Journal articles on the topic 'Ulva'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 journal articles for your research on the topic 'Ulva.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.
Farhan, Andi M., Andi Zaky Hanifan, Rifqiyanti Ismi, Al Fikriyani, Chanifah T. Maulita, and Irene E. Rieuwpassa. "Potential extract of green algae (Ulva luctuca) as antimicrobial in mouthwash: literature review." Makassar Dental Journal 11, no. 3 (2022): 270–74. http://dx.doi.org/10.35856/mdj.v11i3.640.
Full textCindana Mo’o, Faradila Ratu, Gofarana Wilar, Hari Prasad Devkota, and Nasrul Wathoni. "Ulvan, a Polysaccharide from Macroalga Ulva sp.: A Review of Chemistry, Biological Activities and Potential for Food and Biomedical Applications." Applied Sciences 10, no. 16 (2020): 5488. http://dx.doi.org/10.3390/app10165488.
Full textPari, Rizfi Fariz, Uju Uju, Safrina Dyah Hardiningtyas, et al. "Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide as a Sustainable Resource for Biomaterial Design." Marine Drugs 23, no. 2 (2025): 56. https://doi.org/10.3390/md23020056.
Full textRocha, Jamilly Sousa, Daniele Santos, Mateus Aranha Martins, et al. "Sea lettuce (Ulva ohnoi) cultivation in biofloc technology: growth performance and characterization of bioactive compounds." Boletim do Instituto de Pesca 49 (November 17, 2023): e848-e848. http://dx.doi.org/10.20950/1678-2305/bip.2023.49.e848.
Full textTorres, Fernando G., and Adrian Urtecho. "Ulvan From <i>Ulva Nematoidea</i> as a Novel Active Surface Material for Triboelectric Nanogenerators." Detritus, no. 30 (March 20, 2025): 63–74. https://doi.org/10.31025/2611-4135/2025.19471.
Full textReis, Renata Perpetuo, Antônio Carlos Silva de Andrade, Ana Carolina Calheiros, Jéssica Carneiro Oliveira, and Beatriz Castelar. "Effects of extracts of two Ulva spp. seaweeds on tomato germination and seedling growth." Research, Society and Development 9, no. 11 (2020): e61691110174. http://dx.doi.org/10.33448/rsd-v9i11.10174.
Full textTran, Vy Ha Nguyen, Thuan Thi Nguyen, Hang Thi Thuy Cao, et al. "Sulfated polysaccharides of Green Algae: Chemical Composition and Antioxidant Activity <i>in vitro</i> of Fractionated Ulvans from <i>Ulva lactuca</i> and <i>Ulva papenfussii</i>." Vietnam Journal of Marine Science and Technology 25, no. 2 (2025): 207–20. https://doi.org/10.15625/1859-3097/22735.
Full textShefer, Shai, Arthur Robin, Alexander Chemodanov, et al. "Fighting SARS-CoV-2 with green seaweed Ulva sp. extract: extraction protocol predetermines crude ulvan extract anti-SARS-CoV-2 inhibition properties in in vitro Vero-E6 cells assay." PeerJ 9 (November 15, 2021): e12398. http://dx.doi.org/10.7717/peerj.12398.
Full textSivaprakash, G., K. Mohanrasu, V. Ananthi, et al. "Biodiesel production from Ulva linza, Ulva tubulosa, Ulva fasciata, Ulva rigida, Ulva reticulate by using Mn2ZnO4 heterogenous nanocatalysts." Fuel 255 (November 2019): 115744. http://dx.doi.org/10.1016/j.fuel.2019.115744.
Full textMinh Thu, Quach Thi. "EFFECT OF SULFATION ON THE STRUCTURE AND ANTICOAGULANT ACTIVITY OF ULVAN EXTRACTED FROM GREEN SEAWEED ULVA RETICULATA." Vietnam Journal of Science and Technology 54, no. 2C (2018): 373. http://dx.doi.org/10.15625/2525-2518/54/2c/11863.
Full textAdrien, Amandine, Antoine Bonnet, Delphine Dufour, Stanislas Baudouin, Thierry Maugard, and Nicolas Bridiau. "Anticoagulant Activity of Sulfated Ulvan Isolated from the Green Macroalga Ulva rigida." Marine Drugs 17, no. 5 (2019): 291. http://dx.doi.org/10.3390/md17050291.
Full textPanjaitan, Pola S. T., Catur Pramono Adi, Aripudin Aripudin, Suratna Suratna, and Ida Romawati. "PEMBUATAN RENGGINANG SINGKONG DENGAN PENAMBAHAN TEPUNG RUMPUT LAUT (Ulva Lactuca)." Grouper 14, no. 1 (2023): 15–23. http://dx.doi.org/10.30736/grouper.v14i1.125.
Full textJacoeb, Agoes Mardiono, Asadatun Abdullah, and Siti Nur Hakimah. "Potensi ulvan dari Ulva lactuca sebagai sumber antioksidan." Jurnal Pengolahan Hasil Perikanan Indonesia 27, no. 3 (2024): 242–51. http://dx.doi.org/10.17844/jphpi.v27i3.46950.
Full textChávez-Sánchez, Tonatiuh, Alejandra Piñón-Gimate, James T. Melton III, Juan Manuel López-Bautista, and Margarita Casas-Valdez. "First report, along with nomenclature adjustments, of Ulva ohnoi, U. tepida and U. torta (Ulvaceae, Ulvales, Chlorophyta) from northwestern Mexico." Botanica Marina 62, no. 2 (2019): 113–23. http://dx.doi.org/10.1515/bot-2018-0007.
Full textFort, Antoine, Morgane Lebrault, Margot Allaire, et al. "Extensive Variations in Diurnal Growth Patterns and Metabolism Among Ulva spp. Strains." Plant Physiol . 180, no. 1 (2019): 109.123. https://doi.org/10.1104/pp.18.01513.
Full textPhillips, JA. "Field, anatomical and development studies on southern Australian species of Ulva (Ulvaceae, Chlorophyta)." Australian Systematic Botany 1, no. 4 (1988): 411. http://dx.doi.org/10.1071/sb9880411.
Full textHamouda, Ragaa A., Fauzia A. K. Qarabai, Fathi S. Shahabuddin, Turki M. Al-Shaikh, and Rabab R. Makharita. "Antibacterial Activity of Ulva/Nanocellulose and Ulva/Ag/Cellulose Nanocomposites and Both Blended with Fluoride against Bacteria Causing Dental Decay." Polymers 15, no. 4 (2023): 1047. http://dx.doi.org/10.3390/polym15041047.
Full textSinurat, Ellya, Dina Fransiska, Sihono Sihono, and Rinta Kusumawati. "Efek Pemberian Biskuit Ulva terhadap Penurunan Kadar Glukosa Darah Tikus yang Diinduksi Sukrosa." Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 16, no. 1 (2021): 63. http://dx.doi.org/10.15578/jpbkp.v16i1.682.
Full textXia, Jing, Peimin He, Jinlin Liu, et al. "Comparing Complete Mitochondrion Genome of Bloom-forming Macroalgae from the Southern Yellow Sea, China." E3S Web of Conferences 233 (2021): 02037. http://dx.doi.org/10.1051/e3sconf/202123302037.
Full textAdlikahfi, Adlikahfi, Ria Azizah Tri Nuraini, and AB Susanto. "Pengaruh Makroalga Ulva lactuca Sebagai Bahan Tambahan Pakan Terhadap Pertumbuhan Ikan Nila." Journal of Marine Research 14, no. 2 (2025): 210–16. https://doi.org/10.14710/jmr.v14i2.42352.
Full textSimon, Clara, Marcus McHale, and Ronan Sulpice. "Applications of Ulva Biomass and Strategies to Improve Its Yield and Composition: A Perspective for Ulva Aquaculture." Biology 11, no. 11 (2022): 1593. http://dx.doi.org/10.3390/biology11111593.
Full textEl-Gendy, Nour Sh, Hussein N. Nassar, Abdallah R. Ismail, et al. "A Fully Integrated Biorefinery Process for the Valorization of Ulva fasciata into Different Green and Sustainable Value-Added Products." Sustainability 15, no. 9 (2023): 7319. http://dx.doi.org/10.3390/su15097319.
Full textOlsson, Joakim, Gunilla B. Toth, Annelous Oerbekke, et al. "Cultivation conditions affect the monosaccharide composition in Ulva fenestrata." Journal of Applied Phycology 32, no. 5 (2020): 3255–63. http://dx.doi.org/10.1007/s10811-020-02138-9.
Full textTuran, Gamze, Andrezza Carvalho Chagas, César S. B. Costa, Wilson F. B. Wasielesky Jr., and Luís H. da Silva Poersch. "Impact of the co-cultivation of macroalgae (Ulva lactuca f. fasciata) on the composition of biofloc in a zero water exchange system used for rearing Pacific white shrimp (Litopenaeus vannamei) (Decapoda, Dendrobranchiata)." Crustaceana 97, no. 1-2 (2024): 125–36. http://dx.doi.org/10.1163/15685403-bja10363.
Full textGlasson, Christopher R. K., Cara A. Luiten, Susan M. Carnachan, et al. "Structural characterization of ulvans extracted from blade (Ulva ohnoi) and filamentous (Ulva tepida and Ulva prolifera) species of cultivated Ulva." International Journal of Biological Macromolecules 194 (January 2022): 571–79. http://dx.doi.org/10.1016/j.ijbiomac.2021.11.100.
Full textShomron, Alon, Danielle Duanis-Assaf, Ortal Galsurker, Alexander Golberg, and Noam Alkan. "Extract from the Macroalgae Ulva rigida Induces Table Grapes Resistance to Botrytis cinerea." Foods 11, no. 5 (2022): 723. http://dx.doi.org/10.3390/foods11050723.
Full textPutri, Ryana Tammi. "Pemanfaatan Gagang Hijau (Ulva Latuca L.) untuk Kehidupan Manusia." Jurnal Agricultural Biosystem Engineering 4, no. 1 (2025): 32. https://doi.org/10.23960/jabe.v4i1.10732.
Full textWidowaty, Windy, Yopi Setiawan, and Wildan Wibawa Perdana. "AKTIVITAS ANTIOKSIDAN EKSTRAK METANOL Gracilaria sp. DAN Ulva sp. DARI PANTAI SAYANG HEULANG." AGROSCIENCE (AGSCI) 10, no. 2 (2020): 203. http://dx.doi.org/10.35194/agsci.v10i2.1163.
Full textGarcía-Márquez, Jorge, Bruna Rodrigues Moreira, Piedad Valverde-Guillén, et al. "In Vitro and In Vivo Effects of Ulvan Polysaccharides from Ulva rigida." Pharmaceuticals 16, no. 5 (2023): 660. http://dx.doi.org/10.3390/ph16050660.
Full textUlaan, Gia Aprilia Kartini, Adithya Yudistira, and Henki Rotinsulu. "UJI AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL ALGA Ulva lactuca MENGGUNAKAN METODE DPPH (1,1 diphenyl-2-picrylhydrazyl)." PHARMACON 8, no. 3 (2019): 535. http://dx.doi.org/10.35799/pha.8.2019.29327.
Full textNG, YU FEI, and DANWEI HUANG. "Species diversity and phylogeny of the green macroalga Ulva (Ulvophyceae, Chlorophyta) in Singapore." Phytotaxa 662, no. 1 (2024): 67–79. http://dx.doi.org/10.11646/phytotaxa.662.1.5.
Full textNing, Limin, Zhong Yao, and Benwei Zhu. "Ulva (Enteromorpha) Polysaccharides and Oligosaccharides: A Potential Functional Food Source from Green-Tide-Forming Macroalgae." Marine Drugs 20, no. 3 (2022): 202. http://dx.doi.org/10.3390/md20030202.
Full textAfanasyev, D. F., and Sh R. Abdullin. "On a new vegetation association of the Black Sea pseudolittoral zone." Vegetation of Russia, no. 23 (2013): 3–8. http://dx.doi.org/10.31111/vegrus/2013.23.3.
Full textMahasu, Nur Hikma, Dedi Jusadi, Mia Setiawati, and I. Nyoman Adi Asmara Giri. "POTENTIAL USE OF Ulva lactuca AS FEED INGREDIENT FOR TILAPIA." Jurnal Ilmu dan Teknologi Kelautan Tropis 8, no. 1 (2016): 259–67. http://dx.doi.org/10.29244/jitkt.v8i1.13089.
Full textChatzoglou, Evanthia, Panorea Kechagia, Aristeidis Tsopelakos, and Helen Miliou. "Co-culture of Ulva sp. and Dicentrarchus labrax in Recirculating Aquaculture System: effects on growth, retention of nutrients and fatty acid profile." Aquatic Living Resources 33 (2020): 19. http://dx.doi.org/10.1051/alr/2020023.
Full textTran, Vy Ha Nguyen, Maria Dalgaard Mikkelsen, Hai Bang Truong, et al. "Structural Characterization and Cytotoxic Activity Evaluation of Ulvan Polysaccharides Extracted from the Green Algae Ulva papenfussii." Marine Drugs 21, no. 11 (2023): 556. http://dx.doi.org/10.3390/md21110556.
Full textPerdani, A. W., N. Ratnaningsih, I. Chayati, and N. N. Utami. "Nutritional, physicochemical and sensory evaluation of biscuits enriched with Ulva sp. from Gunungkidul coast." Food Research 8, Supplementary 2 (2024): 22–29. http://dx.doi.org/10.26656/fr.2017.8(s2).34.
Full textAzhar, Nuril, Ervia Yudiati, Ambariyanto, and Agus Trianto. "The Effect of Enhancing Ulvan's Antioxidant Properties in Supplemented Diets on Accelerating The Phenoloxidase Immune Response in White Shrimp." HAYATI Journal of Biosciences 31, no. 6 (2024): 1116–29. http://dx.doi.org/10.4308/hjb.31.6.1116-1129.
Full textLe, Bao, Kirill S. Golokhvast, Seung Hwan Yang, and Sangmi Sun. "Optimization of Microwave-Assisted Extraction of Polysaccharides from Ulva pertusa and Evaluation of Their Antioxidant Activity." Antioxidants 8, no. 5 (2019): 129. http://dx.doi.org/10.3390/antiox8050129.
Full textObolski, Uri, Thomas Wichard, Alvaro Israel, Alexander Golberg, and Alexander Liberzon. "Modeling the growth and sporulation dynamics of the macroalga <i>Ulva</i> in mixed-age populations in cultivation and the formation of green tides." Biogeosciences 19, no. 8 (2022): 2263–71. http://dx.doi.org/10.5194/bg-19-2263-2022.
Full textHasnadewi, Ashfiya Hanif, Mulyati Mulyati, Ardaning Nuriliani, and Fajar Sofyantoro. "In Vivo Evaluation of Heavy Metal Decontaminated Marine Macroalgae (Ulva lactuca L.) Using Bilimbi (Averrhoa bilimbi) Juice and Its Potency As Nephroprotector." Indonesian Food and Nutrition Progress 20, no. 1 (2023): 1. http://dx.doi.org/10.22146/ifnp.85312.
Full textHuang, Ailan, Xinming Wu, Fuping Lu, and Fufeng Liu. "Sustainable Production of Ulva Oligosaccharides via Enzymatic Hydrolysis: A Review on Ulvan Lyase." Foods 13, no. 17 (2024): 2820. http://dx.doi.org/10.3390/foods13172820.
Full textMadany, Marwa A., Mohamed S. Abdel-Kareem, Affaf K. Al-Oufy, Medhat Haroun, and Salah A. Sheweita. "The biopolymer ulvan from Ulva fasciata: Extraction towards nanofibers fabrication." International Journal of Biological Macromolecules 177 (April 2021): 401–12. http://dx.doi.org/10.1016/j.ijbiomac.2021.02.047.
Full textKeintjem, Brigieta, Defny S. Wewengkang, and Fatimawali Fatimawali. "AKTIVITAS PENGHAMBATAN PERTUMBUHAN MIKROORGANISME DARI EKSTRAK DAN FRAKSI ALGA Ulva lactuca TERHADAP Escherichia coli, Staphylococcus aureus, DAN Candida albicans." PHARMACON 8, no. 2 (2019): 397. http://dx.doi.org/10.35799/pha.8.2019.29306.
Full textZhang, Hailong, Quan Qin, Deyong Sun, Xiaomin Ye, Shengqiang Wang, and Zhixin Zong. "Automatic Detection of Floating Ulva prolifera Bloom from Optical Satellite Imagery." Journal of Marine Science and Engineering 12, no. 4 (2024): 680. http://dx.doi.org/10.3390/jmse12040680.
Full textGastaldi, Marianela, Fausto Nahuel Firstater, Pedro Daleo, and Maite Andrea Narvarte. "Abundance of the sponge Hymeniacidon cf. perlevis in a stressful environment of Patagonia: relationships with Ulva lactuca and physical variables." Journal of the Marine Biological Association of the United Kingdom 96, no. 2 (2015): 465–72. http://dx.doi.org/10.1017/s0025315415001198.
Full textChi, Yongzhou, Huining Li, Pei Wang, et al. "Structural characterization of ulvan extracted from Ulva clathrata assisted by an ulvan lyase." Carbohydrate Polymers 229 (February 2020): 115497. http://dx.doi.org/10.1016/j.carbpol.2019.115497.
Full textDu, Yu, Yuan Ao, Yuan He, et al. "Temporal succession of community structure and biphase ratio in a natural population of Ulva spp. (Chlorophyta) attached to Pyropia rafts in the Yellow Sea, China." Botanica Marina 62, no. 6 (2019): 549–61. http://dx.doi.org/10.1515/bot-2018-0115.
Full textKRUPNIK, NIMROD, GUY PAZ, JACOB DOUEK, et al. "Native, invasive and cryptogenic Ulva species from the Israeli Mediterranean Sea: risk and potential." Mediterranean Marine Science 19, no. 1 (2018): 132. http://dx.doi.org/10.12681/mms.2104.
Full textMetungun, Jakomina, Mariana Yerminal Beruatjaan, Hendro Hitijahubessy, and Endang Tamher. "Analisis Kemampuan dari Ekstrak Etanol Rumput Laut Ulva lactuca Sebagai Antibakteri Vibrio sp. dan Kajian Fitokimianya." Biofaal Journal 4, no. 2 (2023): 100–107. http://dx.doi.org/10.30598/biofaal.v4i2pp100-107.
Full text