Academic literature on the topic 'Surfactantes'
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Journal articles on the topic "Surfactantes"
Montaño, Fredina, and Juan Pereira. "Macromoléculas en sistemas de microemulsión." Ciencia e Ingeniería 43, no. 1 (2021): 115–28. http://dx.doi.org/10.53766/cei/2021.43.01.12.
Full textHernández, Inés C., and Juan Pereira. "Influencia de la formulación de espumas en medios porosos para procesos de recuperación mejorada de hidrocarburos." Revista Ingeniería UC 30, no. 1 (October 1, 2023): 3–13. http://dx.doi.org/10.54139/revinguc.v30i1.288.
Full textBravo, Belgica, Gerson Chávez, Nelson Márquez, Nacarid Delgado, Ana Cáceres, Milangel Luzardo, Iran Parra, Mariana Collins, and Azeneth Borja. "Comportamiento de agregación de noveles surfactantes de par iónico." Revista Bases de la Ciencia. e-ISSN 2588-0764 3, no. 2 (August 31, 2018): 1. http://dx.doi.org/10.33936/rev_bas_de_la_ciencia.v3i2.1145.
Full textBravo, Bélgica, Gerson Chávez, Nelson Márquez, Nacarid Delgado, Ana Cáceres, Milangel Luzardo, Iran Parra, Mariana Collins, and Azeneth Borja. "Comportamiento de agregación de noveles surfactantes de par iónico." Revista Bases de la Ciencia. e-ISSN 2588-0764 3, no. 2 (August 31, 2018): 1. http://dx.doi.org/10.33936/rev_bas_de_la_ciencia.v3i2.1445.
Full textCeli, Jonathan, Franklin Gómez, and Bolívar Enríquez. "Análisis de la Tensión Interfacial Entre Dos Fluidos Inmiscibles con el Uso de Cuatro Surfactantes (Catiónico, No-Iónico), de la Arena Productora U Inferior del Campo Pindo." Revista Politécnica 47, no. 2 (April 30, 2021): 27–40. http://dx.doi.org/10.33333/rp.vol47n2.03.
Full textOliveira, Jorge M. de, and Lucia H. I. Mei. "Surfactantes reativos não-iônicos em polimerização em emulsão de látices de acetato de vinila - vinil neodecanoato: influência nas propriedades de barreira à água." Polímeros 19, no. 1 (2009): 22–30. http://dx.doi.org/10.1590/s0104-14282009000100009.
Full textRAMÍREZ-DUARTE, W. F., I. S. RONDÓN-BARRAGÁN, and P. R. ESLAVA-MOCHA. "Surfactantes asociados a herbicidas: Efectos sobre organismos acuáticos." Orinoquia 9, no. 2 (September 1, 2005): 45–59. http://dx.doi.org/10.22579/20112629.142.
Full textNagles, Edgar O., Roxana Ríos, John Hurtado, and Verónica Arancibia. "Estudio electroquímico de Rojo de Pirogalol (RP) en presencia de surfactantes de diferente carga." Ingenium 6, no. 13 (September 30, 2012): 65. http://dx.doi.org/10.21774/ing.v6i13.89.
Full textCavalcante, Reinaldo Fontes, Glória Maria Marinho, and Barbara Chaves A. Barbosa. "Impactos Ambientais do Alquil benzeno Sulfonado Linear." HOLOS 4 (August 2, 2014): 135. http://dx.doi.org/10.15628/holos.2014.1247.
Full textBernal Samaniego, Cesar Augusto, and Karina Rodríguez Mora. "Estudio de dispersiones de un sistema de parafina-agua-surfactante." Revista Ingeniería 29, no. 1 (December 13, 2018): 80–92. http://dx.doi.org/10.15517/ri.v29i1.33529.
Full textDissertations / Theses on the topic "Surfactantes"
Senra, Tonimar Domiciano Arrighi. "N,N,N-trimetilquitosana e N-(2-hidróxi)-propil-3-trimetilamônio quitosana: preparação, caracterização e estudo de suas interações com decanossulfonato de sódio." Universidade de São Paulo, 2015. http://www.teses.usp.br/teses/disponiveis/75/75134/tde-20052015-154551/.
Full textIn this work were studied two different methods for preparing cationized derivatives of chitosan (ChCat), a consisted extensive N-methylation by chitosan reaction with iodomethane (CH3I) resulted in N,N,N-trimethylchitosan (TMCh), and other a reaction of chitosan with chloride glycidyltrimethylammonium (GTMAC) resulted in N-(2-hydroxy)-propyl-3-trimethylammonium chitosan (HPTACh). A complete factorial design (23) was used to analyze the influence of reaction conditions on the yield of the reaction (R) as well as the characteristics of TMCh and HPTACh produced. The structure of chitosan pattern and its derivatives were characterized by infrared spectroscopy (IR) and nuclear magnetic resonance (1H-NMR), considering that the latter was also used to determine the average degree of acetylation (DA), quaternization (DQ) and substitution (DS) of chitosan, TMCh and HPTACh, respectively. Capillary viscometry was used to determine the intrinsic viscosity ([η]) of chitosan, TMCh and HPTACh, allowing to estimate the occurrence of depolymerization and its relationship with the reaction conditions. All samples of TMCh were soluble in water and it was found that DA ranged as 21.0% - 67.0%; the [η] ranged as 13.7 mL/g - 213.0 mL/g and the yield reaction was up to 82.0%, among the variables studied, the concentration of sodium hydroxide and excess CH3I were the most relevant. The HPTACh samples were soluble in water with DS > 12.0%, DS ranged as 1.0% - 45.5%; the [η] ranged as 283.0 mL/g - 446.0 mL/g and the yield was lower than 33.0%, among the variables studied temperature and excess CGTMA were the most important in the production of HPTACh. Among the reaction conditions studied for the synthesis of TMCh the best condition was 2, while for HPTACh the best condition was 6. The samples TMCh2 DQ = 46.0%, [η] = 290.0 ml/g) and HPTACh6 DS = 33.0%, [η] = 293.0 mL/g) were used in a study aiming at the formation of surfactant/polyelectrolyte complex (SPEC) with sodium 1-decanessulfonate (SD). The conductivity and surface tension properties of TMCh2, HPTACh6 and SPEC\'s have been studied and show that all have interfacial activity (γ <= 52.0 mN.m-1), and high value of elasticity modulus (E >= 31.0 mN.m-1), indicating that all species generate interfacial film with good mechanical property and thus can be applied as a stabilizing agent in emulsions emulsions oil/water that were prepared by incorporating ChCat synthesized and SPEC\'s in their formulations, they were stable for more than 4 months, as evaluated by fluorescence and turbidity measurements.
Carolei, Luciano. "Determinação de surfactantes e água em formulações de sabonetes líquidos e shampoos por infravermelho por transformada de Fourier (FTIR) utilizando a técnica de reflectância total atenuada (ATR)." Universidade de São Paulo, 2005. http://www.teses.usp.br/teses/disponiveis/46/46133/tde-29102007-143925/.
Full textIt is demonstrated for the first time that the principal constituents of a shampoo as well as of a liquid soap -three surfactants and water- can be determined directly, simultaneously and quickly in undiluted samples by Attenuated Total Reflection Fourier Transform Infrared (ATR-FTIR) spectroscopy in the middle infrared region, despite the broad absorption bands ofthe solvent. The main application of the middle infrared (2,50 - 15,0 µm) was the identification of organic compounds. The development of new accessories, such as ATR, and the advance of computers and chemometrics, extended the technique to quantitative analysis, with excellent results. The simultaneous determination of surfactants in shampoos and liquid soap formulations by FTIRA TR is investigated in detail in this thesis. Two of the surfactants, sodium lauryl ether sulfate (LESS) and cocoamidopropyl betaine (CAPB) are common to both formulations; alkylpolyglucoside (APG) is the third surfactant of the liquid soap and cocodiethanolamide (CDEA), the corresponding ingredient of the shampoo. Absorbance data of the undiluted verification samples and calibration standards was collected in the middle infrared region of the spectrum (800-1600 and 1900-3000 cm-1). Five methods of multivariate quantification were compared: Classical Least Squares Regression (CLSR), where absorbance data measured at 200 wavenumbers was processed, Inverse Least Squares Regression (ILSR), were data at 10 selected wavenumbers was analyzed, Principal Components Regression (PCR), and Partial Least Squares Regression, which has two different approaches, PLSR1 and PLSR2. Two sets of standard samples were prepared for the method calibration. The first one, consisting of 27 standard mixtures, was evaluated by the CLSR and ILSR methods; a second set, with 48 standards, was evaluated by all the methods mentioned above. Potential interfering, such as NaCI and perfume, were inc\\uded in this second set. By favoring wavenumbers where absorption bands of the minor components (CAPB in both formulations, APG in the liquid soap and CDEA in the shampoo) are more intense, good results were obtained for 18 simulated samples of shampoo and 18 samples of liquid soap. For the second set, PCR and PLSR methods were most favorable; relative errors (RSEP%) for water (major component, 84-88%) and LESS (6-10%) did not exceed 1%; for CAPB (<3%) and CDEA(<2%), RSEP% of 2-4% were observed, and for APG(<3%), 5% was not exceeded. Tests for repeatability, normalization performance evaluation, effect of interferents presented favorable results. A simple device for direct sample injection was designed and evaluated. It permitted an increase ofthe analytical frequency from 20 to 60 samples per hour.
Ramos, Lierge [UNESP]. "Estudos biofísicos da Hemoproteína extracelular de Amynthas gracilis (HbAg) na ausência e na presença de surfactantes." Universidade Estadual Paulista (UNESP), 2017. http://hdl.handle.net/11449/151572.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
As hemoglobinas constituem um grupo de proteínas que desempenham um papel vital nos organismos. Suas propriedades intrínsecas, assim como a sua relação estrutura-atividade, envolvem fenômenos tais como a cooperatividade e afinidade por ligantes específicos, como o oxigênio, que estão associados a uma variedade de processos que viabilizam a vida. As hemoproteínas, em especial as hemoglobinas de anelídeos têm sido objeto de estudo de diferentes grupos de pesquisa, devido a sua alta estabilidade oligomérica, resistência à oxidação, alta cooperatividade e afinidade por ligantes específicos, apresentando um alto potencial em aplicações biotecnológicas como, por exemplo, substituto sanguíneo. Estudos sobre a caracterização estrutural e a determinação da estabilidade de hemoproteínas na presença de surfactantes, por meio de várias técnicas como absorção ótica, emissão de fluorescência, CD (Dicroísmo Circular) e espalhamento de luz podem trazer informações sobre esta classe de proteínas, principalmente sobre o mecanismo de oxidação, dissociação e desnaturação. Desta forma, no presente projeto de pesquisa objetivou realizar a caraterização biofísica da hemoglobina extraída de Amynthas gracilis (HbAg) na presença de surfactantes iônicos (SDS e CTAC) nos valores de pH 5,0 e 7,0. Os resultados nos mostram que ambos os surfactantes são capazes de interagir fortemente com a HbAg, sendo que o pH do meio influência diretamente na intensidade da interação proteína-surfactante. O SDS em pH 5,0 interage fortemente com a HbAg formando precipitados de complexo proteína-surfactante, podendo ser observados em baixas concentrações de SDS (0,01 – 0,2 mmolL-1). Enquanto que para o CTAC ocorre uma forte interação entre o surfactante e a HbAg em pH 7,0 em uma faixa de concentração de 0,01 – 0,07 mmolL-1. A formação de agregados nestes sistemas provavelmente ocorre em função do ponto isoelétrico (pI) da HbAg ser ácido (6,0 ±3), assim como o de outras Hb extracelulares, como resultado de uma forte interação eletrostática. As medidas espectroscópicas indicam que com o aumento da concentração dos surfactantes ocorre a ressolubilização dos agregados. Os resultados obtidos neste estudo demonstraram que o SDS e o CTAC promovem o processo de oxidação/dissociação da HbAg em baixas concentrações e que nas concentrações máximas de surfactantes utilizadas neste trabalho o processo de desnaturação da HbAg não é completo.
Hemoglobins are a group of proteins that play a vital role in organisms. Their intrinsic properties, as well as their structure-activity relationship, involve phenomena such as cooperativity and affinity for specific ligands, such as oxygen, which are associated with a variety of processes that make life possible. Hemoproteins, especially hemoglobins of annelids have been studied by different research groups, due to their high oligomeric stability, resistance to oxidation, high cooperativity and affinity for specific ligands, presenting a high potential in biotechnological applications, for example, a blood substitute. Studies on the structural characterization and determination of hemoprotein stability in the presence of surfactants by optical absorption, fluorescence emission, CD and light scattering can bring information about this class of proteins, mainly on the mechanism of dissociation and denaturation. Thus, in the present master's project the main objective was to perform biophysics characterization studies, with the hemoglobin extracted from the annelid of Amynthas gracilis (HbAg) in the presence of ionic surfactants (SDS and CTAC) at pH values 5,0 and 7,0. The results show that both surfactants are capable of interacting strongly with HbAg, and the pH of the medium directly influences the intensity of the protein-surfactant interaction. SDS at pH 5.0 strongly interacts with HbAg forming precipitates of protein-surfactant complex, can be observed with low concentrations of SDS (0.01 - 0.2 mmolL -1). While for CTAC a strong interaction between surfactant and HbAg occurs at pH 7.0 in a concentration range of 0.01-0.07 mmolL-1. The formation of aggregates in these systems probably occurs as a function of the isoelectric point (pI) of HbAg being acid (6.0 ± 3), as well as that of other extracellular Hb, as a result of a strong electrostatic interaction. This study showed that SDS and CTAC promote the oxidation/dissociation process of HbAg at low concentrations and that at the maximum concentrations of surfactants used in this work the denaturing process of HbAg is not complete.
Picone, Carolina Siqueira Franco 1983. "Formação de nanopartículas por associação de biopolímeros e surfactantes = Formation of nanoparticles by biopolymer - surfactant association." [s.n.], 2012. http://repositorio.unicamp.br/jspui/handle/REPOSIP/254194.
Full textTexto em português e inglês
Tese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos
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Resumo: As nano partículas possuem grande potencial para a liberação controlada de bioativos, porém ainda são pouco exploradas na área de alimentos. Neste trabalho foi estudada a formação de nanopartículas a partir da autoagregação de surfactantes, associação surfactante-polissacarídeo e complexação eletrostática entre diferentes polissacarídeos, no caso, quitosana e gelana. A compreensão das interações moleculares responsáveis pela formação das partículas e o conhecimento das variáveis que afetam sua formação permitem predizer e controlar suas propriedades. Tais interações dependem fortemente das características de cada macromolécula, como flexibilidade, estado conformacional e densidade de cargas que são diretamente afetadas pelas condições físico-químicas do meio como pH, força iônica e temperatura. Por isso, este trabalho foi dividido em três etapas. (I) Inicialmente foi avaliado o comportamento em solução dos polissacarídeos utilizados posteriormente para a formação de complexos. Os efeitos do pH e da temperatura nas características reológicas e no estado conformacional de soluções puras de gelana e quitosana foram estudados. A agregação da gelana foi mais sensível às alterações do meio que a quitosana. (II) Na segunda etapa, nanopartículas foram formadas por autoassociação de polissorbatos na presença de quitosana. A influência do comprimento da cauda hidrofóbica do surfactante e do pH do meio nas propriedades das partículas foi estudada por espalhamento de luz, reologia, condutivimetria e microscopia de luz polarizada. O tamanho e estrutura das partículas formadas pelo surfactante de menor cadeia hidrofóbica foram mais favoráveis à associação com a quitosana. O pH do meio (3,0 ou 6,7) não influenciou de maneira significativa as características das partículas. O efeito da concentração de quitosana na estrutura e tamanho de partículas foi analisado. Maiores concentrações levaram a viscosidades mais elevadas, impedindo a agregação das micelas e formando partículas menores. (III) No terceiro estudo, nanopartículas foram obtidas pela complexação eletrostática de gelana e quitosana. Os efeitos da razão de concentração de cada polissacarídeo, do tempo de estocagem a 25 °C e da presença de um surfactante nãoiônico (polissorbato) no tamanho, carga e quantidade de partículas formadas foram avaliados. Devido à menor densidade de carga e flexibilidade da gelana, maior quantidade deste polissacarídeo foi necessária para obtenção de partículas neutras. De forma geral, as partículas apresentaram aumento de tamanho ao longo das primeiras 100 horas após o preparo e não foram observadas mudanças significativas das propriedades das partículas devido à adição de surfactante. O método de preparo das amostras também foi estudado. Partículas preparadas pela mistura das soluções de polissacarídeos em dois passos foram consideravelmente maiores que as preparadas pela mistura em uma única etapa. Este trabalho confirmou a possibilidade de formação de nanopartículas promissoras para a encapsulação de bioativos em alimentos a partir da associação de biopolímeros e surfactantes, cujas propriedades poderiam ser moduladas em função da composição e condições de processo
Abstract: Nanoparticles are promising vehicles for bioactive delivery, but their potential has not been fully explored by the food industry. This work studied the formation of nanoparticles by self-assembly of surfactants, polysaccharide-surfactant association, and electrostatic complexes formed by different polysaccharides, especially chitosan and gellan gum. The knowledge of molecular interactions and the variables that affect particle formation allows predicting and controlling the properties of nanoparticles. These interactions depend on the characteristics of each macromolecule such as conformation, charge density and flexibility, which are affected by the physicol-chemical properties of the solution, such as pH, ionic strength and temperature. This work was divided in three parts: (I) Firstly it was studied the behaviour of each polysaccharide alone. The influence of the pH and temperature on the rheological properties and structural conformation of the pure gellan and chitosan samples was determined. Gellan aggregation was more strongly affected by such variables than chitosan. (II) In the second part, nanoparticles were obtained by polysorbate-chitosan association. The effect of the length of surfactant tail and the solution pH on the particle properties was studied by dynamic light scattering, rheological and conductivity measurements and polarizing microscopy. The size and structure of nanoparticles composed by the shorter surfactant were more appropriated to chitosan assembly. The pH (6.7 or 3.0) did not affect significantly the particle properties. The effects of chitosan concentration on particle structure and size were studied. Greater chitosan concentration led to smaller particles due to the increase in viscosity values which prevented micelles aggregation. (III) In the third study nanoparticles were produced by electrostatic complexation of chitosan and gellan gum. Particle size, charge density, stability and complexes number were evaluated as a function of polysaccharide concentration, chitosan:gellan ratio and the presence of a non-ionic surfactant. Due to the stiffness and low charge density of gellan gum, a greater amount of such polysaccharide was necessary to obtain neutral particles. Overall particles showed an increase in size during 100 hours of storage at 25 °C, but no significant changes on particle properties were observed due to surfactant addition. The methodology of particle preparation was also evaluated. Particles prepared by 2 mixing steps were markedly larger than those prepared by mixing polysaccharides in a single step (all together). This work showed that it is possible to produce nanoparticles with promising application on bioactive delivery by biopolymer-surfactant association, since their properties could be modulated as a function of composition and process conditions
Doutorado
Engenharia de Alimentos
Doutor em Engenharia de Alimentos
Segundo, João de Deus Pereira de Moraes 1988. "Influência da adição de surfactantes em fibras altamente alinhadas de poli (caprolactona) obtidas por eletrofiação." [s.n.], 2015. http://repositorio.unicamp.br/jspui/handle/REPOSIP/265717.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Mecânica
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Resumo: A eletrofiação é uma das principais técnicas para produzir fibras poliméricas ultrafinas na escala nano e submicrométrica. A poli ('épsilon'-caprolactona) (PCL) é um polímero sintético biodegradável bastante utilizado na área médica. Fibras de PCL obtidas por eletrofiação formam mantas porosas propícias para aplicações biomédicas como na engenharia tecidual. Em algumas aplicações as fibras alinhadas de PCL são de interesse, pois conferem melhorias em determinadas propriedades quando comparadas com fibras aleatórias. A PCL é considerada um polímero moderadamente hidrofóbico e a eletrofiação aumenta a hidrofobicidade das mantas. Os surfactantes têm a capacidade de modificar a superfície das fibras poliméricas aumentando a sua molhabilidade. Este trabalho versa sobre a influência da adição de surfactantes catiônico (CTAB), aniônico (SDS) e não-iônico (Triton X-100) na morfologia e no alto alinhamento de fibras de PCL obtidas por eletrofiação com coletor rotativo. Preparou-se solução de PCL contendo clorofórmio e acetona como solventes. As concentrações em massa de surfactantes utilizadas foram: 0,05; 0,1; 0,5; 1,0 e 1,5 wt%. As soluções foram caracterizadas através de medições de tensão superficial, condutividade elétrica e reologia. As morfologias das fibras foram analisadas com Microscópio Eletrônico de Varredura (MEV) juntamente com o software imageJ e o plugin OrientationJ. As fibras foram caracterizadas quanto às propriedades térmicas (DSC), análise química (FTIR) e molhabilidade (ângulo de contato). Através dos resultados obtidos, observou-se que a condutividade elétrica das soluções foi aumentada de acordo com o tipo de surfactante. A reologia foi alterada com os tipos e as concentrações, enquanto a tensão superficial não apresentou mudança significativa com a adição dos surfactantes. Os surfactantes CTAB e SDS alteraram o alinhamento das fibras de PCL e, dependendo da concentração, melhoraram a uniformidade dos diâmetros das fibras. Os surfactantes foram capazes de melhorar a molhabilidade das mantas, enquanto as propriedades térmicas foram mantidas
Abstract: The electrospinning is one of the main techniques to produce ultrafine polymeric fibers in the nano and submicron scale. Poly ('épsilon'-caprolactone) (PCL) is a biodegradable synthetic polymer widely used in the medical field. Electrospun PCL fibers form porous mats favorable for biomedical applications such as in tissue engineering. PCL aligned fibers are of interest since it expand the applications of these fibers and confer improvements in certain properties when compared with random fibers. PCL considered a moderately hydrophobic polymer and the electrospinning increases the hydrophobicity of the mats. Surfactants have the ability to modify the surface of polymeric fibers increasing its wettability. This work is concerned with the study of the effects of adding cationic (CTAB), anionic (SDS) and nonionic (Triton X-100) surfactants in the morphology and alignment PCL fibers obtained by electrospinning used a rotating collector. Poly ('épsilon'-caprolactone) (PCL) solutions with chloroform and acetone as solvent were prepared and different concentrations of surfactants were used: 0.05; 0.1; 0.5; 1.0; and 1,5 wt% in mass. Solutions characterized by measurements of surface tension, electric conductivity and viscosity. The morphology of the fibers analyzed by Scanning Electron Microscopy (SEM) together with the ImageJ software and OrientationJ plugin. The fibers characterized by differential scanning calorimetry (DSC), infrared spectroscopy (FTIR) and wettability (contact angle). Through the results obtained, the electrical conductivity of the solutions increased according to the type of surfactant. The rheology changed with the types and concentrations, while the surface tension did not change significantly with the addition of surfactants. The presence of surfactants CTAB and SDS influence the alignment of the PCL fibers, and depending on the concentration, improve the uniformity of fiber diameters. The surfactants were able to improve the wettability of mats, while the thermal properties maintained
Mestrado
Materiais e Processos de Fabricação
Mestre em Engenharia Mecânica
Viana, Rommel Bezerra. "Espectroscopia de infravermelho de cristalitos de surfactantes." Universidade de São Paulo, 2008. http://www.teses.usp.br/teses/disponiveis/75/75132/tde-23062008-094327/.
Full textThe objective of this work is study the order level of anionic, cationic and zwitterionic surfactants with the increase of their density packing on the surface of a germanium element. The analyses were performed by a Fourier transform infrared-attenuated total reflection spectroscopy. This study shows important insights on the conformational order of sodium dodecyl sulfate (SDS), N-hexadecyl-N-N -dimethyl-3-ammonio-1-propane-sulfonate (HPS), hexadecyl-trimethylammonium bromide (CTAB) and dodecyl trimethylammonium bromide (DTAB). It is observed a shift of 1.7 and 0.9 cm-1 to higher frequency values of the CH2 asymmetric (vass (CH2)) and symmetric (vsim(CH2)) stretching bands for the SDS molecules, respectively. The latter shift to higher frequency values is associated with the disorder of the aliphatic chain due to the increase of density packing of SDS molecules on the germanium element. The CH2 scissoring band [δ (CH2)] shows a value in 1468 cm-1, which is also an indicative of conformational disorder. It is not observed any accentuated change on the vibrational frequency values of the CTAB molecules. The vass (CH2) band of the DTAB molecules is shifted 4.5 cm-1 to lower frequency values. Although it is observed values near 2920 cm-1 for the vass(CH2) band, indicating a surfactant liquid phase, it is shown in this study that there are indeed DTAB crystallites. The shift of DTAB vsim(CH2) band is around 2 cm-1. These changes in vass(CH2) and vsim(CH2) band are an indicative of a decrease in gauche conformations and an increase in all-trans conformations over the aliphatic chain. The frequency value around 1472 cm-1 for the δ(CH2) band is also an indicative of the order in CH2 chain of DTAB. It is observed a shift of 2.6 and 2.7 cm-1 to higher frequency values of vass (CH2) and vsim(CH2) bands of the HPS molecule, respectively. The δ(CH2) band of the HPS molecule presents a shift of 4 cm-1 to higher frequency values. These variations in vass (CH2), vsim(CH2), and δ(CH2) bands stand out the disorder of the aliphatic chain due to the increase of the density packing for the HPS molecules on the germanium surface.
Alves, Fernanda Rosa [UNESP]. "Estruturas vesiculares em misturas de surfactantes catiônicos." Universidade Estadual Paulista (UNESP), 2008. http://hdl.handle.net/11449/100458.
Full textConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
Estudos de calorimetria diferencial de varredura (DSC) e fluorescência de estado estacionário da sonda Vermelho do Nilo indicam a formação de vesículas de DODAX (X = Cl- ou Br-) em concentrações de surfactantes tão baixas quanto 10 µM. Estas vesículas foram denominadas microvesículas (µV), cuja Tm diminui monotonicamente com a concentração de DODAX até valores de Tm das vesículas tradicionais preparadas em 1.0 mM do surfactante. O efeito do contra-íon (Br- e Cl-) no comportamento termotrópico de fase das vesículas mistas de DODAB-DODAC foi investigado por DSC, condutimetria e espalhamento dinâmico de luz (DLS). Observou-se que a Tm aumenta sigmoidalmente de 45.8 a 48.9 oC com a fração molar de DODAC (xDODAC), com um ponto de inflexão no ponto eqüimolar. A condutividade e o diâmetro hidrodinâmico das vesículas variam muito pouco com xDODAB, indicando que a densidade superficial de carga das vesículas de DODAX é semelhante entre si, e o efeito do contra íon na Tm de DODAX se deve a interações específicas desses contra-íons na interface das vesículas. Medidas de DSC, fluorescência e turbidez de misturas de DODAB-DDAB indicam que as vesículas de DODAB têm maior afinidade por DDAB do que o oposto, resultando na formação de duas populações de vesículas mistas de DDAB-DODAB, com propriedades distintas. Além disso, medidas de fluorescência mostraram que a presença de pequena quantia de DODAB incorporado nas vesículas de DDAB causa um efeito significante na emissão da sonda devido ao aumento do tamanho das vesículas, sugerido por medidas de turbidez. O estudo dos sistemas DODAB/CnTAB/água na concentração total de surfactante igual a 1,0 e 5,0 mM, variando a concentração de CnTAB, e também mantendo a concentração de DODAB fixa em 1,0 mM, revelou uma forte dependência do comprimento da cadeia de hidrocarbonetos...
Differential scanning calorimetry (DSC) and fluorescence of the probe Nile Red studies reveal the formation of DODAX vesicles (X = Br- and Cl-) at surfactant concentrations as low as 10 µM. These vesicles were referred to as microvesicles (mV), whose Tm decreases monotonically with increasing DODAX concentration to the value for the ordinary vesicles at 1 mM. The effect of counterion (Br- and Cl-) on the thermotropic phase behavior of mixed DODAB-DODAC vesicles were investigated by differential scanning calorimetry (DSC), conductimetry and dynamic light scattering (DLS). Tm increases sigmoidally from 45.8 to 48.9 oC with DODAC molar fraction (xDODAC), with an inflection point at the equimolarity. The conductivity and the apparent hydrodynamic diameter vary little with xDODAB, indicating that the surface charge density is similar for DODAX, evidencing that the effect of counterion on Tm is due to the counterion specific interactions. DSC, fluorescence and turbidity measurements indicate a higher affinity of DDAB for DODAB vesicles than the reverse, resulting in two populations of mixed DDAB-DODAB vesicles with different properties. Besides, fluorescence measurements show that the presence of a small amount of DODAB in DDAB vesicles causes a pronounced effect on the Nile Red emission, due to the increase in vesicle size, as suggested from turbidity results. The study of DODAB/CnTAB/água systems at 1.0 and 5.0 total surfactant concentration, and varying CnTAB concentrations with constant 1.0 mM DODAB revealed a strong dependence of the chain length n and relative concentration of the surfactante in the properties of mixed DODAB-CnTAB vesicles. This study allowed analyzing the thermotropic phase behavior containing different amount of DODAB, and the mechanism of vesicle-micelle transition with increasing CnTAB concentration, below and above CMC... (Complete abstract click electronic access below)
Reis, Roberta Cristina Novaes dos. "Síntese de surfactantes derivados da D-ribonolactona." Universidade Federal de Juiz de Fora (UFJF), 2007. https://repositorio.ufjf.br/jspui/handle/ufjf/4292.
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CAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
Surfactantes são substâncias anfifílicas utilizadas amplamente nas indústrias cosmética, alimentícia, de tintas, etc. A necessidade de produtos obtidos a partir de matéria-prima natural ao invés de derivados do petróleo tem conduzido pesquisadores a desenvolver “surfactantes naturais” derivados de carboidratos, biodegradáveis e atóxicos. No presente trabalho relata-se a preparação de compostos anfifílicos derivados da D-ribonolactona, que podem também atuar como agentes antibacterianos e fungicidas. Descrevemos a síntese e caracterização de diaminas N-alquiladas com cadeias carbônicas de diferentes tamanhos e suas respectivas ribonamidas, além da síntese de hidrazonas derivadas da D-ribonolactona. As diaminas monoalquiladas foram preparadas pela reação de mesilatos ou cloretos de alquila com 1,2-etanodiamina e 1,3-propanodiamina em etanol sob refluxo. As ribonamidas foram obtidas pela condensação destes intermediários aminados com a D-ribonolactona. As hidrazonas foram obtidas pela condensação de aldeídos de cadeia longa com a hidrazida, esta obtida pela reação da D-ribonolactona com hidrazina hidratada 80%. As estruturas dos produtos obtidos foram elucidadas pelos seus espectros no infravermelho, RMN de 1H, RMN de 13C e por análise elementar, além de espectros de massas para alguns compostos. Foram feitas medidas de tensão superficial para determinação da Concentração Micelar Crítica para algumas ribonamidas. Atividade biológica contra Mycobacterium Tuberculosis, Cândida albicans, Staphylococcus aureus e Escherichia coli foi avaliada para as ribonamidas e hidrazonas.
Surfactants are amphiphilic compounds widely used in cosmetics, food and paint industries. The need for products obtained from natural raw materials instead of petroleum derivatives has led searchers, to the development “natural surfactants” derivated from carbohydrates, biodegradable and atoxic. In this work, we describe the preparation of amphiphilic compounds derivated from D-(+)-ribonic γ-lactone, which can also act as antibacterial and antifungal agents. We describe the synthesis and characterization of N-alkyl diamines bearing carbonic chain of several extent, and its respective ribonamides, beyond of the synthesis of hydrazones derivative from D-(+)-ribonic γ-lactone. The monoalkylated diamines were prepared by reaction of the mesylates or alkyl chlorides with 1,2-ethanediamine and 1,3-propanediamine in ethanol under reflux. The ribonamides were obtained by condensation of these aminated intermediates with D(+)ribonic γ-lactone. The hydrazones were obtained by condensation of long chain aldehydes with hydrazide, latter preparated by reation of D-(+)-ribonic γ-lactone with hydrazine hydrate 80%. The structures of the obtained products were elucidated by infrared spectroscopy, 1H and 13C NMR spectroscopy and by elemental analyses, beyond mass spectrometry for any compounds. Surface tension measurements were done for determination of critical micelle concentration of some ribonamides. Biological activity against Mycobacterium tuberculosis, Cândida albicans, Staphylococcus aureus and Escherichia coli was evaluated for ribonamides and hydrazones.
Alves, Fernanda Rosa. "Estruturas vesiculares em misturas de surfactantes catiônicos /." São José do Rio Preto : [s.n.], 2008. http://hdl.handle.net/11449/100458.
Full textBanca: Pietro Ciancaglini
Banca: Rosangela Itri
Banca: João Ruggiero Neto
Banca: Vera Aparecida de Oliveira Tiera
Resumo: Estudos de calorimetria diferencial de varredura (DSC) e fluorescência de estado estacionário da sonda Vermelho do Nilo indicam a formação de vesículas de DODAX (X = Cl- ou Br-) em concentrações de surfactantes tão baixas quanto 10 µM. Estas vesículas foram denominadas microvesículas (µV), cuja Tm diminui monotonicamente com a concentração de DODAX até valores de Tm das vesículas tradicionais preparadas em 1.0 mM do surfactante. O efeito do contra-íon (Br- e Cl-) no comportamento termotrópico de fase das vesículas mistas de DODAB-DODAC foi investigado por DSC, condutimetria e espalhamento dinâmico de luz (DLS). Observou-se que a Tm aumenta sigmoidalmente de 45.8 a 48.9 oC com a fração molar de DODAC (xDODAC), com um ponto de inflexão no ponto eqüimolar. A condutividade e o diâmetro hidrodinâmico das vesículas variam muito pouco com xDODAB, indicando que a densidade superficial de carga das vesículas de DODAX é semelhante entre si, e o efeito do contra íon na Tm de DODAX se deve a interações específicas desses contra-íons na interface das vesículas. Medidas de DSC, fluorescência e turbidez de misturas de DODAB-DDAB indicam que as vesículas de DODAB têm maior afinidade por DDAB do que o oposto, resultando na formação de duas populações de vesículas mistas de DDAB-DODAB, com propriedades distintas. Além disso, medidas de fluorescência mostraram que a presença de pequena quantia de DODAB incorporado nas vesículas de DDAB causa um efeito significante na emissão da sonda devido ao aumento do tamanho das vesículas, sugerido por medidas de turbidez. O estudo dos sistemas DODAB/CnTAB/água na concentração total de surfactante igual a 1,0 e 5,0 mM, variando a concentração de CnTAB, e também mantendo a concentração de DODAB fixa em 1,0 mM, revelou uma forte dependência do comprimento da cadeia de hidrocarbonetos... (Resumo completo, clicar acesso eletrônico abaixo)
Abstract: Differential scanning calorimetry (DSC) and fluorescence of the probe Nile Red studies reveal the formation of DODAX vesicles (X = Br- and Cl-) at surfactant concentrations as low as 10 µM. These vesicles were referred to as microvesicles (mV), whose Tm decreases monotonically with increasing DODAX concentration to the value for the ordinary vesicles at 1 mM. The effect of counterion (Br- and Cl-) on the thermotropic phase behavior of mixed DODAB-DODAC vesicles were investigated by differential scanning calorimetry (DSC), conductimetry and dynamic light scattering (DLS). Tm increases sigmoidally from 45.8 to 48.9 oC with DODAC molar fraction (xDODAC), with an inflection point at the equimolarity. The conductivity and the apparent hydrodynamic diameter vary little with xDODAB, indicating that the surface charge density is similar for DODAX, evidencing that the effect of counterion on Tm is due to the counterion specific interactions. DSC, fluorescence and turbidity measurements indicate a higher affinity of DDAB for DODAB vesicles than the reverse, resulting in two populations of mixed DDAB-DODAB vesicles with different properties. Besides, fluorescence measurements show that the presence of a small amount of DODAB in DDAB vesicles causes a pronounced effect on the Nile Red emission, due to the increase in vesicle size, as suggested from turbidity results. The study of DODAB/CnTAB/água systems at 1.0 and 5.0 total surfactant concentration, and varying CnTAB concentrations with constant 1.0 mM DODAB revealed a strong dependence of the chain length n and relative concentration of the surfactante in the properties of mixed DODAB-CnTAB vesicles. This study allowed analyzing the thermotropic phase behavior containing different amount of DODAB, and the mechanism of vesicle-micelle transition with increasing CnTAB concentration, below and above CMC... (Complete abstract click electronic access below)
Doutor
Silva, Douglas Kais da. "Comportamento eletroquímico das interfases cobre-H2SO4 na ausência e presença de triazóis, surfactantes e misturas composto triazólico-surfactante." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/46/46132/tde-24042007-164032/.
Full textThe electrochemical behavior of 0.5 mol.L-1 Cu/H2SO4 interphases has been studied in the presence and in the absence of triazolic compounds-benzotriazole (BTAH) and tolitriazole (TTAH) and of surfactants - sodium dodecylsulphate (anionic, SDS) and dodecylammonium chloride (cationic, DAC) at 25ºC, using non-stirred electrode and rotating disc electrode (RDE). Open circuit potential, potentiostatic and potenctiodinamic polarization, chronoamperometry, electrochemical impedance spectroscopy, and optical microscopy were used as techniques. The inhibitive features of the formed film depend on both the nature of the additives and on the hydrodynamic conditions. The interphases containing BTAH, TTAH, BTAH + TTAH, BTAH + SDS e TTAH + SDS presented a wide potential range where the copper is passivated, reaching to 200 mV for BTAH + SDS mixture using RDE. Low passivating current densities (2µA cm-2) were observed with RDE in the presence of BTAH + TTAH. Triazolic compound?surfactant mixtures have originated less resistant films. Isolated surfactants do not originate passive ranges and anticipate the oxidation potential of copper under non stationary conditions. The mixtures triazole-DAC only produce passive range at stationary conditions. All the additives have shown to be inhibitors for the H+/H2 reaction, specially BTAH, TTAH e BTAH + TTAH using non stirred conditions.
Books on the topic "Surfactantes"
Rooney, Seamus A. Lung surfactant: Cellular and molecular processing. Austin, TX: Landes Bioscience, 1998.
Find full text1952-, Müller B., Wichert P. von, and International Symposium on Lung Surfactant (4th : 1992 : Marburg, Germany), eds. Lung surfactant: Basic research in the pathogenesis of lung disorders. Basel: Karger, 1994.
Find full textHayes, Teresa L., Wendy F. Marley, and Kelly Misch. Surfactants. Cleveland, OH: Freedonia Group, 1998.
Find full textTsujii, Kaoru. Surface activity: Principles, phenomena, and applications. San Diego: Academic Press, 1998.
Find full textHollis, Gordon L., ed. Surfactants Europa. Cambridge: Royal Society of Chemistry, 2007. http://dx.doi.org/10.1039/9781847551979.
Full textSaxena, Neha, and Ajay Mandal. Natural Surfactants. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-78548-2.
Full textSayyed, R. Z., and Hesham All El-Enshasy. Microbial Surfactants. Boca Raton: CRC Press, 2022. http://dx.doi.org/10.1201/9781003247739.
Full textSayyed, R. Z. Microbial Surfactants. Boca Raton: CRC Press, 2022. http://dx.doi.org/10.1201/9781003260165.
Full textRobb, I. D., ed. Specialist Surfactants. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-009-1557-2.
Full textBook chapters on the topic "Surfactantes"
Schwarz, G., and E. Vaeth. "Analysis of Surfactants and Surfactant Formulations." In Surfactants in Consumer Products, 440–49. Berlin, Heidelberg: Springer Berlin Heidelberg, 1987. http://dx.doi.org/10.1007/978-3-642-71545-7_7.
Full textBhat, G. R., and D. L. Harper. "Measurement of Foaming Properties of Surfactants and Surfactant Products." In Surfactants in Solution, 381–99. Boston, MA: Springer US, 1989. http://dx.doi.org/10.1007/978-1-4615-7990-8_28.
Full textFlorence, A. T., and D. Attwood. "Surfactants." In Physicochemical Principles of Pharmacy, 173–227. London: Macmillan Education UK, 1988. http://dx.doi.org/10.1007/978-1-349-16558-2_6.
Full textBährle-Rapp, Marina. "Surfactants." In Springer Lexikon Kosmetik und Körperpflege, 539. Berlin, Heidelberg: Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_10238.
Full textBisht, Anu Singh. "Surfactants." In Commercial Surfactants for Remediation, 17–23. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-13-0221-3_4.
Full textTadros, Tharwat. "Surfactants." In Encyclopedia of Colloid and Interface Science, 1242–90. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-20665-8_40.
Full textGbadamosi, Afeez, Adeyinka Yusuff, Augustine Agi, and Jeffrey Oseh. "An Overview of Natural Surfactant Application for Enhanced Oil Recovery." In Enhanced Oil Recovery: Selected Topics [Working Title]. IntechOpen, 2022. http://dx.doi.org/10.5772/intechopen.104935.
Full textMedeiros, Anderson Oliveira de, Maria da Gloria Conceição da Silva, and Leonie Asfora Sarubbo. "FORMULAÇÃO DE MATRIZES ANTI-INCRUSTANTES UTILIZANDO SURFACTANTES NATURAIS." In Desenvolvimento e Transferência de Tecnologia na Engenharia Química, 87–99. Atena Editora, 2020. http://dx.doi.org/10.22533/at.ed.0652009128.
Full textBanjare, Bhupendra Singh, and Manoj Kumar Banjare. "SURFACTANTS CHALLENGES, METHODOLOGY AND ITS VERSATILE APPLICATION." In Futuristic Trends in Chemical Material Sciences & Nano Technology Volume 3 Book 6, 125–54. Iterative International Publishers, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/v3bjcs6p2ch3.
Full textDorai, Sandya Tambi, Priya Tiwari, Yashi Dwivedi, and Sandeep Chandrashekharappa. "Surfactant Sensors for Food Quality Monitoring." In Surfactant-based Sensors in Chemical and Biochemical Detection, 149–62. Royal Society of Chemistry, 2023. http://dx.doi.org/10.1039/bk9781837671182-00149.
Full textConference papers on the topic "Surfactantes"
Diaz Ramirez, Mayra, and Felipe García Ochoa. "Bio Surfactantes producidos por enterobacterias." In Conferencia Interdisciplinaria de Avances en Investigación. Lerma Estado de México, México: Universidad Autónoma Metropilitana, Unidad Lerma, 2018. http://dx.doi.org/10.24275/uam/lerma/repinst/ciai2018/000145/diaz.
Full textRocha, Bianca Floriano da, and João Victor Nicolini. "Aplicação de surfactantes naturais na Recuperação Avançada do Petróleo." In Anais do I Web Encontro Nacional de Engenharia Química. Recife, Brasil: Even3, 2021. http://dx.doi.org/10.29327/138535.1-86.
Full textSobrinho, Leonardo Zborowski, and Cesar Liberato Petzhold. "SÍNTESE DE SURFACTANTES “GEMINI” CATIÔNICOS A PARTIR DE AMIDAS GRAXAS." In V Congresso Online Nacional de Química. Congresse.me, 2023. http://dx.doi.org/10.54265/hmih6712.
Full textMELGAR, LISBETH ZELAYARAN, LISBETH ZELAYARAN MELGAR, GUSTAVO DE OLIVEIRA WERNECK, JORGE DAVID ALGUIAR BELLIDO, and ELIANE PRADO CUNHA COSTA DOS SANTOS. "ADSORçãO DE DICLOFENACO EM BENTONITA MODIFICADO COM SURFACTANTES: ESTUDO CINéTICO." In XIII Congresso Brasileiro de Engenharia Química em Iniciação Científica. São Paulo: Editora Blucher, 2019. http://dx.doi.org/10.5151/cobecic2019-eat134.
Full textGbonhinbor, Jeffrey, Ann Obuebite, George Kuradoite, and Augustine Agi. "Characteristic Curvature Assessment of Some Natural Surfactants for Chemical Enhanced Oil Recovery Applications in Nigeria." In SPE Nigeria Annual International Conference and Exhibition. SPE, 2022. http://dx.doi.org/10.2118/211996-ms.
Full textOLIVEIRA, L. B., L. L. SILVA, A. F. P. CAMPOS, and D. CARDOSO. "PROPRIEDADES DE DISPERSÕES DE SURFACTANTES PARA A SÍNTESE DE SÍLICAS HÍBRIDAS." In Congresso Brasileiro de Engenharia Química em Iniciação Científica. São Paulo: Editora Blucher, 2017. http://dx.doi.org/10.5151/chemeng-cobeqic2017-160.
Full textPereira, A. C., J. R. S. Barreto, A. M. Oliveira Júnior, and J. J. S. Moreira. "INVESTIGAÇÃO DAS PROPRIEDADES SURFACTANTES DE EXTRATO FRACIONADO DE RESÍDUO DE GRAVIOLA." In 6th International Symposium on Technological Innovation. Universidade Federal do Sergipe, 2015. http://dx.doi.org/10.7198/s2318-3403201500030013.
Full textASSIS, R. M., A. C. P. GUIMARÃES, and G. L. V. COELHO. "SÍNTESE E DETERMINAÇÃO DE PARÂMETROS DE SUPERFÍCIE E TERMODINÂMICOS DE SURFACTANTES CATIÔNICOS." In Congresso Brasileiro de Engenharia Química em Iniciação Científica. São Paulo: Editora Blucher, 2017. http://dx.doi.org/10.5151/chemeng-cobeqic2017-201.
Full textBERALDO, C. S., R. C. SANTANA, and Y. N. NARIYOSHI. "AVALIAÇÃO EXPERIMENTAL DO USO DE SURFACTANTES NA DESESTABILIZAÇÃO DE EMULSÕES DE PETRÓLEO." In XXII Congresso Brasileiro de Engenharia Química. São Paulo: Editora Blucher, 2018. http://dx.doi.org/10.5151/cobeq2018-pt.0687.
Full textBarros, Márcio de, Maria Inês Rezende, Milena Martins Andrade, and Aneli M. Barbosa. "Efeitos de surfactantes na atividade catalítica da lipase de Botryosphaeria ribis EC-01." In V Simpósio de Bioquímica e Biotecnologia. São Paulo: Editora Edgard Blücher, 2015. http://dx.doi.org/10.5151/biochem-vsimbbtec-21943.
Full textReports on the topic "Surfactantes"
Weiss and Xie. WVJB8LP Smart Gas - Using Chemicals to Improve Gas Deliverability. Chantilly, Virginia: Pipeline Research Council International, Inc. (PRCI), January 2008. http://dx.doi.org/10.55274/r0010902.
Full textWeiss. PR-318-08700-R01 Smart Gas-Using Chemicals to Improve Gas Deliverability-Phase II. Chantilly, Virginia: Pipeline Research Council International, Inc. (PRCI), March 2009. http://dx.doi.org/10.55274/r0010944.
Full textWeiss. L52296 Smart Gas Using Chemicals To Improve Gas Deliverability Phase II. Chantilly, Virginia: Pipeline Research Council International, Inc. (PRCI), March 2009. http://dx.doi.org/10.55274/r0010658.
Full textLebone T. Moeti and Ramanathan Sampath. Characterization of Phase and Emulsion Behavior, Surfactant Retention, and Oil Recovery for Novel Alcohol Ethoxycarboxylate Surfactants. Office of Scientific and Technical Information (OSTI), May 1998. http://dx.doi.org/10.2172/1623.
Full textLebone T. Moeti and Ramanathan Sampath. CHARACTERIZATION OF PHASE AND EMULSION BEHAVIOR, SURFACTANT RETENTION, AND OIL RECOVERY FOR NOVEL ALCOHOL ETHOXYCARBOXYLATE SURFACTANTS. Office of Scientific and Technical Information (OSTI), September 2001. http://dx.doi.org/10.2172/833446.
Full textLEBONE MOETI and RAMANATHAN SAMPATH. CHARACTERIZATION OF PHASE AND EMULSION BEHAVIOR, SURFACTANT RETENTION, AND OIL RECOVERY FOR NOVEL ALCOHOL ETHOXYCARBOXYLATE SURFACTANTS. Office of Scientific and Technical Information (OSTI), November 1998. http://dx.doi.org/10.2172/7479.
Full textViers, Brent D., Alan Esker, and Katie Farmer. Polyhedral Oligomeric Silsesquioxanes Surfactants. Fort Belvoir, VA: Defense Technical Information Center, January 2001. http://dx.doi.org/10.21236/ada410399.
Full textMorgan, Matthew Earle. Solubilization of pentanol by cationic surfactants and binary mixtures of cationic surfactants. Office of Scientific and Technical Information (OSTI), January 1993. http://dx.doi.org/10.2172/10146350.
Full textWalker, David, and Jeffrey Renfrow. Toxicological reconnaissance of Arsenal? use along the Rio Grande River through Big Bend National Park: Final report. National Park Service, 2024. http://dx.doi.org/10.36967/2302769.
Full textVane, Leland, A. L. Wood, Gary A. Pope, and Edwin E. Tucker. Surfactant Enhanced DNAPL Removal. Fort Belvoir, VA: Defense Technical Information Center, August 2001. http://dx.doi.org/10.21236/ada607317.
Full text