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Relevant bibliographies by topics / T. cordifolia gum

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Journal articles
Dissertations / Theses

Academic literature on the topic 'T. cordifolia gum'

Author: Grafiati

Published: 5 October 2024

Last updated: 31 July 2025

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Journal articles on the topic "T. cordifolia gum"

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Fanwa, Michèle N., Catherine Malhiac, Nicolas Hucher, Arnaud M. Y. Cheumani, Maurice K. Ndikontar, and Michel Grisel. "Triumfetta cordifolia Gum as a Promising Bio-Ingredient to Stabilize Emulsions with Potentials in Cosmetics." Polymers 15, no. 13 (2023): 2828. http://dx.doi.org/10.3390/polym15132828.

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The cosmetics industry is searching for efficient and sustainable substances capable of stabilizing emulsions or colloidal dispersions that are thermodynamically unstable because of their high surface energy. Therefore, surfactants are commonly used to stabilize the water/oil interface. However, the presence of a surfactant is not always sufficient to obtain stable emulsions on the one hand, and conventional surfactants are often subject to such controversies as their petroleum origin and environmental concerns on the other hand. As a consequence, among other challenges, it is obvious that res

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2

Borade, Divya, Sanskruti Bambale, and Prajwali Bhalerao. "Formulation and Evaluation of Giloy Berberine-Loaded Hydrocolloidal Patches for Acne Treatment." International Journal for Research in Applied Science and Engineering Technology 13, no. 5 (2025): 1420–30. https://doi.org/10.22214/ijraset.2025.70483.

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Abstract: Giloy, scientifically known as Tinospora Cordifolia, is a widely recognized medicinal plant in Ayurveda. It is a deciduous climbing shrub with heart-shaped leaves belonging to Menispermaceae family, acting as one of the main sources of new pharmaceuticals and health care products. The plant is genetically diverse, containing different active components, including steroids, aliphatics, alkaloids, glycosides, and diterpenoid lactones. This herb possesses anti- inflammatory, antibacterial, immunomodulating agent, anti-viral, anti-diabetic properties in addition to being a strong antioxi

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Abanikanta, Bhadra, Kumar Pattanayak Sanjaya, and Kumar Dhal Nabin. "Mid-domain effect: A hypothesis testing in the Gandhamardan natural forest of Bargarh and Balangir districts, Odisha, India." Biolife 4, no. 2 (2022): 308–26. https://doi.org/10.5281/zenodo.7317833.

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<strong>ABSTRACT</strong> Tree community is the structural and functional basis of forest ecosystems. Forest ecosystem on hills is influenced by elevation due to variation in temperature, aspect and topographic features. Can the understanding of tree species occurrence guided by altitude help in finding the distributional pattern in different elevational bands? Gandhamardan hills belong to Eastern Ghats in Bargarh and Balangir districts of Odisha, India (20°53<strong>'</strong>29.7<strong>''</strong>N, 82°49<strong>'</strong>57.8<strong>''</strong>E). One hundre

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Saidou, Clément, Jean Bosco Tchatchueng, Robert Ndjouenkeu, and Denis CD Roux. "Extraction and Partial Characterisation of Hydrocolloid Gums from Some African Legumes." International Journal of Food Engineering 7, no. 3 (2011). http://dx.doi.org/10.2202/1556-3758.1898.

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In an attempt to understand the potential valorisation of local African legumes, hydrocolloids of five legumes (Corchorus olithorus, Triumfetta cordifolia, Cerathoteca sesamoides, Adansona digitata, and Bridelia thermifolia) were extracted and characterised as polysaccharides. All the gum extracted were rich in galactose residue (31-62 percent), suggesting a galactan backbone for the polysaccharides structure. The other sugar residues of the polysaccharides were arabinose (22-30 percent) in T. cordifolia and B. thermifolia, glucose (22-36 percent) in B. thermofolia, A. digitata and C. olithoru

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Dissertations / Theses on the topic "T. cordifolia gum"

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Fanwa, nzokou Michele. "Extractiοn de la gοmme de triumfetta cοrdifοlia (Μalvaceae) : caractérisatiοn et valοrisatiοn". Electronic Thesis or Diss., Normandie, 2024. http://www.theses.fr/2024NORMLH08.

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Les polysaccharides sont omniprésents dans le quotidien de l’homme à travers leur implication dans des domaines vitaux dont l’alimentation, la cosmétique, les domaines pharmaceutique et biomédicaux (…) où ils assurent des fonctions très variées. Ce caractère versatile couplé à leur grande disponibilité, leur caractère biocompatible et biodégradable, avec une toxicité limitée, et leurs propriétés biologiques recherchées, en font des ingrédients de prédilection pour de nombreuses industries, ce qui explique leur forte demande au détriment d’ingrédients moins recommandables à l’exemple de polymèr

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