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Journal articles on the topic 'Thiobarbituric acids'

Author: Grafiati

Published: 2 June 2025

Last updated: 31 July 2025

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1

Kulikov, M. A. "DISUBSTITUTED 5-BENZYLIDENE-2-THIOBARBITURIC ACIDS." Herald Of Technological University 25, no. 4 (2022): 5–8. http://dx.doi.org/10.55421/1998-7072_2022_25_4_5.

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2

Millefiori, Salvatore, and Arcangelo Millefiori. "Tautomerism in barbituric and thiobarbituric acids." Journal of Heterocyclic Chemistry 26, no. 3 (1989): 639–44. http://dx.doi.org/10.1002/jhet.5570260324.

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3

Yang, Zhi Huai. "An Efficient Synthesis of 5-Arylidene Barbiuric and Thiobarbituric Acids Catalyzed by Mg(NTf₂)₂ in Water." Advanced Materials Research 295-297 (July 2011): 1384–88. http://dx.doi.org/10.4028/www.scientific.net/amr.295-297.1384.

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5-Arylidene barbituric and thiobarbituric acids have been synthesized by Knoevenagel condensation of various aromatic aldehydes with barbituric or thiobarbituric acids in the presence of 1 mol% Mg(NTf2)2in water in high to excellent yields within short times.

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4

Popov-Pergal, Katarina, and Miroslav Pergal. "Base Catalyzed Condensation of Thiobarbituric Acid with Some Aromatic Aldehydes." Collection of Czechoslovak Chemical Communications 57, no. 5 (1992): 1153–55. http://dx.doi.org/10.1135/cccc19921153.

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In this paper the base catalyzed condensation reaction of 2-thiobarbituric acid with some aromatic aldehydes resulting in the formation of 5-arylidene-2-thiobarbituric acids is described. The condensation reaction of 2-thiobarbituric acid was carried out with 4-methoxybenzaldehyde, 4-ethoxybenzaldehyde, 4-benzyloxybenzaldehyde, and 1-naphthaldehyde using morpholine as a catalyst.

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5

Deotale, Vinod D., Manish M. Katiya, and Madhukar G. Dhonde. "HPLC purification technique: synthesis of unsymmetrical thiobarbituric acids." Heliyon 5, no. 7 (2019): e02008. http://dx.doi.org/10.1016/j.heliyon.2019.e02008.

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6

Pavlík, Zdeněk, Alena Saláková, Josef Kameník, Jan Pospíšil, Michaela Králová, and Iva Steinhauserová. "Effect of micro-encapsulated n-3 fatty acids on quality properties of two types of dry sausages." Acta Veterinaria Brno 83, no. 2 (2014): 163–69. http://dx.doi.org/10.2754/avb201483020163.

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Dry sausages are popular traditional meat products. As these products are a rich source of animal fat, there is an effort to improve their fatty acid ratio. The aim of this work was to study the effect of micro-encapsulated n-3 fatty acids added into dry sausages. Samples of dry sausages (Poličan and Vysočina) enriched with unsaturated fatty acids (36 g for 6 kg of mixture) and rosemary extract (0.3 g·kg-1) were made along with control samples. Physicochemical, instrumental analyses were performed, fatty acid profile was measured by gas chromatography, and oxidation processes were monitored by

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7

Seeliger, Florian, Stefan T. A. Berger, Grygoriy Y. Remennikov, Kurt Polborn, and Herbert Mayr. "Electrophilicity of 5-Benzylidene-1,3-dimethylbarbituric and -thiobarbituric Acids." Journal of Organic Chemistry 72, no. 24 (2007): 9170–80. http://dx.doi.org/10.1021/jo071273g.

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8

Zuccarello, Felice, Giuseppe Buemi, Concetta Gandolfo, and Annalinda Contino. "Barbituric and thiobarbituric acids: a conformational and spectroscopic study." Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 59, no. 1 (2003): 139–51. http://dx.doi.org/10.1016/s1386-1425(02)00146-4.

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9

Deady, L. W., D. Ganame, N. H. Quazi, and S. D. Zanatta. "On The Synthesis of Pyridinylthiobarbituric Acids." Australian Journal of Chemistry 55, no. 4 (2002): 287. http://dx.doi.org/10.1071/ch02050.

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The reaction of N-(pyridin-3-yl) and -4-yl thiourea derivatives with malonyl dichloride in trifluoroacetic acid is shown to be an efficient synthesis of the corresponding thiobarbituric acids. The pyridin-2-yl analogue cleaved and produced, instead, 2-hydroxy-4H-pyrido[1,2a]pyrimidin-4-one.

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10

Al-Romaizan, Abeer N. "Synthesis of Some New Barbituric and Thiobarbituric Acids Bearing 1,2,4-Triazine Moiety and Their Related Systems as Herbicidal Agents." Journal of Chemistry 2019 (November 7, 2019): 1–6. http://dx.doi.org/10.1155/2019/3035107.

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In search for highly bioactive barbituric and thiobarbituric acid derivatives, some new barbituric and thiobarbituric acids bearing 1,2,4-triazine moiety and their related systems (5–13) have been obtained from the addition of isocyanate and isothiocyanate to 3-amino-5,6-diphenyl-1,2,4-triazine (1) followed by ring closure reactions with diethyl malonate. Also, chemical reactivities of the related systems were obtained from the condensation of barbituric and thiobarbituric acid derivatives with aromatic aldehyde and/or fluoroacylation reactions. The structure of all the products was deduced fr

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11

Rakhimov, A. I., and S. A. Avdeev. "S-benzylation of arylidene thiobarbituric acids under phase-transfer catalysis." Russian Journal of General Chemistry 79, no. 10 (2009): 2276–77. http://dx.doi.org/10.1134/s1070363209100302.

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12

Masoud, Mamdouh S., Adel El-Marghany, Adel Orabi, Alaa E. Ali, and Reham Sayed. "Spectral, coordination and thermal properties of 5-arylidene thiobarbituric acids." Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 107 (April 2013): 179–87. http://dx.doi.org/10.1016/j.saa.2013.01.022.

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13

Sans, R. Guillén, and M. Guzmán Chozas. "Spectrophotometric evaluation of ionization constants of some arylidene thiobarbituric acids." Microchemical Journal 37, no. 1 (1988): 40–50. http://dx.doi.org/10.1016/0026-265x(88)90165-8.

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14

Roux, María Victoria, Rafael Notario, Marta Segura, and James S. Chickos. "Thermophysical Study of 2-Thiobarbituric Acids by Differential Scanning Calorimetry." Journal of Chemical & Engineering Data 57, no. 2 (2011): 249–55. http://dx.doi.org/10.1021/je200420u.

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15

Khurana, Jitender M., and Kanika Vij. "Nickel Nanoparticles Catalyzed Knoevenagel Condensation of Aromatic Aldehydes with Barbituric Acids and 2-Thiobarbituric Acids." Catalysis Letters 138, no. 1-2 (2010): 104–10. http://dx.doi.org/10.1007/s10562-010-0376-2.

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16

Pop, Flavia, and Cristina Anamaria Semeniuc. "Oxidative Stability of Avocado and Peanut Oils Under Different Heating Temperatures." Revista de Chimie 73, no. 1 (2022): 1–8. http://dx.doi.org/10.37358/rc.22.1.8468.

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The objective of this research was to investigate the effect of heating temperature on the quality parameters of avocado and peanut oils subjected to heating. Vegetable oils were heated at varying temperatures (110, 140, 170, 200 and 230�C for 30 min) to follow quality alterations. Levels of peroxide value, iodine value, thiobarbituric acid reactive substances, total polar compounds, refractive index, free acidity, and fatty acids composition were determined to measure the extent of lipid oxidation. Peroxide value was significantly (p [ 0.001) influenced by heating temperature in the case of p

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17

Dabholkar, Vijay, and Dilip Ravi. "Synthesis of biginelli products of thiobarbituric acids and their antimicrobial activity." Journal of the Serbian Chemical Society 75, no. 8 (2010): 1033–40. http://dx.doi.org/10.2298/jsc090106060d.

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A simple and efficient method has been developed for the synthesis of 2,4,7-tri(substituted)phenyl-2,4,8,10-tetraza-3,9-dithioxo-5- oxobicyclo[4.4.0]dec-1(6)-ene (4) and 2,4,7-tri(substituted)phenyl- 2,4,8,10-tetraza-3-thioxo-5,9-dioxobicyclo[4.4.0]dec-1(6)-ene (5), by a one-pot, three-component cyclocondensation reaction of a 1,3 dicarbonyl compound (thiobarbituric acid), an aromatic aldehyde, and urea/thiourea using catalytic a amount of concentrated HCl in refluxing ethanol. Representative samples were screened for their anti-microbial activity against the gram-negative bacteria, Escherichi

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18

KOSUGI, HIROKO, and KIYOMI KIKUGAWA. "Thiobarbituric Acid-Reactive Substances in Chicken Fat and Unsaturated Fatty Acids." Journal of Food Science 50, no. 4 (1985): 1181–82. http://dx.doi.org/10.1111/j.1365-2621.1985.tb13041.x.

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19

Szterner, Piotr, Tiago L. P. Galvão, Luísa M. P. F. Amaral, Maria D. M. C. Ribeiro da Silva, and Manuel A. V. Ribeiro da Silva. "5-Isopropylbarbituric and 2-thiobarbituric acids: An experimental and computational study." Thermochimica Acta 625 (February 2016): 36–46. http://dx.doi.org/10.1016/j.tca.2015.12.007.

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20

Rajashakar, V., K. Saisree, M. Sikender, S. Naveen, B. Madhava Reddy, and V. Harinadha Babu. "Synthesis of Pyrazolyl Thiobarbituric Acids and their Cytotoxic and Antimicrobial Evaluation." Asian Journal of Organic and Medicinal Chemistry 1, no. 3 (2016): 83–86. http://dx.doi.org/10.14233/ajomc.2016.ajomc-p23.

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21

Masoud, Mamdouh S., and Zenat M. Zaki. "Synthesis and characterization of 5-(arylazo)thiobarbituric acids and their complexes." Transition Metal Chemistry 13, no. 5 (1988): 321–27. http://dx.doi.org/10.1007/bf01225119.

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22

KRISHNA, C. JOSHI, N. PATHAK VIJAI, and GUPTA RAGINI. "Reactions of 2-(FIuoroaryl)-lH-indole-3- carboxaldehydes with Barbituric and Thiobarbituric Acids." Journal of Indian Chemical Society Vol. 67, May 1990 (1990): 434–35. https://doi.org/10.5281/zenodo.6280122.

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Department of Chemistry, University of Rajasthan, Jaipur-302 004 Manuscript received 5 September 1988, revised 28 December 1989, accepted 1 January 1990 Reactions of 2-(Fluoroaryl)-lH-indole-3- carboxaldehydes with Barbituric and Thiobarbituric Acids     

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23

SANJAY, SWARUP, and K. SAXENA V. "Synthesis and Pharmacological Screening of some New 1-Phenyl-3-(4-substituted-phenoxyphenyI)-5-( substituted-benzylidino)thiobarbituric Acids." Journal of Indian Chemical Society Vol. 68, May 1991 (1991): 302–4. https://doi.org/10.5281/zenodo.6157736.

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Department of Chemistry, Lucknow University, Lucknow-226 007 <em>Manuscript received 23 April 1990, revised 21 December 1990, accepted 23 April 1991</em> Synthesis and Pharmacological Screening of some New 1-Phenyl-3-(4-substituted-phenoxyphenyI)-5-( substituted-benzylidino)thiobarbituric Acids.

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24

Kumar, Manoj, P. P. Vishvakarma, and Seema Singh. "Thermodynamic Deprotonation of N, N'- Disubstituted Thiobarbituric Acids in Water-Dioxane Mixtures." Oriental Journal of Chemistry 31, no. 2 (2015): 1077–83. http://dx.doi.org/10.13005/ojc/310258.

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25

Agarwal, A., S. Lata, K. K. Saxena, V. K. Srivastava, and A. Kumar. "Synthesis and anticonvulsant activity of some potential thiazolidinonyl 2-oxo/thiobarbituric acids." European Journal of Medicinal Chemistry 41, no. 10 (2006): 1223–29. http://dx.doi.org/10.1016/j.ejmech.2006.03.029.

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26

Seyyedi, Narges, Farhad Shirini, and Mohaddeseh Safarpoor Nikoo Langarudi. "DABCO-based ionic liquids: green and recyclable catalysts for the synthesis of barbituric and thiobarbituric acid derivatives in aqueous media." RSC Advances 6, no. 50 (2016): 44630–40. http://dx.doi.org/10.1039/c6ra05878g.

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A new and straightforward method for the synthesis of 5-arylidine barbituric and thiobarbituric acids through a reaction between barbituric acid and its thio-analogue with aldehydes using [DABCO](SO<sub>3</sub>H)<sub>2</sub>(HSO<sub>4</sub>)<sub>2</sub>) as an efficient catalyst has been reported.

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27

Al-Zaidi, Raed Mohammed Khalaf, Luma khairy H., and Saba J. Ajeena. "The Effect of Adding Ginger Powder on the Chemical and Sensory Properties of Beef Burger." International Journal of Environmental Sciences 11, no. 1s (2025): 236–46. https://doi.org/10.64252/9y2k8v61.

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Incorporating ginger powder with veal meat was observed for Iraqi beefburger manufacturing, and its effect on the chemical and organoleptic characteristics was studied. The veal meat (thigh area) was purchased from the local markets of Baghdad for approximately 1.5 to 2 years. A typical burger mixture had been manufactured, consisting of minced meat, beef fat, water, flour, and salt. Then, the manufactured burger mixture was divided into five samples, each weighing 250 grams, and ginger powder was added to four samples in different proportions: 0.5%, 1%, 1.5%, and 2%, respectively. The fifth s

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28

Ahanthem, Dini, and Warjeet S. Laitonjam. "One-Pot Multicomponent Synthesis of Novel 2-Thioxo-Benzo[6,7]Chromeno[2,3d]Pyrimidin-4-one Derivatives using Cetylpyridinium Chloride." JOURNAL OF ADVANCES IN CHEMISTRY 7, no. 1 (2014): 1280–86. http://dx.doi.org/10.24297/jac.v7i1.5546.

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The novel 2-thioxo-benzo[5,6]chromeno[2,3-d]pyrimidin-4-one derivatives were prepared by one pot multicomponent condensation reaction involving thiobarbituric acids, aromatic aldehydes and β-napthol in acetonitrile-water as solvent using surfactant, cetylpyridinium chloride (CPC) at water bath temperature in good yields. The structures of the compounds were confirmed by elemental analyses and spectral data.

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29

Mohamed, N. A., A. A. Yassin, Kh D. Khalil, and M. W. Sabaa. "Organic thermal stabilizers for rigid poly(vinyl chloride) I. Barbituric and thiobarbituric acids." Polymer Degradation and Stability 70, no. 1 (2000): 5–10. http://dx.doi.org/10.1016/s0141-3910(00)00054-9.

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30

Zoorob, Hanafi H., Mohamed A. Ismail, and Lucjan Strekowski. "Synthesis of 5-(functionalized acyl)-1,3-dialkyl-substituted barbituric and 2-thiobarbituric acids." Journal of Heterocyclic Chemistry 38, no. 2 (2001): 359–63. http://dx.doi.org/10.1002/jhet.5570380207.

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31

Shemchuk, O., D. Braga, and F. Grepioni. "Alloying barbituric and thiobarbituric acids: from solid solutions to a highly stable keto co-crystal form." Chemical Communications 52, no. 79 (2016): 11815–18. http://dx.doi.org/10.1039/c6cc06615a.

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Alloying isomorphous barbituric and thiobarbituric acids yields solid solutions of formula BA<sub>x</sub>TBA<sub>1−x</sub> (x < 0.8); for x = 0.5 the isomorphous, stable keto co-crystal BA<sub>0.5</sub>TBA<sub>0.5</sub> is observed, which melts at 265 °C, i.e. ca. 10 and 20 °C higher than the melting points of BA and TBA.

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32

Medina-Navarro, R., E. Mercado-Pichardo, O. Herńndez-Pérez, and J. J. Hicks. "Identification of acrolein from the ozone oxidation of unsaturated fatty acids." Human & Experimental Toxicology 18, no. 11 (1999): 677–82. http://dx.doi.org/10.1191/096032799678839527.

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By-products of lipoperoxidation reactions may be associated with the genesis or the progression of several diseases as arteriosclerosis, diabetes and cancer, among many others. Acrolein, at first a widely distributed environmental pollutant, is currently known as a compound capable of being generated as a result of metabolic reactions within biological systems, highly toxic and the most electrophilic of the a, b-unsaturated aldehydes formed during lipoperoxidation. In the present study: 1 The separation of acrolein and malondialdehyde was achieved at alkaline pH with the use of high voltage ca

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33

Shabeeb, Aliaa J., and Ameera K. Nassir. "Using of Extracted Carnosine Camel Meat to Improving some Quality Traits of Cold-Preserved Meat Patties." Basrah Journal of Agricultural Sciences 32 (November 22, 2019): 183–92. http://dx.doi.org/10.37077/25200860.2019.267.

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The aim of this study is to extract carnosine from camel meat by using alcohol and the dialysis extraction method in Laboratory distilled water and added the extract to the minced beef pills at two concentrations (50 and 100) gm.100-1 g meat to test the possibility of extending the preservation period at 4 °C. The carnosine extract was diagnosed in a Highly Efficient Liquid Chromatography method (HPLC). Chemical tests were conducted for minced beef, which included the number of peroxides, the values of thiobarbituric acid (TBA), free fatty acids percentage, and microbial tests, which included

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34

Sirotová, Ľudmila, and Marcela Matulová. "DNA damage by oxidized fatty acids detected by DNA/SPE biosensor." Nova Biotechnologica et Chimica 8, no. 1 (2021): 45–53. http://dx.doi.org/10.36547/nbc.1307.

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Electrochemical DNA/screen-printed electrode biosensor (DNA/SPE biosensor) was tested for the detection of alterations in DNA formed as a consequence of the reaction between DNA and oxidative products of fatty acids. Interaction of DNA with a mixture of products generated during the oxidation of linoleic and oleic acids manifested DNA damage depending on a tested fatty acid and the presence of hydroperoxides and thiobarbituric acid reactive substances (TBARS) determined after the oxidation of fatty acids. A bigger extent of the DNA damage was registered in the case of the interaction with oxid

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35

Ramondo, Fabio, Andrea Pieretti, Lorenzo Gontrani, and Luigi Bencivenni. "Hydrogen bonding in barbituric and 2-thiobarbituric acids: a theoretical and FT-IR study." Chemical Physics 271, no. 3 (2001): 293–308. http://dx.doi.org/10.1016/s0301-0104(01)00440-2.

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36

Mohamed, N. A., M. W. Sabaa, Kh D. Khalil, and A. A. Yassin. "Organic thermal stabilizers for rigid poly(vinyl chloride) III. Crotonal and cinnamal thiobarbituric acids." Polymer Degradation and Stability 72, no. 1 (2001): 53–61. http://dx.doi.org/10.1016/s0141-3910(00)00201-9.

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37

Heath, Perry C., Charles Q. Huang, Richard F. Lowe, James R. McCarthy, Leland O. Weigel, and Jeffery P. Whitten. "An efficient acylation/base-catalyzed cyclization of thioureas affords N,N′-disubstituted thiobarbituric acids." Tetrahedron Letters 42, no. 9 (2001): 1607–10. http://dx.doi.org/10.1016/s0040-4039(01)00011-9.

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38

Notario, Rafael, María Victoria Roux, Francisco Ros, Vladimir N. Emel’yanenko, Dzmitry H. Zaitsau, and Sergey P. Verevkin. "Thermochemistry of 1,3-diethylbarbituric and 1,3-diethyl-2-thiobarbituric acids: Experimental and computational study." Journal of Chemical Thermodynamics 77 (October 2014): 151–58. http://dx.doi.org/10.1016/j.jct.2014.06.001.

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39

Bhaskarachar, Ravi Kiran, Vijayakumar G. Revanasiddappa, Subramanya Hegde, Janardhana P. Balakrishna, and Suman Y. Reddy. "Design, synthesis and anticancer activity of functionalized spiro-quinolines with barbituric and thiobarbituric acids." Medicinal Chemistry Research 24, no. 9 (2015): 3516–28. http://dx.doi.org/10.1007/s00044-015-1408-7.

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40

Nakashima, Kenichiro, Masahiko Nagata, Masakatsu Takahashi, and Shuzo Akiyama. "Peroxyoxalate chemiluminescence detection of condensates of malondialdehyde with thiobarbituric acids using a flow system." Biomedical Chromatography 6, no. 2 (1992): 55–58. http://dx.doi.org/10.1002/bmc.1130060202.

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41

Archana, Archana, Abha Awasthi, and Sakshi Chaudhary. "Synthesis of Novel Indolylbenzothiazepines/Indolylbenzoxaziepines Substituted 2-Oxo/Thiobarbituric Acids as Potential Anticonvulsant Agents." Oriental Journal Of Chemistry 40, no. 1 (2024): 239–46. http://dx.doi.org/10.13005/ojc/400129.

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4-(2’-Oxo/thiobarbiturinyl acid) – 2 - (2”-halo-1”H-indolyl) - 2,3 - dihydro - -1,5-benzothiazepines (7-10) and 4-(2’-oxo/thiobarbiturinyl acid) – 2 - (2”-halo-1”H-indolyl) - 2,3 - dihydro - -1,5-benzoxazepines (11-14) undergoes Mannich reaction to afford compounds 4-(2’-oxo/thiobarbiturinyl acid) – 2 - (2”-halo-1”H-indolyl) – 3 - (substitutedphenyl aminomethylene) - 2,3 - dihydro - 1,5-benzothiazepines (15-22) and 4-(2’-oxo/thiobarbiturinyl acid) – 2 - (2”-halo-1”H-indolyl) – 3-( substitutedphenyl aminomethylene) - 2,3 - dihydro - 1,5-benzoxazepines (23-30) correspondingly. All the chemical f

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42

Elinson, Michail N., Anatoly N. Vereshchagin, Yuliya E. Ryzhkova, Kirill A. Karpenko, Fedor V. Ryzhkov, and Mikhail P. Egorov. "Electrocatalytic tandem assembly of aldehydes with 2-thiobarbituric acid into 5,5'-(arylmethylene)bis(1,3-diethyl-2-thiobarbituric acids) and evaluation of their interaction with catalases." Chemistry of Heterocyclic Compounds 57, no. 3 (2021): 274–83. http://dx.doi.org/10.1007/s10593-021-02904-8.

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43

Thomas, Hans Günter, Michael Rasp, and Gerhard Raabe. "Anodische Oxidation von 2-Thiobarbitursäuren unter Bildung neuartiger, tetracyclischer Dimerer / Anodic Oxidation of 2-Thiobarbituric Acids under Formation of New Tetracyclic Dimers." Zeitschrift für Naturforschung B 57, no. 2 (2002): 215–25. http://dx.doi.org/10.1515/znb-2002-0213.

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2-Thiobarbituric acids 1 can be dimerized anodically in acceptable yields if the special ultrasonic electrolysis cell described here is used. In some cases two isomeric dimers 2 and 4 were isolated. 2 is of the same type as the corresponding barbituric acid dimers. The other dimer 4 has a completely different, tetracyclic structure characterized by NMR spectra and X-ray diffraction. The mechanism postulated for the formation of the tetracyclic dimers is supported by cyclovoltammetric measurements.

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44

Varghese, Tincy, Asim Kumar Pal, Narottam Prasad Sahu, Puthiyottil Mishal, and Subrata Dasgupta. "Effects of hypoxia and dietary vitamin E on growth performance and oxidative status of Cirrhinus mrigala (Ham., 1822)." Animal Biology 67, no. 2 (2017): 133–48. http://dx.doi.org/10.1163/15707563-00002526.

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Vitamin E is of importance for several physiological processes, some of which also apply to fish. Here, we conducted an experiment to assess the effect of environmental hypoxia and dietary vitamin E on oxidative status and tissue injury in a bottom dwelling carp,Cirrhinus mrigala(Ham., 1822). The four treatments combined oxygen availability (Normoxia/Hypoxua) and Vitamin E presence/absence. Lipid peroxidation parameters such as thiobarbituric acid reactive substances (TBAR), peroxide value (PV), polyunsaturated fatty acids/saturated fatty acid (PUFA/SFA) ratio, catalase (CAT), superoxide dismu

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45

Palamutoğlu, Recep, Cemal Kasnak, Buket Özen Ünaldı, Sabire Duman, and Ayşegül Türk Baydır. "Effect of Olive Oil Hydrogel as a Fat Replacer in Beef Meatballs." Food Technology and Biotechnology 62, no. 1 (2024): 110–18. http://dx.doi.org/10.17113/ftb.62.01.24.8134.

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Research background. Meat and meat products are essential sources of dietary saturated fatty acids. However, excessive consumption of meat and meat products may be harmful to human health. The study evaluates the effect of fat replacement with hydrogels (olive oil in water emulsions gelled by gelatine) in meatballs. Experimental approach. The effect of replacing fat with different ratios of hydrogel (control, 25 (F25), 50 (F50), 75 (F75) and 100 % (F100)) on the chemical (fatty acids and thiobarbituric acid reactive substances (TBARS)) and physical (cooking loss, diameter reduction, fat retent

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Mandour, H. S., A. M. Abdel-Karim, and A. M. Fathi. "Inhibition Efficiency of Copper Corrosion in a Neutral Chloride Solution by Barbituric and Thiobarbituric Acids." Portugaliae Electrochimica Acta 39, no. 2 (2021): 85–103. http://dx.doi.org/10.4152/pea.202102085.

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Coggins, Grace E., Leena Maddukuri, Narsima R. Penthala, et al. "N-Aroyl Indole Thiobarbituric Acids as Inhibitors of DNA Repair and Replication Stress Response Polymerases." ACS Chemical Biology 8, no. 8 (2013): 1722–29. http://dx.doi.org/10.1021/cb400305r.

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JOSHI, K. C., V. N. PATHAK, and R. GUPTA. "ChemInform Abstract: Reactions of 2-(Fluoroaryl)-1H-indole-3-carboxaldehydes with Barbituric and Thiobarbituric Acids." ChemInform 22, no. 42 (2010): no. http://dx.doi.org/10.1002/chin.199142220.

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Zoorob, Hanafi H., Mohamed A. Ismail, and Lucjan Strekowski. "ChemInform Abstract: Synthesis of 5-(Functionalized acyl)-1,3-dialkyl-Substituted Barbituric and 2-Thiobarbituric Acids." ChemInform 32, no. 36 (2010): no. http://dx.doi.org/10.1002/chin.200136157.

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Lee, Ji-Hyeok, Ginne Ahn, Ju-Young Ko, et al. "Liposoluble portion of the red alga Pyropia yezoensis protects alcohol induced liver injury in mice." Algae 36, no. 3 (2021): 219–29. http://dx.doi.org/10.4490/algae.2021.36.4.28.

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Abstract:

The hepatoprotective effect of liposoluble portion of Pyropia yezoensis (PYLP) was investigated against alcohol-induced liver injury in mice. Fatty acids were predominant in PYLP obtained from hexane fraction of 70% EtOH extract after ultrasonication. In particular, polyunsaturated fatty acids such as eicosapentaenoic acid and linoleic acid accounted for 56.91% of the total lipids. PYLP significantly reduced liver damage induced by the alcohol treatment in mice. PYLP treatment increased the activity of antioxidant enzymes including superoxide dismutase, catalase, and glutathion peroxidase by r

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