Books on the topic 'Vegetable oils and fats'

Krist, Sabine. Vegetable Fats and Oils. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-30314-3.

Barry, Rossell, ed. Vegetable oils and fats. Leatherhead Food Research Association, 1999.

Vasilinet͡s, I. M. Khimii͡a i tekhnologii͡a prot͡sessov proizvodstva i pererabotki rastitelʹnykh masel i zhirov. Vses. nauch.-issl. in-t zhirov, 1985.

Ceylon Institute of Scientific and Industrial Research. Rubberseed processing for the production of vegetable oil and animal feed. The Institute, 1989.

Greer, James D. Global trends in vegetable/animal oils and fats: Edible and industrial applications. Decision Resources, 1994.

James, Angus S. The UK oils and fats report. Leatherhead Food Research Association, 1995.

Standardization, International Organization for. Animal and vegetable fats and oils: Determination of unsaponifiable matter. ISO, 1988.

Steer, Gina. Olive & other oils. Sunset Pub. Corp., 1994.

Simoneau, C. Minutes from the task force meeting on the analysis of vegetable fats in chocolate: Ispra, 18-19 October 1995. European Commission, 1996.

United Nations. Industrial Development Organization. Sectoral Studies Branch., ed. The vegetable oils and fats industry: The sector in figures, 1985. UNIDO, Sectoral Studies Branch, Division for Industrial Studies, 1986.

Savalas, Constantinos A., and Soussana M. Nicolau. Olive consumption and health. Nova Science Publishers, 2011.

Schaefer, Lola M. Oils. Heinemann Library, 2008.

Hui, Y. H. Handbook of fruit and vegetable flavors. Wiley, 2010.

Corrigan, James D. Olive oil and health. Nova Science Publishers, 2010.

US GOVERNMENT. An Act to Require the Head of Any Federal Agency to Differentiate between Fats, Oils, and Greases of Animal, Marine, or Vegetable Origin, and Other Oils and Greases, in Issuing Certain Regulations, and for Other Purposes. U.S. G.P.O., 1995.

Rossell, Barry. Vegetable Oils and Fats (Oils & Fats). Leatherhead Food Research Association, 1999.

Vegetable oils and fats. Karlshamns, 1989.

Edgar, Andés Louis. Vegetable Fats and Oils. Creative Media Partners, LLC, 2022.

Barbara, Bauer, and Sabine Krist. Vegetable Fats and Oils. Springer, 2020.

Barbara, Bauer, and Sabine Krist. Vegetable Fats and Oils. Springer International Publishing AG, 2021.

Edgar, Andés Louis. Vegetable Fats and Oils. Creative Media Partners, LLC, 2022.

Rossell, Barry. Vegetable Oils and Fats (LFRA Oils & Fats Handbook S.). Leatherhead Food Research Association, 1999.

Przybylski, Roman. Development and Processing of Vegetable Oils for Human Nutrition. Other, 1996.

Office, Central Statistical. Manufacture of Vegetable and Animal Oils and Fats. Stationery Office Books, 1996.

W. C R Alder (Charles Romley Alder). Animal and Vegetable Fixed Oils, Fats, Butters, and Waxes. Creative Media Partners, LLC, 2022.

W. C R Alder (Charles Romley Alder). Animal and Vegetable Fixed Oils, Fats, Butters, and Waxes. Creative Media Partners, LLC, 2022.

Olive Oil: The Good Heart Protector. Souvenir Press, 1996.

Institution, British Standards. Animal and vegetable fats and oils: Determination of unsaponifiable matter. BSI, 2000.

D, Gunstone F. Vegetable Oils in Food Technology: Composition, Properties, and Uses (Sheffield Chemistry and Technology of Oils and Fats). Blackwell, 2002.

Group, Research. The 2000 World Market Forecasts for Imported Fixed Vegetable Oils and Fats. Icon Group International, 2000.

Andés, Louis Edgar, and Charles Salter. Vegetable Fats and Oils: Their Practical Preparation, Purification, Properties, Adulteration and Examination. Creative Media Partners, LLC, 2018.

Parker, Philip M. The 2007-2012 World Outlook for Manufacturing Shortening and Margarine from Purchased Fats and Oils, Refining and Blending Vegetable, Oilseed, and Tree ... Animal Fats with Purchased Vegetable Fats. ICON Group International, Inc., 2006.

The 2006-2011 World Outlook for Manufacturing Shortening and Margarine from Purchased Fats and Oils, Refining and Blending Vegetable, Oilseed, and Tree ... Animal Fats with Purchased Vegetable Fats. Icon Group International, Inc., 2005.

Farrington, Karen. Oils and Vinegars. Carlton Books Ltd, 1999.

Group, Research. The 2000 World Market Forecasts for Imported Animal and Vegetable Oils, Fats, and Waxes. Icon Group International, 2000.

Krist, Sabine. Volatile Compounds: The Utilisation of Volatile Compounds in the Characterisation of Vegetable Oils and Fats and in Reducing the Bacterial Count of Ambient Air. Lang GmbH, Internationaler Verlag der Wissenschaften, Peter, 2011.

Oils (Blastoff! Readers: Level 2). Children's Press (CT), 2006.

Group, Fats Research, The Fixed Vegetable Oils, and Fixed Vegetable Oils and Fats in Albania. The 2000 Import and Export Market for Fixed Vegetable Oils and Fats in Congo (Zaire). 2nd ed. Icon Group International, 2001.

Group, Research, Fats Research Group, and The Fixed Vegetable Oils. The 2000 World Forecasts of Fixed Vegetable Oils and Fats Export Supplies (World Trade Report). 2nd ed. Icon Group International, 2000.

Group, Research. The 2000 World Market Forecasts for Imported Processed Animal and Vegetable Oils, Fats, and Waxes. Icon Group International, 2000.

Farrington, Karen. Oils and Vinegars: A Gourmet's Guide. New Line Books, 2005.

Parker, Philip M. The World Market for Animal and Vegetable Oils, Fats, and Waxes: A 2007 Global Trade Perspective. ICON Group International, Inc., 2006.

Parker, Philip M. The 2007 Import and Export Market for Animal and Vegetable Oils, Fats, and Waxes in Belgium. ICON Group International, Inc., 2006.

Parker, Philip M. The 2007 Import and Export Market for Animal and Vegetable Oils, Fats, and Waxes in China. ICON Group International, Inc., 2006.

Parker, Philip M. The 2007 Import and Export Market for Animal and Vegetable Oils, Fats, and Waxes in India. ICON Group International, Inc., 2006.

The World Market for Animal and Vegetable Oils, Fats, and Waxes: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

Institution, British Standards. Animal and vegetable fats and oils: Detection and identification of a volatile organic contaminant by GC/MS. 2001.

Group, Fats Research, The Fixed Vegetable Oils, and Fixed Vegetable Oils and Fats in Albania. The 2000 Import and Export Market for Fixed Vegetable Oils and Fats in Madagascar (World Trade Report). 2nd ed. Icon Group International, 2001.

Group, Fats Research, The Fixed Vegetable Oils, and Fixed Vegetable Oils and Fats in Albania. The 2000 Import and Export Market for Fixed Vegetable Oils and Fats in Guatemala (World Trade Report). 2nd ed. Icon Group International, 2001.

Group, Fats Research, The Fixed Vegetable Oils, and Fixed Vegetable Oils and Fats in Albania. The 2000 Import and Export Market for Fixed Vegetable Oils and Fats in Brazil (World Trade Report). 2nd ed. Icon Group International, 2001.