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1

Luis, Lesur, ed. Manual del cultivo del tomate. Trillas, 2006.

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2

Leclerc, Yann. La tomate. "Rustica, 2006.

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3

Guerra, Carmen Aída. Tomate amargo. Universidad Autónoma de Sinaloa, 1988.

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4

Fuentes, Humberto Rodríguez. El tomate rojo: Sistema hidropónico. Trillas, 2006.

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5

Everhart, Cherie H. The complete guide to growing tomatoes: Everything you need to know explained simply - including heirloom tomatoes. Atlantic Pub. Group, 2010.

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6

Linares, Sol. Percusión y tomate. Editorial Arte y Literatura, 2010.

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7

Gorini, Fausto. Guía completa del cultivo del tomate. Editorial De Vecchi, 1999.

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8

Erben, Frank P. Das Tomate-Kultbuch: Schmackhaftes und Lachhaftes rund um die Tomate. Rowohlt, 1989.

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9

Jarvis, W. R. Maladies de la tomate. Ministère de l'agriculture, 1991.

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10

Estébanez, Ana Isabel Lanchas. De tomate y jamón. Bohodón Ediciones, 2013.

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11

Chmielewska, Joanna. Bychki v tomate: [roman]. AST, 2011.

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12

Jacques, Jourdain, ed. L' amour sauce tomate: Nouvelles. Le Loup de gouttière, 1996.

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13

Ichikawa, Satomi. La fête de la tomate. l'École des loisirs, 2014.

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14

Valencia, Universidad Politécnica de. Catálogo de semillas de tomate. Ministerio de Agricultura, Pesca y Alimentación, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, 1996.

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15

Aleksandrova, N. Tri kita i bychok v tomate. Izdatel £skii Dom "Neva", 2006.

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16

Stéphanie, Chagnon, ed. Tadeo Tomate y su amigo fantasma. UnaLuna, 2007.

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17

1983-, Gaudreault Annick, ed. La grosse tomate qui louche: Roman. Éditions P. Tisseyre, 2009.

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18

Carrillo, Ana María. La cocina del tomate frijol y calabaza. Clío, 1998.

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19

Buelink, Diego. Tomate para industria: Producción, industrialización y venta. Ministerio de Economía y Obras y Servicios Públicos, Secretaría de Agricultura, Ganadería y Pesca, 1994.

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20

Steer, Gina. Tomate. Ceac, 1998.

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21

Ijjasz, Emoke. Tomate. Panamericana Editorial, 2003.

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22

Schaschinger, Lukas. Tomate. Independently Published, 2021.

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23

Mikanowski, Lyndsay, Patrick Mikanowski, and Jean-Louis Guillemin. Tomate. Le Chêne, 1999.

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24

Tomate. Independently Published, 2020.

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25

Tomate. Senac Rio, 2005.

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26

Masson, Annick. Rouge Tomate. MIJADE, 2020.

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27

La tomate. Manise, 2002.

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28

Juanes, Eva Rodriguez. Tomate Frito. Hexagramm Books, 2023.

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29

El tomate. Edebé, 1994.

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30

Tabone. La tomate. Aubanel, 2000.

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31

Tomate (jitomate). Voluntad, 1992.

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32

La tomate. Actes Sud, 1999.

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33

Tomate Obst. Independently Published, 2020.

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34

La tomate. Gamma, 1998.

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35

Jordana, Carmen Rodriguez. Tomate, Papa Y Pimiento/tomato, Potato,and Pepper. Vicens-Vives Editorial S.A., 2004.

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36

Heurté, Yves. La noce tomate. Magnard, 2001.

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37

Blancard, D. Enfermedades del Tomate. Mundiprensa, 1992.

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38

Buchter-Weisbrodt, Helga, and Helga Buchter Weisbrodt. Genuss Frucht Tomate. Osterreichischer Agrarverlag, 2003.

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39

Vedia, Fernando de. Paco del Tomate. Tandem Library, 2002.

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40

Staff, Zondervan. Bob, el Tomate. Zondervan, 2004.

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41

QUAE, GIE EDITIONS. Enfermedades del tomate. Ediciones Mundi-Prensa, 2011.

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42

Percusión y tomate. Fundación Editorial el Perro y la Rana, 2010.

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43

Elbullifoundation. Sapiens Del Tomate. Rba, 2020.

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44

Vedia, Fernando de. Paco del Tomate. Atlantida, 2002.

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45

Pan y tomate. La Galera, 2007.

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46

Elbullifoundation. Sapiens Del Tomate. Rba, 2020.

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47

Elbullifoundation. Sapiens Del Tomate. Rba, 2020.

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48

Elbullifoundation. Sapiens Del Tomate. Rba, 2020.

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49

Gorini, Fausto. Guía Completa Del Cultivo Del Tomate. De Vecchi, Editorial, S.A., 2018.

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50

Caparelli, Naiade, and Joshua Lawrence Patel Deutsch. Tomate Es una Fruta a Tomato Is a Fruit. Indy Pub, 2022.

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