Relevant bibliographies by topics / Sunflower isolate

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Sunflower isolate'

Author: Grafiati
Published: 4 June 2025
Last updated: 1 August 2025

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Journal articles on the topic "Sunflower isolate"

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Tessier, Romain, Nadezda Khodorova, Juliane Calvez, et al. "15N and ²H Intrinsic Labeling Demonstrate That Real Digestibility in Rats of Proteins and Amino Acids from Sunflower Protein Isolate Is Almost as High as That of Goat Whey." Journal of Nutrition 150, no. 3 (2019): 450–57. http://dx.doi.org/10.1093/jn/nxz279.

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ABSTRACT Background In the context of developing plant protein sources for humans, sunflower is a good candidate in its form as an oilseed coproduct. Objectives We aimed to compare the real digestibility in rats of a sunflower isolate to that of goat whey protein. We also studied the efficiency of 15N and 2H intrinsic labeling in this assessment. Methods Sunflower seeds and goat milk were labeled with 15N and 2H. Male Wistar rats (10 wk old) were fed a meal containing 12% of either sunflower isolate (n = 8) or whey (n = 8). Six hours after meal ingestion, protein and amino acid digestibility w
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Berisha, Arbnora, Katalin Körösi, and Rita Bán. "Efficacy of BTH and NeemAzal against an aggressive isolate of sunflower downy mildew caused by Plasmopara halstedii." Review on Agriculture and Rural Development 13, no. 1-2 (2024): 48–55. https://doi.org/10.14232/rard.2024.1-2.48-55.

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Sunflower is an important oilseed crop, but its yield is highly affected by devastating diseases such as sunflower downy mildew caused by Plasmopara halstedii. The high variability of this pathogen compromises the effective management of sunflowers; therefore, IPM including alternative methods is a promising tool against downy mildew. The goal of our study was to assess the effectiveness of BTH (benzothiadiazole in Bion 50 WG) and NeemAzal as inducers of resistance against sunflower downy mildew. Sunflower seedlings were treated with BTH and NeemAzal before inoculation with varying concentrati
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Vukojević, J., M. Mihaljčević, and D. Franić-Mihajlović. "VARIABILITY OF Phomopsis POPULATIONS IN SUNFLOWER (Helianthus annuus L.) / VARIABILIDAD DE LAS POBLACIONES DE Phomopsis EN EL GIRASOL (Helianthus annuus L.) / VARIABILITÉ DES POPULATIONS DE Phomopsis CHEZ LE TOURNESOL (Helianthus annuus L.)." HELIA 24, no. 34 (2001): 69–76. http://dx.doi.org/10.1515/helia.2001.24.34.69.

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SUMMARY Various reports state that the sunflower disease, primarily caused by Diaporthe/Phomopsis helianthi Munt.-Cvet. et al., has a wide geographic distribution in Europe, USA, Argentina and Australia. Various Phomopsis isolates obtained during this investigation of the sunflower disease differed in conidial type (α, β, α and β). Phomopsis helianthi was the only isolate producing exclusively β-conidia and perithecia on debris (Diaporthe helianthi). The other Phomopsis isolates were saprobes on sunflower plants.
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Molinero Ruiz, L., J. Domínguez, and J. M. Melero-Vara. "EVALUATION OF SPANISH ISOLATES OF Plasmopara halstedii FOR TOLERANCE TO METALAXYL / EVALUACIÓN DE AISLADOS ESPAÑOLES DE Plasmopara halstedii POR SU TOLERANCIA A METALAXYL / ÉVALUATION DES ISOLATS DU CHAMPIGNON Plasmopara halstedii D’ORIGINE ESPAGNOLE D’APRÈS LEURS RÉACTIONS AU MÉTALAXYL." helia 23, no. 33 (2000): 33–38. http://dx.doi.org/10.1515/helia.2000.23.33.33.

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SUMMARY One out of 42 Spanish isolates of P.halstedii ascribed to races 1, 2, 4, 6, 7 or 10 showed consistent tolerance to metalaxyl when seeds of sunflower ‘Peredovik’, treated with this fungicide at 2 g.a.i./kg, were inoculated by wholeseedling dipping. When this metalaxyl-tolerant isolate of P.halstedii was inoculated to sunflower seedlings by this method, the fungicide seemed to affect neither zoosporangia nor zoospores. In contrast, the incidence of seedlings with high sporulation on cotyledons after 10-12-day incubation was significantly decreased with increasing dosages of metalaxyl app
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Seema, Nighat, Muhammad Hamayun, Anwar Hussain, et al. "Endophytic Fusarium proliferatum Reprogrammed Phytohormone Production and Antioxidant System of Oryza sativa under Drought Stress." Agronomy 13, no. 3 (2023): 873. http://dx.doi.org/10.3390/agronomy13030873.

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The aim of the current study was to isolate endophytes from the roots of Rhazya stricta and assess their potential to improve the growth of drought-stressed sunflower seedlings. The potential role of the isolated endophytic fungus was initially screened by using two rice varieties (mutant rice cultivar Waito-C: Gibberellins deficient; and Dongji byeo: Gibberellins-producing normal cultivar). A significant (p < 0.05) increase in various growth attributes of both rice varieties associated with one of the isolates i.e., N4 was noticed. Furthermore, the N4 isolate was tested for its role in imp
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Wheeler, David Linnard, and Dennis A. Johnson. "Verticillium isaacii is a Pathogen and Endophyte of Potato and Sunflower in the Columbia Basin of Washington." Plant Disease 103, no. 12 (2019): 3150–53. http://dx.doi.org/10.1094/pdis-04-19-0779-re.

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The objective of this research was to test the hypothesis that Verticillium isaacii causes diseases of sunflower and potato plants. Two sunflower genotypes and one potato cultivar were inoculated with five V. isaacii isolates and three pathogenic V. dahliae isolates. Biomass, disease expression, and stem colonization were quantified. Overt wilt symptoms were observed on both sunflower genotypes and potato plants inoculated with a subset of the V. isaacii isolates. Biomass of both sunflower genotypes was not affected by V. isaacii infection. Tuber yields either decreased in response to infectio
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Khezrinejad, Nabi, Gholam Khodakaramian, and Fatemeh Shahryari. "Characterization of potential plant growth-promoting rhizobacteria isolated from sunflower (Helianthus annuus L.) in Iran." Biologia Futura 70, no. 4 (2019): 268–77. http://dx.doi.org/10.1556/019.70.2019.30.

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Purpose This study aims to characterize plant growth-promoting rhizobacteria (PGPR) in sunflowers growing in different locations at North West of Iran. Materials and methods Sunflower plants were collected from different regions of West Azarbaijan, and rhizospheric bacterial strains were isolated and screened for PGP traits. Identification and characterization of the PGPR were conducted based on 16s rDNA sequences and phenotypic analysis, the strains clustered for genetic diversity by rep-PCR method. Results Among the 80 bacterial isolates, 20 showed PGP traits and were selected for other pote
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Bolgova, N. V., M. M. Samilyk, V. R. Kohan, and N. M. Lisova. "Expanding the range of processed cheeses using sunflower isolate." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 22, no. 94 (2020): 23–26. http://dx.doi.org/10.32718/nvlvet-f9405.

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The paper presents an analysis of the literature on the expansion of the range of processed cheeses using sunflower isolate. Four samples of processed cheese with different percentage of sunflower isolate were selected for the study: control, 1st – 3 %, 2nd – 5 % and 3rd – 7 %. Analyzing the results of organoleptic evaluation, it should be noted that the organoleptic characteristics of the control and the first samples were evaluated in the same number of points. Samples two and three as a result of tasting evaluation for taste lost to the first two by 0.2 and 0.4 points, respectively. The odo
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Ahmed Alshareef, Mohamed A., Milad M. Akasha, and Rabia M. Ibrahim. "Investigation of Effect of Wet Heating Glycation on Solubility of Sunflower Seed Protein." Mediterranean Journal of Basic and Applied Sciences 07, no. 04 (2023): 78–84. http://dx.doi.org/10.46382/mjbas.2023.7404.

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The wet-heating method was used to make the glycated sunflower seeds protein isolate (GSPI), which was then examined in this work. Galactose and water were added to the sunflower seeds protein isolate (SPI) and heated for two hours at 75°C. Solubility property of GSPI were also established. The results illustrated that the heating in wet condition might speed up glycation. At the same pH levels, GSPI's solubility was considerably (P < 0.05) greater than that of unglycated sunflower seeds protein isolate (SPI)
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Bolgova, Natalia, Viktoriia Tsyhura, and KhmeliukTamara. "Innovative Aspects of Sunflower Isolate Use in Technology of Craft Products." Restaurant and Hotel Consulting. Innovations 3, no. 2 (2020): 252–61. https://doi.org/10.31866/2616-7468.3.2.2020.219709.

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The topicality. Despite the existing numerous herbal supplements, sunflower isolate is quite promising. Protein isolate has high nutritional value, balanced amino acid composition, except for low levels of lysine. Purpose and methods. There is a substantiation of optimal amount of sunflower isolate introduction into the recipe of cheese product, analysis of organoleptic and physicochemical parameters of the developed product, technology improvement of cheese products with changed recipe composition. Research methods are organoleptic, physicochemical, structural-mechanical, mathe
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Dissertations / Theses on the topic "Sunflower isolate"

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Albe, Slabi Sara. "Développement et optimisation d'un procédé extrapolable de production d'isolats de protéines de tournesol." Electronic Thesis or Diss., Université de Lorraine, 2019. http://www.theses.fr/2019LORR0167.

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Le tourteau de tournesol, coproduit du procédé d’extraction d’huile, est une source importante de protéines (30−70 % de la matière sèche). Ces protéines sont composées de deux fractions principales : les globulines (hélianthinines) et les albumines (SFA). Grâce à un profil équilibré en acides aminés et de bonnes propriétés fonctionnelles, elles présentent un fort potentiel d’utilisation comme isolat pour l’alimentation humaine. Cependant, la littérature montre de nombreux verrous scientifiques quant à la production d’isolats de protéines de tournesol. Ces verrous sont liés aux interactions pro
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Pickardt, Claudia [Verfasser]. "Processing of Low Polyphenol Protein Isolates from Defatted Sunflower Seeds and Residues from Sunflower Oil Production as Promising Food Ingredients / Claudia Pickardt." Aachen : Shaker, 2017. http://d-nb.info/1149269537/34.

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Mati-Baouche, Narimane. "Conception d'isolants thermiques à base de broyats de tiges de tournesol et de liants polysaccharidiques." Thesis, Clermont-Ferrand 2, 2015. http://www.theses.fr/2015CLF22548/document.

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Un des enjeux relatifs à la durabilité des isolants thermiques dans l’industrie du bâtiment est l’utilisation de composites issus d’agro-ressources. Ces composites sont généralement mis en œuvre en l’état ou agglomérés par des liants minéraux ou issus de la synthèse. Afin d’explorer l’utilisation de liants polysaccharidiques pour la conception de panneaux isolants à base de broyats de tiges de tournesol (renfort), le chitosane a été choisi comme polysaccharide modèle. Après une première étape de caractérisations physico-chimique, thermique et mécanique du liant et du renfort, un plan d’expérie
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Books on the topic "Sunflower isolate"

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Blank Sheet Music Orchestra with Piano Music Paper Sunflower Isolated White Background Cover. Independently Published, 2021.

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NoteBooks, Sappuris. Notebook Journal 200 Pages Sunflowers Isolated White Background Floral Border Cover, Large(8. 5 X 11 Inches). Independently Published, 2020.

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Director, Kong. To-Do List: 6 X 9 Checklist Notebook with Design Cover - Guitar with Sunflowers Isolated Icon Vector Illustration Design. Independently Published, 2020.

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NoteBooks, Sappuris. Sketch Notebook for Drawing Sunflowers Isolated White Background Floral Border Cover, 100 Pages - Large(8. 5 X 11 Inches). Independently Published, 2020.

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Kindergarten Writing Paper for Students, Kids, Boy, Girl Practice the Shapes and Sizes of Their Letters and Numbers, Sunflower Isolated White Background Cover. Independently Published, 2020.

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Book chapters on the topic "Sunflower isolate"

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Ren, Jian, Xiao-Hong Sun, Guo-Ping Lin, Xi-Qun Zheng, and Xiao-Lan Liu. "Isolation and Characterization of Sunflower Protein Isolates and Sunflower Globulins." In Advances in Intelligent and Soft Computing. Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-27537-1_54.

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Bahri, Sellema, Annette Oursel, Jeannette Ben Hamida, and Jean-Claude Kader. "Lipolytic Activity Isolated from Sunflower (Helianthus Annuus L.) Germinating Seed Spherosomes." In Plant Lipid Metabolism. Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-015-8394-7_154.

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Cutter, Asher D. "On the origin of species." In Evolving Tomorrow. Oxford University PressOxford, 2023. http://dx.doi.org/10.1093/oso/9780198874522.003.0008.

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Abstract Considers what it means to be a species. Shows how natural selection and reproductive strategies influence the formation of reproductive isolation in the form of Dobzhansky-Muller incompatibilities. Explains how genetically distinct biological entities can be reproductively isolated and yet still have conduits to the exchange of DNA, and what this genetic introgression means for genome evolution, the evolution of organismal features, and extinction. Describes hybridization between species, the genetic origins of new species, adaptive radiation, and how we can detect these features of
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Conference papers on the topic "Sunflower isolate"

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Bikbulatov, Pavel S., and Olga V. Chugunova. "Prospects for obtaining protein isolate from sunflower seeds." In Agro-industrial complex: problems and prospects of development. Far Eastern State Agrarian University, 2024. https://doi.org/10.22450/978-5-9642-0637-8-28-33.

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The article proves that sunflower seeds contain about 30–50% protein, and due to increased efficiency and more gentle methods of seed peeling and oil extraction, the protein content in the meal can reach 66%. Since the high content of fiber, soluble sugars and polyphenols reduces the bioavailability of protein and the possibility of its use, these components can be largely eliminated, provided that sunflower meal is processed with the initial production of protein concentrate and protein isolate.
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Evangelista, Roque, Milagros Hojilla-Evangelista, Steven Cermak, and David Van Tassel. "Processing of Silflower (Silphium Integrifolium) Seeds to Obtain Oil and Enriched Protein Meal." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/gmyy6577.

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Silflower (Silphium integrifolium Michx.), a perennial plant in the sunflower family, has been a promising subject for domestication as an oilseed crop. This work was carried out to investigate the seed processing aspect of this effort. Selected physical properties of the seed were evaluated, seed milling to obtain enriched kernel fraction was conducted, and initial characterization of the seed protein was performed. There was wide variation in seed length (11.5 to 20.8 mm), width (4.6 to 11.8 mm), and thickness (0.9 to 1.6 mm). The thousand seed weight was 23.8 g but the tapped bulk density w
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Akpinar, Ayse Nur, Selvi Secil Sahin, Büşra Moran Bozer, Aziz Tekin, and Cansu Ekin Gumus-Bonacına. "Effect of Food Emulsions on the Cytotoxicity of 3-chloropropane-1,2-diol Esters." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/emiq3563.

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3-Chloropropane-1,2-diol (3-MCPD) esters are food processing contaminants, and are known to be potentially carcinogenic. The main purpose of this study was to determine whether the emulsion technique increases the absorption of this contaminant, and to develop strategies to reduce their absorption. 3-MCPD ester contents in edible oils (hazelnut, walnut, sunflower, soybean, corn, and olive oil) were determined. Refined olive oil contained the highest 3-MCPD ester level (1.7749 ± 0.1262 mg/kg). Then, emulsions (fine, medium, coarse) were prepared with 0.15-2% emulsifier (whey protein isolate) an
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Vypritskaya, A. A., and A. A. Kuznetsov. "Phytotoxicity of Verticillium dahliae Kleb. on sunflower sprouts." In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-87.

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Data on the prevalence in the Tambov region of the pathogen Verticillium dahliae Kleb (Verticillium dahliae) and the phytotoxicity of filtrates of the pathogen isolated from sunflower and a wild weed of the family of compound flowers (Xantium strumarium) are presented.
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Dauguet, Sylvie. "Protein and amino acid ileal digestibility in human of sunflower isolates labelled with 15N." In Virtual 2020 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2020. http://dx.doi.org/10.21748/am20.234.

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Sobolev, Roman, Yuliya Frolova, Varuzhan Sarkisyan, and Alla Kochetkova. "Study of the Oxidative Stability of Oleogels Structured with Beeswax Fractions." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/zbfu3245.

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Combining the beeswax fractions is an effective way of structuring edible oils. However, their effect on oleogel oxidative stability is still not studied. Thus, the study on the influence of beeswax and combinations of its fractions on the edible oleogels oxidation was the objective of this research.Four fractions of beeswax (A, B, C, D) were isolated using preparative flash-chromatography and characterized by TLC and HPLC-ELSD. Sunflower oil was used to prepare oleogels (at 90 °C for 30 minutes) with a 6% of gelator. The fatty acid composition was evaluated by GC. The samples were stored at 3
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Munch, Katharina, Claire Berton-Carabin, Karin Schroen, and Simeon Stoyanov. "Plant protein-stabilized emulsions: Implications of protein and non-protein components for lipid oxidation." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/zznf4565.

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The use of plant proteins to stabilize oil-in-water (O/W) emulsions has been an increasing trend lately. The complexity of the available plant protein ingredients, along with the proteins’ physicochemical properties, require advanced processing that typically leads to substantial concentrations of non-protein components in the final isolates or concentrates. It is known that those components, such as polyphenols, phytic acid or phospholipids, can have a strong influence on the oxidative stability of emulsions. Thus, to understand the oxidative stability of plant protein-stabilized emulsions,
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Reports on the topic "Sunflower isolate"

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Joel, Daniel M., John C. Steffens, and Alfred M. Mayer. Host-Elicited Germination and Mechanism of Penetration in Broomrape (Orobanche Spp.). United States Department of Agriculture, 1993. http://dx.doi.org/10.32747/1993.7568107.bard.

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Orobanche is an important parasitic weed. For developing novel methods for its control, a thorough understanding of crucial stages of its development is needed. Therefore, the objectives of this project were characterization of Orobanche germination stimulants, analysis of mechanisms of haustorial penetration, and characterization and isolation of penetration enzymes. The first highly potent natural germination stimulant for Orobanche was isolated from sunflower and identified by high-field 1D (1H and 13C), 2D (1H-1H COSY, HMQC, HMBC)-NMR, GC.FT-IR, and GC.MS as costuslactone, a guaiane type s
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