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Journal articles on the topic 'Sustainable tourism'
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1
Hassan, Hamimah. "Sustainable Tourist Behavior in Adventure Tourism." Journal of Advanced Research in Dynamical and Control Systems 12, no. 7 (July 20, 2020): 424–28. http://dx.doi.org/10.5373/jardcs/v12i7/20202023.
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Dugonjić, Aldin, and Natalija Uršulin-Trstenjak. "Halal tourism vs sustainable tourism." Ekonomski izazovi 11, no. 22 (2022): 31–37. http://dx.doi.org/10.5937/ekoizazov2222031d.
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According to the World Tourism Organization (UNWTO), sustainable tourism is defined: "as tourism that fully takes into account current and future economic, social and environmental effects, addressing the needs of visitors, sectors, the environment and destinations". It is well known that halal tourism occupies an increasingly important place in the overall tourist traffic, while on the other hand, increasing attention in the world is paid to sustainable tourism. In this paper, we analyze the development of halal tourism and sustainable tourism, their similarities and differences, ie does sustainable tourism also mean halal tourism. Halal tourism is a tourist offer primarily intended for muslims, in which at least two conditions must be met, namely the possibility of performing prayers and halal food.
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Xing, Wei. "Sustainable tourism: Pathways to environmental preservation, economic growth, and social equity." Applied and Computational Engineering 66, no. 1 (May 29, 2024): 166–71. http://dx.doi.org/10.54254/2755-2721/66/20240943.
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This comprehensive study examines sustainable tourisms multifaceted impacts on environmental conservation, economic development, and social equity. Through a series of analytical lenses, we assess how the tourism sectors carbon footprint can be significantly reduced by adopting low-carbon transportation and energy-efficient accommodations, leading to a 40% reduction in CO2 emissions. We explore biodiversity conservation efforts enhanced by sustainable tourism practices, resulting in a 25% improvement in biodiversity indices. Water resource management strategies highlight the importance of sustainable practices in reducing water usage by up to 30%. Economically, sustainable tourism acts as a catalyst for increasing tourist spending, job creation, and ensuring long-term economic resilience, with data indicating a 20% increase in per capita tourist expenditure in destinations with sustainable certifications. Socially, the paper delves into community participation, cultural preservation, and access inclusivity, showcasing how sustainable tourism fosters community satisfaction, cultural enrichment, and equitable benefits distribution. This paper underscores sustainable tourisms role as a critical lever for achieving environmental sustainability, economic vitality, and social justice.
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Ramirez, Cuauhtemoc, and José Ernesto Rangel. "Sustainable Tourism." International Journal of Sustainable Economies Management 7, no. 4 (October 2018): 29–36. http://dx.doi.org/10.4018/ijsem.2018100103.
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Tourism has become a source of activities that generate income, employment, and economic growth for the countries belonging to the Asia Pacific Economic Cooperation Mechanism (APEC). This article analyzes tourism as a regional economic activity that interacts with the environment, causing positive effects such as the improvement of economic competitiveness; and negative effects, such as tourism overcrowding and degradation of the sites where it is applied. Thus, poor management can destroy the tourism asset on which the activity depends and its future local, regional and global economic-tourist competitiveness.
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Hengky, S. H. "Roving Sustainable Coastal Tourism in Wediombo." Environmental Management and Sustainable Development 7, no. 4 (September 6, 2018): 1. http://dx.doi.org/10.5296/emsd.v7i4.13610.
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The number of tourists visiting Wediombo is targeted to increase by 15% proportionally by Head of Yogyakarta Tourism of Indonesia in 2018. This study was conducted for roving the Wediombi of sustainable coastal tourism for almost a year. The concept would increase tourist motivation to visit it to. The problem indicated the performance of the supporting social communication and infrastructure was important to supporting coastal tourism activities. Therefore, the performance of the coastal tourism can still be improved by increasing some of the factors of sustainable coastal tourism proportionally. It would be discussed further in the discussion on. Without realized, this analyzed found other kind of potential coastal tourism. The local community did not know about for several traditional culinary tourisms. It can also help improve its performance, as well as economic growth of coastal communities and improve their welfare.
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Moon, Dr Christopher J. "Sustainable Tourism Labelling – Greenwashing or sustainable impact?" International Conference on Tourism Research 6, no. 1 (May 26, 2023): 474–78. http://dx.doi.org/10.34190/ictr.6.1.1296.
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There are a bewildering number of sustainable tourism labels to choose from. This working paper reviews the different offerings and develops a dynamic framework to increase understanding of the certification and labelling process from a circular economy perspective. The framework can be used as a basis for improving practice i.e., for tour operators and tourism agencies to communicate to tourists more effectively, for tourist destinations including tourism providers to make more effective decisions on how to progress with 2030 targets, and for tourism students to increase awareness of sustainable tourism certification and labelling and more effectively promote sustainable tourism to those working in the tourism industry.
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Gomes, Sofia, and João M. Lopes. "Insights for Pro-Sustainable Tourist Behavior: The Role of Sustainable Destination Information and Pro-Sustainable Tourist Habits." Sustainability 15, no. 11 (May 31, 2023): 8856. http://dx.doi.org/10.3390/su15118856.
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In recent decades, the impositions of environmental sustainability have resulted in severe challenges for the tourism sector. It is not enough to make tourist destinations greener and more circular. It is necessary to encourage pro-sustainable behavior among tourists. This research aims to explore the role of available reliable information on the sustainability of destinations in relation to the pro-sustainable habits of tourists and to investigate changes in tourist behavior related to travel and tourism. In addition, it aims to assess the influence of tourists’ pro-sustainable habits on changes in their behavior regarding travel and tourism. For this, a sample of 25,711 residents in Europe-27 were considered, collected through the Flash Eurobarometer 499 database (attitudes of Europeans against tourism, autumn 2021) by GESIS—Leibniz Institute for Social Sciences. A quantitative analysis was performed using the Partial Least Square method. The results reveal that the available reliable information on the sustainability of destinations positively influences the adoption of pro-sustainable travel and tourism habits and changes in tourist behavior, guiding them towards pro-sustainable travel and tourism preferences. Furthermore, pro-sustainable travel and tourism habits positively influence pro-sustainable changes in tourist behavior. This study provides accurate and accessible information on the sustainability of destinations, promoting pro-sustainable travel and tourism habits and encouraging the adoption of conscious behavior during travel to work towards a more sustainable tourism industry, which is responsible in regard to the environment and to local communities.
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Firmansyah, Fikri Alfatih, and Radit Nugroho. "Green Tourism: A Sustainable Tourism Marketing Approach for Tourism Services." Journal of Social Science and Business Studies 2, no. 1 (March 18, 2024): 170–75. http://dx.doi.org/10.61487/jssbs.v2i1.55.
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Our aim was to analyze sustainable marketing strategies (green marketing) in the context of sustainable tourism, with green tourism as an intervening variable. We used an explanatory survey method with the application of the path analysis method for this research. The results of this research conclude several important findings. First, green marketing positively influences green tourism among tourist destination managers, as reflected in the influence value of 0.503. Second, green marketing strategies also have a positive effect on sustainable tourism among tourist destination managers, with an influence value of 0.426. Third, sustainable tourism among tourist destination managers is positively influenced by green tourism, with an influence value of 0.495. Finally, there is the influence of green marketing on sustainable tourism through green tourism among tourist destination managers, with an influence value of 0.248. These findings provide important insights into how sustainable marketing strategies can influence the development of environmentally friendly and sustainable tourism.
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Zyzak, Wacław. "Sustainable Tourism - Sensible Tourism." Chemistry-Didactics-Ecology-Metrology 20, no. 1-2 (December 1, 2015): 105–12. http://dx.doi.org/10.1515/cdem-2015-0011.
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Abstract The article presents the issues related to travel and tourism, the development of this branch of service, and attempts to create alternative solutions to reduce this phenomenon’s dysfunctions. The introduction outlines the nineteenth century beginnings of tourism on the British Isles, including the setup of the first travel agency and the effects of increasing number of participants of mass tourism. The second section discusses the evolution from traveller to the tourist consumer of the commercial offer and social and environmental impacts of these changes. The third part presents the attempts to create alternatives to mass tourism with the adaptation of the rules resulting from the concept of sustainable development, and stressed the need for pro-environmental education.
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Singh Raj Gurung. "Sustainable Tourism Development in Nepal." Journal of Nepalese Management and Research 6, no. 1 (November 28, 2024): 173–82. http://dx.doi.org/10.3126/jnmr.v6i1.72095.
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This study examines the present initiatives being undertaken in Nepal to promote sustainable tourism. The long-term positive impacts of tourism on the environment, society, and economy are to be optimized through management strategies that align with sustainable tourism development. Its main objective is to protect and enhance local communities to maintain the environment and cultural heritage. Tourism is a broad term that includes a variety of subjects, things, and aspects related to social, economic, and environmental activities (Perles & Ivars, 2018). Sustainability is a fashionable trend in creation and operation, even in the travel and tourism industry. Disagreement exists about the many interpretations of sustainability and its applicability to the travel industry. This raises the question of whether tourism can be included in the definition of sustainable development. Because of limited resources and rising environmental consciousness, this study emphasizes the importance of sustainable tourist development for the benefit of coming generations. This article presents sustainable tourism's concept, definition, and historical background. In addition, the author critically assesses Poland's sustainable tourism growth, highlighting the need for reform in the present system. Presenting the socio-cultural, environmental, and economic aspects influencing sustainable tourism is the next task following the goals.
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SILABAN, Pasaman, Wisnu Rayhan ADHITYA, Khaeruman KHAERUMAN, Surya Wisada DACHI, Joli AFRIANI, Siti AISYAH, and Sunday Ade SITORUS. "Determinants of Sustainable Tourism Destinations in Indonesia." Journal of Environmental Management and Tourism 14, no. 2 (March 31, 2023): 575. http://dx.doi.org/10.14505/jemt.v14.2(66).26.
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The purpose of this study is to investigate the tourism concept variable, tourism services and facilities and infrastructure affect the success variable of developing sustainable tourism destinations through moderating variables of tourist interest to visit. In this study, the independent variable is related to the development of sustainable tourism destinations, the variable is the concept of tourism, tourism services and facilities and infrastructure, while the dependent variable is the success in developing the concept of sustainable tourism, and the moderating variable is the interest of tourists to visit. The research method used in this study is a quantitative descriptive research method using path analysis. In this study the independent variables are related to factors related tothe development of sustainable tourism destinations, such as tourism concept variables, tourism services and facilities and infrastructure, the dependent variable is the success in developing the sustainable tourism concept, with moderating variable (connecting variable) tourist interest to visit, data analysis using AMOS 20, and data taken is data on the number of tourist visits to Indonesia during 2016-2020 years. Partially variable tourism concept, tourism services and infrastructure advice significant effect on the variable successful development of tourist destinations and has a significant effect on the variable of tourist interest in visiting 5 priority tourist destinations in Indonesia, while simultaneously the variable tourism concept, tourism services and infrastructure advice indirectly has a significant effect on the variable successful development of tourist destinationsthrough the interest of tourists to visit 5 priority tourist destinations in Indonesia. Through the results of research that has been stated that the success of developing tourist destinations depends on the concept of tourism, the tourist services and infrastructure offered are in accordance with the needs and desires of tourists, if the concept of tourism, tourism services and facilities and infrastructure offered are appropriate, then tourists will be motivated to continue to visit these tourist attractions.
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Paul, Tripti, and Anuradha Patil. "Sustainable Agro Tourism." International Journal of Risk and Contingency Management 11, no. 1 (January 2022): 1–11. http://dx.doi.org/10.4018/ijrcm.295959.
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Agro-tourism based on organic cultivation environments has increased both domestic and international tourism sectors. Homestay in the Farm of Happiness is a form of community-based agro-tourism that incorporates the theme of organic cultivation and cultural landscapes into tourism destinations. However, the existing homestay program needs further attention and development initiatives due to conservation and urbanization difficulties. The purpose of this study is to spread the knowledge of agro-tourism and its relevance to the economy. This study assesses organic cultivation, including cultural landscape preservation through tourism and better knowledge for future generations. The study provides insight into how an ordinary rural agricultural land is transformed into an attractive tourist destination.
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Puteri, Jesika, Syafri Harto, and Adianto Adianto. "PENGEMBANGAN PARIWISATA DI RUPAT UTARA DALAM PERSPEKTIF SUSTAINABLE TOURISM." Pro Patria: Jurnal Pendidikan, Kewarganegaraan, Hukum, Sosial, dan Politik 5, no. 1 (February 28, 2022): 55–73. http://dx.doi.org/10.47080/propatria.v5i1.1466.
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Abstract 
 The tourism sector plays an important role in supporting the economy, this makes tourist receiving countries competing to develop the tourism industry. Various efforts have been made to make tourist destinations attractive and able to generate as many tourist visits as possible. Researchers want to see the extent of tourism development in North Rupat based on available data in the relevant Office, as well as the extent of realization in the development of North Rupat Island as stated in the 2016-2021 National Tourism Strategic Area Plan, which is targeted this year and whether tourism development has been realized. sustainably. Researchers also want to see and find out what are the inhibiting factors in tourism development in Bengkalis Regency. This research method is qualitative which results in the finding that tourism development in the perspective of Sustainable Tourism in North Rupat, Bengkalis Regency through the application of the nine principles of sustainable tourism in the North Rupat tourism area has not run as a whole.
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Khan, Mustafa Rehman, Haseeb Ur Rehman Khan, Chen Kim Lim, Kian Lam Tan, and Minhaz Farid Ahmed. "Sustainable Tourism Policy, Destination Management and Sustainable Tourism Development: A Moderated-Mediation Model." Sustainability 13, no. 21 (November 3, 2021): 12156. http://dx.doi.org/10.3390/su132112156.
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In the recent years, the rapid growth of the tourism industry has risen to prominence as a global concern. Tourism empowers communities and uplifts the economy. However, it poses social and environmental challenges, which in turn draws attention to tourism patterns. Sustainable tourism promises protection of the environment and the social-cultural elements of any given destination. Hence, this study aims to understand the complex relationship between sustainability policy, management, and tourist behavior. Thus, we examined the relationships between sustainable tourism policy and destination management, destination social responsibility, and tourist value orientation with sustainable tourism development. We recruited participants at managerial level coming from 163 Malaysian companies and conducted a cross-sectional quantitative study, using partial least square structural equation modeling. We propose that sustainable tourism policy and destination management and destination social responsibility significantly impact sustainable tourism development. Moreover, destination social responsibility partially mediates the relationship between sustainable tourism policy destination management and sustainable tourism development.
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Minh, Dinh Hoang, Hoang Thi Huong, Do Van Thang, Tran Vinh Hoang, and Tran Cuong. "Exploring the relationship between circular tourism and tourist satisfaction: Empirical evidence." Journal of Tourism Management Research 12, no. 1 (April 15, 2025): 59–76. https://doi.org/10.18488/31.v12i1.4161.
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This study examines the impact of circular tourism on tourist satisfaction at travel destinations, emphasizing its role in promoting sustainability and enhancing visitor experiences. A survey was conducted with 314 tourists at a selected destination using a random sampling method. The collected data were analyzed using SPSS 26.0 and AMOS 20 to test the relationships among circular tourism, destination image, sustainable tourism, and tourist satisfaction. The results indicate that circular tourism positively influences destination image, sustainable tourism, and tourist satisfaction. Additionally, destination image enhances both sustainable tourism and tourist satisfaction, while sustainable tourism also contributes positively to satisfaction. Furthermore, demographic factors are found to impact these variables, highlighting their role in shaping tourism experiences. Circular tourism plays a crucial role in improving destination image, promoting sustainable tourism practices, and increasing tourist satisfaction. These insights provide valuable guidance for tourism stakeholders in developing sustainable tourism strategies.
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Алігул, Агаєв. "WORLD TOURISM INDICES AND TOURISM COMPETITION BETWEEN COUNTRIES." Підприємництво та інновації, no. 30 (January 31, 2024): 82–89. http://dx.doi.org/10.32782/2415-3583/30.13.
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This article aims to evaluate tourism competition between countries by examining world tourism indices. Tourism indices are widely used tools to measure and compare the performance of the tourism industry. This study will discuss the Global Tourism Competitiveness Index, Travel and Tourism Competitiveness Index and other important indices, explain the calculation methods of the indices and analyze the results. Sustainability, the economic contribution of tourism and future trends are also among the focuses of this article. This study will help us understand how tourism indices affect tourism competition between countries and predict future tourism trends. Major tourist destinations such as Turkey and the USA are making various efforts to promote sustainable tourism practices. This is an important step aimed at growing tourism sectors sustainably in the future. Countries such as Georgia, Azerbaijan and Iran have the potential to offer different experiences for tourists with their cultural diversity and unique traditions. These countries have growth opportunities in the field of cultural tourism. Sustainable tourism practices are important for future growth and success for major tourist destinations. A major tourist destination like the USA aims to make its tourism industry more environmentally friendly by increasing its efforts on sustainability. Iran may not have been able to fully utilize its tourism potential due to regional and international political factors. Security concerns and political instability may limit tourist interest in Iran. As a result, these five countries have different tourism potentials and each offers unique attractions. Turkey, the USA and others aim to grow their tourism sectors in the future by promoting sustainable tourism practices. The competition between the countries examined reflects the development of tourism indices and the diversity of tourist destinations.
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Ilkevich, S. V. "MANAGERIAL PERSPECTIVES AND EFFECTS OF SUSTAINABLE TOURISM FROM STRATEGIC MANAGEMENT PERSPECTIVES." Strategic decisions and risk management, no. 3 (October 9, 2018): 132–39. http://dx.doi.org/10.17747/2078-8886-2018-3-132-139.
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In recent years, the problem of inadequate concretization of the paradigm of sustainable tourism, its low operationalization and instrumentalization in the context of tourist systems management at various levels has become widely recognized. The publication focuses on the systematization of the perspectives and effects of sustainable tourism management – with a major purpose of demonstrating their extremely wide practical importance in developing strategic managerial solutions in the tourism industry.The article summarizes more than fifty basic specific perspectives (problems) of sustainable tourism, which it is expedient to systematize and structure in the context of strategic management of tourist systems. As a first discussion option, this publication proposes a classification-grouping of sustainable tourism management applications, structured around four groups of perspectives: 1. macro- and meso-economic, 2. institutional, 3. socio-cultural and environmental, 4. microeconomic perspectives. As an important addition, the study suggests a generalization of the main effects in the field of sustainable tourism, which should be taken into account in the development of tourist systems. Further, some explanations are given regarding the specifics of some of the central and most problematic managerial aspects of sustainable tourism in the context of the Russian tourism and hospitality industry development.The publication also touches upon the issues of further incorporation of sustainable tourism's managerial applications into strategic decision-making, outlining the main promising scientific and practical areas. In addition, the article argues that through the sustainability paradigm unique advantages and high competitiveness of tourism systems can be achieved and ensured in the most accurate and precise way.
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Panasiuk, Aleksander. "Policy of Sustainable Development of Urban Tourism." Polish Journal of Sport and Tourism 27, no. 2 (June 1, 2020): 33–37. http://dx.doi.org/10.2478/pjst-2020-0012.
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AbstractIntroduction. City tourism is one of the most frequently chosen forms of tourism consisting of many motives for doing it. On the modern tourist market, there are many negative phenomena that significantly affect the functioning of urban tourist destinations but primarily have an impact on the decisions of potential tourists about choosing cities as a tourist destination. These phenomena pose a threat to the development of both cities and tourism. They are conditioned by endogenous factors, which result from the functioning of the city, and exogenous ones, i.e. those related to socio-economic relations of the city with the environment, including tourist traffic. Cities, as a destination or transit tourist destination, are characterized by high concentration of tourist traffic; hence, the negative phenomena often affect urban tourist space with great intensity. The aim of the study is to present the author’s concept of sustainable urban tourism policy assumptions. After presenting the concept of sustainable urban tourism development policy, the following issues will be discussed: basics of tourism policy, urban tourism, sustainable tourism, classification of threats related to the sustainable development of urban tourism.Material and methods. The study is of theoretical and conceptual nature. The following research methods will be used: critical analysis of the literature and methods of logical operations.Results. The effect of the considerations is to propose the assumptions of the concept of sustainable urban tourism development policy.Conclusions. The most important problems related to the functioning of sustainable tourism were indicated, taking into account the impact of tourism on the natural environment and on overtourism.
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Zimik, A. S. Sochipem, and Arup Barman. "Sustainable Tourism through Novel Approach." International Journal of Research and Review 11, no. 5 (May 13, 2024): 252–66. http://dx.doi.org/10.52403/ijrr.20240530.
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In the pursuit of the tourism boom, there has been a considerable rise in demand and exploitation of exhaustible resources. This not only poses a major menace to the biosphere but also puts oneself in jeopardy. Despite its promising start post-Pandemic, no real research on the influence of nature is being conducted, except for recognizing the beneficial impact that industries have produced. The study investigated various ways in which tourism industries influence the environment. Aside from exploring the destinations, the study encourages each tourist to bring back sustainable ideas as a souvenir of their visit, as well as stakeholders to be conscious of the need of developing infrastructure sustainably. These need active engagement from both tourists and other stakeholders. Finally, the study finishes with a sensible instructive remark about the need of balancing the tourist industry, infrastructural development, and the environment. Keywords: Tourism Exploitation, Tourist Satisfaction, Consciousness, Sustainable Development
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Agus, Muriawan Putra, Nyoman Jamin Ariana I, and Sri Sulistyawati Agung. "Tista Tourism Village's Development towards Quality and Sustainable Tourism in Tabanan Regency." INTERNATIONAL JOURNAL OF INNOVATIVE RESEARCH IN MULTIDISCIPLINARY EDUCATION 02, no. 12 (October 14, 2023): 624–32. https://doi.org/10.5281/zenodo.10002693.
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Tourist sustainable concept become consideration in countries around the world to reach Sustainable Development Goals (SDG's). Development tourist sustainable become base development tourism in utilise nor in enjoy potency natural or environment without ruin it. One form implementation tourist sustainable is development village tourism. Tista Tourism Village is one of them village tourism in Tabanan Regency which implements it development tourism in rural areas going to quality and sustainable, where the community look after their village in a way good and full consciousness, so plan development housing area from investor to fail because not get agreement from society. Community industry growing, awareness public to tourist increase, preservation nature and culture walk in a way significant. A qualitative approach reinforced with focus group discussions was used to determine the implementation of quality and sustainable tourism village management and development as well as the active participation of the community in monitoring and evaluating the implementation of quality and sustainable tourism village development. The results of data analysis are displayed descriptively qualitatively and in the form of instruments for assessing quality and sustainable tourism villages. This research resulting in 7 tourism program implementations quality and sustainable, namely: implementation village tourism attractions, implementation village tourism amenities, implementation village tourism accessibility, implementation village tourism management, implementation human resources at village tourism, implementation business in the village tourism, and implementation village tourism marketing, as well generated instrument evaluation implementation development quality and sustainable tourism.
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Santos-Roldán, Luna, Ana Mª Castillo Canalejo, Juan Manuel Berbel-Pineda, and Beatriz Palacios-Florencio. "Sustainable Tourism as a Source of Healthy Tourism." International Journal of Environmental Research and Public Health 17, no. 15 (July 24, 2020): 5353. http://dx.doi.org/10.3390/ijerph17155353.
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Even though the World Tourism Organization described Sustainable Tourism as a tourism form that could contribute to the future survival of the industry, the current reality is quite different, since it has not been firmly established in society at expected levels. The present study analyzes which variables drive the consumption of this tourism type, taking tourist awareness as the key element. To this awareness, we must add the current crisis experienced by the tourism industry caused by COVID-19, since it can benefit Sustainable Tourism development, promoting less crowded destinations that favor social distancing. For this, the existing literature on Sustainable Tourism has been examined in order to create a model that highlights the relations among these variables. To determine the meaning of these relations, a sample of 308 tourists was analyzed through structural equation models using Partial Least Squares. The results show that there is a clear attitude on the part of the tourist to develop Sustainable Tourism, driven by the positive effects and motivation it entails, as well as the satisfaction the tourist perceives when consuming a responsible tourism type.
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Bozsik, Norbert, and Sara El Mourabite. "Sustainable Tourism Development in Essaouira." Afrika Tanulmányok / Hungarian Journal of African Studies 17, no. 1 (October 30, 2023): 51–67. http://dx.doi.org/10.15170/at.2023.17.1.3.
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Tourism is an important part of the global economy and culture. However, the tourism sector accounts for 8% of global greenhouse gas emissions. This is why it is imperative to move towards a more sustainable tourism model. Developing countries consider tourism as an essential element for economic development and poverty alleviation. The aim of the research was to reveal the development of sustainable tourism in Essaouira, specifically. We conducted research by gathering data and developing a series of questionnaires. Our sample design, known as simple random sampling, ensured that every item in the population had an equal opportunity to be included in the sample and any possible sample. Essaouira, as a city in the developing country of Morocco, tourism plays an important role in economic growth, and has become a popular tourist destination. Sustainable development is needed in order to increase the length of stay of tourists; therefore, it is necessary to behave responsibly and ethically towards nature. This is also important because certain tourist activities have negative impacts on Essaouira’s environment. Apart from the local population and tourists, the local government should also take a more active role in creating sustainability. The properly chosen marketing policy of tourist organizations can also make tourism more sustainable in Essaouira. Besides, tourism organizations and tourism-related companies should develop sustainable products.
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Sutama, I. Kompyang Gede Sutama, Nyoman Diah Utari Dewi, and Luh Riniti Rahayu. "Pengembangan Pariwisata dengan Community Based Tourism di Desa Wisata Penatih Denpasar." Jurnal Studi Perhotelan dan Pariwisata 2, no. 1 (September 6, 2023): 1–11. http://dx.doi.org/10.35912/jspp.v2i1.2260.
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Purpose: Through the development of community-based tourism (CBT), it is hoped that the tourism industry can become an instrument of development that is more prosperous for the community around tourist objects in Penatih Village because of its tourism potential. Methodology: We used qualitative research methods and descriptive approaches with primary and secondary data and a SWOT analysis. Results: The results show that the trainer tourism village has beautiful natural tourism potential that can be developed into a leading tourist destination in Denpasar. Efforts that can be made in its development involve the community directly as tourism activists, better known as community-based tourism (CBT). Strategies to improve leading tourist villages include implementing community-based tourism (CBT) as a tourism development approach, politically empowering communities, establishing cooperation, and forming tourism awareness groups. Penatih Tourism Village has a sustainable subak program that is also a conservation effort to restrain land conversion and provide local community productivity. In addition, it needs to be supported by infrastructure so that Subak can be productive and sustainable. The development of the Penatih Tourism Village with the Subak sustainable icon is the spirit of the development of this village so that development can be carried out holistically and sustainably.
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Pachaury, Ar Amit. "Sustainable Tourism Infrastructure Development." INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 08, no. 05 (May 7, 2024): 1–5. http://dx.doi.org/10.55041/ijsrem32769.
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This study looks at the development of sustainable tourist infrastructure, focusing only on physical factors. In terms of resource efficiency and environmental sustainability, planning, design, and management techniques are assessed through a review of the literature and case studies. In order to pinpoint problems and offer viable solutions, the research carefully examines how much energy, water, garbage, and transportation systems are used. The report promotes minimising environmental effect and optimising resource conservation in tourism infrastructure projects by highlighting eco-friendly technology and design ideas. Innovative strategies, such as the use of sustainable construction materials, integrated renewable energy, water-saving techniques, and effective transportation systems, are demonstrated in successful case studies. The research prioritises physical factors to ensure lowest ecological impact and long-term environmental resilience, advocating for sustainable tourist infrastructure by integrating theoretical and practical insights. The findings contribute to advancing sustainable development goals within the tourism sector, offering actionable recommendations for policymakers, planners, and developers to create destinations in harmony with natural surroundings. Keywords— Sustainable tourism, Tourism infrastructure, Physical parameters, Water usage, Waste management, Transportation systems
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Berreghioua, Fatima, and Boudjamea Khalfallah. "Towards sustainable tourism panning in Bou Saâda, Algeria." Glasnik Srpskog geografskog drustva 102, no. 2 (2022): 267–82. http://dx.doi.org/10.2298/gsgd2202267b.
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The city of Bou Sa?da is one of the Algerian cities that have diverse tourism resources, but it has not been adopted as a premier tourist spot nor has it benefited from the tourism programs established within the national strategy for sustainable tourism development for Horizons 2030, which made the tourism weak compared to other Algerian regions that have similar tourism elements. This study aims to evaluate the existing tourism strategy to address the shortcomings and provide solutions by focusing on four variables: tourist destination, tourism industry, the tourist market, and actors in tourism. We have relied on the following techniques: SWOT analysis to identify the strengths, weaknesses, opportunities, and threats of the tourism sector in Bou Sa?da, MCDA Analysis using AHP for spatial planning for the future tourism industry, and a questionnaire form distributed to the residents, the tourists and the experts to take their suggestions and use them in guiding the tourism planning process. The results of the study proved that there is a weakness in the tourism planning process in the city of Bou Sa?da, which negatively affects the tourism traffic, that is still weak compared to the qualifications it has, which if exploited according to a wellthought-out strategy, the city will become a targeted tourist destination.
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I Nengah Alit Nuriawan, I Made Sukandana, and Ni Kadek Ari Cahyani. "SISTEM PARIWISATA MANCINGAN RICE TERRACE TAMPAKSIRING SEBAGAI DAYA TARIK WISATA BUATAN BERBASIS MASYARAKAT." Jurnal Penjaminan Mutu 10, no. 02 (September 9, 2024): 170–77. http://dx.doi.org/10.25078/jpm.v10i02.4074.
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Mancingan Rice Terrace holds potential as a community-based artificial tourist attraction that supports sustainable tourism through a Community-Based Tourism (CBT) approach. This study aims to evaluate the tourism system at Mancingan Rice Terrace, focusing on the role of local communities in management, the development of artificial attractions, and tourism's economic, social, and environmental impacts. A qualitative-descriptive approach was employed to analyze community involvement in destination development and their contribution to tourism sustainability. The findings reveal that artificial attractions, such as trekking paths, photo spots, and agricultural education programs, have enhanced the site’s appeal and boosted local economic growth. Active community participation has not only created jobs but also preserved environmental sustainability. However, challenges such as inadequate promotion and infrastructure remain obstacles to further tourism development in Mancingan Rice Terrace. Recommendations for strengthening promotion, community training, and infrastructure improvements are proposed to ensure more effective and sustainable tourism management. This research provides insights into the importance of community collaboration in developing sustainable artificial tourist attractions.
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Gu, Ming Chong, and Hong Liu. "Sustainable Development of Tourism Choice - Eco-Tourism." Applied Mechanics and Materials 448-453 (October 2013): 4445–48. http://dx.doi.org/10.4028/www.scientific.net/amm.448-453.4445.
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Along with the development of society and economy, domestic tourism activities is rapidly increased, accompanied by increasing environmental problems brought by the tourism activities is becoming more and more brought to the attention of the people, if our country want to realize the sustainable development of tourism industry, we must replace the old development model to Eco-tourism to meet the needs of tourism and environment. Through qualitative analysis, this paper analyzed the characteristics of the Eco-tourism, and the classification of domestic ecological tourist resources to comb, and put forward some suggestions on developing Eco-tourism, hoping to provide a reference for the development of the domestic Eco-tourism.
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Przybysz, Klaudia, Elżbieta Roszko-Wójtowicz, and Agnieszka Stanimir. "Is seniors' tourism behavior related to sustainable tourism?" Economics and Environment 87, no. 4 (January 25, 2024): 1–23. http://dx.doi.org/10.34659/eis.2023.87.4.714.
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The article addresses two global challenges in the realm of tourism participation: sustainable development and an ageing society. Our research aimed to determine whether European seniors engage in tourism and whether the factors influencing tourist destinations are related to sustainable tourism. To achieve this, we utilized correspondence analysis with representative Eurobarometer data. Our findings confirm that seniors actively participate in tourism. The majority of seniors in the European Union frequently express their heightened concern for health and safety measures when travelling in the post-COVID-19 era.Moreover, the analysis identified the countries where seniors actively pursue sustainable development goals during their tourism activities. Future research should focus on understanding the decision-making processes of seniors when choosing tourist destinations and accessing tourism offers. These results provide a foundation for designing tourism offerings that cater to the current and future needs of seniors.
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Munir, Shahid, Ihtisham ul Haq, Ammara Nawaz Cheema, Ibrahim M. Almanjahie, and Dilawar Khan. "The Role of Tourists, Infrastructure and Institutions in Sustainable Tourism: A Structural Equation Modeling Approach." Sustainability 17, no. 7 (March 22, 2025): 2841. https://doi.org/10.3390/su17072841.
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Tourists play a vital role in the development of sustainable tourism by boosting the local economy, preserving culture, and reducing environmental degradation. However, tourists’ decisions to visit destinations and promote sustainable tourism are influenced by reliable infrastructure, safety, security, and trust in institutions. A well-developed infrastructure, a peaceful environment, and efficient tourism management encourage tourism and sustainability. Therefore, this research examines the effect of tourism, infrastructure, institutions, and place attachment on sustainable tourism. Additionally, the study examines the role of infrastructure, institutions, and place attachment on tourists’ satisfaction in Khyber Pakhtunkhwa. Primary data were collected through surveys and Google forms from five tourist districts, Swat, Abbottabad, Mansehra, Upper Dir, and Lower Dir of Khyber Pakhtunkhwa. A total of 250 responses were collected from tourists using a proportionate random sampling technique. The data were analyzed using the partial least square structural equation modeling (PLS-SEM) technique. The results show that place attachment and tourist satisfaction positively affect sustainable tourism, while infrastructure, place attachment, and trust in institutions positively affect tourist satisfaction. Furthermore, sustainable tourism was more influenced by tourist satisfaction, and tourist satisfaction was more influenced by trust in institutions and infrastructure. The study also confirmed that infrastructure mediates the relationship between trust in institutions and sustainable tourism and between trust in institutions and tourist satisfaction. The study provides valuable insight to policymakers in assessing tourists’ behavior and sustainable tourism.
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Ulfa, Haurani, and Fauziah Eddyono. "Destination Management Organization (DMO) Policy Analysis of Sustainable Tourism in the 10 Countries with the Best Tourism in the Travel & Tourism Development Index." Jurnal Indonesia Sosial Teknologi 5, no. 11 (November 30, 2024): 5464–72. https://doi.org/10.59141/jist.v5i11.1179.
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Good tourism management will improve the welfare of the community in the tourism destination area. The relationship between the competitiveness of tourist destinations will have an impact on sustainable tourism. The purpose of creating competitiveness is to gain and expand market share, both domestic and international, by participating in ensuring that the availability of resources to support tourism is used efficiently and sustainably. Along with the demands of sustainable tourism competitiveness, especially in ASEAN countries, it shows that competitiveness and sustainability have a mutual and supportive relationship. Therefore, a DMO (Destination Management Organization) institution is needed that has the function of leading and coordinating destination elements (attractions, amenities, accessibility) and a sustainable environment.
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Wnuk, Z. "Ecotourism – sustainable development." Visnyk of the Lviv University. Series Geography 1, no. 43 (October 19, 2013): 107–18. http://dx.doi.org/10.30970/vgg.2013.43.1569.
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Nowadays tourism has become a very important element of modern life and culture and a significant factor of economical growth. In this article the problem of ecotourism in Poland is presented along with its perspectives of development and the conflicts which occur when it is practised on the large scale. This article presents areas mostly affected by the negative changes during the excessive practice of tourism e.g. seaside areas, high mountains, river banks, forests, caves, national parks, nature reserves. When one particular area becomes a national or scenic park, nature reserve or Natura 200 Area, it immediately attracts increased tourist traffic. All the forms of environmental protection are the most valuable locations to practice ecotourism. The least conflictual form of tourism is ecotourism = sustainable tourism. Key words: forms of environmental protection, ecological education, ecotourism, sustainable tourism.
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DUDIN, Mihail Nikolaevich, Diana Dmitrievna BURKALTSEVA, Svetlana Yurievna TSOHLA, Igor Nikolaevich VORONIN, Anna Anatolievna YANOVSKAYA, and Olga Anatolievna GUK. "Peculiarities of Sustainable Tourism Development in the Russian Federation." Journal of Environmental Management and Tourism 8, no. 8 (December 31, 2017): 1559. http://dx.doi.org/10.14505/jemt.v8.8(24).12.
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The high potential of tourist and recreational resources is not yet a guarantee of tourism successful development, whereas it requires searching and implementing of the new and effective modern forms of entrepreneurial potential fulfillment in the tourist area. To form a competitive tourism market, it is necessary to ensure a number of tourism industry components which would enhance the quality of tourist services provision and satisfy all the needs of tourist services consumers.
 The purpose of the article is the studying of the tourism industry functioning in the Russian Federation. To achieve this purpose, it is necessary to consider a number of objectives:
 
 to determine the mechanism of the tourism market functioning;
 to perform the analysis of the tourism market development by the regions of the Russian Federation;
 to identify the prerequisites of the current tourism industry state in Russia;
 to propose the recommendations for tourism industry regulation.
 
 Dialectical method of scientific cognition was applied during studying the role and influence of tourism on the economy development, the calculation and analytical methods of observation, measurement, analysis and comparison of indices characterizing the tourism industry in the Russian Federation.
 The regulation of the tourist regional market with the help of special economic zones allows creating conditions for attracting investments to the economy of the region, raising of living standards, reducing unemployment, etc. The current tourism industry state of the Russian Federation was studied. The dynamic pattern of socio-economic indicators of the tourism industry is reflected. The mechanism of the tourism market functioning is presented here.
 To form a modern efficient competitive market of the tourism industry it is necessary to adhere to the following mechanisms of state regulation: in the development of legal, financial and economic constraints that determine the parameters for the tourism industry development; in the development of investment policies directed by the state for the priority development of the tourism infrastructure, especially in tourist areas, where the financing from their own sources is not possible; in the regulation of personnel training and retraining for the tourism industry; in measures and methods of small and medium-sized businesses support in the tourism sphere; in information assurance and advertising activity of tourist enterprises; in promotion of the national tourist product to the international tourism market; in promotion of the new national tourism products development; in standardization and certification of the tourism industry services with the use of blockchain technologies.
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Marpaung, B. O. Y., Dwira Nirfalini Aulia, and Eric Witarsa. "Evaluation of Tourism Policies Towards Sustainable Development." Journal of Politics and Law 14, no. 4 (May 21, 2021): 1. http://dx.doi.org/10.5539/jpl.v14n4p1.
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Indonesia has the potential of natural resources for tourism development. One of the natural resources that the government continues to develop in Indonesia is the Lake Toba tourist attraction. The level of tourism visits at Lake Toba tourist destinations in Indonesia in recent years is low. Policies designed to provide a socially inclusive and ecologically sound tourism framework are weak in encouraging local wisdom-based tourism in the tourist destinations of Lake Toba, North Sumatera, Indonesia. Local wisdom-based government policies are essential and strategic because they can trigger an increase in the quality of tourism in Lake Toba. Government regulations and policies that show concern for local wisdom for the Lake Toba area in North Sumatera, Indonesia, can support and guide community involvement. The results of this research can help evaluate policy documents at other well-known tourist destinations.
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Kostynets, Iuliia, Oleh Shevchenko та Ihor Zhukov. "ІНТЕГРАЦІЙНИЙ РОЗВИТОК ПІДПРИЄМНИЦТВА ДЛЯ РОЗВИТКУ СТАЛОГО ТУРИЗМУ В УКРАЇНІ". Actual Problems of Economics 1, № 266 (серпень 2023): 28–34. http://dx.doi.org/10.32752/1993-6788-2023-1-266-28-34.
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The article is devoted to highlighting the issues of integrative development of entrepreneurship in the tourism sphere to ensure the sustainable development of tourism in Ukraine. Theoretical aspects of the integrative development of entrepreneurship and economic integration in the form of a cluster are considered. The issue of the development of regional tourist clusters and the internal market of tourist services of Ukraine was studied. The structural and logical scheme of the cluster management mechanism is presented as the basis of the integrated development of entrepreneurship in the market of tourist services to ensure the sustainable development of tourism in Ukraine. Conclusions were made regarding the need for integrated development of entrepreneurship in the field of tourism and economic integration in the form of a cluster in the market of tourist services for the sustainable development of tourism in Ukraine in the post-war recovery of Ukraine's economy
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Velayati, Muhammad Fadillah, and Badu Ahmad. "Good tourism governance and tourism development in Bira village." Edelweiss Applied Science and Technology 8, no. 5 (September 23, 2024): 1906–12. http://dx.doi.org/10.55214/25768484.v8i5.1921.
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This research aims to ensure sustainable tourism development in Bira Village, emphasizing environmental and cultural preservation. Effective tourism management must ensure the sustainable use of natural resources, including water, energy, and waste management, to prevent environmental degradation. Additionally, planned and sustainable tourism development can empower local communities through training and capacity building, ensuring economic benefits are directly felt by the community.The Indonesian government has strengthened the tourism sector with a focus on sustainability, identifying key destinations and supporting cultural and environmental conservation initiatives. The establishment of the Indonesian Tourism Fund supports high-quality and sustainable tourism development by financing infrastructure, destination promotion, human resource training, and environmental conservation projects. Bira Village boasts 12 maritime tourism destinations along the Bulukumba coast, with five managed by the government and seven by local communities. Despite its potential, Bira Village has not been fully optimized for tourism development. This study analyzes the collaboration between the government, private sector, and local communities to achieve sustainable tourism development in Bira Village. Using a qualitative research approach with Interpretative Phenomenological Analysis (IPA), data were collected through observations and interviews with key stakeholders. The findings highlight the importance of comprehensive promotion and marketing strategies, including online tourism marketing and community-based initiatives, to enhance tourist visits and boost the local economy. The research underscores the need for collaboration among all stakeholders to realize Bira Village's full tourism potential sustainably.
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Zhang, Ying, and Lin Tian. "The Sustainable Development of Circular Economy under the Perspective of Ecological Tourism." Advanced Materials Research 1010-1012 (August 2014): 2090–93. http://dx.doi.org/10.4028/www.scientific.net/amr.1010-1012.2090.
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Ecological tourism, tourism circular economy and sustainable development of tourism are the three new ideas of tourist development, the three aspects are connected and have their respective theory, practice and operation mode. Ecological tourism is the way of tourism circular economy and sustainable development of tourism and tools, ecological tourism and tourism cycle economy content are more extensive, are the best model to realize the sustainable development of tourism, tourism sustainable development is the ultimate goal of ecological tourism and tourism cycle economy. Tourism development from the ecological tourism to promote the tourism cycle economy, finally realizes the sustainable development of tourism.
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ZAINUDIN, AFEIRA HELENA. "The Role of Sustainable Tourism Development on Tourist Satisfaction among Local Tourist in Malaysia." PROCEEDING INTERNATIONAL BUSINESS AND ECONOMICS CONFERENCE (IBEC) 2 (December 6, 2023): 110–19. http://dx.doi.org/10.47663/ibec.v2i1.88.
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Tourism business has become a thriving and competitive industry recently. This industry is becoming increasingly vital to strengthen the country's economy as well as increase popularity and awareness through publicity. In today's world, travelling is the ideal kind of pleasure for people of all ages. People will travel to destinations that offer tourist facilities and experiences. It should be noted that the impact of sustainable tourism on tourist satisfaction is a critical research topic in the tourism sector. Despite a substantial amount of study on satisfaction, it remains unclear whether sustainable tourism influences on tourist satisfaction. Therefore, this assessed the visitor’s behaviour literature gap by focusing on the relationship between sustainable tourism on satisfaction from the customer’s perspective. The survey was distributed to the local tourist. A total of 202 respondents from Seremban, Malaysia was involved. This study identifies that economic benefit, sustainable tourism and perceived experience user generated content positively influence tourist satisfaction. Analysis from the study shows that the tourist satisfaction and recommend Negeri Sembilan as a holiday destination. Keywords: Sustainable Tourism, Economic, Environment, Perceived experienced, Tourist Satisfaction
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Adil, ER-RAMI, and TOUHAMI Fatima. "The Beni Mellal- Khénifra region's economic development : what role does sustainable tourism play ?" African scientific journal Vol 3, N° 10 (March 1, 2022): 276. https://doi.org/10.5281/zenodo.6367839.
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<strong>Résumé </strong> Emblématique des transformations qui marquent le monde du tourisme ,le tourisme durable connait au Maroc une progression lente mais constante. Cette forme de tourisme a donné lieu à de très nombreux travaux qui ont cherché à en appréhender les impacts sur le développement économique. Dans la perspective d’encourager le développement de travaux de recherche complémentaires et de diffuser les connaissances élaborées dans ce domaine, notre article vise à rendre compte des études qui portent sur les incidences du tourisme durable , dans son acception contemporaine, sur le tissu économique dans la région Béni Mellal-Khénifra. Après avoir présenté des éléments de définition de ce que recouvre le tourisme durable , l’état du lieu et quelques chiffres clés du tourisme au Maroc, l’impact de la pandémie covid-19 sur le tourisme au Maroc nous ferons état des efforts déployés pour promouvoir le tourisme durable au Maroc. Nous présenterons, ensuite, le programme Maroco-Suisse pour développer le Tourisme dans la région et surtout le tourisme durable . Enfin, à la lumière de la revue réalisée, nous analyserons la contribution du tourisme durable au développement économique de la région Béni Mellal-Khénifra sous différents aspects. <strong>Mots clés : </strong>Tourisme durable, développement durable, développement économique, politique publique <strong>Abstract :</strong> Sustainable tourism is progressing slowly but steadily in Morocco, symbolizing the changes that are sweeping the tourism industry. Numerous studies have been conducted to better understand the effects of this type of tourism on economic development. Our article intends to report on studies that focus on the influence of sustainable tourism, in its contemporary sense, on the economic fabric in the Beni Mellal-Khenifra region in order to encourage the creation of supplementary research and disseminate the knowledge generated in this sector. We will report on the efforts done to promote sustainable tourism in Morocco after having provided parts of definition of sustainable tourism, the state of the place and some significant numbers of tourism in Morocco, and the influence of the pandemic covid-19 on tourism in Morocco. Finally, we will examine the contribution of sustainable tourism to the economic growth of the Beni Mellal-Khénifra region from several perspectives, based on the findings of the review. <strong>Keywords</strong>: Sustainable tourism, sustainable development, economic development, public policy
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Tkach, Uliana. "Sustainable development of the region's tourism sphere: theoretical basis and conditions of establishment." Actual problems of innovative economy, no. 3 (May 30, 2019): 67–74. http://dx.doi.org/10.36887/2524-0455-2019-3-10.
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Introduction. The impact of globalization and convergence on the rapprochement of nations leads to an increase in the tourism role through strengthening human needs for socialization in today's information society. The underutilization of the domestic potential of the tourism industry necessitates its exploration to formulate directions for further development and growth. The purpose of the study is further development of the theoretical basis and conditions for the sustainable develop-ment of the tourism sector in the region. Results. The key issues of constant coordination and harmonization of human relations and environment are identi-fied in the context of sustainable tourism development by vectors of time and space. The alternative absence of sustainable tourism development paradigm has been proved. The concept of «sustainable development» is given. It is suggested to un-derstand the sustainable development of tourism as a development that can fully meet the needs of tourists in the present time, taking into account the interests of the tourist destination in expanding the reproduction of their own resource potential in the future. The determinants, criteria and general principles of the sustainable tourism development concept are defined. The interrelation of the criterion with the following components is justified: «availability – quality – safety» – their essence is disclosed. The role of tourism as a component of sustainable regional development is revealed. The types of sustainability that are inherent in tourism scenarios have been described. The basis of urgent problems of tourist development and recreational sphere of the region is monitored. The changes to tourism legislation developed by the Ministry of Economic Development has been considered. The re-sults of the tourist industry analysis of Ukraine by individual types are given. The low attractiveness of Ukraine as a tourist center has been proved, where the main reason is underdeveloped infrastructure, which requires considerable investment. The directions of development of individual segments of tourism are determined. The ways of brand developing of Ukraine as a tourist destination are considered. Keywords: sustainable development, tourism, tourist product, tourist industry, tourist region, tourist sphere, tourist services market.
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THANASORN, DOKDUA, PHAWITPIRIYAKLITI CHAITHANASKORN, SAISAMA CHOMPOO, KORTANA TANAPOL, and SUWANDEJ NIYOM. "THE ANTECEDENTS AFFECTING SUSTAINABLE TOURISM MANAGEMENT IN THE EAST COAST TOURISM DEVELOPMENT ZONE." Seybold Report Journal 18, no. 09 (September 26, 2023): 1076–87. https://doi.org/10.5281/zenodo.8379795.
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<strong>Abstract</strong> Sustainable tourism management can generate income and enhance related business that contribute to economic growth at both local and national level, promote natural and environmental conservation and local culture, create careers and income for local people as well as building long-term strength of local communities and the nation. This research study aims to 1) examine the level of the following variables; tourist attraction potential, leadership, government policy, innovation and sustainable tourism management, 2) explore the relationship among those variables; tourist attraction potential, government policy, leadership and innovation affecting the sustainable tourism management in the east coast tourism development zone, and 3) develop the model of sustainable tourism management in the east coast tourism development zone. The mixed research methodology was applied between quantitative and qualitative terms. In view of the quantitative term, the sample group consisted of 360 tourism operators in the east coast tourism development zone whereas its sample size was calculated based on the 20-time criteria of the observed variables and systematic sampling. Data collection was undertaken through questionnaires that were later analyzed by the structural equation modelling. For the qualitative term, an in-depth interview was conducted with 20 primary informants who were tourism management expertise in the east coast tourism development zone. The research findings revealed that the variables; tourist attraction potential, leadership, government policy, innovation and sustainable tourism management in the east coast tourism development zone were all at a high level, 2) the variables ; tourist attraction potential, leadership, government policy and innovation affected the sustainable tourism management in the east coast tourism development zone with statistical significance level of .05, and 3) the sustainable tourism management model as developed by the researcher was called GLTI-STM Model (G = Government Policy, L = Leadership, T = Tourist Attractions Potential, I = Innovation, STM = Sustainable Tourism Management). Additionally, the qualitative findings indicated that to manage the sustainable tourism in the east coast tourism development zone, the application of new technology and approaches such as 3D (Data Digitizing, Data Sharing, Digitalized Process), intelligence data base management system for tourism data, ecosystem strategy, creation of virtual tour experience and tourism applications are recommended for development and improvement of tourism patterns according to the sustainable tourism principle. The findings in this study can be also applied as a guideline to determine the policy for conservation of natural resources in parallel with the sustainable tourist attraction development, and to standardize the tourism management to be more effective at the international level for future creation of economic value.
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Tarlow, Peter. "The ecology of sustainable tourism." Worldwide Hospitality and Tourism Themes 14, no. 1 (December 31, 2021): 8–10. http://dx.doi.org/10.1108/whatt-10-2021-0132.
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PurposeThis paper questions the present state of the world's tourism industry and advocates the need for an approach where quality assumes greater importance than quantity.Design/methodology/approachThis paper provides an analysis of the tourism industry's recent evolution while trying to identify reasons for its decline which amongst others, include security issues and economic crisis.FindingsIn developing a sustainable tourism industry especially in these economically challenging times, we must learn to appreciate what is precious in our own lives and in our respective communities. This in turn will help us maintain and further explore the uniqueness of our tourist destinations. The greatest threat to leisure and tourism (and to a lesser extent to business travel) is the fact that travel has lost a good deal of its romance and enchantment due to a global approach to its development. In the rush for efficiency and quantitative analysis the travel and tourism industry may have forgotten that each traveller has unique expectations.Originality/valueSustainable tourism is not only about how a tourist location adapts but also about what a city or destination accomplishes when re-discovering its inner essence and then promoting it.
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Sunardi, Sunardi, Nanny Roedjinandari, and Estikowati Estikowati. "Sustainable tourism model in the new normal era." Linguistics and Culture Review 5, S3 (November 13, 2021): 1510–17. http://dx.doi.org/10.21744/lingcure.v5ns3.1756.
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The Bromo TenggerSemeru area is a strategic area for national and world tours with natural and cultural potential. Sustainable tourism management is needed so that it area becomes a destination that has been beneficial to the community for a long time to make the area a sustainable tourist attraction; stakeholders and local communities need to be prepared. This study aims to examine the sustainable tourism management model with qualitative and quantitative research methods with descriptive analysis to identify and explore the socio-cultural aspects of society, the environment, economic growth, tourist satisfaction, and community welfare. This study resulted in findings in the form of a sustainable tourism management model in the new normal era as the primary goal of the National Tourism Development pattern based on natural and cultural beauty with the central pillars being environmental conservation, cultural preservation, tourist satisfaction, a healthy economy, and community welfare. Tourism must be able to coexist with other sectors to minimize the impact of the inherent vulnerability in tourism, tourism stakeholders need to change the tourist target market and type of tourism in order to adapt to the (post) pandemic situation.
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Petrevska, Biljana, Aleksandra Terzić, and Cvetko Andreeski. "More or Less Sustainable? Assessment from a Policy Perspective." Sustainability 12, no. 8 (April 24, 2020): 3491. http://dx.doi.org/10.3390/su12083491.
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Sustainability of tourism destinations has become the main focus in planning and managing tourism development. Despite existing legislation and an institutional framework to safeguard balanced tourism growth, many destinations fail to properly address it. So far, studies are limited in exploring sustainable tourism impacts from a policy perspective. This study follows previous ones in using the triple bottom line sustainability approach to define tourism impacts. It argues, in particular, for a nexus between understanding of policy perception and sustainability, and it applies this to tourist destinations in Serbia to determine whether they are operating sustainably. For this purpose, the data were collected using a combination of multiple methods, involving interviews with policymakers and content analysis of strategic documents. This study further suggests a model that assesses the extent of the sustainability of tourist destinations. The results illustrate the importance of understanding policy perceptions in shaping and facilitating sustainability and informing policy enablers on how to improve and reform current tourism development. The model can be adopted and applied to any tourist destination facing an inevitable need to re-shape their tourism development plans and policies, while the implications address the need to build a participative policy approach to sustainable tourism development.
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Singh, Ajit Kumar, Pankaj Kumar Tyagi, and Priyanka Tyagi. "Evaluation of sustainable tourism practices in the state of Bihar, India." E3S Web of Conferences 296 (2021): 05013. http://dx.doi.org/10.1051/e3sconf/202129605013.
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The impact of tourism on the local community and environment has raised the concern of the sustainability of tourist destinations. Therefore, in the year 1998, the World Tourism Organization (WTO) [1] enriched the concept of sustainable tourism by defining it as “tourism development that can meet the demand of both tourists and host communities while preserving, and improving the opportunity for future development”. This paper tends to explore the current condition of sustainable tourism in Bihar. Primary data are collected from the ten major tourist destinations of the state, i.e., Patna, Gaya, Bodhgaya, Rajgir, Nalanda, Raxaul, Munger, Vaishali, Muzaffarpur, and Bhagalpur. The finding of this paper supports that sustainable practices at tourist places of Bihar are not significantly full fill the tourist expectations. Also, most people think that the state government is not taking the necessary steps and initiatives for the sustainable development of tourism in Bihar. This research paper’s findings help tourism stakeholders understand the current conditions of sustainable tourism in the state and help them reframe their policies and strategies for the overall development of the tourism sector.
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Chen, Yuxin, E. Huang, and Peizhou Huang. "Tourist Engagement and Perceived Naturalness: Unveiling the Pathways to Sustainable Tourism and Purchase Intentions in Vertical Farming." International Business & Economics Studies 6, no. 2 (April 3, 2024): p124. http://dx.doi.org/10.22158/ibes.v6n2p124.
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With sustainable tourism and escalating food demands, vertical farming emerges as a pivotal innovation that bridges agricultural sustainability and tourism. This paper explores the role of tourist engagement at vertical farms in promoting sustainability awareness, altering perceptions of naturalness of vertical farm agricultural products, and shaping purchase intentions for these products. Utilizing Consumer Socialization Theory (CST) as a framework, the study delves into how tourist engagement at vertical farms can serve as a catalyst for enhancing the appeal and acceptance of sustainable agricultural practices. A cross sectional survey of 558 tourists in Malaysia and the Greater Bay Area of China was conducted using a quantitative approach. A Structural Equation Model (SEM) analysis revealed that tourist engagement significantly increases sustainability awareness and perceived naturalness, which, in turn, positively impacts purchase intentions. Interestingly, while tourist engagement directly increases purchase intentions, sustainability awareness does not directly increase purchase intentions, underscoring the nuanced role perceived naturalness plays in the decision making process. The findings underscore the importance of integrating vertical farming into the tourism experience as a strategy for promoting sustainable agricultural practices and increasing consumer acceptance. This study enriches the discourse on sustainable tourism's role in advancing sustainable agriculture, providing key insights for stakeholders in both the tourism and agriculture sectors to foster environmental stewardship and sustainable consumer behavior.
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Muharto, Muharto, Noho Ulidam, and Nurlaela Jauhar. "The Management Model of Sustainable Volunteer Tourism." Jurnal Minds: Manajemen Ide dan Inspirasi 9, no. 2 (December 12, 2022): 253–70. http://dx.doi.org/10.24252/minds.v9i2.29540.
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This study aims to analyze volunteer tourist satisfaction and host community perceptions and design a sustainable volunteer tourism management model. This research includes qualitative research using mixed analysis methods. The data consists of primary and secondary data from Afo Tour and Travel North Maluku, Volunteer Tourists, and the host community in 2018, 2019 and 2021. The study found that volunteer tourism provides satisfaction for tourists and host communities. The most dominant factors providing satisfaction are Nature Tourism, Marine tourism and Shark feeding attractions, Knowledge transfer, Outbound and Culinary. Tourist satisfaction has an impact on loyalty to volunteer tourists. Volunteer tourism managers must implement a “two-sided satisfaction model” that emphasizes the satisfaction of tourists and host communities as the key to achieving the sustainability of volunteer tourism.
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Król, Karol, Dariusz Zdonek, and Wojciech Sroka. "Functionality Assessment Checklist for Evaluating Geoportals Useful in Planning Sustainable Tourism." Sustainability 16, no. 12 (June 20, 2024): 5242. http://dx.doi.org/10.3390/su16125242.
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Sustainable tourism minimises the adverse impact of tourism on the natural environment and local culture while stimulating the socioeconomic development of regions or even countries. Geoportals and (geo)informational mashup portals significantly affect sustainable tourism planning through modern computer solutions for more sustainable planning of tourist activities on the demand and supply sides. This study had two research aims: (1) to develop a checklist for assessing the functionality of tourist geoportals and evaluate it and (2) to assess the inventory of functions useful for sustainable tourism planning available at selected geoportals with the checklist. The aims were pursued with an original research tool, the Functionality Assessment Checklist (FAC). The FAC is a set of original criteria useful for assessing the quality of tourist geoportals. This study investigated the following research questions: (Q1) What functions should be included on a checklist for assessing the functionality of geoportals useful for sustainable tourism planning? (Q2) What functions should be included in a geoportal to facilitate sustainable tourism planning? The original contributions of this article are (1) the checklist for assessing the functionality of tourist geoportals and (2) the assessment of the impact of geoportal’s functionality on the possibility of planning sustainable tourism. The functionality assessment revealed that the tested geoportals have most of the tourism, informational, educational, and use-related functions. This suggests they can be useful for sustainable tourism planning.
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Blanza, Ma Gerlia. "Longitudinal Dynamics of MSME Growth in Iloilo, Philippines: Assessing the Economic and Social Ripple Effects of Domestic Tourism." International Conference on Tourism Research 8, no. 1 (April 14, 2025): 12–20. https://doi.org/10.34190/ictr.8.1.3488.
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This longitudinal study delves into the impact of domestic tourism on Micro, Small, and Medium Enterprises (MSMEs) in Iloilo, Philippines, highlighting the economic advantages and the concurrent challenges. Interviews with MSME representatives revealed a significant boost in revenue during peak tourist seasons, leading to business growth and enhanced local employment. This economic benefit is further underscored by improvements in community infrastructure, funded largely by tourism-generated revenue. However, the study also uncovers several challenges. Chief among these is the inconsistency of seasonal income, compelling MSMEs to continually adapt to changing tourist preferences. This dynamic presents a complex balancing act for businesses striving to capitalize on tourism benefits while managing the unpredictability of the market. Focus Group Discussions (FGDs) reinforce the positive economic impact on MSMEs, but also bring to light critical concerns about environmental degradation and potential cultural erosion. These discussions suggest a delicate interplay between economic growth and the preservation of environmental and cultural integrity. Collaborative efforts among MSMEs are highlighted as a vital strategy to maximize tourism opportunities. The study recommends policy support, capacity building, and strengthened inter-business collaboration to address the identified challenges and enhance the benefits of tourism. Such collaboration is deemed essential for promoting sustainable tourism practices. Observations during the study indicate that businesses in tourist-heavy areas generally thrive, benefiting from their strategic locations and physical attributes. Nonetheless, there are evident signs of environmental stress in these areas, underscoring the need for urgent implementation of sustainable tourism practices. The study concludes that while domestic tourism is a catalyst for economic growth in Iloilo, it also presents sustainability challenges. These dual aspects of tourism's impact necessitate further research into sustainable tourism practices that can strike a balance between economic development and environmental and cultural preservation. The findings advocate for a nuanced approach to tourism development, ensuring it contributes sustainably to the economic and social development of the community, while safeguarding its environmental and cultural heritage.
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Muhamad and Dicky Sopjan. "Religious, Cultural, and Artistic Tourism in Sustainable Tourism." Formosa Journal of Multidisciplinary Research 1, no. 1 (May 21, 2022): 13–28. http://dx.doi.org/10.55927/fjmr.v1i1.411.
Full textAbstract:
The main purpose of this study is to assess the existence of a diversity of religious, cultural, arts tourism and tourist destinations into sustainable tourism products with the criteria of tourism protection, the arts and culture of the local community in a directed and integrated manner in order to realize certain goals dynamically and selectively. Religious, artistic, and cultural tourism have criteria with an assessment of the level of importance and level of quality based on indicators and supporting evidence that forms the criteria. The study method is carried out through qualitative descriptive by revealing events or facts, circumstances, phenomena, variables and circumstances that occur in tourist destinations to make descriptions, descriptions, systematically, factually and accurately regarding facts, characteristics and relationships between phenomena that occur. destinations by level of importance and level of quality. The results of the discussion on management in destinations related to indicators: a) religious, artistic, cultural and natural sites tourism b) religion, culture, and the arts of local communities, c) historic buildings d) rural landscapes, have value at the level of importance and a high level of quality as a product sustainable tourism in Magelang district. Cultural and artistic tourism landscapes have a high level of importance and quality in Magelang Regency as a sustainable tourism product.
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Roels, Ni Made Sri Puspa Dewi, Wiwik Nirmala Sari, and Johann Wahyu Hasmoro Prawiro. "Green Tourism as a Form of Sustainable Tourism." Media Wisata 23, no. 1 (May 15, 2025): 54–66. https://doi.org/10.36276/mws.v23i1.776.
Full textAbstract:
Curug Cilember is one of the destinations that carries the concept of nature tourism. Nature tourism is a form of green tourism, which is an environmentally friendly tourism activity. The tourist attractions owned by Curug Cilember are the uniqueness of seven waterfalls in one area and a butterfly conservation park. The purpose of this study is to identify the natural tourist attractions in the Curug Cilember. The research method used is qualitative research with an exploratory approach. Data collection methods through observation, interviews, and documentation. Determination of informants with purposive sampling, which involved five informants from the manager. The results of this study show that Curug Cilember has implemented green tourism with sustainable management. The area is managed by the Jogjogan Village community by maintaining the ecosystem. Socio-cultural sustainability by maintaining myths that are believed, and environmental sustainability by implementing conservation of the sustainability of flora and fauna diversity. The category of nature tourism activities in the Curug Cilember Forest Tourism Area has met five aspects, starting from the information aspect, the diversity aspect, beauty and uniqueness, the adventure of living animals and cross-nature adventures. Natural tourism activities such as natural conditions, topography and ecology, as well as the uniqueness of flora and fauna, support Curug Cilember as a green image destination.