Academic literature on the topic 'The price of egg'

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Journal articles on the topic "The price of egg"

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Babula, Ronald A., and David A. Bessler. "The Corn-Egg Price Transmission Mechanism." Journal of Agricultural and Applied Economics 22, no. 2 (1990): 79–86. http://dx.doi.org/10.1017/s1074070800001838.

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Abstract A vector autoregression (VAR) model of corn, farm egg, and retail egg prices is estimated and shocked with a corn price increase. Impulse responses in egg prices, t-statistics for the impulse responses, and decompositions of forecast error variance are presented. Analyses of results provide insights on the corn/egg price transmission mechanism and on how corn price shocks pulsate through the egg-related economy.
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Maynard, Leigh J. "Price Discovery in the Egg Industry." Agricultural and Resource Economics Review 26, no. 1 (1997): 23–30. http://dx.doi.org/10.1017/s1068280500000800.

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Formula pricing of eggs is typically based on quotations issued by Urner Barry Publications, and egg producers worry that the quotes are systematically lower than equilibrium levels. Egg Clearinghouse, Inc. (ECI) provides a public forum for cash trading, intended to facilitate price discovery. Evidence from 1994–95 does not suggest that Urner Barry understates producer level prices on average. Granger causality tests indicate a feedback relationship between the Urner Barry quotes and ECI prices, with ECI leading during price upswings. Lead times appear to have fallen since the late 1970s and e
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Afolami, C. A., and O. Oladimeji. "Producer response to retail egg price in Ogun State Nigeria: implications for increased egg production." Nigerian Journal of Animal Production 30, no. 1 (2021): 81–86. http://dx.doi.org/10.51791/njap.v30i1.1454.

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Much has been said about farmers’ responsiveness to price incentive with the inference that increasing producer price would be an effective incentive for increasing production. Against the backdrop that the nation’s animal protein consumption is 5 grams / caput / day which is a far cry from the recommended level of 35 grams / caput / day of Food and Agriculture Organization (FAO), this paper examined producer response to retail egg price which has been rising geometrically. This is to check whether there is price incentive for increased egg production to meet the nation’s animal protein need t
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Alsaad, Dana, and Mohammed Al-Mahish. "Demand and Nutrient Elasticities of Egg Consumption: Evidence from Saudi Arabia." Economies 12, no. 9 (2024): 245. http://dx.doi.org/10.3390/economies12090245.

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Chicken eggs are a staple food widely consumed directly or indirectly (as an ingredient in other food items) in Saudi Arabia. Due to the importance of eggs in Saudi consumers’ diet, this study aimed to determine the sociodemographic factors affecting Saudi consumer demand for eggs and how changes in egg prices and consumer income may influence dietary intake derived from eggs. This study analyzes survey data from 466 respondents. We used a double-log demand model to obtain the price and income elasticities of egg demand. The results show that the price elasticity of egg demand is negative and
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Honyal, Arun Shivayogi, D. H. Mitrannavar, G. M. Hiremath, M. R. Nayak, and Anilkumar G. K. "Arima-Based Forecasting of Poultry Egg and Meat Prices in Key Markets of Karnataka." Journal of Scientific Research and Reports 31, no. 1 (2025): 563–71. https://doi.org/10.9734/jsrr/2025/v31i12800.

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Poultry production, a key contributor to India's agricultural sector, faces challenges such as price volatility, seasonal fluctuations and external market influences. Accurate price forecasting for poultry products like eggs and meat is crucial for stabilizing markets and ensuring the livelihood of stakeholders. This study employs the ARIMA (Auto-Regressive Integrated Moving Average) model to forecast egg and meat prices in Karnataka's major markets, including Bengaluru, Hubballi and Mysuru, using monthly price data from January 2017 to March 2025. The Box-Jenkins methodology was applied for m
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Deepak, I. P., J. Y. Premsagar, C. P. Gracy, and G. Ranganath. "Eggcellent Insights: Co-integration Analysis and Predictive Modeling across Production and Consumption Centers in India." Archives of Current Research International 25, no. 5 (2025): 552–64. https://doi.org/10.9734/acri/2025/v25i51234.

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Growing demand for poultry products has captured the attention of market aspects of poultry industry. In this dynamic market, how well the market functionaries are operating, to what extend the price transmissions are captured and delivered to the stakeholders and such queries are vividly explained by this study. The daily wholesale prices of major egg markets, comprising production and consumption centers listed by National Egg Coordination Committee web portal, for a period of 486 days were taken for the study. Johansen’s co-integration test was applied to identify whether the spatially sepa
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Ericko, Teddy, Manatap Dolok Lauro, Andry Winata, and Teny Handhayani. "An Analysis And Forecasting The Foodstuffs Prices In Surabaya Traditional Market Using LSTM." Jurnal CoreIT: Jurnal Hasil Penelitian Ilmu Komputer dan Teknologi Informasi 10, no. 2 (2024): 99. https://doi.org/10.24014/coreit.v10i2.27855.

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Food is one of the essential things in society. Foodstuffs prices are important factors in the stability economy. In Indonesian society, some foodstuffs, e.g., rice, beef, chicken egg, cooking oil, and sugar are the main ingredients in their cuisine. Analyzing and predicting the foodstuffs price is interesting job. This research is conducted to develop models for forecasting the price of rice, beef, chicken egg, cooking oil, and sugar. It implements the Long Short-Term Memory (LSTM) model and a daily time-series dataset from a traditional market in Surabaya. Surabaya is the capital city of Eas
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Yuhuan, Wu, and Qin Fu. "Analysis of Egg Price Fluctuation and Cause." Journal of Agricultural Science 10, no. 11 (2018): 581. http://dx.doi.org/10.5539/jas.v10n11p581.

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In 2017, egg price in China has experienced a lot of ups and downs, which has had a significant impact on the laying hen farmers and the enterprises and related enterprises. In the first half of 2017, egg price fell, which has dropped to a minimum of 4.02 yuan/kg, while the profits of egg producers were impaired and the profit of egg processing enterprises declined. Starting in July, egg price recovered, breaking a price of 5 yuan/kg. Egg price rose sharply in August, reaching an average of 8.53 yuan/kg. In October, egg price began to fall, with a price of 7 yuan/kg. In November, egg price beg
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Lu, Jiacong. "Study on Influencing Factors of Egg Price Fluctuation." Advances in Economics, Management and Political Sciences 27, no. 1 (2023): 20–25. http://dx.doi.org/10.54254/2754-1169/27/20231203.

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In recent years, due to the joint impact of food safety incidents, egg disease and price fluctuations of related substitutes, the market price of eggs, especially eggs, has fluctuated for many times, which not only affects residents' food consumption and income of egg farmers, but also affects the healthy development of egg industry. This paper selected the monthly panel data from 2014 to 2020 to study the influencing factors of egg price fluctuation. The results showed that chicken price and feed price had significant effect on the fluctuation of egg price, and the price of compound feed had
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Mubarok, Atikah Fajriyah, Agus Setiadi, Komalawati, Suci Wulandari, and Eddy Supriadi Yusuf. "Volatilitas harga daging dan telur ayam ras di Indonesia." Analisis Kebijakan Pertanian 22, no. 2 (2024): 151–67. https://doi.org/10.21082/akp.v22i2.151-167.

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Chicken meat and eggs are important food commodities for national food security and nutrition. The volatility of chicken meat and egg prices can potentially affect food inflation increase and chicken farmer income. This study analyzes the volatility of chicken meat and egg prices and the factors influencing them. The data used are daily chicken meat and egg prices from July 2017 to October 2022. Price volatility analysis using the ARCH/GARCH model and the factors that influence it are examined through price volatility graphs. The results of the study estimate that the price of chicken meat has
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Dissertations / Theses on the topic "The price of egg"

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Druhan, Patrick James. "Price asymmetry in the Canadian beef, chicken, and egg markets : implications for market power." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=61188.

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The purpose of this study was to examine the degree of market power in the marketing chain of the broiler chicken, egg, and beef industries in Canada. The principal method of analysis tested for the existence of asymmetry. Supplementary testing included estimates of markup equations, means and coefficients of variation, elasticities of demand and price transmission, and correlation coefficients.<br>The findings give retailers market power in Montreal and Toronto for chicken, and in Toronto, Edmonton, and Winnipeg for beef. Vancouver retail prices for chicken and eggs were statistically indepen
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Misner, Scottie, and Evelyn Whitmer. "Egg and Egg Product Safety and Quality." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2008. http://hdl.handle.net/10150/146664.

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2 pp.<br>Revision of 1997 title by Meer and Misner<br>From 1988 to 1992, 66% of all food-borne illnesses caused by salmonella enteritidis involved eggs or foods containing eggs. Contamination of eggs may occur on the inside as well as the outside of the shell. This article outlines the proper refrigeration, cooking and handling methods to prevent most egg safety problems.
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Iwamatsu, Takashi. "Egg Activation." Laboratory of Freshwater Fish Stocks, Nagoya University, 1992. http://hdl.handle.net/2237/12789.

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Camere, Salcedo Renzo Fabian, Reaño Jesus Salvador Enco, Silva Adrian Gonzalez, and Balarezo Adela Catherine Vassallo. "Power EGG." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2019. http://hdl.handle.net/10757/626421.

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Hoy en día, el gobierno peruano establece normas de protección saludable para los niños con el fin de proteger su salud. Por ese motivo, la industria alimenticia y el consumidor peruano vienen cambiando sus hábitos de compras y consumo saludable, de cara a estos cambios, se ha detectado la oportunidad de ofrecer un producto alimenticio saludable y nutritivo contribuyendo a la salud de los niños peruanos. “Power Eggs” busca posicionarse en el mercado peruano en los segmentos A, B y C como un complemento nutricional, brindando a las madres de familia una alternativa de nutrición para el consu
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Tan, John Wei-Liang. "Induction of tolerance to egg in egg allergic children and children at high risk of egg allergy." Thesis, The University of Sydney, 2017. http://hdl.handle.net/2123/17343.

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The prevalence of food allergy has increased in recent years, placing a significant burden on individuals and families. Egg is the leading cause of IgE-mediated food allergy in infancy and early childhood in Australia, recently estimated to affect 9% of infants in an urban Australian setting. Although the natural history of egg allergy in childhood is resolution and acquisition of tolerance by teenage years in 60-75% of egg allergic infants, the burden of disease is significant in the childhood years. Previously, it was widely believed that strict avoidance of food allergens in early infancy w
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Lehman, Elizabeth Marie. "Egg toxicity and egg predation in rough-skinned newts, Taricha granulosa." [Bloomington, Ind.] : Indiana University, 2006. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:3229594.

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Thesis (Ph.D.)--Indiana University, Dept. of Biology, 2006.<br>"Title from dissertation home page (viewed July 10, 2007)." Source: Dissertation Abstracts International, Volume: 67-08, Section: B, page: 4209. Adviser: Edmund D. Brodie, III.
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Mendoza, Antonio Campos. "Regulatory mechanisms associated with egg production and egg activation in Oreochromis niloticus." Thesis, University of Stirling, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.417669.

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Takiy, Nelson Hitoshi. "Desenvolvimento de software aplicativo para controle de custeios por atividades identificáveis nos processos de fabricação /." Ilha Solteira : [s.n.], 2006. http://hdl.handle.net/11449/94489.

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Orientador: Hidekasu Matsumoto<br>Banca: Alessandro Roger Rodrigues<br>Banca: Fatima de Lourdes dos Santos Nunes Marques<br>Resumo: Este trabalho procura auxiliar determinadas ferramentas da Gestão da Qualidade e alguns procedimentos em Engenharia de Produção. Baseado no desafio e na competitividade industrial que é estimulado pela evolução contínua de novas tecnologias, que busca o desenvolvimento e inovação constante de softwares aplicativos. Utilizando-se de técnicas tradicionais de apuração de custos de produção para garantir a lucratividade e qualidade de fabricação, procedeu-se ao estudo
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Berggren, Anders. "LCA of Egg Phospholipids." Thesis, KTH, Industriell ekologi, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-134201.

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Egg phospholipids are a group of fats or lipids in the egg yolk, commonly used as emulsifiers in the chemical industry to facilitate the dissolving of substances. The pharmaceutical company Fresenius-Kabi manufactures this product and seeks a better understanding of the product’s major environmental impacts in order to comply with the ISO 14001 requirements, communicate its environmental performance and choose raw materials that result in lower environmental impacts. The aim of this study is to quantify and identify environmental impacts that occur in the life cycle of Fresenius-Kabi’s egg pho
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Wang, Li Ph D. Massachusetts Institute of Technology. "Cholesterol and egg activation." Thesis, Massachusetts Institute of Technology, 2019. https://hdl.handle.net/1721.1/122709.

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Thesis: Ph. D., Massachusetts Institute of Technology, Department of Biology, 2019<br>Cataloged from PDF version of thesis. Page 236 blank.<br>Includes bibliographical references.<br>The high-density lipoprotein (HDL) receptor SR-BI controls the structure and fate of plasma HDL. The SR-BI knockout (KO) females are infertile, apparently due to their abnormal, cholesterol-enriched HDL particles. In this thesis, my colleagues and I examined the growth and meiotic progression of SR-BI KO oocytes and found that they underwent normal germinal vesicle breakdown; however, SR-BI KO eggs, which had accu
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Books on the topic "The price of egg"

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Shell Egg Price Discovery Symposium (1987 Washington, D.C.). Shell Egg Price Discovery Symposium proceedings. U.S. Dept. of Agriculture, Economic Research Service, Commodity Economics Division, 1988.

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Blake, Brenda C. Egg cups, an illustrated history and price guide. The Glass Press, 1995.

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Blake, Brenda C. Egg cups: A supplement and 2000 price guide. Glass Press, 2000.

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Blake, Brenda C. Egg cups: An illustrated history and price guide. Glass Press, 1995.

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Jones, Virgil. The price of ego. AmErica House, 1998.

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Welch, Ivo. Columbus' egg: The real determinants of capital structure. National Bureau of Economic Research, 2002.

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Ress, David. Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9.

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D, Mullen John, and North Carolina State University. Dept. of Agricultural and Resource Economics., eds. Retail price projections for milk, cheese and eggs, with implications for the WIC program. Dept. of Agricultural and Resource Economics, North Carolina State University, 1992.

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McDuffie, Dwayne. Prince: Alter ego. DC Comics, 1991.

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Benedict, Kitty. Egg. Creative Education, 1993.

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Book chapters on the topic "The price of egg"

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Mo, Liyun, Minlan Jiang, Xiaosheng Fang, and Xiaowei Shi. "A Novel Hybrid STL-Based Model for Egg Price Forecasting." In Proceedings of the 3rd International Conference on Internet, Education and Information Technology (IEIT 2023). Atlantis Press International BV, 2023. http://dx.doi.org/10.2991/978-94-6463-230-9_44.

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Ghahremanzadeh, Mohammad, Fatemeh Faryadi, and Ghader Dashti. "Testing the Law of One Price Under Nonlinearity: An Application to Iranian Broiler and Egg Markets." In Sustainable Agriculture and Agribusiness in Iran. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6283-5_8.

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Springer, Virginia, and Dimitri Petrik. "Towards a Taxonomy of Impact Factors for Digital Platform Pricing." In Agile Processes in Software Engineering and Extreme Programming – Workshops. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-88583-0_11.

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AbstractSolving the chicken-or-egg problem and leveraging value contributing actors on the platform is crucial to establish dynamic platform-based ecosystems. A digital platform provider is challenged to manage multilateral platform architecture and governance mechanisms to establish an attractive platform-based ecosystem to foster third-party complementors to join. One of the key issues while establishing a platform-based ecosystem remains the decision about an adequate pricing model. Despite a large number of publications on platform governance, detailed pricing model analyses remain rare. I
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Ress, David. "The Mystery of Manipulation." In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_7.

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Ress, David. "The Human Factor." In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_5.

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Ress, David. "What’s That Got to Do with the Price of Eggs?" In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_1.

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Ress, David. "Conclusion: Banging the Close." In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_8.

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Ress, David. "The Intent of One, the Intentions of Two." In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_6.

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Ress, David. "Chart Watching." In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_3.

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Ress, David. "Higgling." In Market Manipulation and The Price of Eggs. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-87171-9_4.

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Conference papers on the topic "The price of egg"

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Michelli, Laureta Mauren, Sudianto Sudianto, and Dasril Aldo. "Prediction of Egg Price in Traditional Markets using Deep Learning." In 2024 International Conference on Information Technology Research and Innovation (ICITRI). IEEE, 2024. http://dx.doi.org/10.1109/icitri62858.2024.10698950.

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Han, Caixia, Honghui Li, Shuncheng Zhou, and Jinyuan Zhang. "Inner Mongolia Egg Price Prediction Based on PCA-BOA-SVR Model." In 2024 Asia-Pacific Conference on Image Processing, Electronics and Computers (IPEC). IEEE, 2024. http://dx.doi.org/10.1109/ipec61310.2024.00071.

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Zhu, Qi, Zhiguo Du, Xudong Lin, Bin Wen, and Zhihui Wu. "A Method for Predicting Egg Price Based on Multi Model Combination Optimization." In 2024 International Conference on Machine Learning and Cybernetics (ICMLC). IEEE, 2024. https://doi.org/10.1109/icmlc63072.2024.10935148.

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Putra, Albi Pernata Jomantara, Favian Dewanta, Helni Mutiarsih Jumhur, and Arief Arianto. "Evaluation of Hybrid Deep Learning Models for Forecasting Chicken Egg Prices in Indonesia." In 2025 International Conference on Smart Computing, IoT and Machine Learning (SIML). IEEE, 2025. https://doi.org/10.1109/siml65326.2025.11081101.

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Kang, Donggeun, Donghyeon Kim, Dongin Jung, Siuk Roh, and Jiyong Kim. "Sustainable production of L-lactic acid from lignocellulosic biomass using an alternative buffer system: Process development and techno-economic and environmental analysis." In The 35th European Symposium on Computer Aided Process Engineering. PSE Press, 2025. https://doi.org/10.69997/sct.174326.

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L-lactic acid (L-LA), a key monomer in biodegradable plastics, is a sustainable alternative that can be derived from LCB. The L-LA production process typically involves various technologies such as fermentation, filtration, and distillation. In the L-LA production process, large amounts of buffers are used to maintain proper pH during fermentation, so conventional buffers (e.g., CaCO3) are often selected because of their low cost. However, these buffers cannot be recycled efficiently, and the potential for alternative buffers remains uncertain. In this work, we aim to develop and evaluate nove
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Matias, Jenirose, Joshua Nikolai Binayug, James Carl Melad, Romar John Ogoy, Ariel Lorenzo, and Rudylene Decena. "OvOptix: Optical Based Egg Sorting Technology." In 2024 International Conference on Computer Engineering, Network, and Intelligent Multimedia (CENIM). IEEE, 2024. https://doi.org/10.1109/cenim64038.2024.10882702.

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Wang, Shuai, Zhichao Liang, Hualu Song, Kangkang Qi, Yangyang Fan, and Fengyun Wang. "Egg Price Forecasting in Shandong Province Based on PCA-GWO-LSTM Model." In ICBDT 2024: 2024 7th International Conference on Big Data Technologies. ACM, 2024. https://doi.org/10.1145/3698300.3698363.

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Li, Zhenyao. "A VAR analysis for the impact of Covid-19 on egg price fluctuation in Henan province in China." In International Conference on Cyber Security, Artificial Intelligence, and Digital Economy (CSAIDE 2022), edited by Yuanchang Zhong. SPIE, 2022. http://dx.doi.org/10.1117/12.2646331.

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Gifu, Daniela. "STOCK PRICE PREDICTIONS." In eLSE 2020. University Publishing House, 2020. http://dx.doi.org/10.12753/2066-026x-20-018.

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E-learning, in most contexts, is becoming a more accessible and efficient method of training through which people could acquire new knowledge. Due the difference between epochs, reading and analysing the growing flow of information has become a very challenging task for financial professionals. It is known that fake news centered on stock price is the most pressing problem each of is facing in a radically altered media landscape. The conventional economic data news is one of the major drivers for financial markets. Moreover, news is becoming a major driver for market sentiment: there can be ne
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Gori, Fabio. "Preliminary Results for Forecasting the Oil Price Evolution With Negative Inflation Rate." In ASME 2012 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/imece2012-86729.

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Mass conservation equation is employed to study the time evolution of the mass of oil remaining in a reservoir, according to the mass flow rate of extraction, and to define the critical mass flow rate of extraction, which is the value exhausting the reservoir in an infinite time. The price evolution with time of the resource sold to the market is investigated in case of no-accumulation and no-depletion of the resources; i.e. when the resources are extracted and sold to the market at the same mass flow rate. The energy conservation equation is transformed into an energy-capital conservation equ
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Reports on the topic "The price of egg"

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Del Río Paracolls, Carmen. How Agricultural Policies Skew Eggs Domestic Prices for Consumers. Inter-American Development Bank, 2016. http://dx.doi.org/10.18235/0006314.

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Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. This infographic shows the latest available data for the three-year average price of eggs in Latin America and the Caribbean compared to international prices (prices not affected by domestic policy).
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Hasanov, Fakhri, Muhammad Javid, Jeyhun Mikayilov, Rami Shabaneh, Abdulelah Darandary, and Ryan Alyamani. Macroeconomic and Sectoral Effects of the Natural Gas Price: Policy Insights from a Macroeconometric Model. King Abdullah Petroleum Studies and Research Center, 2023. http://dx.doi.org/10.30573/ks--2022-dp22.

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Macroeconomic and sectoral assessment of the energy price reform (EPR) can provide policymakers with useful insights regarding price deregulation options. A key feature of this research that differentiates it from many other studies is its modeling framework. The framework first estimates how theoretically articulated determinants (e.g., income and price) historically shaped natural gas demand. Then, this estimated equation is integrated into a macroeconometric model called KGEMM to simulate the impact of natural gas prices on key macroeconomic and sectoral indicators that are of policy intere
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Acuña-Roa, Luisa F., and Julián Andrés Parra-Polanía. Price-level targeting : an omelette that requires breaking some inflation-targeting eggs? Banco de la República, 2013. http://dx.doi.org/10.32468/be.783.

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Lunn, Pete, Marek Bohacek, Jason Somerville, Áine Ní Choisdealbha, and Féidhlim McGowan. PRICE Lab: An Investigation of Consumers’ Capabilities with Complex Products. ESRI, 2016. https://doi.org/10.26504/bkmnext306.

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Executive Summary This report describes a series of experiments carried out by PRICE Lab, a research programme at the Economic and Social Research Institute (ESRI) jointly funded by the Central Bank of Ireland, the Commission for Energy Regulation, the Competition and Consumer Protection Commission and the Commission for Communications Regulation. The experiments were conducted with samples of Irish consumers aged 18-70 years and were designed to answer the following general research question: At what point do products become too complex for consumers to choose accurately between the good ones
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Hertel, Thomas, and Jayson Beckman. Commodity Price Volatility in the Biofuel Era: An Examination of the Linkage between Energy and Agricultural Markets. GTAP Working Paper, 2010. http://dx.doi.org/10.21642/gtap.wp60.

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Agricultural and energy commodity prices have traditionally exhibited relatively low – even negative correlation. However, the recent increases in biofuel production have altered the agriculture-energy relationship in a fundamental way. The amount of corn utilized for ethanol production in the US has increased from 5% in 2001 to over one-third by the end of the decade. This increase has drawn corn previously sold to other uses (exports, food, feed), as well as acreage devoted to other crops (e.g., oilseeds and other grains). In addition, there has been an increase in the demand for production
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Bright, Ashleigh Bright. Egg producer and egg buyer disconnect: Exploring barriers and levers to increase cage-free egg production in China. Tiny Beam Fund, 2022. http://dx.doi.org/10.15868/socialsector.41288.

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Shik, Olga, Carmine Paolo De Salvo, Rachel Boyce, and Carmen Del Río Paracolls. How Agricultural Policies Skew Eggs Domestic Prices for Consumers. Inter-American Development Bank, 2016. http://dx.doi.org/10.18235/0000348.

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Goldstein, Itay, Alexandr Kopytov, Lin Shen, and Haotian Xiang. On ESG Investing: Heterogeneous Preferences, Information, and Asset Prices. National Bureau of Economic Research, 2022. http://dx.doi.org/10.3386/w29839.

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Heck, Andre. Mathematical Brooding over an Egg. The MAA Mathematical Sciences Digital Library, 2008. http://dx.doi.org/10.4169/loci002842.

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Min, Byungrok, Ki Chang Nam, Cheorun Jo, and Dong U. Ahn. Irradiation of Shell Egg on the Physicochemical and Functional Properties of Liquid Egg White. Iowa State University, 2014. http://dx.doi.org/10.31274/ans_air-180814-1184.

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