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Journal articles on the topic 'Vigna radiate'

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1

Y. Meshram, V. Vaishnav, T. Chatterjee, D.K. Gurupahachan, and S. Gupta. "Cadmium Foisted Amendments and their Assuagement Via Silver Nanoparticles in Vigna radiata." Ecology, Environment and Conservation 31, Suppl (2025): S361—S365. https://doi.org/10.53550/eec.2025.v31i01s.063.

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Heavy metals damage plants through excess accumulation of reactive oxygen species. In the current work we determined the potency of green synthesized AgNPs (0.75%) against damaged happened by cadmium in seed of Vigna radiaae. Germination percentage, radical length, biomass accumulation, Membrane stability, electrolyte leakage and tissue viability under cadmium increased situation were analyzed. Germination percentage of Vigna radiate seeds not showed significant importance differences between Distilled water and Cd + NP. Radicle length of cadmium treated seed was 72% lesser against control dis
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2

Amin, Haroon, Shazia Anwer Bukhari, Zunera Chauhdary, Naheed Akhter, and Maria Saleem. "Vigna radiata extracts in pumpkin and soya bean oil: A novel therapeutic approach for Alzheimer’s disease." PLOS ONE 20, no. 4 (2025): e0321183. https://doi.org/10.1371/journal.pone.0321183.

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Vigna radiate also known as mung beans, contains various bioactive compounds like polyphenols, flavonoids, and saponins. V. radiata therapeutic potential is enhanced by preparation of its extract in Pumpkin oil and soya bean oil by enrichment of bioactive compounds holding antioxidant, anti-inflammatory, and neuro-protective properties. The research study was aimed was to explore the healing endeavors of V. radiate pumpkin and soya bean oil extract in rectification of neuro-motor dysfunction and mental health decline in Alzheimer’s disease (AD) rat model. After preliminary physico-phytochemica
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3

Rizki, Zuriani, and Hastuty Syahnitya. "Pemanfaatan Bengkoang (Pachyrrhizus erosus) dan Tauge (Vigna radiate) sebagai Media Alternatif untuk Pertumbuhan Bakteri Escherichia coli dan Staphylococcus aureus." Sel Jurnal Penelitian Kesehatan 6, no. 1 (2019): 1–9. http://dx.doi.org/10.22435/sel.v6i1.1411.

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Penelitian ini berjudul “Media Alami Bengkoang (Pachyrrhizus erosus) dan Tauge (Vigna radiate) sebagai Media Alternatif untuk Pertumbuhan Bakteri Escherichia coli dan Staphylococcus aureus”. Penelitian ini bertujuan mencari media alami yang berpotensi untuk pertumbuhan mikroorganisme dengan harga yang murah. Hasil penelitian menunjukkan media alami bengkoang (Pachyrrhizus erosus) dan media alami tauge (Vigna radiate) dapat digunakan sebagai media alternatif untuk pertumbuhan bakteri Escherichia coli dan staphylococcus aureus. Berdasarkan hasil penelitian maka dapat disarankan sebaiknya dilakuk
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4

Anjali and Anuradha Singh. "Evaluating the Effects of Amorphophallus paeoniifolius Enzyme Extract on Seed Growth Parameters in Selected Crops Exposed to Treated Textile Dyes and Wastewater." International Journal of Advancement in Life Sciences Research 07, no. 04 (2024): 157–71. http://dx.doi.org/10.31632/ijalsr.2024.v07i04.014.

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Dyes and industrial effluents often contain toxic substances that can hinder seed germination and growth by affecting water uptake and nutrient absorption therefore understanding the impact of these pollutants on plants is crucial. The current study aims to test the effects of dye and effluent on the germination and growth of seeds of Vigna radiata, Cicer arientinum, and Triticum aestivum, with and without the addition of crude enzyme from Amorphophallus paeoniifolius. The study focuses on four key parameters i.e. germination percentage, root length and shoot length, vigour index, fresh and dr
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5

Kurkina, Yu N. "What does mash suffer from, or fungal diseases of the <I>Vigna radiate</I>." Vegetable crops of Russia, no. 6 (December 10, 2022): 113–17. http://dx.doi.org/10.18619/2072-9146-2022-6-113-117.

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Relevance. Mash (Vigna radiate (L.) R.Wilczek) is a very ancient Asian legume plant, which, thanks to a number of advantages, may become an important vegetable crop in Russia. Young fruits and seeds of Vigna radiate are rich in protein, vitamins A, B, C, PP, iron, folic acid, and taste like green peas. A lot of essential amino acids and a low glycemic index make it possible to use even mature mash seeds for the preparation of dietary food. To preserve the harvest, it is important to know the diseases of the crop.Methods. For a number of years, a sample of the radiant vigna VR-2014 (Vietnam) ha
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6

Rakhshan, Rakhshan, and Md Equbal Ahmad. "Food plants and temperature dependent mortality of Aphis craccivora (Hemiptera: Aphididae)." International Journal of Agricultural and Applied Sciences 1, no. 2 (2020): 106–8. http://dx.doi.org/10.52804/ijaas2020.1219.

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Aphis craccivora (Hemiptera: Aphididae) is a serious polyphagous pest on several agricultural plants in North East Bihar. Economically important four host plants viz., Phaseolus sinensis, Lablab purpureus, Vigna radiate, and Vigna mungo were used in the experiment. During the experiment, food plant and temperature-dependent mortality was found in A. craccivora. The highest mortality of A. craccivora was recorded on V. mungo (17.54%) followed by V. radiata (11.52%), L. purpureus (6.27%) and P. sinensis (4.18%) during November. Similarly, highest mortality was also recorded on V. mungo when stud
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7

Hilmy Motawea, Mohamed. "GENOTYPE ENVIRONMENT INTERACTION IN MUNGBEAN (Vigna radiate L.)." Assiut Journal of Agricultural Sciences 37, no. 1 (2006): 41–54. http://dx.doi.org/10.21608/ajas.2006.273955.

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8

Handayani, Rohmi, and Siti Yulaikah. "RELATIONSHIP OF ADDITIONAL NUTRITIONAL CONSUMPTION OF GREEN BEANS (VIGNA RADIATA) WITH BREAST MILK PRODUCTION." Journal of Midwifery 5, no. 1 (2021): 50. http://dx.doi.org/10.25077/jom.5.1.50-59.2020.

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Background: The protein needed by breastfeeding mothers can be supplied from nuts, including green beans. Green beans contain active compounds, namely polyphenols and flavonoids which function to increase the hormone prolactin. When the prolactin hormone increases, milk secretion will be maximized so that the quantity of breast milk will increase and the nutritional content contained in green beans will increase the nutritional content in breast milk (Suskesty, 2017)Purpose of the study: to determine the relationship between the frequency of breastfeeding and the provision of additional nutrit
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9

K, Jagathy, and Lavanya K. "Comparative study on Synergistic effect of plant growth promoting microalgae and Panchagavya in reclaiming the wasteland and growth induction of Vigna radiata." Indian Journal of Science and Technology 14, no. 30 (2021): 2504–10. https://doi.org/10.17485/IJST/v14i30.855.

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Abstract <strong>Objectives:</strong>&nbsp;The present comparison investigation determines the synergistic effects of employing Plant Growth Promoters [Spirulina platensis and organic fertilizer (Panchagavya)] in a waste land soil bag containing Vigna radiata seeds.&nbsp;<strong>Method:</strong>&nbsp;Soil from the waste landfill were collected and stored for the experiment. The plants were cultivated in experimental pots (Control, A, B, and C groups) using waste land soil supplemented with PGP [Plant growth promoters] in volume separately. Group A was treated with Spirulina platensis. Group B
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10

Suhail, Faris Mohammed, and Zainab Adnan Hussein. "Efficiency Testing of Some Local Bacterial Isolates on Biodegradation for Gas Oil in Contaminated Soil Extract." IOP Conference Series: Earth and Environmental Science 1214, no. 1 (2023): 012001. http://dx.doi.org/10.1088/1755-1315/1214/1/012001.

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Abstract A factorial experiment was carried out in glass containers using a randomized complete design (RCD) in clay soil mixture to study the test of pollination ability with four types of Rhizobium isolates isolated from the root nodes of four plants of the leguminous family. (Vigna anguiculata L (R1), Vicia faba (R2), Phaseolus (R3), Vigna radiate (R4) and a mixture of (B. megaterium, B.pumilus, B.lichenitormis, B.amylolilguefaciens) (B) on the consumption of gas oil at three levels (0, 2, 4%) by measuring the amount of CO2 released, the percentage and quantity of gas oil consumption and th
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11

Erfina, Erfina, Yanti Yanti, and Naida Naida. "Pengaruh Pemberian pupuk Organik Kotoran Kambing Terhadap Pertumbuhan dan Produktivitas Tanaman Kacang Hijau (Vigna radiate L)." SAINTIFIK 9, no. 2 (2023): 255–64. http://dx.doi.org/10.31605/saintifik.v9i2.444.

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Kacang hijau (Vigna radiata L.) merupakan salah satu bahan pangan yang banyak dikonsumsi oleh masyarakat luas, karena tergolong tinggi penggunaannya dalam masyarakat maka kacang hijau memiliki tingkat kebutuhan yang cukup tinggi. Berbagai faktor menyebabkan penurunan produksi kacang hijau, antara lain kesuburan tanah yang rendah, alih fungsi lahan, faktor iklim tidak mendukung, dan praktik budidaya tidak tepat. Penggunaan bahan organik dapat menjadi alternatif solusi untuk mengurangi ketergantungan terhadap penggunaan pupuk kimia dalam meningkatkan produktivitas tanaman. Pupuk kotoran kambing
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12

Pandiselvam, Ravi, and Venkatachalam Thirupathi. "Reaction Kinetics of Ozone Gas in Green Gram (Vigna radiate)." Ozone: Science & Engineering 37, no. 4 (2014): 309–15. http://dx.doi.org/10.1080/01919512.2014.984158.

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13

Prabha, Shashi, and Sangeeta Goomer. "Vitamin- C retention in commercially available mung bean (Vigna radiate) sprouts." Indian Journal of Nutrition and Dietetics 55, no. 4 (2018): 455. http://dx.doi.org/10.21048/ijnd.2018.55.4.21371.

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&lt;p&gt;The present study was conducted with an objective to assess the retention of vitamin– C over a time period in commercially available mung bean sprouts (CMBS).&lt;em&gt; &lt;/em&gt;Mung beans sprouted samples were procured from market (CMBS) and compared with mung beans sprout samples processed at laboratory scale (LMBS) in controlled condition. Both sprouted samples were stored at 7˚C in refrigerator. Shelf life studies were conducted periodically on physical, chemical and microbiological parameters during the storage time period of 0-96 hours. During shelf life studies, several diffe
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14

Sahoo, Jyoti Prakash, Ambika Prasad Mishra, Deviprasad Mishra, and Kailash Chandra Samal. "Nutrient-Rich Beans with Benefit (Vigna radiate (L.) Wilczek): A Review." International Journal of Current Microbiology and Applied Sciences 9, no. 8 (2020): 3280–89. http://dx.doi.org/10.20546/ijcmas.2020.908.375.

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15

Yanti, Delvi, Rian Ramanda, and Imelda Safitri. "Land Suitability Analysis of Mung Bean Plants (Vigna radiate L.) by Growing Degree Days Method." Andalasian International Journal of Social and Entrepreneurial Development 4, no. 01 (2024): 15–22. http://dx.doi.org/10.25077/aijsed.4.01.15-22.2024.

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Mung bean (Vigna radiate L.) is one of the most widely cultivated crops after soybean and peanut. Mung beans (Vigna radiate L.) became one of the crops that experienced a decline in production amid the increase in the area of harvested land in West Sumatra. The purpose of this study was to analyze the level of land suitability of mung bean crops using the Growing Degree Days method in West Sumatra Province. The research method used in this research is Scoring and Overlay using ArcGis 10.5 software. Land suitability analysis is carried out by giving scores to several parameters of land characte
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16

Sitinjak, Roland, Ayu Resky Mustafa, and Nur Sitiyaroh. "THE EFFECT OF GIVING VIGNA RADIATE TO PUBTER MOONS ON BREAST MILK PRODUCTION IN THE WORKING AREA OF PUSTU SEMPER BARAT II I YEAR 2023." HEARTY 12, no. 3 (2024): 486–94. http://dx.doi.org/10.32832/hearty.v12i3.15978.

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Background: Breast milk (ASI) is expected to be given to babies from birth to 2 years of age and there are still many mothers who do not provide exclusive breastfeeding on the grounds that there is little breast milk, breast milk does not come out. One intervention that can be given to increase breast milk production is by giving postpartum mothers green bean juice regularly. Objective: to study the effect of giving vigna radiate to postpartum mothers on breast milk production in the Pustu Semper Barat III Working Area. Method: Quasy Experiment, one group pre-post design, the population in thi
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17

Babadjanova, N. "AHOLINING O'SIB BORISHI SHAROITIDA OZIQ OVQAT SIFATINI OSHIRISHDA MOSH (VIGNA RADIATE) YETISHTIRISHNING AHAMIYATI." SCHOLAR 1, no. 28 (2023): 32–38. https://doi.org/10.5281/zenodo.10023877.

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В данной статье подробно анализируется маш (Vigna&nbsp;Radiata) и его роль в улучшении почвы, как экологически чистой культуры, а также ее особенности по содержанию высококачественного белка. Кроме того, он дает полезную информацию о маше и анализирует его роль в сельском хозяйстве и в качестве продукта питания в контексте растущего населения. Эта культура дает возможность разнообразить питание малообеспеченного сельского населения.
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18

SAPUNOVA, L. I., A. М. PAULIUK, I. V. MOROZ, A. G. LOBANOK, А. M. OURBANTCHIK, and А. I. MASALTSAVA. "EVALUATION OF THE ENZYMATIC ACTIVITY AND MICROBIOLOGICAL SAFETY OF SEEDS AND SPROUTS OF MUNG BEAN AND CHICKPEA." Микробные биотехнологии: фундаментальные и прикладные аспекты 13 (October 21, 2021): 226–36. http://dx.doi.org/10.47612/2226-3136-2021-13-226-236.

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Microbial contamination and enzymatic activity of beans and seedlings of mung bean (Vigna radiate) and chickpea (Cicer arietinum) as well as the derived proteinrich concentrates were estimated. Using germinated legume feedstock, test samples&#x0D; of dry concentrates for beverages were produced and stability of their microbiological parameters in the course of storage at diverse temperature regimes was demonstrated. The obtained data may find use in elaboration of technology for manufacturing&#x0D; concentrated proteinaceous products from leguminous substrates to be further incorporated into n
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Nasution, Naimah, Kristin Natalia, Septa Dwi Insani, and Juliana Sion Sihombing. "EDUKASI PEMBERIAN SARI KACANG HIJAU (VIGNA RADIATE) SEBAGAI UPAYA PENINGKATAN PRODUKSI ASI PADA IBU NIFAS." Jurnal Pengabdian Masyarakat Putri Hijau 3, no. 4 (2023): 17–21. http://dx.doi.org/10.36656/jpmph.v3i4.1533.

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Exclusive breastfeeding refers to the practice of providing breast milk solely to infants aged 0-6 months without introducing any additional solid foods or liquids such as formula, fruit juice, honey, or tea. The objective of this study is to assess the impact of administering green bean juice (Vigna Radiate) on enhancing postpartum breast milk production among mothers receiving care at the Yeni Clinic in the Tinggi Raja District, Asahan Regency, in the year 2022. This research follows a quantitative approach and employs a quasi-experimental design known as the "slum experiment," involving bot
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Bashir Ahmad, Hafiz, Salsabeel Rauf, Ch Muhammad Rafiq, Atta Ullah Mohsin, Umar Shahbaz, and Muhammad Sajjad. "GENETIC VARIABILITY FOR YIELD CONTRIBUTING TRAITS IN MUNG BEAN (Vigna radiate L.)." Journal of Global Innovations in Agricultural and Social Sciences 2, no. 2 (2014): 52–54. http://dx.doi.org/10.17957/jgiass/2.2.488.

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Kacha, RP, AS Patel, PJ Nayee, and RM Patel. "Nutrient management through organic source in summer green gram (Vigna Radiate L.)." International Journal of Chemical Studies 8, no. 4 (2020): 3576–78. http://dx.doi.org/10.22271/chemi.2020.v8.i4as.10204.

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22

Cai, W., H. He, S. Zhu, and N. Wang. "Biological Effect of Audible Sound Control on Mung Bean (Vigna radiate) Sprout." BioMed Research International 2014 (2014): 1–6. http://dx.doi.org/10.1155/2014/931740.

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Audible sound (20–20000 Hz) widely exists in natural world. However, the interaction between audible sound and the growth of plants is usually neglected in biophysics research. Not much effort has been put forth in studying the relation of plant and audible sound. In this work, the effect of audible sound on germination and growth of mung bean (Vigna radiate) was studied under laboratory condition. Audible sound ranging 1000–1500 Hz, 1500–2000 Hz, and 2000–2500 Hz and intensities [80 dB (A), 90 dB (A), 100 dB (A)] were used to stimulate mung bean for 72 hours. The growth of mung bean was evalu
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Akib, Muh Akhsan, Siti Wahyuni, Syatrawati, Retno Prayudyaningsih, and Syamsiar Zamzam. "RESPON Vigna radiate L. TERHADAP VESIKULA ARBUSKULA MIKORIZA PADA BERBAGAI BENTUK SEDIAAN." Jurnal Agrotech 13, no. 1 (2023): 55–62. http://dx.doi.org/10.31970/agrotech.v13i1.123.

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Kacang hijau (Vigna radiata L) tergolong salah satu komoditi yang resisten terhadap cekaman kekeringan. Meski demikian, kacang hijau juga memiliki periode kritis khususnya pada periode perkecambahan, menjelang berbunga dan pengisian polong. Peningkatan serapan air dan unsur hara di lahan kering dan kurang subur dapat dilakukan dengan mengaplikasikan agen hayati vesikula arbuskula mikoriza (VAM). Penelitian ini bertujuan untuk mengetahui respon pertumbuhan kacang hijau akibat VAM pada berbagai bentuk sediaan dan diharapkan dapat menjadi bahan informasi pada masyarakat mengenai pemanfaatan VAM d
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محمد, جميلة سعد, نعيمة عبد الباري القاسي, سلمى فيصل شلوف та فاطمة فرج محمد. "تأثير بعض المركبات النانوية على بعض مؤشرات النمو لنبات فول المانج (Vigna radiate L.)". International Science and Technology Journal 33, № 1 (2024): 1–13. http://dx.doi.org/10.62341/jnsf3627.

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An experiment was carried out in the Grain Technology Laboratory, Department of Crops, Faculty of Agriculture - Omar Al-Mukhtar University, during the 2023 AD season, with a completely random design, to study the effect of soaking seeds and spraying seedlings with some Nanoparticles) NPs( (iron, manganese, and copper Nano oxides), Nano-Phosphorus, and Biota agro, and their reflection in some plant growth indicators. Mung beans (Vigna radiata L.) at a concentration of 1 cm/L of one M solution for 10 minutes, then planted in pots with a capacity of 3 kg, with 10 seeds per pot through 3 observati
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S., Bhuvaneshwari, Akila S., Shankar M., et al. "A Comparative Study of Phytoremediation of Cd and Cr in Soil Using Silica-infused Brassica juncea L. and Vigna radiata." International Journal of Environment and Climate Change 14, no. 9 (2024): 180–94. http://dx.doi.org/10.9734/ijecc/2024/v14i94404.

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Heavy metals are added to the soil as a result of industrialization. Removing this heavy metal from the soil is a difficult procedure, and phytoremediation is an essential and effective method for remediation. Heavy metals present in the study area included are Cd and Cr. Two plants namely Brassica juncea L. and Vigna radiata were successfully grown on the soil contaminated with Cd and Cr using the Silica powder obtained from coconut husk and paddy straw is also found to have heavy metals absorption properties without decreasing the nutrient status of the soil which was observed from the study
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D K, Divya, Ravi Varma B, and Nagamani T S. "Effect of Sprouting on the Anti-Nutritional Factors in Vigna radiate (L), Macrotyloma uniflorum (L), Vigna mungo (L) And Cicer arietinum (L)." International Journal of Innovative Science and Research Technology 5, no. 6 (2020): 1451–53. http://dx.doi.org/10.38124/ijisrt20jun1071.

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The aim was to ascertain whether the process of sprouting reduced the concentration of antinutritional factors in Vigna radiata, Macrotyloma uniflorum, Vigna mungo (L) and Cicer arietinum (L) belonging to Fabaceae family. Nutrition is the most important concern in everyones diet plan and is also a need to have balanced food. Care must also be taken towards the anti-nutritional factors that inhibit the absorption of nutrients thereby decreasing the nutritional value of the food. The pulses were screened for major specific anti nutrients (tannins, phytic acid, alkaloids and cyanogenic glycosides
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Poornasundari, B., and Daniel Thilagavathy. "Pest Control in Green Gram Seeds (Vigna radiata) by Using Plant Extracts." International Letters of Natural Sciences 40 (May 2015): 38–40. http://dx.doi.org/10.18052/www.scipress.com/ilns.40.38.

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A experiment was conducted to investigate the efficacy of different plant derivatives against the development of the green gram pest Callosobruchus chinensis (L). fed on green gram seeds Vigna radiate for one month period. The leaf extracts of lemon (Citrus lemon), mint (Mentha arvensis) and black pepper seed (Piper nigram) powders were evaluated for their growth, adult mortality and oviposition inhibition of Callosobruhus chinensis. The results revealed that the extracts of all the three plant products caused a considerable reduction in the number of bruchids. Among the treatments Piper nigra
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Nagaraju, M., K. Venkateswar Reddy, S. Raisa Reshma, and S. Jareena. "Exposure of Greengram Seeds (Vigna radiate var. radiata) to Static Magnetic Fields: Effects on Germination and a-amylase Activity." Research Journal of Seed Science 5, no. 3 (2012): 106–14. http://dx.doi.org/10.3923/rjss.2012.106.114.

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Poornasundari, B., and Daniel Thilagavathy. "Pest Control in Green Gram Seeds (<i>Vigna radiata</i>) by Using Plant Extracts." International Letters of Natural Sciences 40 (May 17, 2015): 38–40. http://dx.doi.org/10.56431/p-hme8i7.

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A experiment was conducted to investigate the efficacy of different plant derivatives against the development of the green gram pest Callosobruchus chinensis (L). fed on green gram seeds Vigna radiate for one month period. The leaf extracts of lemon (Citrus lemon), mint (Mentha arvensis) and black pepper seed (Piper nigram) powders were evaluated for their growth, adult mortality and oviposition inhibition of Callosobruhus chinensis. The results revealed that the extracts of all the three plant products caused a considerable reduction in the number of bruchids. Among the treatments Piper nigra
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Singh, Alok Kumar, R. N. Yadava, Ritu Yadav, and S. P. Shrivastava. "Allelopathic effects of stems extracts of Mimosa Hamata Willd." Research Journal of Chemistry and Environment 27`, no. 10 (2023): 132–36. http://dx.doi.org/10.25303/2710rjce1320136.

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The allelopathic effect of aqueous stems extracts of Mimosa hamata Willd. Seed germination was studied using Vigna radiate L., Zea mays L. and Cicer arietinum L. seeds. The results of the investigation suggested that aqueous stems extracts of Mimosa hamata Willd. increased the percentage of germination and seedling vigor index increased. The aqueous stems extracts show allelopathic activity because there are a large number of bioactive compounds such as saponin which is also known as allelochemical present in the aqueous stems extracts of Mimosa hamata Willd. They have shown a positive allelop
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Teame, Gereziher, Seid Ephrem, Diriba Lemma, and Bisrat Getachew. "Adaptation Study of Mung Bean (Vigna Radiate) Varieties in Raya Valley, Northern Ethiopia." Current Research in Agricultural Sciences 4, no. 4 (2017): 91–95. http://dx.doi.org/10.18488/journal.68.2017.44.91.95.

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32

Izhar Ali, Asad Ali Khan, Imran, et al. "Humic Acid and Nitrogen Levels Optimizing Productivity of Green Gram (Vigna radiate L.)." Russian Agricultural Sciences 45, no. 1 (2019): 43–47. http://dx.doi.org/10.3103/s1068367419010051.

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Sharma, Bhawana, Chandani Sahu, Mangla Parikh, and Ritu R. Saxena. "Genetic and Phenotypic Diversity of Elite Mung Bean (Vigna radiate L. Wilczek) Genotypes." Journal of Advances in Biology & Biotechnology 28, no. 4 (2025): 246–58. https://doi.org/10.9734/jabb/2025/v28i42184.

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The present investigation was carried out at Indira Gandhi Krishi Vishwavidyalaya, Raipur with the 19 green gram genotypes to evaluate the genetic variability parameters and phenotypic variation for ten quantitative traits. The genotypes assessed in this study posses significant difference among themselves. Genotypes TRM-251, TRM-230, TRM-250, HUM-12, HUM-16 and IGKM-2021-1 showed best performance for days to flowering, seeds per pod, 100-seed weight, biological yield per plant, seed yield per plant and harvest index, respectively. The high genotypic coefficient of variation (GCV) and phenotyp
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Nasution, Naimah. "PENGARUH PEMBERIAN SARI KACANG HIJAU (VIGNA RADIATE) TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU NIFAS." Jurnal Penelitian Kebidanan & Kespro 5, no. 1 (2022): 126–34. http://dx.doi.org/10.36656/jpk2r.v5i1.1116.

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Abstrack&#x0D; Exclusive breastfeeding is breastfeeding only for infants aged 0-6 months without providing additional food or other liquids such as formula milk, oranges, honey and tea water. In addition, additional food is also not recommended either in solid or liquid form. This study was to determine the effect of giving green bean juice (Vigna Radiate) to the increase in breast milk production in postpartum mothers at the Yeni Clinic, Tinggi Raja District, Asahan Regency in 2022. This type of research is quantitative with the design used in this study is a quasi-experimental design (Quasy
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Gnanasekaran, Jothi, Keerthana K, Shobana G, Radhika J, and Kadhiravan M. "HEALING POTENTIAL OF A POLYHERBAL OINTMENT ON EXCISION WOUND IN NORMAL AND DIABETES INDUCED ALBINO RATS." Asian Journal of Pharmaceutical and Clinical Research 10, no. 4 (2017): 41. http://dx.doi.org/10.22159/ajpcr.2017.v10i4.11589.

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Objective: Wound healing potential of polyherbal ointment prepared from Cordial oblique Willd., Dentophote falcate (L.f) Ettingsh., and Vigna radiate Linn. has been evaluated, Preclinical studies were carried out using albino rats as experiment models.Methods: Animals were divided into 6 groups, each groups comprising of 6 rats. Group I, II and III are normal excision wounded rats that were categorized as normal untreated, polyherbal ointment treated and standard ointment treated respectively. Groups IV, V and VI were induced with diabetes using alloxan monohydrate (150mg/kg bw; ip single dose
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Назарова, Н. А., А. Т. Мажитова, and А. А. Кулмырзаев. "INVESTIGATION OF AMINO ACID PROFILE OF LEGUMES." НАУКА, НОВЫЕ ТЕХНОЛОГИИ И ИННОВАЦИИ КЫРГЫЗСТАНА, no. 4 (April 30, 2022): 29–34. http://dx.doi.org/10.26104/nntik.2022.65.94.006.

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Бобовые являются основным источником растительных белков в питании человека. Показатели аминокислотного профиля позволяют делать анализы и выводы для повышения их усвояемости. Сочетание различных бобовых культур с различными лимитирующими аминокислотами может повысить их усвояемость и биологическую ценность. В данном исследовании изучались и сравнивались химический и аминокислотный состав и физические характеристики маша (Vigna radiate), сои (Cicer arietnum), нута (Glycine max) и фасоли (Phaseolus vulgaris). Содержание сухих веществ и жира было самым высоким в нуте, а содержание белка было сам
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P. VEERABRAMHACHARI and E. KARIALI. "CHARACTERIZATION OF ARSENIC TOLERANT RHIZOBIUM Sp. ISOLATED FROM ROOT NODULES OF VIGNA RADIATA." Journal of Research ANGRAU 52, no. 2 (2024): 42–52. http://dx.doi.org/10.58537/jorangrau.2024.52.2.04.

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The rationale of the study was to characterize arsenic tolerant Rhizobiumsp. from root nodules of Vigna radiate in the vicinity of the fertilizer production plant contaminated with arsenic. The current investigation involved the interactions of Rhizobium sp. in remediating arsenic has been studied by isolating root nodules of Mung Bean (Vigna radiata) and analyzed for strain characterization, CFU/mL counts, biomass yield, enzymes (cellulase and amylase), and proteins. The screened bacteria were shown to be both arsenic tolerant and sensitive. All isolates were determined to be Rhizobium sp. ba
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Anamika, Nath, N. Harer P, and Dey Utpal. "Stability analysis and G E interaction in Mungbean (Vigna radiate L. Wilczek): A review." African Journal of Agricultural Research 8, no. 26 (2013): 3340–47. http://dx.doi.org/10.5897/ajar12.2129.

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Soelaksini, Liliek Dwi, Triono Bambang Irawan, and Anni Nuraisyah. "Peningkatan Produksi Kacang Hijau (Vigna radiate L) menggunakan Pupuk Azolla Pinnata dan Pupuk Urea." Jurnal Ilmiah Inovasi 22, no. 1 (2022): 73–83. http://dx.doi.org/10.25047/jii.v22i1.3139.

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Penelitian dilaksanakan di kebun percobaan Politeknik Negeri Jember Desa Tegalgede, Kecamatan Sumbersari. Tujuan penelitian ini adalah untuk meningkatkan produksi kacang hijau menggunakan pupuk azolla pinnata dan pupuk urea. Rancangan percobaan yang digunakan dalam penelitian ini yaitu Rancangan Acak Kelompok (RAK) faktorial yang terdiri dari 2 faktor dan 3 kali ulangan. Faktor pertama yaitu aplikasi Azolla pinnata dengan tiga taraf dan faktor kedua yaitu dosis pemberian pupuk N (Urea) empat taraf. Jumlah ulangan ditentukan dengan menggunakan rumus (t-1) (r-1) ≥ 15 dengan masing – masing disus
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Cinta, Mutiara, Asfaruddin, and Sri Mulatsih. "PENGARUH DOSIS KAPUR TERHADAP PERTUMBUHAN DAN HASIL TIGA VARIETAS KACANG HIJAU (Vigna radiate L.)." Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan 22, no. 2 (2024): 134–40. https://doi.org/10.32663/ja.v22i2.4354.

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This research aimed to determine the effect of doses of dolomite lime and three varieties on the growth and yield of green bean plants. This research was carried out from May to July 2023, at Jalan Siti Khodijah Pondok Besi, Teluk Segara District, Bengkulu City, Bengkulu Province. The design used is a Divided Plot Design as the main plot is a dose of dolomite lime with 3 levels, namely D1 = Non-Lime, D2 = 1 x Al dd, D3 = 2 x Al dd. The subplots are varieties V1=Vima Varieties – 1, V3=Vima Varieties – 3, V5=Vima Varieties – 5. The research data was tested by analysis of variance followed by Dun
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Kebede, Zeru, and Birhanu Kasim. "Improved Mung Bean (Vigna radiate L.) Technology Demonstration and Promotion Under North-West Ethiopia." World Journal of Food Science and Technology 8, no. 3 (2024): 52–61. http://dx.doi.org/10.11648/j.wjfst.20240803.11.

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North-West Ethiopia, particularly metekel area, was conducive for the production of lowland pulses including mung beans. However, because of some known and unknown factors the productivity of mung beans was not that much improved regardless of the study area’s potential. Due to this, a two season field experiment was conducted to demonstrate and promote improved mung bean varieties under pawe district for 2021 and 2022 consecutive cropping seasons. During 2021 and 2022 main seasons, demonstration and promotion of improved mung bean varieties with the direct involvement of stakeholders (farmers
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Rahman, M., M. S. Hossain, and N. Zeba. "Genetic diversity analysis for yield and yield contributing traits in mungbean (Vigna radiate L.)." Bangladesh Journal of Agriculture 49, no. 2 (2025): 136–43. https://doi.org/10.3329/bjagri.v49i2.78284.

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An experiment was carried out at Sher-e-Bangla Agricultural University in Kharif-1 season with 33 genotypes of mungbean (Vigna radiate L.) to identify genetically diverse genotypes for yield contributing characters. The genotypes were evaluated for eight yield and yield contributing characters using a randomized complete block design with three replications. High heritability coupled with a high genetic gain was observed in days to 50% flowering, plant height, pod length, 100 seed weight, and seed yield per plant which indicated the effect of additive genes. Selection of these traits might cau
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Sadhu, Subham, Rohit Thirumdas, R. R. Deshmukh, and U. S. Annapure. "Influence of cold plasma on the enzymatic activity in germinating mung beans (Vigna radiate)." LWT 78 (May 2017): 97–104. http://dx.doi.org/10.1016/j.lwt.2016.12.026.

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Pandiselvam, R., Anjineyulu Kothakota, V. Thirupathi, S. Anandakumar, and P. Krishnakumar. "Numerical Simulation and Validation of Ozone Concentration Profile in Green Gram (Vigna radiate) Bulks." Ozone: Science & Engineering 39, no. 1 (2016): 54–60. http://dx.doi.org/10.1080/01919512.2016.1244641.

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45

Hossain, M. A., M. Y. Arafat, M. Alam, and M. M. Hossain. "Effect of solvent types on the antioxidant activity and total flavonoids of some Bangladeshi legumes." Food Research 5, no. 4 (2021): 329–35. http://dx.doi.org/10.26656/fr.2017.5(4).035.

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In this study, an attempt was made to estimate the antioxidant activity of some popular Bangladeshi legumes by employing DPPH radical scavenging assay, total phenolic content (TPC), and ferric reducing antioxidant assay (FRAP). The extraction efficiency and total flavonoid content (TFC) of hyacinth bean (Lablab niger), kidney bean (Phaseolus vulgaris), black gram (Vigna radiate), mung bean (Vigna mungo), and green pea (Pisum sativam) by different solvents were also examined. Extraction was done using 80% acetone, ethanol, and methanol as solvent. The maximum and minimum DPPH scavenging activit
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Rehman, A., N. Hamid, and B. Naz. "Effect of Exogenous Application of Silicon with Drought Stress on Protein and Carbohydrate Contents of Edible Beans (Vigna radiate & Vigna unguiculata)." Pakistan Journal of Chemistry 2, no. 2 (2012): 99–105. http://dx.doi.org/10.15228/2012.v02.i02.p08.

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47

G. R. Lavanya, Gitesh Padol, and Rohini Kurandale. "Estimation of Character Association among Yield Attributing Traits in Mungbean (Vigna radiata (L.) Wilczek)." International Journal of Current Microbiology and Applied Sciences 10, no. 9 (2021): 183–92. http://dx.doi.org/10.20546/ijcmas.2021.1009.021.

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Twenty one mungbean (Vigna radiate L.Wilczek) genotype were evaluated for the estimation of genetic variability, heritability, genetic advance, correlation coefficient, and path coefficient analysis for yield and its component traits. A considerable amount of genetic variability was observed among all the genotypes for all the character under study. GCV and PCV were highest for number of primary branches per plant, followed by 100 seed weight and number of clusters per plant. High genetic advance coupled with high heritability were observed 100 seed weight followed by number of clusters per pl
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Riono, Yoyon, and Mulono Apriyanto. "PEMANFAATAN ABU SEKAM PADI DALAM INOVASI PEMUPUKAN KACANG HIJAU (Vigna radiate L) DI LAHAN GAMBUT." Selodang Mayang: Jurnal Ilmiah Badan Perencanaan Pembangunan Daerah Kabupaten Indragiri Hilir 6, no. 2 (2020): 60. http://dx.doi.org/10.47521/selodangmayang.v6i2.164.

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This study aimed to determine the effect of rice husk ash on yield and growth of peanut plants. This research has been carried out in the experimental garden of the Faculty of Agriculture of the Islamic University of Indragiri Tembilahan, Tembilahan Hulu District, Indragiri Hilir Regency. The time of the study began from April to July 2017. This research was a field trial using the Randomized Block Design (RBD) method which consisted of 6 levels of treatment, they are; without rice husk ash, 1 ton/ha of rice husk ash, 2 tons/ha of rice husk ash, 3 tons/ha of rice husk, 4 tons/ha ash rice husk
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Khan, Aman, Haq Nawaz, Abdul Rab, Muhammad Asim, Ismail Khan, and Fazal Munsif. "Impact of Phosphorous and Zinc Levels on the Productivity of Green Gram (Vigna radiate L.)." Journal of Soil, Plant and Environment 1, no. 1 (2022): 38–49. http://dx.doi.org/10.56946/jspae.v1i1.10.

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Mung bean is one of the important Kharif pulses in Pakistan and is grown mainly for its edible seeds; therefore, fertilizers management is an important factor for improving mungbean growth and yield. A field experiment was conducted during the summer of 2013 at Palato Farm of the University of Agriculture Peshawar, Amir Muhammad Khan Campus Mardan, to determine the effect of phosphorus (P) and Zinc (Zn) on the yield and yield component of mungbean. The experiment consisted of four levels of P (0, 25, 50, and 75 kg ha-1) and four levels of Zn (0, 5, 10, and 15 kg ha-1). Data associated with the
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Waisnawi, Putu Ayu Gaudiya, Ni Luh Ari Yusasrini, and Putu Timur Ina. "PENGARUH PERBANDINGAN TEPUNG SUWEG (Amorphophallus campanulatus) DAN TEPUNG KACANG HIJAU (Vigna radiate) TERHADAP KARAKTERISTIK COOKIES." Jurnal Ilmu dan Teknologi Pangan (ITEPA) 8, no. 1 (2019): 48. http://dx.doi.org/10.24843/itepa.2019.v08.i01.p06.

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The purpose of this study was to determine the ratio effect of suweg flour and mung bean flour to produce the best characteristics of cookies. The Completely Randomized Design was used in this study with a comparison of suweg flour with mung bean flour consisting of 5 levels: 90%: 10%; 80%: 20%; 70%: 30%; 60%: 40%; 50%: 50% The treatment was repeated 3 times for obtain 15 experimental units. Comparison of suweg flour and mung bean flour has a highly significant effect on fat content and crude fiber content and has a significant effect on protein content and carbohydrate levels of cookies. The
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