Journal articles: 'Tourism Vanuatu'

1

Milne, Simon. "TOURISM AND ECONOMIC DEVELOPMENT IN VANUATU." Singapore Journal of Tropical Geography 11, no. 1 (June 1990): 13–26. http://dx.doi.org/10.1111/j.1467-9493.1990.tb00014.x.

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Cheer, Joseph M., Keir J. Reeves, and Jennifer H. Laing. "TOURISM AND TRADITIONAL CULTURE: LAND DIVING IN VANUATU." Annals of Tourism Research 43 (October 2013): 435–55. http://dx.doi.org/10.1016/j.annals.2013.06.005.

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Cassidy, Frances, and Les Brown. "Determinants of Small Pacific Island Tourism: A Vanuatu Study." Asia Pacific Journal of Tourism Research 15, no. 2 (March 26, 2010): 143–53. http://dx.doi.org/10.1080/10941661003629953.

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Cheer, Joseph M., and Victoria Peel. "The Tourism–Foreign Aid Nexus in Vanuatu: Future Directions." Tourism Planning & Development 8, no. 3 (August 2011): 253–64. http://dx.doi.org/10.1080/21568316.2011.591153.

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Trau, Adam M. "Beyond Pro-Poor Tourism: (Re)Interpreting Tourism-Based Approaches to Poverty Alleviation in Vanuatu." Tourism Planning & Development 9, no. 2 (May 2012): 149–64. http://dx.doi.org/10.1080/21568316.2011.630750.

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Hall, C. Michael. "Tourism in Pacific Island Microstates: A Case Study of Vanuatu." Tourism Recreation Research 19, no. 1 (January 1994): 59–64. http://dx.doi.org/10.1080/02508281.1994.11014694.

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De Villiers, Annelie. "Artifak: Cultural Revival, Tourism, and the Recrafting of History in Vanuatu." Journal of Pacific History 54, no. 4 (June 24, 2019): 563–64. http://dx.doi.org/10.1080/00223344.2019.1618536.

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De Burlo, Charles. "Neglected Social Factors in Tourism Project Design: The Case of Vanuatu." Tourism Recreation Research 12, no. 2 (January 1987): 25–30. http://dx.doi.org/10.1080/02508281.1987.11014510.

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Addinsall, Cherise, Betty Weiler, Pascal Scherrer, and Kevin Glencross. "Agroecological tourism: bridging conservation, food security and tourism goals to enhance smallholders’ livelihoods on South Pentecost, Vanuatu." Journal of Sustainable Tourism 25, no. 8 (November 15, 2016): 1100–1116. http://dx.doi.org/10.1080/09669582.2016.1254221.

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Klint, Louise Munk, Min Jiang, Alexandra Law, Terry Delacy, Sebastian Filep, Emma Calgaro, Dale Dominey-Howes, and David Harrison. "Dive Tourism in Luganville, Vanuatu: Shocks, Stressors, and Vulnerability to Climate Change." Tourism in Marine Environments 8, no. 1 (February 1, 2012): 91–109. http://dx.doi.org/10.3727/154427312x13262430524225.

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Dick, Thomas. "Vanuatu Water Music and the Mwerlap Diaspora: Music, migration, tradition, and tourism." AlterNative: An International Journal of Indigenous Peoples 10, no. 4 (November 2014): 392–407. http://dx.doi.org/10.1177/117718011401000406.

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Loehr, Johanna. "The Vanuatu Tourism Adaptation System: a holistic approach to reducing climate risk." Journal of Sustainable Tourism 28, no. 4 (November 7, 2019): 515–34. http://dx.doi.org/10.1080/09669582.2019.1683185.

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de Burlo, Charles. "Land alienation, land tenure, and tourism in Vanuatu, a Melanesian Island nation." GeoJournal 19, no. 3 (October 1989): 317–21. http://dx.doi.org/10.1007/bf00454578.

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Connell, John. "COVID-19 and tourism in Pacific SIDS: lessons from Fiji, Vanuatu and Samoa?" Round Table 110, no. 1 (January 2, 2021): 149–58. http://dx.doi.org/10.1080/00358533.2021.1875721.

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Dancause, Kelsey N., Miguel Vilar, Chim Chan, Christa DeHuff, Michelle Wilson, Laura E. Soloway, Len Tarivonda, et al. "Patterns of childhood and adolescent overweight and obesity during health transition in Vanuatu." Public Health Nutrition 15, no. 1 (August 11, 2011): 158–66. http://dx.doi.org/10.1017/s1368980011001662.

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AbstractObjectiveRapid economic development and subsequent changes in lifestyle and disease burdens (‘health transition’) is associated with increasing prevalence of obesity among both adults and children. However, because of continued infectious diseases and undernutrition during the early stages of transition, monitoring childhood obesity has not been prioritized in many countries and the scope of the problem is unknown. Therefore we sought to characterize patterns of childhood overweight and obesity in an early transitional area, the South Pacific archipelago of Vanuatu.DesignWe completed an anthropometric survey among children from three islands with varying levels of economic development, from rural areas (where adult obesity prevalence is low) to urban areas (where adult obesity prevalence is high).SettingThe islands of Ambae (rural), Aneityum (rural with tourism) and Efate (urban).SubjectsBoys and girls (n 513) aged 6–17 years.ResultsHeight-, weight- and BMI-for-age did not vary among islands, and prevalence of overweight/obesity based on BMI was low. However, girls from Aneityum – a rural island where the tourism industry increased rapidly after malaria eradication – had increased central adiposity compared with girls from the other islands. This is contrary to adult patterns, which indicate higher obesity prevalence in urban areas. Multiple factors might contribute, including stunting, biological responses after malaria control, sleeping patterns, diet and physical activity levels.ConclusionsMeasures of central adiposity highlight an emerging obesity risk among girls in Vanuatu. The data highlight the synergistic relationship among infectious diseases, undernutrition and obesity during the early stages of health transition.

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McDonnell, Siobhan. "Selling "Sites of Desire": Paradise in Reality Television, Tourism, and Real Estate Promotion in Vanuatu." Contemporary Pacific 30, no. 2 (2018): 413–35. http://dx.doi.org/10.1353/cp.2018.0033.

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Klint, Louise Munk, Emma Wong, Min Jiang, Terry Delacy, David Harrison, and Dale Dominey-Howes. "Climate change adaptation in the Pacific Island tourism sector: analysing the policy environment in Vanuatu." Current Issues in Tourism 15, no. 3 (April 2012): 247–74. http://dx.doi.org/10.1080/13683500.2011.608841.

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Berno, Tracy, Eilidh Thorburn, Mindy Sun, and Simon Milne. "International visitor surveys." Hospitality Insights 3, no. 1 (June 26, 2019): 7–9. http://dx.doi.org/10.24135/hi.v3i1.53.

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International visitor surveys (IVS) are traditionally designed to provide destinations with marketing data and intelligence. The New Zealand Tourism Research Institute has been developing new approaches to IVS implementation and data collection in the Pacific Islands that can provide a much richer source of information [1]. The research outlined here is the first to utilise an IVS to explore the positioning of cuisine in the culinary identity of a destination – specifically, the cuisine of the Cook Islands. The Cook Islands is known primarily for its sun, sea and sand features, rather than its culinary attributes. Drawing on data mining of the Cook Islands IVS (2012–2016) and a web audit of destination websites and menus, this paper considers the positioning of food and food-related activities within the Pacific nation’s tourism experience. National tourism organisations are increasingly seeking competitive advantage by utilising their local cuisines as tourist attractions. Research suggests that distinctive local cuisines can act as both a tourism attraction, and as a means of shaping the identity of a destination [2, 3]. In addition to providing an important source of marketable images, local cuisine can also provide a unique experience for tourists. This reinforces the competitiveness and sustainability of the destination [2]. The cuisine of the Cook Islands has come up repeatedly in recommendations for how the country can grow its tourism revenue. Recommendations have been made to improve the food product on offer, develop a distinctive Cook Islands cuisine based on fresh, local produce, and to promote a Cook Islands cuisine experience [4, 5], and to use these to market the Cook Islands as a destination for local food tourism experiences [4]. Despite these recommendations, Cook Island cuisine features less prominently than stereotypical sun, sea, and sand marketing images, and little is known about tourists’ perceptions of and satisfaction with food and food-related activities [6]. Our research addresses this gap by mining IVS data to gain a deeper understanding of tourists’ experiences and perceptions of food in the Cook Islands and assessing whether local food can be positioned as means of creating a unique destination identity. Two methods were used to develop a picture of where food sits in the Cook Islands tourist experience: one focussed on tourist feedback; and the other focused on how food is portrayed in relevant online media. Analysis of all food-related data collected as part of the national IVS between 1 April 2012 and 30 June 2016 was conducted (N = 10,950). A web audit also focused on how food is positioned as part of the Cook Islands tourism product. After identifying the quantitative food-related questions in the IVS, satisfaction with these activities was analysed. Qualitative comments related to food experiences were also examined. The results suggest that participation in food-related activities is generally a positive feature of the visitor experience. The web-audit revealed, however, that food is not a salient feature in the majority of Cook Islands-related websites, and when food did feature, it tended to be oriented towards international cuisine with a ‘touch of the Pacific’ rather than specifically Cook Islands cuisine. This reinforced findings from the IVS data mining that Cook Islands food is presented as a generic tropical ‘seafood and fruit’ cuisine that, largely, lacks the defining and differentiating features of authentic Cook Island cuisine. High participation rates in food-related activities and overall positive evaluations by visitors emerged from the IVS data, yet a dearth of images and information on the country’s food suggests that the Cook Islands is not exploiting its cuisine and food experiences to their full potential. As a direct result of this secondary analysis of IVS data, which highlighted the importance of and potential for food-related activities, the Cook Islands Government is now actively addressing this gap by developing a range of food-related resources and information that can better link tourism to local cuisine. In addition to developing a greater presence of local food in online resources, the Cook Islands Tourism Corporation has also taken on board the messages from the IVS to drive the development of Takurua [7] – an initiative to develop and document local, traditional cuisine and share it with the world. This approach is part of a broader ongoing effort to differentiate the Cook Islands from other South Pacific destinations through its unique cultural attributes. Data mining and secondary analysis of IVS data has not been restricted to the identification of food-related opportunities. Secondary analysis of IVS data in the Pacific has also been used to investigate the impact of other niche markets such as events [8] and to gauge the impact of environmental incidents, for example Cyclone Pam in Vanuatu [9] and algal bloom in the Cook Islands [10], thus reinforcing that IVS data are a rich source of information and are indeed more than just numbers. Corresponding author Tracy Berno can be contacted at tracy.berno@aut.ac.nz References (1) New Zealand Tourism Research Institute (NZTRI). Cook Islands Resources and Outputs; NZTRI: Auckland. http://www.nztri.org.nz/cook-islands-resources (accessed Jun 10, 2019). (2) Lin, Y.; Pearson, T.; Cai, L. Food as a Form of Destination Identity: A Tourism Destination Brand Perspective. Tourism and Hospitality Research 2011, 11, 30–48. https://doi.org/10.1057/thr.2010.22 (3) Okumus, F.; Kock, G.; Scantlebury, M. M.; Okumus, B. Using Local Cuisines when Promoting Small Caribbean Island Destinations. Journal of Travel & Tourism Marketing 2013, 30 (4), 410–429. (4) Food and Agricultural Organization (FAO). Linking Farmers to Markets: Realizing Opportunities for Locally Produced Food on Domestic and Tourist Markets in Cook Islands. FAO Sub-regional Office of the Pacific Islands: Apia, Samoa, 2014. (5) United Nations. “Navigating Stormy Seas through Changing winds”: Developing an Economy whilst Preserving a National Identity and the Modern Challenges of a Small Island Developing State. The Cook Islands National Report for the 2014 Small Islands Developing States (SIDS) Conference and post 2015 Sustainable Development Goals (SDGs). https://sustainabledevelopment.un.org/content/documents/1074217Cook%20Is%20_%20Final%20NATIONAL%20SIDS%20Report.pdf (accessed Jun 10, 2019). (6) Boyera, S. Tourism-led Agribusiness in the South Pacific Countries; Technical Centre for Agriculture and Rural Cooperation (CTA): Brussels, 2016. (7) Cook Islands Tourism Corporation (CITC). Takurua: Food and Feasts of the Cook Islands; CITC: Avarua, Cook Islands, 2018. (8) Thorburn, E.; Milne, S.; Histen, S.; Sun, M.; Jonkers, I. Do Events Attract Higher Yield, Culturally Immersive Visitors to the Cook Islands? In CAUTHE 2016: The Changing Landscape of Tourism and Hospitality: The Impact of Emerging Markets and Emerging Destinations; Scerri, M., Ker Hui, L., Eds.; Blue Mountains International Hotel Management School: Sydney, 2016; pp 1065–1073. (9) Sun, M.; Milne, S. The Impact of Cyclones on Tourist Demand: Pam and Vanuatu. In CAUTHE 2017: Time for Big Ideas? Re-thinking the Field for Tomorrow; Lee, C., Filep, S., Albrecht, J. N., Coetzee, W. JL, Eds.; Department of Tourism, University of Otago: Dunedin, 2017; pp 731–734. (10) Thorburn, E.; Krause, C.; Milne, S. The Impacts of Algal Blooms on Visitor Experience: Muri Lagoon, Cook Islands. In CAUTHE 2017: Time for Big Ideas? Re-thinking the Field For Tomorrow; Lee, C., Filep, S., Albrecht, J. N., Coetzee, W. JL, Eds., Department of Tourism, University of Otago: Dunedin, 2017; pp 582–587.

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Durand, Marie. "Compte rendu de Artifak – Cultural revival, Tourism, and the recrafting of History in Vanuatu de Hugo DeBlock." Journal de la société des océanistes, no. 151 (December 31, 2020): 313–17. http://dx.doi.org/10.4000/jso.12222.

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Connell, John. "The Continuity of Custom? Tourist Perceptions of Authenticity in Yakel Village, Tanna, Vanuatu." Journal of Tourism and Cultural Change 5, no. 2 (September 2007): 71–86. http://dx.doi.org/10.2167/jtcc084.0.

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Trau, Adam M., Chris Ballard, and Meredith Wilson. "Bafa Zon: localising World Heritage at Chief Roi Mata's Domain, Vanuatu." International Journal of Heritage Studies 20, no. 1 (August 7, 2012): 86–103. http://dx.doi.org/10.1080/13527258.2012.712981.

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Jayaraman, Tiru K., Lin Sea Lau, and Cheong Fatt Ng. "Role of Financial Sector Development as a Contingent Factor in the Remittances and Growth Nexus: A Panel Study of Pacific Island Countries." Remittances Review 3, no. 1 (May 15, 2018): 51–74. http://dx.doi.org/10.33182/rr.v3i1.426.

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Except for emergencies and for technical assistance for raising skills and institution building, foreign aid to Pacific island countries (PICs) for budgetary support has been phased out since the late 1990s. Because of the small sized domestic markets, foreign direct investment (FDI) is small and is confined to development of tourism infrastructure. On the other hand, inward remittances received from the rising number of islanders migrating overseas for work are increasing, far exceeding aid and FDI. However, influence of remittances on economic growth depends on financial sector development (FSD) for mobilizing the savings from the remittance receipts for domestic investment. This paper assesses the role of FSD in the nexus between remittances and economic growth through a panel study of five major PICs, namely Fiji, Samoa, Solomon Islands, Tonga and Vanuatu. The study findings show that the ongoing efforts for strengthening FSD have to be stepped up by focusing on financial inclusion through spread of branchless banking and promotion of information and communication technology.

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KITLV, Redactie. "Book Reviews." Bijdragen tot de taal-, land- en volkenkunde / Journal of the Humanities and Social Sciences of Southeast Asia 163, no. 2-3 (2008): 376–453. http://dx.doi.org/10.1163/22134379-90003690.

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Chris Ballard, Paula Brown, R. Michael Bourke, Tracy Harwood (eds); The sweet potato in Oceania; A reappraisal (Peter Boomgaard) Caroline Hughes; The political economy of Cambodia’s transition, 1991-2001 (Han Ten Brummelhuis) Richard Robison, Vedi Hadiz; Reorganising power in Indonesia; The politics of oligarchy in an age of markets (Marleen Dieleman) Michael W. Charney; Southeast Asian warfare, 1300-1900 (Hans Hägerdal) Daniel Perret, Amara Srisuchat, Sombun Thanasuk (eds); Études sur l´histoire du sultanat de Patani (Mary Somers Heidhues) Joel Robbins; Becoming sinners; Christianity and moral torment in a Papua New Guinea society (Menno Hekker) Mujiburrahman; Feeling threatened; Muslim-Christian relations in Indonesia’s New Order (Gerry van Klinken) Marie-Odette Scalliet; De Collectie-Galestin in de Leidse Universiteitsbibliotheek (Dick van der Meij) James Neil Sneddon; Colloquial Jakartan Indonesian (Don van Minde) James Leach; Creative land; Place and procreation on the Rai coast of Papua New Guinea (Dianne van Oosterhout) Stanley J. Ulijaszek (ed.); Population, reproduction and fertility in Melanesia (Dianne van Oosterhout) Angela Hobart; Healing performances of Bali; Between darkness and light (Nathan Porath) Leo Suryadinata (ed.); Admiral Zheng He and Southeast Asia (Roderich Ptak) Ruth Barnes; Ostindonesien im 20. Jahrhundert; Auf den Spuren der Sammlung Ernst Vatter (Reimar Schefold) Marie-Antoinette Willemsen; Een missionarisleven in brieven; Willem van Bekkum, Indië 1936-1998 (Karel Steenbrink) Marie-Antoinette Willemsen; Een pionier op Flores; Jilis Verheijen (1908-1997), missionaris en onderzoeker (Karel Steenbrink) Akitoshi Shimizu, Jan van Bremen (eds); Wartime Japanese anthropology in Asia and the Pacific (Fridus Steijlen) Lilie Roosman; Phonetic experiments on the word and sentence prosody of Betawi Malay and Toba Batak (Uri Tadmor) Jamie D. Saul; The Naga of Burma; Their festivals, customs, and way of life (Nicholas Tapp) K.S. Nathan, Mohammad Hashim Kamali (eds); Islam in Southeast Asia; Political, social and strategic challenges for the 21st century (Bryan S. Turner) Andrew Pawley, Robert Attenborough, Jack Golson, Robin Hide (eds); Papuan pasts; Cultural, linguistic and biological histories of Papuan-speaking peoples (Lourens de Vries) Leo Howe, The changing world of Bali; Religion, society and tourism (Carol Warren) Sarah Weiss; Listening to an earlier Java; Aesthetics, gender, and the music of wayang in Central Java (Andrew N. Weintraub) REVIEW ESSAY Terry Crowley: Four grammars of Malakula languages Crowley, Terry (ed. by John Lynch); The Avava language of Central Malakula (Vanuatu) Crowley, Terry (ed. by John Lynch); Tape: a declining language of Malakula (Vanuatu Crowley, Terry (ed. by John Lynch); Naman: a vanishing language of Malakula (Vanuatu) Crowley, Terry (ed. by John Lynch); Nese: a diminishing speech variety of Northwest Malakula (Vanuatu) (Alexandre Francois) REVIEW ESSAY -- ‘The folly our descendants are least likely to forgive us’: the end of nature in Southeast Asia? Michael R. Dove, Percy E. Sajise, Amity A. Doolittle (eds); Conserving nature in culture; Case studies from Southeast Asia Jeyamalar Kathirithamby-Wells; Nature and nation; Forests and development in peninsular Malaysia Celia Lowe; Wild profusion; Biodiversity conservation in an Indonesian archipelago John F. McCarthy; The fourth circle; A political ecology of Sumatra’s rainforest frontier Budy P. Resosudarmo (ed.); The politics and economics of Indonesia’s natural resources Jeffrey R. Vincent, Rozali Mohamed Ali; Managing natural wealth; Environment and development in Malaysia (David Henley) In: Bijdragen tot de Taal-, Land- en Volkenkunde no. 163 (2007), no: 2/3, Leiden

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Black, Rosemary, and Brian King. "Human resource development in remote island communities: an evaluation of tour-guide training in Vanuatu." International Journal of Tourism Research 4, no. 2 (2002): 103–17. http://dx.doi.org/10.1002/jtr.363.

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Critchlow, Margaret. "Artifak: Cultural Revival, Tourism, and Recrafting of History in Vanuatu. Hugo DeBlock. New York: Berghahn Books, 2018, 300 pp. $130.00, cloth. ISBN 978-78920-042-3." Journal of Anthropological Research 76, no. 1 (March 2020): 125–26. http://dx.doi.org/10.1086/706958.

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KITLV, Redactie. "Book Reviews." Bijdragen tot de taal-, land- en volkenkunde / Journal of the Humanities and Social Sciences of Southeast Asia 163, no. 4 (2008): 559–621. http://dx.doi.org/10.1163/22134379-90003696.

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Benedict Anderson; Under three flags; Anarchism and the anticolonial imagination (Greg Bankoff) Leakthina Chau-Pech Ollier, Tim Winter (eds); Expressions of Cambodia; The politics of tradition, identity and change (David Chandler) Ying Shing Anthony Chung; A descriptive grammar of Merei (Vanuatu) (Alexandre François) Yasuyuki Matsumoto; Financial fragility and instability in Indonesia (David C. Cole) Mason C. Hoadley; Public administration; Indonesian norms versus Western forms (Jan Kees van Donge) Samuel S. Dhoraisingam; Peranakan Indians of Singapore and Melaka (Joseph M. Fernando) Vatthana Pholsena; Post-war Laos; The politics of culture, history and identity (Volker Grabowksy) Gert Oostindie; De parels en de kroon; Het koningshuis en de koloniën (Hans Hägerdal) Jean-Luc Maurer; Les Javanais du Caillou; Des affres de l’exil aux aléas de l’intégration; Sociologie historique de la communauté indonésienne de Nouvelle-Calédonie (Menno Hecker) Richard Stubbs; Rethinking Asia’s economic miracle; The political economy of war, prosperity and crisis (David Henley) Herman Th. Verstappen; Zwerftocht door een wereld in beweging (Sjoerd R. Jaarsma) Klokke, A.H. (ed. and transl.); Fishing, hunting and headhunting in the former culture of the Ngaju Dayak in Central Kalimantan; Notes from the manuscripts of the Ngaju Dayak authors Numan Kunum and Ison Birim; from the Legacy of Dr. H. Schaerer; With a recent additional chapter on hunting by Katuah Mia (Monica Janowski) Ian Proudfoot; Old Muslim calendars of Southeast Asia (Nico J.G. Kaptein) Garry Rodan; Transparency and authoritarian rule in Southeast Asia (Soe Tjen Marching) Greg Fealy, Virginia Hooker (eds); Voices of Islam in Southeast Asia; A contemporary sourcebook (Dick van der Meij) Eko Endarmoko; Tesaurus Bahasa Indonesia (Don van Minde) Charles J.-H. Macdonald; Uncultural behavior; An anthropological investigation of suicide in the southern Philippines (Raul Pertierra) Odd Arne Westad, Sophie Quinn-Judge (eds); The Third Indochina War; Conflict between China, Vietnam and Cambodia, 1972-79 (Vatthana Pholsena) B. Bouman; Ieder voor zich en de Republiek voor ons allen; De logistiek achter de Indonesische Revolutie 1945-1950 (Harry A. Poeze) Michel Gilquin; The Muslims of Thailand (Nathan Porath) Tom Boellstorff; The gay archipelago; Sexuality and nation in Indonesia (Raquel Reyes) Kathleen M. Adams; Art as politics; Re-crafting identities, tourism, and power in Tana Toraja, Indonesia (Dik Roth) Aris Ananta, Evi Nurvidya Arifin, Leo Suryadinata; Emerging democracy in Indonesia (Henk Schulte Nordholt) Casper Schuring; Abdulgani; 70 jaar nationalist van het eerste uur (Nico G. Schulte Nordholt) Geoff Wade (ed. and transl.); Southeast Asia in the Ming Shi-lu; An open access resource (Heather Sutherland) Alexander Horstmann, Reed L. Wadley (eds); Centering the margin; Agency and narrative in Southeast Asian Borderlands (Nicholas Tapp) Marieke Brand, Henk Schulte Nordholt, Fridus Steijlen (eds); Indië verteld; Herinneringen, 1930-1950 (Jean Gelman Taylor) Tin Maung Maung Than; State dominance in Myanmar; The political economy of industrialization (Sean Turnell) Henk Schulte Nordholt, Ireen Hoogenboom (eds); Indonesian transitions (Robert Wessing) In: Bijdragen tot de Taal-, Land- en Volkenkunde no. 163 (20075), no: 4, Leiden

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Méheux, Kirstie, and El Parker. "Tourist sector perceptions of natural hazards in Vanuatu and the implications for a small island developing state." Tourism Management 27, no. 1 (February 2006): 69–85. http://dx.doi.org/10.1016/j.tourman.2004.07.009.

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Kerstetter, Deborah L., Kelly S. Bricker, and Huan Li. "Vanua and the People of the Fijian Highlands: Understanding Sense of Place in the Context of Nature-Based Tourism Development." Tourism Analysis 15, no. 1 (June 1, 2010): 31–44. http://dx.doi.org/10.3727/108354210x12724734223559.

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Flatley, G. W., and J. W. Bennett. "Using Contingent Valuation to Determine Australian Tourist’s Values for Forest Conservation in Vanuatu**This study was supported by the Australian Centre for International Agricultural Research (ACIAR) Project 9020 (The Socioeconomic Assessment of Native Forest Preservation Proposals in Vanuatu: Implications for Forest Management.) The assistance of the staff of the Vanuatu Forestry Department, Statistics Department, the National Tourist Board and the Civil Aviation Authority in facilitating the survey reported here is also gratefully acknowledged. Any errors are the responsibility of the authors." Economic Analysis and Policy 26, no. 2 (September 1996): 111–27. http://dx.doi.org/10.1016/s0313-5926(96)50016-0.

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Zhu, Bozhong, Yan Bai, Xianqiang He, Xiaoyan Chen, Teng Li, and Fang Gong. "Long-Term Changes in the Land–Ocean Ecological Environment in Small Island Countries in the South Pacific: A Fiji Vision." Remote Sensing 13, no. 18 (September 18, 2021): 3740. http://dx.doi.org/10.3390/rs13183740.

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Small island countries in the South Pacific are ecologically fragile areas, vulnerable to climate change, and the long-term ecological changes in the sea and land have an important impact on their sustainable development. This study takes Fiji, a typical small island country in the South Pacific, as an example, to analyze the change and connection of marine and terrestrial ecosystem environments based on 30 years of multi-source, satellite, remote-sensing data. From 1991 to 2019, according to the change in forest area in Fiji, three stages were delineated: first was a period of stability, then a decrease, and then a recovery in recent years. From 1991 to 2002, Fiji’s vegetation accounted for 73% of the total area; sea environment surrounding the islands, such as sea level height and sea surface temperature, were relatively low, with high water transparency. From 2002 to 2014, with the development of forestry and tourism, vegetation decreased by 6.89% and bare land increased, which changes the runoff erosion in the drainage basin; correspondingly, the chlorophyll a concentration in three major estuaries was found to be slightly increased with low water transparency. Meanwhile, coupled with the rising sea temperature, the area of Fiji’s coral reefs shrank significantly, with 51.13% of the total loss of coral reefs occurring in the Vanua Levu, where bare land and runoff were more distributed in its drainage basin. From 2014 to 2019, Fiji’s vegetation and coral reef areas recovered from the former stage; affected by short-term climate oscillations such as El Niño-Southern Oscillation (ENSO), the sea surface temperature showed a significant abnormal drop and the water transparency decreased. In the past 30 years (1993–2018), the sea level rise rate around Fiji reached 4 mm/year, and the temperature increased by 0.3 °C, which threatens the coastal ecosystem environment, including coral reefs and mangrove; inappropriate land-use change would worsen the situation in these ecologically fragile areas.

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Kumar, Nikeel N., Arvind Patel, and Rup Singh. "Modelling tourism competitiveness in small Pacific island countries." Tourism Economics, September 13, 2021, 135481662110409. http://dx.doi.org/10.1177/13548166211040925.

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This study models overall and bilateral tourism competitiveness in small Pacific island countries (PICs), namely, Cook Islands, Fiji, Tonga, Samoa and Vanuatu. The pooled mean group approach, which corrects for cross-sectional dependence and non-stationarity, is used for estimation with quarterly data from 2002 to 2019. The findings indicate that for Fiji and Vanuatu, other PICs are competing destinations and that Fiji and Vanuatu face the strongest bilateral competition amongst the selected PICs. Cross-price elasticities are insignificant for Tonga and are generally negative for the Cook Islands and Samoa. Thus, while for Fiji and Vanuatu, the Cook Islands is a competing destination, Fiji and Vanuatu are complementary destinations for the Cook Islands. Therefore, destinations that more closely resemble each other face stronger competition, and the nature and strength of competitive behaviour between two destinations are different for each concerned destination.

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Loehr, Johanna, Susanne Becken, Johanna Nalau, and Brendan Mackey. "Exploring the Multiple Benefits of Ecosystem-Based Adaptation in Tourism for Climate Risks and Destination Well-Being." Journal of Hospitality & Tourism Research, July 29, 2020, 109634802094443. http://dx.doi.org/10.1177/1096348020944438.

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Abstract:

Tourism is strongly interlinked with the natural and social environment, in particular in destinations around the Pacific. These environments are vulnerable to climate change which impacts on the social–ecological system of destinations. Ecosystem-based Adaptation (EbA) uses ecosystems to manage the risks of climate change. However, a gap remains in understanding how the tourism sector can use EbA to create destination-wide benefits. The destination EbA framework presented here aims to address this gap by focusing on well-being and climate risk reduction. The framework is applied to a Pacific case study site, Tanna Island in Vanuatu, by drawing on primary qualitative data. Results highlight that EbA offers an approach for the tourism sector to create holistic benefits to destinations. Several constraints to successful implementation, and how these may be overcome, are identified. The article contributes by providing a framework for other destinations which aim to create benefits through tourism.

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Journal articles on the topic 'Tourism Vanuatu'

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