Relevant bibliographies by topics / Value on health

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Value on health'

Author: Grafiati
Published: 4 June 2025
Last updated: 1 August 2025

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Journal articles on the topic "Value on health"

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Seong, Jeonghye, and Kyungmin Yi. "Development and Effect of Pre-Educational Program for Pre-Health Education PUBLIC Teacher’s School Health Practice." J-Institute 6, no. 4 (2021): 74–87. http://dx.doi.org/10.22471/value.2021.6.4.74.

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Kim, Dogyeong, and Heejung We. "Exploring the Determinants of Preference for Visiting Beauty & Health Multi-Shop Operate by One Person." J-Institute 8, no. 1 (2023): 32–42. http://dx.doi.org/10.22471/value.2023.8.1.32.

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Purpose: A beauty health multi-shop is a place where two or more beauty and health-related professional services are managed, and it is divided into a multi-person multi-shop where multiple managers manage users and a one-person multi-shop that is operated by a single person. This study was conducted to conduct an objec-tive and in-depth exploration of how the preference determinants of beauty health one-person multi-shop cus-tomers are organized.
 Method: As a research method, the first open-ended survey was conducted, and based on this, preliminary questions were constructed through con
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Heesu, Kim, and Chanhyung Lee. "The Effects of Women's Beauty and Health Multi-Shop Consumption Perceptions and Selected Attributes on Use Satisfaction." J-INSTITUTE 8 (August 31, 2023): 61–73. http://dx.doi.org/10.22471/value.2023.8.61.

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Purpose: Recently, in Korea, beauty and health consumers are seeking convenience and professionalism, so multi-shop type stores are gradually increasing. Accordingly, this study was conducted with the purpose of confirming the relationship between consumption perception, optional attributes, and use satisfaction with women visiting beauty health multi-shops as participants.
 Method: The study participants consisted of 183 adult females aged 20 years or older in S-city and G-province using the non-probability sampling method and the judgment sampling method. As for the data analysis method
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JDW. "The value of values in health reform." American Journal of Medicine 94, no. 1 (1993): I—II. http://dx.doi.org/10.1016/0002-9343(93)90108-2.

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Park, Sunghye, Jaebum Lee, and Yeonsu Byeon. "A Phenomenological Study on the Elderly's Experience of Participating in NATIONAL BASED HEALTH EXERCISE." J-Institute 5, no. 2 (2020): 23–31. http://dx.doi.org/10.22471/value.2020.5.2.23.

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Huxley, Caroline, and Sarah Grogan. "Tattooing, Piercing, Healthy Behaviours and Health Value." Journal of Health Psychology 10, no. 6 (2005): 831–41. http://dx.doi.org/10.1177/1359105305057317.

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Stein, Ken, Alison Fry, Ali Round, Ruairidh Milne, and John Brazier. "What Value Health?" Applied Health Economics and Health Policy 4, no. 4 (2005): 219–28. http://dx.doi.org/10.2165/00148365-200504040-00004.

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Gupta, Reshma. "Health Care Value." Primary Care: Clinics in Office Practice 46, no. 4 (2019): 603–22. http://dx.doi.org/10.1016/j.pop.2019.07.005.

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Zhou, Xushan, Ying Li, Henglong Xu, Chenyan Li, and Hongling Sun. "The Value of Modern Information Technology in Nursing Emergencies." Health 16, no. 09 (2024): 849–55. http://dx.doi.org/10.4236/health.2024.169060.

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Ojimelukwe, Philippa C. "Health Benefits and Medicinal Value of Pentaclethra Macrophylla." Journal of Traditional Medicine & Applications 3, no. 2 (2024): 01–10. http://dx.doi.org/10.33140/jtma.03.02.01.

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The Pentaclethra macrophylla tree is a presently underutilized medicinal plant despite its potentials. It has a wide range of medicinal uses (dyslipidaemia, antisicking, antimicrobial, wound healing, antihelminthic, analgesic, anti-diabetic, antidiarrhea, antinoniceptive, fertility promoting properties etc) in different ethnobotanical settings. There is scientific evidence for the antisickling, antiulcerogenic, anti-inflammatory, antinoniceptive, antioxidant, analgesic, anti-hyperlipidaemic properties. These potential medical claims are not yet sufficiently studied and clinical studies have no
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Dissertations / Theses on the topic "Value on health"

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Angell, Blake Joseph. "Health Economics and Indigenous Health: measuring value beyond health outcomes." Thesis, The University of Sydney, 2017. http://hdl.handle.net/2123/17287.

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Australia has decades of public policy experience attempting to overcome the disparities in health outcomes facing Aboriginal and Torres Strait Islander (Indigenous) Australians. Significant resources have accompanied these policy initiatives, however, Indigenous Australians continue to bear a heavier burden of death, disease, disability and economic hardship than other Australians. Despite the policy experience of Australia and widespread support for initiatives to overcome Indigenous disadvantage, there is little consensus on the best means to actually do so. Working to ensure that available
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Werkhoven, Sander. "The being and value of health." Thesis, University of Warwick, 2014. http://wrap.warwick.ac.uk/73451/.

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The principle aim of this thesis is to provide an account of the nature of health. The starting-point is that health is a normative concept: health implies a standard or norm in relation to which an organism’s state is evaluated. Many philosophers take this to imply that health must be defined in subjective terms. They either think health consists in a certain type of subjective experience (e.g. Canguilhem, Fulford), or that health is relative to subjective values and goals (e.g. Nietzsche, Korsgaard, Nordenfelt). I argue that subjective definitions of health fail to capture the essential prop
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Baishokanova, Shynar. "How Consumers Value Health Related Food Characteristics." Thesis, Umeå universitet, Nationalekonomi, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-60857.

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Kiyatkin, Lori. "Employee health a value creating organizational resource /." College Park, Md.: University of Maryland, 2009. http://hdl.handle.net/1903/9183.

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Thesis (Ph. D.) -- University of Maryland, College Park, 2009.<br>Thesis research directed by: Robert H. Smith School of Business. Dept. of Management and Organization . Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
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Gherbrehiwet, Tesfamicael. "Lay logic : health conceptions, perceived health status , health locus of control, health value and health behaviour of Eritrean immigrants." Thesis, University of Southampton, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.294691.

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Lindblom, Johan, and Jonas Rosquist. "Non-disruptive value-chains in home health care." Thesis, Blekinge Tekniska Högskola, Institutionen för programvaruteknik och datavetenskap, 2002. http://urn.kb.se/resolve?urn=urn:nbn:se:bth-3293.

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Treatment of elderly people and citizens in need of professional care is one of the most important aspects of any society to consider that aims at support for quality of life. Support for such qualitative aspects of a modern society often manifests itself by means of value-chains. However, all activities that a business or organization uses are not included in the value-chain, it is only the activities and information that generate any kind of value for the users in a particular organization that are included in the value-chains. To that end, the locality of health care related information pri
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Ponsimaa, P. (Petteri). "Discovering value for health with grocery shopping data." Master's thesis, University of Oulu, 2016. http://urn.fi/URN:NBN:fi:oulu-201605221849.

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Food retailers are taking more active role in the customer value creation process and shifting their attention from the sale of goods to support customer’s value-creation to discover more innovative service-based business models. From customer data consumers may develop more responsible consumption behaviour, make more economical choices, and raise awareness on food healthiness. This exploratory study sets out to answer the question what value if any does the use of grocery shopping data bring to the customers. Using design science research, the thesis makes use of grocery purchase data avail
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Schumacher, Kash Tucker. "What is the value of a Health Verified Program." Thesis, Kansas State University, 2011. http://hdl.handle.net/2097/11930.

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Master of Agribusiness<br>Department of Agricultural Economics<br>Ted C. Schroeder<br>The beef cattle industry is one of the last industries in production agriculture that is not heavily integrated. Therefore each segment of the industry is constantly looking for opportunities to increase the value of their cattle. In recent years, one of those opportunities available to cow-calf producers was verification of certain production practices (i.e. Age and Source, Natural, and Non-Hormone Treated). The value flows from the consumer to the cow-calf producer. The packers need these verified cattl
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Lamb, Linda Carol. "VALUES AND HEALTH CARE: THE RELATIONSHIP BETWEEN UNINSURED AND INSURED STATUS PURSUANT TO THE ROKEACH VALUE SURVEY." NSUWorks, 2010. http://nsuworks.nova.edu/hsbe_etd/55.

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The health care industry is undergoing significant change, particularly with the passage of the Patient Protection and Affordable Care Act in March of 2010. Using the Rokeach Value survey, the value priorities of the insured and uninsured respondents were assessed. The value priorities were also evaluated for the demographics of gender, ethnicity, education, income, and age group. The terminal value of health was culled out as a moderator variable relative to its influence in the decision to seek health care coverage. The most significant contribution of this study reveals an increased underst
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Mandal, Suvra. "Health policy, ethics and human values." Thesis, University of North Bengal, 1990. http://hdl.handle.net/123456789/66.

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Books on the topic "Value on health"

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Paulina, Taboada, Cuddeback Kateryna Fedoryka, and Donohue-White Patricia, eds. Person, society, and value: Towards a personalist concept of health. Kluwer Academic Pub., 2002.

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Cortelyou-Ward, Kendall, Margaret Schulte, and Lorren Pettit. Assessing the Value of Digital Health. Productivity Press, 2018. http://dx.doi.org/10.4324/9781351237611.

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Ebony, Boulware L., United States. Agency for Healthcare Research and Quality., and Johns Hopkins University. Evidence-based Practice Center., eds. Value of the periodic health examination. Agency for Healthcare Research and Quality, 2006.

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Michael, Rigby, ed. Vision and value in health information. Radcliffe Medical, 2004.

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Chartered Institute of Public Finance and Accountancy., ed. Health service value for money guide. CIPFA, 1985.

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Murphy, Kevin M. The value of health and longevity. National Bureau of Economic Research, 2005.

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C, Turner Shaun, and Nguyen Erik S, eds. Improving the value of health care. Nova Science Publishers, 2009.

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Turner, Shaun C. Improving the value of health care. Nova Science Publishers, 2010.

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Organisation for economic co-operation and development. Value for money in health spending. Organisation for Economic Co-operation and Development, 2010.

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Silverstein, Bernard D., and Michael T. Brandt. Value strategy manual. Edited by American Industrial Hygiene Association. American Industrial Hygiene Association, 2010.

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Book chapters on the topic "Value on health"

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Arlotto, Pam W., and Susan P. Irby. "The Population Health Services Organization." In Orchestrating Value. Productivity Press, 2020. http://dx.doi.org/10.4324/9780429429507-13.

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Wickramasinghe, Nilmini. "Value-Based Healthcare and the Business Value of Health IT." In Digital Health. Chapman and Hall/CRC, 2024. http://dx.doi.org/10.1201/9781003318538-17.

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Neubauer, Deane. "Health and Healthcare." In The Value of Hawaii, edited by Craig Howes and Jonathan K. K. Osorio. University of Hawaii Press, 2017. http://dx.doi.org/10.1515/9780824860417-020.

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Arlotto, Pam W., and Susan P. Irby. "Digital Health and the Fourth Industrial Revolution." In Orchestrating Value. Productivity Press, 2020. http://dx.doi.org/10.4324/9780429429507-3.

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Tritter, Jonathan Q. "Framing the Production of Health in Terms of Public Value: Lessons from the UK National Health Service." In Public Value. Macmillan Education UK, 2011. http://dx.doi.org/10.1007/978-0-230-36431-8_9.

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Purba, Sanjiv. "Business Value Levers." In IT Project Health Checks. Auerbach Publications, 2022. http://dx.doi.org/10.1201/9781003269786-7.

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Bognar, Greg, and Iwao Hirose. "The value of health." In The Ethics of Health Care Rationing, 2nd ed. Routledge, 2022. http://dx.doi.org/10.4324/9781003050216-3.

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Pedroja, Alberta. "Ensuring Value from Information Technology." In Health Informatics. Springer New York, 1999. http://dx.doi.org/10.1007/978-1-4612-0521-0_16.

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Beale, Nancy J. "The Value of Health IT." In Health Informatics. Productivity Press, 2022. http://dx.doi.org/10.4324/9780429423109-1.

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Reisman, David. "The Value of Life." In Market and Health. Palgrave Macmillan UK, 1993. http://dx.doi.org/10.1007/978-1-349-22958-1_11.

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Conference papers on the topic "Value on health"

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El-Mufti, Zeena H., Grace M. Fry, Allison J. Gregory, et al. "Defining Value in Population Health: Evaluating Program Impact and Outcomes." In 2025 Systems and Information Engineering Design Symposium (SIEDS). IEEE, 2025. https://doi.org/10.1109/sieds65500.2025.11021196.

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Семений, А. Т. "HEALTH AS A VALUE. VALUE-BASED HEALTH COACHING." In Антология российской психотерапии и психологии. Crossref, 2023. http://dx.doi.org/10.54775/ppl.2023.51.40.002.

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Мировая медицинская наука и практика, а также ее философия, методология и в целом медицинская парадигма уже многие годы находится в кризисе. Несмотря на все успехи медицины как системы, популяция в целом, имеет негативную тенденцию, как в смысле роста заболеваемости по многим классам, так и снижения рождаемости. Очевидно, что обвинять медицину в этом социальном явлении будет не вполне корректно, но надо признать, что в центре медицины как института, находится не здоровье, а болезнь, диагноз. Вся экономика, статистика и методология медицины крутится вокруг болезни. Т.е. налицо болезнецентрическ
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Modi, Shikha S. "Electronic Health Records Value Analysis." In 2019 IEEE International Conference on Healthcare Informatics (ICHI). IEEE, 2019. http://dx.doi.org/10.1109/ichi.2019.8904845.

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THÖNS, SEBASTIAN, MAYANK CHADHA, ZHEN HU, and MICHAEL D. TODD. "ON METRICS FOR INFORMATION VALUE QUANTIFICATION." In Structural Health Monitoring 2023. Destech Publications, Inc., 2023. http://dx.doi.org/10.12783/shm2023/37017.

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In this paper, we aggregate, analyze, and exemplify several metrics for the information value. The metrics vary by absolute value, normalizations, or full probabilistic quantification. The normalization of the information value encompasses the division by (1) the expected and maximized utility of the base scenario (usually without additional information), (2) by the system performance, or (3) by the information acquirement costs. The latter can be aligned to the return over investment ratio to support and facilitate SHM system investment decision. With a case study on malevolent attacks to a g
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Yanitskiy, M., and A. Seryy. "VALUE PREDICTORS OF PERSONAL PSYCHOLOGICAL HEALTH." In PSYCHOLOGICAL HEALTH OF THE PERSON: LIFE RESOURCE AND LIFE POTENTIAL. Verso, 2017. http://dx.doi.org/10.20333/2541-9315-2017-104-114.

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Rantala, Katja, and Heikki Karjaluoto. "Value co-creation in health care." In AcademicMindtrek'16: Academic Mindtrek Conference 2016. ACM, 2016. http://dx.doi.org/10.1145/2994310.2994325.

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THÖNS, SEBASTIAN. "On the Value of Structural Health Information." In Structural Health Monitoring 2019. DEStech Publications, Inc., 2019. http://dx.doi.org/10.12783/shm2019/32094.

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"VALUE DRIVEN KPI DESIGN FOR HEALTH CARE." In International Conference on Health Informatics. SciTePress - Science and and Technology Publications, 2010. http://dx.doi.org/10.5220/0002749801210131.

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Auvinen, Ari-Matti. "Personal Health Systems and Value Creation Mechanisms in Occupational Health Care." In 2007 29th Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE, 2007. http://dx.doi.org/10.1109/iembs.2007.4353686.

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Matysiewicz, Justyna, Izabela Sztangret, and Slawomir Smyczek. "BUILDING CUSTOMER VALUE IN HEALTH CARE NETWORKS." In Annual International Conference on Innovation and Entrepreneurship. Global Science & Technology Forum (GSTF), 2015. http://dx.doi.org/10.5176/2251-2039_ie15.7.

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Reports on the topic "Value on health"

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Murphy, Kevin, and Robert Topel. The Value of Health and Longevity. National Bureau of Economic Research, 2005. http://dx.doi.org/10.3386/w11405.

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Mulligan, Casey. The Value of Employer-Sponsored Health Insurance. National Bureau of Economic Research, 2021. http://dx.doi.org/10.3386/w28590.

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Annan, Francis, and Belinda Archibong. The Value of Communication for Mental Health. National Bureau of Economic Research, 2023. http://dx.doi.org/10.3386/w31638.

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Deshpande, Manasi, and Lee Lockwood. Beyond Health: Non-Health Risk and the Value of Disability Insurance. National Bureau of Economic Research, 2021. http://dx.doi.org/10.3386/w28852.

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Tranby, Eric, Sean Boynes, Rebekah Mathews, et al. Oral Health Value-Based Care: The Federally Qualified Health Center (FQHC) Story. DentaQuest Partnership for Oral Health Advancement, 2020. http://dx.doi.org/10.35565/dqp.2020.2013.

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Einav, Liran, Amy Finkelstein, and Neale Mahoney. Producing Health: Measuring Value Added of Nursing Homes. National Bureau of Economic Research, 2022. http://dx.doi.org/10.3386/w30228.

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Edmiston, Kelly. Alternative payment models, value-based payments, and health disparities. Center for Insurance Policy and Research, 2022. http://dx.doi.org/10.52227/25526.2022.

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The nexus of race and insurance is one of four regulatory priorities for the National Association of Insurance Commissioners (NAIC) in 2022 and has been a key initiative since 2020. As part of this initiative, the Health Innovations Working Group was charged to “evaluate mechanisms to resolve disparities through improving access to care, including . . . the use of alternative payment models and value-based payments and their impact on exacerbating or ameliorating disparities and social determinants of health.” This report is an effort to assist the HIWG in fulfilling this directive.
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Hall, Robert, and Charles Jones. The Value of Life and the Rise in Health Spending. National Bureau of Economic Research, 2004. http://dx.doi.org/10.3386/w10737.

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Oster, Emily. Diabetes and Diet: Behavioral Response and the Value of Health. National Bureau of Economic Research, 2015. http://dx.doi.org/10.3386/w21600.

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Conti, Gabriella, Renata Narita, and Rita Ginja. The value of health insurance: a household job search approach. The IFS, 2018. http://dx.doi.org/10.1920/wp.ifs.2018.2018.

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