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Journal articles on the topic 'The greening of production'

Author: Grafiati

Published: 28 May 2022

Last updated: 30 July 2025

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1

Marhasova, Viktoriia, Olga Garafonova, Olha Popelo, Svitlana Tulchynska, Anna Pohrebniak, and Tetiana Tkachenko. "Environmentalization of Production as a Direction of Ensuring the Sustainability of Production Activities of Enterprises and Increasing Their Economic Security." International Journal of Safety and Security Engineering 12, no. 2 (2022): 159–66. http://dx.doi.org/10.18280/ijsse.120203.

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Within the article, the essence of the concept and theoretical aspects of greening production as a separate area of ensuring the sustainability of production activities of the enterprise is considered. The basic principles of ensuring the environmentalization of production have been studied, among the key ones are the principles of systematization, complexity, responsibility, scientific validity, economic balance, as well as the principle of permanent improvement. The authors also consider the main tools for production greening (utilization, recycling, biochemical, bioenergy technologies and t

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Yang, Li, Yan Fang Zhou, and Jie Zhou. "Greening the Housing Supply Chain in China." Advanced Materials Research 472-475 (February 2012): 3355–58. http://dx.doi.org/10.4028/www.scientific.net/amr.472-475.3355.

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Greening housing supply chain is a proactive response to environmental regulation. Customized community planning, LEED for Homes and mass customization housing production are introduced as main strategies of green housing supply chain corresponding to planning, and design and production stages of housing supply. Since environmentally-friendly practices occur more often in customized housing productions, housing buyers with environmental consciousness are playing an increasingly important role in greening the housing supply chain in China.

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Laipanov, A. I. "INNOVATIVE PRODUCTS GREENING PRODUCTION TRENDS EVALUATION." Herald of the Belgorod University of Cooperation, Economics and Law 3, no. 88 (2021): 136–46. http://dx.doi.org/10.21295/2223-5639-2021-3-136-146.

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Nagorny, Alexey, Konstantin Skuf’in, and O. Sizyakin. "NOOSPHERE AND THE GREENING OF PRODUCTION." NOOSPHERIC STUDIES, no. 4 (December 29, 2023): 70–81. http://dx.doi.org/10.46724/noos.2023.4.70-81.

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Stepanenko, T. O., O. Ya Petrenko, and P. F. Tsygikal. "Greening of agricultural land use as a major component of organic farming and sustainable development." Ukrainian Journal of Ecology 10, no. 5 (2020): 145–49. http://dx.doi.org/10.15421/2020_221.

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In the interests of further development of organic production in Ukraine, it is necessary: to increase the area for the "organic" production through the use of uncontaminated lands; to create conditions for proper stimulation of agricultural producers, reduction of risks of organic production; to work out a system of state certification of organic products, to ensure clear state control over the quality of organic food; to create an appropriate base for the processing organic raw materials; to promote the competitiveness of domestic "organic" in the world market. Therefore, when greening agric

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Picha, David, and Wayne Bourgeois. "(460) De-greening of Early Season Satsumas in Louisiana." HortScience 40, no. 4 (2005): 1047B—1047. http://dx.doi.org/10.21273/hortsci.40.4.1047b.

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Significant opportunities exist for expanding the marketing season of Louisiana-grown satsumas. De-greening of the early season fruit coupled with optimal storage conditions for the late season fruit may allow for 6 months of market availability. Consumer demand in the U.S. for specialty citrus, particularly easy peel seedless mandarins, has increased in recent years. South Louisiana is one of the principal satsuma production areas in the United States, with harvest beginning in late September. Although the sugar: acid ratio of early season satsumas may meet the state-mandated 10:1, peel color

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7

Liu, Tianyu, and Sabrina Sartori. "Greening the production and utilization of ammonia." MRS Bulletin 45, no. 9 (2020): 698–99. http://dx.doi.org/10.1557/mrs.2020.238.

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Rao, Purba. "Greening production: a South‐East Asian experience." International Journal of Operations & Production Management 24, no. 3 (2004): 289–320. http://dx.doi.org/10.1108/01443570410519042.

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Кулініч, Т. В. "THE IMPACT OF PRODUCTION ECOLOGIZATION ON SUSTAINABLE DEVELOPMENT OF ENTERPRISES." Таврійський науковий вісник. Серія: Економіка, no. 23 (April 30, 2025): 196–202. https://doi.org/10.32782/2708-0366/2025.23.23.

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In the current context of global climate change and environmental challenges, increasing attention is being given to the issue of greening production processes. Therefore, one of the main tasks facing enterprises in the context of economic transformations is to maximize their contribution to such measures for sustainable development. The aim of the article is to define the features of modeling and evaluating the impact of greening production on the sustainable development of an enterprise. Within the framework of the conducted study, it has been determined that greening production is a key fac

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Borisova, Ludmila, and Tatyana Zhukova. "Formation of environmentally friendly production in conditions of sustainable development." BIO Web of Conferences 93 (2024): 03011. http://dx.doi.org/10.1051/bioconf/20249303011.

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The modern economy is developing in the context of globalization, this is what has a significant impact on the realization of the opportunities of the world economy and gives rise to economic, social and environmental problems. Greening today is becoming one of the main indicators of the country’s level of development. We analyzed the possibilities of greening production in conditions of sustainable growth. The development strategy of any state integrates all the main directions of development of the socio-economic system of society, forcing states to look for a unique path of development in t

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Puhachova, N. "ECONOMIC AND INSTITUTIONAL PREREQUISITES FOR GREENING AGRICULTURAL PRODUCTION." Investytsiyi: praktyka ta dosvid, no. 24 (January 6, 2021): 165. http://dx.doi.org/10.32702/2306-6814.2020.24.165.

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12

Demling, F. "Food production on greening of roofs and façades." Acta Horticulturae, no. 1215 (October 2018): 171–74. http://dx.doi.org/10.17660/actahortic.2018.1215.32.

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13

Nambu, Kazuka, and Rie Murakami-Suzuki. "Greening policy of production and recycling in Taiwan." International Journal of Economic Policy Studies 11, no. 1 (2016): 25–42. http://dx.doi.org/10.1007/bf03405764.

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14

HONCHARUK, INNA, Galyna MAZUR, and Liudmyla NOVYTSKA. "THE IMPLEMENTATION OF PRECISION AGRICULTURE TECHNOLOGIES AS A FACTOR OF INFLUENCE ON THE ECOLOGICAL AND ECONOMIC COMPONENT OF AGRICULTURE." 3, no. 3(61) (December 23, 2022): 106–23. http://dx.doi.org/10.37128/2411-4413-2022-3-7.

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The development of ecologically safe rural production is currently one of the most promising areas of the agricultural sector. This necessitates the study of areas of greening of agricultural development, which aims to reduce the negative impact on the environment, improve the quality of agricultural products, compliance with environmental requirements in the process of its production. The article outlines the author’s concept of greening of agricultural production. It is substantiated that in order to ensure and develop the greening of agricultural production in Ukraine, there is an objective

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Obiiukh, N. M. "Legal problems of greening agriculture in the light of the sustainable growth strategy: current status and prospects." Uzhhorod National University Herald. Series: Law 2, no. 87 (2025): 237–45. https://doi.org/10.24144/2307-3322.2025.87.2.36.

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The article is devoted to a deep and comprehensive study of the legal problems of greening in the agricultural sector and the analysis of modern approaches to environmental management in agriculture. The author has studied the concept of «sustainable agriculture» and its features, and also considered the question of why greening is currently an important component of sustainable agriculture. There is considered legal issues regarding the implementation of the concept of greening in Ukrainian legislation. In particular, in the context of land protection in agriculture and the regulation of orga

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Marinchenko, Tatiana, and Antonina Korolkova. "Greening of the agricultural sector as a condition for sustainable development of the Russian economy." E3S Web of Conferences 258 (2021): 12015. http://dx.doi.org/10.1051/e3sconf/202125812015.

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Sustainable development of mankind, which consists in meeting the needs of the present day without undermining the possibilities of future generations, enshrined in the UN program documents, is becoming a necessary condition for the survival of civilization. The growing scale of global environmental problems makes it vitally important to find solutions to combine global economic growth and sustainable development of mankind with the preservation of the environment. Today, the issues of energy and resource efficiency of production are especially relevant, particularly in the agricultural sector

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Shan, Cheng, та Anton D. Murzin. "Ecologization of industrial production in Сhina: theory and practice". Economy and ecology of territorial educations 5, № 4 (2022): 44–51. http://dx.doi.org/10.23947/2413-1474-2021-5-4-44-51.

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Modern technologies of industrial production, the methods of management used and the exploita-tion of natural resources clearly affect not only economic development, but also the socio-ecological conditions of citizens' life. The study attempts to study the theoretical approaches and practice of greening industrial production in China, which has direct borders and close economic ties with Russia. The study examined economic and regulatory approaches to assessing environ-mentally friendly production, studied the impact of industrial emissions on the ecology of China's border regions, and identi

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Kudryashova, Irina, and Kirill Korsakov. "Greening as a Factor of Transition to Sustainable Development in Coal-Mining Regions." E3S Web of Conferences 105 (2019): 04020. http://dx.doi.org/10.1051/e3sconf/201910504020.

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The article is devoted to solving the problem of environmental pollution, which is one of the main negative factors of economic development in the coal-mining regions of the Russian Federation. The study of theoretical and practical approaches to the formation and implementation of the mechanism of greening at the level of subjects of the Russian Federation and their municipalities, the comparison of the definitions of “greening of the economy” and “greening of the regional economy”, “greening of production (enterprise)” in a multi-level context, taking into account the differentiation of the

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ШАРАФУТИНА, С. Ф. "THE IMPACT OF GREENING OF PRODUCTION PROCESSES ON THE EFFICIENCY OF THE ENTERPRISE." Экономика и предпринимательство, no. 5(154) (July 1, 2023): 976–79. http://dx.doi.org/10.34925/eip.2023.154.5.195.

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В статье рассмотрена роль экологизации процессов производства, проанализированы вопросы нормативного регулирования в области ресурсосбережения и охраны природы. Обозначены основные направления формирования экологической политики предприятия. Проанализировано влияние экологизации производственных процессов на эффективную деятельность предприятия. The article considers the role of greening of production processes, analyzes the issues of regulatory regulation in the field of resource conservation and nature protection. The main directions of the formation of the environmental policy of the enterp

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SALKOVA, I., and L. TARASOVYCH. "REFLECTIVE PRINCIPLES OF MARKETING MANAGEMENT OF ENTERPRISE PERSONNEL UNDER CONDITIONS OF ECOLOGIZATION OF AGRICULTURAL PRODUCTION." HERALD OF KHMELNYTSKYI NATIONAL UNIVERSITY 288, no. 6 (2020): 199–203. http://dx.doi.org/10.31891/2307-5740-2020-288-6-33.

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Rapid economic development in the XX century. brought a lot of benefits to mankind, as well as a significant man-made burden on the environment. Diversification in overcoming economic and environmental problems is especially felt in agricultural production, as the industry is most dependent on natural factors and it is here that the closest connection with the key problems of the state economy is revealed, and therefore requires skilled management. An urgent problem in the development of agricultural production management is the harmonization of economic processes in the ecological space, whic

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21

Gaudino, Stefano, Pytrik Reidsma, Argyris Kanellopoulos, Dario Sacco, and Martin van Ittersum. "Integrated Assessment of the EU’s Greening Reform and Feed Self-Sufficiency Scenarios on Dairy Farms in Piemonte, Italy." Agriculture 8, no. 9 (2018): 137. http://dx.doi.org/10.3390/agriculture8090137.

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Specialised dairy farms are challenged to be competitive and yet respect environmental constrains. A tighter integration of cropping and livestock systems, both in terms of feed and manure flows, can be beneficial for the farm economy and the environment. The greening of the direct payments, which was introduced in the European Union’s greening reform in 2013, is assumed to stimulate the transition towards more sustainable systems. The aim of this study was to quantitatively assess the impacts of greening policies on important economic and environmental indicators of sustainability, and explor

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22

Kadyampakeni, Davie M., Kelly T. Morgan, Mongi Zekri, Rhuanito S. Ferrarezi, Arnold W. Schumann, and Thomas A. Obreza. "2018–2019 Florida Citrus Production Guide: Irrigation Management of Citrus Trees." EDIS 2018 (January 31, 2019): 6. http://dx.doi.org/10.32473/edis-cg093-2019.

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This 6-page fact sheet is part of the 2018–2019 Florida Citrus Production Guide. This chapter on irrigation management of citrus is largely taken from guidelines provided in SL253 Chapter 9 on trees prior to citrus greening: SL253/SS478: Nutrition of Florida Citrus Trees, 3rd Edition. A section has been added to cover recent findings on water use of trees affected by citrus greening and the impact this would have on the irrigation management considerations. Written by D. M. Kadyampakeni, K. T. Morgan, M. Zekri, R. S. Ferrarezi, A. W. Schumann, and T. A. Obreza, and published by the Agronomy De

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23

Hryhorkiv, Vasyl, and Mariia Hryhorkiv. "TWO-SECTOR MODEL OF ECONOMY UNDER CONDITIONS OF ECOLOGIZATION OF PRODUCTION AND CONSUMPTION." BULLETIN OF CHERNIVTSI INSTITUTE OF TRADE AND ECONOMICS III, no. 83 (2021): 140–53. http://dx.doi.org/10.34025/2310-8185-2021-3.83.10.

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The urgency of the problem of ecologization of the economy and of other spheres of human life is revealed. This problem is one of the most acute and priority problems of the modern world, as the consequences of negative anthropogenic impact on the environment are environmental crises of regional and global scale, including climate change, which threatens not only socio-economic development of human civilization but also its existence. In this regard, not only the greening of the economy is relevant, but also the greening of consumption, education, culture, upbringing, and so on. The research o

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Muhammad Shukri, Ameer Sabrin, Amal Najihah Muhamad Nor, Mohamad Faiz Mohd Amin, Mohd Sukhairi Mat Rasat, and Muhamad Azahar Abas. "Greening Spirulina Value Chain Towards Environmental Sustainability in Malaysia." BIO Web of Conferences 73 (2023): 03005. http://dx.doi.org/10.1051/bioconf/20237303005.

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Greener methods should be implemented to encourage a transition towards more sustainable food production. The emphasis was on increasing the production of Spirulina (Arthrospira platensis). This study aims to outline a holistic approach for thoroughly analysing the Spirulina production chain to create a customised development plan for sustainability. A total of eighteen respondents from six sectors (Spirulina Producers, Research and Development Institutions, Suppliers of Inputs, Processing and Packaging Companies, Distributors and wholesalers, and Retailers) that are involve with the Spirulina

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Sołtys-Kalina, Dorota, Anna Grupa-Urbańska, Renata Lebecka, Maud Tallant, Isabelle Kellenberger, and Brice Dupuis. "Increase of Glycoalkaloid Content in Potato Tubers by Greening as a Method to Reduce the Spread of Pectobacterium and Dickeya spp. in Seed Production Systems." Microorganisms 11, no. 3 (2023): 605. http://dx.doi.org/10.3390/microorganisms11030605.

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Dickeya and Pectobacterium species are the causal agents of blackleg and soft rot diseases. This article explores the possibility of using the glycoalkaloids (GAs) naturally produced by the potato tuber after the greening process as a blackleg control method. We first tested the effect of GAs extracted from four potato cultivars on the growth and viability of one Dickeya and one Pectobacterium strain in growth media. Then, four years of field experiments were performed in which the incidence of blackleg was assessed in plants grown from the seed tubers of cv. Agria that were subjected to vario

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Kosolapov, V. M., S. I. Kostenko, Yu S. Tyurin, E. Z. Shamsutdinova, and Yu M. Piskovskii. "Perennial forage grasses - the basis for greening agricultural production." IOP Conference Series: Earth and Environmental Science 663, no. 1 (2021): 012022. http://dx.doi.org/10.1088/1755-1315/663/1/012022.

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27

Lai, On-Kwok. "Making sense of the greening of consumption and production." Journal of Cleaner Production 1, no. 1 (1993): 43–47. http://dx.doi.org/10.1016/0959-6526(93)90033-8.

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28

Tkachuk, V., O. Kilnitska, M. Yaremova, and О. Lavryniuk. "GREENING OF AGRICULTURAL PRODUCTION IN CONDITIONS OF SUSTAINABLE DEVELOPMENT." AGRARIAN ECONOMY 17, no. 1 (2024): 17–26. http://dx.doi.org/10.31734/agrarecon2024.01.017.

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29

Shinkevich, A. I., A. R. Kasimova, and A. A. Alekseeva. "USING DIGITAL TWINS FOR GREENING THE CHEMICAL INDUSTRY." Izvestiya of Samara Scientific Center of the Russian Academy of Sciences 25, no. 4 (2023): 87–94. http://dx.doi.org/10.37313/1990-5378-2023-25-4-87-94.

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The article describes the potential benefits of implementing and using a digital twin of petrochemical plants as a virtual representation of the production process, including its technological parameters and real-time analytics to ensure an environmentally responsible approach to production. The authors point out the possibility of optimizing production by using sensors and automatic control systems, as well as using the digital twin for testing and refining assumptions. In addition, the implementation of a digital twin in a chemical plant, including with elements of AI, will allow for operati

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Ahmet, Penjiyev. "Roadmap for Greening the Economy of Turkmenistan." IgMin Research 2, no. 5 (2024): 341–47. http://dx.doi.org/10.61927/igmin184.

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Over the past decades, interest in renewable energy has grown, this is due to the aggravation of climate change. The emerging trend of decarbonization of the world economy, including transport and energy, which are one of the main sources of air pollution with carbon dioxide emissions. The article discusses issues of climate change, decarbonization scenario, a road map for “greening” the economy, and presents a brief analysis of trends in the development of hydrogen energy and the importance of the development of “green” hydrogen in the world and in Turkmenistan. The main attention is paid to

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Shushanov, Dmytro, and Nataliia Kryvokulska. "ENVIRONMENTAL MANAGEMENT AS A TOOL FOR THE GREENING OF THE ECONOMY." Economic Discourse, no. 1-2 (June 30, 2024): 90–101. http://dx.doi.org/10.36742/2410-0919-2024-1-10.

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Introduction. The urgency of greening the economy, management processes at all levels, and production activities is driven by the increasing dynamism of anthropogenic impacts on the environment, the intensification of its negative consequences, and the emergence of new negative factors associated with the current wartime conditions in Ukraine. An important tool that enables the reduction of negative environmental impacts and effective environmental risk management is environmental management. Methods. A complex of research methods was used to achieve the set objective: theoretical methods such

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Lipkovich, Igor, Irina Egorova, Nadezhda Petrenko, Sai-Suu Saaya, Dinara Zalyakaeva, and Stanislav Akhmetshin. "Greening of processes in soil cultivation." BIO Web of Conferences 105 (2024): 01001. http://dx.doi.org/10.1051/bioconf/202410501001.

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The article analyzes the factors affecting the soil, which directly affect the yield. Modern domestic agricultural machinery mainly has technical and technological solutions that make it possible to significantly advance in the direction of ecological balance of the impact of crop production on soils. These include non-fallow, combined techniques of basic and pre-sowing tillage, as well as the use of a new complex of heavy agrophilic running systems of heavy mobile power facilities.

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Andrusiv, Serhii. "Greening of production as one of the strategic vectors of the construction industry development of Ukraine." Ukrainian Journal of Applied Economics and Technology 7, no. 4 (2022): 153–58. http://dx.doi.org/10.36887/2415-8453-2022-4-22.

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It was established that the construction industry is one of the most important industries of industrial production, which depends on the efficiency of the entire economic system in the country, its sustainable development, and, therefore, a powerful source of man-made load on the environment. The purpose of the work is to determine the role of greening production as one of the strategic vectors of the construction industry development of Ukraine in the post-war period. It is substantiated that the main signs of production greening are saving energy, changing energy sources to ecologically "cle

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Pandey, Srijana, and Arjun Kumar Shrestha. "CITRUS GREENING: A MAJOR THREAT TO CITRUS GROWERS IN NEPAL." Tropical Agrobiodiversity 4, no. 1 (2023): 22–26. http://dx.doi.org/10.26480/trab.01.2023.22.26.

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Citrus is a high-value horticultural crop belonging to the family Rutaceae, contributing 27.27% of the total fruit area in Nepal. In recent years, citrus decline has been a multifaceted issue for most of the citrus growers, with abated production and productivity. Among the various causes of citrus decline, citrus greening is considered the most devastating, rapidly expanding, and highly incurable disease, which has wreaked havoc on the citrus industry across the globe. Citrus psylla is the major insect vector to spread this malady worldwide. There are still no proper strategies to cope with t

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Mykhailov, A., L. Mykhailova, N. Stoyanets, and D. Budnik. "COMPETITIVENESS OF ENTERPRISES: PREREQUISITES FOR ECOLOGIZATION." Vìsnik Sumsʹkogo deržavnogo unìversitetu, no. 3 (2020): 296–302. http://dx.doi.org/10.21272/1817-9215.2020.3-33.

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An important component of strengthening the competitive position of enterprises is to increase the level of greening of all economic processes. The purpose of the article is to systematize the prerequisites for the formation of environmentally friendly competitive principles. The author identifies the main transformation processes that will contribute to the formation of environmentally oriented competitiveness: development and implementation of green energy, production and promotion of green goods and services, implementation of green processes in business operations. The author substantiates

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Tong, Yang, and Yina Li. "External Intervention or Internal Coordination? Incentives to Promote Sustainable Development through Green Supply Chains." Sustainability 10, no. 8 (2018): 2857. http://dx.doi.org/10.3390/su10082857.

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To encourage firms to engage in green production, two different types of investment funding, namely external funds from agencies outside the supply chain (e.g., government subsidy), and internal funds from supply chain partners (e.g., greening cost-sharing with the retailer), are investigated in this paper. Based on game theory, the decision-making behavior and profits of a competitive supply chain consisting of a green manufacturer, a regular manufacturer, and a retailer are analyzed under both funding schemes. The results show that while both government subsidy and greening cost-sharing cont

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Batool, A., Y. Iftikhar, M. Mughal S, et al. "Citrus Greening Disease – A major cause of citrus decline in the world: A Review." Horticultural Science 34, No. 4 (2008): 159–66. http://dx.doi.org/10.17221/1897-hortsci.

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Citrus Greening Disease (CGD) was critically reviewed with respect to its history, origin, symptomatology, host range, pathogenic association, identification and detection, transmission and management. It is evident that the citrus disease has emerged as a potential serious threat to citrus production in all the citrus growing countries of the world including Pakistan. It is has been proved that in Pakistan the greening disease is the major cause of citrus decline; hence it is necessary to formulate definite planning and strategies.

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Ovchinnikova, Svetlana, Aleksandr Borovkov, Elena Schneider, and Andrey Kalinichenkо. "Optimal ways to improve the greening of the production sector." E3S Web of Conferences 244 (2021): 01013. http://dx.doi.org/10.1051/e3sconf/202124401013.

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The paper discusses a system of criteria that make it possible to assess the level of environmental safety of an enterprise. The model of the “nature-population-production” system and the very interaction of the system are presented. Environmental problems, problems of ecology of production, and consumption of natural resources lead to an increase in the rate of growth of production, which, in turn, leads to an increase in demand for resources, and as a consequence, to their irrational use, and then to massive emissions into the environment as waste. In order to improve the environmental situa

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Zanizdra, Mariya. "Concept of production greening in context of neo-industrial development." Economy of Industry 72, no. 4 (2015): 33–49. http://dx.doi.org/10.15407/econindustry2015.04.033.

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40

Christie, Ian. "The greening of industry: Towards cleaner production in British manufacturing." Policy Studies 16, no. 4 (1995): 29–48. http://dx.doi.org/10.1080/01442879508423686.

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Quayson, Emmanuel, Jerome Amoah, Shinji Hama, Akihiko Kondo, and Chiaki Ogino. "Immobilized lipases for biodiesel production: Current and future greening opportunities." Renewable and Sustainable Energy Reviews 134 (December 2020): 110355. http://dx.doi.org/10.1016/j.rser.2020.110355.

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42

Mokhatab, Saeid. "Greening of Petroleum Operations: The Science of Sustainable Energy Production." Petroleum Science and Technology 29, no. 4 (2011): 436. http://dx.doi.org/10.1080/10916466.2011.527817.

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43

Thuong, Ho Thi, Nguyen Thi Thom, Nguyen Thi Tra, et al. "Production of monoclonal antibody against Ompa protein of Candidatus Liberibacter asiaticus causing citrus greening disease." Vietnam Journal of Biotechnology 18, no. 3 (2020): 529–41. http://dx.doi.org/10.15625/1811-4989/18/3/14634.

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Citrus Greening, also known as HuangLongbing (HLB), is considered one of the most dangerous citrus diseases, and limiting the production of citrus trees all over the world. Production of antibodies against Ompa protein of Candidatus Liberibacter asiaticus (CLas) for detection of citrus greening disease is considered as promising research direction. In this study, for the purpose of producting antibodies against Ompa of CLas, we firstly used the camel VHH antibody library for screening VHH antibodies against Ompa using phage-display technique. Next, phages which had strong interaction with Ompa

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Evans, Edward A., Fredy H. Ballen, and Jonathan H. Crane. "Economic Potential of Producing Tahiti Limes in Southern Florida in the Presence of Citrus Canker and Citrus Greening." HortTechnology 24, no. 1 (2014): 99–106. http://dx.doi.org/10.21273/horttech.24.1.99.

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This article assesses the profitability of a hypothetical 5-acre tahiti lime (Citrus latifolia) orchard in southern Florida in the presence of citrus canker (Xanthomonas axonopodis pv. citri) and citrus greening [Candidatus Liberibacter asiaticus (LAS)]. To account for the uncertainty associated with the presence of these diseases, a stochastic budgeting technique was employed in the analysis, incorporating stochastic prices and yields based on discussions with industry experts and researchers. The analysis focused on three possible types of management strategies currently practiced by citrus

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Fore, S., and C. Mbohwa. "Greening manufacturing practices in a continuous process industry." Journal of Engineering, Design and Technology 13, no. 1 (2015): 94–122. http://dx.doi.org/10.1108/jedt-04-2014-0019.

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Purpose – The paper aims to observe a continuous process industry, the cement manufacturing industry with the aim of identifying greening opportunities in its production operations. The study analyses areas pertaining to the cement industry that impact the environment with specific focus on the industry within a developing, lower income country. Design/methodology/approach – A cleaner production (CP) approach was used in a case study approach, focussing on issues such as gaseous emissions and particulate emissions. Both capital intensive and less intensive options are proposed. Source reductio

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OHORODNYK, R. P., and Т. R. OHORODNYK. "PRODUCTION GREENING AND EXPAND OF EXPORT OPPORTUNITIES OF UKRAINE UNDER EU ASSOCIATION." Economic innovations 23, no. 3(80) (2021): 269–76. http://dx.doi.org/10.31520/ei.2021.23.3(80).269-276.

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Topicality. The urgency of the problem of greening and development of export opportunities of Ukrainian producers today is growing due to the need to adapt to changes in the European Green Deal, as well as the need for environmental modernization, which creates new opportunities for export and prevents the negative impact of non-tariff environmental restrictions. Ensuring environmental modernization of production are key and relevant factors for sustainable development and competitiveness of enterprises, the basis for successful international cooperation. Aim and tasks. The purpose of the arti

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Nie, Siyu, and Leichang Cao. "Selective Production of Aromatic Aldehydes by Stepwise Degradation of Typical Eight Landscaping Biomass Waste: Effect of Reaction Temperature and Time." E3S Web of Conferences 185 (2020): 04025. http://dx.doi.org/10.1051/e3sconf/202018504025.

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Greening waste presents considerable reuse potential owing to its simple organic composition. For greening waste, being simply regarded as ordinary garbage cannot adapt to the requirements of sustainable and harmless development. Resource reusing process is an inevitable trend. Utilization of urban landscape greening waste is of great significance for improving the ecological environment in urban and rural areas, building a harmonious city, increasing employment, and enhancing economic efficiency. This will be a far-reaching impact on China's economic and social sustainable development. In thi

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Lebedynets, Viacheslav, and Victoriia Zhurenko. "Analysis of changes in the greening capacity of Ukrainian pharmaceutical enterprises before and after the introduction of martial law." InterConf, no. 39(179) (November 20, 2023): 344–56. http://dx.doi.org/10.51582/interconf.19-20.11.2023.037.

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Since the European Union granted Ukraine the status of a candidate for EU membership, the self-screening of Ukrainian legislation and processes of harmonization with EU regulatory acts, in particular in the field of the production of medicinal products, have been ongoing. But in the conditions of military law and the continuation of hostilities in part of the territory of Ukraine, pharmaceutical enterprises remain in the zone of critical risk of infrastructure destruction, disruption of logistics, resource provision, etc. Therefore, there is a shift in priorities towards ensuring the basic con

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Piñon, A., E. Tolentino, W. Carandang, and M. Calderon. "Perceptions of commercial plants and tree nurseries in the use of native forest tree species for urban landscaping activities in municipalities of Los Baños and Bay, Philippines." IOP Conference Series: Earth and Environmental Science 1384, no. 1 (2024): 012009. http://dx.doi.org/10.1088/1755-1315/1384/1/012009.

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Abstract Urban greening using native forest tree species (NFTs) has been increasingly recognized to achieve more livable, healthier, and resilient cities. However, despite having diverse genetic reserves, full utilization of NFTs in the country has not been fully realized. This restricts the mass production of seedlings for urban greening activities. As such, this study was carried out to determine the perceptions of commercial plants and tree nurseries in the use of NFTs for urban greening in municipalities of Los Baños and Bay, Philippines using the snowball sampling technique of Key Informa

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Kaptué, Armel T., Lara Prihodko, and Niall P. Hanan. "On regreening and degradation in Sahelian watersheds." Proceedings of the National Academy of Sciences 112, no. 39 (2015): 12133–38. http://dx.doi.org/10.1073/pnas.1509645112.

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Over many decades our understanding of the impacts of intermittent drought in water-limited environments like the West African Sahel has been influenced by a narrative of overgrazing and human-induced desertification. The desertification narrative has persisted in both scientific and popular conception, such that recent regional-scale recovery (“regreening”) and local success stories (community-led conservation efforts) in the Sahel, following the severe droughts of the 1970s–1980s, are sometimes ignored. Here we report a study of watershed-scale vegetation dynamics in 260 watersheds, sampled

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