Journal articles on the topic 'Tocosh'
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Zúñiga Sarmiento, Redrik, and ElÃas Gutierrez Pesantes. "Producción de pan a partir de Tocosh de papa (Solanum Tuberosum) para el mercado nacional." INGnosis Revista de Investigación Científica 4, no. 2 (December 7, 2018): 115–29. http://dx.doi.org/10.18050/ingnosis.v4i2.2069.
Full textSandoval Vegas, Miguel Hernán, Janeth Tenorio Mucha, Aldo Tinco Jayo, Rudi A. Loli Ponce, and Segundo Calderón Pinillos. "Efecto antioxidante y citoprotector del tocosh de Solanum tuberosum ‘papa’ en la mucosa gástrica de animales de experimentación." Anales de la Facultad de Medicina 76, no. 1 (March 31, 2015): 15. http://dx.doi.org/10.15381/anales.v76i1.11070.
Full textEnciso, Silvana, Julia Medina, Franco Mauricio, Cesar Mauricio-Vilchez, Daniel Alvitez-Temoche, Luzmila Vilchez, and Frank Mayta-Tovalino. "Antibacterial Effectiveness of Four Concentrations of the Hydroalcoholic Extract of Solanum tuberosum (Tocosh) against Streptococcus mutans ATCC 25175TM: A Comparative In Vitro Study." International Journal of Dentistry 2020 (September 26, 2020): 1–5. http://dx.doi.org/10.1155/2020/8856382.
Full textDurand, Z. Honorio, L. Coll Hellín, and M. E. Torija Isasa. "Composición en ácidos grasos de la fracción lipídica del tocosh de maíz." Grasas y Aceites 45, no. 6 (December 30, 1994): 370–74. http://dx.doi.org/10.3989/gya.1994.v45.i6.1033.
Full textVelasco-Chong, Jonas Roberto, Oscar Herrera-Calderón, Juan Pedro Rojas-Armas, Renán Dilton Hañari-Quispe, Linder Figueroa-Salvador, Gilmar Peña-Rojas, Vidalina Andía-Ayme, Ricardo Ángel Yuli-Posadas, Andres F. Yepes-Perez, and Cristian Aguilar. "TOCOSH FLOUR (Solanum tuberosum L.): A Toxicological Assessment of Traditional Peruvian Fermented Potatoes." Foods 9, no. 6 (June 2, 2020): 719. http://dx.doi.org/10.3390/foods9060719.
Full textLechuga-Gilt, Hugo, and Hugo Ilan Salas-Ramírez. "Estudio para la instalación de una planta productora de mazamorra de tocosh con maca, quinua y leche." Ingeniería Industrial, no. 031 (October 11, 2013): 115. http://dx.doi.org/10.26439/ing.ind2013.n031.15.
Full textRomero-Tapia, Percy, Gabriela Sedano-Balbin, and Sonia Sacsaquispe-Contreras. "Development of New Experimental Dentifrice of Peruvian Solanum tuberosum (Tocosh) Fermented by Water Stress: Antibacterial and Cytotoxic Activity." Journal of Contemporary Dental Practice 20, no. 10 (2019): 1206–11. http://dx.doi.org/10.5005/jp-journals-10024-2681.
Full textWen, Yunqi, Lili Xu, Changhu Xue, Xiaoming Jiang, and Zihao Wei. "Assessing the Impact of Oil Types and Grades on Tocopherol and Tocotrienol Contents in Vegetable Oils with Chemometric Methods." Molecules 25, no. 21 (November 1, 2020): 5076. http://dx.doi.org/10.3390/molecules25215076.
Full textCruz Nieto, Dante Daniel, Olga Giovanna Valderrama Rios, Jesús Manuel More López, José Yovera Saldarriaga, Javier Enrrique Sotelo Montes, Alicia Lourdes Merino Lozano, María Soledad Porras Roque, and Florencio Antonio Herrera Risco. "Consumption of natural products and its effects on Covid-19, Barranca district [Consumo de productos naturales y sus efectos en la Covid-19, distrito de Barranca]." Journal of Global Health and Medicine 5, no. 1 (April 7, 2021): 8. http://dx.doi.org/10.32829/ghmj.v5i1.221.
Full textDurazzo, Alessandra, Amirhossein Nazhand, Massimo Lucarini, Amélia M. Delgado, Maryna De Wit, Kar Lin Nyam, Antonello Santini, and Mohamed Fawzy Ramadan. "Occurrence of Tocols in Foods: An Updated Shot of Current Databases." Journal of Food Quality 2021 (February 12, 2021): 1–7. http://dx.doi.org/10.1155/2021/8857571.
Full textLee, Jae-Sung, Jieun Kwak, Mi-Ra Yoon, Jeom-Sig Lee, and Fiona R. Hay. "Contrasting tocol ratios associated with seed longevity in rice variety groups." Seed Science Research 27, no. 4 (October 10, 2017): 273–80. http://dx.doi.org/10.1017/s0960258517000265.
Full textJiménez, Eugenia, Alba Yépez, Alba Pérez-Cataluña, Elena Ramos Vásquez, Doris Zúñiga Dávila, Graciela Vignolo, and Rosa Aznar. "Exploring diversity and biotechnological potential of lactic acid bacteria from tocosh - traditional Peruvian fermented potatoes - by high throughput sequencing (HTS) and culturing." LWT 87 (January 2018): 567–74. http://dx.doi.org/10.1016/j.lwt.2017.09.033.
Full textLoli Ponce, Rudi Amalia, Miguel Hernán Sandoval Vegas, Edna Ramírez Miranda, Esther Graciela Cotrina Montenegro, Rosa Aidé Casquero Navarro, and Rosa Albina Velásquez Perales. "Vivencias de mujeres que utilizaron medicina tradicional para afrontar efectos de la quimioterapia y radioterapia." Revista Enfermeria Herediana 11, no. 1 (June 19, 2019): 35–42. http://dx.doi.org/10.20453/renh.v11i1.3524.
Full textTuya Castillo, Eladio Guillermo, and Heraclio Fernando Castillo Picón. "Rescate y sistematización de conocimientos colectivos de la comunidad campesina de cátac vinculados al uso sostenible de la biodiversidad." APORTE SANTIAGUINO 2, no. 1 (July 19, 2009): 27. http://dx.doi.org/10.32911/as.2009.v2.n1.373.
Full textCaldeira, Sidney Fernando, and Cibele Kotsubo da Cunha e. Castro. "Herbicidas e danos físicos em tocos de teca para controle de brotos após o desbaste." Ciência Rural 42, no. 10 (October 2012): 1826–32. http://dx.doi.org/10.1590/s0103-84782012001000017.
Full textNehdia, I. A., N. Abutaha, H. M. Sbihi, C. P. Tan, and S. I. Al-Resayes. "Chemical composition, oxidative stability and antiproliferative activity of Anethum graveolens (dill) seed hexane extract." Grasas y Aceites 71, no. 3 (August 27, 2020): 374. http://dx.doi.org/10.3989/gya.0455191.
Full textMasson, Lilia, Conrado Camilo, Katherine Gonzalez, Andrea Caceres, Neuza Jorge, and Esperanza M. Torija. "New Sources of Oilseeds from Latin American Native Fruits." Natural Product Communications 3, no. 3 (March 2008): 1934578X0800300. http://dx.doi.org/10.1177/1934578x0800300310.
Full textHuang, Baifen, Zengxuan Cai, Jingshun Zhang, and Jiaojiao Xu. "An Efficient Solid-Phase Extraction-Based Liquid Chromatography Method to Simultaneously Determine Diastereomers α-Tocopherol, Other Tocols, and Retinol Isomers in Infant Formula." Journal of Food Quality 2021 (March 19, 2021): 1–8. http://dx.doi.org/10.1155/2021/5591620.
Full textPereira, Reginaldo Sérgio, Raul Silvestre, Mauro Eloi Nappo, Éder Pereira Miguel, and Fabiano Emmert. "QUALIDADE DA COLHEITA E ATRIBUTOS FÍSICOS DO SOLO: IMPLICAÇÕES NO PLANEJAMENTO DA REFORMA DE POVOAMENTOS FLORESTAIS." REVISTA ENGENHARIA NA AGRICULTURA - REVENG 21, no. 3 (June 25, 2013): 223–33. http://dx.doi.org/10.13083/reveng.v21i3.356.
Full textDelgado, Amélia, Said Al-Hamimi, Mohamed Fawzy Ramadan, Maryna De Wit, Alessandra Durazzo, Kar Lin Nyam, and Manel Issaoui. "Contribution of Tocols to Food Sensorial Properties, Stability, and Overall Quality." Journal of Food Quality 2020 (December 3, 2020): 1–8. http://dx.doi.org/10.1155/2020/8885865.
Full textNanda, Doris, Germain Kansci, Sylvain Rafflegeau, Claire Bourlieu, Georges Ngando Ebongue, and Claude Genot. "Impact of post-harvest storage and freezing of palm fruits on the extraction yield and quality of African crude palm oil extracted in the laboratory." OCL 27 (2020): 52. http://dx.doi.org/10.1051/ocl/2020046.
Full textBrondani, Gilvano Ebling, Jonathan Max Emilian Hoffmann, Antônio Natal Gonçalves, and Marcílio De Almeida. "Determinação do teor de carboidratos em minicepas de Eucalyptus benthamii." Journal of Biotechnology and Biodiversity 3, no. 1 (February 15, 2012): 51–60. http://dx.doi.org/10.20873/jbb.uft.cemaf.v3n1.brondani.
Full textNascimento, Kauê Augusto Oliveira, Fabiano Emmert, and Renato Cesar Gonçalves Robert. "ASPECTOS DA QUALIDADE DO TRABALHO RELACIONADOS À EXPLORAÇÃO FLORESTAL NA AMAZÔNIA CENTRAL." BIOFIX Scientific Journal 2 (November 22, 2017): 23. http://dx.doi.org/10.5380/biofix.v2i0.56342.
Full textHoloubek, I., Z. Šeda, L. Houšková, J. Kaláček, Z. Štroufová, R. Vančura, A. Kočan, et al. "Project Tocoen." Toxicological & Environmental Chemistry 36, no. 1-2 (July 1992): 105–14. http://dx.doi.org/10.1080/02772249209357832.
Full textHoloubek, I., A. Kočan, J. Petrik, J. Chovancova, K. Bíliková, P. Korínek, I. Holoubková, et al. "Project tocoen." Toxicological & Environmental Chemistry 36, no. 1-2 (July 1992): 115–23. http://dx.doi.org/10.1080/02772249209357833.
Full textWang, Y. "Tocosol Paclitaxel." Drugs of the Future 31, no. 1 (2006): 40. http://dx.doi.org/10.1358/dof.2006.031.01.961244.
Full textXiang and Wu. "Tree-Based and Optimum Cut-Based Origin-Destination Flow Clustering." ISPRS International Journal of Geo-Information 8, no. 11 (October 24, 2019): 477. http://dx.doi.org/10.3390/ijgi8110477.
Full textVelji, M. "Seductive Piety: Faith and Fashion through Lipovetsky and Heidegger." Comparative Studies of South Asia, Africa and the Middle East 32, no. 1 (January 1, 2012): 147–55. http://dx.doi.org/10.1215/1089201x-tocome.
Full textNavarro del Hierro, Joaquín, Guillermo Reglero, and Diana Martin. "Chemical Characterization and Bioaccessibility of Bioactive Compounds from Saponin-Rich Extracts and Their Acid-Hydrolysates Obtained from Fenugreek and Quinoa." Foods 9, no. 9 (August 21, 2020): 1159. http://dx.doi.org/10.3390/foods9091159.
Full textPÉREZ, IVÁN JIMÉNEZ. "Taxonomic identity of “Tocoro”, a large hollow bamboo from Yungas of Bolivia (Poaceae, Bambusoideae, Aulonemia)." Phytotaxa 263, no. 1 (May 27, 2016): 68. http://dx.doi.org/10.11646/phytotaxa.263.1.8.
Full textPietersen, Gerhard, and Marie F. Smith. "Tomato yellow leaf curl virus Resistant Tomatoes Show Resistance to Tomato curly stunt virus." Plant Disease 86, no. 5 (May 2002): 528–34. http://dx.doi.org/10.1094/pdis.2002.86.5.528.
Full textSalvi, José V., Marcos A. Matos, and Marcos Milan. "Avaliação do desempenho de dispositivo de corte de base de colhedora de cana-de-açúcar." Engenharia Agrícola 27, no. 1 (April 2007): 201–9. http://dx.doi.org/10.1590/s0100-69162007000100014.
Full textSunhog Orsi, Heitor, Luiz Augusto Macedo Mestre, and Juliana Rechetelo. "Caracterização dos sítios reprodutivos da coruja-buraqueira (Athene cunicularia) em uma área de restinga de Pontal do Sul, litoral do Paraná." Revista CEPSUL - Biodiversidade e Conservação Marinha 10 (June 28, 2021): e2021005. http://dx.doi.org/10.37002/revistacepsul.vol10.884e2021005.
Full textTaljaard, Susan, Gavin Snow, Phumelele Gama, and Lara van Niekerk. "Verification of a conceptual model of water quality for small temporarily open/closed estuaries: East Kleinemonde Estuary, South Africa." Marine and Freshwater Research 60, no. 3 (2009): 234. http://dx.doi.org/10.1071/mf07226.
Full textSingh, Pankaj K., and Sunil Krishnan. "Vitamin E Analogs as Radiation Response Modifiers." Evidence-Based Complementary and Alternative Medicine 2015 (2015): 1–16. http://dx.doi.org/10.1155/2015/741301.
Full textHoffman, Henry, Semirra Bayan, Josh Tokita, Douglas Van Daele, and Robert Schneider. "In reference tocost-effective dental protection during rigid endoscopy." Laryngoscope 122, no. 10 (August 2, 2012): 2362. http://dx.doi.org/10.1002/lary.23489.
Full textDomanski, Mark, Patty Lee, and Nader Sadeghi. "In response tocost-effective dental protection during rigid endoscopy." Laryngoscope 122, no. 10 (September 20, 2012): 2363. http://dx.doi.org/10.1002/lary.23558.
Full textMontilla, G., M. A. Toscano, R. Sánchez, A. Shmueli, M. Stanko, and M. Asuaje. "Simulación del efecto de ataguías sumergidas sobre la futura operación de las turbinas Kaplan de la Central Hidroeléctrica Tocoma (Venezuela)." Ingeniería del agua 15, no. 3 (September 30, 2008): 175. http://dx.doi.org/10.4995/ia.2008.2934.
Full textUhrin, D., J. R. Brisson, G. Kogan, and H. J. Jennings. "1D Analogs of 3D NOESY-TOCSY and 4D TOCSY-NOESY-TOCSY. Application to Polysaccharides." Journal of Magnetic Resonance, Series B 104, no. 3 (July 1994): 289–93. http://dx.doi.org/10.1006/jmrb.1994.1088.
Full textSatyannarayana, S., B. Anjaneyulu, T. S. V. R. Neeharika, K. N. Prasanna Rani, and P. P. Chakrabarti. "Process optimization for the supercritical carbon dioxide (SC-CO2) extraction of wheat germ oil with respect to yield, and phosphorous and tocol contents using a Box Behnken design." Grasas y Aceites 69, no. 3 (August 27, 2018): 259. http://dx.doi.org/10.3989/gya.0102181.
Full textYeasmin, Sabina, Jeong Hyun Yeum, Byung Chul Ji, Jin Hyun Choi, and Seong Baek Yang. "Electrically Conducting Pullulan-Based Nanobiocomposites Using Carbon Nanotubes and TEMPO Cellulose Nanofibril." Nanomaterials 11, no. 3 (February 28, 2021): 602. http://dx.doi.org/10.3390/nano11030602.
Full textKim, Ana H. "In response tocost analysis of asymmetric sensorineural hearing loss investigations." Laryngoscope 123, no. 8 (June 26, 2013): 2078. http://dx.doi.org/10.1002/lary.22466.
Full textCueva, Roberto A. "In reference toCost analysis of asymmetric sensorineural hearing loss investigations." Laryngoscope 123, no. 8 (January 17, 2012): 2077. http://dx.doi.org/10.1002/lary.22468.
Full textHolmbeck, S., P. Hajduk, and L. Lerner. "Streamlined Pseudo-3D TOCSY-NOESY and TOCSY-ROESY Experiments." Journal of Magnetic Resonance, Series B 102, no. 1 (August 1993): 107–11. http://dx.doi.org/10.1006/jmrb.1993.1070.
Full textSchleucher, J., J. Quant, S. J. Glaser, and Christian Griesinger. "ChemInform Abstract: TOCSY in ROESY and ROESY in TOCSY." ChemInform 43, no. 36 (August 9, 2012): no. http://dx.doi.org/10.1002/chin.201236273.
Full textPluháčková, Helena, Karolína Benešová, Jaroslava Ehrenbergerová, and Blanka Kocourková. "The content of vitamine E in hop cones of the Saaz variety." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 61, no. 3 (2013): 777–85. http://dx.doi.org/10.11118/actaun201361030777.
Full textZanella, Lucas Venícius, Geedre Adriano Borsoi, Carla Talita Pertille, and Marcos Felipe Nicoletti. "EFEITOS DA ALTURA DO TOCO NO VOLUME COLHIDO EM UM PLANTIO DE Pinus taeda L." BIOFIX Scientific Journal 3, no. 2 (July 10, 2018): 224. http://dx.doi.org/10.5380/biofix.v3i2.59693.
Full textAdhikari, Prakash, Keum Taek Hwang, Min Kyung Shin, Bo Kyung Lee, Sung Kyu Kim, Sun Young Kim, Ki-Teak Lee, and Sung Zu Kim. "Tocols in caneberry seed oils." Food Chemistry 111, no. 3 (December 2008): 687–90. http://dx.doi.org/10.1016/j.foodchem.2008.04.038.
Full textHo, Thien-Hoang, Kim-Hung Huynh, Diem Quynh Nguyen, Hyunjae Park, Kyoungho Jung, Bookyo Sur, Yeh-Jin Ahn, Sun-Shin Cha, and Lin-Woo Kang. "Catalytic Intermediate Crystal Structures of Cysteine Desulfurase from the Archaeon Thermococcus onnurineus NA1." Archaea 2017 (2017): 1–11. http://dx.doi.org/10.1155/2017/5395293.
Full textALBERTO, R. M. F., and N. F. FONTOURA. "Distribuição e estrutura etária de Ocypode quadrata (Fabricius, 1787) (Crustacea, Decapoda, Ocypodidae) em praia arenosa do litoral sul do Brasil." Revista Brasileira de Biologia 59, no. 1 (February 1999): 95–108. http://dx.doi.org/10.1590/s0034-71081999000100013.
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