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Books on the topic 'Sustainable proteins'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

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1

Huis, Arnold van. The Insect Cookbook: Food for a Sustainable Planet. Columbia University Press, 2014.

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2

Oltjen, James W., Ermias Kebreab, and Hélène Lapierre, eds. Energy and protein metabolism and nutrition in sustainable animal production. Wageningen Academic Publishers, 2013. http://dx.doi.org/10.3920/978-90-8686-781-3.

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3

Kumar, Manoj, Sneh Punia Bangar, and Parmjit S. Panesar, eds. Oilseed Meal as a Sustainable Contributor to Plant-Based Protein. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-47880-2.

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4

Programme, United Nations Development, ed. Implementation of the growth and poverty reduction strategy (GPRS II) 2006-2009: 2008 Citizens' Assessment of the National Health Insurance scheme : towards a sustainable health care financing arrangement that protects the poor. National Development Planning Commission, 2009.

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5

Keith, Lierre. The vegetarian myth: Food, justice and sustainability. Flashpoint Press, 2009.

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6

Nadathur, Sudarshan, Janitha P. D. Wanasundara, and Laurie Scanlin. Sustainable Protein Sources. Elsevier Science & Technology Books, 2016.

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7

Nadathur, Sudarshan, Janitha P. D. Wanasundara, and Laurie Scanlin. Sustainable Protein Sources. Elsevier Science & Technology Books, 2016.

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8

Charis, Galanakis. Proteins: Sustainable Source, Processing and Applications. Elsevier Science & Technology Books, 2019.

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9

Galanakis, Charis M. Proteins: Sustainable Source, Processing and Applications. Elsevier Science & Technology, 2019.

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10

Proteins: Sustainable Source, Processing and Applications. Elsevier, 2019. http://dx.doi.org/10.1016/c2018-0-01205-0.

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11

Nadathur, Sudarshan, Janitha P. D. Wanasundara, and Laurie Scanlin. Sustainable Protein Sources: Advances for a Healthier Tomorrow. Elsevier Science & Technology Books, 2023.

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12

Friedrich, Bruce, and Kathy Freston. Clean Protein: The Revolution That Will Reshape Your Body, Boost Your Energy-And Save Our Planet. Hachette Books, 2018.

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13

Friedrich, Bruce, and Kathy Freston. Clean Protein: The Revolution That Will Reshape Your Body, Boost Your Energy-And Save Our Planet. Hachette Books, 2018.

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14

Friedrich, Bruce, and Kathy Freston. Clean Protein: The Revolution That Will Reshape Your Body, Boost Your Energy--And Save Our Planet. Hachette Books, 2019.

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15

Dicke, Marcel, and Arnold van Huis. Insect Cookbook: Food for a Sustainable Planet. Columbia University Press, 2014.

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16

Dicke, Marcel, and Arnold van Huis. Insect Cookbook: Food for a Sustainable Planet. Columbia University Press, 2014.

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17

Dicke, Marcel, and Arnold van Huis. The Insect Cookbook: Food for a Sustainable Planet. Columbia University Press, 2015.

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18

Sustainable Protein Sources. Elsevier, 2017. http://dx.doi.org/10.1016/c2014-0-03542-3.

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19

Dunkel, Florence V. Edible Insects: Sustainable Protein Source. Elsevier, 2021.

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20

Dunkel, Florence V. Edible Insects: Sustainable Protein Source. Elsevier, 2021.

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21

Boer, Joop de, Harry Aiking, and Johan Vereijken. Sustainable Protein Production and Consumption: Pigs or Peas? Springer Netherlands, 2010.

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22

Aiking, Harry, Joop Boer, and Johan Vereijken, eds. Sustainable Protein Production and Consumption: Pigs or Peas? Springer Netherlands, 2006. http://dx.doi.org/10.1007/1-4020-4842-4.

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23

Sustainable Protein Sources: Advances for a Healthier Tomorrow. Elsevier Science & Technology, 2023.

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24

Boer, Joop de, Harry Aiking, and Johan Vereijken. Sustainable Protein Production and Consumption: Pigs or Peas? Springer London, Limited, 2006.

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25

Boer, Joop de, Harry Aiking, and Johan Vereijken. Sustainable Protein Production and Consumption: Pigs or Peas? Springer, 2008.

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26

Kebreab, Ermias. Energy and Protein Metabolism and Nutrition in Sustainable Animal Production. Wageningen Academic Publishers, 2013.

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27

(Editor), Harry Aiking, Joop de Boer (Editor), and Johan Vereijken (Editor), eds. Sustainable Protein Production and Consumption: Pigs or Peas? (Environment & Policy). Springer, 2006.

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28

Kebreab, E. Energy and Protein Metabolism and Nutrition in Sustainable Animal Production. Wageningen Academic Publishers, 2013.

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29

The Cricket Cookbook: A Complete Guide to Adding this Sustainable Protein to your Diet. Self Published, 2017.

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30

De Ron, Antonio M., Francesca Sparvoli, José J. Pueyo, and Didier Bazile, eds. The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA, 2017. http://dx.doi.org/10.3389/978-2-88945-162-3.

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31

Wilkin, Peter. Fear of a Yellow Vest Planet. The Rowman & Littlefield Publishing Group, 2021. https://doi.org/10.5040/9781666990447.

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The Yellow Vest (Gilets Jaunes) protests that started in November 2018 have rocked French political culture and led critics to denounce the movement as being a threat to democracy, or worse. Among other things the protestors were accused of being barbarians, philistines, racists, anti-Semites and reactionaries who would destroy both France and European civilization. In fact, this book argues that the protests must be understood as part of a wave of protests against the extension of the market into all areas of social life that have been taking place around the world since the 1980s. While the

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32

Fragoso, Sarah, and Jason Seib. Paleo Coach: Expert Advice for Extraordinary Health, Sustainable Fat Loss, and an Incredible Body. Victory Belt Publishing, 2013.

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33

Oilseed Meal As a Sustainable Contributor to Plant-Based Protein: Paving the Way Towards Circular Economy and Nutritional Security. Springer International Publishing AG, 2024.

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34

Rodgers, Diana. Homegrown Paleo Cookbook. Victory Belt Publishing, 2014.

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35

Sheppard, Charles R. C., Simon K. Davy, Graham M. Pilling, and Nicholas A. J. Graham. Reef fisheries and reef aquaculture. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198787341.003.0007.

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Fisheries are of key importance in provision of protein, livelihood opportunities and income to islanders and coastal populations with few alternative food sources, including some of the world’s poorest people. The variety of reef fisheries for reef-associated invertebrates and vertebrates around the world is examined. Fishing methods used and particular issues with these fisheries are discussed. Exploitation of reef resources also occurs to supply luxury food markets and hobbies related to aquaria, and the international live reef fish trade is highlighted. The development of reef-based aquacu

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36

photographer, Murphy Heidi, and Rodgers Andrew author, eds. The homegrown paleo cookbook: Over 100 delicious, gluten-free, farm-to-table recipes, and a complete guide to growing your own healthy food. Victory Belt Publishing, Inc., 2015.

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37

Lappé, Frances Moore, and Anna Lappe. Hope's Edge: The Next Diet for a Small Planet. Tarcher, 2002.

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38

Welch, Sharon. After the Protests are Heard. NYU Press, 2019. http://dx.doi.org/10.18574/nyu/9781479883646.001.0001.

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We are in a struggle for the very soul of democracy, and all that we hold dear - interdependence, reason, compassion, respect for all human beings, and stewardship of the natural world that sustains us,– is under direct, unabashed assault. This book is meant for those who are concerned about dangers to our democracy, and to our social health as a nation. It is for those who desire to work for social justice, and to respond to essential protests by enacting progressive change. The stories offered in this book provide examples of the critical work being done to create generative interdependence:

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39

Andersen, Ken H. Fish Ecology, Evolution, and Exploitation. Princeton University Press, 2019. http://dx.doi.org/10.23943/princeton/9780691192956.001.0001.

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Fish are one of the most important global food sources, supplying a significant share of the world's protein consumption. From stocks of wild Alaskan salmon and North Sea cod to entire fish communities with myriad species, fisheries require careful management to ensure that stocks remain productive, and mathematical models are essential tools for doing so. This book is an introduction to the modern size- and trait-based approach to fish populations and communities. It covers the theoretical foundations, mathematical formulations, and real-world applications of this powerful new modeling method

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40

Vasconcelos Júnior, Moisés Rita. Implantação do aterro sanitário no município de Marituba-PA e os efeitos sobre as comunidades do entorno. Brazil Publishing, 2020. http://dx.doi.org/10.31012/978-65-5861-153-0.

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The municipality of Marituba, Metropolitan Region of Belém - RMB, has suffered environmental impacts due to irregularities in the landfill operation implemented in 2015, which triggered social impacts perceived by all the population, including neighboring municipalities, such as Ananindeua and Belém Protests were carried out by the Movement Outside the Garbage that is constituted by the dwellings of the surrounding neighborhoods to the place where the embankment is located, of owners of commercial activities linked to the tourism and Non Governmental Organizations that interrupted several time

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41

Prud'homme, Alex. Hydrofracking. Oxford University Press, 2013. http://dx.doi.org/10.1093/wentk/9780199311262.001.0001.

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Constantly in the news and the subject of much public debate, fracking, as it is known for short, is one of the most promising yet controversial methods of extracting natural gas and oil. Today, 90 percent of natural gas wells use fracking. Though highly effective, the process-which fractures rock with pressurized fluid-has been criticized for polluting land, air, and water, and endangering human health. A timely addition to Oxford's What Everyone Needs to Know series, Hydrofracking tackles this contentious topic, exploring both sides of the debate and providing a clear guide to the science un

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42

Stubbe, Peter. Legal Consequences of the Pollution of Outer Space with Space Debris. Oxford University Press, 2017. http://dx.doi.org/10.1093/acrefore/9780190647926.013.68.

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This is an advance summary of a forthcoming article in the Oxford Encyclopedia of Planetary Science. Please check back later for the full article.Space debris has grown to be a significant problem for outer space activities. The remnants of human activities in space are very diverse; they can be tiny paint flakes, all sorts of fragments, or entirely intact—but otherwise nonfunctional spacecraft and rocket bodies. The amount of debris is increasing at a growing pace, thus raising the risk of collision with operational satellites. Due to the relative high velocities involved in on-orbit collisio

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43

Johansen, Bruce, and Adebowale Akande, eds. Nationalism: Past as Prologue. Nova Science Publishers, Inc., 2021. http://dx.doi.org/10.52305/aief3847.

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Nationalism: Past as Prologue began as a single volume being compiled by Ad Akande, a scholar from South Africa, who proposed it to me as co-author about two years ago. The original idea was to examine how the damaging roots of nationalism have been corroding political systems around the world, and creating dangerous obstacles for necessary international cooperation. Since I (Bruce E. Johansen) has written profusely about climate change (global warming, a.k.a. infrared forcing), I suggested a concerted effort in that direction. This is a worldwide existential threat that affects every living t

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44

Gonder, Ulrike, ed. Ethisch Essen mit Fleisch: Eine Streitschrift über nachhaltige und ethische Ernährung mit Fleisch und die Missverständnisse und Risiken einer streng vegetarischen und veganen Lebensweise. Riva, 2021.

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45

El mito vegetariano: Comida, Justicia, Sostenibilidad. Capitán Swing Libros, 2018.

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46

Le Mythe végétarien: Nourriture, justice et pérennité. Les Editions Pilule Rouge, 2013.

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47

Keith, Lierre. Vegetarian Myth: Food, Justice, and Sustainability. PM Press, 2010.

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48

El Mito Vegetariano: Alimento, justicia y sustentabilidad. FisicalBook, 2012.

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49

Keith, Lierre. Vegetarian Myth: Food, Justice, and Sustainability. PM Press, 2009.

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50

Keith, Lierre. The Vegetarian Myth: Food, Justice, and Sustainability. ReadHowYouWant, 2013.

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