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1

Hopwood, Lisa Eileen. "Glass trade beads from an Elmina shipwreck more than pretty trinkets /." [Pensacola, Fla.] : University of West Florida, 2009. http://purl.fcla.edu/fcla/etd/WFE0000186.

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Thesis (M.A.)--University of West Florida, 2009.
Submitted to the Dept. of Anthropology. Title from title page of source document. Document formatted into pages; contains 250 pages. Includes bibliographical references.
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2

Mitchell, Brandie Shauntelle. "Trinkets Left By Katrina: How Changes to New Orleans' Landscape Have Led to Personal Attachment." ScholarWorks@UNO, 2009. http://scholarworks.uno.edu/td/942.

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Humans have an innate tendency to attach themselves to objects on their cultural landscape. After a natural disaster like Hurricane Katrina, people seem to hold on to objects left behind by the disaster. This paper examines several of the concepts and reasons as to why attachments may have formed to objects left on New Orleans' landscape after Hurricane Katrina. I explored human reactions after a natural disaster, and discussed how memories, collective and individual, often lead to personal attachment to objects. In an attempt to get a better understanding of this phenomenon, 250 surveys were distributed to residents in the New Orleans metro area. The surveys were used as a tool to discover if attachments were formed and if so, what led to the attachment. The results from the survey revealed that 38% of the people surveyed formed an attachment to an object left by Hurricane Katrina.
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3

Standley, Eleanor Rose. "Trinkets and charms : the use, meaning and significance of later medieval and early post-medieval dress accessories." Thesis, Durham University, 2010. http://etheses.dur.ac.uk/436/.

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This is a thematic study of dress accessories of late medieval to early post-medieval date from two regions of mainland Britain. It is an investigation of everyday objects which aims to re-engage the material world with past individuals. An interdisciplinary approach is used to understand how dress accessories were often more than ornaments, and how they intersected with and were integral to social, political and religious life. Accessories recovered from a range of excavated archaeological sites, chance finds and data recorded by the Portable Antiquities Scheme (PAS), have been catalogued and investigated. Documentary evidence, paintings and tomb effigies are sources of evidence drawn upon throughout to supplement the archaeological evidence, to enhance the interpretations and to place the accessories into a wider social context. The accessories have been analysed using object biographies in thematic discussions based on aspects of daily life. The results demonstrate the overall homogenous nature of dress accessories used in the two border regions and there is little evidence to suggest that they were consciously used by later medieval and early-post medieval people to display a border identity. Chance finds and PAS results have extended our knowledge of the types of adornments worn and revealed types not frequently found in excavations. Some variation between and within regions is identified, such as an unusual distribution of dress hooks, the possible presence of ‘Hanseatic’ material in the northeast of England, and purposeful deposits of accessories of monetary value in the north-east of England. Long-term biographies are also identified where a number of accessory types had different meanings depending on their context of use. The themes of memory, heirlooms, and gift giving feature throughout the thematic discussions of the accessories. By viewing archaeological artefacts as things, this thesis endeavours to expand our knowledge of medieval dress accessories and past lives.
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Hardman, Aline Souza. "Pencas de balangandãs: construção histórica, visual e social das "crioulas " no século XIX." Universidade Federal de Goiás, 2015. http://repositorio.bc.ufg.br/tede/handle/tede/4620.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES
The dissertation aims to understand the jewelry balangandã trinkets, used by the Brazilian African, called “crioula”, from nineteenth-century in Salvador - Bahia. The jewelry was used in a mixed slave society full of racial distinction, it was seen as an artifact, in other words, as a human production, with meanings that contributed to historical and social construction. From a qualitative study and in a cultural visual approach, the jewelry was studied through the analysis of nineteenth- century photographic images. Bibliographical research was done about balangandã trinkets, images analysis, racial constructions and visual culture. The study was designed in three stages: 1) the description of the methods of studies adopted; 2) the study of the bangles from their origins since racial issues and African Diaspora in Brazil to the description of its components and; 3) analyses of photos of XIX century Crioula wearing typical costumes and their meaning and relationship with the construction of the image of women called “crioula”.
A dissertação busca compreender as joias pencas de balangandãs, utilizadas pelas afro-brasileiras, denominadas de “crioulas”, do século XIX especialmente em Salvador. Uma joia encontrada no contexto de uma sociedade escravocrata, miscigenada e pautada em distinções raciais, concebida como artefato, ou seja, como produção humana e como campo de significações que contribui para a construção social e histórica. A partir de uma pesquisa qualitativa no amplo campo da Cultura Visual, investiga-se a joia através da leitura de imagens fotográficas do século XIX. Foram realizadas pesquisas bibliográficas sobre pencas de balangandãs, análise de imagens, construções raciais e cultura visual. Estruturou-se a pesquisa em três etapas: 1) explanação dos métodos de estudos abordados; 2) estudo das pencas de balangandãs partindo de investigações das suas possíveis origens, desde observações sobre questões raciais e a diáspora africana no Brasil, passando pelas descrições dos componentes e; 3) análise de fotografias do século XIX da “crioula” com seu traje típico munido da joia em estudo e sua significação e relação com a construção da imagem das mulheres denominadas “crioulas”.
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5

Pimenta, Denise Moraes. "Ensaio sobre a promessa: circulação de devotos, palavras, graças e objetos." Universidade de São Paulo, 2012. http://www.teses.usp.br/teses/disponiveis/8/8134/tde-27022013-124940/.

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A dissertação de mestrado a ser apresentada tem como foco a experiência da devoção a Nossa Senhora Aparecida. Desta maneira, desde 2010, faço trabalho de campo em Aparecida do Norte, cidade do interior de São Paulo, junto aos devotos de vários lugares do país, acompanhando a forma como se relacionam com a Santa Aparecida, fazendo promessas, romarias. Assim, dividi minha dissertação em duas partes, que são, porém, interligadas. Na primeira parte, faço uma etnografia de uma romaria à pé (100km) de São José dos Campos (SP) até Aparecida, à qual acompanhei. A segunda parte trata da circulação de objetos e palavras de devoção, estes que possuem agência e transformam mundos e curam pessoas. Em Ensaio sobre a promessa tenho como autores clássicos norteadores Walter Benjamin, Victor Turner, Marcel Mauss. Tento entender a promessa muito além de uma forma direta da fórmula: dar, receber e retribuir. Ou seja, faço reflexões que me fazem pensar que entre estes verbos e ações transformadores, existem piscadelas, detalhes, mosaicos e muitas quinquilharias e inúmeras miudezas de coisas, sendo assim, foi preciso atentar para as fendas, os interstícios, os pontos crepusculares. Portanto, volto o olhar para a promessa enquanto circulação, movimento, passagem e espera. A promessa ou a graça não constituem um fim em si, o que mais me absorveu em campo foram os redemoinhos, os caminhos e os movimentos e toda a circulação de devotos, objetos, sacrifícios e palavras de fé. A circulação é o próprio motor da promessa, esta que só se estabelece na medida em que existem relações de intimidade entre Nossa Senhora Aparecida e seus devotos. Dessa forma, minha dissertação trata da experiência da devoção, da experiência do sensível, contando com muitas fotografias, músicas, contadores de histórias, amigos e estrada, pois a passagem e a estrada é o percurso mais longo, porém, mais certeiro para os que caminham com fé. E foi na estrada que eu comecei a vislumbrar que terríveis bons-espíritos me protegem, que eu quase nada não sei. Mas desconfio de muita coisa. Mas que fique claro, esta é uma etnografia, e que eu creio e não creio. Tem coisa e cousa... (Citações de João Guimarães Rosa, Grande Sertão Veredas, Rio de Janeiro: Nova Fronteira, 2001).
The research to be presented focuses on the experience of devotion to Nossa Senhora Aparecida. Thus, since 2010, I do fieldwork in Aparecida do Norte, a city in São Paulo, with devotees from many places in the country, watching how they make relation with Santa Aparecida, making promises, pilgrimages. So, I divided my research into two parts, which are, however, interrelated. In the first part: an ethnography of a pilgrimage on foot (100km) from São José dos Campos until Aparecida which I followed. The second part deals with the movement of objects and words of devotion that have agency and transform worlds and heal people. In \"Essay on the promise\", I have Walter Benjamin, Victor Turner, Marcel Mauss like the guiding classical authors. I try to understand the promise far beyond a direct way of the formula: give, receive and give back.\" It means that I do reflections which make me think that between these transformers verbs and actions, there are winks, details, mosaics and many trinkets and numerous offal of things, so it was need to look for cracks, interstices, twilight points. So, I return my gaze to the promise while circulation, movement, passing and waiting. The promise or grace do not consist in an end in itself, what most absorbed me in the field were swirls, paths and movements and all circulations of devotees, objects, words of faith and sacrifice. The movement is the engine of promise, which only is established the extent that there are intimate relationships between Nossa Senhora Aparecida and his devotees. Thus, my work is about the experience of devotion, sensitive experience, with many photographs, music, storytellers, friends and the road, because the road crossing and the route is longer but more accurate for those who walk with faith. And it was on the road I started to envision what \"terrible good-spirits protect me\", \"I do not know almost nothing. But I suspect a lot\". But, be warned, this is an ethnography, and I \"believe and do not believe. Has thing and thing...\" (João Guimarães Rosa, \"Grande Sertão: Veredas\", Rio de Janeiro: Nova Fronteira, 2001).
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6

Hultsch, Anne. "Rituale des Trinkens in der Literatur." Universität Potsdam, 2013. http://opus.kobv.de/ubp/volltexte/2013/6811/.

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7

Ebert, Christa. "Soziale Dimensionen des Trinkens in Venedikt Erofeevs Roman Mosk va – Petuški." Universität Potsdam, 2013. http://opus.kobv.de/ubp/volltexte/2013/6810/.

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8

Trinkert, Julia [Verfasser]. "Flügelretabel in Mecklenburg zwischen 1480 und 1540 / Julia Trinkert." Heidelberg : arthistoricum.net, 2021. http://d-nb.info/1241189390/34.

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9

Markovic, Alexandra Verena. "Cortisolsekretion während computerassistierter intravenöser Alkoholselbstverabreichung bei jungen gesunden sozialen Trinkern." Doctoral thesis, Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2016. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-203884.

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Background: Studies with experimental administration of alcohol offer inconsistent approaches and interpretations in which ways an acute alcohol exposure affects the HPA-system and the cortisol secretion. So far published alcohol experiments differ in alcohol application, the possibility of alcohol self-administration at the subjects own discretion as well as the age of the participants. Question: Is cortisol secretion modified by gender during alcohol infusion? Do men and women show different cortisol levels under alcohol exposure when compared to the baseline? Is there a dose-response relationship between cortisol secretion and acute alcohol exposure? Have family history, smoking habits and alcohol induced side effects like nausea an influence on the cortisol secretion under alcohol exposure? Materials and methods: 48 18 year old subjects participated in two identical sessions in which they were able to regulate their maximum blood alcohol concentration up to a safety limit of 1.2 ‰ (i.e., 0.12%). The experiment was conducted by using a special software for self-infusion of ethanol (CASE) which guided the participants through a two and a half hours long experiment. CASE is founded on a validated physiologically-based pharmacokinetic model and involves calculating the infusion volume needed to increase the blood alcohol concentration in a linear manner. The BAC increases after each alcohol request by 0,075 ‰ (i.e., 0.0075%) within in two and a half minutes. If the subject infuses no alcohol the blood alcohol concentration will decrease by 0.01 ‰ (i.e., 0.001%) per minute. Through the precise calculation of the infusion rate, individual differences can be eliminated. Cortisol levels were measured at five time points: an initial baseline measurement and four measurements at fixed time points during the alcohol self-administration of subjects with two completed alcohol experiments. As an appropriate measure to examine the effect of alcohol self-administration on cortisol secretion, the maximum blood alcohol concentration was determined. In addition the day of experiment, gender and family history were observed as well as exploratory maximum nausea and smoking habits. Results: In conclusion, the results confirmed that women have higher cortisol levels than men at baseline and under alcohol influence. Blood alcohol concentration as examined influencing variable was shown to have different effects on the HPA system on day one and two. On the first day of experimentation there was no effect of blood alcohol concentration on the HPA system. On the second day a dose-response relationship could be identified between cortisol secretion and acute alcohol exposure. Individually higher blood alcohol concentrations attenuated cortisol stronger in comparison to subjects with lower blood alcohol concentrations. Family history, smoking habits and unpleasant side effects (nausea) did not affect the cortisol secretion under alcohol exposure in this series of experiments. Conclusions: Current data suggests that alcohol experiments affect the cortisol secretion in young social drinkers. These findings could be detected for the first time. Up to this point there has not been an experimental study that investigated and evaluated the dose-effect relationship between cortisol secretion and alcohol in a study design which uses intravenous alcohol self-administration. It can be theorized that the first day of experimentation is suitable as a settling-in phase due to unspecific confounding factors, whereas the second day can be considered, in an identical setting, apt for hypothesis testing. The increased cortisol level in women when compared to men is consistent with previous studies and there was no indication that family history, smoking habits and alcohol induced unpleasant side effects have an influence on cortisol secretion.
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Scheuermann, Johanna Charlotte. "Entwicklung einer Messmethode zur Bestimmung des Sauerstoffverbrauches mittels indirekter Kalorimetrie bei Frühgeborenen während des Trinkens /." Frankfurt a.M, 2008. http://opac.nebis.ch/cgi-bin/showAbstract.pl?sys=000276873.

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Müller, Urs. "Ist das Trinken von Wein "romantischer" als das Trinken von Champagner, Bier oder Whisky? : emotionale Grundlagen beim Genuss und Einsatz von alkoholischen Getränken /." Zürich : Hochschule für Angewandte Psychologie, 2005. http://www.hapzh.ch/pdf/2s/2s0847.pdf.

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Gerlach, Jantje [Verfasser]. "Longitudinale Untersuchung zu den Auswirkungen elterlicher Restriktionen des Filmkonsums auf die Initiierung des Trinkens im Jugendalter / Jantje Gerlach." Kiel : Universitätsbibliothek Kiel, 2011. http://d-nb.info/1020202459/34.

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Poška, Gediminas. "Automobilinių stabdymo trinkelių efektyvumo tyrimas." Master's thesis, Lithuanian Academic Libraries Network (LABT), 2005. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2005~D_20050613_144834-91813.

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The theme of Master project is very actual nowadays, cause a safety of human life is the biggest purpose in the world. That’s why engineers of automative industry seeks to find newer and newer solutions to create the level of safety as high as possible. And engineers knows, the main system in the vechile to make safely driving – brake system. Nowadays the most efective brake system type – disk brake system. That means disk brake pads are very important part also. The are a lot of manufacturers of brake pads and linings in the world. Commonly the technologycal procedure of brake pads manufacturing can be described as follows: steel back preparation, friction material mixing, preforming, pressing curing, baking, grinding and grooving, painting, printing and packing. The main purpose of this job is to analyze materials for friction material on brake pads and to make efectiveness tests of two different friction materials. Material No.2 mostly consists of steel wool, while material No.1 has just a little bit of steel wood in it. This material is replaced by fibre “Lapinus” and filler – barytes. Comparing the testing results it is obvious the highest friction coefficient has material No.2. Explanation of such results can be following: steel wool creats higher friction level. This analysis is a small part in the brake pads manufacturing world and always there will be newer improvements in this area.
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Hulme, Alison. "The tactics of the trinket : spaces and operations of the £1 commodity chain within the context of contemporary capitalism." Thesis, Goldsmiths College (University of London), 2012. http://research.gold.ac.uk/6499/.

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The Tactics of the Trinket presents a material geography of the £1 commodity, following the trinket's journey from its beginning as raw material on a Chinese rubbish dump, to factories, international trade hubs, state-of-the-art distribution networks, over-flowing high street stores, and finally the homes of the consumer. This trajectory is used to uncover the places and operations of the typical £1 commodity and the ways in which it utilizes and creates a complicated array of tactics. Each of these tactics is explored in turn; from the embedding of a culture of immediacy, to the intrinsic necessity of disposability, to the creation of agglomerative logic, to the over-powering presence of abundance. Immediacy is explored in relation to the consumer and traditional notions of desire and mystification unpicked. Disposability is questioned in the context of the possibilities of entanglement with objects rather than possession of them. Agglomeration is analysed as a practice both contributing to, but in some ways hors de, capitalism, as well as a phenomenon carving out new types of spaces. Abundance is picked apart as one half of a double-edged relationship with scarcity and a way of understanding current rhetoric on fast capitalism. The trinket is considered as part of both micro situations (for example, the solidarity of manufacturers in China's 'commodity city' of Yiwu) and macro geo-political movements (the impact of China's growth on the relationship between China and the EU). Its tactics are considered in the light of current capitalism and some initial principles for a new material manifesto are discussed.
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Kühne, Andreas. "Essen und Trinken in Süddeutschland das Regensburger St.-Katharinenspital in der Frühen Neuzeit." Regensburg Pustet, 2004. http://deposit.ddb.de/cgi-bin/dokserv?id=2806574&prov=M&dok_var=1&dok_ext=htm.

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Trinks, Jennifer [Verfasser]. "Stimmrechtszuordnungen beim Nießbrauch an Gesellschaftsanteilen. : Ein deutsch-französischer Rechtsvergleich. / Jennifer Trinks." Berlin : Duncker & Humblot, 2021. http://d-nb.info/1238491774/34.

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Nydahl, Margareta. "Das verlorene Ich des Erwin Sommer : Eine psychoanalytische Textanalyse des Protagonisten in Hans Falladas Roman Der Trinker (1950)." Thesis, Uppsala universitet, Institutionen för moderna språk, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-296622.

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Trinks, Sebastian [Verfasser]. "Untersuchungen zur kardialen Funktion eines mRen2/SERCA2a doppelt-transgenen Hypertoniemodells / Sebastian Trinks." Berlin : Medizinische Fakultät Charité - Universitätsmedizin Berlin, 2013. http://d-nb.info/103255844X/34.

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Pychlau-Ezli, Lisa [Verfasser]. "Essen und Trinken im Mittelalter : Der alimentäre Code in der mittelhochdeutschen Epik / Lisa Pychlau-Ezli." Göttingen : Böhlau Verlag Köln, 2018. http://www.v-r.de/.

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Schulze, Brigitte. "Kaum Gelage, selten Erlesenes, dafür multifunktional : Essen und Trinken in der tschechischen Prosa nach 1989." Universität Potsdam, 2014. http://opus.kobv.de/ubp/volltexte/2014/7223/.

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1. Essen und Trinken in der tschechischen Prosa seit 1989 – Tendenzbefunde 2. Jiří Kratochvil: Essen und Erinnerung 3.1 Jáchym Topol: Essen als Spiegel von Umbruch, Gefährdungen und Verwerfungen (Sestra) 3.2 Essen aus der Drogenküche (Anděl) 4.1 Jaroslav Rudiš: Essen und Trinken zwischen Verzicht und Genuss (Grandhotel) 4.2 Jaroslav Rudiš: Essen und Trinken mit und ohne Lebensplan (Potichu) 5. Essen und Trinken funktionalisiert: Textspuren zu Geschichte und Gegenwart, individuellem und kollektiven Schicksal, zu Lebenshaltungen, -entwürfen und -versuchen
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Riedhauser, Hans. "Essen und Trinken bei Jeremias Gotthelf : Darstellung und Motivation des Rekreativen in Alltag und Fest /." Bern ; Stuttgart : P. Haupt, 1985. http://catalogue.bnf.fr/ark:/12148/cb34980392f.

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Damag, Annette. "Möglichkeiten der (heil- )pädagogischen Förderung des Essens, Trinkens und Schluckens von Menschen mit schweren neurologischen Erkrankungen im Koma und in den frühen Komaremissonsphasen /." Frankfurt am Main [u.a.] : Lang, 2007. http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=016140352&line_number=0002&func_code=DB_RECORDS&service_type=MEDIA.

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Markovic, Alexandra Verena [Verfasser], and Ulrich S. [Gutachter] Zimmermann. "Cortisolsekretion während computerassistierter intravenöser Alkoholselbstverabreichung bei jungen gesunden sozialen Trinkern / Alexandra Verena Markovic. Gutachter: Ulrich S. Zimmermann." Dresden : Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2016. http://d-nb.info/1107983096/34.

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Stresow, Gunter. "Demokritos: Ausgewählte Bemerkungen über Essen und Trinken aus den hinterlassenen Papieren des lachenden Philosophen Karl Julius Weber." Gunter Stresow, Radeberg, 2012. https://slub.qucosa.de/id/qucosa%3A2087.

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Hansmeier, Andrea. ""Kraut, Würste, Bier ..." - Essen und Trinken in Deutschland Möglichkeiten und Grenzen von hypermedialen Programmen im fremdkulturellen Verstehensprozeß /." Mannheim : Mateo, Mannheimer Texte Online, 1998. http://www.uni-mannheim.de/mateo/verlag/diss/hansmeier/hansm.html.

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Richter, Michael, Ulrike Czech, Franziska Friedrich, Simone Kühnert, and Steffi Wolf. "Genusszeit Essen und Trinken: Gesunde Ernährung von Kindern unter drei Jahren in der Kindertagespflege : ein praktisches Arbeitsbuch." Deutscher Paritätischer Wohlfahrtsverband Landesverband Sachsen e.V., Informations- und Koordinierungsstelle Kindertagespflege in Sachsen, 2006. https://slub.qucosa.de/id/qucosa%3A75150.

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Essen und Trinken gehören zu den grundlegenden Bedürfnissen. Als Genusszeit sind sie eng verknüpft mit alltagsnaher Bildung. Der Umgang mit Lebensmitteln birgt im alltäglichen Miteinander ein großes Lernpotenzial. Das praktische Arbeitsbuch ist in zwei Teile untergliedert: Der erste verdeutlicht die Bedeutung von Essen und Trinken aus pädagogischer Sicht. Insbesondere wird dabei auf die verschiedenen Bildungsaspekte und die Gestaltung eines entsprechenden alltagsnahen Lernumfeldes eingegangen. Weiterhin möchte der Abschnitt Erwachsene anregen, ihre Rolle während der Essenzeit zu reflektieren, um ein achtsames und respektvolles Miteinander mit den Kindern zu gestalten. Das Kapitel bietet praktische Tipps für die Umsetzung von Partizipation während der Genusszeit und Anregungen für die Ausgestaltung der pädagogischen Konzeption. Der zweite Teil des Arbeitsbuches entstand in Zusammenarbeit mit Steffi Wolf, einer ehemaligen Kindertagespflegeperson und Fortbildnerin. Sie stellt ihr Ernährungskonzept vor, liefert Erfahrungsberichte, Praxistipps und Beispiele, wie Kinder im Umgang mit Lebensmitteln einbezogen werden können.
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Czech, Ulrike, Franziska Friedrich, Simone Kühnert, and Steffi Wolf. "Genusszeit Essen und Trinken: Gesunde Ernährung von Kindern unter drei Jahren in der Kindertagespflege : ein praktisches Arbeitsbuch." Deutscher Paritätischer Wohlfahrtsverband Landesverband Sachsen e.V., Informations- und Koordinierungsstelle Kindertagespflege in Sachsen, 2019. https://slub.qucosa.de/id/qucosa%3A75150.

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Essen und Trinken gehören zu den grundlegenden Bedürfnissen. Als Genusszeit sind sie eng verknüpft mit alltagsnaher Bildung. Der Umgang mit Lebensmitteln birgt im alltäglichen Miteinander ein großes Lernpotenzial. Das praktische Arbeitsbuch ist in zwei Teile untergliedert: Der erste verdeutlicht die Bedeutung von Essen und Trinken aus pädagogischer Sicht. Insbesondere wird dabei auf die verschiedenen Bildungsaspekte und die Gestaltung eines entsprechenden alltagsnahen Lernumfeldes eingegangen. Weiterhin möchte der Abschnitt Erwachsene anregen, ihre Rolle während der Essenzeit zu reflektieren, um ein achtsames und respektvolles Miteinander mit den Kindern zu gestalten. Das Kapitel bietet praktische Tipps für die Umsetzung von Partizipation während der Genusszeit und Anregungen für die Ausgestaltung der pädagogischen Konzeption. Der zweite Teil des Arbeitsbuches entstand in Zusammenarbeit mit Steffi Wolf, einer ehemaligen Kindertagespflegeperson und Fortbildnerin. Sie stellt ihr Ernährungskonzept vor, liefert Erfahrungsberichte, Praxistipps und Beispiele, wie Kinder im Umgang mit Lebensmitteln einbezogen werden können.
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Trinks, Martin [Verfasser], Ingo [Akademischer Betreuer] Schiermeyer, Ingo [Gutachter] Schiermeyer, Peter [Akademischer Betreuer] Tittmann, and Peter [Gutachter] Tittmann. "Graph polynomials and their representations / Martin Trinks ; Gutachter: Ingo Schiermeyer, Peter Tittmann ; Ingo Schiermeyer, Peter Tittmann." Freiberg : Technische Universitaet Bergakademie Freiberg Universitaetsbibliothek "Georgius Agricola", 2012. http://d-nb.info/1220837083/34.

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Miller, Timothy D. "The Trinity and individual essence." Online full text .pdf document, available to Fuller patrons only, 2003. http://www.tren.com.

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Toska, Marko [Verfasser], and Maria [Akademischer Betreuer] Salisch. ""Schreist Du noch, oder trinkst Du schon!?" Zusammenhänge zwischen maladaptiver Ärgerregulation und Problemverhalten im Jugendalter / Marko Toska. Betreuer: Maria Salisch." Lüneburg : Universitätsbibliothek der Leuphana Universität Lüneburg, 2013. http://d-nb.info/1045775959/34.

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31

Leiterer, Susanne Paula. ""Zero Tolerance" gegen soziale Randgruppen? : hoheitliche Maßnahmen gegen Mitglieder der Drogenszene, Wohnungslose, Trinker und Bettler in New York City und Deutschland /." Berlin : Duncker & Humblot, 2007. http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=015643233&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA.

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32

Trinkaus, Marlene [Verfasser]. "Überprüfung der Tyrosinasehemmung von extrahierten Metaboliten des Tryptophanstoffwechsels von Malassezia furfur in vivo an humaner Epidermis mittels der Dopa-Reaktion von Bloch / Marlene Trinkaus." Gießen : Universitätsbibliothek, 2011. http://d-nb.info/1063048966/34.

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33

Marggraf, Ute. "„Gde šči da kaša, tam i mesto naše.“ : Essen und Trinken aus fremdkultureller Perspektive in Vladimir Chotinenkos Film 1612. Chroniki smutnogo vremeni." Universität Potsdam, 2013. http://opus.kobv.de/ubp/volltexte/2013/6809/.

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34

Trinkel, Fabian Verfasser], Jörg [Akademischer Betreuer] [Pretz, and Kurt [Akademischer Betreuer] Aulenbacher. "Development of a Rogowski coil beam position monitor for electric dipole moment measurements at storage rings / Fabian Trinkel ; Jörg Johannes Pretz, Kurt Aulenbacher." Aachen : Universitätsbibliothek der RWTH Aachen, 2018. http://d-nb.info/1162846038/34.

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Trinkel, Fabian [Verfasser], Jörg [Akademischer Betreuer] Pretz, and Kurt [Akademischer Betreuer] Aulenbacher. "Development of a Rogowski coil beam position monitor for electric dipole moment measurements at storage rings / Fabian Trinkel ; Jörg Johannes Pretz, Kurt Aulenbacher." Aachen : Universitätsbibliothek der RWTH Aachen, 2018. http://d-nb.info/1162846038/34.

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36

Leiterer, Susanne Paula [Verfasser]. ""Zero Tolerance" gegen soziale Randgruppen? : Hoheitliche Maßnahmen gegen Mitglieder der Drogenszene, Wohnungslose, Trinker und Bettler in New York City und Deutschland. / Susanne Paula Leiterer." Berlin : Duncker & Humblot, 2010. http://d-nb.info/1238354394/34.

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37

Trinks, Sabine [Verfasser], and Hansjürgen [Akademischer Betreuer] Volkmer. "Bedeutung des Zelladhäsionsmoleküls Neurofascin für Prozesse der Synapsenbildung und -Stabilisierung im in vitro und in vivo Modell / Sabine Trinks ; Betreuer: Hansjürgen Volkmer." Tübingen : Universitätsbibliothek Tübingen, 2012. http://d-nb.info/1162843314/34.

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38

Trinks, Clemens Verfasser], Cynthia A. [Akademischer Betreuer] [Volkert, and Konrad [Akademischer Betreuer] Samwer. "Mechanismen und Größeneffekte von Ermüdungsschädigungen in dünnen Kupfer filmen bei sehr hohen Zyklenzahlen / Clemens Trinks. Gutachter: Cynthia Volkert ; Konrad Samwer. Betreuer: Cynthia Volkert." Göttingen : Niedersächsische Staats- und Universitätsbibliothek Göttingen, 2013. http://d-nb.info/1044307080/34.

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39

Grabitz, Maike, Silke Behrendt, Jens Klotsche, Gerhard Buehringer, Roselind Lieb, and Hans-Ulrich Wittchen. "Ten-year stability and variability, drinking patterns, and impairment in community youth with diagnostic orphan status of alcohol dependence." Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2013. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-129567.

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Objective: Some adolescents and young adults who do not fulfill criteria for DSM-IV alcohol abuse (AA) report symptoms of DSM-IV alcohol dependence (AD) below the diagnostic threshold (diagnostic orphans, DOs; 1 or 2 symptoms). Contemporarily, little is known on the long-term stability, risk of progression to AD, impairment, and drinking patterns possibly associated with this status in the first decades of life. Aim: (1) To identify prevalence rates of the DO status from adolescence to early adulthood. To investigate (2) stability and variability of the DO status over time and (3) associations between DO status, drinking patterns and impairment in comparison to subjects with AA, with AD, or without any symptoms. Method: N = 2039 community subjects (aged 14–24 years at baseline) were assessed at baseline and at about four and ten years after baseline. DSM-IV AUD diagnoses were obtained with the DIA-X/M-CIDI. Results: About 11–12% of the sample was classified as DOs at all waves. Over a period of ten years, 18% of DOs were stable in their diagnosis and additional 10% progressed to AD. DOs were comparable to subjects with AA in drinking patterns, impairment and stability of diagnostic status. DOs progressed to AD significantly more often than AA. AD was associated with highest levels in all outcomes of interest. Conclusions: The DO status in adolescence and early adulthood is associated with considerable stability, risk of progression and problematic alcohol intake. In consequence, it can be meaningful for the timely identification of early stages of clinically relevant alcohol problems. For subjects with DO status early specific interventions are required.
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Hupfer, Cordula. ""Und Zuckererbsen nicht minder" die kulinarische Metaphorik im Gesamtwerk Heinrich Heines." Düsseldorf Grupello-Verl, 2005. http://deposit.ddb.de/cgi-bin/dokserv?id=2642788&prov=M&dok_var=1&dok_ext=htm.

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41

Grabitz, Maike, Silke Behrendt, Jens Klotsche, Gerhard Buehringer, Roselind Lieb, and Hans-Ulrich Wittchen. "Ten-year stability and variability, drinking patterns, and impairment in community youth with diagnostic orphan status of alcohol dependence." Technische Universität Dresden, 2012. https://tud.qucosa.de/id/qucosa%3A26288.

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Objective: Some adolescents and young adults who do not fulfill criteria for DSM-IV alcohol abuse (AA) report symptoms of DSM-IV alcohol dependence (AD) below the diagnostic threshold (diagnostic orphans, DOs; 1 or 2 symptoms). Contemporarily, little is known on the long-term stability, risk of progression to AD, impairment, and drinking patterns possibly associated with this status in the first decades of life. Aim: (1) To identify prevalence rates of the DO status from adolescence to early adulthood. To investigate (2) stability and variability of the DO status over time and (3) associations between DO status, drinking patterns and impairment in comparison to subjects with AA, with AD, or without any symptoms. Method: N = 2039 community subjects (aged 14–24 years at baseline) were assessed at baseline and at about four and ten years after baseline. DSM-IV AUD diagnoses were obtained with the DIA-X/M-CIDI. Results: About 11–12% of the sample was classified as DOs at all waves. Over a period of ten years, 18% of DOs were stable in their diagnosis and additional 10% progressed to AD. DOs were comparable to subjects with AA in drinking patterns, impairment and stability of diagnostic status. DOs progressed to AD significantly more often than AA. AD was associated with highest levels in all outcomes of interest. Conclusions: The DO status in adolescence and early adulthood is associated with considerable stability, risk of progression and problematic alcohol intake. In consequence, it can be meaningful for the timely identification of early stages of clinically relevant alcohol problems. For subjects with DO status early specific interventions are required.
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Boivin, Julie. "The aesthetics of frivolity : reinvesting in balloons, cake icing, ribbons and trinkets." Thesis, 2005. http://spectrum.library.concordia.ca/8873/1/MR14353.pdf.

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This thesis investigates the phenomenon of frivolity in contemporary art practice and thus elaborates a concept of the frivolous, not only as a new aesthetic category, but as a theoretical instrument as well. The thesis explores the works of artists Shelley Miller, Jo-Anne Balcaen, Portia Munson and Jeff Koons. The two main objects of concern in this thesis are, firstly, frivolity itself, and secondly, its expression through everyday trivial objects. The thesis begins with an analysis of frivolous objects and their relation to their everyday context. Frivolity is then considered as a theoretical concept in juxtaposition to Jacques Derrida's semiotic analysis of the subject. Subsequently, the artworks are studied in light of the elaborated theoretical construct of frivolity and other similar states such as Georges Bataille's theory of free expenditure, various notions of the grotesque and wonder, and Gaston Bachelard's work on childhood space and the state of reverie. Finally, the Lefebvreian moment and concept of la fête are used to understand the locality of frivolity and its everyday potential as a space and time marker. Ultimately, I propose a use for the uselessly trivial by conjecturing that it may create an awareness of the here and now due to its potential to create moments, that it has the capacity to bring simultaneously differentiation while also destroying it due to its movement away from a comprehensive origin and that it explores the distance between boundaries allowing for movements to take place and irrationality to enter
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Li, Ssu-Ching, and 李思靜. "A Study of the Translation of Trinket’s Vulgarities in The Deer and the Cauldron." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/2sz2f3.

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碩士
國立彰化師範大學
翻譯研究所
105
Jin Yong achieved considerable success by composing a series of Chinese wuxia novels. As he continued to write new wuxia novels, the contents of these novels underwent significant changes. For example, he created The Deer and the Cauldron as an “anti-wuxia novel,” which subverts the conventional formula of wuxia novels by creating a rascal called Trinket whose childhood, language background, and “fence-sitter” personality render this novel an exception in the history of Chinese wuxia novels. Jin Yong’s distinct writing style is evident in this novel, which features both serious and hilarious narratives, strong sarcasm, as well as both light-hearted and thrilling plots that entertain readers. Offensive language is a ubiquitous linguistic phenomenon in modern society. In daily life, it can be heard or seen anywhere: in the streets, schools, offices, books, and movies. The steadfastness and pervasiveness of vulgarities is startling. Offensive language is considered to be on the borderline of formal language. It violates formal rules, challenges taboos, and clearly implies abuses, insults, and attacks on others; these are not tolerated in formal language. Even so, people widely employ offensive language. Some have even turned vulgarities into catchphrases and fashionable trends. Offensive language, therefore, has become an unavoidable phenomenon in language. The present study analyzes the strategies and effects of translating vulgar expressions used by Trinket into English through comparing Jin Yong’s original text with an English translation by sinologist John Minford. In addition, the target-language translation was studied to examine whether it successfully conveys Trinket’s shameless personality. There are no universal standards for translation. The same Chinese words or sentences can be translated into English using domestication or foreignization techniques. These two techniques are compared through examining the English translation of Trinket’s vulgar expressions. And their respective effects on semantic and communicative translation are discussed.
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Markovic, Alexandra Verena. "Cortisolsekretion während computerassistierter intravenöser Alkoholselbstverabreichung bei jungen gesunden sozialen Trinkern." Doctoral thesis, 2010. https://tud.qucosa.de/id/qucosa%3A29551.

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Background: Studies with experimental administration of alcohol offer inconsistent approaches and interpretations in which ways an acute alcohol exposure affects the HPA-system and the cortisol secretion. So far published alcohol experiments differ in alcohol application, the possibility of alcohol self-administration at the subjects own discretion as well as the age of the participants. Question: Is cortisol secretion modified by gender during alcohol infusion? Do men and women show different cortisol levels under alcohol exposure when compared to the baseline? Is there a dose-response relationship between cortisol secretion and acute alcohol exposure? Have family history, smoking habits and alcohol induced side effects like nausea an influence on the cortisol secretion under alcohol exposure? Materials and methods: 48 18 year old subjects participated in two identical sessions in which they were able to regulate their maximum blood alcohol concentration up to a safety limit of 1.2 ‰ (i.e., 0.12%). The experiment was conducted by using a special software for self-infusion of ethanol (CASE) which guided the participants through a two and a half hours long experiment. CASE is founded on a validated physiologically-based pharmacokinetic model and involves calculating the infusion volume needed to increase the blood alcohol concentration in a linear manner. The BAC increases after each alcohol request by 0,075 ‰ (i.e., 0.0075%) within in two and a half minutes. If the subject infuses no alcohol the blood alcohol concentration will decrease by 0.01 ‰ (i.e., 0.001%) per minute. Through the precise calculation of the infusion rate, individual differences can be eliminated. Cortisol levels were measured at five time points: an initial baseline measurement and four measurements at fixed time points during the alcohol self-administration of subjects with two completed alcohol experiments. As an appropriate measure to examine the effect of alcohol self-administration on cortisol secretion, the maximum blood alcohol concentration was determined. In addition the day of experiment, gender and family history were observed as well as exploratory maximum nausea and smoking habits. Results: In conclusion, the results confirmed that women have higher cortisol levels than men at baseline and under alcohol influence. Blood alcohol concentration as examined influencing variable was shown to have different effects on the HPA system on day one and two. On the first day of experimentation there was no effect of blood alcohol concentration on the HPA system. On the second day a dose-response relationship could be identified between cortisol secretion and acute alcohol exposure. Individually higher blood alcohol concentrations attenuated cortisol stronger in comparison to subjects with lower blood alcohol concentrations. Family history, smoking habits and unpleasant side effects (nausea) did not affect the cortisol secretion under alcohol exposure in this series of experiments. Conclusions: Current data suggests that alcohol experiments affect the cortisol secretion in young social drinkers. These findings could be detected for the first time. Up to this point there has not been an experimental study that investigated and evaluated the dose-effect relationship between cortisol secretion and alcohol in a study design which uses intravenous alcohol self-administration. It can be theorized that the first day of experimentation is suitable as a settling-in phase due to unspecific confounding factors, whereas the second day can be considered, in an identical setting, apt for hypothesis testing. The increased cortisol level in women when compared to men is consistent with previous studies and there was no indication that family history, smoking habits and alcohol induced unpleasant side effects have an influence on cortisol secretion.:Inhaltsverzeichnis 3 Abbildungsverzeichnis 6 Tabellenverzeichnis 7 Abkürzungsverzeichnis 8 1 Einleitung 10 1.1 Alkohol – eine kurze Einführung 10 1.2 Bedeutung des Zusammenhangs von HPA-System und Alkohol 12 1.2.1 Experimentelle Alkoholselbstverabreichung 12 1.2.2 Neuropharmakologie von Alkohol 13 1.2.3 Geschlechtsunterschiede bei der Cortisolsekretion 14 1.2.4 Übelkeit und die Auswirkungen auf die Cortisolsekretion unter Alkoholexposition 15 1.3 Orale Alkoholverabreichung versus intravenöse Alkoholverabreichung 16 1.4 Zielsetzung 19 2 Material und Methoden 20 2.1 Versuchsteilnehmer 20 2.1.1 Einschlusskriterien 20 2.1.2 Ausschlusskriterien 21 2.1.3 Aufnahmeuntersuchung 22 2.2 Versuchsaufbau und Durchführung 22 2.2.1 Versuchsprinzip 23 2.2.2 Versuchsablauf 24 2.2.3 Verwendete Materialien 27 2.2.4 CASE Software 27 2.2.5 Herstellung der 6%igen Alkohol-Infusionslösung 29 2.2.6 Messung der BAK 30 2.2.7 Verwendete Fragebögen und Selbsteinschätzungstests 30 2.3 Blutverarbeitung 31 2.3.1 Blutbehandlung im Labor (Testkit der Firma IBL International GMBH) 32 2.3.1.1 Testprinzip im Labor 32 2.3.1.2 Testdurchführung bei Serumproben 32 2.3.1.3 Testauswertung 33 2.4 Statistische Auswertung 33 3 Ergebnisse 37 3.1 Versuchsteilnehmer 37 3.2 Konfirmatorische Datenanalyse der Cortisolsekretion 38 3.2.1 CASE Ergebnisvariablen 38 3.2.2 Analyse von Baseline Cortisol Tag eins vs. Tag zwei 39 3.2.3 Einfluss von Familienanamnese, Geschlecht und maximalem Blutalkohol auf die Cortisolsekretion 40 3.2.3.1 Beobachtung beider Experimentaltage zusammen 40 3.2.3.2 Getrennte Beobachtung für den ersten Experimentaltag 44 3.2.3.3 Getrennte Beobachtung für den zweiten Experimentaltag 46 3.2.3.4 Einfluss von max BAK Tag zwei auf den prozentualen Anteil der Nettofläche an der Gesamtfläche Tag zwei 48 Explorative Analyse von potentiellen weiteren Einflussfaktoren 49 3.3.1 Der Effekt von Übelkeit auf die Cortisolsekretion 49 3.3.2 Der Effekt von Rauchen auf die Cortisolsekretion 50 4 Diskussion 52 4.1 Auswahl der CASE Ergebnisvariablen 52 4.2 Unterschiede zwischen dem ersten und zweiten Experimentaltag 53 4.3 Verschiedene Einflüsse auf die Cortisolsekretion 54 4.3.1 Einfluss von Geschlecht 54 4.3.2 Einfluss von max BAK 55 4.3.3 Einfluss von Familienanamnese 55 4.4 Unterschiede zu vorhergehenden Studien 56 4.5 Diskussion der explorativen Datenanalyse 57 4.5.1 Einfluss von Übelkeit auf die Cortisolsekretion 57 4.5.2 Einfluss von Rauchen auf die Cortisolsekretion 58 4.6 Limitation der D-LAYA Studie 59 4.7 Ausblick 60 Zusammenfassung 61
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45

"Nicht vom Brot allein lebt der Mensch - Essen und Trinken gestern und heute." Universität Leipzig, 2020. https://ul.qucosa.de/id/qucosa%3A72368.

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Essen und Trinken gehören zu den Grundbedürfnissen eines jeden Menschen. Ohne Nahrungsaufnahme kann er vielleicht ein bis zwei Monate überleben, ohne Trinken allerdings nur wenige Tage. Im gesellschaftlichen Fokus steht in der jüngsten Zeit die gesunde Ernährung. Sie steht im Dienste des Schönheitsideals vom durchtrainierten, superschlanken Menschen. Viele Diäten und Nahrungsergänzungsstoffe sind auf dem Weg zum Schönheitsideal aufgestellt. Aber auch Verunsicherungen machen sich breit. Was kann man überhaupt noch essen in Anbetracht von BSE, Maul- und Klauenseuche, Vogelgrippe und Antibiotika belasteten Nahrungsmitteln. Eine Horrorbotschaft jagt die andere. Auch scheinbar ferne Ereignisse erreichen uns sehr unmittelbar. “Eure Nahrungsmittel sollen eure Heilmittel sein und eure Heilmittel sollen eure Nahrungsmittel sein”, hatte der ärztliche Urvater Hippokrates (460 – 375 v. Chr.) empfohlen. Das trifft gerade noch für Vitamine und Mineralstoffe zu. Nahrungsmittel und Heilmittel haben sich sonst sehr weit voneinander entfernt. „Der Mensch lebt nicht vom Brot allein ... ” ist das Generalthema der neuen Ringvorlesung des Studium universale im Sommersemester 2004 an der Universität Leipzig. Das Bibelwort des Neuen Testaments betont die Ausweitung aller menschlichen Bedürfnisse in eine geistige Dimension, wie es in der Fortsetzung des Satzes zum Ausdruck gebracht wird. Der Satz „Der Mensch lebt nicht vom Brot allein” lässt auch eine weitere Denkrichtung zu. Vom Stückchen Brot als Grundvoraussetzung für das Überleben des Individuums leitet sich eine gesellschaftliche Dimension der Kultur des Essens und Trinkens in Form des religiösen Mahles (Eucharistie), des königlichen Mahles für die Untertanen (öffentliche Tafel), des Festbanketts zu politischen Anlässen ab. Die Esskultur weist viele landestypischen Merkmale auf. Jedes Land, ja sogar jeder Landstrich, hat sein charakteristisches Essen und Trinken. In der Ringvorlesung soll nicht so sehr das Was, sondern mehr das Wie des Essens und Trinkens betrachtet werden. Der Themenkreis der Ringvorlesung berührt viele dieser Aspekte, ohne Anspruch auf Vollständigkeit zu erheben. Wir werden die Hintergründe von religiösen Geboten und Verboten mancher Speisen und Getränke erfahren, werden von Essgewohnheiten der Vorfahren, von Essstörungen als individuellen Notruf, von der Wandlung des Geschmacks in den letzten hundert Jahren und anderen Themen in dieser Vorlesungsreihe hören.
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46

Trinks, Steffen [Verfasser]. "Einfluss des Wasser- und Wärmehaushaltes von Böden auf den Betrieb erdverlegter Energiekabel / vorgelegt von Steffen Trinks." 2010. http://d-nb.info/101353574X/34.

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47

Raabe, Almut [Verfasser]. "Emotionale Verarbeitung visueller Reize bei abstinenten Alkoholabhängigen, sozialen Trinkern und gesunden Personen unter besonderer Berücksichtigung des Alkoholverlangens / eingereicht von Almut Raabe." 2001. http://d-nb.info/963782940/34.

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48

"Demokritos." Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2012. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-86823.

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