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Journal articles on the topic 'Tometi'

Author: Grafiati

Published: 26 July 2024

Last updated: 31 July 2025

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1

Darr, Terry. "Book Review: Black Lives Matter: From a Moment to a Movement." Reference & User Services Quarterly 59, no. 1 (2019): 82. http://dx.doi.org/10.5860/rusq.59.1.7237.

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The Black Lives Matter movement began as a social media hashtag (#BlackLivesMatter) by Alicia Garza, Patrisse Cullers, and Opal Tometi to bring awareness when George Zimmerman was acquitted in the fatal shooting of Tayvon Martin in 2012. It gained momentum in 2014 after the police shooting of Michael Brown in Ferguson, Missouri, with nationwide protests against the growing pattern of police-involved shootings of unarmed African American men. Social media has allowed the movement to organically grow by sharing videos, observations, and information.

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Walcott, Rinaldo. "In Relation: Indigenous and Black Excursions on Our Now." TOPIA: Canadian Journal of Cultural Studies 36 (November 2016): 5–6. http://dx.doi.org/10.3138/topia.36.5.

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The relation of Idle No More to Black Lives Matter as movements and organiza¬tions is undeniable. In each case women are credited with starting the organizations and significantly impacting the larger social movements of which the organizations are a major element and powerful driving force. Jessica Gordon, Sheelah McLean, Sylvia McAdam and Nina Wilson, the founders of Idle No More, and Alicia Garza, Opal Tometi and Patrisse Cullors of Black Lives Matter represent a new moment in social movement organizing in which people identifying as women, queer and trans have taken the public leadership r

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Timuška, Agris. "Paradīzes ābols un tā līdzinieki Eiropas valodās: ģeolingvistisks pārskats." Vārds un tā pētīšanas aspekti: rakstu krājums = The Word: Aspects of Research: conference proceedings, no. 25 (November 23, 2021): 157–61. http://dx.doi.org/10.37384/vtpa.2021.25.157.

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The article deals with the semantic motivation of names denoting tomatoes (Solanum lycopersicum). It is based on the material recorded in subdialects of European languages as answers to the questionnaire of the Atlas Linguarum Europae and presented in a geolinguistic map. In general, 6motivational groups of names have been established: 1) names based on Nahuatl tomatl, cf. Fr. tomate, Gm. Tomate, Port., It. tomata, Engl., Welsh, Irish, Scots, Manx tomato, Latv. t(u)omāts / t(u)omats / tumāts, Lith. tumãtas, etc.; 2) names based on Nahuatl tomatl with voiced anlaut, cf. Gr., Turk. domata, Alb.

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Ploeg, Antoon. "Effects of amending soil with Tagetes patula cv. Single Gold on Meloidogyne incognita infestation of tomato." Nematology 2, no. 5 (2000): 489–93. http://dx.doi.org/10.1163/156854100509394.

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AbstractThe effects of amending soil with either roots or tops of tomato or marigold on subsequent tomato growth and infestation by Meloidogyne incognita was determined in greenhouse pot experiments. Controls consisted of non-amended soil, and pre-cropping for 8 weeks with tomato or marigold previously infested with M. incognita. Amending soil with marigold or tomato tops or roots increased the weight of tomato tops at high M. incognita inoculum densities. Galling and nematode populations were high when tomato followed tomato, but very low when tomato followed marigold. Galling and final nemat

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Ruiz Flores, Gabriel, Maricela Quiroz-Bravo, Mario Márquz Lemus, Diana Maylet Hernández-Martínez, and Ma del Socorro López-Cortez. "Effect of Processing Stage on the Bioactives of Tomato Purees Supplemented Preserved by Microwaves." Journal of the Mexican Chemical Society 67, no. 2 (2023): 103–21. http://dx.doi.org/10.29356/jmcs.v67i2.1877.

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Abstract. Tomatoes are a natural source of bioactive compounds. Most of these substances accumulate in the tomato skin and seeds and are scarce in the pulp, which is the main ingredient of tomato products. The application of technological processes as well as plant variety, cultivation, and harvesting conditions, can significantly affect the content and composition of phenolics in tomato fruit and tomato-based products. To increase the content of bioactive, in the present investigation a tomato puree supplemented with the seeds and skin of the fruit was prepared using tomatoes of Mexican origi

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Núñez, Diana Astrid Buitrago. "Costos ABC para producción convencional de tomate de árbol en el departamento de Boyacá." Inquietud Empresarial 14, no. 1 (2014): 67–81. http://dx.doi.org/10.19053/01211048.2856.

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El tomate de árbol, como fruta promisoria de exportación, es un producto que tiene acceso solicitado por EEUU. De acuerdo con lo anterior, la presente investigación es de tipo explicativa y facilitará la estructuración de costos de producción de dicho producto, a los pequeños productores de tomate de árbol del departamento deBoyacá y como consecuencia la toma correcta de decisiones financieras, técnicas y administrativas para poder generar así utilidad y propiciar el manejo eficiente de los recursos (físicos, humanos y financieros). De acuerdo con las técnicas de recolección de datos e informa

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7

Batista, Mateus C., Ronaldo do Nascimento, Sebastião de O. Maia Júnior, Elka C. S. Nascimento, Carlos V. de C. Bezerra, and Robson F. de Lima. "Physiology and production of cherry tomato cultivars in a hydroponic system using brackish water." Revista Brasileira de Engenharia Agrícola e Ambiental 25, no. 4 (2021): 219–27. http://dx.doi.org/10.1590/1807-1929/agriambi.v25n4p219-227.

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ABSTRACT Agricultural production has become a challenge in arid and semi-arid regions due to the scarcity of water for irrigation, so brackish water is commonly used. The present study aimed to evaluate the physiological and production responses of cherry tomato cultivars under salinity levels of the nutrient solution in a hydroponic system. The experiment was conducted in a split plot and 5 × 3 factorial scheme with four repetitions. The factors corresponded to different values of electrical conductivity of the nutrient solution (ECns 2.5, 4.0, 5.5, 7.0 and 8.5 dS m-1) and cultivars (Samambai

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8

BANITO, Agnassim, Bitang BAMAZI, Essotina K. KPEMOUA, Rachidatou SIKIROU, Pouwéréou TCHALLA, and Mathews L. PARET. "Criblage de variétés de tomate pour de la résistance au flétrissement bactérien causé par Ralstonia solanacearum au Togo." Journal of Applied Biosciences 166 (October 31, 2021): 17212–22. http://dx.doi.org/10.35759/jabs.166.5.

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Objectifs : Dans le cadre de la recherche de mesures de lutte efficace et durable contre le flétrissement bactérien causé par Ralstonia solanacearum (Rs), la présente étude s’est proposé d’évaluer les variétés de tomate pour leur résistance à la maladie. Méthodologie et Résultats : Six variétés de tomate cultivées aux Togo ont été inoculées par une suspension de la souche de Rs isolée du site de CECO de la prefecture de Sotouboua (Togo). Les résultats ont montré de fortes incidences et sévérités du flétrissement bactérien sur les variétés testées. Cependant, des différences de comportement vis

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9

Brown, J. K., Kristin M. Ostrow, Ali M. Idris, and Drake C. Stenger. "Chino del tomate virus:Relationships to Other Begomoviruses and Identification of A-Component Variants that Affect Symptom Expression." Phytopathology® 90, no. 5 (2000): 546–52. http://dx.doi.org/10.1094/phyto.2000.90.5.546.

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Phylogenetic and distance analyses place Chino del tomate virus (CdTV) in the New World clade of begomoviruses and indicate that CdTV and Tomato leaf crumple virus (TLCrV) are closely related strains of the same virus. One cloned CdTV A component (pCdTV-H6), when inoculated to tomato with the B component (pCdTV-B52), produced mild symptoms and low DNA titers. Another cloned CdTV A component (pCdTV-H8), when coinoculated to tomato with the B component, produced moderate leaf curling and veinal chlorosis similar to that of TLCrV. Coinoculation of both CdTV A components and the B component to tom

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10

Fadlilah, Palifiana Dheska Arthyka, Dewi Devillya Puspita, and Khadijah Siti. "Galletas de tomate (lycopersicon esculentum) como intervención para el manejo de la anemia en mujeres embarazadas." Enfermería Global 23, no. 1 (2024): 132–50. http://dx.doi.org/10.6018/eglobal.572161.

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Primary Goal: This study aims to determine the effect of tomato cookies on the iron levels of pregnant women in certain areas in Indonesia. Methods: This study used a quasi-experimental pretest and posttest control group design. A sample of 102 people with the same number per group was taken using simple random sampling. Tomato biscuits were given five pieces (@20 grams) every day/for seven days. Iron levels were measured during the pretest and posttest. Observation sheets, standard operating procedures, and haemoglobin levels based on laboratory tests were used. In comparison, data Analysis u

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11

E. Y Henry, Eunice, Eliane Kinsou, Armel C. G. Mensah, Françoise Assogba Komlan, and Christophe Bernard Gandonou. "Réponse des plantes de tomate (Lycopersicon esculentum Mill.) cultivées sous stress salin à une application exogène de calcium et de potassium." Journal of Applied Biosciences 159 (March 31, 2021): 16363–70. http://dx.doi.org/10.35759/jabs.159.1.

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Objectifs : Le stress salin constitue un des stress environnementaux majeurs qui agit négativement sur la croissance des plantes. L’effet positif d’une application exogène de calcium et de potassium a été déterminé sur la croissance des plants de tomate soumis à la salinité. Méthodologie et résultats : Les plants de trois cultivars de tomate ont été exposés à six traitements comprenant le témoin sans NaCl ; 120 mM de NaCl et une combinaison entre 120 mM de NaCl et un apport de 40 mM de CaSO4 ; CaCl2 ; KNO3 ou K2SO4. La croissance des plantes a été déterminée après quinze jours d’exposition. L’

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12

E. Y Henry, Eunice, Eliane Kinsou, Armel C. G. Mensah, Françoise Assogba Komlan, and Christophe Bernard Gandonou. "Réponse des plantes de tomate (Lycopersicon esculentum Mill.) cultivées sous stress salin à une application exogène de calcium et de potassium." Journal of Applied Biosciences 159 (March 31, 2021): 16363–70. http://dx.doi.org/10.35759/jabs.159.1.

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Objectifs : Le stress salin constitue un des stress environnementaux majeurs qui agit négativement sur la croissance des plantes. L’effet positif d’une application exogène de calcium et de potassium a été déterminé sur la croissance des plants de tomate soumis à la salinité. Méthodologie et résultats : Les plants de trois cultivars de tomate ont été exposés à six traitements comprenant le témoin sans NaCl ; 120 mM de NaCl et une combinaison entre 120 mM de NaCl et un apport de 40 mM de CaSO4 ; CaCl2 ; KNO3 ou K2SO4. La croissance des plantes a été déterminée après quinze jours d’exposition. L’

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13

Ofuya, T. I. "Observations on Insect Infestation and Damage in Cowpea (Vigna Unguiculata) Intercropped With Tomato (Lycopersicon Esculentum) in a Rain Forest Area of Nigeria." Experimental Agriculture 27, no. 4 (1991): 407–12. http://dx.doi.org/10.1017/s0014479700019384.

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SUMMARYInsect infestation and damage in cowpea (Vigna unguiculala), planted sole or intercropped with tomato (Lycopersicon esculentum) was monitored in 1987 and 1988 in Akure, Nigeria. Infestation of cowpea byEmpoasca dolichiwas significantly reduced by intercropping with tomato in both years, except in the early season of 1988. Infestation of cowpea byOotheca mutabilis, Aphis craccivora, Megalurothrips sjosledti and Maruca testulaliswas not affected by intercropping with tomato in either year. Damage by pod-sucking bugs and Heliothis armigera was significantly higher in sole cowpea than in co

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14

Gonçalves, Diogo Chamberlain, Carlos Henrique Dos Santos Fernandes, Débora Perdigão Tejo, and Thaís Cristina Morais Vidal. "Cultivo do Tomate Cereja sob Sistema Hidropônico: Influência do Turno de Rega." UNICIÊNCIAS 22, no. 1 (2018): 20. http://dx.doi.org/10.17921/1415-5141.2018v22n1p20-23.

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O cultivo hidropônico em tomate cereja é uma técnica que vem cada vez mais se expandindo no país. São necessárias várias metodologias para que se obtenham bons resultados de produtividade. O objetivo do presente trabalho foi conhecer e debater através de revisão bibliográfica como o turno de rega pode ser utilizado como ferramenta para melhorias de sistemas hidropônicos, especificamente, para cultura do tomate cereja, relatando as vantagens e desvantagens que o sistema hidropônico pode agregar comparado ao sistema de cultivo convencional, além de abordar aspectos referentes à cultura do tomate

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Coulibaly, Noupé Diakaria, Christian Landry Ossey, André Gabazé Gadji, Mako François De Paul N’Gbesso, Lassina Fondio, and Olivia Tiaplé Soro. "Etude De L’arrière Effet Des Légumineuses Alimentaires Sur La Productivité Des Légumes : Cas De La Tomate (Solanum Lycopersicum), Cultivée Dans La Localité De Bouaké Au Centre De La Côte d’Ivoire." European Scientific Journal, ESJ 17, no. 21 (2021): 125. http://dx.doi.org/10.19044/esj.2021.v17n21p125.

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Dans le but de proposer des méthodes agroécologiques pour améliorer la qualité et la quantité de production des légumes et aussi pour préserver l’environnement de l’utilisation abusive des intrants de synthèse, l’exploitation de l’arrière effet des légumineuses a été entreprise. Cette étude a donc pour objectif d’évaluer l’effet des légumineuses alimentaires sur la productivité de la tomate. Trois légumineuses alimentaires (arachide, niébé et soja) ont été mises en avant culture de la tomate à Bouaké localisée au centre de la Côte d’Ivoire. Après la récolte des légumineuses, un essai de fertil

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16

Haydarov, Shukurjon Rustam o'g'li, and Izzatbek Baxrom og'li Olishev. "POMIDOR VA UNING YANMGI NAVLARIGA TA'RIF." JOURNAL OF UNIVERSAL SCIENCE RESEARCH 1, no. 2 (2023): 188–96. https://doi.org/10.5281/zenodo.7639790.

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Pomidor (lotincha: Solanum lycopersicum) bir yillik, tropik iqlimlarda koʻp yillik oʻt oʻsimlikdir. Sabzavot ekini sifatida keng ekiladi. Ilmiy terminologiyada tomat nomi ishlatilsa-da, Oʻzbekistonda oʻsimligi ham, mevasi ham pomidor yoki &bdquo;pamildori“ (xalq orasida) deb yuritiladi. Pomidor italyancha pomo d’oro soʻzidan olingan boʻlib, &bdquo;oltin olma“ degan maʼnoni anglatadi. Ingliz, yapon, koreys tillarida tomato, xitoy tilida shu fan qie, fransuz tilida arbe a tomates, tomate arbustive, nemis tilida tomatobaum, zbaumtomate, baumtomatenstrauch, ispan tilida esa tomat

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Patouma, Lewa, Elias Nchiwan Nukenine, Ibrahima Adamou, and Champlain Djieto-Lordon. "Caractérisation de l’entomofaune de la tomate (Lycopersicon esculentum Mill) en champ dans la localité de Meskine, région de l’Extrême-nord, Cameroun." International Journal of Biological and Chemical Sciences 14, no. 6 (2020): 2069–76. http://dx.doi.org/10.4314/ijbcs.v14i6.11.

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La localité de Meskine à Maroua, longtemps considérée comme une zone céréalière de l’Extrême-nord du Cameroun, est devenue, de nos jours, une région de production de tomate par excellence. Les producteurs de cette culture font face à plusieurs contraintes parmi lesquelles les activités des insectes ravageurs. Dans le but de contribuer à l’amélioration de la production de cette culture, la présente étude a permis d’établir une liste des insectes ravageurs et utiles pullulant dans les champs de tomate. Les insectes, collectés par aspiration et par fauchage, ont été identifiés dans les laboratoir

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Kinsou, Eliane, Abdou Madjid Amoussa, Armel Clément Goudjo Mensah, et al. "Effet de la salinité sur la floraison, la fructification et la qualité nutritionnelle des fruits du cultivar local Akikon de tomate (Lycopersicon esculentum Mill.) du Bénin." International Journal of Biological and Chemical Sciences 15, no. 2 (2021): 737–49. http://dx.doi.org/10.4314/ijbcs.v15i2.27.

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La tomate est l’un des légumes les plus consommés au monde et au Bénin. Il est largement établi que la salinité agit négativement sur la germination et la croissance et modifie considérablement la concentration des composés bioactives des légumes. Au Bénin, la tomate est cultivée partiellement sur les terres cultivables des régions côtières où la salinité du sol et de l’eau d’irrigation est une réalité. Cette étude visait à évaluer l’effet de la salinité sur la floraison, la fructification et la composition nutritionnelle des fruits de tomate du cultivar local Akikon. Les plantes de trois sema

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Paiva, Francisco Italo Gomes, Francisco De Assis de Oliveira, José Francismar de Medeiros, Ana Jacqueline de Oliveira Targino, Sandy Thomaz dos Santos, and Ricardo Carlos Pereira da Silva. "QUALIDADE DE TOMATE EM FUNÇÃO DA SALINIDADE DA ÁGUA DE IRRIGAÇÃO E RELAÇÕES K/Ca VIA FERTIRRIGAÇÃO." IRRIGA 23, no. 1 (2018): 180–93. http://dx.doi.org/10.15809/irriga.2018v23n1p180.

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QUALIDADE DE TOMATE EM FUNÇÃO DA SALINIDADE DA ÁGUA DE IRRIGAÇÃO E RELAÇÕES K/Ca VIA FERTIRRIGAÇÃO FRANCISCO ITALO GOMES PAIVA1; FRANCISCO DE ASSIS DE OLIVEIRA2; JOSÉ FRANCISMAR DE MEDEIROS2; ANA JACQUELINE DE OLIVEIRA TARGINO1; SANDY THOMAZ DOS SANTOS2 E RICARDO CARLOS PEREIRA DA SILVA3 Programa de Pós-Graduação em Manejo de Solo e Água, Universidade Federal rural do Semi-Árido, UFERSA, Mossoró, RN. italo-gp@hotmail.com; ana_jacqueline2@hotmail.com Departamento de Ciências Agronômicas e Florestais, Universidade Federal rural do Semi-Árido, UFERSA, Mossoró, RN. thikaoamigao@hotmail.com; jfmede

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Vernenghi, Annie, J. Einhorn, G. Kunesch, C. Malosse, Florence Ramiandrasoa, and A. Ravisé. "Phytoalexines et réactions de défense de la tomate aux infections par Phytophthora parasitica et Verticillium albo-atrum." Canadian Journal of Botany 64, no. 5 (1986): 973–82. http://dx.doi.org/10.1139/b86-131.

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Two cultivars of tomato of Saint-Pierre phénotype, isogenic for the resistance against verticilliosis and different for the resistance against mildew (and against Phytophthora parasitica Dast.), were inoculated with P. parasitica and with Verticillium albo-atrum Reinke et Berth. Associated with the defence reactions, an accumulation of sesquiterpenes phenolic compounds, tomatin, and oxygenated compounds of methyl linoleate took place in the tissues. Synthesis of these compounds in the host varies with the cultivars and the parasites in presence. In vitro studies on the inhibition of P. parasit

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Mendoza-Herrera, Azucena, Julien Levy, Kyle Harrison, Jianxiu Yao, Freddy Ibanez, and Cecilia Tamborindeguy. "Infection by Candidatus Liberibacter solanacearum’ haplotypes A and B in Solanum lycopersicum ‘Moneymaker’." Plant Disease 102, no. 10 (2018): 2009–15. http://dx.doi.org/10.1094/pdis-12-17-1982-re.

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‘Candidatus Liberibacter solanacearum’ is a plant pathogen associated with diseases affecting several crops of the Solanaceae and Apiaceae families. Two ‘Ca. L. solanacearum’ haplotypes (LsoA and LsoB) infect solanaceous crops in North America and are transmitted by the tomato psyllid Bactericera cockerelli. Although both ‘Ca. L. solanacearum’ haplotypes cause zebra chip in potato, the diseases associated with each haplotype in tomato (Solanum lycopersicum) have not been described. ‘Ca. L. solanacearum’-infected tomato plants exhibit symptoms resembling those of permanent yellowing disease (kn

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Tomek, Prokop. "Life with Soviet Troops in Czechoslovakia and after Their Withdrawal." Folklore: Electronic Journal of Folklore 70 (December 2017): 97–120. http://dx.doi.org/10.7592/fejf2017.70.tomek.

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Morbeck de Oliveira, Ademir Kleber, Rosemary Matias, Kelly Cristina Lacerda Pereira, Elvia Silvia Rizzi, and Jéssica de Araújo Isaías Muller. "Allelopathic potential and chemical characterisation of ‘flor-de-papagaio’ bark (Norantea guianensis)." Anales de Biología 43 (March 21, 2021): 53–63. http://dx.doi.org/10.6018/analesbio.43.06.

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El objetivo fue llevar a cabo la prospección fitoquímica de la cáscara de Norantea guianensis y evaluar su potencial alelopático en la germinación de semillas y el crecimiento inicial de plántulas de lechuga y tomate, utilizando extractos acuosos y etanólicos. Se identificaron compuestos fenólicos y sus derivados, flavonoides y taninos, así como cumarinas, antraquinonas, alcaloides y saponinas. Se produjo interferencia negativa en la germinación y el vigor, especialmente en las semillas de tomate, y los extractos afectaron negativamente el desarrollo de las plántulas. La especie N. guianensis

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Hurtado, Francisco D., Marta A. Gil, Yamila M. Zubiaur, et al. "Fontes de resistência em tomateiro aos begomovírus bissegmentados Tomato yellow spot virus e Tomato severe rugose virus." Horticultura Brasileira 30, no. 4 (2012): 639–44. http://dx.doi.org/10.1590/s0102-05362012000400013.

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Os begomovírus causam doenças de grande importância econômica em diversas culturas, principalmente em regiões tropicais e subtropicais. Juntamente com outras famílias de vírus, os begomovírus têm causado grande prejuízo para os produtores de tomate in natura e para processamento industrial. O objetivo deste trabalho foi avaliar o comportamento de 11 genótipos resistentes ao Tomato yellow leaf curl virus (TYLCV) frente à infecção pelos begomovírus Tomato yellow spot virus (ToYSV) e Tomato severe rugose virus (ToSRV) em condições de casa-vegetação. A inoculação das plantas foi realizada via biob

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Naji, Noor Mahmood, Shaymaa Obayes Hussein Al-Mamoori, Zahraa M. Al-Taee, Nidaa Adnan Abu-Serag, and Yazi Abdullah Jassim. "SILVER NITRATE AND BIO-SILVER NANOPARTICLES ON SOME MORPHOLOGICAL, PHYSIOLOGICAL, AND ANATOMICAL VARIATIONS OF TOMATO PLANTS." Nativa 13, no. 2 (2025): 226–33. https://doi.org/10.31413/nat.v13i2.19065.

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An experiment in a greenhouse was conducted to study the influence of silver nitrate and silver nanoparticles on morphological, physiological, and anatomical characteristics of tomato plants. Silver nanoparticles were synthesized using green tea extract as capping and reducing agents. As observed in FE-SEM images, the biosynthesized silver nanoparticles were circular with a diameter of 61 ± 6 nm. The following effects were observed: i) Morphology: Silver nitrate positively influenced the character of plant length, root length, root dry weight and root fresh weight. ii) Physiology: When tomato

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Salissou, Ibrahim Jamilou, Dahiratou Ibrahim Doka, Abdoul Razack Harouna Maidoukia, et al. "Effet des fumures organiques et d’association des cultures sur les propriétés des sols et la sécrétion de la glomaline dans un champ de tomate (<i>Solanum lycopersicum</i> L.) dans la zone de Saguia à Niamey." Revue Africaine d’Environnement et d’Agriculture 7, no. 3 (2024): 1–11. http://dx.doi.org/10.4314/rafea.v7i3.1.

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Description du sujet. Les fumures organiques et les associations des cultures influencent sur les propriétés des sols et la sécrétion de la glomaline chez la tomate.Objectif. Ce travail vise à identifier le traitement ou l’association culturale idéale capable d’améliorer la production de tomate dans un sol pauvre en nutriments et en matière organique.Méthodes. Les graines de la variété exotique de tomate «Tropimech ont été utilisées. Un dispositif expérimental de Fischer a été mis en place dans la zone de Saguia à Niamey et les traitements à base des fumures organiques (bouse de vaches, bouse

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Holguín-Peña, R. J., R. Vázquez-Juárez, and R. F. Rivera-Bustamante. "A New Begomovirus Causes Tomato Leaf Curl Disease in Baja California Sur, Mexico." Plant Disease 89, no. 3 (2005): 341. http://dx.doi.org/10.1094/pd-89-0341a.

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More than 10,000 ha of tomatoes are grown in the field and greenhouses on the Baja California Peninsula of Mexico. Information about the etiology of geminivirus-like diseases affecting tomato crops in all horticultural regions in the area has been difficult to obtain and assess. From 2001 through 2003, stunting, foliar discoloration, reduced leaf size, and leaf crumpling symptoms were observed and analyzed in one large area of tomato plantings in El Carrizal (near the city of La Paz in Baja California Sur). This leaf curl disease resembled that caused by Chino del tomate virus and has been obs

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DIAITÉ, Bakary, Mariama Dalanda DIALLO, Touroumgaye GOALBAYE, et al. "Effet de l’application de différentes doses de fertilisants organiques sur la croissance et le rendement de la tomate (Solanum lycopersicum L.) en conditions semi-contrôlées." Journal of Animal & Plant Sciences 44.1 (April 30, 2020): 7553–66. http://dx.doi.org/10.35759/janmplsci.v44-1.2.

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L'objectif de cette étude est d’évaluer les effets de l'application de différents fertilisants organiques (fumier de vache, litières de Balanites aegyptiaca (L.) Del., Boscia senegalensis (Pers.) Lam. ex Poir. et Sclerocarya birrea (A. Rich.) Hochst) sur les paramètres de croissance et de rendement de la variété F1 Mongal de la tomate (Solanum lycopersicum L.) en conditions semi-contrôlées. L’étude a été effectuée à la ferme agricole de l’Université Gaston Berger de Saint Louis au Nord du Sénégal entre avril et juin 2018. Le dispositif expérimental utilisé est en blocs aléatoires randomisés av

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N’guettia Marie, Yah, N’douba Amako Pauline, Koffi Ahébé Marie Hélène, Soro Senan, Kante Drissa, and Koffi N’dodo Boni Clovis. "Controle Des Maladies De La Tomate (Solanum Lycopercicum L.) En Culture Avec Trois Extraits De Plantes A Daloa (Cote D’ivoire)." European Scientific Journal, ESJ 18, no. 17 (2022): 111. http://dx.doi.org/10.19044/esj.2022.v18n17p111.

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La culture de la tomate en Côte d’Ivoire est sujette aux attaques de nombreux pathogènes qui sont à l'origine de dégâts au champ et en post-récolte. Aussi pour réduire l’impact des maladies sur les cultures, différentes méthodes de lutte sont utilisées. C’est dans cette optique que cette étude a été entreprise. Elle a consisté à tester l’efficacité des extraits d’Alchornea cordifolia ; Mezoneuron benthamianum, et Tithonia diversifolia sur les symptômes des maladies d’une parcelle de tomate cultivée à Daloa. Les extraits poudreux de ces trois plantes ont été utilisés pour traiter un sol de cult

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Idris, A. M., S. H. Lee, and J. K. Brown. "First Report of Chino del Tomate and Pepper Hausteco Geminivurses in Greenhouse-Grown Tomato in Sonora, Mexico." Plant Disease 83, no. 4 (1999): 396. http://dx.doi.org/10.1094/pdis.1999.83.4.396b.

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Tomato plants grown in commercial greenhouses in Sonora, Mexico, developed either yellow mosaic, leaf curling, and stunting (phenotype 1; 20 to 35%) or chlorosis and a feathery appearance of leaves (phenotype 2; 15 to 25%) in December 1997 and again in October 1998. Polymerase chain reaction (PCR) with diagnostic primers (prAV324 and prAC889) that amplify an approximately 576-bp fragment of the coat protein (CP) gene of whitefly-transmitted geminiviruses indicated the presence of a begomovirus. Biolistic inoculation of tomato seedlings with RNase-treated extracts of three symptomatic tomato sa

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Hilje, Luko, and Philip A. Stansly. "Dificultades metodológicas en la selección de cultivos trampa para el manejo del complejo Bemisia tabaci-virus en tomate." Revista de Ciencias Ambientales 51, no. 1 (2017): 76. http://dx.doi.org/10.15359/rca.51-1.6.

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Se describe la evolución de una metodología para la evaluación de cultivos trampa para el manejo de Bemisia tabaci (biotipo A) como vector de virus en tomate, en Costa Rica. Se evaluaron la vainica (Phaseolus vulgaris, Fabaceae), tabaco (Nicotiana tabacum, Solanaceae) y berenjena (Solanum melongena, Solanaceae). Aunque los tres cultivos redujeron el impacto del Tomato yellow mottled virus (ToYMoV) sobre los rendimientos, el tabaco y la berenjena fueron superiores. No obstante, la extrapolación de estos resultados a condiciones comerciales es compleja, como también lo demuestran las experiencia

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Cotrim, Marco Antonio de Andrade, Renate Krause-Sakate, Nobuioshi Narita, Francisco Murilo Zerbini, and Marcelo Agenor Pavan. "Diversidade genética de begomovírus em cultivos de tomateiro no Centro-Oeste Paulista." Summa Phytopathologica 33, no. 3 (2007): 300–303. http://dx.doi.org/10.1590/s0100-54052007000300017.

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A diversidade genética de vírus pertencentes ao gênero Begomovirus em tomateiro (Lycopersicon esculentum Mill) foi analisada em regiões produtoras do Centro-Oeste paulista. No período de janeiro de 2003 a fevereiro de 2004, cento e sessenta e seis amostras de tomate foram coletadas e a presença de begomovírus observada em 60% das amostras, por PCR, utilizando-se oligonucleotídeos universais para o gênero Begomovirus. O sequenciamento direto do produto de PCR de 16 dessas amostras indicou a possível presença do Tomato severe rugose virus (ToSRV), Sida mottle virus (SiMoV-[BR]) e da espécie tent

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Godwinâ€Egein, M. I., V. C. Okereke, and K. F. Ndueso. "Effect of spent mushroom substrate on tomato wilt disease." South Asian Journal of Experimental Biology 1, no. 3 (2011): 131–34. http://dx.doi.org/10.38150/sajeb.1(3).p131-134.

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An investigation was carried out on the effect of spent mushroom substrateon the wilt disease of tomato when the spent substrate is used as soilamendment. The experiment was carried out at the teaching and researchFarm of the Faculty of Agriculture and the Mycology/Plant Pathology Laboratoryof the Department of Plant Science and Biotechnology, University ofPort Harcourt. Two tomato varieties tropimech (TT 3) and tomate U82B(TT2)at 4 Ã¢â‚¬Â6wks old stage were transplanted into potted soil amended with spentmushroom substrate at the ratio 1:3, 1:4, 1:5 and 1:6 in plastic pots. Stemdiameter, pla

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Palazzo, Silvia Regina Luz, Addolorata Colariccio, and Arlete Marchi Tavares de Melo. "Reação de acessos de Lycopersicon spp. a um isolado de Potato Virus Y (PVYº) de tomateiro." Bragantia 67, no. 2 (2008): 391–99. http://dx.doi.org/10.1590/s0006-87052008000200015.

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Amostras de tomateiro (Lycopersicon esculentum Mill) ‘Alambra’ coletadas nas regiões produtoras de Elias Fausto, Monte-Mor e Mogi-Guaçú (SP), com sintomas de amarelecimento foliar generalizado semelhante aqueles causados por vírus foram submetidas à identificação do agente causal, por testes biológicos de transmissão mecânica, pela determinação do círculo de hospedeiras, empregando-se plantas indicadoras e diferenciadoras pertencentes às famílias Chenopodiaceae e Solanaceae pela identificação sorológica por PTA-ELISA do Potato virus Y (PVY), Pepper yellow mosaic virus (PepYMV), Cucumber mosaic

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Christian Ilitch, NGUINDA-AKANY, OLLANDET Innocent Bob, KOMBO Guy Romain Aimé, MPIKA Joseph, and ATTIBAYEBA ATTIBAYEBA. "Effet porte-greffes de cultivars d’aubergines africaines sur l’incidence du flétrissement bactérien en culture de tomate durant la saison des pluies à Brazzaville." Journal of Applied Biosciences 150 (June 30, 2020): 15448–56. http://dx.doi.org/10.35759/jabs.150.5.

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Objectif : Evaluer l’effet des porte-greffes de cultivars d’aubergines africaines Nkéka, Bissukulu et Diablette sur l’incidence du flétrissement bactérien de tomate en condition d’infestation naturelle de sol sous régime pluvial. Méthodologie et résultats : Il a été réalisé dans le bassin maraîcher de Djiri-bilolo un diagnostic du flétrissement bactérien sur la tomate cultivée au cours de la grande saison sèche (juin à septembre 2018). Les parcelles à taux de flétrissement bactérien compris entre 33% et 44% ont été retenues pour y réaliser l’expérimentation en BAC de 3 répétitions à ciel ouver

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Guimarães, M. A. S., J. H. S. Teixeira, and S. C. Cardoso. "Ocorrência de doenças do tomateiro na região de Guanambi, BA." Revista Verde de Agroecologia e Desenvolvimento Sustentável 10, no. 1 (2015): 38. http://dx.doi.org/10.18378/rvads.v10i5.3711.

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<p>As doenças do tomateiro são responsáveis por grandes prejuízos econômicos e a falta de conhecimento técnico no diagnóstico e controle dessas doenças onera os custos e limitam a sua produção. Esse trabalho tem como objetivo realizar um levantamento para identificação e registro de ocorrência de doenças do tomateiro na região de Guanambi, BA. O levantamento foi realizado nos Distritos de Morrinhos e Guirapá e nos Povoados de Brejos dos Padres e do Tanque. Para tanto, foram realizadas visitas nas áreas produtoras de tomate e para avaliação do histórico da área foi aplicado um questionári

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Santich, Barbara. "A la recherche de la tomate perdue: The First French Tomato Recipe?" Gastronomica 2, no. 2 (2002): 68–71. http://dx.doi.org/10.1525/gfc.2002.2.2.68.

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While tomatoes featured in numerous recipes in Italian and Spanish cookbooks of the eighteenth century, they were curiously absent from French cookbooks, although by the end of the eighteenth century tomatoes were certainly available in southern France. In the Archives Departementales de Vaucluse a handwritten recipe for a highly concentrated tomato puree, dated 1795, possibly represents the earliest French tomato recipe.

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Rocha Araújo, Victor, ROBERTO LYRA VILLAS BÔAS, CAMILA PAULA ROSSETTO PESCATORI JACON, DOUGLAS MARCELO PINHEIRO DA SILVA, and MIKAEL TIMÓTEO RODRIGUES. "EFICIÊNCIA DE ADUBAÇÃO FOSFATADA NO CULTIVO DO TOMATEIRO." IRRIGA 1, no. 1 (2018): 139–54. http://dx.doi.org/10.15809/irriga.2018v1n1p139-154.

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EFICIÊNCIA DE ADUBAÇÃO FOSFATADA NO CULTIVO DO TOMATEIRO   VICTOR ROCHA ARAÚJO¹; ROBERTO LYRA VILLAS BÔAS²; CAMILA PAULA ROSSETTO PESCATORI JACON³; DOUGLAS MARCELO PINHEIRO DA SILVA4 E MIKAEL TIMÓTEO RODRIGUES 5  1 Doutorando em Irrigação e Drenagem, Departamento de Engenharia Rural, Faculdade de Ciências Agronômicas, UNESP - Universidade Estadual Paulista, Avenida Universitária, nº 3780 – CEP 18610-034, Altos do Paraíso, Botucatu-SP, e-mail: victor_r.a@hotmail.com 2 Docente na Faculdade de Ciências Agronômicas, Departamento de Ciências do Solo, UNESP - Univ

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Marvasi, Massimiliano, Max Teplitski, and George Hochmuth. "Impacto de las variedades de tomate y su estado de madurez en la susceptibilidad a Salmonella." EDIS 2015, no. 2 (2015): 3. http://dx.doi.org/10.32473/edis-ss629-2015.

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De 1998 a 2007 la fruta fresca, verdura, especias y nueces fueron comúnmente asociados con brotes de gastroenteritis (Batz, Hoffman, y Morris 2011). Salmonella se ha convertido en uno de los patógenos humanos más problemáticos asociado a productos frescos, nueces y a los alimentos que contienen esos ingredientes (Batz, Hoffman, y Morris 2011; deWaal, Tian, y Plunkett 2009). Esta hoja informativa fue producida para proveer información actualizada sobre las prácticas de producción de tomate y sus asociaciones con Salmonella. Esta información es útil para los Agentes de Extensión Agraria en sus p

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Ferraz, Edinardo, Luciane V. Resende, Gaus S. A. Lima, Maria Cristina L. Silva, José Geraldo Eugênio de França, and Deusdete José da Silva. "Redenção: nova cultivar de tomate para a indústria resistente a geminivírus e tospovírus." Horticultura Brasileira 21, no. 3 (2003): 578–80. http://dx.doi.org/10.1590/s0102-05362003000300033.

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'Redenção' é uma cultivar de tomate para processamento industrial, resistente a geminivírus e tospovírus. Foi selecionada por seis ciclos de seleção, a partir do cruzamento entre o acesso "LA 3473" e a cultivar Viradoro. O acesso "LA 3473" é portador do gene TY-1 que confere tolerância ao Tomato yellow leaf curl virus (TYLCV). A cultivar Viradoro, contendo em sua genealogia IPA-5, possui o gene Sw-5, oriundo da linhagem TSW-10, que confere resistência a tospovírus. 'Redenção' foi selecionada empregando-se os métodos bulk e seleção de plantas individuais com controle do pedigree. Apresenta form

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Zongo, Koulibi Fidèle, Daouda Guebre, Aboubacar Coulibaly, Pakisba Anicet Wenceslas Daramkoum, Issouf Sanou, and Edmond Hien. "Caractérisation et évaluation de l’aptitude culturale d’un sol pour la production de tomate sous climat tropical semi-aride." European Scientific Journal, ESJ 20, no. 27 (2024): 208. http://dx.doi.org/10.19044/esj.2024.v20n27p208.

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Les connaissances empiriques de la nature des sols sont des contraintes pour la mise en valeur optimale de la ressource sol au sein des petites exploitations familiales du Burkina Faso. Ainsi, pour une meilleure valorisation sectorielle du potentiel des sols, la présente étude a consisté à la caractérisation et à l’évaluation de l’aptitude culturale d’un sol pour la production de tomate. Le sol a été ainsi caractérisé selon les directives de la FAO (1994) et son aptitude culturale déterminée selon le manuel d’évaluation des terres du Bureau National des Sols (BUNASOLS, 1990). Les résultats des

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KOTAIX, Acka Jacques Alain, Téhua Kouassi Pascal ANGUI, Sidiky BAKAYOKO, et al. "Effets d’engrais organique liquide (NPK 5-9-18) et minéral (NPK 12-11-18) sur la matière organique du sol et du rendement de la tomate au Sud et au Centre –Ouest de la Côte d’Ivoire." Journal of Animal & Plant Sciences 41.3 (September 30, 2019): 7055–67. http://dx.doi.org/10.35759/janmplsci.v41-3.8.

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1 RESUME Une étude sur la fertilisation minérale et organique liquide a été conduite sur la tomate en petite saison de pluie au Sud et au Centre-Ouest de la Côte d’Ivoire sur deux années, afin d’améliorer la fertilité du sol et le rendement de la tomate. De manière spécifique, il s’agissait d’évaluer les effets des traitements de quatre doses d’engrais organique liquide associées ou non à l’engrais minéral sur la teneur du sol en matière organique, le rapport C/N et le rendement. Le dispositif expérimental était un split-plot avec quatre répétitions ayant pour facteur principal, l’engrais miné

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Santana, Márcio José, and Thiago Assumpção Vieira. "RESPOSTA DO TOMATEIRO IRRIGADO A NÍVEIS DE REPOSIÇÃO DE ÁGUA NO SOLO." IRRIGA 15, no. 4 (2010): 443–54. http://dx.doi.org/10.15809/irriga.2010v15n4p443.

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O principal objetivo da irrigação é proporcionar às culturas a quantidade necessária de água para sua produção, sem excesso ou déficit, evitando assim desperdícios. O atual experimento foi conduzido no setor de Olericultura do Instituto Federal de Educação, Ciência e Tecnologia do Triângulo Mineiro, campus de Uberaba, MG, nos meses de maio a novembro de 2008. O objetivo desse trabalho foi avaliar a produtividade da cultura do tomate, submetido a diferentes níveis de reposição de água de irrigação, determinando a lâmina ótima física, bem como o rendimento da cultura. O delineamento experimental

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Figueiredo, Francisco Romário Andrade, João Everthon da Silva Ribeiro, Toshik Iarley da Silva, et al. "MORPHOLOGY OF TOMATO PLANTS UNDER NEMATODE ATTACK AND SALICYLIC ACID APPLICATION." Nativa 10, no. 1 (2022): 90–94. http://dx.doi.org/10.31413/nativa.v10i1.13217.

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Root-knot nematodes are the main soil-dwelling phytopathogens that cause severe damages to plants, especially tomato plants. Exogenous application of salicylic acid (SA) can mitigate such pathogenicity. This work aimed to evaluate the growth of tomato plants submitted to Meloidogyne javanica population densities (PD) and application of SA. The experiment was a randomized block design, in an incomplete factorial scheme (central composite design), with five PD (0, 5815, 20000, 34184, and 40,000 eggs per pot) and five SA doses (0.0, 0.29, 1.0, 1.71, and 2.0 mM), with four replicates containing tw

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Castro, Renata Diniz de, Érica Regina Daiuto, and Rogério Lopes Vieites. "ANÁLISE MICROBIOLÓGICA E DE PESTICIDAS EM TOMATES CONSUMIDOS EM RESTAURANTES EM BOTUCATU-SP." Nativa 4, no. 6 (2016): 398–402. http://dx.doi.org/10.31413/nativa.v4i6.3365.

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O objetivo desta pesquisa foi avaliar a qualidade do tomate, quanto aos perigos químicos e microbiológicos, consumidos em alguns restaurantes. As amostras de tomate foram obtidas de 10 restaurantes da cidade de Botucatu-SP, selecionados aleatoriamente, e sob autorização prévia. Os tomates foram avaliados quanto aos perigos químicos, sendo realizadas análise dos principais pesticidas utilizados na cultura. Quanto aos riscos microbiológicos nos tomates foi realizada a determinação do Número Mais Provável (NMP) de coliformes totais (CTo) e termotolerantes (CTe). Os tomates coletados não estavam e

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46

Molina-Lores, Lilian Bárbara, Juan Antonio Lussón-Puncet, Yasmina Ávila-Góngora, Amanda Cutiño-Mendoza, and Tatiana Dora Bell-Mesa. "Efecto de Trichoderma harzianum y Glomus cubense en la producción de plántulas de tomate." Revista Transdiciplinaria de Estudios Sociales y Tecnológicos 2, no. 3 (2022): 42–48. http://dx.doi.org/10.58594/rtest.v2i3.54.

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El objetivo de la investigación fue evaluar el efecto de la inoculación del Trichoderma harzianum cepa A-34 y HMA Glomus cubense en plántulas de tomate. Se utilizó un diseño experimental completamente al azar con cuatro réplicas y cuatro tratamientos un testigo o control sin inocular, un segundo tratamiento con un factor de inoculación de Trichoderma, otro con un factor de inoculación de Glomus cubense, y un cuarto tratamiento con un factor de inoculación de Trichoderma + Glomus cubense. Se evaluaron las variables: germinación, altura de las plantas, grosor del tallo y porcentaje de superviven

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Silva, Rachel Helena Gachet, Beatriz de Arruda Rodrigues, Luigi Nogueira Mancuso, Suellen Aparecida Godoy Araújo, Carlos Eduardo Andrade Barreiro, and Genoilson de Brito Alves. "Bactérias Endofíticas Potencializam O Crescimento E Modulam Níveis De Ca2+ E K+ Em Tomate Cereja." Núcleo do Conhecimento 13, no. 06 (2021): 35–50. https://doi.org/10.32749/nucleodoconhecimento.com.br/biologia/tomate-cereja.

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Com a crescente necessidade de demanda alimentar, muitas técnicas foram desenvolvidas para garantir a qualidade das plantas, a busca por alternativas naturais reduzindo o uso de agrotóxicos é uma vertente atraente para o consumidor. Neste trabalho analisamos se a manipulação da microbiota natural, poderia promover algum ganho para a planta, sem uso de produtos adicionais. Isolamos bactérias presentes em caules e folhas (endofíticas) de plantas de tomate cereja e após cultivo in vitro inoculamos as bactérias e verificamos seu potenc

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Coulibaly, Noupé Diakaria, Lassina Fondio, Mako François De Paul N’gbesso, Yannick Brindou, Christian Landry Ossey, and André Gabazé Gadji. "Influence des substrats fibre de coco, coque d’arachide et compost de soja sur le comportement de deux variétés de tomates TMA97 et Lindo en culture hydroponique." International Journal of Biological and Chemical Sciences 15, no. 1 (2021): 200–211. http://dx.doi.org/10.4314/ijbcs.v15i1.17.

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Pour réduire les difficultés des populations urbaines à l’accès à la terre et aussi pour améliorer la qualité de la production maraîchère en évitant les maladies telluriques, la mise au point d’un substrat adapté pour la culture hydroponique a été entreprise. Deux variétés de tomate, TMA97 et Lindo ont été évaluées sur trois substrats : fibres de coco, compost de soja et coques d’arachide. Les observations et mesures ont porté sur la croissance végétative, le délai de floraison puis les paramètres du rendement. Les résultats obtenus ont montré que la meilleure croissance a été obtenue avec la

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Santiaguillo, J. F., A. Peña, and D. Montalvo. "EVALUACIÓN DE VARIEDADES DE TOMATE DE CÁSCARA EVALUATION OF HUSK TOMATO VARIETIES (Physalis spp.)." Revista Chapingo Serie Horticultura IV, no. 02 (1998): 83–88. http://dx.doi.org/10.5154/r.rchsh.1998.04.035.

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Baharudin, Aji, Adib Suyanto, and Sigid Sudaryanto. "Pemanfaatan Limbah Pepaya (Carica papaya L) dan Tomat (Solanum lycopersicum L) Untuk Mempercepat Pengomposan Sampah Organik." Sanitasi: Jurnal Kesehatan Lingkungan 8, no. 2 (2016): 81–86. http://dx.doi.org/10.29238/sanitasi.v8i2.741.

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One way to handle organic waste is by utilizing it as raw material for composting. In this study, to accelerate composting time, papaya and tomato waste were used as inoculant. The aim of the study was to know, between the two fruits waste, which one is more effective, by conducting an experiment with post test only group design. As the study object was organic waste from the yard of Dormitory Building I of Yogyakarta Polytechnic of Health, as much as 60 kg and was ob-tained by integrated sampling technique, meanwhile the two fruits waste were 2 kg and obtained from Serangan Market with purpos

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