Academic literature on the topic 'Tetrapleura tetraptera extract'

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Journal articles on the topic "Tetrapleura tetraptera extract"

1

Boluwatife, OPE J., and Oghenetejeri Ukochovwera. "Effect of Ethanolic Extract of Tetrapleura Tetraptera on Some Antioxidant Enzymes in Rats Administered 1, 2-Dimethylhydrazine." South Asian Research Journal of Biology and Applied Biosciences 5, no. 05 (2023): 105–18. http://dx.doi.org/10.36346/sarjbab.2023.v05i05.001.

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This work was aimed at determining the antioxidant activity of an ethanol extract of Tetrapleura tetraptera fruits in rats administered DMH. Group 1 (positive control) contains rats without the administration of DMH, extract, or CMC. Group 2 (negative control) received DMH, 1 ml of 1% CMC, and no extract. Group 3 received a low dose of the ethanol extract of Tetrapleura tetraptera fruits (100mg/kg) and DMH. Group 4 received a high dose of the ethanol extract of Tetrapleura tetraptera (200mg/kg) and DMH. The DMH was administered once a week for four consecutive weeks, while the ethanol extract
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2

Nwafor, Maryann Nonye, Emenike Benjamin Amadi, Alalibo Jim Whyte, et al. "Comprehensive Phytochemical and Antioxidant Profiling of Tetrapleura tetraptera Fruit: A Nutritional and Bioactive Potential Assessment from Rivers State, Nigeria." Asian Journal of Biochemistry, Genetics and Molecular Biology 16, no. 12 (2024): 88–99. https://doi.org/10.9734/ajbgmb/2024/v16i12425.

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The fruit,Tetrapleura tetraptera belongs to the Mimosaceae family and is widely used in traditional remedies for the treatment of diseases and a popular seasoning spice in southern and Eastern Nigeria. The present study investigated the proximate analysis, phytochemical composition and antioxidant studies of ethanol extract of Tetrapleura tetraptera fruit consumed in Port-Harcourt city, Rivers State. The proximate and phytochemical compositions, including the antioxidant studies of ethanol extract of Tetrapleura tetraptera fruit were determined using standard methods. Proximate composition and
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3

Okon, Jimmy Etukudo, Bassey Grace Edet, Nwachukwu Favour Obed, and Amagwu, Patrick Iberi. "Tetrapleura tetraptera and Xylopia aethiopica Consumption Fluctuate Estrogen Levels." Scholars International Journal of Anatomy and Physiology 6, no. 06 (2023): 80–86. http://dx.doi.org/10.36348/sijap.2023.v06i06.002.

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Extract of Tetrapleura tetraptera and Xylopia aethiopica have been used in the management and treatment of various ailments. This study investigated and compared the effects of ethanolic extract of both plants on estrogen in female wistar rats. Twenty-four rats were randomly divided into eight groups (n=3): one group for control and groups 2-8 served as experimental test groups. At the end of twenty-five days of oral administration of Tetrapleura tetraptera and Xylopia aethiopica extract, the test rats were sacrificed under chloroform anaesthesia and estrogen was measured using enzyme-linked i
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4

Esoh, Rene Tanwieh, Dasi Tchoffo Davila, and Solomon Gyampoh. "Evaluation of the phytochemicals and antimicrobial properties of Tetrapleura Tetraptera and Piper Nigrum." Modern Journal of Health and Applied Sciences 1, no. 1 (2024): 1–9. http://dx.doi.org/10.70411/mjhas.1.1.2024127.

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The search for new substances with antibacterial activities has become an urgent necessity due to the resistance of many bacteria of medical importance to antibiotics. In an attempt to seek out new antibacterial agents from plants, E. coli, S. aureus, and Salmonella spp susceptibility to the seed extracts of Tetrapleura tetraptera and Piper nigrum were assessed. A Qualitative phytochemical screening was also done to establish the various phytochemicals found in the plants. To achieve these findings, the dried seeds of Tetrapleura tetraptera and Piper nigrum were collected in the Bamenda food m
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5

Wami-Amadi, C. F, Owhorji B. I, Victor, P. D, Nonju, I. I, Edward, F. U, and Oparaodu. U. A. "The Effect of Ethanoic Extract of Tetrapleuratetraptera (Uyayak) on Pain Sensitivity of Female Wistar Rats." International Journal of Physiology 12, no. 1 (2024): 36–39. http://dx.doi.org/10.37506/92mrpk86.

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Background: In African traditional medicine, the dried pods of Tetrapleura tetraptera are frequently used tomanage different human ailments. In Nigeria, it is consumed in soups after childbirth to aid in wound healing,pain relief, uterine recovery, and lactation. The study investigates the impact of Tetrapleura tetraptera fruit extracton pain sensitivity using Wistar rats.Methods: Twelve female Wistar rats were divided into two groups (Group 1 - Control and Group 2 -100mg/kg Tetrapleura tetraptera extract-fed) and received standard rat chow and water for fourteen days followingwhich pain sensi
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6

M., Gberikon G., Agbulu C.O, and Adeoti I.I. "Single and Combined Effects of Antibacterial Activities of Fruit and Stem Bark Extracts of Tetrapleura Tetraptera on Streptococcus Mutans and Pseudomonas Aeruginosa." International Journal of Sciences Volume 4, no. 2015-04 (2015): 46–49. https://doi.org/10.5281/zenodo.3348893.

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Single and combined effect of the antibacterial activities of fruit and stembark extracts of Tetrapleura tetraptera was carried out against Streptococcus mutans and Pseudomonas aeruginosa. Samples of T.tetraptera fruits were purchased in Wukari market, Taraba State. Stem bark samples were collected from Vandeikya, Benue State of Nigeria. Phytochemical analyses were carried out on both samples in the laboratory, Department of Biological Sciences, University of Agriculture, Makurdi. Phytochemical screening showed the presence of flavonoids, saponins, tannins, steroids, alkaloids, phlobatannins,
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7

Osigwe, Chinyelu Clementina, Ugonma Florence Uwaeme, Jude Efiom Okokon, and Utibe Anietie Edem. "Inhibitory Potential of Tetrapleura tetraptera Fruit Extract on Alpha Amylase and Alpha Glucosidase Activities in Rats." Asian Journal of Biochemistry, Genetics and Molecular Biology 17, no. 7 (2025): 22–29. https://doi.org/10.9734/ajbgmb/2025/v17i7476.

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Diabetes mellitus is a metabolic disorder posing a serious global health concern, necessitating the need for investigation for alternative management and treatment strategies including phytomedicine. Tetrapleura tetraptera (Taub) (family Fabaceae, a medicinal plant used locally in the management of diabetes was investigated for its inhibitory potential on alpha-amylase and alpha-glucosidase enzymes of rats. Tetrapleura tetraptera fruit extract (300 -900 mg/kg) was investigated in vivo for inhibitory effect on alpha amylase and alpha glucosidase enzymes using starch, sucrose and maltose as subs
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8

Okoronkwo, N. E., and J. O. Echeme. "Cholinesterase and microbial inhibitory activities of Tetrapleura tetraptera." Journal of Applied and Natural Science 4, no. 2 (2012): 156–63. http://dx.doi.org/10.31018/jans.v4i2.240.

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The cholinesterase and microbial inhibitory activities of different parts of Tetrapleura tetraptera plant were evaluated due to their local applications. The cholinesterase results revealed that the extracts showed some levels of inhibitory effects depending on the solvents used. Tetrapleura tetraptera leaves had better inhibitory effects with maximum inhibitory activity of 70.0% at a concentration of 1.00mg/l for the water extract. Tetrapleura tetraptera bark showed highest inhibitory effect of 71.05% and (84.34%) for the ethanol and chloroform extracts at concentrations of 0.5mg/l and 1.0 mg
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9

F, Wami-Amadi C., and Owhorji B. I. "Evaluation of the Effects of Xylopia aethiopica and Tetrapleura tetraptera on Selected Metabolic Parameters in Wistar Rats." Scholars International Journal of Anatomy and Physiology 8, no. 01 (2025): 29–31. https://doi.org/10.36348/sijap.2025.v08i01.004.

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Background: The postpartum period involves significant physiological changes requiring optimal nutrition and hydration. In African communities, Xylopia aethiopica and Tetrapleura tetraptera traditionally support maternal recovery. Despite their widespread use, scientific validation of their effects on food intake, water consumption, and weight regulation remains limited. This study assessed the effects of Xylopia aethiopica and Tetrapleura tetraptera on food intake, water intake, and weight changes in Wistar rats. Methods: Twenty-four female Wistar rats (87–103 g) were randomised into four gro
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10

Ouattara, GBOKO Abiba, KAMAGATE Tidiane, BONI Ahoussi Pascal, TOURE Abdoulaye, KABLAN Ahmont Landry Claude, and COULIBALY Adama. "Phytochemical Analysis and Antiradical Activity of Fruit Extracts of Tetrapleura tetraptera (Schumach. and Thonn.)Taub., a Medicinal Plant Used in the North of Côte d'Ivoire." European Journal of Medicinal Plants 35, no. 6 (2024): 365–72. https://doi.org/10.9734/ejmp/2024/v35i61232.

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Aims: Tetrapleura tetraptera is a medicinal plant with multiple virtues, used in traditional medicine to treat various pathologies. The aim of this study was to determine the phytochemical profile and antiradical activity of aqueous and 70% hydroethanolic extracts of the fruits of Tetrapleura tetraptera, used in northern Côte d'Ivoire. Methodology: Phytochemical sorting of the extracts was carried out using the tube staining and precipitation technique, while the phenolic compound content was determined by UV spectrophotometry. The antioxidant capacity of the extracts was then determined using
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