Academic literature on the topic 'Tuberculosis in cattle'

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Journal articles on the topic "Tuberculosis in cattle"

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MENZIES, F. D., and S. D. NEILL. "Cattle-to-Cattle Transmission of Bovine Tuberculosis." Veterinary Journal 160, no. 2 (September 2000): 92–106. http://dx.doi.org/10.1053/tvjl.2000.0482.

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MENZIES, F., and S. NEILL. "Cattle-to-Cattle Transmission of Bovine Tuberculosis." Veterinary Journal 160, no. 2 (September 2000): 92–106. http://dx.doi.org/10.1016/s1090-0233(00)90482-9.

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Kamalieva, Yu R., D. N. Mingaleev, and R. Kh Ravilov. "Identification of non-tuberculosis mycobacteria isolated from cattle in the Republic of Tatarstan." Agrarian science 354, no. 11-12 (January 10, 2022): 32–35. http://dx.doi.org/10.32634/0869-8155-2021-354-11-12-32-35.

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The purpose of this work was to identify non-tuberculosism ycobacteria isolated from cattle in the Republic of Tatarstan. The article presents the results of identification of non-tuberculosis mycobacteria in samples of pathological material received from cattle reacting to tuberculin by polymerase chain reaction in real time and with electrophoretic detection. In the result of our research it is determined that in 43% of the explored samples of pathological material received from reacting to tuberculin cattle nontuberculous mycobacteria were identified.
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Mwelaisha, Kalenga, Rosemary Likwa, and Humphrey Simukoko. "Factors Associated with the Prevalence of Bovine Tuberculosis in the Kafue Basin of Zambia." American Journal of Nursing and Health Sciences 5, no. 2 (April 17, 2024): 46–53. http://dx.doi.org/10.11648/j.ajnhs.20240502.11.

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Worldwide, bovine tuberculosis is most common in agricultural regions of Central and South America, Sub-Saharan Africa and South-Western Asia. Bovine tuberculosis was reported to be endemic in the Zambian traditional cattle sector with a high herd prevalence of 49.8% recorded from areas within, and adjacent to the Kafue Basin as far back as 1995. An analytical cross sectional study design was applied to a sample size of 384 selected cattle owners in the Kafue Basin. A semi-structured questionnaire was administered to the cattle owners who were randomly selected. The data was analyzed using STATA Version 15 Software. The results from the study showed that 54% of the cattle owners experienced bovine tuberculosis among their cattle while 46% did not experience bovine tuberculosis. The prevalence of bovine tuberculosis in cattle was higher among the male cattle owners (76%) compared to female cattle owners (24%). There was a significant relationship of p value < 0.029 between level of knowledge of cattle owners and the prevalence of bovine tuberculosis. Unemployed cattle owners had higher odds of experiencing bovine tuberculosis among their cattle (OR 3.488; 95% CI 1.341-9.067) and the relationship was statistically significant at p value < 0.010. There was equally a significant relationship of p value < 0.042 between vaccination status of animals and the occurrence of bovine tuberculosis. The study showed that the majority of cattle owners lacked awareness and had a lower level of understanding of the disease and its public health significance. Therefore, the implications of the study suggest the creation of disease control programs that will ensure regular herd testing for bovine tuberculosis, routine vaccinations of animals, deliberate quarantine of infected animals as well as community health education about transmission, control and prevention of the disease.
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Hancox, M. "Confusion over cattle tuberculosis." Letters in Applied Microbiology 43, no. 2 (August 2006): 236. http://dx.doi.org/10.1111/j.1472-765x.2006.01959.x.

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Tuggle, Christopher K., and W. Ray Waters. "Tuberculosis-resistant transgenic cattle." Proceedings of the National Academy of Sciences 112, no. 13 (March 17, 2015): 3854–55. http://dx.doi.org/10.1073/pnas.1502972112.

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Lysenko, A. P., A. E. Vysotsky, A. N. Pritychenko, M. V. Kuchvalski, E. I. Yakobson, and E. L. Krasnikova. "LATENT TUBERCULOSIS INFECTION IN CATTLE." Epizootology Immunobiology Pharmacology Sanitation, no. 1 (May 18, 2022): 11–21. http://dx.doi.org/10.47612/2224-168x-2022-1-11-21.

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The genome of mycobacterium tuberculosis (MBT) was detected in the milk of cows from conditionally tuberculosis-free herds that did not react and gave an uncertain reaction to tuberculin in 53.3 % 66.7 % of cases, specific antibodies in 40.7 % and 57.1 %, MBT antigens in 25 % and 22.2 % of samples, and non-acid-fast forms of MBT were detected from 92.3 % and 66.7 % of the studied milk samples heated at 98 oC. Taking into account the absence of signs of active disease, this indicated a latent tuberculosis infection in some cows that did not respond to tuberculin and that the tuberculin test did not reflect the real situation in the herd. To eliminate tuberculosis infection, it is necessary to use alternative methods for determining direct and indirect markers of tuberculosis infection and the development of a new system of anti-tuberculosis measures that take into account the high probability of transmission of modified forms of MBT through the placenta and with milk.
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Wilesmith, J. W., R. Bode, D. G. Pritchard, F. A. Stuart, and P. E. Sayers. "Tuberculosis in East Sussex. I. Outbreaks of tuberculosis in cattle herds (1964–1984)." Journal of Hygiene 97, no. 1 (August 1986): 1–10. http://dx.doi.org/10.1017/s0022172400064305.

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SUMMARYThe history and epidemiology of bovine tuberculosis in cattle herds in East Sussex are described. Since 1960, following the compulsory eradication scheme for tuberculosis, the incidence of herd infection has been low. The epidemiological features of herd infection have been sporadic incidents, with only small numbers of cattle becoming infected in the majority of incidents. There was no evidence of endemic Mycobacterium bovis infection in the cattle population in East Sussex in recent years, but a low risk of infection for cattle on the South Downs, from badgers, was apparent.
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Lawan, F. A., E. F. Ejeh, A. Waziri, C. N. Kwanashie, K. B. Kadima, and H. M. Kazeem. "Prevalence of Tuberculosis in Cattle Slaughtered at Maiduguri Central ‎Abattoir, Nigeria." Sahel Journal of Veterinary Sciences 17, no. 3 (September 29, 2020): 14–21. http://dx.doi.org/10.54058/saheljvs.v17i3.167.

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Bovine tuberculosis is an important public health and economic disease in Nigeria. This study reports the prevalence of tuberculosis in cattle slaughtered at the central abattoir in Maiduguri, Nigeria. Post mortem examination of 664 cattle carcasses was done at the abattoir for 6 months. The lesions collected were processed by using NALC-NaOH and subjected to acid-fast staining and microscopy. The overall prevalence of tuberculosis based on gross tubercle lesions in cattle slaughtered at Maiduguri abattoir was 62 (9.3%). Female cattle 43 (16.7%) had significantly (p = 0.0001) higher prevalence of tubercle lesions than male cattle 19 (4.7%). Cattle with thin body condition had 44 (21.2%), optimal body condition 16 (5.8%) and overweight cattle 2 (1.1%). There was significant (p = 0.0001) difference between body condition and occurrence of tubercle lesions. Prevalence of tubercle lesions in adult cattle was 29 (17.7%), young adults (25 (7.8%) and calves 8 (4.3%). Tubercle lesions were most common in thoracic lymph node and lungs than other organs. The prevalence of tuberculosis by Ziehl-Neelsen microscopy was 6.2% (41/664). There was significant (p=0.0001) differences in the prevalence of tuberculosis by Ziehl-Neelsen microscopy and demographic variable except for breeds. Tubercle lesion is endemic in cattle slaughtered in Maiduguri central abattoir. One Health approach is recommended to prevent zoonotic transmission to humans and economic losses among farmers and butchers.
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Barrett, David C. "Cattle Review." Livestock 26, no. 2 (March 2, 2021): 77. http://dx.doi.org/10.12968/live.2021.26.2.77.

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Introduction: In this Cattle Review we consider papers on the diagnosis of tuberculosis (TB) in various wildlife species, breed susceptibility to psoroptic mange in cattle and the possible aetiology of udder cleft dermatitis
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Dissertations / Theses on the topic "Tuberculosis in cattle"

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Macucule, Baltazar Antonio. "Study of the prevalence of bovine tuberculosis in Govuro District, Inhambane Province, Mozambique." Pretoria : [s.n.], 2010. http://upetd.up.ac.za/thesis/available/etd-03022010-153428/.

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Rayman, John F. "Epidemiological modelling of bovine tuberculosis in badgers and cattle." Thesis, University of Surrey, 2008. http://epubs.surrey.ac.uk/821/.

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This thesis covers the formulation and analysis of a number of deterministic, continuous models of infection by a disease such as bovine tuberculosis in one species (essentially badgers) and in two mutually infective species (badgers and cattle). We examine the dynamics of the disease in each model and then consider the effects of the application of different badger culling strategies which have the objective of eliminating the disease in cattle.
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Karolemeas, Katerina. "Persistence of bovine tuberculosis within cattle herds in Great Britain." Thesis, University of Cambridge, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.609775.

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Wilkins, Melinda Jean. "The human health aspects of the Mycobacterium bovis (bovine tuberculosis) outbreak in Michigan." Diss., Connect to online resource - MSU authorized users, 2008.

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Ramírez, Villaescusa Ana. "A cohort study of bovine tuberculosis in cattle in South West England." Thesis, University of Warwick, 2007. http://wrap.warwick.ac.uk/2344/.

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Farm, cattle group and individual bovine risk factors for bovine tuberculosis (bTB) in cattle herds in the South West of England were explored. A cohort study using 148 well characterised cattle herds was conducted in SW England 2001-2004. The study was set up in areas affected by foot-and-mouth disease in 2001 and all farms were taking part in the Randomised Badger Culling Trial (RBCT). The use of a standard questionnaire and national data records from the skin intradermal cervical comparative tuberculin test (SICCT) and from the British Cattle Movement Service (BCMS) databases were combined. The two main statistical techniques used were survival analysis and multilevel logistic regression with random effects. Associations with the risk of herd breakdown with bTB were explored using survival analysis. The main factors associated with disclosure of reactor cattle were the purchase of cattle from markets and the storage of slurry and manure in close containment. In the investigation of the risk of an individual bovine animal becoming a reactor using multilevel logistic regression with random effects analysis, explanatory variables at herd, individual cattle and test levels, were explored. The potential exposure to reactor cattle in previous tests was the most significant finding as a risk for a bovine animal reacting at a current test. Only 9/19,027 cattle became reactors if they had not been exposed to a reactor animal previously. When the risk of an animal group having at least one reactor disclosed in the group was investigated using the location of the animal groups within the farm by monthly periods, the risk increased with the number of cattle in the groups when these were housed and with the presence of badgers in the fields when they were grazing. This thesis has provided a deep investigation into the risk factors that can affect the introduction and persistence of infection with M. bovis in cattle herds, and the importance that cattle play in these factors has been highlighted.
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Brown, Julian A. "Transmission of bovine tuberculosis (Mycobacterium bovis) from badgers (Meles meles) to cattle." Thesis, University of Bristol, 1993. http://hdl.handle.net/1983/d277aaf1-a1b1-4142-b0e5-ffa1f3d12bb7.

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Awah, Ndukum Julius. "Epidemiology and public health significance of bovine tuberculosis in cattle in the highlands of Cameroon." Thesis, University of Plymouth, 2012. http://hdl.handle.net/10026.1/913.

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Bovine tuberculosis (TB) is a contagious neglected zoonosis of cattle that is prevalent but under-investigated in Cameroon, hence this study was designed to assess the epidemiology of bovine TB in cattle, risks for M. bovis infection in cattle and humans; and public health implications of zoonotic bovine TB in the highlands of Cameroon. A retrospective study of meat inspection records (1994 – 2010) was done to estimate the prevalence of TB lesions in slaughtered cattle in the North West region. The prevalence of bovine TB and anti-bovine TB antibodies in live cattle based on tuberculin skin tests (2 surveys) and immune-chromatographic assays respectively were carried out in the Western and Adamawa highlands of Cameroon. The performance of the tuberculin tests for bovine TB diagnosis in cattle using various tuberculin skin test cut-off points against the detection of anti-bovine TB antibodies (hypothesised risks of exposure) was compared. Suspected TB lesions from slaughtered cattle and infected human sputa were cultured on Lowentein – Jesen and Middlebrook 7H9 media to isolate mycobacteria agents for molecular genotyping using genomic deletion analysis and spoligotyping. Risk factors for exposure and transmission of zoonotic bovine TB infection of cattle and cattle professionals, and its public health significance were determined using structured questionnaires. Seventeen years of meat inspection record revealed that suspect TB lesions were identified in 599 of 129,165 slaughtered cattle at the Bamenda abattoir. The lungs and associated lymph nodes (over 60%) were the most affected tissues. Other results showed that the prevalence of anti-bovine TB antibodies in cattle in the study regions was 37.17%. Chi square statistics revealed that irrespective of the tuberculin test cut-off value (P<0.05; χ2>48), strong associations existed between the detection of anti-bovine TB antibodies and disease status. A 95% confidence interval analysis of the comparative cervical tuberculin tests revealed that the prevalence rates were 4.67% – 7.15%, 12.02% – 15.67% and 20.56% – 24.98% at the ≥ 4mm, ≥ 3mm and ≥ 2mm cut-off points, respectively. Overall, the best test performance was realised at ≥ 3-mm, though the ≥ 2-mm cut-off point predicted more positive reactors. Age, sex, breed and husbandry practices served as significant (P<0.05) risks to the prevalence and exposure of bovine TB in cattle. The feedbacks from cattle professionals suggested that there was high possibility of cattle to cattle and cattle to human transmission of bovine TB such as intimate and repeated animal / animal and animal / human interactions, consuming unpasteurised milk and eating raw meat. Genomic deletion analysis of cultured isolates showed evidence of M. tuberculosis from cattle and M. bovis from human while spoligotyping identified five cattle M. bovis strains; and four spoligotype patterns that had not been previously described anywhere. The study has important epidemiological and public health implications requiring prompt and decisive actions from the Cameroonian authority towards controlling zoonotic bovine TB in both humans and animals. A multidisciplinary approach is needed for further collaborative research and effective control strategies such as enhancing the awareness of people to this deadly disease through continuous education, proper food handling and personal hygiene, healthy husbandry practices and maintenance of the environment.
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Öztürk, Hazal [Verfasser]. "Tuberculosis in Cattle (M. caprae) in the Years 2009-2014: Pathomorphology and Histological Demonstration of Mycobacteria in Bovine Tuberculosis / Hazal Öztürk." München : Verlag Dr. Hut, 2017. http://d-nb.info/114097792X/34.

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Rocha, Bernardo Barbosa. "Ocorrência de Mycobacterium bovis em queijos coalho artesanais e fatores associados ao consumo de leite e derivados lácteos informais." Universidade Federal de Viçosa, 2013. http://locus.ufv.br/handle/123456789/5161.

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The zoonotic tuberculosis whose etiologic agent is the Mycobacteirum bovis belonging to the Mycobacterium tuberculosis complex (M. tuberculosis, M. bovis, M. africanum, M. microti, M. canettii and M. caprae) causes diseases in humans, cattle and other animals in several countries of the world. In humans, M. bovis can determine the same clinical onsets forms that M. tuberculosis. Before the programs for the control and eradication of bovine tuberculosis and the event of the milk pasteurization, the main forms of zoonotic tuberculosis were the extrapulmonary with emphasis for renal tuberculosis in adults, lymph node tuberculosis in children due to the mechanism of M. bovis penetration throughout gastrointestinal tract, where its main sources were unboiled or unpasteurized milk and derivates. Once that M. bovis is related with tuberculosis cases in humans, there is a concern with assure the quality and safety of milk and dairy products, aiming to prevent or minimize risks to human health. Considering that Brazil is a great producer of milk, the bovine tuberculosis is endemic in Brazilian herds, the importance of assure the quality and safety of milk and derivates, this study aimed to i) carry out a systematic review about the situation of zoonotic tuberculosis in the world, ii) estimate the prevalence of milk and cheese informal consumption and associated factors to these comsumtion kinds in a population of high social vulnerability in Juiz de Fora, Brazil, as well as iii) to evaluate the occurrence of M. bovis in raw cheeses produced in the region of Parnaiba, Piaui, Brazil. In the systematic review was found that it is still recommended educational efforts directed at high-risk populations to infections caused by M. bovis as workers who deal with livestock and agro-food industry, particularly in areas and countries with an extensive agribusiness in which bovine population is still contaminated by M. bovis. In addition, the dissemination of the agent from animals to humans in developing countries remains as a real danger, mainly through the consumption of raw milk and derivates. Prevalences of raw milk and derivates consumption were of 11.4% and 43.9%, respectively. The variables, age, history of residence in a rural environment, type of dwelling, occupation, place of residence and history of excessive alcohol consumption x in the last year, were associated (p ≤ 0.05) with the consumption of raw milk and the variables place of residence, occupation and history of excessive alcohol consumption were associated (p ≤ 0.05) with the consumption of cheese made with raw milk. In the study to assess the occurrence of M. bovis in raw cheese was found a rate of 10% of positive samples evidenced by qRT-PCR, alerting for the possibility of M. bovis transmission throughout milk and cheeses consumed raw. The present study showed that the zoonotic role of M. bovis remains possible in Brazil. There were significant rates of raw milk and darivates consumption and M. bovis evidences in raw cheeses were verified. These findings should alert the health and agriculture authorities for the need of preventive mesures.
A tuberculose zoonótica cujo agente etiológico é o Mycobacteirum bovis pertencente ao Complexo Mycobacterium tuberculosis (M tuberculosis, M bovis, M africanum, Mmicroti,M canettii e M. caprae) causa doenças em seres humanos, bovinos e outros animais em vários países do mundo. Nos humanos, M. bovis pode determinar as mesmas formas clínicas dos acometimentos que M. tuberculosis. Antes dos programas de controle e erradicação da tuberculose bovina e do evento de pasteurização do leite, a principal forma infecciosa era a extrapulmonar com destaque para tuberculose renal nos adultos, tuberculose ganglionar em crianças, devido à via de infecção principal ser o trato gastrointestinal, sendo as principais fontes o leite e lácteos não fervidos ou não pasteurizados. Uma vez que M. bovis está relacionado com inúmeros casos de tuberculose em humanos, existe uma preocupação com a qualidade e a inocuidade do leite e produtos lácteos, visando prevenir ou minimizar riscos à saúde humana. Considerando-se que o Brasil é um grande país produtor de leite, a presença de M. bovis em rebanhos brasileiros, a importância da qualidade do leite e o potencial zoonótico associados, este estudo objetivou i) realizar uma revisão sistemática sobre a situação da tuberculose zoonótica no mundo, ii) estimar a prevalência, o consumo de leite e queijo não pasteurizados e fatores associados em uma população de alta vulnerabilidade social de Juiz de Fora, Brasil, bem como iii) avaliar a ocorrência de M. bovis em queijo coalho na região de Parnaiba, Piauí Brasil. No estudo de revisão sistemática verificou-se que ainda são necessários esforços educativos direcionados a populações de alto risco para infecções por M. bovis, como trabalhadores que lidam com pecuária ou agroindústria de alimentos. Estes se localizam em áreas com uma agroindústria extensiva, onde a população bovina ainda está contaminada por M. bovis. Além disso, a disseminação do agente entre animais e seres humanos em países em desenvolvimento permanece como um perigo real, principalmente por meio do consumo de leite e derivados crus. No estudo, verificou-se que a taxa de consumo atual de leite cru e queijo feito com leite cru foi de 11,4% e 43,9%, respectivamente. As variáveis, idade, histórico de residência no meio rural, tipo de moradia, ocupação, local de moradia e histórico de consumo viii exagerado de álcool no último ano, apresentaram-se associados (p ≤ 0,05) ao consumo de leite cru e as variáveis local de residência, ocupação e histórico do consumo exagerado de álcool apresentaram-se associados (p ≤ 0,05) ao consumo de queijo feito com leite cru. No estudo sobre ocorrência de M. bovis em queijos coalho, verificou-se uma taxa de 10% de amostras evidenciadas positivas pela técnica qRT-PCR, o que reforça a possibilidade de transmissão desse patógeno via lácteos confeccionados com leite cru. O presente estudo demonstra que a transmissão zoonótica de M. bovis no Brasil permanece viável, dadas as altas taxas de consumo de lácteos informais e a presença de M. bovis em produtos artesanais verificadas, o que deve servir de alerta às autoridades de saúde e agricultura sobre a necessidade de medidas preventivas.
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Russell, William. "Development and evaluation of serological assays to detect Mycobacterium bovis infection in the badger (Meles meles)." Thesis, Brunel University, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.311276.

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Books on the topic "Tuberculosis in cattle"

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Ministry, of Agriculture Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1988.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1996.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1991.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1987.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1990.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1993.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1986.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFFPublications, 1985.

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Ministry of Agriculture, Fisheries and Food. Bovine tuberculosis in badgers. London: MAFF Publications, 1989.

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Wiggins, Agee M. Caudal fold test for bovine tuberculosis. [s.l.]: United States Department of Agriculture. Veterinary Services, 1988.

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Book chapters on the topic "Tuberculosis in cattle"

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Portacci, Katie, Jason Lombard, Mark Schoenbaum, Kathleen Orloski, and Mark Camacho. "The occurrence ofM. boviscases in U.S. cattle, 2001-2011." In Zoonotic Tuberculosis, 253–61. Chichester, UK: John Wiley & Sons, Inc, 2014. http://dx.doi.org/10.1002/9781118474310.ch22.

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Li, Huoming, and Hao Li. "Animal Models of Tuberculosis." In Vaccines for Neglected Pathogens: Strategies, Achievements and Challenges, 139–70. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-24355-4_7.

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AbstractTuberculosis (TB) is an important zoonotic disease caused by infection with Mycobacterium tuberculosis (Mtb) complex and has a significant impact on public health. Animal models are suitable tools to mimic the clinical symptoms observed in human TB and provide an opportunity to understand immune responses to infection and the pathophysiology and pathogenesis of TB. In this chapter, we summarize the animal models that are used in Mtb research, including common models such as the mouse, rat, guinea pig, non-human primates, rabbit, cattle and zebrafish, as well as discuss some newly established animal models.
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Palmer, Mitchell V., Carly Kanipe, Jason E. Lombard, and Paola M. Boggiatto. "Bovine Tuberculosis at the Interface of Cattle, Wildlife, and Humans." In Integrated Science, 829–46. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15955-8_40.

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Roy, Rita, Marada Ravindra, Nitish Marada, Subhodeep Mukherjee, and Manish Mohan Baral. "Machine Learning Techniques for the Prediction of Bovine Tuberculosis Among the Cattle." In Proceedings of International Conference on Data Science and Applications, 295–303. Singapore: Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-6631-6_21.

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Bhatt, Dipal. "ZOONOTIC TUBERCULOSIS: A COMPREHENSIVE OVERVIEW." In Futuristic Trends in Medical Sciences Volume 3 Book 19, 51–72. Iterative International Publishers, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/v3bdms19p3ch1.

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Zoonotic tuberculosis, caused primarily by Mycobacterium bovis and occasionally Mycobacterium caprae and other non-tuberculous mycobacteria, is an intricate and multifaceted public health concern. The disease primarily affects livestock such as cattle, goats, and buffalo, which serve as reservoirs for the bacterium, leading to the potential for human infection through direct or indirect contact with infected animals or consumption of contaminated animal products. This chapter provides a comprehensive examination of zoonotic tuberculosis, covering its historical context, epidemiology, transmission dynamics, clinical manifestations, diagnosis, treatment, prevention, and control strategies.
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K.N. Kuria, Joseph. "Diseases Caused by Bacteria in Cattle: Tuberculosis." In Bacterial Cattle Diseases. IntechOpen, 2019. http://dx.doi.org/10.5772/intechopen.82051.

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Robinson, Terry, and Jane Scullion. "Tuberculosis (TB)." In Oxford Handbook of Respiratory Nursing, 497–506. Oxford University Press, 2021. http://dx.doi.org/10.1093/med/9780198831815.003.0022.

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This chapter covers the key facts about tuberculosis (TB), then goes on to describe the epidemiology and pathophysiology of the disease. Risk factors, and signs and symptoms, and investigations are all covered. The treatment phase and standard drug therapies are shown, and directly observed therapy for the patient with an increased risk of poor adherence is described. Mono-resistant, multidrug-resistant, and extensively drug-resistant types are included in this chapter, as well as contact tracing in line with NICE clinical guidelines. Mycobacterium Tuberculosis (MTB) is part of a family of mycobacterium which includes Mycobacterium bovis. M. bovis is uncommon in humans, although it frequently affects cattle and badgers. MTB can affect any organ in the body; this chapter will concentrate on the diagnosis, treatment, and prevention of pulmonary MTB in adults in the UK.
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Sia, Irene G. "Mycobacteria." In Mayo Clinic Infectious Diseases Board Review, 126–37. Oxford University Press, 2012. http://dx.doi.org/10.1093/med/9780199827626.003.0011.

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Mycobacterium tuberculosis complex is made up of Mycobacterium tuberculosis, Mycobacterium bovis, Mycobacterium africanum, and Mycobacterium microti. Humans are the only natural reservoir of M tuberculosis. Mycobacterium bovis is caused by consumption of unpasteurized milk products from an infected cow. Cattle-to-human transmission also occurs. Patients with tuberculosis (TB) usually present with fever; less commonly, pleuritic chest pain, retrosternal or interscapular pain. Physical examination findings are usually normal. Hilar adenopathy is typical, often resolving in 1 year or more. Disease manifestations of other mycobacterial infection are also reviewed.
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Gallagher, J., and P. A. Jenkins. "mycobac1’erial diseases." In Zoonoses, 155–69. Oxford University PressNew York, NY, 1998. http://dx.doi.org/10.1093/oso/9780192623805.003.0015.

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Abstract Tuberculosis is a chronic granulomatous disease resulting from infection with either Mycobacterium tuberculosis, M. bovis, or M. avium. Man is the natural host for M. tuberculosis and birds for M. avium. Mycobacterium bovis is the cause of tuberculosis in cattle but is also highly infectious for man and can pose a serious lifethreatening zoonotic risk. World Health Organization data for 1990 (Anon 1993) indicated that just over 3 million people worldwide died from tuberculosis, more than all other infectious diseases combined. Over 8.5 million cases of tuberculosis were diagnosed that year. Although the very great majority of these cases were associated with infection due to M. tuberculosis, a very small, largely undetermined portion of these enormous totals resulted from M. bovis infections. Where data have been available, approximately 1-5 per cent of isolates from cases have proved to be Al bovis, implying that this zoonosis still produces a considerable toll of disease and death in man.
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Mallard, Bonnie, Mehdi Emam, Shannon Cartwright, Tess Altvater-Hughes, Alexandra Livernois, Lauri Wagter-Lesperance, Douglas C. Hodgins, et al. "Advances in understanding immune response in dairy cattle." In Improving dairy herd health Improving, 121–62. Burleigh Dodds Science Publishing, 2021. http://dx.doi.org/10.19103/as.2020.0086.06.

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From the beginning, cattle have made important contributions to the field of immunology, including the development of the first Mycobacterium bovis BCG vaccine for human tuberculosis in 1921. In 1981 the first report of a biosynthesized polypeptide vaccine against Foot and Mouth Disease Virus (FMDV) using the VP3 protein expressed in Escherichia coli (E. coli) was made for cattle. Cattle also possess a substantial proportion of T cells expressing the γδ T-cell receptor which helped to elucidate the role of these unique cells in host defence. More recently, it was discovered that cattle produce antibodies with ultra-long Complementarity Determining Region (CDR) - 3. This seminal finding has allowed the production of bovine therapeutic broadly neutralizing antibodies with ultra-long CDRs to passively treat various virial infections in humans and play a key role in protecting cattle. This chapter will review advances in bovine immunology, particularly as it relates to dairy cattle.
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Conference papers on the topic "Tuberculosis in cattle"

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Rimbu, Cristina Mihaela, Cristina Elena Horhogea, Catalin Carp-Carare, Dan Florin Chiriac, Gabriela Adriana Chiriac, Daniel Bejenariu, Danut Bratu, and Mariana Caraman. "Aspecte privind epidemiologia speciilor Mycobacterium bovis și Mycobacterium caprae în județul Vaslui, Romania." In Scientific and practical conference with international participation: "Management of the genetic fund of animals – problems, solutions, outlooks". Scientific Practical Institute of Biotechnologies in Animal Husbandry and Veterinary Medicine, 2023. http://dx.doi.org/10.61562/mgfa2023.57.

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Mycobacterium bovis and Mycobacterium caprae are species that be-long to the Mycobacterium tuberculosis (CMT) complex, together with other species of va-rying clinical relevance, and are known to be the main causative agents of tuberculosis in animals and the primary causative agent of zoonotic tuberculosis. The aim of the study was to analyze the incidence indicators of Mycobacterium bovis and Mycobacterium caprae species in cattle from Vaslui County, Romania. The study included the analysis of data from 2015-2021, obtained as a result of microbiological examinations of various biological samples prelevated from cattle with suspected tuberculosis. With the exception of 2020, there were animals with suspected tuberculosis from which 115 strains of Myco-bacterium sp. were isolated throughout the 2015-2020 period. All strains were serotyped and classified into two species: Mycobacterium bovis (5,21%) and Mycobacterium caprae (94,78%). Analysis of the dispersion over time of Mycobacterium species isolation showed that Mycobacterium bovis was identified sporadically (2016, 2017), while Mycobacterium caprae was isolated continuously, except in 2020, when a number of sanitary-veterinary services were interrupted due to the crisis situation caused by the pandemic COVID -19.
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Sánchez-Molano, E., D. Madenci, S. Tsairidou, M. Winters, A. P. Mitchell, G. Banos, and A. Doeschl-Wilson. "700. Detection of genetic variability in cattle infectivity for bovine tuberculosis (bTB)." In World Congress on Genetics Applied to Livestock Production. The Netherlands: Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_700.

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Green, LR, and CC Jones. "Progress in the Development of Serological Detection of Tuberculosis in Humans, Cattle and European Badgers." In American Thoracic Society 2009 International Conference, May 15-20, 2009 • San Diego, California. American Thoracic Society, 2009. http://dx.doi.org/10.1164/ajrccm-conference.2009.179.1_meetingabstracts.a4097.

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Sahli, Hanene, Mohamed Fethi Diouani, Lotfi Tlig, Makram Essafi, and Mounir Sayadi. "A new approach based on the serological tests for the diagnosis of tuberculosis in cattle." In 2015 12th International Multi-Conference on Systems, Signals & Devices (SSD). IEEE, 2015. http://dx.doi.org/10.1109/ssd.2015.7348132.

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Sahli, Hanene, Mohamed Fethi Diouani, Ramzi Boubaker Landolsi, Lotfi Tlig, Makram Essaf, and Mounir Sayadi. "New approach based on fuzzy classification of the serological tests “ELISA” for the diagnosis of cattle tuberculosis." In 2015 16th International Conference on Sciences and Techniques of Automatic Control and Computer Engineering (STA). IEEE, 2015. http://dx.doi.org/10.1109/sta.2015.7505229.

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