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Journal articles on the topic 'Uses of Corn'

Author: Grafiati

Published: 29 July 2024

Last updated: 31 July 2025

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1

Yu, Ju-Kyung, and Yong-Sun Moon. "Corn Starch: Quality and Quantity Improvement for Industrial Uses." Plants 11, no. 1 (2021): 92. http://dx.doi.org/10.3390/plants11010092.

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Corn starch serves as food, feed, and a raw material for industrial use. Starch makes up most of the biomass of the corn hybrid and is the most important and main yield component in corn breeding programs. Starch is composed of two polymers, branched amylopectin and linear amylose, which normally constitute about 75% and 25% of the corn starch, respectively. Breeding for corn starch quality has become economically beneficial because of the development of niche markets for specialty grains. In addition, due to the increased demands of biofuel production, corn ethanol production is receiving mor

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2

Muchamad Dicky Sobirin, Muchamad Dicky Sobirin, and Prantasi Harmi Tjahjanti Prantasi Harmi Tjahjanti. "CORN GRINDING MACHINE MANUFACTURING USES ELECTRIC POWER AND HUMAN POWER." Community Development Journal 8, no. 2 (2024): 327–33. http://dx.doi.org/10.33086/cdj.v8i2.6154.

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The issue with maize is that kernel size is frequently not the same as grain size if you want the grains or seeds to be fine. Building a basic corn-grinding machine with electricity and human power in case of an electrical outage is the community service that was completed. The process begins with the design of a corn grinding machine, is followed by the construction of the machine and testing, specifically grinding performance tests for different capacities of 3 kg, 4 kg, and 5 kg of corn utilizing both electric and manual power. The findings of a 60-minute human-powered corn grinding machine

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3

Fitting, Elizabeth. "The political uses of culture." Focaal 2006, no. 48 (2006): 17–34. http://dx.doi.org/10.3167/092012906780646307.

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In the Mexican debates over genetically modified (GM) corn, critics reject the official narrative about risk expertise and the inefficiency of maize production. Corn is used to symbolize the Mexican countryside and traditional culture threatened by the forces of neo-liberal globalization. At times, however, both GM critics and proponents portray maize-based livelihoods as a culture of use-values beyond the reach of the market. This article explores these claims in relation to neo-liberal policies and their effect on small-scale cultivators. While critics draw our attention to how such policies

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Dupont, J., P. J. White, M. P. Carpenter, et al. "Food uses and health effects of corn oil." Journal of the American College of Nutrition 9, no. 5 (1990): 438–70. http://dx.doi.org/10.1080/07315724.1990.10720403.

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5

Rullie Annisa, Ibnu Irawan, Rifky Yusron, and Yusril Arifiyanto. "Solid Biomass Uses A Mixture Of Agricultural Waste As An Alternative Fuel." Technium: Romanian Journal of Applied Sciences and Technology 17 (November 1, 2023): 435–39. http://dx.doi.org/10.47577/technium.v17i.10120.

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Biomass is one of the agricultural waste that can be used as an alternative fuel substitute that is converted first into a briquette, the goal is to become an environmentally friendly fuel. Corn cobs and rice straw are one of the most common types of agricultural products in East Java, therefore alternative fuel potentials that will be obtained will also be higher. Research conducted that is aimed at finding out the characteristics of solid fuel (briquettes) include: Braket's heat values, briquette water content, briquette gray content and drop tests on briquettes using a mixture of corn cobs

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6

Tracy, W. F. "Vegetable Uses of Maize (Corn) in Pre-Columbian America." HortScience 34, no. 5 (1999): 812–13. http://dx.doi.org/10.21273/hortsci.34.5.812.

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7

Arruda, Luiz Eduardo Vieira de, Jeane Cruz Portela, José Francismar de Medeiros, et al. "Chemical Attributes of an Oxisol Under Different Agricultural Uses in the Brazilian Semiarid Region." Journal of Agricultural Science 10, no. 11 (2018): 501. http://dx.doi.org/10.5539/jas.v10n11p501.

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Different soil managements evidence soil properties, contributing positively or negatively to its quality. A study was conducted in the city of Martins, Rio Grande do Norte (RN) state, in four cultivated areas: corn intercropped with beans (CICB), cassava monocrop (CAMO), bean monocrop (BEMO) and native forest (NF, considered as the original soil condition). This study aimed to evaluate changes in the chemical properties of an Oxisol in function of different agricultural uses (N, P, K+, Ca2+, Mg2+, Na1+, Al3+, pH, EC, H+Al, BS, V, CEC, t, m, OM and ESP) and the distinction of environments usin

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8

Stout, B. A. "New Uses for America's Biomass Resources." Outlook on Agriculture 16, no. 2 (1987): 59–62. http://dx.doi.org/10.1177/003072708701600202.

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Over recent years, the world food situation has changed radically. Although Africa is still in deficit Asia is now not only self-sufficient overall but is even a small exporter: China, for example, exported nearly five million tons of corn in 1985. The effects of this restructuring of world food production have been far-reaching. In the USA farmers are producing more food than can be sold and farm debts are soaring as land values decline. This article urges the need for the development of new crops and new usages.

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Mohammadi Shad, Zeinab, Chandrasekar Venkitasamy, and Zhiyou Wen. "Corn distillers dried grains with solubles: Production, properties, and potential uses." Cereal Chemistry 98, no. 5 (2021): 999–1019. http://dx.doi.org/10.1002/cche.10445.

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10

Coker, Lowell E. "Uses and Analysis of Sulfites in the Corn Wet Milling Industry." Journal of AOAC INTERNATIONAL 69, no. 1 (1986): 8–10. http://dx.doi.org/10.1093/jaoac/69.1.8.

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Abstract This paper reviews the purpose and principal uses of sulfiting agents in corn wet milling, together with the residual levels of sulfiting agents in finished products. Comparative results of the Monier-Williams method, an iodometric method, and a pararosaniline method for sulfur dioxide are discussed.

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11

Gardner, Jeffrey, Michael P. Hoffmann, and Margaret E. Smith. "Resistance to European Corn Borer in Processing Sweet Corn." HortScience 35, no. 5 (2000): 871–74. http://dx.doi.org/10.21273/hortsci.35.5.871.

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Trials were conducted in 1997 and 1998 to determine if there is a range of resistance to European corn borer [Ostrinia nubilalis (Hübner)] (ECB) in commercially available processing sweet corn (Zea mays L.). Twelve processing corn cultivars were tested in 1997 and 18 cultivars in 1998. About 40 first instar larvae of colony-reared ECB were used to infest plants in both whorl and silking stages of growth. At harvest, plants infested at the whorl stage were evaluated for numbers of larvae and larval tunnels, and length of larval tunnels. Plants infested at the silking stage were evaluated for n

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Azhari, Amalyanda, and Donny Muda Priyangan. "Sistem Pendukung Keputusan Pemilihan Bibit Jagung Unggulan Pada Desa Gumuk Rejo Menggunakan Metode (SAW)." Cerdika: Jurnal Ilmiah Indonesia 1, no. 5 (2022): 622–31. http://dx.doi.org/10.59141/cerdika.v1i5.478.

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Corn Seed is a very popular commodity plant planted by farmers especially Indonesia because many people use this plant in addition to its many benefits it is also a food crop. Users usually have difficulty choosing Corn Seeds to be bought because of the many types of Corn Seeds, soil construction, and prices. So we need a decision support system that can help users determine the Corn Seed according to the desired alternatives and criteria. In this study, the method used is Simple Additive Weighting (SAW), providing information and assisting farmers in making decisions about the superior corn s

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Koeshardianto, Meidya, Wahyudi Agustiono, and Wahyudi Setiawan. "Classification of Corn Seed Quality using Residual Network with Transfer Learning Weight." Elinvo (Electronics, Informatics, and Vocational Education) 8, no. 1 (2023): 137–45. http://dx.doi.org/10.21831/elinvo.v8i1.55763.

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Corn is one of the main ingredients in farm animal feed. Currently, corn is preferable because widely available and cheaper in the market than others. However, it needs quality control on corn production. The company that manufactures animal feed has certain quality standards to receive corn material. On the other hand, the quality of corn produced varies greatly. Thus, quality control when receiving corn from suppliers greatly affects the quality of animal feed. The quality of feed ingredients is classified into physical properties and analytical values. Physical properties are determined so

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Sublett, Michael D. "Corn Belt as an Enterprise-Naming Custom in the United States." Names 69, no. 4 (2021): 1–12. http://dx.doi.org/10.5195/names.2021.2254.

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Enterprises, be they for-profit businesses or not-for-profit organizations, require names to differentiate themselves from other entities. Over a span of more than a hundred years entrepreneurs, corporate boards, and organizational founders have chosen to use Corn Belt or some spelling variant to identify their enterprises, perhaps believing that naming after this admired agricultural region will bless their enterprise with its longevity, productivity, and favorable image. This essay looks at the beginnings of Corn Belt as a vernacular term for an agricultural region, picks up the earliest use

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Baghestany, Ali Akbar, Saeed Yazdani, and Majid Ahmadian. "World Trade Market Structure for Corn." International Journal of Life Sciences 8, no. 5 (2015): 1–5. http://dx.doi.org/10.3126/ijls.v8i5.11856.

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Corn, after Wheat and rice, is the third most strategic agricultural products in the world. This product also provides poultry feed, grain, edible oil beneficial for starch, glucose, and even the production of biofuels. Corn is by far the largest component of world coarse-grain trade, accounting for about three-quarters of total volume in recent years. Most of the corn that is traded is used for feed; smaller amounts are traded for industrial and food uses. This paper aims to determine market structure of corn which can play important roles in the adoption of appropriate policies. This study u

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Blanco-Canqui, Humberto, and R. Lal. "Corn Stover Removal for Expanded Uses Reduces Soil Fertility and Structural Stability." Soil Science Society of America Journal 73, no. 2 (2009): 418–26. http://dx.doi.org/10.2136/sssaj2008.0141.

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Omojola, MO. "Tacca starch: A review of its production, physiocochemical properties, modification and industrial uses." African Journal of Food, Agriculture, Nutrition and Development 13, no. 59 (2013): 7972–85. http://dx.doi.org/10.18697/ajfand.59.12930.

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The quest for cheaper and higher quality starch from biological materials has necessitated research into lesser known plants which have better physicochemic al properties over the present commercial starch sources such as corn, cassava, potato, wheat and rice. Corn starch contributes about 80 % of the total global starch production, which is dominated by the developed countries, whereas cassava production wher e the developing nations have comparative advantage contributes only 7.5 %, because cassava products are heavily consumed as staple food. A viable option is to develop some of the unutil

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18

Mujiono and Sujianto. "Optimization of the Design an Ergonomic Multi-Function Oil Slicer." JKIE (Journal Knowledge Industrial Engineering) 9, no. 3 (2022): 168–72. https://doi.org/10.35891/jkie.v9i3.3588.

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The results of observations made by the research team at the corn emping home industry have its own uniqueness, namely corn that has been boiled then washed and fried, dried in the sun and fried which will become marning corn. In fact, it turns out that the frying of corn chips still uses manual tools, namely the slicing using an irek, so it takes a long time and cannot be optimal. Optimal in question is that the tool can be used in a number of fried foods, for example in marning corn chips, onion crackers, etc. by adjusting the speed. The purpose of designing an ergonomic tool in question is

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Iswantoro, Didit, and Dewi Handayani UN. "Klasifikasi Penyakit Tanaman Jagung Menggunakan Metode Convolutional Neural Network (CNN)." Jurnal Ilmiah Universitas Batanghari Jambi 22, no. 2 (2022): 900. http://dx.doi.org/10.33087/jiubj.v22i2.2065.

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Corn is one of the cereal crops and an important food ingredient because it contains a source of carbohydrates. It is the third largest food crop in the world after rice and wheat. In Indonesia, corn is one of the second largest food crops after rice. This plant has high yields and wide uses. However, in terms of disease, there are still many farmers who still have difficulty in distinguishing diseases, therefore digital assistance is needed to distinguish the characteristics of these plant diseases. Diseases used in this study were: blight and leaf rust. The dataset used has 2 types of corn p

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Fajarwati, Novia, Amalia Rohsaita, Windi Pangesti Kusumaning Tiyas, and Zuffa Anisa. "Pelatihan Pemanfaatan Limbah Tongkol Jagung Menjadi Hand Sanitizer di Desa Kawengan." Jurnal Abdimas Peradaban 3, no. 2 (2022): 7–13. http://dx.doi.org/10.54783/ap.v3i2.13.

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Kawengan Village is located in Kedewan District, Bojonegoro Regency. Kawengan has an abundance of agricultural product, especially corn. This certainly has an impact on the results of corn waste production, especially corn cobs. But, corn cob utilization in Kawengan has not been maximized. Corn cobs in this village are special concern can cause various negative effects on life. Corn cobs have higher levels of cellulose, hemicellulose, and lignin than other corn wastes, this making them more suitable as raw materials for bioethanol production. The obtained bioethanol will be used for hand sanit

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21

Oladosu, Gbadebo A., Keith L. Kline, and Johannes W. A. Langeveld. "Structural Break and Causal Analyses of U.S. Corn Use for Ethanol and Other Corn Market Variables." Agriculture 11, no. 3 (2021): 267. http://dx.doi.org/10.3390/agriculture11030267.

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The causal basis for many of the relationships in models used to estimate the indirect effects of U.S. biofuels on global agricultural markets has not been adequately established. This paper addresses this gap by examining causal interactions among corn market variables through which the indirect effects of U.S. corn use for ethanol would be transmitted. Specifically, structural break and causal analyses of U.S. corn supply, uses, trade, and price are performed using quarterly data for marketing years 1986 to 2017. The structural break analysis identifies three breaks in corn use for ethanol t

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Schierbaum. "Market Reports: U.S. Corn Refining Industry in View of Corn Utilization, Uses and Shipment of Products in Fiscal Year 2000 / 2001." Starch - Stärke 54, no. 3-4 (2002): 162–65. http://dx.doi.org/10.1002/1521-379x(200204)54:3/4<162::aid-star162>3.0.co;2-2.

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Zahara, Zahara, Devi Andriyani, and Reza Juanda. "PENGARUH PRODUKSI DAN PRODUKTIVITAS PETANI TERHADAP IMPOR JAGUNG DI INDONESIA TAHUN 1993-2018." Jurnal Ekonomi Pertanian Unimal 4, no. 1 (2021): 1. http://dx.doi.org/10.29103/jepu.v4i1.3994.

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This research aims to analyze the effect of corn production and productivity of maize farmers on imports in Indonesia in 1993-2018. The data used in this research are secondary data for the 1993-2018 period. This research model uses multiple linear regression. The results of the research that corn production partially has a negative effect on corn imports in Indonesia. Rice farmer productivity has a positive effect on corn imports in Indonesia. Simultaneously, maize production and productivity of maize farmers have an effect on maize imports in Indonesia

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Hamaisa, A., T. Estiasih, W. D. R. Putri, and K. Fibrianto. "The potential for developing local corn from East Nusa Tenggara as raw material for indigenous cuisine and processed products: A mini-review." IOP Conference Series: Earth and Environmental Science 924, no. 1 (2021): 012039. http://dx.doi.org/10.1088/1755-1315/924/1/012039.

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Abstract East Nusa Tenggara is one of the provinces in Indonesia that uses corn as staple food. Bose corn is an indigenous cuisine for people on the island of Timor, East Nusa Tenggara province. The corn used as raw material for this indigenous cuisine is generally local varieties. Local varieties of corn contain high amylose, so it takes a long time to cook. Starch modification is an instantization method which can be used to shorten its cooking time. Nixtamalization and pregelatinization are simple starch modification methods that can be applied by the community using a certain level of calc

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Wang, Xiaodong, Lewei Cao, Jiajun Tang, et al. "Research on the Mechanism and Material Basis of Corn (Zea mays L.) Waste Regulating Dyslipidemia." Pharmaceuticals 17, no. 7 (2024): 868. http://dx.doi.org/10.3390/ph17070868.

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Corn (Zea mays L.) is an essential gramineous food crop. Traditionally, corn wastes have primarily been used in feed, harmless processing, and industrial applications. Except for corn silk, these wastes have had limited medicinal uses. However, in recent years, scholars have increasingly studied the medicinal value of corn wastes, including corn silk, bracts, husks, stalks, leaves, and cobs. Hyperlipidemia, characterized by abnormal lipid and/or lipoprotein levels in the blood, is the most common form of dyslipidemia today. It is a significant risk factor for atherosclerosis and can lead to ca

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Mahmuji, Sri, and Reza Juanda. "Pengaruh Produksi Jagung, Harga Jagung dan Kurs Dollar Terhadap Impor Jagung Indonesia." Jurnal Ekonomi Pertanian Unimal 7, no. 2 (2024): 1–12. https://doi.org/10.29103/jepu.v7i2.17769.

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This research aims to determine the effect of corn production, corn prices,0, and the dollar exchange rate on corn imports in Indonesia for the period 1991-2022. This research uses data for 1991-2022 obtained from the Food and Agriculture Organization (FAO). The Vector Error Correction Model (VECM) is the data analysis method. The research results show that in the short-term corn production does not affect Indonesian corn imports. In contrast, corn prices and the dollar exchange rate negatively and significantly affect Indonesian corn imports. Meanwhile, in the long term, corn production posit

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Fozilov, Golibjon, Rafiq Islam, Alisher Akhmedov, et al. "Results of theoretical and experimental researches about determination the corn seed separator sieve parameters of the corn-thresher machine." BIO Web of Conferences 105 (2024): 04009. http://dx.doi.org/10.1051/bioconf/202410504009.

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For use in Uzbek fields, a novel sort of corn-thresher machine was created and tested. To separate the cornhusks from the pods, the peeler bars were positioned symmetrically on the cornthresher machine’s rotor surface. However, around 4-5 percent grain was going out from machine’s outlet for pith and husk when the corn thresher was tested experimentally. It was decided to create the sieve in order to save losing grain from outlet. We observed the sieve theoretically to determine the optimal parameters for the corn thresher. The corn thresher machine was equipped with specific grain separator s

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Pamungkas, Wisnu Gilang, Machammad Iqbal Putra Wardhana, Zamah Sari, and Yufiz Azhar. "Leaf Image Identification: CNN with EfficientNet-B0 and ResNet-50 Used to Classified Corn Disease." Jurnal RESTI (Rekayasa Sistem dan Teknologi Informasi) 7, no. 2 (2023): 326–33. http://dx.doi.org/10.29207/resti.v7i2.4736.

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Corn is the second largest commodity in Indonesia after rice. In Indonesia, East Java is the largest corn producer. The first symptom of the disease in corn plants is marked by small brownish oval spots which are usually caused by the fungus Helminthoporium maydis, if left unchecked, farmers can suffer losses due to crop failure. Therefore it is important to provide treatment for diseases in corn plants as early as possible so that diseases in corn plants do not spread to other plants. In this study, the dataset used was taken from the kaggle website entitled Corn or Maize Leaf Disease Dataset

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Mohamad, Lihawamuham, Ilahude Zulzain, and Tamsa Salmawaty. "Development of Application for Pests and Diseases of Corn Android Based System." INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGICAL SCIENCES 3, no. 12 (2019): 59–69. https://doi.org/10.5281/zenodo.3613531.

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<em>The research objective is to produce an Android-based expert system software that is capable of detecting pests and diseases in corn plants and is useful in providing information about symptoms and its control through image processing. This expert system program is processed through digital signal processing which consists of four (4) main parts, namely preprocessing, color feature extraction, texture feature extraction, and classification. The color feature extraction method used is The Color Moment as color feature extraction and GLCM (Gray-Level CooOccurrence Matrix) as a texture featur

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Cholid, Irfan, Martanto Martanto, A. Nova Zulfahmi, Suyaningsih Suyaningsih, and Adha Panca Wardanu. "ANALISIS KELAYAKAN TEKNIS DAN FINANSIAL INDUSTRI PENGOLAHAN YOGHURT JAGUNG (Zea Mays L.) DI KABUPATEN KETAPANG." Jurnal Teknologi Pangan dan Industri Perkebunan (LIPIDA) 1, no. 1 (2021): 1–8. http://dx.doi.org/10.58466/lipida.v1i1.110.

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This study aims to calculate the added value of processed corn products and to design a technically and financially feasible corn yogurt processing industry in Ketapang district. This study used a descriptive research method conducted in a survey with a population originating from sweet corn producers. The research location was conducted in Kalinilam village, southern Delta Pawan district, Ketapang district. The business unit analysis uses the Total Cost formula while the financial feasibility analysis uses the B / C ratio. The results of the technical and financial studies planning for the sw

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Arita, Bambang, Andri Amaliel Managanta, and Ita Mowidu. "HUBUNGAN KARAKTERISTIK PETANI TERHADAP KEBERHASILAN USAHATANI JAGUNG." SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 19, no. 1 (2022): 105. http://dx.doi.org/10.20961/sepa.v19i1.55116.

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<p><em>Corn is an important food commodity after rice. Corn is used as food, animal feed, and industrial raw materials. The increase in harvested area is due to the increase in demand for corn from year to year. This study aims to determine the relationship between farmer characteristics and the success of corn farming and how much income is corn farmers in Dataran Bugi Village Tojo District Tojo Una-Una Regency. This study uses a survey method with descriptive correlational analysis. The results showed that land area and social capital are important factors in increasing the produ

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Aínsa, Andrea, Alba Vega, Adrian Honrado, et al. "Gluten-Free Pasta Enriched with Fish By-Product for Special Dietary Uses: Technological Quality and Sensory Properties." Foods 10, no. 12 (2021): 3049. http://dx.doi.org/10.3390/foods10123049.

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Gluten-free pasta enriched with fish can support a nutritive and suitable option for people with celiac disease that allows achieving the benefits of fish consumption, especially the consumption of Ω-3 fatty acids; however, this requires that the pasta has adequate technological and sensory properties. For this purpose, four optimal formulations, obtained with an iterative process, were analyzed to determine the effect of the different ingredients (yellow corn flour, white corn flour, and rice flour) in gluten-free pasta compared to commercial wheat pasta. An evaluation of the color, texture,

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Handayani, Sri Ratna, Jumriani Dambe, and Hamsah. "Marketing Value Chain Analysis of Corn as Animal Feed Material in Rea Village, Binuang District, Polewali Mandar Regency." Tarjih : Agribusiness Development Journal 5, no. 01 (2025): 119–27. https://doi.org/10.47030/tadj.v5i01.937.

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This study aims to understand and analyze the marketing value chain of corn as animal feed in Binuang District, Polewali Mandar Regency. This study uses a qualitative Descriptive Analysis method with primary data collection through interviews and direct observation in the field, as well as secondary data through relevant literature reviews. Data analysis uses food supply chain network analysis to understand the corn marketing process from farmers to end consumers. The results of the study show that the corn supply chain in Rea Village involves several parties, including corn farmers, collector

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Purba, Tiurlina Ade Novelin Br, and Purbayu Budi Santosa. "Analisis Faktor-Faktor yang Mempengaruhi Produksi Usaha Tani Jagung: Kasus Kecamatan Geyer Kabupaten Grobogan Jawa Tengah." Diponegoro Journal of Economics 12, no. 2 (2023): 1–12. http://dx.doi.org/10.14710/djoe.37307.

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This study aims to analyze the factors of production that affect the amount of corn farming production in Geyer District, Grobogan Regency. This study uses primary data with a questionnaire technique. The number of samples in this study was obtained from 100 farmer respondents. Completion of the number of samples to be taken is determined by the Slovin formula. This study uses the Cobb-Douglas production function to determine the coefficients of the regression of production factors consisting of seeds, large land area, labor, fertilizers, and pesticides on corn production. The results showed t

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Novianty, Lily, and Tika Rahma Yunita. "PERTUMBUHAN DAN HASIL JAGUNG (ZEA MAYS L.) PADA SISTEM AGROFORESTRI DENGAN GAHARU (AQUILARIA MALACCENSIS) DI DESA JAHARUN B, KECAMATAN GALANG, KABUPATEN DELI SERDANG, SUMATERA UTARA." Journal of Natural Sciences 1, no. 2 (2020): 72–83. http://dx.doi.org/10.34007/jons.v1i2.202.

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This study aims was to analyze physiological responses, growth and production of corn based on agarwood agroforestry, and to analyze the effect of corn cultivation on the growth of agarwood stem diameter. This study used factorial experimental design, with 2 treatments and 3 replications, the first treatment was corn planting systems (monoculture and agroforestry), and corn varieties. This study uses two varieties of corn (local varieties and commercial varieties). Each treatment combination consisted of 24 plants, so that ± 288 maize plants were obtained. The results showed that there was a d

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Zakaria, Angel Trifina, Elsje Pauline Manginsela, and Benu Olfie Liesje Susana. "KONTRIBUSI USAHATANI JAGUNG MANIS TERHADAP PENDAPATAN KELUARGA DI DESA KALASEY KECAMATAN MANDOLANG KABUPATEN MINAHASA PROVINSI SULAWESI UTARA (Studi Kasus : Petani Jagung Manis di Desa Kalasey)." AGRI-SOSIOEKONOMI 16, no. 1 (2019): 1. http://dx.doi.org/10.35791/agrsosek.16.1.2020.26936.

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This study aims to determine how much the contribution of sweet corn farming to family income and the amount of contribution included in what category. The research location was in Kalasey Village, Mandolang District, Minahasa Regency, North Sulawesi Province. Data collection was conducted from March to May 2019. Sampling was carried out in a population of 12 sweet corn farmers. This research uses primary and secondary data. Primary data were collected through direct interviews with sweet corn farmers. Secondary data were obtained from the Kalasey Village Office. Data analysis uses the contrib

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Safruddin, Safruddin, Joni Wilson Sitopu, Azwar Anas Manurung, Indra Satria, and Anjar Wanto. "Pengelompokkan Produksi Tanaman Jagung di Sumatera Utara Menggunakan Algoritma K-Medoids." JURNAL MEDIA INFORMATIKA BUDIDARMA 7, no. 1 (2023): 484. http://dx.doi.org/10.30865/mib.v7i1.5562.

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Corn is a strategic commodity with bright marketing prospects, especially in North Sumatra. Therefore efforts to increase corn production need great attention because, with sufficient availability, it is hoped that the community's need for corn can be fulfilled and the selling price remains stable. This study aims to classify corn production in North Sumatra based on districts/cities so that districts/cities can be identified and developed into corn production centers to reduce food imports, specifically corn crops. This research uses a corn production dataset based on districts/cities in Nort

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Selvan, Ananda. "Experimental Study on Light Weight Concrete Block with Double Core and Double Mesh Using Granulated Corn COB." International Journal for Research in Applied Science and Engineering Technology 9, no. 12 (2021): 264–72. http://dx.doi.org/10.22214/ijraset.2021.39225.

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Abstract: A light weight concrete block using granulated corncob as an aggregate is investigated in this research work. Considering corn cob after removing the corn is said to be agricultural waste. Finding practical uses of this waste for manufacturing concrete block may preserve the environment and also allow green technologies. These concrete blocks are studied in terms of compressive strength, water absorption; density and unit weight were experimentally studied. The results obtained are submitted which shows that corn cob blocks have sufficient material properties for non-structural appli

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Revilla, Pedro, Calli M. Anibas, and William F. Tracy. "Sweet Corn Research around the World 2015–2020." Agronomy 11, no. 3 (2021): 534. http://dx.doi.org/10.3390/agronomy11030534.

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Modern sweet corn is distinguished from other vegetable corns by the presence of one or more recessive alleles within the maize endosperm starch synthesis pathway. This results in reduced starch content and increased sugar concentration when consumed fresh. Fresh sweet corn originated in the USA and has since been introduced in countries around the World with increasing popularity as a favored vegetable choice. Several reviews have been published recently on endosperm genetics, breeding, and physiology that focus on the basic biology and uses in the US. However, new questions concerning sustai

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Nuraga, Alfian Y., Florencia N. Sompie, Youdhie H. S. Kowel, and Mursye N. Regar. "PENGARUH PENGGANTIAN SEBAGIAN JAGUNG DENGAN SILASE KULIT PISANG KEPOK (Musa paradisiaca formatypica) DALAM RANSUM TERHADAP PERFORMANS AYAM BROILER." ZOOTEC 38, no. 1 (2018): 244. http://dx.doi.org/10.35792/zot.38.1.2018.19138.

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UTILIZATION OF ENSILAGE KEPOK BANANA PEELS REPLACING PART OF CORN IN THE DIET ON BROILER PERFORMANCE. The study was conducted to determine the extent of the effect of partial replacement of corn with ensilage kepok banana peels in the ration on broiler performance. This study uses a 60 head broiler unsexed strains Cobb age of 1 day. The study design used completely randomized design (CRD), which consists of 4 treatments and 5 replications. The composition of experimental treatments in part the following: R0 = 50% of yellow corn and 0% ; R1 = 42.5% of yellow corn and 7.5% ; R2 = 35% of yellow c

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Susanto, Dwi, C. Parr Rosson, and Darren Hudson. "Impacts of Expanded Ethanol Production on Southern Agriculture." Journal of Agricultural and Applied Economics 40, no. 2 (2008): 581–92. http://dx.doi.org/10.1017/s1074070800023865.

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This study analyzes the potential impacts of expanded ethanol production on southern agriculture. Results of regression analysis suggest that acreage planted for field crops (corn, cotton, soybeans, and wheat) is inelastic with respect to relative prices. The results provide statistical evidence of potential significant acreage shifts favoring corn over cotton, soybeans, and wheat. Simulations indicate that higher corn prices will increase corn acreage, but the South continues to be a deficit corn region. U.S. corn production is capable of supplying domestic demand for ethanol, feed for livest

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Cui, Tingting, Jianbing Zhang, and Weiqun Luo. "The Quantity and Quality of Humic Substances following Different Land Uses in Karst Peak-Cluster Depression in Guangxi, China." Agriculture 13, no. 12 (2023): 2246. http://dx.doi.org/10.3390/agriculture13122246.

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There were some ecological and environmental problems in limestone soil in the karst peak-cluster depression in Pingguo City of Guangxi, such as the destruction of soil structure, soil acidification and soil fertility decline, and these problems were closely related to soil organic matter. The soil in this site was classified as Cambisols. Therefore, this project took soil under five major land uses (grassland, afforestation, sugarcane field, corn field and pitaya field) in the karst area of Guangxi as the research object. The contents and molecular structure properties of humic acids, fulvic

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Bunganaen, Wenseslaus, Yopi Toai, and Daud P. Mangesa. "Rancang Bangun Mesin Pemipil Jagung Dengan Metode VDI 2222." LONTAR Jurnal Teknik Mesin Undana 9, no. 02 (2022): 53–59. http://dx.doi.org/10.35508/ljtmu.v9i02.9322.

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Corn farmers in general still use the traditional method of using their hands to separate the corn from the cobs, this requires more energy and time to separate the corn from the cobs. A shelling machine is needed as a means to assist farmers' needs in shelling corn to facilitate the existing shelling and save labor. The purpose of designing this corn sheller machine is to produce a design and produce a corn sheller machine for the needs of farmers in East Nusa Tenggara. The method of data collection and processing is carried out by applying the VDI (Verein Deutsche Inggenieur) 2222 method thr

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Wanto, Anjar. "PREDIKSI PRODUKTIVITAS JAGUNG DI INDONESIA SEBAGAI UPAYA ANTISIPASI IMPOR MENGGUNAKAN JARINGAN SARAF TIRUAN BACKPROPAGATION." SINTECH (Science and Information Technology) Journal 2, no. 1 (2019): 53–62. http://dx.doi.org/10.31598/sintechjournal.v2i1.355.

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Corn is a staple food that is still widely consumed by the population of Indonesia. Based on data from the Indonesian Statistics Agency, corn productivity in Indonesia from 2005 to 2015 calculated an unstable curve. Therefore this research was conducted to predict and see the large growth of maize in Indonesia for the following years so that the government has a reference to continuously strive to increase corn productivity in Indonesia in order to remain stable in order to meet the needs of Indonesian people to minimize corn imports. This study uses data on corn productivity in Indonesia in 2

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Widiastuti, Sri, Nur Achmad Purnama Nugraha, Diah Mustika Rani, and Tri Puji Rahayu. "Evaluation of Corn Fodder Hydroponic Nutrient Content As a Substitute of Forgive Livestock Feed." JURNAL ILMIAH PETERNAKAN TERPADU 10, no. 1 (2022): 28. http://dx.doi.org/10.23960/jipt.v10i1.p28-38.

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Hydroponic fodder is a forage that is cultivated hydroponically. Fodder hydroponic cultivation can be done only with liquid media, carried out in a controlled environment, and a short planting period. Wheat, barley, sorghum, and corn are cereal crops that can be cultivated hydroponically as animal feed. Corn is a cereal crop that is easily available in Indonesia. Corn seeds grown hydroponically will affect the nutrient content. The purpose of this study was to determine the nutrient content of corn fodder. This research uses literature study and experimental methods. Data analysis used descrip

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Chairuddin, Chairuddin, Dewi Andriani, Rayhan Amadius Weihan, and Putri Mustika Sari. "Respon Pertumbuhan Jagung Hibrida (Zea mays) Terhadap Sistem Olah Tanah dan Pengendalian Gulma." AGRIEKSTENSIA 22, no. 2 (2023): 92–100. https://doi.org/10.34145/agriekstensia.v22i2.2970.

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Corn is an alternative source of carbohydrates besides rice and wheat. Corn is used as feed in the livestock industry and various processed foods. BPS data for 2023 shows that corn production is decreasing, which has an impact on corn self-sufficiency and a lack of corn fulfillment for export needs. The research aims to determine the effect of interactions between soil processing systems and weed control on the growth and yield of hybrid corn plants. This research uses factorial RAK with interactions. The first factor is the tillage system with levels T0 (no tillage) and T1 (tillage). The seco

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Rozi, Pahrol, Fadila Marga Saty, Fitriani Fitriani, and Marlinda Apriyani. "Skala Produksi Jagung (Zea mays spp) Di Kecamatan Gunung Sugih Kabupaten Lampung Tengah." Jurnal Ekonomi Manajemen dan Bisnis (JEMB) 1, no. 2 (2023): 172–77. http://dx.doi.org/10.47233/jemb.v1i2.600.

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Corn is one type of food crop that has high economic value. The purpose of this study was to analyze the cost and income of corn farming, to analyze the factors that influence corn production, to analyze the economies of scale for corn farming in Gunung Sugih District. This research was conducted in Gunung Sugih District, Central Lampung Regency. The sampling method uses probability sampling with 32 respondents. The data analysis method used is income analysis, analysis of production factors with the Cobb-Douglas production function and the level of business scale (return to scale). Based on t

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Khasanah, Nur, Mohammad Yunus, Dance Tangkesalu, Burhanuddin Haji Nasir, Lidya Evalinda Tauke, and Regita Devila Marzita. "Efficacy of Biduri Leaf Extract (Calotropis gigantea L.) for Management of Fall Armyworm (Spodoptera frugiperda J. E. Smith.) on Corn." International Journal of Environment and Climate Change 14, no. 1 (2024): 595–602. http://dx.doi.org/10.9734/ijecc/2024/v14i13875.

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Aims: This research aims to assess the effectiveness of the Calotropis gigantea extract formulation as an environmentally friendly botanical pesticide for controlling the armyworm Spodoptera frugiperda on corn plants. Study Design: The research was carried out in the Plant Pest and Disease Laboratory at Faculty of Agriculture, Tadulako University, and on corn plantations in Sigi Regency, from May 2023 to November 2023. Methodology: Making formulated C. gigantea extract was done by adding emulsifier and adhesive to the extract. Material in the form of kaolin flour is used as a carri

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Laila Fitri, Sri Sudiarti, and Nur Fadhilah Ahmad Hasibuan. "Analisis Minat Konsumsi Masyarakat Dalam Meningkatkan Laba Penjualan Oleh-Oleh Khas Pasaman Barat Setelah Covid-19." Journal of Islamic Economics and Finance 1, no. 4 (2023): 263–72. http://dx.doi.org/10.59841/jureksi.v1i4.477.

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This research aims to find out whether people's consumption interest can increase profits from sales of West Pasaman specialty souvenirs, namely UMKM Corn Butter Chips after Covid-19. This research uses a qualitative method with a descriptive approach. The data collection technique in this research uses interview techniques, direct observation and literature study. The data analysis techniques in this research are data collection, data reduction, data presentation, and drawing conclusions. The research subject in this research is the owner of the UMKM Corn Butter Emping production house, namel

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Sai'in, Ali, Eko Saputra, Wahyu Isti Nugroho, and Rudino Tuqo Hardian. "Rancang Bangun Mesin Pemipil Jagung Dua Silinder menggunakan Motor Listrik." Jurnal Rekayasa Mesin 16, no. 3 (2021): 391. http://dx.doi.org/10.32497/jrm.v16i3.3027.

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<p class="icsmheading1"><em>Seeing the situation of animal feed needs which tend to increase every year, it must be accompanied by the procurement of production machines to reduce the productivity of corn. Corn sheller machine is a tool that serves to release corn kernels from the cob. Along with technological developments that continue to progress, many production machines have sprung up such as corn shellers ranging from those that are operated manually to automatic. Each machine has different advantages and disadvantages. In the design of this corn sheller machine the main drive

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