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1

Sattar, M. A., N. Sultana, M. M. Hossain, M. H. Rashid, and A. K. M. Aminul Islam. "GENETIC VARIABILITY, CORRELATION AND PATH ANALYSIS IN POTATO (Solanum tuberosum L.)." Bangladesh Journal of Plant Breeding and Genetics 20, no. 1 (2007): 33–38. http://dx.doi.org/10.3329/bjpbg.v20i1.17023.

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Genotypic and phenotypic variability, heritability, genetic advance, correlation coefficients and path coefficients analysis were done for yield and its contributing characters in 28 genotypes of potato. High heritability coupled with high genetic advance as percent of mean and high genotypic coefficients of variation were observed for number of tubers per plant, yield per plant and average weight of a tuber suggesting selection for these traits would give good response. Genotypic and phenotypic correlation of the number of tubers per plant and weight of tubers per plant were highly significan
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2

Poštić, Dobrivoj, Ratibor Štrbanović, Zoran Broćić, et al. "Influence of origin and size of potato planting material on morphological characteristics of seed tubers." Journal on Processing and Energy in Agriculture 25, no. 1 (2021): 20–23. http://dx.doi.org/10.5937/jpea25-30772.

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The aim of this study was to determine the influence of the origin and size of planting material on the morphological characteristics of seed tuber's three potato cultivars. The objects of research were three varieties of potatoes: Aladdin, Newton and Desiree. The analysis of the morphological characteristics tuber showed highly significant (r<0.01) differences under influenced origin planting material (factor O) and size of seed tuber (factor S). Significance influence (r<0.01) genotype (factor G) was detected on the number of sprouts per tuber and sprouts length. Seed tubers originatin
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3

Niemira, Brendan A., William W. Kirk, and Jeffrey M. Stein. "Screening for Late Blight Susceptibility in Potato Tubers by Digital Analysis of Cut Tuber Surfaces." Plant Disease 83, no. 5 (1999): 469–73. http://dx.doi.org/10.1094/pdis.1999.83.5.469.

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A method for quantification of late blight (Phytophthora infestans) in potato tuber tissue using a digital scanner and image analysis software is presented. The average reflective intensity of light reflected from the cut surface of sample tubers measures the darkened, diseased potato tuber tissue amid lighter, late blight-free tissue. In the absence of disease, potato variety, tuber shape, and tuber size do not influence the scan results. While digital quantification of late blight in tubers under controlled inoculation conditions is consistent, the digital assessments of late blight did not
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4

Ivanova, K. A., E. G. Komyshev, M. A. Genaev та ін. "Image-based analysis of quantitative morphological characteristics of wild potato tubers using the desktop application SeedСounter". Vavilov Journal of Genetics and Breeding 23, № 5 (2019): 519–26. http://dx.doi.org/10.18699/vj19.35-o.

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The development of quantitative digital phenotyping methods for evaluation of wild potato (section Petota Dumort., genus Solanum L.) tuberization is required for annotation of genebank collections and selection of the suitable donor material for potato breeding. There are no available methods specifically designed for the quantitative analysis of wild potato tuber morphology. The current study is devoted to evaluation of wild potato tubers’ morphological characteristics using a digital image processing technique. For this purpose, the mobile application SeedSounter developed previously for gra
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5

Odgerel, Khongorzul, and Zsófia Bánfalvi. "Metabolite analysis of tubers and leaves of two potato cultivars and their grafts." PLOS ONE 16, no. 5 (2021): e0250858. http://dx.doi.org/10.1371/journal.pone.0250858.

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Grafting experiments have shown that photoperiod-dependent induction of tuberisation in potato (Solanum tuberosum L.) is controlled by multiple overlapping signals, including mobile proteins, mRNAs, miRNAs and phytohormones. The effect of vegetative organs and tubers at metabolite level and vice versa, however, has not been studied in detail in potato. To unravel the influence of vegetative organs on the primary polar metabolite content of potato tubers and the effect of tuberisation on the metabolite content of leaves grafting experiments were carried out. Two potato cultivars, Hópehely (HP)
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6

Kołodziejczyk, Marek. "Phenotypic variation of yielding of medium-early cultivars of edible potato." Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin, no. 294 (April 26, 2021): 27–33. http://dx.doi.org/10.37317/biul-2021-0003.

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The aim of the study was to analyse the genotypic and environmental variation in yield, as well as the structure of the yield of tubers of medium-early cultivars of edible potato. The field study was carried out in the years 2015-2019 at the experimental station in Prusy near Krakow (50o07ʼN, 20o05ʼE) on chernozem. The following five potato cultivars were evaluated: Finezja, Oberon, Laskara, Satina and Tajfun. The total and commercial yield of tubers, the average tuber mass, the quantity of tubers from a plant, as well as the share of the fraction of large, commercial and small tubers were det
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7

Guo, Wen Bin, Chun Guang Wang, and Jing Jing Gao. "Study on Correlation between the Starch Content of Potato Tuber and its Viscoelastic Characteristics." Advanced Materials Research 591-593 (November 2012): 2545–50. http://dx.doi.org/10.4028/www.scientific.net/amr.591-593.2545.

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When potato tubers had received the exogenic action, water and starch in tubers generated tougor pressure which would act on cell walls in the tuber tissue, so starch content and water ratio have an obvious effect on the mechanical characteristics of potato tubers. In order to provide a mechanical method for detecting the starch content of potato tubers, correlation between viscoelastic characteristics and starch content of tubers was studied. In the research, the tubers of Desiree potato were compressed by cylindrical probe, and showed nonlinear stress-strain curves. The viscoelastic model of
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8

Tegg, Robert S., Ross Corkrey, Herdina Herdina, et al. "Modeling Pathogen DNA Content and Visual Disease Assessment in Seed Tubers to Inform Disease in Potato Progeny Root, Stolon, and Tubers." Plant Disease 99, no. 1 (2015): 50–57. http://dx.doi.org/10.1094/pdis-04-14-0337-re.

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Measurement of pathogens on seed tubers is essential for informing likelihood of subsequent potato disease. Here we utilized quantitative PCR assessment of pathogen DNA and visual assessment of disease to measure seed tuber inoculum and used this to model development of disease in potato grown in pathogen-free soil. Analysis by recursive partitioning and modeling using receiver operating curves indicated both abundance of Rhizoctonia solani AG3 and Streptomyces scabies DNA, and disease symptoms associated with these pathogens on seed tubers could predict subsequent disease in progeny tubers an
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9

Wurr, D. C. E., J. R. Fellows, R. A. Sutherland, and E. J. Allen. "Determination of optimum tuber planting density for production of tubers in processing ware grades in the potato variety Record." Journal of Agricultural Science 114, no. 1 (1990): 11–18. http://dx.doi.org/10.1017/s0021859600070945.

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SUMMARYA series of experiments examining the influences of size and spacing of planted potato tubers (‘seed’ tubers) on tuber yields was conducted at four sites in the UK in 1982–84. A new approach to data analysis was used to estimate the optimum tuber planting density for different ware grades. The optimum density, which maximized returns, decreased with increasing seed tuber weight and ratio of seed-tuber cost to ware value and with lower than average total tuber yields. Changing the required ware grade from 40–65 mm to 40–80 mm had a minimal effect on the optimum tuber planting density.Opt
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10

Knowles, N. Richard, and Gabor I. Botar. "Effect of altering the physiological age of potato seed-tubers in the fall on subsequent production in a short-season environment." Canadian Journal of Plant Science 72, no. 1 (1992): 275–87. http://dx.doi.org/10.4141/cjps92-033.

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The efficacy of utilizing "controlled seed-tuber aging" as a technique to enhance yield and improve tuber quality in areas with relatively short growing seasons was investigated in a 3-yr study. Prior to planting in the field, five physiological ages of Russet Burbank, Carlton, Norchip and Superior seed-tubers were produced by varying the heat-unit accumulation over a 200-d storage interval. Total yield increases of up to 90% and substantial improvements in tuber grade were achieved by planting aged (600–900 degree-day (dd)) seed-tubers. Plant growth from aged Russet Burbank seed-tubers was mo
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11

Kleinhenz, Matthew D., Jiwan P. Palta, Christopher C. Gunter, and Keith A. Kelling. "Impact of Source and Timing of Calcium and Nitrogen Applications on `Atlantic' Potato Tuber Calcium Concentrations and Internal Quality." Journal of the American Society for Horticultural Science 124, no. 5 (1999): 498–506. http://dx.doi.org/10.21273/jashs.124.5.498.

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Three Ca sources and two application schedules were compared for their effectiveness for increasing tissue Ca concentrations in 170 to 284 g field-grown tubers of `Atlantic' potato (Solanum tuberosum L.). Additional observations were made of internal physiological defects. Paired measures of tissue (periderm and nonperiderm) Ca concentration and internal quality (±hollow heart, ±internal brown spot) were made on individual tubers produced in plots fertilized with N at 224 kg·ha-1 and Ca at either 0 or 168 kg·ha-1, supplied from either gypsum, calcium nitrate or NHIB (9N-0P-0K-11Ca, a commercia
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12

Neilson, Jonathan A. D., Anne M. Smith, Lilia Mesina, Rachel Vivian, Susan Smienk, and David De Koyer. "Potato Tuber Shape Phenotyping Using RGB Imaging." Agronomy 11, no. 9 (2021): 1781. http://dx.doi.org/10.3390/agronomy11091781.

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Potato tuber shape is an important quality trait for breeding and variety development. Length to width (L/W) ratio is a commonly used method to score potato tubers for suitability for different markets and is relatively easy to measure, though labor intensive when done manually. L/W also does not adequately capture secondary growth and other tuber malformations that contribute to tuber shape. Tuber shape has a genetic component and is a prime target for early breeding selection. In the current study we developed an image analysis pipeline to extract tuber shape statistics from images taken usi
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13

Adejumo, Oladipo Olukunle, Oluwadara Abosede Oyelowo, and Olufunmilayo Ebunoluwa Adejumo. "Elevated Iron Levels in Machine-Grinded Cassava (Manihot esculenta, Euphorbiaceae) in Iwo, Southwest Nigeria as Determined by Atomic Absorption Spectrometry." Journal of Food Studies 8, no. 1 (2019): 63. http://dx.doi.org/10.5296/jfs.v8i1.15287.

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The potential of trace amounts of elements to contaminate food during processing in some local communities of Nigeria has since been a subject of concern. In Iwo, South West Nigeria, the processing method of converting the highly perishable cassava tubers to more stable products such as the roasted granular product, Gari involves grating/grinding of peeled cassava tubers and this process is suspected to introduce trace elements into the final product. This study determined and compared the levels of trace elements in peeled and machine-grinded cassava tuber samples. Peeled cassava tuber sample
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14

Latvala-Kilby, Satu, Johanna M. Aura, Neda Pupola, Asko Hannukkala, and Jari P. T. Valkonen. "Detection of Potato mop-top virus in Potato Tubers and Sprouts: Combinations of RNA2 and RNA3 Variants and Incidence of Symptomless Infections." Phytopathology® 99, no. 5 (2009): 519–31. http://dx.doi.org/10.1094/phyto-99-5-0519.

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Potato mop-top virus (PMTV, genus Pomovirus) causes severe quality problems by inducing necrotic arcs (spraing symptoms) in potato tubers. In this study, coat protein (CP) gene and read-through domain of RNA2 and 8K gene and 3′ untranslated region of RNA3 were characterized from 37 PMTV isolates detected in tubers from fields in Finland and a screenhouse in Latvia. Two distinguishable types of RNA2 and RNA3 were found, each showing only little genetic variability. Sequencing and restriction fragment length polymorphism analysis of polymerase chain reaction amplicons indicated that the majority
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15

HARPER, S. M., and F. P. C. BLAMEY. "A DIGITAL IMAGING TECHNIQUE TO QUANTIFY THE INCIDENCE OF INTERNAL BROWNING IN POTATO (SOLANUM TUBEROSUM) TUBERS." Experimental Agriculture 44, no. 2 (2008): 157–66. http://dx.doi.org/10.1017/s0014479708006315.

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SUMMARYInternal browning disorders, including brown fleck (BF), in potato (Solanum tuberosum) tubers greatly reduce tuber quality, but the causes are not well understood. This is due, in part, to the highly variable data provided by visual value-based rating systems. A digital imaging technique was developed to quantify accurately the incidence of internal browning in potato tubers. Images of tuber sections were scanned using a flatbed scanner and digitally enhanced to highlight tuber BF lesions, and the area of affected tissue calculated using pixel quantification software. Digital imaging al
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16

Nuryati, Cicilia, Anang Mohammad Legowo, and Nurwantoro Nurwantoro. "KARAKTERISTIK FISIK DAN SENSORIS ES KRIM KACANG MERAH (Phaseolus vulgaris L.) DENGAN PENAMBAHAN TEPUNG UMBI GEMBILI (Dioscorea esculenta L.) SEBAGAI PENSTABIL." JURNAL AGROTEKNOLOGI 14, no. 02 (2020): 199. http://dx.doi.org/10.19184/j-agt.v14i02.17615.

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Gembili tubers are Dioscoreaceae plants which contain mucus which is water soluble polysaccharide (13.42% db), able to bind materials and form gels, and is glucomannan (Harijono et al., 2010; Prabowo et al., 2014). Gembili tubers can be used as a stabilizer, thickener, and also gelling agent in ice cream products because of this content. This research aims to determine the effect of added gembili tuber flour with different concentrations on overrun, melting speed, total solids, and hedonic quality of red bean ice cream. The material used is red bean porridge, fresh cow's milk, granulated sugar
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17

Ladeska, Vera, Rindita, Nur Amyra, and Tamara Dwi Veranthy. "Physicochemical Analysis and Antioxidant Activity of Onion Bulbs (Allium cepa L.)." Jurnal Jamu Indonesia 5, no. 2 (2020): 56–67. http://dx.doi.org/10.29244/jji.v5i2.170.

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Allium cepa L. (onion bulb) is a cultivated onion extensively and types of onions that are often used for various cuisines in Indonesia. The onion bulb was efficient in reducing blood fat levels and diuretics. This study aims to complete the onion monograph with determine the physicochemical characteristics and antioxidant activity. Microscopic results obtained include: has fibrous roots and it’s white, and about 9.5 cm long. The stem is pseudo, and the water is whitish-green, cylindrical leaves are dark green, elongated like a pipe and hollow with a length of ± 20 cm, and the tip is tapered.
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18

Knowles, N. Richard, and Gabor I. Botar. "Modelling the effects of potato seed-tuber age on plant establishment." Canadian Journal of Plant Science 71, no. 4 (1991): 1219–32. http://dx.doi.org/10.4141/cjps91-170.

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Four physiological ages of potato (Solanum tuberosum L. 'Russet Burbank') seed-tubers were produced by varying the time of storage at 15 °C. Age was quantified as the accumulated degree-days (dd) above 4 °C over the 199-d storage interval, and plant emergence and establishment were then modelled in controlled environment studies. As age advanced, time to 50% sprout emergence decreased, reaching a minimum at 589 dd, and then increased with further aging. Apical dominance was also reduced, as evident from a linear increase in the number of sprouts per seedpiece with advancing age. Earlier emerge
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19

Мостякова, Антонина, Antonina Mostyakova, Константин Владимиров, et al. "PRODUCTIVITY AND QUALITY OF TUBERS OF EARLY-MATURING POTATOES IN THE PREPARATION OF CALCULATING DOSES OF FERTILIZERS AND IRRIGATION." Vestnik of Kazan State Agrarian University 12, no. 4 (2018): 19–23. http://dx.doi.org/10.12737/article_5a8426be7f1298.78237334.

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The studies were carried out to determine the effectiveness of applying calculated doses of fertilizers to the planned potato tuber yields of the early-ripening Molly and Colette group in the conditions of the forest steppe of the middle Volga region. The influence of mineral nutrition backgrounds, calculated on obtaining tuber yields of 25, 35 and 45 tons per hectare in comparison with the unapproved control, has been studied. The analysis of the leaf area dynamics of potato plants, the parameters of the leaf photosynthetic potential, the coefficient of photosynthetically active radiation fac
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20

Geng, Ping, Jianghao Sun, Pei Chen, et al. "Characterization of Maca (Lepidium meyenii/Lepidium peruvianum) Using a Mass Spectral Fingerprinting, Metabolomic Analysis, and Genetic Sequencing Approach." Planta Medica 86, no. 10 (2020): 674–85. http://dx.doi.org/10.1055/a-1161-0372.

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AbstractMaca (Lepidium meyenii, synonym L. peruvianum) was analyzed using a systematic approach employing principal component analysis of flow injection mass spectrometry fingerprints (no chromatographic separation) to guide the selection of samples for metabolite profiling and DNA next generation sequencing. Samples consisted of 39 commercial maca supplements from 11 manufacturers, 31 unprocessed maca tubers grown in Peru and China, and a historic non-tuber maca sample from Peru. Principal component analysis of flow injection mass spectrometry fingerprints initially placed all the maca sample
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21

Saar-Reismaa, Piret, Katrin Kotkas, Viive Rosenberg, Maria Kulp, Maria Kuhtinskaja, and Merike Vaher. "Analysis of Total Phenols, Sugars, and Mineral Elements in Colored Tubers of Solanum tuberosum L." Foods 9, no. 12 (2020): 1862. http://dx.doi.org/10.3390/foods9121862.

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The use of colored tubers of Solanum tuberosum L. is growing worldwide due to their health benefits and attractive color. The positive health effects of purple-fleshed tubers are a result of anthocyanins and various phenolic compounds. The aim of this study was to evaluate and compare variety Blue Congo and its cross-breeds of Desiree and Granola to yellow-fleshed tubers. The concentration of total phenols, anthocyanins, sugars, and mineral elements were evaluated in all tubers. The results showed differences between all tested materials, with largest differences in sugar content. Moreover, th
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22

Sharma, Sanjeev Kumar, Karen McLean, Richard J. Colgan, et al. "Combining conventional QTL analysis and whole-exome capture-based bulk-segregant analysis provides new genetic insights into tuber sprout elongation and dormancy release in a diploid potato population." Heredity 127, no. 3 (2021): 253–65. http://dx.doi.org/10.1038/s41437-021-00459-0.

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AbstractTuber dormancy and sprouting are commercially important potato traits as long-term tuber storage is necessary to ensure year-round availability. Premature dormancy release and sprout growth in tubers during storage can result in a significant deterioration in product quality. In addition, the main chemical sprout suppressant chlorpropham has been withdrawn in Europe, necessitating alternative approaches for controlling sprouting. Breeding potato cultivars with longer dormancy and slower sprout growth is a desirable goal, although this must be tempered by the needs of the seed potato in
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23

Vetokhin, Volodimir, Viktor Goldyban, and M. Kurylovich. "Method and Device for Automatic Recognition of Unconditional Potato Tubes." National Interagency Scientific and Technical Collection of Works. Design, Production and Exploitation of Agricultural Machines, no. 50 (2020): 196–205. http://dx.doi.org/10.32515/2414-3820.2020.50.196-205.

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The aim of the article is to improve the quality and productivity of sorting by developing a method and an intelligent device for automatic recognition and inspection of substandard potato tubers. The article describes a prototype of an automatic sorting machine designed to recognize external defects in potato tubers and automatically inspect them with a jet of compressed air. The recognition process consisted of three main modules: segmentation, tracking a potato moving in a frame along a conveyor belt, and classification using a trained artificial neural network. For the segmentation of pota
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24

CIOBANU, Ioana, Maria CANTOR, Razvan STEFAN, Erzsebet BUTA, Klara MAGYARI, and Monica BAIA. "The Influence of Storage Conditions on the Biochemical Composition and Morphology of Dahlia Tubers." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 44, no. 2 (2016): 459–65. http://dx.doi.org/10.15835/nbha44210436.

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The aim of this study was to assess by means of biometric measurements and FT-IR and FT-Raman spectroscopic techniques the influence of storage conditions on the morphology and biochemical composition of Dahlia tubers. Investigated samples belong to ‘Kennemerland’ and ‘Red Pygmy’ cultivars of the Dahlia hybrida species, which were preserved over winterat 5-8 °C, 30-40% air humidity in different substrates: sand, sand and sawdust, peat and sawdust. The biometric parameters revealed that the peat and sawdust substrate is the most appropriate one for tubers storage, whereas the sand substrate is
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25

Hao, J. J., Q. X. Meng, J. F. Yin, and W. W. Kirk. "Characterization of a New Streptomyces Strain, DS3024, That Causes Potato Common Scab." Plant Disease 93, no. 12 (2009): 1329–34. http://dx.doi.org/10.1094/pdis-93-12-1329.

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A novel strain of Streptomyces (named DS3024) was isolated from a potato field in Michigan in 2006. The taxonomy of the organism was determined by morphology, biochemistry, and genetic analysis. Analysis of the 16S ribosomal RNA gene sequence indicated that the organism was most similar to an isolate of Streptomyces sp., ME02-6979.3a, which is not pathogenic to potato tubers but is distinct from other known pathogenic Streptomyces spp. Strain DS3024 has genes that encode thaxtomin synthetase (txtAB), which is required for pathogenicity and virulence, and tomatinase (tomA), which is a common ma
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26

Bubeníčková, Aneta, and Jana Simeonovová. "Contour determination and shape characteristics of different varieties of potato tubers." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 59, no. 1 (2011): 9–14. http://dx.doi.org/10.11118/actaun201159010009.

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Precise determination of potato tubers’ shape and variability existing among individual potato varieties is necessary e.g. for modeling of handling and transport processes. The procedures described in the work are used for determination and evaluation of potato tubers shape variability and proportional importance of four main principal components. Ten different potato varieties were analyzed (Karin, Karlena, Krasa, Marilyn, Princess, Red Anna, Rosara, Sazava, Vendula, andVera) and elliptic Fourier descriptors employed for description of tubers shape. Following principal components were quantif
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27

Baranovsky, Viktor, Viktor Tesliuk, Vasil Lukach, Mikola Ikalchyk, Anatoly Kushnirenko, and Vasil Kulyk. "The results of root crop cleaner experimental research." Scientific journal of the Ternopil national technical university 1, no. 101 (2021): 47–55. http://dx.doi.org/10.33108/visnyk_tntu2021.01.047.

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This article contains the results of the experimental research on the quantity of root tubers let through to the creasing rollers through the clearance between the worm screw and the feeding transporter working branch in the combined root crop cleaner. It also describes the experimental set and the technique used for dummy tuber root transportation research, with the size of root tubers 0.05; 0.1; 0.15 and 0.2 m in diameter. The experimental research has been held basing on the PFE 24 type planned experiment realisation. The variable factors were transporter speed (variation extremes of 1.2…1.
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Li, Guiying, Yueyao Jiang, Yingjun Li, et al. "Analysis and Biological Evaluation of Arisaema Amuremse Maxim Essential Oil." Open Chemistry 17, no. 1 (2019): 647–54. http://dx.doi.org/10.1515/chem-2019-0054.

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AbstractThe chemical composition and antitumor activity of essential oil were compared for four parts of the Arisaema Amuremse Maxim. Chemical constituent of essential oil in every parts of Arisaema Amuremse Maxim was identified by GC-MS analysis systematically. Arisaema Amuremse Maxim had 114 kinds of essential oils. Tubers, petioles, leaves, and fruits were identified 53, 48, 5 and 21 species essential oil, respectively. The antiproliferative activity against Hep2, HCT-116, A549, SW480, HepG2 cell lines had been investigated by MTT assay. The essential oil of tubers, petioles, leaves and fru
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29

El-Rokiek, Kowthar, Samia El-Din, and Faida Sharara. "Allelopathic Behaviour of Cyperus Rotundus L. On Both CHORCHORUS OLITORIUS (BROAD LEAVED WEED) AND ECHINOCHLOA CRUS-GALLI (GRASSY WEED) ASSOCIATED WITH SOYBEAN." Journal of Plant Protection Research 50, no. 3 (2010): 274–79. http://dx.doi.org/10.2478/v10045-010-0048-7.

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Allelopathic Behaviour ofCyperus RotundusL. On BothCHORCHORUS OLITORIUS(BROAD LEAVED WEED) ANDECHINOCHLOA CRUS-GALLI(GRASSY WEED) ASSOCIATED WITH SOYBEANPurple nutsedge (Cyperus rotundus) foliage and tubers were tested for allelopathic potential against the following weeds; juteChorchorus olitorius(broad leaved weed), and barnyard grassEchinochloa crus-galli(grassy weed) associated with soybean. In the greenhouse, during 2008 and 2009, foliage and tubers ofC. rotunduswere mixed with soil surface at 20, 40, 60 and 80 g/kg.C. rotundusnegatively affected those of jute and barnyard grass particula
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Anda, Markus, Erna Suryani, Widaningrum Widaningrum, and Dedi Nursyamsi. "SOIL POTASSIUM NUTRIENT, TEMPERATURE AND RAINFALL REQUIRED TO GENERATE ‘HONEY TASTE’ OF CILEMBU SWEET POTATO." Indonesian Journal of Agricultural Science 19, no. 1 (2018): 33. http://dx.doi.org/10.21082/ijas.v19n1.2018.p33-47.

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<p>Indonesia produces normal and “honey taste sweet potatoes” (HTSP), but soil properties and climate factors that govern the unique honey taste and its sugar content have not yet comprehensively evaluated. The objective of the study was to assess and evaluate the soil nutrients and climate factors generating honey taste of Cilembu Rancing cultivar. Soils and plant tissues were sampled at different elevations for various macro- and micro-nutrient analyses and that tubers for sugar analysis. Results showed that the most suitable climate to produce the highest vine and tuber weight, and to
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31

Ogah, Isaac Eguarkhide, and Ekpete A. Ozioma. "COMPARATIVE ANALYSIS OF SOME HEAVY METALS LEVELS IN LEAVES, PEELS AND TUBERS OF CASSAVA PLANTED ALONG EAST-WEST ROAD RIVERS STATE." International Journal of Research -GRANTHAALAYAH 9, no. 8 (2021): 1–13. http://dx.doi.org/10.29121/granthaalayah.v9.i8.2021.4012.

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Introduction: Pollution of the environment by heavy metals has caused serious environmental problems, which threatens the existence of various ecological system, agriculture and human health. This study assessed the comparative analysis of some heavy metals levels in leaves, peels and tubers of cassava planted along East-West Road Rivers State.
 Materials/Methods: Cassava leaves and tubers samples were collected from farmlands along East-West road (SX, SY and SZ communities, in Emohua, Tai, and Ahoada West LGA respectively), Rivers state, Nigeria. The samples were monitored for heavy meta
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Allen, E. J., and Susan A. O'Brien. "An analysis of the effects of seed weight, seed rate and date of harvest on the yield and economic value of seed-potato crops." Journal of Agricultural Science 108, no. 1 (1987): 165–82. http://dx.doi.org/10.1017/s0021859600064236.

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SummaryFive experiments were carried out in two seasons which studied the effects of seed weight, seed rate and date of harvesting on yield of seed crops of Record (four experiments) and Maris Piper (one experiment) in Scotland. Small seed (35 g) produced more above-ground stems and tubers and higher seed yields at equal seed rates than large seed (105 g). Increasing seed rate with both seed weights increased yield of seed-size tubers. The value of the seed crop was measured as the number of ware hectares which could be replanted from the yield of 20–55 mm tubers and calculated using recommend
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33

Hasan, Sayed M. Zain, Andrew A. Ngadin, Ramisah M. Shah, and Norizan Mohamad. "Morphological variability of greater yam (Dioscorea alata L.) in Malaysia." Plant Genetic Resources 6, no. 1 (2008): 52–61. http://dx.doi.org/10.1017/s1479262108920050.

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An assessment of morphological variation among 70 accessions of greater yam (Dioscorea alata L.) collected throughout Malaysia was made. Data of 47 morphological variables measured from the accessions were subjected to multivariate analysis using principal component (PCA) and cluster analysis (CA). The PCA results indicated that the characters contributing largely to the species variability were those related to the shape, size and flesh colour of underground tubers; shape and colour of aerial tubers; position, shape, size and vein colour of the leaves; petiole colour; shoot growth rate; and n
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34

Wurr, D. C. E., J. R. Fellows, and E. J. Allen. "Determination of optimum tuber planting density in the potato varieties Pentland Squire, Cara, Estima, Maris Piper and King Edward." Journal of Agricultural Science 119, no. 1 (1992): 35–44. http://dx.doi.org/10.1017/s0021859600071525.

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SummaryThirty-two experiments examining the effects of the weight and within-row spacing of potato seed tubers on graded tuber yields of five varieties were conducted on eight sites from 1980 to 1985. A complex analysis technique was used to combine these data and estimate the optimum tuber planting densities for different ratios of seed cost to small (40–60 mm) and large (60–80 mm) ware value. The same technique could be applied to any other combination of seed cost, ware size and ware value.The optimum tuber planting density decreased with increasing seed-tuber weight. Differences in optimum
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35

Wharton, P. S., P. Tumbalam, and W. W. Kirk. "First Report of Potato Tuber Sprout Rot Caused by Fusarium sambucinum in Michigan." Plant Disease 90, no. 11 (2006): 1460. http://dx.doi.org/10.1094/pd-90-1460b.

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Fusarium dry rot is one of the most important diseases of potato (Solanum tuberosum L.), affecting tubers in storage and whole seed or seed pieces after planting (2). Fusarium sambucinum Fuckel (teleomorph Giberella pulicaris) is the most common pathogen causing dry rot of stored tubers in North America. (4). Cut seed potato tubers of cvs. FL1879 and Pike with severe sprout rot were collected in Michigan during May 2006. As well as having rotted sprouts, all diseased tubers had dry rot. When diseased sprouts were cut in half, brown, necrotic lesions could be seen spreading down the center of t
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36

Gancarz, Marek, Krystyna Konstankiewicz, and Kazimiera Zgórska. "Cell orientation in potato tuber parenchyma tissue." International Agrophysics 28, no. 1 (2014): 15–22. http://dx.doi.org/10.2478/intag-2013-0023.

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Abstract The paper presents the results of the research of the size and shape of parenchyma tissue cells in potato tubers depending on the direction and site of sampling in tubers. An optical confocal microscope was used to observe samples in their natural state. The investigation was carried out for 1 mm thick samples cut from cylindrical samples (10x10 mm)taken in two mutually perpendicular directions of the inner and outer core of each variety. The analysis was done ten times.The methods developed for the composition and image analysis ensure obtaining a sufficient number of cells to determ
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Gryń, Grzegorz, Milena Pietraszko, Włodzimierz Przewodowski, Katarzyna Franke, Mirosław Nowakowski, and Mateusz Nowakowski. "Reaction of selected potato varieties to Clavibacter sepedonicus infestation under changing weather conditions." European Journal of Plant Pathology 160, no. 1 (2021): 113–25. http://dx.doi.org/10.1007/s10658-021-02226-7.

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AbstractThe results of the studies carried out over the last 50 years have not provided a clear answer to questions concerning the interaction between Clavibacter sepedonicus (Cs), potato and the environment. The reason is insufficient knowledge of the biology of the causal agent of ring rot, problems of research methodology and the influence of many environmental and biotic factors on the degree of plant infestation. The research conducted in the years 2013–2016 in the Plant Breeding and Acclimatization Institute – National Research Institute concerned the determination of the influence of we
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38

Tatjana, Krivorotova, Sereikaite Jolanta, and Glibowski Pawel. "Rheological and textural properties of yogurts enriched with Jerusalem artichoke flour." Czech Journal of Food Sciences 35, No. 5 (2017): 432–39. http://dx.doi.org/10.17221/2/2017-cjfs.

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Rheological and textural properties of whole milk yogurt enriched with the flour from tubers of two Jerusalem artichoke cultivars were investigated. They were compared with the properties of yogurts enriched with the extracts containing fructooligosaccharides and other carbohydrates isolated by different methods from tuber flour. Chemical analysis of extracts was also performed. All yogurts enriched with tuber flour or other carbohydrates exhibited viscoelastic behaviour.
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Webster, Theodore M. "High temperatures and durations of exposure reduce nutsedge (Cyperusspp.) tuber viability." Weed Science 51, no. 6 (2003): 1010–15. http://dx.doi.org/10.1614/ws-03-018r.

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Soil solarization has been proposed as an alternative to methyl bromide for controlling nutsedges. Little is known, however, about the relationship between soil solarization and nutsedge tuber viability. Combinations of elevated temperatures and durations of exposure were evaluated for their effect on purple nutsedge and yellow nutsedge tuber viability and new tuber production in growth chamber studies. Estimates of the duration of exposure at each temperature that reduced nutsedge growth parameters 50% (TT50) were supplied by log-logistic regression analysis. Nutsedge tuber viability was redu
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Przybylak, Andrzej, Radosław Kozłowski, Ewa Osuch, Andrzej Osuch, Piotr Rybacki, and Przemysław Przygodziński. "Quality Evaluation of Potato Tubers Using Neural Image Analysis Method." Agriculture 10, no. 4 (2020): 112. http://dx.doi.org/10.3390/agriculture10040112.

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This paper describes the research aimed at developing an effective quality assessment method for potato tubers using neural image analysis techniques. Nowadays, the methods used to identify damage and diseases are time-consuming, require specialized knowledge, and often rely on subjective judgment. This study showed the use of the developed neural model as a tool supporting the evaluation of potato tubers during the sorting process in the storage room.
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BRAGA, Vanessa Bernardi, Maitê de Moraes VIEIRA, and Ingrid Bergman Inchausti de BARROS. "Nutritional potential of leaves and tubers of crem (Tropaeolum pentaphyllum Lam.)." Revista de Nutrição 31, no. 4 (2018): 423–32. http://dx.doi.org/10.1590/1678-98652018000400007.

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ABSTRACT Objective To determine the centesimal composition of minerals, fatty acids and vitamin C of leaves and tubers of crem, and to discuss the nutritional potential of the T. pentaphyllum species. Methods The centesimal composition of protein, lipid, fiber, ash and carbohydrate was determined by gravimetric analysis. Mineral composition was determined by optical emission spectrometry. Vitamin C was determined by dinitrophenylhydrazine method. Fatty acids were determined by gas chromatography. The percentage of recommended dietary intake of leaves and tubers of crem was calculated for each
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McLaughlin, M. J., N. A. Maier, R. L.Correll, M. K. Smart, L. A. Sparrow, and A. McKay. "Prediction of cadmium concentrations in potato tubers (Solanum tuberosum L.) by pre-plant soil and irrigation water analyses." Soil Research 37, no. 1 (1999): 191. http://dx.doi.org/10.1071/s98031.

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Potato tubers can accumulate high concentrations of cadmium (Cd) in edible portions, so that techniques to determine high risk Cd environments are required by growers. The use of combined soil and irrigation water analyses prior to crop planting was investigated as a means to predict risks of Cd accumulation in tubers. Soils and irrigation waters were analysed at 134 sites in the major potato production areas in Western Australia, South Australia, Tasmania, Victoria, and New South Wales. Irrigation waters were analysed for electrical conductivity (EC), major cations, and anions. Cadmium was ex
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Li, Xian-En, Yu-Xia Wang, Peng Sun, and Deng-Qun Liao. "Determination of Saponin Content in Hang Maidong and Chuan Maidong via HPLC-ELSD Analysis." Journal of Analytical Methods in Chemistry 2016 (2016): 1–5. http://dx.doi.org/10.1155/2016/7214607.

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Zhejiang and Sichuan are regarded as two genuine producing areas of Ophiopogonis radix in China. To study the difference in the quality of Ophiopogonis radix from these two places, the contents of three reported bioactive saponins, that is, ophiopogonins B, D, and D′, in tubers and fibrous roots ofOphiopogon japonicusfrom Cixi city of Zhejiang and Santai county of Sichuan were quantified using HPLC-ELSD method and compared. Ophiopogonin B and ophiopogonin D′ content in tubers of HMD were higher than those in radix of CMD, whereas ophiopogonin D in HMD was about twice lower than that of CMD. Th
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44

Gancarz, M., and K. Konstankiewicz. "Changes of cellular structure of potato tuber parenchyma tissues during storage." Research in Agricultural Engineering 53, No. 2 (2008): 75–78. http://dx.doi.org/10.17221/2118-rae.

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The presented work is continuation of researches on cellular structure of potato tuber parenchyma tissue. It concerns changes of the potato tuber cellular structure parameters during storage. Tubers of two varieties: Andromeda and Pasat were tested, 5 tubers for each variety and storage period. Cylindrical samples 10 mm in diameter and 1 mm thick were taken out of two types of tissues − potato pith and internal parenchyma from each tuber. Images of the tissues in natural state were taken with optical confocal microscope. Technique elaborated earlier by the author was used to obtain i
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Romanyuk, N. N., V. N. Yednach, and S. A. Voynash. "Influence of the shape of potato tubers on the quality of separation into fractions by the working bodies of potato sorting machines." Traktory i sel'hozmashiny 1, no. 4 (2020): 35–44. http://dx.doi.org/10.31992/0321-4443-2020-4-35-44.

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Many agricultural producers are faced with problems of sorting flat and oval potato tubers into size fractions using roller sorting surfaces. The paper studies the influence of the shape of potato tubers on the speed of their orientation relative to the calibrating holes, and, as a consequence, the performance indicators of machines and the quality of the process performed. The aim of the study is to determine the causes of damage to tubers during sorting and ways to eliminate them. There was substantiated the relationship between the kinematic parameters of the roller surfaces of potato sorti
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Gutiérrez S., Pablo, Mauricio Marín M., and Daniel Muñoz E. "Detection and genome characterization of Potato virus Y isolates infecting potato (Solanum tuberosum L.) in La Union (Antioquia, Colombia)." Agronomía Colombiana 34, no. 3 (2016): 317–28. http://dx.doi.org/10.15446/agron.colomb.v34n3.59014.

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Potato virus Y (PVY) is one of the most severe viruses affecting the production of potato (Solanum tuberosum) in the world. This study presents a detailed molecular analysis using nextgeneration sequencing (NGS), IC-RT-qPCR and RT-PCR on the PVY isolates infecting seed-tubers and foliage of potato plants cv. Diacol-Capiro in La Union (Antioquia, Colombia). Analysis of incidence by IC-RT-qPCR in 15 random leaf samples of three cultivation plots and fifteen sprouting tuber eye-buds reveal infection levels between 13.4 and 80%; a higher incidence of 86.7% was observed in seed-tuber samples with t
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47

Ngadze, E., T. A. Coutinho, and J. E. van der Waals. "First Report of Soft Rot of Potatoes Caused by Dickeya dadantii in Zimbabwe." Plant Disease 94, no. 10 (2010): 1263. http://dx.doi.org/10.1094/pdis-05-10-0361.

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A survey was carried out in the potato- (Solanum tuberosum L.) growing regions of Zimbabwe in April 2009 to assess the prevalence of bacterial soft rot. A total of 125 tubers with soft rot symptoms were collected. The disease caused severe economic losses ranging from 20 to 60% on tubers in the field and in storage. Affected tubers had symptoms that ranged from light vascular discoloration to complete seed piece decay. Infected tuber tissue was often cream colored and soft to the touch. In the field, plants showed severe wilting, often accompanied by a slimy, brown necrosis of the lower stems.
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Kencana, Felycia Tiera, Ketut Sukiyono, and Bambang Sumantri. "POLA KONSUMSI PANGAN MASYARAKAT BERBASIS KARBOHIDRAT DI KOTA BENGKULU: APLIKASI MODEL AIDS." Jurnal AGRISEP 13, no. 2 (2014): 229–46. http://dx.doi.org/10.31186/jagrisep.13.2.229-246.

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Analysis of patterns of food consumption of carbohydrate-based society in the city of Bengkulu aims to determine the pattern of food consumption, identify factors - factors that affect carbohydrate-based food consumption in the city of Bengkulu and to determine the elasticity of consumption of rice and tubers at their own price, cross and income. This study uses analysis of almost ideal demand system (AIDS) and the elasticity of demand. The sample used in this study is the survey data SUSENAS (Socio-Economic Survey) In 2012 as many as 292 households. The results of this study were (1) Patterns
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49

Da Ros, Letitia, Raed Elferjani, Raju Soolanayakanahally, et al. "Drought-Induced Regulatory Cascades and Their Effects on the Nutritional Quality of Developing Potato Tubers." Genes 11, no. 8 (2020): 864. http://dx.doi.org/10.3390/genes11080864.

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Competition for scarce water resources and the continued effects of global warming exacerbate current constraints on potato crop production. While plants’ response to drought in above-ground tissues has been well documented, the regulatory cascades and subsequent nutritive changes in developing tubers have been largely unexplored. Using the commercial Canadian cultivar “Vigor”, plants were subjected to a gradual drought treatment under high tunnels causing a 4 °C increase in the canopy temperature. Tubers were sampled for RNAseq and metabolite analysis. Approximately 2600 genes and 3898 transc
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Dorokhov, A. S., A. V. Sibirеv, A. G. Aksenov, and N. V. Sazonov. "Laboratory studies of the impact of a roller sorting machine on potato tubers." Agricultural Science Euro-North-East 22, no. 1 (2021): 119–27. http://dx.doi.org/10.30766/2072-9081.2021.22.1.119-127.

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Existing machines for sorting potatoes damage marketable products as a result of the interaction of potato tubers with each other, with working organs and soil clods. The greatest percentage of damage to potato tubers occurs as a result of their interaction with the working bodies of the machines for sorting. In order to determine the place of the greatest force impact of the working bodies of the sorting machines on the potato tuber and to carry out subsequent measures to eliminate negative effects in the design of these machines, laboratory studies were carried out using the "The TuberLog El
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