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Relevant bibliographies by topics / Vermiculture technology

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Academic literature on the topic 'Vermiculture technology'

Author: Grafiati

Published: 2 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Vermiculture technology"

1

Pordhiya, K. I. "A Scale to Measure Attitude of Farmers Towards Vermiculture Technology." Indian Research Journal of Extension Education 22, no. 2 (2022): 150–55. http://dx.doi.org/10.54986/irjee/2022/apr_jun/150-155.

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An attitude scale was constructed to measure the attitude of farmers towards vermiculture technology. Likert’s summated rating was followed for the development of the attitude scale. A total of 40 statements were screened after obtaining a relevancy score from expert’s judgment and given to vermiculture farmers of the non-sample area of Hamirpur district, Uttar Pradesh. Based upon ‘t’ value obtained for each statement, fi nally, 16 statements were chosen to have 8 positive and 8 negative statements. The reliability and validity of the scale indicate its precision and consistency of the results

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2

Senchuk, M., and V. Kharchyshyn. "Development of complex technology for the disposal of organic waste of an animal farm by vermicultivation." Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva, no. 1(178) (May 25, 2023): 168–77. http://dx.doi.org/10.33245/2310-9289-2023-178-1-168-177.

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The article is about the complex technology of vermiculture on a livestock farm. Recommendations for the introduction of complex vermiculture technology for the processing of livestock farm waste have been developed. For intensive breeding of earthworms, it is necessary to provide conditions for their optimal development: - substrate temperature - 19-25 °C; - humidity of the substrate - 75-80 %; - carbon to nitrogen ratio - about 20; - medium reaction, pH - 6.5-7.5. The substrate from livestock farm waste must be fermented: in the warm period of the year for 2-3 months, and at low ambient temp

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Qi, Yinan. "Vermiculture Technology: Earthworms, Organic Wastes, and Environmental Management." International Journal of Environmental Studies 69, no. 1 (2012): 173–74. http://dx.doi.org/10.1080/00207233.2012.624327.

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4

Osipenko, I. S., and S. V. Merzlov. "Inclusion of vermiculture biomass grown on a substrate of accelerated fermentation into combined feeds for broiler chickens." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 25, no. 98 (2023): 34–39. http://dx.doi.org/10.32718/nvlvet-a9806.

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As the population increases, the problem of meat production will grow. An alternative method of solving this problem is growing broiler chickens; however, with this technology, the question of protein content and available amino acids in poultry feed remains open. Vermiculture biomass can be an inexhaustible source of protein for broiler chickens feeding. Under the vivarium of the Bila Tserkva National Agrarian University, worms were grown on a substrate containing poultry droppings with litter fermented by an accelerated method with the participation of a destructor. Therefore, the work aims

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5

S. Rehan, Ahmad. "Vermiculture Technology in India: It’s Scope, Challenges and Opportunities." International Journal of Zoological Investigations 7, no. 2 (2021): 462–70. http://dx.doi.org/10.33745/ijzi.2021.v07i02.021.

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Osipenko, I. S., and S. V. Merzlov. "BIOCHEMICAL AND CHEMICAL COMPOSITION OF VERMICULTURE BIOMASS GROWN ON POULTRY LITTER FERMENTED BY THE ACCELERATED METHOD." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 24, no. 1 (2023): 105–12. http://dx.doi.org/10.36359/scivp.2023-24-1.15.

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The intensive increase in the number of meat poultry, directly broiler chickens both in our country and in the most countries of the world, is accompanied by the accumulation of a large amount of waste (droppings with litter) of this technology in limited areas. According to a number of researchers, the utilization of this biomass must take into account environmental requirements and challenges. These requirements are met by the utilization of poultry droppings by means of vermiculture (growing worms). It is promising to prepare the droppings of broiler chickens with bedding for its use as a s

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Maksym, V., D. Solomonko, R. Lytvyn та O. Stepaniuk. "Economic efficiency of livestock organic waste processing into biонumus". Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 23, № 98 (2021): 34–39. http://dx.doi.org/10.32718/nvlvet-e9805.

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The processing of organic livestock waste into biohumus is one of the direction areas in agribusiness, which contributes to the efficient resource allocation involved while achieving a high level of greening of production. The article presents the results of the study of economic efficiency of extensive form of vermiculture, which is characterized by minimal start-up investment, ease of organization and accessibility for the vast majority of livestock producers, including small farms, as it does not involve additional premises. Compared to intensive technology, which requires indoor heated pre

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8

Antonova, Elena, Igor Titov, Irina Pashkova, and Devard Stom. "Vermiculture as a source of animal protein." E3S Web of Conferences 254 (2021): 08006. http://dx.doi.org/10.1051/e3sconf/202125408006.

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The paper presents a data analysis of the international scientific community on the issues of vermicultivation for the last 75 years. The authors considered terminology, the biochemical contents of earthworms’ tissues, production technology; distinguished 4 stages, 8 methods and biological aspects of their safety. The paper covers economic production characteristics. The results on the practical use of dry and paste vermiproducts have been summarized: feed additives in fishing (6 examples), poultry farming (8 examples), mammal breeding (3 examples), growth media for microorganisms (1 example).

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9

Senchuk, N. "Introduction of mechanized vermicomposting for utilization of vegetable waste of horticultural farms." Agrobìologìâ, no. 2(167) (December 9, 2021): 137–45. http://dx.doi.org/10.33245/2310-9270-2021-167-2-137-145.

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The article deals with the expediency of using vermicomposting technologies in horticulture. Recommendations for the introduction of vermiculture technology in horticulture have been developed. Before the introduction of vermiculture technology, it is necessary to prepare the substrate. It is recommended to use the following composition of the substrate: plant tops; sawdust; tree leaves; peat, lime (up to 2 % by weight of the substrate). The substrate must undergo fermentation for at least 3 months, 3–5 months in winter. Storage of the substrate can last 8–10 months at a humidity of 70–80 %. T

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10

Bajsa, O., J. Nair, K. Mathew, and G. E. Ho. "Vermiculture as a tool for domestic wastewater management." Water Science and Technology 48, no. 11-12 (2004): 125–32. http://dx.doi.org/10.2166/wst.2004.0821.

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Organic waste management is a growing issue due to the unsustainable practices of its disposal. Sewage treatment plants are designed to treat wastewater to produce a safe effluent. However, one of the by-products, the sewage sludge which is disposed off in landfill or used as fertilizer in agricultural operation is high in pathogens. Sustainability can be achieved by Vermicomposting of organic matter which involves accelerated cycling of nutrients though a closed cycle whereby waste products are put to productive end use. Vermicomposting and vermifiltration are natural waste management process

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Books on the topic "Vermiculture technology"

1

A, Edwards C., Norman Q. Arancon, and Rhonda L. Sherman. Vermiculture Technology. Taylor & Francis Group, 2021.

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Edwards, Clive A., Norman Q. Arancon, and Rhonda Sherman. Vermiculture Technology. Taylor & Francis Group, 2010.

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Vermiculture technology: Earthworms, organic wastes, and environmental management. CRC Press, 2010.

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Edwards, Clive A., Norman Q. Arancon, and Rhonda L. Sherman. Vermiculture Technology: Earthworms, Organic Wastes, and Environmental Management. Taylor & Francis Group, 2010.

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Edwards, Clive A., Norman Q. Arancon, and Rhonda L. Sherman. Vermiculture Technology: Earthworms, Organic Wastes, and Environmental Management. Taylor & Francis Group, 2010.

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Book chapters on the topic "Vermiculture technology"

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"- Low-Technology Vermicomposting Systems." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-12.

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"- The Microbiology of Vermicomposting." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-10.

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"- Small-Scale School and Domestic Vermicomposting Systems." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-11.

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"- Medium- and High-Technology Vermicomposting Systems." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-13.

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"- The Potential of Vermicomposts as Plant Growth Media for Greenhouse Crop Production." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-14.

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"- The Use of Vermicomposts as Soil Amendments for Production of Field Crops." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-15.

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"- The Production of Vermicompost Aqueous Solutions or Teas." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-16.

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"- The Suppression of Plant Pathogens by Vermicomposts." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-17.

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"- Use of Aqueous Extracts from Vermicomposts or Teas in Suppression of Plant Pathogens." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-18.

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"- Suppression of Arthropod Pests and Plant Parasitic Nematodes by Vermicomposts and Aqueous Extracts from Vermicomposts." In Vermiculture Technology. CRC Press, 2010. http://dx.doi.org/10.1201/b10453-19.

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Conference papers on the topic "Vermiculture technology"

1

"Vermiculture technology on small dairy farms of Nongpho Dairy Cooperative." In Sustainable resource management of livestock and poultry wastes for Asian small-scale farmers. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2011. https://doi.org/10.56669/abdy1189.

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