Journal articles on the topic 'Time to market (New products)'
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Töpfer, Armin. "New products—Cutting the time to market." Long Range Planning 28, no. 2 (1995): 61–78. http://dx.doi.org/10.1016/0024-6301(95)98590-o.
Full textSTOCK, GREGORY, NOEL GREIS, and WILLIAM FISCHER. "ORGANISATIONAL SLACK AND NEW PRODUCT TIME TO MARKET PERFORMANCE." International Journal of Innovation Management 22, no. 04 (2018): 1850034. http://dx.doi.org/10.1142/s1363919618500342.
Full textSharma, Bed Nath. "Determinants of Competitor’s Response Time to the New Product in the Market of Nepal." Journal of Nepalese Business Studies 2, no. 1 (2007): 33–40. http://dx.doi.org/10.3126/jnbs.v2i1.52.
Full textBerkutova, T. A., S. S. Golubev, A. V. Makhova, and B. A. Kovtun. "The Relevance of Using Market Competencies in the Process of Diversification of Defense Industry Enterprises." Intellekt. Sist. Proizv. 19, no. 4 (2021): 55–60. http://dx.doi.org/10.22213/2410-9304-2021-4-55-60.
Full textBas, Tomas Gabriel. "Dual Market(ing) in “Bio-Engineering High Technology” New Products." International Journal of Measurement Technologies and Instrumentation Engineering 3, no. 2 (2013): 63–74. http://dx.doi.org/10.4018/ijmtie.2013040104.
Full textVaičiūtė, Ieva. "LAUNCHING INNOVATIVE COSMETICS PRODUCTS TO LITHUANIAN MARKET." Mokslas - Lietuvos ateitis 13 (March 17, 2021): 1–8. http://dx.doi.org/10.3846/mla.2021.14251.
Full textWang Zhengxin. "Grey Time-delayed Verhulst Model for Forecasting the Market Diffusion of New Products." INTERNATIONAL JOURNAL ON Advances in Information Sciences and Service Sciences 5, no. 7 (2013): 445–52. http://dx.doi.org/10.4156/aiss.vol5.issue7.52.
Full textSchoonhoven, Claudia Bird, Kathleen M. Eisenhardt, and Katherine Lyman. "Speeding Products to Market: Waiting Time to First Product Introduction in New Firms." Administrative Science Quarterly 35, no. 1 (1990): 177. http://dx.doi.org/10.2307/2393555.
Full textHenard, David H., and David M. Szymanski. "Why Some New Products are More Successful than Others." Journal of Marketing Research 38, no. 3 (2001): 362–75. http://dx.doi.org/10.1509/jmkr.38.3.362.18861.
Full textSzabó, Krisztián. "Ramp-up Process Improvement Practices for Time-to-Market Reduction." Periodica Polytechnica Social and Management Sciences 26, no. 1 (2018): 19. http://dx.doi.org/10.3311/ppso.9159.
Full textIskyanderova, T. A. "TECHNOLOGIES FOR DEVELOPING NEW TYPES OF PRODUCTS." Vestnik of the Russian University of Cooperation, no. 3(45) (October 10, 2021): 18–23. http://dx.doi.org/10.52623/2227-4383-3-45-4.
Full textDE GROSBOIS, DANUTA, UMA KUMAR, and VINOD KUMAR. "INTERNET-BASED TECHNOLOGY USE AND NEW PRODUCT TIME-TO-MARKET: THE MODERATING EFFECT OF PRODUCT INNOVATIVENESS." International Journal of Innovation Management 14, no. 05 (2010): 915–46. http://dx.doi.org/10.1142/s1363919610002933.
Full textGuirguis, Hany, Richard Lipton, Stephanie Seremetis, et al. "The Upward Spiral of Drug Costs: A Time Series Analysis of Drugs Used in the Treatment of Hemophilia." Thrombosis and Haemostasis 88, no. 10 (2002): 545–53. http://dx.doi.org/10.1055/s-0037-1613255.
Full textTerziev, Venelin, and Redon Koleci. "COSTS OF DEVELOPMENT OF NEW PRODUCTS." Knowledge International Journal 34, no. 5 (2019): 1313–16. http://dx.doi.org/10.35120/kij34051313t.
Full textMarques, Érico Veras, Luiz Carlos Di Serio, and Mauro Furtado. "Product development and risk partnership: a case study." RAE eletrônica 1, no. 1 (2002): 1–13. http://dx.doi.org/10.1590/s1676-56482002000100011.
Full textHernik, Joanna. "Dangerous products on the contemporary EU market – characteristics of the non-food products." Scientific Papers of Silesian University of Technology. Organization and Management Series 2022, no. 162 (2022): 245–58. http://dx.doi.org/10.29119/1641-3466.2022.162.14.
Full textKoike, Yuta. "Inference for time-varying lead–lag relationships from ultra-high-frequency data." Japanese Journal of Statistics and Data Science 4, no. 1 (2021): 643–96. http://dx.doi.org/10.1007/s42081-021-00106-2.
Full textMajid, Kashef, and Mooweon Rhee. "Firm/product reputation and new-product recalls." Marketing Intelligence & Planning 36, no. 5 (2018): 572–84. http://dx.doi.org/10.1108/mip-11-2017-0309.
Full textFeng, Taiwen, Linyan Sun, Amrik S. Sohal, and Dan Wang. "External involvement and firm performance: is time-to-market of new products a missing link?" International Journal of Production Research 52, no. 3 (2013): 727–42. http://dx.doi.org/10.1080/00207543.2013.828177.
Full textDonovan, Sandra S. "Shortening time to market for new products and services Strategy, management framework, and action items." Industrial Biotechnology 2, no. 3 (2006): 167–70. http://dx.doi.org/10.1089/ind.2006.2.167.
Full textLiu, Zhenfeng, Ya Xiao, and Jian Feng. "Manufacturer’s Sharing Servitization Transformation and Product Pricing Strategy." Sustainability 13, no. 3 (2021): 1503. http://dx.doi.org/10.3390/su13031503.
Full textSokolov, A. Yu, A. B. Tsvetkova, and D. I. Shishkina. "Developing New Products on Meat Basis and Their Marketing Research." Vestnik of the Plekhanov Russian University of Economics 18, no. 2 (2021): 204–10. http://dx.doi.org/10.21686/2413-2829-2021-2-204-210.
Full textDatar, Srikant, C. Clark Jordan, Sunder Kekre, Surendra Rajiv, and Kannan Srinivasan. "Advantages of Time-Based New Product Development in a Fast-Cycle Industry." Journal of Marketing Research 34, no. 1 (1997): 36–49. http://dx.doi.org/10.1177/002224379703400104.
Full textUTTERBACK, JAMES M., and HAPPY J. ACEE. "DISRUPTIVE TECHNOLOGIES: AN EXPANDED VIEW." International Journal of Innovation Management 09, no. 01 (2005): 1–17. http://dx.doi.org/10.1142/s1363919605001162.
Full textDubey, Amlendu Kumar. "Instability and Time Scale Dependence of Beta in an Emerging Market Economy: Evidence from India." Vikalpa: The Journal for Decision Makers 39, no. 1 (2014): 41–56. http://dx.doi.org/10.1177/0256090920140103.
Full textPriadko, O. M., and I. Y. Tarasov. "New Whipped Dessert Products: A Marketing View of the Consumer Aspect." Business Inform 3, no. 530 (2022): 119–25. http://dx.doi.org/10.32983/2222-4459-2022-3-119-125.
Full textJessup, Eric, and Ryan Herrington. "Estimating the Impact of Seasonal Truck Shortages on the Movement of Time-Sensitive, Perishable Products." Transportation Research Record: Journal of the Transportation Research Board 1906, no. 1 (2005): 81–88. http://dx.doi.org/10.1177/0361198105190600110.
Full textZander, Katrin, and Yvonne Feucht. "How to increase demand for carp? Consumer attitudes and preferences in Germany and Poland." British Food Journal 122, no. 11 (2020): 3267–82. http://dx.doi.org/10.1108/bfj-11-2019-0875.
Full textGeorge, Lisa M., and Joel Waldfogel. "The New York Times and the Market for Local Newspapers." American Economic Review 96, no. 1 (2006): 435–47. http://dx.doi.org/10.1257/000282806776157551.
Full textMarković, Dušan, and Vladan Madić. "Reshaping of premium segment in global automotive market." Marketing 52, no. 4 (2021): 236–46. http://dx.doi.org/10.5937/mkng2104236m.
Full textKnudsen, Line Sand, and Louise Møller Haase. "Seeking Insights into an unknown Future: Exploring Designers’ Strategies to Discover Key Insights." Proceedings of the Design Society: International Conference on Engineering Design 1, no. 1 (2019): 3999–4008. http://dx.doi.org/10.1017/dsi.2019.407.
Full textFeng, Taiwen, Linyan Sun, Chunyan Zhu, and Amrik S. Sohal. "Customer orientation for decreasing time-to-market of new products: IT implementation as a complementary asset." Industrial Marketing Management 41, no. 6 (2012): 929–39. http://dx.doi.org/10.1016/j.indmarman.2011.11.027.
Full textSamenbetova, Dilara S., and Oleg Yu Patlasov. "Model of state support for organic farming of Kazakhstan in the context of creation of international regulatory framework for the industry." BIO Web of Conferences 42 (2022): 06004. http://dx.doi.org/10.1051/bioconf/20224206004.
Full textZERKINA, O. O. "INSTITUTIONAL SUPPORT FOR THE FUNCTIONING OF UKRAINIAN MARKETS FOR GRAIN AND BREAD PRODUCTS." Economic innovations 23, no. 4(81) (2021): 52–64. http://dx.doi.org/10.31520/ei.2021.23.4(81).52-64.
Full textHassan, Md Rakib. "Smartphone based automatic price determination of agricultural products." Research in Agriculture Livestock and Fisheries 4, no. 2 (2017): 69–75. http://dx.doi.org/10.3329/ralf.v4i2.33718.
Full textSilicka, Inese, Iveta Dembovska, Ērika Teirumnieka, and Ivo Dembovskis. "ANALYSIS OF HIKING FOOD PROCESSING TECHNOLOGIES ON THE MARKET." Journal of Regional Economic and Social Development 1, no. 12 (2020): 171. http://dx.doi.org/10.17770/jresd2020vol1.12.5398.
Full textMakhitha, KM. "Marketing Strategies Of Small Craft Producers In South Africa: Practices And Challenges." Journal of Applied Business Research (JABR) 32, no. 3 (2016): 663–80. http://dx.doi.org/10.19030/jabr.v32i3.9649.
Full textPODSOKHA, Anna. "ORGANIZATIONAL AND ECONOMIC MODEL OF EFFECTIVE FUNCTIONING OF THE COMMODITY EXCHANGE MARKET OF UKRAINE." Ukrainian Journal of Applied Economics 4, no. 4 (2019): 306–13. http://dx.doi.org/10.36887/2415-8453-2019-4-34.
Full textIsmail, Ayman, Seham Ghalwash, and Noha El Sebaie. "Up-Fuse: International growth of an Egyptian eco-friendly social enterprise." Emerald Emerging Markets Case Studies 12, no. 1 (2022): 1–24. http://dx.doi.org/10.1108/eemcs-10-2020-0390.
Full textWang, Yuhong, Shulin Yang, Wuyong Qian, and Xiaozhong Li. "Forecasting New Product Diffusion Using Grey Time-Delayed Verhulst Model." Journal of Applied Mathematics 2013 (2013): 1–6. http://dx.doi.org/10.1155/2013/625028.
Full textKireyenka, N. V., and M. A. Arnatovich. "Organizational and economic mechanism of balanced development of the vegetable market in the Republic of Belarus." Proceedings of the National Academy of Sciences of Belarus. Agrarian Series 60, no. 1 (2022): 7–22. http://dx.doi.org/10.29235/1817-7204-2022-60-1-7-22.
Full textTikhonyuk, Natalia, Kometa Paytaeva, and Svetlana Ivanova. "Digital Production and Biotechnology as a New Techno-Economic Paradigm." BIO Web of Conferences 57 (2023): 01003. http://dx.doi.org/10.1051/bioconf/20235701003.
Full textShust, Olena, Igor Paska, Dmytro Krysanov, Marat Ibatullin, and Iryna Artimonova. "Assessment of pig products market infrastructure formation." Technology audit and production reserves 2, no. 4(58) (2021): 28–32. http://dx.doi.org/10.15587/2706-5448.2021.230422.
Full textBucatariu, Mihaela, Alexandra Iulia Nicolescu, and Alexandru Taşnadi. "Consumer behaviour towards new products." Proceedings of the International Conference on Business Excellence 11, no. 1 (2017): 904–15. http://dx.doi.org/10.1515/picbe-2017-0096.
Full textOlewnik-Mikołajewska, Anna, Krystyna Gutkowska, Iwona Kowalczuk, Marta Sajdakowska, and Sylwia Żakowska-Biemans. "Oczekiwania konsumentów wobec innowacyjnych produktów żywnościowych pochodzenia zwierzęcego." Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej, no. 116 (December 30, 2016): 161–71. http://dx.doi.org/10.22630/eiogz.2016.116.53.
Full textMarruganti, Martina, and Leonardo Frizziero. "Maintainability of a Gearbox Using Design for Disassembly and Augmented Reality." Machines 8, no. 4 (2020): 87. http://dx.doi.org/10.3390/machines8040087.
Full textMazaraki, A., I. Fedulova, Yu Drozdova, and S. Bai. "FUZZY-MULTIPLE APPROACH TO RISK ASSESSMENT UNDER THE CONDITIONS OF MANAGEMENT DIGITALIZATION IN ENTERPRISE ACTIVITY." Financial and credit activity problems of theory and practice 5, no. 40 (2021): 263–75. http://dx.doi.org/10.18371/fcaptp.v5i40.245099.
Full textCallahan, Rebecca L., Neha J. Mehta, Kavita Nanda, and Gregory S. Kopf. "The new contraceptive revolution: developing innovative products outside of industry†,‡." Biology of Reproduction 103, no. 2 (2020): 157–66. http://dx.doi.org/10.1093/biolre/ioaa067.
Full textAggarwal, K. K., and Alok Kumar. "An Inventory Model for New Product When Demand Follows Dynamic Innovation Process having Dynamic Potential Market Size." International Journal of Strategic Decision Sciences 3, no. 4 (2012): 78–99. http://dx.doi.org/10.4018/jsds.2012100105.
Full textSavin, D. N. "Developing a new product development & launch process. Case: pharmaceutical market." Strategic decisions and risk management, no. 2 (July 15, 2018): 50–61. http://dx.doi.org/10.17747/2078-8886-2018-2-50-61.
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