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Relevant bibliographies by topics / Sustainable resistance management

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Journal articles

Academic literature on the topic 'Sustainable resistance management'

Author: Grafiati

Published: 6 April 2023

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Journal articles on the topic "Sustainable resistance management"

1

Alout, Haoues, Pierrick Labbé, Arnaud Berthomieu, et al. "Novel AChE Inhibitors for Sustainable Insecticide Resistance Management." PLoS ONE 7, no. 10 (2012): e47125. http://dx.doi.org/10.1371/journal.pone.0047125.

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Soteres, John, Les Glasgow, Mark Peterson, et al. "Herbicide Resistance Management and Sustainable AG: An Industry Perspective." Outlooks on Pest Management 24, no. 5 (2013): 230–32. http://dx.doi.org/10.1564/v24_oct_11.

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3

Thomsen, Edward K., Clare Strode, Kay Hemmings, et al. "Underpinning Sustainable Vector Control through Informed Insecticide Resistance Management." PLoS ONE 9, no. 6 (2014): e99822. http://dx.doi.org/10.1371/journal.pone.0099822.

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4

Hurley, Terrance M., and George Frisvold. "Economic Barriers to Herbicide-Resistance Management." Weed Science 64, SP1 (2016): 585–94. http://dx.doi.org/10.1614/ws-d-15-00046.1.

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Herbicide-resistant weeds are the result of evolutionary processes that make it easy to think about the problem from a purely biological perspective. Yet, the act of weed management, guided by human production of food and fiber, drives this biological process. Thus, the problem is socioeconomic as well as biological. The purpose of this article is to explain how well-known socioeconomic phenomena create barriers to herbicide-resistance management and highlight important considerations for knocking down these barriers. The key message is that the multidimensional problem requires a multifaceted

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5

Staub, Theodor. "Induced Disease Resistance in Crop Health Management." Plant Health Progress 2, no. 1 (2001): 18. http://dx.doi.org/10.1094/php-2001-0913-01-ps.

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With the introduction of the first reliable chemical activator of broad disease resistance for several crops, an additional tool is available for the design of more sustainable disease control strategies (6). The goal remains to integrate all available genetic, cultural, biological, and chemical methods for disease control in a way to optimize their benefits and minimize their risks for producers, consumers, and the environment. Accepted for publication 6 September 2001. Published 13 September 2001.

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6

Lipschutz, Ronnie D. "Ohmage to Resistance." Global Environmental Politics 1, no. 1 (2001): 18–22. http://dx.doi.org/10.1162/152638001570732.

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This essay disputes the arguments made by Robert Paehlke and John Dryzek in their contributions to this issue of Global Environmental Politics. Both reform and resistance are necessary, but not sufficient, elements in collective efforts to facilitating global and local environmental protection and sustainable development. What is essential, as well, are campaigns to establish alternative institutional frameworks for the fulfillment of these goals. This essay suggests that initiatives such as those found around the issue of sustainable forestry practices might be the basis for such frameworks a

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7

Markakis, Emmanouil A., Nikolaos Krasagakis, Ioanna Manolikaki, Anastasia A. Papadaki, Georgios Kostelenos, and Georgios Koubouris. "Evaluation of Olive Varieties Resistance for Sustainable Management of Verticillium Wilt." Sustainability 14, no. 15 (2022): 9342. http://dx.doi.org/10.3390/su14159342.

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Verticillium wilt resulting from infection by Verticillium dahliae is one of the most devastating soilborne fungi of the olive tree (Olea europaea L.) worldwide. The pathogen infects a wide variety of plants and can survive in the soil for many years, and chemicals cannot control it. Therefore, sustainable disease management strategies are suggested, with the exploitation of host resistance as the most predominant control measure in practice. In addition, disease risk assessment in commonly used plant genotypes is a prominent issue. In this respect, nine commercially grown Greek olive varietie

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8

Mundt, Christopher C. "Durable resistance: A key to sustainable management of pathogens and pests." Infection, Genetics and Evolution 27 (October 2014): 446–55. http://dx.doi.org/10.1016/j.meegid.2014.01.011.

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9

Sorensen, Charlene, and Rachel Sarjeant-Jenkins. "Sustainable growth with sustainable resources." Library Management 37, no. 3 (2016): 114–24. http://dx.doi.org/10.1108/lm-04-2016-0022.

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Purpose – Libraries are situated in an ever-changing research, teaching, learning, and scholarly communications environment. Faculty and students have new and different expectations that are compelling libraries to expand their offerings. At the same time, their broader institutions are also facing changing times and academic libraries are being asked to demonstrate value and justify the use of limited and high-demand resources. In order to address the resulting challenge, the University of Saskatchewan (U of S) Library undertook a process to deliver relevant and responsive (and, therefore, re

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10

Dwivedi, Nihal, Dipender Kumar, and Priyanka Suryavanshi. "Precision farming techniques for sustainable weed management." emergent Life Sciences Research 08, no. 02 (2022): 142–49. http://dx.doi.org/10.31783/elsr.2022.82142149.

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Weed management in modern agriculture is crucial to avoid yield losses and ensure food security. Climate change, intensive agricultural practices, and natural disasters change weed dynamics, requiring changes in weed management strategies. In addition to labor shortages, manual and chemical control options are no longer viable because of weed resistance to herbicides and the effects of eco-degradation and health hazards. As a result, weed management strategies that boost agricultural productivity are urgently needed. Precision agriculture has become one alternative for managing weeds, using to

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