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1

YAMAGUCHI, Yoko, and Masuzo NAGAYAMA. "Sustainable Lifestyle and LCA." Oleoscience 9, no. 6 (2009): 257–62. http://dx.doi.org/10.5650/oleoscience.9.257.

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2

Leslie, David. "Sustainable tourism or developing sustainable aproaches to lifestyle?" World Leisure & Recreation 36, no. 3 (September 1994): 30–36. http://dx.doi.org/10.1080/10261133.1994.9673924.

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3

Bhattacharya, Sonali, and Shubhasheesh Bhattacharya. "Sustainable Lifestyle: An Indian Perspective." Sustainability: The Journal of Record 8, no. 4 (August 2015): 207–19. http://dx.doi.org/10.1089/sus.2015.29014.

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4

Matharu, Manita, Ruchi Jain, and Shampy Kamboj. "Understanding the impact of lifestyle on sustainable consumption behavior: a sharing economy perspective." Management of Environmental Quality: An International Journal 32, no. 1 (August 27, 2020): 20–40. http://dx.doi.org/10.1108/meq-02-2020-0036.

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PurposeThe purpose of this study is to investigate the potential determinants of sustainable consumption behavior. This study describes lifestyle of health and sustainability (LOHAS) tendency and the effects of such lifestyles on the behavioral intentions for sustainable consumption in sharing economy.Design/methodology/approachThis research adapts LOHAS tendency, consumer attitude, subjective norm, perceived behavioral control and consumers' behavioral intention for sustainable consumption scale in Indian context to describe the sustainable consumption behavior by extending the theory of planned behavior (TPB). Data of 627 individuals collected through a questionnaire, after the scales validation process and thereafter a structural equation analysis has been performed.FindingsThe findings confirm the extended TPB, wherein LOHAS tendency has emerged as an antecedent to consumer attitudes for taking part in sustainable consumption. Results highlight that consumer attitudes, subjective norms and perceived behavioral control are significant determining factors of consumers' sustainable consumption behavior.Research limitations/implicationsThis study has examined the sustainable consumption behavior by considering the lifestyle tendency. A few other limitations are also discussed.Originality/valueConsumer behavior in sharing economy is surely one of the emerging research areas; there is dearth of research to understand Indian consumers' sustainable consumption, particularly from lifestyle perspective. This research establishes relationship between LOHAS tendency and sustainable consumption, which may serve as a contributor to sharing economy in terms of LOHAS consumer's lifestyle and their sustainable consumption behavior.
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Gadeikienė, Agnė, Laura Šalčiuvienė, Jūratė Banytė, Aistė Dovalienė, Mindaugas Kavaliauskas, and Žaneta Piligrimienė. "Emerging Consumer Healthy Lifestyles in Lithuania." Sustainability 13, no. 18 (September 8, 2021): 10056. http://dx.doi.org/10.3390/su131810056.

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Consumer lifestyle is considered one of the important predictors of sustainable consumption behavior at the individual, community and societal levels. In this paper, the healthy lifestyle of consumers is analyzed and defined as the lifestyle that explains how people live in terms of health. This study focuses on consumers’ healthy lifestyle clusters and offers an updated healthy lifestyle measurement tool that can be used to segment consumers into specific segments according to six healthy lifestyle domains: physical, mental, emotional, social, spiritual and intellectual health. An online survey with 645 respondents of different socio-demographic profiles was conducted in Lithuania. Based on data collected through questionnaires, specific segments were identified using self-organizing maps and cluster analysis methods. The findings suggest that four different segments could represent consumers concerning their healthy lifestyles. The results will be of use to companies initiating marketing campaigns to target different consumer groups with their brands and offering healthy lifestyle-related products and services to consumers in Lithuania. The findings are also valuable for public policymakers and opinion leaders who foster healthy lifestyles and seek to form a public opinion regarding sustainable consumption.
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Zen, Irina Safitri. "Nudge to Promote Sustainable Shopping Lifestyle." Proceedings 2, no. 22 (October 28, 2018): 1394. http://dx.doi.org/10.3390/proceedings2221394.

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The complexity of consumer’s changes towards green behavior, such as sustainable shopping lifestyle is a challenge for the government and its public policy. Most of the traditional regulatory approach, such as plastic bag ban or tax was hoping for immediate result of the consumer behavioral changes. Thus, changes the consumer behavior towards green practices becomes the central issues where its implication is in a significant reduction of plastic bag consumption as well as its detrimental effect on the environment. Aims to analyze the No Plastic Bag Campaign in Malaysia, the concern is to what extent it has the potential to change the consumer behavior in a subtle way or nudge. The paper evaluates the in-situ approaches of the current campaign in a designed context of choices architect, libertarian paternalism and the supermarket corporate social responsibility, CSR. More influential informational campaign material for reusable bags was suggested at the check-out counter. The Zero Waste initiative is needed to reduce dependency to plastic bag as a disposal method. Finally, the comprehensive approach in the establishment of a new social norm to nudge sustainable shopping lifestyle was suggested than a single approach of banning the plastic bag.
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KIZIL EROL, Kader. "Consistency of Sustainable Consumption with Values and Lifestyle in Post-Modern Tourists." PRIZREN SOCIAL SCIENCE JOURNAL 5, no. 3 (December 31, 2021): 23–40. http://dx.doi.org/10.32936/pssj.v5i3.275.

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The concepts of sustainable consumption and sustainable tourism are studied separately within the scope of sustainability. In this study, it has been examined whether individuals' understanding of values and lifestyle are consistent with sustainable consumption behaviors in post-modern tourism by considering both concepts together. Today, post-modern consumers have a more individual and liberal perception and reflect the consumption behaviors shaped in this direction more intensely and more clearly in the tourism sector. Especially in the Turkish tourism literature, it has been found that there are few studies to measure the consistency between post-modern tourism perception, individual's lifestyle and values and sustainable consumption behavior. The main question of this study is whether individuals' understanding of lifestyle and value are consistent with the tendency to display sustainable tourism behavior when manipulated with post-modern tourism perception. In this context; consumers' values, lifestyles and consumption trends were measured through the data obtained through the survey method using the VALS scale and the sustainable tourism scale. The findings of the study revealed that post-modern tourism preferences are related to individuals with principled motivation and individuals with spatial mobility, depending on their sustainable consumption trends. The data obtained from this study are also expected to give an idea about how post-modern tourism perception is related with lifestyle and values and whether there is consistency between the tendency to display sustainable tourism behavior and help further studies.
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Zakaria, Nurul Fardini, Husniyah Abdul Rahim, Laily Paim, and Nurul Farhana Zakaria. "The Mediating Effect of Sustainable Consumption Attitude on Association between Perception of Sustainable Lifestyle and Sustainable Consumption Practice." Asian Social Science 15, no. 2 (January 30, 2019): 100. http://dx.doi.org/10.5539/ass.v15n2p100.

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The issue of sustainability is increasingly becoming the focus of research activities. In order to achieve sustainability, various parties need to play their role, including the adolescents. However, environmental issues appear to be more critical nowadays. The aim of this study was to determine the relationship between the perception of sustainable lifestyle and sustainable consumption practice among urban adolescents in Selangor, Malaysia. The Structural Equation Modelling analysis was able to measure the impact of mediator sustainable consumption attitude on the relationship between perception of sustainable lifestyle and sustainable consumption practice. Finding of the study showed that sustainable consumption attitude is a partial mediator of the relationship between perception of sustainable lifestyle and sustainable consumption practice. Through this study, factors affecting sustainable consumption practice among adolescents can be identified in detail, subsequently can be used as input in the implementation of sustainable consumption practice programs to help adolescents practice sustainable consumption.
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Zen, Irina Safitri, Mansoureh Ebrahimi, Prima Wahyu Titisari, and Yani Hendrayani. "Framing the Household Sustainable Consumption and Lifestyle in Malaysia: The Policy Implications." International Journal of Psychosocial Rehabilitation 24, no. 03 (February 18, 2020): 840–54. http://dx.doi.org/10.37200/ijpr/v24i3/pr200837.

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10

Kim, Soyoung, Jihyun Yoon, and Joongwon Shin. "Sustainable business-and-industry foodservice." International Journal of Contemporary Hospitality Management 27, no. 4 (May 11, 2015): 648–69. http://dx.doi.org/10.1108/ijchm-09-2013-0400.

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Purpose This study aimed to investigate consumers’ perception on sustainable business-and-industry (B&I) foodservice and their willingness to pay a premium for it. Design/methodology/approach An online survey was conducted. Among the 978 respondents, a total of 548 respondents who used B&I foodservice equal to or more than five times a month on an average were included for analyses. Findings The result revealed that consumers tended to perceive the concept of sustainability as “equivalent to (32 per cent) or beyond (28 per cent) being green or eco-friendly”. Consumers appeared to perceive the need for and the quality of sustainable B&I foodservice highly, but their awareness was comparatively low. Consumers’ awareness was significantly different across all demographic and food-related lifestyle variables. However, significant differences in the need and perceived quality were found only among food-related lifestyle variables. The result also indicated that 66 per cent of consumers were willing to pay a premium average of USD 0.72, 21 per cent of the reference meal price (USD 3.53) proposed in the survey. Consumers’ gender and eco-friendly dietary lifestyles were the significant determinants in predicting consumers’ willingness to pay a premium. Originality/value With concerns over environmental crisis, sustainable development has been a mainstream agenda across the world. However, the issue of sustainable development appears to be relatively overlooked in the field of foodservice research. This study is meaningful, in that it calls attention to the importance and potential of realizing sustainable foodservice and provides a starting point in relevant researches.
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Stergiou, Eirini, and Stefanos Armakolas. "Ecological Footprint and Sustainable Behavior." International Journal of Smart Education and Urban Society 13, no. 1 (January 2022): 1–15. http://dx.doi.org/10.4018/ijseus.297065.

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Concerns about environmental problems due to rapid economic growth have been undoubtedly increased the past few decades. The conservation of the natural environment and the satisfaction of human needs have attracted a lot of attention from individuals to policymakers. The aim of this paper is to evaluate the effects of environmental education, knowledge, information and lifestyles on ecological behavior and sustainability goals. More specifically, the emergence of a possible relationship between environmental education and sustainability and the correlation of lifestyle and individual attitude with ecological behavior constitute the research questions of our study. The researchers conducted a quantitative analysis by collecting data from 116 questionnaires. The results indicate a lack of knowledge diffusion on environment from schools whilst even though people's emotional commitment and attitude towards environment are significantly augmented, their ecological behavior is erratic in particular occasions.
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Jones, Katie Baker. "American Vogue and Sustainable Fashion (1990–2015): A Multimodal Critical Discourse Analysis." Clothing and Textiles Research Journal 38, no. 2 (October 17, 2019): 104–18. http://dx.doi.org/10.1177/0887302x19881508.

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Discursive practices employed by American Vogue to recontextualize sustainable fashion between 1990 and 2015 were explored through the lens of a discourse-historical approach and multimodal critical discourse analysis. References to sustainably minded values and actions were found throughout the 26 years studied with notable peaks and valleys in coverage that, at times, contradicted changing social interest in the subject. Over time, Vogue recontextualized sustainable fashion discourses and encouraged a passive revolution by moving from a contentious positioning of either/or sustainable fashion to one that embraced a both/and positionality by narrowing focus to lifestyle and product features. Additionally, Vogue celebrated social actors engaged in sustainable behaviors though these were increasingly positioned as lifestyle choices rather than revolutionary collective action. Vogue continuously recontextualized the sustainable fashion discourse as “new” and desirable while neutralizing most negative considerations of fashion consumption through a variety of articulations and by drawing on well-established semiotic resources.
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13

Purnell, Ken, Mark Sinclair, and Anna Gralton. "Sustainable Schools: Making Energy Efficiency a Lifestyle Priority." Australian Journal of Environmental Education 20, no. 2 (2004): 81–91. http://dx.doi.org/10.1017/s0814062600002226.

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AbstractPromoting efficient energy use in schools that consequently reduces greenhouse gas emissions is the purpose of a residential Energy Efficiency in Schools (EEIS) program reported on in this paper. Research on this program aligns with one of the “key overarching sustainability issues”, set out in the Learning for Sustainability: NSW Environmental Education Plan 2002-2005: “Sustaining energy use, cutting greenhouse gases”. The EEIS program was sponsored by Queensland EPA, Ergon Energy and Education Queensland. Participants learnt about innovation, leadership, coal mining, greenhouse issues, the “greenhouse challenge”, conducting energy audits, alternative energy and promoting energy efficient practices in school and the community.Three EEIS models in Queensland that supported change in energy usage behaviours of participants (school students, parents and staff) is examined. In each of the models, interviews were conducted and questionnaires were completed with participants. In Model 1 it was found that, overall; the EEIS program did develop positive energy efficient behaviours in those who participated. In relation to whole school effects, mixed results were obtained. In Model 1 a rural school initially reduced energy consumption by fifty percent and in Model 2 significant changes in energy efficient behaviours in the school communities occurred. In Model 3 one school followed through an action plan and similar positive effects were observed. The development of an action plan that is implemented in the school, the selection of suitable participants, and post-program visits to schools by relevant staff were among the factors that contributed to the overall success. Each model was found to have achieved their aims to varying degrees but had outcomes that are likely to have both lifetime and possibly intergenerational effects.
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Annala, Salla, Satu Viljainen, Merja Pakkanen, and Kristiina Hukki. "Consumer preferences in engaging in a sustainable lifestyle." International Journal of Innovation and Sustainable Development 10, no. 1 (2016): 1. http://dx.doi.org/10.1504/ijisd.2016.073411.

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15

Mandal, Dr Chameli. "Effects of Lifestyle Change on Sustainability for ‘Reforming the Indian Economy’." International Journal For Multidisciplinary Research 04, no. 02 (2022): 10–13. http://dx.doi.org/10.36948/ijfmr.2022.v04i02.002.

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From 19th century it has become our slogan that economy must develop following a sustainable path- a path of sustainable society and sustainable environment which are very much interdependent to each other. The linking parameter between the two interrelated concepts of sustainability is the sustainable lifestyle. Objective of the study is to assess the behavior of lifestyle change and sustainability of the secondary school students and the correlation between the two. The sample comprises 150 students, both boys & girls ranging in age from 15-17 years and studying from various secondary institutions under WBBSE in West Bengal. In our study we have considered stratified purposive sampling due to short time period. Two validated questionnaire vetted by experts and researchers in measurement and research was used as an instrument for data collection and analyzed by employing quantitative research approach. In the study we have considered two categories of lifestyle namely positive lifestyle and negative lifestyle. The study reveals that a different category of lifestyle has some effects on sustainability. Also it has been found that a relationship exists between lifestyle change and sustainability. Understanding the effects of lifestyle change on sustainability has become a challenging issue now days. Students are the future of world so if they are in the habit of positive lifestyle then it would not take much time to turn our society into a sustainable society and this indirectly reform the economy.
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16

Bierhoff, Burkhard. "The Lifestyle Discourse in Consumer Capitalism." Social Change Review 11, no. 1 (July 1, 2013): 85–101. http://dx.doi.org/10.2478/scr-2013-0007.

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Abstract This paper presents some dimensions of the lifestyle discourse which have become relevant in recent years in science and public. The discourse that had initially focused on the limits of growth increasingly showed the destructive consequences of the materialistic consumer way of life and discussed sustainable lifestyles. The commodification and infantilization of the consumers who are involved in the commodity structure of consumerist lifestyle have been criticized. For some time an increasing emphasis is found for problems that extend beyond one's own life. With increasing empathy the personal lifestyle is widely based on relationships and contexts outside the immediate sphere of life. Accordingly, a lifestyle of voluntary simplicity is propagated. The consistent postmaterialistic orientation, which means a renunciation of the consumer capitalism, is regarded as its central feature.
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Putnik, Predrag, and Danijela Bursać Kovačević. "Sustainable Functional Food Processing." Foods 10, no. 7 (June 22, 2021): 1438. http://dx.doi.org/10.3390/foods10071438.

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Functional nutrition has become one of the main directions for a healthy lifestyle and sustainable food production due to its promising positive influence on health and its association with the use of raw materials of natural origin [...]
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Rea, Brenda, and April Wilson. "Creating a Lifestyle Medicine Specialist Fellowship: A Replicable and Sustainable Model." American Journal of Lifestyle Medicine 14, no. 3 (March 1, 2020): 278–81. http://dx.doi.org/10.1177/1559827620907552.

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As new specialties emerge in medicine, certification pathways must be defined and formalized. The Lifestyle Medicine Physician certification, including both experiential and educational pathways, have been in place for several years. Although raising competence across all specialties through the Lifestyle Medicine Physician Diplomates to a foundational level is essential, additional expertise must be attained to be a true Lifestyle Medicine Specialist as outlined by the American Board of Lifestyle Medicine. This column will describe how Loma Linda University Health (LLUH) created a Lifestyle Medicine Specialist Fellowship that meets the educational pathway requirements for the Lifestyle Medicine Specialist certification and how it can be replicated and sustained at other training sites across the nation.
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Nikezić, Ana, Jelena Ristić Trajković, and Aleksandra Milovanović. "Future Housing Identities: Designing in Line with the Contemporary Sustainable Urban Lifestyle." Buildings 11, no. 1 (January 4, 2021): 18. http://dx.doi.org/10.3390/buildings11010018.

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Over the past decade, urban housing typologies have evolved from being a feature of modern life to an essential postmodern issue, questioning future housing identities. One of the ways in which architecture can become engaged in this ever-changing process of urban regeneration is to challenge the inherited traditional housing typologies with the newly recognized values of contemporary lifestyle. This paper presents research and design aimed at exploring contemporary sustainable urban lifestyles as a resource for positioning housing structures as cultural urban infrastructure. The main focus of this study is design principles and strategies for generating future housing identities in accordance with sustainable urban development and sustainability of life in urban areas. It is about finding housing conceptual models for an interaction between housing and identity as a response to the impact of increased cities, changed lifestyles in contemporary cities and the requirements for the preservation of the city image and the public space within the housing areas in the city center. The main goal of this study is to understand whether and how an architectural design can preserve a sustainability of life within the city center and become a valuable agent of place identity in the process of urban regeneration. The paper indicates that the contemporary development of society requires a new architectural paradigm, in which lifestyle and architecture create a unique elastic open-ended system with the ability to adapt and change over time and throughout the place.
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Wheeler, Andrea. "The Ethical Dilemma of Lifestyle Change: Designing for sustainable schools and sustainable citizenship." Les ateliers de l'éthique 4, no. 1 (April 11, 2018): 140–55. http://dx.doi.org/10.7202/1044590ar.

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This paper explores how participation and sustainability are being addressed by architects within the Building Schools for the Future (BSF) programme in the UK. The intentions promoted by the programme are certainly ambitious, but the ways to fulfil these aims are ill-explored. Simply focusing on providing innovative learning technologies, or indeed teaching young people about physical sustainability features in buildings, will not necessarily teach them the skills they will need to respond to the environmental and social challenges of a rapidly changing world. However, anticipating those skills is one of the most problematic issues of the programme. The involvement of young people in the design of schools is used to suggest empowerment, place-making and to promote social cohesion but this is set against government design literature which advocates for exemplars, standard layouts and best practice, all leading to forms of standardisation. The potentials for tokenistic student involvement and conflict with policy aims are evident. This paper explores two issues: how to foster in young people an ethic towards future generations, and the role of co-design practices in this process. Michael Oakeshott calls teaching the conversation of mankind. In this paper, I look at the philosophy of Hannah Arendt, Emmanuel Levinas, Maurice Merleau-Ponty and Luce Irigaray to argue that investigating the ethical dilemmas of the programme through critical dialogue with students offers an approach to meeting government objectives, building sustainable schools, and fostering sustainable citizenship.
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Vukelić, Nena, and Nena Rončević. "Student Teachers’ Sustainable Behavior." Education Sciences 11, no. 12 (December 2, 2021): 789. http://dx.doi.org/10.3390/educsci11120789.

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This study contributes to the understanding of student teachers’ sustainable behaviors. (Future) teachers are perceived as models of social learning as they model desirable behavior, attitudes, values, and emotions while living and demonstrating a pro-sustainable lifestyle. Therefore, it is essential to understand which personal variables, aptitudes, and psychological benefits predispose them towards a pro-sustainable lifestyle. This study’s intent was to consider components that can affect sustainable actions such as psychological tendencies (e.g., attitudes, motives, beliefs, values, norms) and consequences (e.g., well-being or happiness) associated with sustainable actions. This study’s main objective was to test the sustainable behavior model on a sample of student teachers. A total of 496 student teachers participated in the study. The results analyzed by SEM indicate that student teachers’ sustainable behavior is directly predicted by their intention to act, which is both positively and significantly influenced by indignation and affinity towards diversity. Additionally, sustainable behaviors slightly (but statistically significantly) predict the self-assessment of happiness. These findings contribute to a better general understanding of sustainable behaviors’ antecedents and repercussion variables, especially within a student teacher population.
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Haase, Hans-Martin, Stella Ekler, and Martin Hartmannsgruber. "Worldrangers – a pedagogical approach to a sustainable development." Gyermeknevelés 2, no. 1 (June 15, 2014): 3–8. http://dx.doi.org/10.31074/gyntf.2014.1.3.8.

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Our consumer-oriented lifestyle necessarily leads to a steadily increasing utilisation of nature and its resources. A central element of environmentaleducation focuses, therefore, on a promotion of sustainable lifestyles within our existing economic growth structures. The educational programme Worldrangers includes three intentions: (i) attaching an ethic to sustainability thinking, (ii) trying to counter the increasing trend towards the destruction of nature and consumption of natural resources as well as (iii) challenging our consumeroriented lifestyles. Specific consideration is given to potential synergistic effects between an original encounter and cognitive knowledge transfer. The one week programme was introduced and completed in an ecologically oriented residential field centre. A substantial ceiling (respectively bottom) effect concerning the attitudes of the participating pupils was observed for the pre-test scores. Therefore, the shifts in attitude scores were low but occurred into the desired direction. The lesson elements which focused on hands-on activities and real life situations lead to significantly increased knowledge. An additional study, that was conducted five years after the intervention, indicated a very positive long-term effect of the programme Worldrangers.
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Hocking, Clare, and Ulla Kroksmark. "Sustainable occupational responses to climate change through lifestyle choices." Scandinavian Journal of Occupational Therapy 20, no. 2 (September 25, 2012): 111–17. http://dx.doi.org/10.3109/11038128.2012.725183.

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NAKAHARA, Hideki. "Green purchasing and consumer: Sustainable consumption and changing lifestyle." Journal of Advanced Science 13, no. 3 (2001): 117–20. http://dx.doi.org/10.2978/jsas.13.117.

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Wang, Xuhui, Asad Hassan Butt, Qilin Zhang, Muhammad Nouman Shafique, Hassaan Ahmad, and Zahid Nawaz. "Gaming Avatar Can Influence Sustainable Healthy Lifestyle: Be Like an Avatar." Sustainability 12, no. 5 (March 5, 2020): 1998. http://dx.doi.org/10.3390/su12051998.

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Online gaming is consistently changing with the use of new technologies and seen as making an impact on consumers’ sustainable lifestyles. The gaming avatars have influenced low avatar identification players to engage in physical and learning activities through massively multiplayer online (MMO) game genre. The fundamental purpose of the study is to classify the association of an avatar with consumer’s behavioural intention for exercise and to consume healthy food. This study incorporates three theories: social cognitive theory (SCT), social determination theory (SDT) and player-avatar identification (PAI) theory to determine its four dimensions’ impact on exercise and healthy food intention to attain a sustainable healthy lifestyle. SCT is related to human cognitive behaviour in the light of immersive experience, self-presence, and enjoyment. SDT related to the physical aspects of consumers that are exercise intention and consumption of healthy food. The results have shown that immersive experience, self-presence and enjoyment do impact the consumer’s behavioural intention towards an individual’s sustainability.
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Lindemann-Matthies, Petra, Ellinor Hoyer, and Martin Remmele. "Collective Public Commitment: Young People on the Path to a More Sustainable Lifestyle." Sustainability 13, no. 20 (October 14, 2021): 11349. http://dx.doi.org/10.3390/su132011349.

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Society’s development toward more sustainable lifestyles can only succeed if changes are also performed at the individual level. We, therefore investigated whether the participation of teenagers (14–19 years old) in a collective public commitment and accompanying workshop on plastic consumption strengthened their willingness and ability to take action. Previous projects such as the EcoTeam Program served as workshop templates. Over a period of five weeks, the teenagers met once a week for the workshop, an exchange of ideas, and the establishment of weekly goals for their commitment. Semi-structured interviews were carried out to investigate the outcomes directly after the project and three years later. Participants developed a more conscious environmental perception, which led to behavioral changes and the willingness to maintain or improve those changes. Beyond this outcome, most participants functioned as multipliers and ambassadors for a more sustainable lifestyle in their social environment. Even three years after the commitment project, all former participants had maintained their behavioral changes. Collective public commitment could thus be a suitable method for ESD, and a vehicle to support young people on their path to a more sustainable lifestyle.
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Gil, Angel, Maria Dolores Ruiz-Lopez, Miguel Fernandez-Gonzalez, and Emilio Martinez de Victoria. "The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid1–3." Advances in Nutrition 5, no. 3 (May 1, 2014): 358S—367S. http://dx.doi.org/10.3945/an.113.005637.

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Abstract The WHO has proposed that health be promoted and protected through the development of an environment that enables sustainable actions at individual, community, national, and global levels. Indeed, food-based dietary guidelines, i.e., food pyramids, have been developed in numerous countries to disseminate nutritional information to the general population. However, wider recommendations are needed, with information on an active healthy lifestyle, not just healthy eating. The objective of the present work is to propose a three-dimensional pyramid as a new strategy for promoting adequate nutrition and active healthy lifestyles in a sustainable way. Indeed, the Iberoamerican Nutrition Foundation (FINUT) pyramid of healthy lifestyles has been designed as a tetrahedron, with its 3 lateral faces corresponding to the facets of food and nutrition, physical activity and rest, and education and hygiene. Each lateral face is divided into 2 triangles. These faces show the following: 1) food-based guidelines and healthy eating habits as related to a sustainable environment; 2) recommendations for rest and physical activity and educational, social, and cultural issues; and 3) selected hygiene and educational guidelines that, in conjunction with the other 2 faces, would contribute to better health for people in a sustainable planet. The new FINUT pyramid is addressed to the general population of all ages and should serve as a guide for living a healthy lifestyle within a defined social and cultural context. It includes an environmental and sustainability dimension providing measures that should contribute to the prevention of noncommunicable chronic diseases.
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Karolak, Magdalena. "Creating the culture of saving: Framing a life without excess in the Emirati media." Journal of Arab & Muslim Media Research 15, no. 1 (April 1, 2022): 3–21. http://dx.doi.org/10.1386/jammr_00038_1.

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This article assesses how the concept of saving has been portrayed in the Emirati media in recent years and how media coverage serves to raise awareness about the need to save energy, water and money for the future of the UAE and the future well-being of individuals, whether Emirati or foreign residents. The concept of sustainability in relation to lifestyle is an important one in this country that has been associated with exuberance, luxury and overspending. Emirati citizens and expatriates alike, according to surveys, lead consumerist lifestyles characterized by above the limits spending on luxury products, which, for some, led to falling into permanent debts. A sustainable lifestyle requires a shift in mentality and media have recently opened a dialogue about the necessity of such a change. From tips for how to change spending patterns to reporting real-life stories, both negative and positive, media engage the Emirati citizens and residents in this topic. This first of its kind research is based on qualitative content and discourse analysis of the national English and Arabic language Emirati daily newspapers collected in 2019. In the process of analysis, frames, which are the cognitive structures that we use to make sense of the world around us, were extracted from a total of 258 articles in the sample. The analysis established the context and the meaning given to the concept of sustainable lifestyle produced by the news structure and the choice of words. The results of this study testify that local newspapers in the UAE play an important role in spreading financial literacy, sustainable lifestyle and tips for saving money among their readers and were doing so already ahead of the COVID-19 pandemic that highlighted the necessity of savings among audiences worldwide. The results highlight the maturity of the Emirati press in this regard.
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Narijauskas, Robertas, and Nerija Banaitienė. "THE ANALYSIS OF SUSTAINABLE CITY ATTRIBUTES." Mokslas - Lietuvos ateitis 2, no. 6 (December 31, 2010): 29–35. http://dx.doi.org/10.3846/mla.2010.108.

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The article analyzes and summarizes the attributes of a sustainable city and discusses the issues of urban economic, social and environmental sustainability. The paper examines how changes in sustainability indicators can affect the choice of city population and lifestyle. A theoretical model of a sustainable city is presented.
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Cardinal, Jennifer. "Sustainable development frictions: lifestyle migration on the coast of Jalisco, Mexico." Journal of Political Ecology 27, no. 1 (December 11, 2020): 1052–71. http://dx.doi.org/10.2458/v27i1.23215.

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AbstractThe concept of sustainability is materialized differently in luxury ecotourism development and in locally-directed community development initiatives. I examine the diverse environmental ideologies at play in these two distinct incarnations of "sustainable development" on the southern Jalisco, Mexico coast; first, in La Manzanilla, a community inhabited by a proportionately large population of leisure consumption-driven lifestyle migrants, then to the north, in elite ecotourism enclaves and a community displaced by a wealthy developer. I suggest these divergent development incarnations may be understood by expanding the concept of lifestyle migration to include a broader range of enactments of home, from different class perspectives. Global environmental ideologies and lifestyle migrant capital play a fundamental but not the only role in local sustainable development. I suggest global influences and local initiatives are creating a productive friction, reassembling global environmental knowledge and tourism imaginaries to suit local agendas. While there is no consensus on what sustainable development should look like in La Manzanilla, the intersection of initiatives is producing locally-directed development that contrasts with the erasure of local agendas happening in elite costal developments nearby.Keywords: sustainable development, friction, environmental ideology, tourism, lifestyle migration
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Petkoska, Anka Trajkovska, and Anita Trajkovska-Broach. "Sustainable food systems and healthy diets: the case of mediterranean diet." Acta Horticulturae et Regiotecturae 24, no. 2 (November 1, 2021): 110–18. http://dx.doi.org/10.2478/ahr-2021-0032.

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Abstract Sustainability should be an imperative in everyone’s lifestyle in order to achieve an equilibrium between humans and ecosystem for the wellbeing of current and future generations. Sustainable food systems and healthy diets are main key-players to achieve sustainable planet and lifestyle and at the same time to be in line with the Sustainable Development Goals (Agenda of 17 global goals set by the United Nations General Assembly in 2015 to achieve better and sustainable future for all). Such food systems offer not only a way towards ending the hunger, but also enable healthy nations and less environmental pollution. A good representative of a sustainable food system is the Mediterranean diet that is affordable and accessible even in the regions far from the Mediterranean basin. Raw or minimally cooked plant-based food products flavoured by different herbs and spices are the foundation of this diet packed with powerful nutrients, vitamins, and minerals, enriched with healthy fats from extra virgin olive oil. The Mediterranean lifestyle provides many health and wellbeing benefits for humans. Authors believe that adhering to it leads to healthy nations and a sustainable world with less hunger.
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Verfuerth, Caroline, Laura Henn, and Sophia Becker. "Is it up to them? Individual leverages for sufficiency." GAIA - Ecological Perspectives for Science and Society 28, no. 4 (December 19, 2019): 374–80. http://dx.doi.org/10.14512/gaia.28.4.9.

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Sufficiency is one important strategy for sustainable development. At an individual level, we need a better understanding of the relationship between sufficiency attitude and CO2 footprint. In this paper, we analyze sufficiency as a psychological determinant of low-carbon lifestyles and introduce an empirical measurement scale for individual sufficiency attitudes.Sufficiency aims at a total reduction of resource consumption, which is urgently needed to achieve our climate and sustainable development goals. This paper explores individual attitude towards a sufficiency-oriented lifestyle as a driver of a low carbon footprint. Survey data of 310 participants was analyzed to test whether individual sufficiency attitude manifests in people’s carbon footprint. The results provide evidence for this relationship but its strength varies between behavioral domains ‐ that is, heating, electricity, food consumption, everyday mobility, air travel. Potential structural and individual barriers to reducing CO2 emissions are discussed as possible factors that could explain differences between the behavioral domains. We argue that intrapersonal factors matter for sustainable lifestyles but that policy-making and structural change should complement and facilitate voluntary endeavors to achieve low-carbon lifestyles.
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Pinthong, Jirarat, Korb Limsuwan, and Boonchai Stitmannaithum. "Green transportation system to promote sustainable lifestyle in Chulalongkorn University." E3S Web of Conferences 48 (2018): 07001. http://dx.doi.org/10.1051/e3sconf/20184807001.

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Chulalongkorn University (CU) is located at the heart of Bangkok, which is one of the most traffic congested cities in the world. It is very crucial for the university to develop a green and clean transportation system that is good for both the CU community and the whole society. To reduce on-campus traffic, the university provides four parking buildings on the edge of four corners of the campus to serve visitors, students, faculties and staffs who travel by private cars. While providing added convenience, these parking garages reduce traffic congestion on campus and, thus, pollutions from harmful emissions and traffic noises. To promote eco-friendly transportation in the campus, the university provides “CU Shuttle Bus” - an electric shuttle bus service that cover not only campus area, but also reach out to public sky train and subway stations around the campus. The CU Shuttle Bus’s mobile application, developed by engineering students, helps improve user experience by showing all useful information including campus map, bus routing, and real-time locations of all buses. To encourage walking and cycling within the campus and to promote good health and fitness, the university has been constructing covered walkways and bike lanes throughout the campus. In addition, “CU Bike” - a bike sharing program, was first introduced in 2014 and has quickly grown in popularity among CU students since. A new “CU Toyota Hamo”, an electric vehicle rental program, is another great option of green transportations for those who cannot ride a bicycle and for older people of the aging society. All these projects help promote the development of innovations and practices that are both sustainable and protective of the environment of Chulalongkorn University, as well as the surrounding community, the country and planet as a whole.
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Milicevic, Nikola, Ines Djokic, Nenad Djokic, and Aleksandar Grubor. "Social Marketing in Promoting Sustainable Healthy Lifestyle among Student Population." Sustainability 14, no. 3 (February 7, 2022): 1874. http://dx.doi.org/10.3390/su14031874.

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Although there are some differences in healthy lifestyle measurement, physical activity is an indispensable factor within that construct. By increasing the level of physical activity of the population, the contribution to social sustainability is provided. Social marketing can be considered as a manner to promote behavior change (including increase in physical activity level). It uses commercial marketing tools in delivering social goods. In that context can be explained previous uses of the theory of planned behavior (TPB) in social marketing researches aiming at increasing the level of physical activity of the population. In this paper, the modified TPB model, extended with self-identity and motivation variable, is implemented within the student population of the University of Novi Sad, Serbia, in 2019. The results show that intention to do regular physical activity in the week after the research was directly influenced by behavioral and normative beliefs and self-identity. It was influenced indirectly by students’ motivation. The motivation, however, directly affects students’ behavioral, normative and control beliefs. Nevertheless, the results differ among genders; although positive at both genders, the effects of normative beliefs and motivation on intention were significant only in female students (0.123 and 0.243, respectively). The authors also provide social marketing implications, i.e., potential activities within social marketing that could be performed in order to encourage students to be more physically active. In addition to belonging to relatively scarce similar researches in domestic context, the wider contribution of this paper can be identified from a methodological aspect, treating the behavioral, normative and control beliefs as formative constructs.
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Dimitrova, Anastazija, Antonín Vaishar, and Milada Šťastná. "Preparedness of Young People for a Sustainable Lifestyle: Awareness and Willingness." Sustainability 13, no. 13 (June 27, 2021): 7204. http://dx.doi.org/10.3390/su13137204.

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This article discusses the relationship between a consumer lifestyle and the environment. The willingness to adapt to a sustainable lifestyle was tested through a questionnaire among students of Mendel University in Brno, who are theoretically well-informed people. Overall, 417 students answered, i.e., 19% of the respondents. The students generally recognised the need to address environmental issues, and 90.6% intended to change their lifestyle in this direction. Among the barriers, they mentioned in particular lack of time, lack of financial resources, lack of specific information and insufficient conditions. Addressing this issue requires close co-operation in education between governmental and non-governmental organisations in both the public and private sectors. The COVID-19 pandemic has affected the situation in that it has drawn attention to the response of local companies to the global problem.
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36

Drozek, David. "Developing an Academic Lifestyle Medicine Clinic Model." American Journal of Lifestyle Medicine 11, no. 1 (July 19, 2016): 33–35. http://dx.doi.org/10.1177/1559827616659038.

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An introduction to lifestyle medicine as a patient, has led to the development of a lifestyle medicine program, website and practice. Having the advantage of practicing in an academic setting and a part time endoscopy practice has allowed for exploration and experimentation of different models of delivery of lifestyle medicine, the goal being to provide affordable accessible lifestyle medicine in a manner that is reproducible and sustainable for medical residents and students.
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37

Miller, E., and K. Bentley. "Leading a Sustainable Lifestyle in a 'Non-Sustainable World': Reflections from Australian Ecovillage and Suburban Residents." Journal of Education for Sustainable Development 6, no. 1 (March 1, 2012): 137–47. http://dx.doi.org/10.1177/097340821100600120.

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38

Cheng, Xiu, Ruyin Long, and Fan Wu. "How Symbols and Social Interaction Influence the Experienced Utility of Sustainable Lifestyle Guiding Policies: Evidence from Eastern China." International Journal of Environmental Research and Public Health 19, no. 7 (April 3, 2022): 4305. http://dx.doi.org/10.3390/ijerph19074305.

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As the key to mitigating climate change, a sustainable lifestyle has become a focus of environment policy. Past studies have largely neglected the symbols of sustainable lifestyle guiding policies and failed to capture its effect on the experienced utility of sustainable lifestyle guiding policies (EUSLGP). To address this drawback, symbolic value was incorporated into a model consisting of social interaction and the EUSLGP. With data collected from 3257 respondents in Eastern China, ordinary least squares were applied to examine hypotheses and two-stage least squares based on the instrumental variable to verify the results. Results show that symbolic value combines self-expression value, relationship consolidation value, group identification value, and status-showing value, and is positively associated with EUSLGP. Social interaction plays a moderating role in the association between symbolic value and EUSLGP. Moreover, significant regional differences are discovered in the identified relationships. Consequently, policy suggestions, covering symbolic value, social interaction, and regional conditions, are proposed to enhance the EUSLGP for other countries and regions.
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Yusliza, Mohd Yusoff, Amirudin Amirudin, Raden Aswin Rahadi, Nik Afzan Nik Sarah Athirah, Thurasamy Ramayah, Zikri Muhammad, Francesca Dal Mas, Maurizio Massaro, Jumadil Saputra, and Safiek Mokhlis. "An Investigation of Pro-Environmental Behaviour and Sustainable Development in Malaysia." Sustainability 12, no. 17 (August 31, 2020): 7083. http://dx.doi.org/10.3390/su12177083.

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This study aimed to examine the role of environmental commitment, environmental consciousness, green lifestyle, and green self-efficacy in influencing pro-environmental behaviour. Data were obtained through a survey of 72 students at one of the training centers in Malaysia. The hypothesized relationships were tested using partial least squares (PLS) methodology. Results showed that environmental commitment, environmental consciousness, green lifestyle, and green self-efficacy positively influenced pro-environmental behaviour, thereby providing new insights to existing literature on environmental sustainability. The results may be used by educational institutions, the government, and private agencies to strengthen students’ knowledge, attitude, and behaviour that support environment-based education. The scope of the study was limited to students at a training center, so the results may not be generalizable to different settings. Another limitation was that the study used limited contextual elements. The novelty of this study is that it examined the role of environmental commitment, environmental consciousness, green lifestyle, and green self-efficacy as determinants of pro-environmental behaviour among students in an educational setting in Malaysia.
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40

Denisov, L., E. Nekhorosheva, and V. Avramenko. "The study of the subjective prerequisites for a healthy lifestyle in students of educational institutions." Sanitarnyj vrač (Sanitary Inspector), no. 2 (February 1, 2020): 47–56. http://dx.doi.org/10.33920/med-08-2002-06.

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The article substantiates the urgency of the problem of forming healthy lifestyle skills in students of general educational organizations. The authors proceed from the recognition of the leading role of a healthy lifestyle in the system of factors affecting human health, as well as from the requirements of the Federal state educational standards for personal educational results in the field of preservation and promotion of health. This study is devoted to an integrated assessment of the subjective prerequisites for a healthy lifestyle in students of general educational organizations. The article presents the results of a survey of students regarding their relationship to a healthy lifestyle in dynamics over a three-year period. The statistical data on the subjective prerequisites of a healthy lifestyle — ideas, motivation, behavior, which together determine the attitude to a healthy lifestyle as an integral phenomenon, is analyzed. The authors emphasize the interconnection and mutual influence of the subjective prerequisites of healthy lifestyle on the formation of sustainable habits of health-preserving behavior. The method of comparative analysis revealed the contradictions between knowledge and motivation, knowledge and behavior, motivation and behavior. The subjective psychological prerequisites for a healthy lifestyle are not consistent and contradict each other, which negatively affects the formation of healthy lifestyle habits. The ideas about the requirements of a healthy lifestyle are largely socially desirable and reflect the cognitive patterns of a healthy lifestyle transmitted in the sociocultural environment of children. The value of one’s own health is not realized and is not lived, and, as a result, understanding the importance of health and a healthy lifestyle does not contribute to the consolidation of conscious, focused and sustainable health-preserving behavior.
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41

Tai, Teh Lian, and Noraina Mazuin Sapuan. "RETIREMENT PLANNING IN MALAYSIA: ISSUES AND CHALLENGES TO ACHIEVE SUSTAINABLE LIFESTYLE." TURKISH ONLINE JOURNAL OF DESIGN ART AND COMMUNICATION 8, SEPT (September 1, 2018): 1222–29. http://dx.doi.org/10.7456/1080sse/164.

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42

Chapman, Andrew, and Yosuke Shigetomi. "Developing national frameworks for inclusive sustainable development incorporating lifestyle factor importance." Journal of Cleaner Production 200 (November 2018): 39–47. http://dx.doi.org/10.1016/j.jclepro.2018.07.302.

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43

Shigetomi, Yosuke, Andrew Chapman, Keisuke Nansai, Ken’ichi Matsumoto, and Susumu Tohno. "Quantifying lifestyle based social equity implications for national sustainable development policy." Environmental Research Letters 15, no. 8 (August 14, 2020): 084044. http://dx.doi.org/10.1088/1748-9326/ab9142.

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44

Neale, Agata. "Culturally driven notion of sustainable lifestyle: the case of Polish consumers." International Journal of Environment and Sustainable Development 12, no. 2 (2013): 184. http://dx.doi.org/10.1504/ijesd.2013.052984.

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45

Van Acker, Veronique, Phil Goodwin, and Frank Witlox. "Key research themes on travel behavior, lifestyle, and sustainable urban mobility." International Journal of Sustainable Transportation 10, no. 1 (July 7, 2014): 25–32. http://dx.doi.org/10.1080/15568318.2013.821003.

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46

de Villiers, Johann U., and Elze-Mari Roux. "Reframing the Retirement Saving Challenge: Getting to a Sustainable Lifestyle Level." Journal of Financial Counseling and Planning 30, no. 2 (November 1, 2019): 277–88. http://dx.doi.org/10.1891/1052-3073.30.2.277.

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An increasing number of individuals will be unable to retire comfortably amidst an international retirement savings crisis. Research suggests that behavioral factors contribute to inadequate retirement savings. We present a procedure that reframes the retirement savings decision, aimed at alleviating some of the negative effects of the behavioral factors. This procedure shifts the focus from the required wealth at retirement (the future) to the lifestyle an individual can afford to maintain now (the present). A sustainable lifestyle level (SLL) approach is expressed mathematically and illustrated with practical examples. The SLL approach offers a practical tool for retirement planning professionals to present recommendations that are simple and easy to understand for individuals faced with complex retirement planning decisions.
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47

Schroeder, Patrick, and Manisha Anantharaman. "“Lifestyle Leapfrogging” in Emerging Economies: Enabling Systemic Shifts to Sustainable Consumption." Journal of Consumer Policy 40, no. 1 (December 29, 2016): 3–23. http://dx.doi.org/10.1007/s10603-016-9339-3.

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48

Laakso, Senja. "Experiments in Everyday Mobility: Social Dynamics of Achieving a Sustainable Lifestyle." Sociological Research Online 24, no. 2 (February 4, 2019): 235–50. http://dx.doi.org/10.1177/1360780418823222.

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This article presents the results from an experimental project in Jyväskylä, Finland, in which five ‘pioneer households’ aimed to reduce their environmental impacts by a variety of trials in different domains of daily consumption. The article analyses this ‘home lab’ experiment from a practice-theoretical perspective, focusing particularly on everyday mobility and the social interplay that occurs in mobility practices in different contexts. In so doing, the article explores the reasons behind the various outcomes of experimentation and discusses the potential of such experimentation to facilitate transformation in mobility practices. The results suggest that in order to shift daily mobility onto a more sustainable path, the social dynamics related to mobility practices should be better addressed. For example, the negotiations both inside and outside the participating households proved important in challenging the ways of doing mobility. Moreover, the potential for the diffusion of alternative mobility practices was shown to depend on a variety of factors that maintained the normality and acceptability of private driving. Utilising practice-theoretical insights in living laboratories can open new areas for experimentation and facilitate understanding of the shift in everyday practices towards greater sustainability.
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Hong, Soonkwan, and Handan Vicdan. "Re-imagining the utopian: Transformation of a sustainable lifestyle in ecovillages." Journal of Business Research 69, no. 1 (January 2016): 120–36. http://dx.doi.org/10.1016/j.jbusres.2015.07.026.

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50

Segovia-Villarreal, María, and Isabel María Rosa-Díaz. "Promoting Sustainable Lifestyle Habits: “Real Food” and Social Media in Spain." Foods 11, no. 2 (January 14, 2022): 224. http://dx.doi.org/10.3390/foods11020224.

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Obesity and state of being overweight are beginning to be treated as global epidemics. In this context, health professionals are increasingly acting as expert opinion leaders that use social media to connect with the public, in order to promote healthy lifestyles and provide specific recommendations for different product categories, including fresh, processed, and ultra-processed meat products. This study investigates how exposure to content created by health professionals, and posted on social media, influences consumers’ attitudes. For this purpose, the collaboration of one relevant nutritionist influencer in Spain has been obtained. The online survey created has provided 4.584 responses, received from followers (from May to June 2019). After applying a partial least squares path modeling approach, the results suggest that trust in the content shared, the perceived credibility of the professional sharing the information and the informative value, determine the strength with which consumers acquire more knowledge about endorsed products, develop a favorable predisposition towards them, prefer them over their options, and modify their behaviour by purchasing them, instead of their usual foods. The link is stronger, in the case of trust and influencer’s credibility, than for informative value. However, the latter has an indirect effect on the attitude phases through the former.
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