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1

Kongjaimun, Alisa, Akito Kaga, Norihiko Tomooka, et al. "An SSR-based linkage map of yardlong bean (Vigna unguiculata (L.) Walp. subsp. unguiculata Sesquipedalis Group) and QTL analysis of pod length." Genome 55, no. 2 (2012): 81–92. http://dx.doi.org/10.1139/g11-078.

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Yardlong bean (Vigna unguiculata (L.) Walp. subsp. unguiculata Sesquipedalis Group) (2n = 2x = 22) is one of the most important vegetable legumes of Asia. The objectives of this study were to develop a genetic linkage map of yardlong bean using SSR makers from related Vigna species and to identify QTLs for pod length. The map was constructed from 226 simple sequence repeat (SSR) markers from cowpea (Vigna unguiculata (L.) Walp. subsp. unguiculata Unguiculata Group), azuki bean (Vigna angularis (Willd.) Ohwi & Ohashi), and mungbean (Vigna radiata (L.) Wilczek) in a BC1F1 ((JP81610 × TVnu457
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2

Nascente, Adriano Stephan, José Dambiro, and Clérico Constantino. "Effects of grain-producing cover crops on rice grain yield in Cabo Delgado, Mozambique." Revista Ceres 64, no. 6 (2017): 607–15. http://dx.doi.org/10.1590/0034-737x201764060007.

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ABSTRACT Besides providing benefits to the environment such as soil protection, release of nutrients, soil moisture maintenance, and weed control, cover crops can increase food production for grain production. The aim of this study was to evaluate the production of biomass and grain cover crops (and its respective effects on soil chemical and physical attributes), yield components, and grain yield of rice in Mozambique. The study was conducted in two sites located in the province of Cabo Delgado, in Mozambique. The experimental design was a randomized block in a 2 × 6 factorial, with four repe
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3

Daniel Ikechukwu Oraekei, Chukwuka Benjamin Uzodinma, Uchechukwu Harrison Orji, et al. "Proximate analysis, total phenolic content, acute toxicity, anti-oxidative and anti-inflammatory studies of Vigna unguiculata and Citrus limon using Wister rat models." GSC Advanced Research and Reviews 18, no. 3 (2024): 317–25. http://dx.doi.org/10.30574/gscarr.2024.18.3.0111.

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Herbal medicines have been in use for thousands of years. It is estimated that 80% of world population rely on traditional herbal medicine for prophylaxis and therapy of different ailments. In recent years, there has been an upsurge in the use of these herbal remedies due to their cultural acceptability, availability, affordability, efficacy and safety claims. This study carried out the proximate analysis, total phenolic and Citric acid contents, acute toxicity, anti-oxidative and anti-inflammatory studies of Vigna unguiculata and Citrus limon using Wister rat models. Wister rats (135 – 140 g)
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4

Huang, Cheng Xin, Feng Yin Liu, Ya Nan Gou, Jian Xin Deng, and Mei Jia Li. "Alternaria vignae sp. nov. (Ascomycota: Pleosporaceae) from Vigna unguiculata in China." Phytotaxa 556, no. 3 (2022): 281–90. https://doi.org/10.11646/phytotaxa.556.3.4.

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Huang, Cheng Xin, Liu, Feng Yin, Gou, Ya Nan, Deng, Jian Xin, Li, Mei Jia (2022): Alternaria vignae sp. nov. (Ascomycota: Pleosporaceae) from Vigna unguiculata in China. Phytotaxa 556 (3): 281-290, DOI: 10.11646/phytotaxa.556.3.4, URL: http://dx.doi.org/10.11646/phytotaxa.556.3.4
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5

Gökhan, OVALIOĞLU. "Börülce (Vigna unguiculata L.)." ISPEC Journal of Science Institute 2, no. 1 (2023): 28–32. https://doi.org/10.5281/zenodo.10442702.

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6

Trika Nur Hasan, Yuliono, Nanda Wahyu Anandita, and Husnul Khotimah. "EFFECTS OF COWPEA (VIGNA UNGUICULATA) EXTRACT IN VEGF EXPRESSION OF CORNEAL INFLAMMATION RAT MODEL (RATTUS NOVERGICUS STRAIN WISTAR)." Saintika Medika 10, no. 1 (2017): 65. http://dx.doi.org/10.22219/sm.v10i1.4148.

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Purpose : to evaluate the effects of Methanolic extract of Cowpea (Vigna unguiculata) administration on vascular endothelial growthfactor (VEGF) expression in rats with corneal-alkali induced inflammation.Methods : This was an interventional experimental study. Sixty three rats were randomly selected, 3 rats as control, 60 rats were treatedwith 1 M NaOH (as inflammation model) and administered with 25 ìM,50 ìM and 100 ìM of genistein in Cowpea (Vignaungucuilata) extract four times daily. Alkali burn by 1 M NaOH infiltration using filter paper applicated on the center cornea of righteye for 60
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7

Irin, Israt Jahan, and Parimal Kanti Biswas. "Performance of Different Green Manuring Crops in Bangladesh." Research in Agriculture Livestock and Fisheries 8, no. 1 (2021): 25–31. http://dx.doi.org/10.3329/ralf.v8i1.53264.

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An experiment was conducted at Sher-e-bangla Agricultural University during May to July, 2016 to examine the morpho-physical potentiality of eight green manure species and these species are viz. Sesbania aculeata, Sesbania rostrata, Crotalaria juncea, Vigna unguiculata, Vigna mungo, Vigna radiata, Leucaena leucocephala and Mimosa pudica. Leaves number, biomass production and nodulation are an important character of any green manuring crops as these crops are very potential for increasing soil fertility after incorporation. The growth habits of these species were studied from 15 DAS to 45DAS wh
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8

Vaillancourt, R. E., and N. F. Weeden. "Lack of isozyme similarity between Vigna unguiculata and other species of subgenus Vigna (Leguminosae)." Canadian Journal of Botany 71, no. 4 (1993): 586–91. http://dx.doi.org/10.1139/b93-066.

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The cowpea (Vigna unguiculata (L.) Walp.) is an important crop of tropical Africa, Asia, and South America. However, the relationship between the cowpea and other species of subg. Vigna is relatively unknown. The objective of this study was to assess the genetic distance among species of subg. Vigna using isozymes. Twenty-four populations of the cowpea species and 39 populations from 10 other species (at least one species per section of subgenus Vigna) were sampled. Nei's genetic distance was calculated from allelic frequencies at 26 isozyme loci. UPGMA cluster analysis was performed. The rang
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9

Ji, Jie, Chunyang Zhang, Zhongfeng Sun, Longlong Wang, Deqiang Duanmu, and Qiuling Fan. "Genome Editing in Cowpea Vigna unguiculata Using CRISPR-Cas9." International Journal of Molecular Sciences 20, no. 10 (2019): 2471. http://dx.doi.org/10.3390/ijms20102471.

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Cowpea (Vigna unguiculata) is widely cultivated across the world. Due to its symbiotic nitrogen fixation capability and many agronomically important traits, such as tolerance to low rainfall and low fertilization requirements, as well as its high nutrition and health benefits, cowpea is an important legume crop, especially in many semi-arid countries. However, research in Vigna unguiculata is dramatically hampered by the lack of mutant resources and efficient tools for gene inactivation in vivo. In this study, we used clustered regularly interspaced short palindromic repeats (CRISPR) and CRISP
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10

Daniel, Ikechukwu Oraekei, Benjamin Uzodinma Chukwuka, Harrison Orji Uchechukwu, et al. "Proximate analysis, total phenolic content, acute toxicity, anti-oxidative and anti-inflammatory studies of Vigna unguiculata and Citrus limon using Wister rat models." GSC Advanced Research and Reviews 18, no. 3 (2024): 317–25. https://doi.org/10.5281/zenodo.11217449.

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Herbal medicines have been in use for thousands of years. It is estimated that 80% of world population rely on traditional herbal medicine for prophylaxis and therapy of different ailments. In recent years, there has been an upsurge in the use of these herbal remedies due to their cultural acceptability, availability, affordability, efficacy and safety claims. This study carried out the proximate analysis, total phenolic and Citric acid contents, acute toxicity, anti-oxidative and anti-inflammatory studies of&nbsp;<em>Vigna unguiculata</em>&nbsp;and&nbsp;<em>Citrus limon</em>&nbsp;using Wister
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11

Ehlers, J. D., and A. E. Hall. "Cowpea (Vigna unguiculata L. Walp.)." Field Crops Research 53, no. 1-3 (1997): 187–204. http://dx.doi.org/10.1016/s0378-4290(97)00031-2.

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12

Alani, S. R., D. M. Smith та P. Markakis. "α-Galactosidases of Vigna unguiculata". Phytochemistry 28, № 8 (1989): 2047–51. http://dx.doi.org/10.1016/s0031-9422(00)97918-4.

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13

Chandrasekaran, Suruthi, Vijaya Bharathi Rajkishore, and Radha Ramalingam. "Vigna unguiculata-An Overall Review." Research Journal of Pharmacognosy and Phytochemistry 7, no. 4 (2015): 219. http://dx.doi.org/10.5958/0975-4385.2015.00033.3.

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14

Pongener, Bendangsenla, Chitta R. Deb, and Asosii Paul. "Crop Legumes Grown in Jhum Fields and Home Gardens in Nagaland and Study of the Root Nodule Morphology." Environment and Ecology 42, no. 3A (2024): 1219–23. http://dx.doi.org/10.60151/envec/wxdk2076.

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Surveys were conducted in five districts of Nagaland to collect crop legumes grown in Jhum fields and home gardens. Ten crop legumes, namely Canavalia gladiata (Jacq.) DC, Glycine max (L.) Merr, Lablab purpureus L., Mucuna prurita (L.) DC, Phaseolus lunatus L., Phaseolus vulgaris L., Psophocarpus tetragonolobus L., Vicia faba (L.) D.C, Vigna umbellata (Thunb.) Ohwi and H. Ohashi and Vigna unguiculata (L.) Walp were commonly cultivated. Vigna unguiculata and Vigna umbellata were the most popularly grown beans. Root nodule was observed in all nine crop legumes except for Vicia faba. The nodules
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15

Ha, Tae Joung, Myoung-Hee Lee, Yu Na Jeong, et al. "Anthocyanins in cowpea [Vigna unguiculata (L.) Walp. ssp. unguiculata]." Food Science and Biotechnology 19, no. 3 (2010): 821–26. http://dx.doi.org/10.1007/s10068-010-0115-x.

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16

Decenly, Decenly, Fandi Tuju, and Rahayu Opi Anggoro. "Growth Response of Some Leguminous Plants to Peat Water from Central Kalimantan." Journal of Biotropical Research and Nature Technology 1, no. 2 (2023): 45–51. https://doi.org/10.52850/borneo.v1i2.8016.

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Legumes are cultivated plants that are widely used by the community. In central Kalimantan, especially in Palangka Raya city, the legume is planted by the community as a garden plant which is consumed daily. The condition of acidic peatlands in Central Kalimantan is a limiting factor for plant growth. This study aims to determine the effect of peat water from the Sabangau River in Central Kalimantan on the germination of legume plants. The study used 4 (four) types of plants such as Vigna radiata L, Vigna unguiculata L, Phaseolus vulgaris L, and Glycine max L using a Completely Randomized Desi
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17

K., Mounika* K. B. Ilango M. S. Ajith S. Babu T. Vinothini D. Kalpana B. Nishanth Kannan R. Ramya R. Selvakumar P. Sowntharya M. Yashmine. "Mirroring The Mystery By Mapping Out The Molybdenum From Vigna Unguiculata." International Journal in Pharmaceutical Sciences 2, no. 8 (2024): 2921–31. https://doi.org/10.5281/zenodo.13293073.

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Micronutrient are important growth promoting elements for human being. More than two billion of the global population are malnourished .For developing countries like India, micronutrient malnutrition among the people of every age is very common. The review article discusses the essential of molybdenum and its effect on the human body and we break down why it is important to health and the extraction of little known trace element of molybdenum from Vigna unguiculata. Molybdenum needed by the body in tiny amount ,but this is enough to participate in many vital processes, without it toxic accumul
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18

SHILPA KAUSHAL, RAMESHWAR, J.P. SAINI, PUNAM, and N.K. SANKHYAN. "Performance of maize (Zea mays)-based intercropping systems and their residual effect on wheat (Triticum aestivum) + lentil (Lens culinaris) intercropping system under organic conditions." Indian Journal of Agronomy 60, no. 2 (2001): 224–29. http://dx.doi.org/10.59797/ija.v60i2.4466.

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A field experiment was conducted on a silty clay loam soil of Palampur during 201112 and 201213, to study performance of maize (Zea mays L.)-based intercropping systems and their residual effect on wheat [Triticum aestivum (L.) emend. Fiori &amp; Paol.] + lentil (Lens culinaris Medikus) intercropping under organic conditions. Growth, yield attributes, grain and stover yields of maize were more in sole stand. Intercropping systems resulted in significantly higher grain-maize-equivalent yield than sole stand. Maize + soybean (Glycine max) in both addi- tive and paired series resulted in higher m
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19

Zuluaga, Diana Lucia, Lucia Lioi, Chiara Delvento, Stefano Pavan, and Gabriella Sonnante. "Genotyping-by-Sequencing in Vigna unguiculata Landraces and Its Utility for Assessing Taxonomic Relationships." Plants 10, no. 3 (2021): 509. http://dx.doi.org/10.3390/plants10030509.

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Genotyping by sequencing (GBS) was used to analyze relationships among cowpea and asparagus bean landraces from southern Italy and to assess the utility of this technology to study taxonomy in a wider panel, including V. unguiculata cultigroups, subspecies, and other Vigna species. The analysis of SNPs derived from GBS highlighted that, among the cowpea landraces, the African samples were separated from the other material, while, for the Italian landraces, a certain clustering depending on seed color/pattern was observed in the dendrogram. When examining the V. unguiculata species complex, a c
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20

Dramé, Demba, Amy Bodian, Daniel Fonceka, et al. "Agro-Morphological Variability of Wild Vigna Species Collected in Senegal." Agronomy 13, no. 11 (2023): 2761. http://dx.doi.org/10.3390/agronomy13112761.

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The domesticated Vigna species still need some of the beneficial characters that exist in the wild Vigna species, despite the improvements obtained so far. This study was carried out to enhance our understanding of the Senegalese wild Vigna diversity by exploring the agro-morphological characteristics of some accessions using 22 traits. The phenotyping was carried out in a shaded house for two consecutive rainy seasons (2021 and 2022) using the alpha-lattice experimental design with 55 accessions. Multiple correspondence analysis was carried out based on the qualitative traits, which showed co
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21

Baginsky, Cecilia, Belén Brito, Juan Imperial, Tomás Ruiz-Argüeso, and Jose M. Palacios. "Symbiotic Hydrogenase Activity in Bradyrhizobium sp. (Vigna) Increases Nitrogen Content in Vigna unguiculata Plants." Applied and Environmental Microbiology 71, no. 11 (2005): 7536–38. http://dx.doi.org/10.1128/aem.71.11.7536-7538.2005.

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ABSTRACT Bradyrhizobium sp. (Lupinus) and Bradyrhizobium sp. (Vigna) mutants in which hydrogenase (hup) activity was affected were constructed and analyzed. Vigna unguiculata plants inoculated with the Bradyrhizobium sp. (Vigna) hup mutant showed reduced nitrogenase activity and also a significant decrease in nitrogen content, suggesting a relevant contribution of hydrogenase activity to plant yield.
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Mohammed, Z. S., A. I. Matinja, H. Tijjani, A. Abdullahi, M. A. Dangambo, and J. Salihu. "Quantitative determination of water soluble vitamins, minerals and proximate compositions of three varieties of beans in Bauchi State Nigeria." Global Journal of Pure and Applied Sciences 25, no. 2 (2019): 123–33. http://dx.doi.org/10.4314/gjpas.v25i2.1.

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The quantitative determination of water soluble vitamins, minerals and proximate compositions of three varieties of beans in Bauchi State, Nigeria, was carried out in this study. Three varieties of beans which includes one of the most commonly consumed species of cowpea (Vigna unguiculata) locally called Kanannade, the least consumed (most rare) specie of cowpea (Vigna unguiculata) locally called gayan-gayan and soybean (Glycine max) locally called waken soya found in Bauchi State, Nigeria were analysed. Results for the determination of the proximate composition shows that soybean (Glycine max
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Mau, Irene Konstantina, Yoseph Nahak Seran, and Emilia Juliyanti Bria. "KERAGAMAN KACANG-KACANGAN GENUS Vigna BERDASARKAN KARAKTER MORFOLOGIS DI KABUPATEN TIMOR TENGAH UTARA." Agroprimatech 7, no. 2 (2023): 42–49. https://doi.org/10.34012/agroprimatech.v7i1.4287.

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Vigna is a legume that has high nutritional and economic value. North Central Timor District is one of the areas on Timor Island which is the border of Indonesia and Timor Leste. The purpose of this study was to characterize the morphology of the species in the Vigna group which are commonly cultivated by local farmers. In this study, three species and one subspecies were obtained, namely rice beans (Vigna umbellata (Thumb) Ohwi &amp; Ohashi), green beans (Vigna radiata L.), cowpea (Vigna unguiculata (L.) Walp), and long beans (Vigna unguiculata). ssp. sesquipedalis (L.) Verdc). The similariti
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24

Nguyen, Thi Thu Thuy, та Nguyen Manh Dao. "Khảo sát hàm lượng flavonoid tổng số và hoạt tính chống gốc tự do của cao chiết từ một số loại đậu trên thị trường Việt Nam". Tạp chí Khoa học và Công nghệ nhiệt đới 31 (червень 2024): 101–8. http://dx.doi.org/10.58334/vrtc.jtst.n31.10.

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Total flavonoid content and DPPH free radical scavenging activity of extracts from four types of bean, such as Vigna radiata, Vigna angularis, Vigna unguiculata, and Phaseolus vulgaris, in the market have been evaluated. The extracts from Phaseolus vulgaris had significantly higher flavonoid contents than the three other ones and showed a considerable free radical scavenging effect.
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Singh, Rajendra, Vijay Pratap Singh, Ajay Kumar, Joginder Singh, Ankit Kumar, and Ravi Kumar. "Evaluate on substrates for mass production of entomopathogenic fungus Beauveria bassiana (Balsamo)." International Journal of Agricultural Invention 4, no. 01 (2019): 84–88. http://dx.doi.org/10.46492/ijai/2019.4.1.14.

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The present investigation entitled “Mass Production of entomopathogenic fungai Beauveria bassiana (Metsch.) on liquid and solid media” was carried out at Bio Control Laboratory, Department of Entomology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut during 2018-19. In all there were eight treatments including control replicated thrice in a randomized block design. The results obtained in the study are summarized. The effect of different substrates for the mass production of Beauveria bassiana spore/ml was significantly higher recorded. Data recorded on 7, 14, 21, 28
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Chakraborty, Soumallya, Somenath Bhattacharya, Rohan Pal, et al. "A Comparative Study on Antimicrobial Activity of Vigna unguiculata And Cynodon dactylon." International Journal for Research in Applied Science and Engineering Technology 10, no. 8 (2022): 1900–1910. http://dx.doi.org/10.22214/ijraset.2022.46541.

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Abstract: Extract from different parts of medicinal plant contains lots of phytochemicals and helps to cure different types of diseases. Vigna unguiculata and Cynodon dactylon both are annual herbs and found all over the country. Both annual herbs are numerous used in Ayurveda, Unani and Siddha medicines. Vigna unguiculata is a leguminous plant and contain various phytochemicals like alkaloids, flavonoids, Amino acid, phenols, and phytic acid. Vigna unguiculata extract have been reported to cure different type of diseases like anthelmintic activity, antibacterial activity, antimicrobial activi
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27

Bizerra, Ayla M. C., Gonzalo de Gonzalo, Iván Lavandera, et al. "Reduction processes biocatalyzed by Vigna unguiculata." Tetrahedron: Asymmetry 21, no. 5 (2010): 566–70. http://dx.doi.org/10.1016/j.tetasy.2010.03.005.

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28

Ojwang, Leonnard O., Nivedita Banerjee, Giuliana D. Noratto, et al. "Polyphenolic extracts from cowpea (Vigna unguiculata) protect colonic myofibroblasts (CCD18Co cells) from lipopolysaccharide (LPS)-induced inflammation – modulation of microRNA 126." Food & Function 6, no. 1 (2015): 145–53. http://dx.doi.org/10.1039/c4fo00459k.

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29

Ofuya, T. I. "Observations on Insect Infestation and Damage in Cowpea (Vigna Unguiculata) Intercropped With Tomato (Lycopersicon Esculentum) in a Rain Forest Area of Nigeria." Experimental Agriculture 27, no. 4 (1991): 407–12. http://dx.doi.org/10.1017/s0014479700019384.

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SUMMARYInsect infestation and damage in cowpea (Vigna unguiculala), planted sole or intercropped with tomato (Lycopersicon esculentum) was monitored in 1987 and 1988 in Akure, Nigeria. Infestation of cowpea byEmpoasca dolichiwas significantly reduced by intercropping with tomato in both years, except in the early season of 1988. Infestation of cowpea byOotheca mutabilis, Aphis craccivora, Megalurothrips sjosledti and Maruca testulaliswas not affected by intercropping with tomato in either year. Damage by pod-sucking bugs and Heliothis armigera was significantly higher in sole cowpea than in co
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Luthfi, Muhammad, Indah Listiana Kriswandini, and Fitriah Hasan Zaba. "Synergistic effect of the combination of Cinnamomum burmanii, vigna unguiculata, and papain exracts derived from carica papaya latex against C. albicans biofilms degradation." Dental Journal (Majalah Kedokteran Gigi) 49, no. 2 (2017): 71. http://dx.doi.org/10.20473/j.djmkg.v49.i2.p71-75.

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Background: Candidiasis is an opportunistic infection commonly occurs on host with immunodeficiency, organ transplantation, leukopenia, or radiation therapy. Biofilms are structures that protect C. albicans from antifungals treatments. C. albicans biofilms display multidrug resistance to antifungal agents. Purpose: This study aimed to know whether the combination of Cinnamomum burmannii, Vigna unguiculata, and Papain extracts derived from Carica papaya latex has inadequate inhibitory effects against C.albicans biofilms compared to the combination of Cinnamomum burmannii and Vigna unguiculata e
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31

Meswaet, Yalemwork, Ralph Mangelsdorff, Nourou S. Yorou, and Meike Piepenbring. "Unravelling unexplored diversity of cercosporoid fungi (Mycosphaerellaceae, Mycosphaerellales, Ascomycota) in tropical Africa." MycoKeys 81 (June 17, 2021): 69–138. http://dx.doi.org/10.3897/mycokeys.81.67850.

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Cercosporoid fungi (Mycosphaerellaceae, Mycosphaerellales, Ascomycota) are one of the largest and most diverse groups of hyphomycetes causing a wide range of diseases of economically important plants as well as of plants in the wild. Although more than 6000 species are known for this group, the documentation of this fungal group is far from complete. Especially in the tropics, the diversity of cercosporoid fungi is poorly known. The present study aims to identify and characterise cercosporoid fungi collected on host plants belonging to Fabaceae in Benin, West Africa. Information on their morph
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32

Meswaet, Yalemwork, Ralph Mangelsdorff, Nourou S. Yorou, and Meike Piepenbring. "Unravelling unexplored diversity of cercosporoid fungi (Mycosphaerellaceae, Mycosphaerellales, Ascomycota) in tropical Africa." MycoKeys 81 (June 17, 2021): 69–138. https://doi.org/10.3897/mycokeys.81.67850.

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Cercosporoid fungi (Mycosphaerellaceae, Mycosphaerellales, Ascomycota) are one of the largest and most diverse groups of hyphomycetes causing a wide range of diseases of economically important plants as well as of plants in the wild. Although more than 6000 species are known for this group, the documentation of this fungal group is far from complete. Especially in the tropics, the diversity of cercosporoid fungi is poorly known. The present study aims to identify and characterise cercosporoid fungi collected on host plants belonging to Fabaceae in Benin, West Africa. Information on their morph
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33

Entio, Lisandro J., Cosette B. Taggart, James P. Muir, Eunsung Kan, Jeff A. Brady, and Olabiyi Obayomi. "Dairy Effluent-Saturated Biochar’s Short-Term Effects on Vigna unguiculata and Cynodon dactylon Performance and Soil Properties." Plants 13, no. 6 (2024): 851. http://dx.doi.org/10.3390/plants13060851.

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We compared the effects of wood-, manure-, and blend-derived biochar (BC) saturated/unsaturated with dairy effluents on Vigna unguiculata and Cynodon dactylon performance and soil characteristics in a greenhouse pot study. Plant samples were assayed for herbage and root dry weight and N and C percentages. Soil samples were assayed for nutrients, pH, and conductivity. Variance analysis, Tukey’s tests, Pearson’s correlations, and multiple regression analysis were performed. The performance of C. dactylon was not affected. V. unguiculata’s herbage and root production responded negatively to manur
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34

Fontes, Lúcia Da Silva, and Valter Arthur. "AVALIAÇÃO DA RESISTÊNCIA DE GENÓTIPOS DE CAUPI (Vigna unguiculata, L.) AO ATAQUE DE Callosobruchus maculatus (FABR., 1775)." BRAZILIAN JOURNAL OF AGRICULTURE - Revista de Agricultura 80, no. 1 (2015): 49. http://dx.doi.org/10.37856/bja.v80i1.1408.

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Barone, A., A. Del Giudice, and N. Q. Ng. "Barriers to interspecific hybridization between Vigna unguiculata and Vigna vexillata." Sexual Plant Reproduction 5, no. 3 (1992): 195–200. http://dx.doi.org/10.1007/bf00189811.

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Pérez, Emilio, Glenda Bonilla, Carlos Ruiz, José Aurélio Núñez-Martínez, and Manuel Luis Martínez-Cruz. "CARACTERIZACIÓN DE 16 GENOTIPOS DE LEGUMINOSAS HERBÁCEAS ASOCIADO CON MAÍZ EN NIQUINOHOMO Y MANAGUA." La Calera 11, no. 16 (2012): 43–49. http://dx.doi.org/10.5377/calera.v11i16.751.

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Este ensayo experimental documenta el comportamiento agronómico general de leguminosas herbáceas asociadas con maíz, bajo manejo en dos ambientes ecológicos diferentes de Nicaragua: Finca Santa Rosa, Sabana Grande, Managua y el Rancho Agropecológico en Especies Menores Ebenezer, RAEME, Niquinohomo, Masaya, para tal fin se emplearon como tratamientos 7 especies y 16 variedades de leguminosas herbáceas asociadas con maíz (Zea mays), variedad NB6, más maíz establecido en monocultivo, a los cuales se les analizó mediante las variables germinación, altura de la planta, diámetro del tallo, cobertura
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Araújo, Anna Beatriz Nogueira de, Monalisa Alves Diniz da Silva, Rafael Mateus Alves, and Joyce Naiara da Silva. "Testes de Vigor de Estresse e Bioquímicos em Sementes de Feijão Caupi – Uma revisão." Research, Society and Development 11, no. 12 (2022): e288111234550. http://dx.doi.org/10.33448/rsd-v11i12.34550.

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Vigna unguiculata L. ou popularmente feijão-caupi como é conhecido, é uma das principais fontes alimentícias de vários países, destacando-se o Brasil. Para avaliação da qualidade fisiológica das sementes é necessário à utilização dos testes de germinação e vigor. O teste de vigor baseado em estresse mais conhecido é o de envelhecimento acelerado, quanto aos testes bioquímicos, destacam-se os de condutividade elétrica e tetrazólio. O presente trabalho teve como objetivo realizar uma revisão de literatura sobre os artigos científicos publicados no período de 2011 a 2021, quanto aos testes de env
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Simon, M. V., A. M. Benko-Iseppon, L. V. Resende, P. Winter, and G. Kahl. "Genetic diversity and phylogenetic relationships in Vigna Savi germplasm revealed by DNA amplification fingerprinting." Genome 50, no. 6 (2007): 538–47. http://dx.doi.org/10.1139/g07-029.

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The pantropical genus Vigna (Leguminosae) comprises 7 cultivated species that are adapted to a wide range of extreme agroclimatic conditions. Few data are available on the relationships among these cultivated species or on their importance as sources of resistance against biotic and abiotic stresses. Therefore, we optimized DNA amplification fingerprinting (DAF) to estimate the genetic diversity within, and genetic relationships among, a representative core collection of cowpea, as compared with 16 accessions representing cultivars from 6 Vigna species. A set of 26 primers was selected from 26
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HUANG, CHENG XIN, FENG YIN LIU, YA NAN GOU, JIAN XIN DENG, and MEI JIA LI. "Alternaria vignae sp. nov. (Ascomycota: Pleosporaceae) from Vigna unguiculata in China." Phytotaxa 556, no. 3 (2022): 281–90. http://dx.doi.org/10.11646/phytotaxa.556.3.4.

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Alternaria is a widely distributed fungal genus served as saprophytes, endophytes and pathogens. An Alternaria species was isolated from Vigna unguiculata in Inner Mongolia Autonomous Region of China. The strains were determined based on morphological characteristics and multi-locus phylogenetic analyses including the internal transcribed spacer of rDNA region (ITS), glyceraldehydes-3-phosphate dehydrogenase (GAPDH), RNA polymerase second largest subunit (RPB2) and translation-elongation factor 1 alpha (TEF1). The results indicated that it was a new species, which described and illustrated as
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Silva, Eveline Mendes da, Francisco Cláudio Lopes de Freitas, Edimilson Alves Barbosa, et al. "Feijão-caupi (Vigna unguiculata) consorciado com quiabo (Abelmoschus esculentus) / Cowpea (Vigna unguiculata) intercropped with okra (Abelmoschus esculentus)." Brazilian Journal of Development 7, no. 11 (2021): 105147–55. http://dx.doi.org/10.34117/bjdv7n11-235.

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Istifiani, Lola Ayu, Irma Sarita Rahmawati, Rahma Micho Widyanto, and Rahmi Nimas Sabrina. "Pengaruh ekstrak tempe kacang tunggak (Vigna Unguiculata (l.) Walp) terhadap kadar malondialdehid pada tikus putih yang diinduksi karbon tetraklorida." Jurnal SAGO Gizi dan Kesehatan 5, no. 2 (2024): 336. http://dx.doi.org/10.30867/gikes.v5i2.1500.

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Background: Free radicals that accumulate in the body can cause degenerative diseases, causing oxidative stress. One of the most damaging impacts of ROS is lipid peroxidation, which produces malondialdehyde (MDA). Consuming foods substantial in antioxidant content, such as Vigna unguiculata (L.) Walp tempeh, which contains antioxidants such as phenolics and flavonoids, can help to reduce MDA levels.Objectives: The aim of this study is to determine the effects of Vigna unguiculata (L.) Walp tempeh extract to reduce MDA levels in rats induced by carbon tetrachloride (CCl4).Methods: This study us
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B.S.K.Bhagya, T. Geretharan, and S. Srikrishnah. "Effect of Different Zn Concentrations on Crop Growth and Root Nodulation in Yard-Long Bean (Vigna unguiculata L.)." Asian Journal of Research in Agriculture and Forestry 10, no. 4 (2024): 253–61. http://dx.doi.org/10.9734/ajraf/2024/v10i4333.

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An experiment was conducted to study the effect of Zinc (Zn) as a micronutrient on growth and nodulation in Vigna unguiculata L. The experiment was carried out as a pot experiment in the Crop Farm, Faculty of Agriculture, Palachcholai, Eastern University, Sri Lanka from August to November 2023. The experiment was laid out in Complete Randomized Design with six treatments and four replicates. The treatments are T1 (Control), T2 (50 mg ZnSO4/kg soil), T3 (100 mg ZnSO4/kg soil), T4 (150 mg ZnSO4/kg soil), T5 (200 mg ZnSO4/kg soil) &amp; T6 (250 mg ZnSO4/kg soil). The experiment used source of Zin
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Pooja, Juyal, Pandey Ruchi, Singh Shalini, and Jaiswal Shivani. "Assessment of CoCl2 Tolerance and Toxic Levels in Vigna Unguiculata." International Journal of Novel Research in Life Sciences 10, no. 5 (2023): 26–32. https://doi.org/10.5281/zenodo.8410226.

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<strong>Abstract:</strong> Heavy metal concentrations in soil, water, and air are increasing as a result of anthropogenic activities such as industrial processes, mining, and agriculture. Heavy metals are difficult to eradicate because of their environmental stability, and they can even pose a human health concern by entering the food chain via crop plant uptake. Cobalt (II) chloride is an inorganic compound containing cobalt and chlorine with the formula CoCl<sub>2</sub>. The study used <em>Vigna unguiculata,</em> popularly known as cowpea and black-eyed pea. Cobalt chloride (CoCl2) was emplo
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Merin, EG, and S. Sarada. "Generation mean analysis for earliness and yield traits in yard long bean (Vigna unguiculata subsp. sesquipedalis (L.) verdcourt)." Vegetable Science 46, no. 1&2 (2019): 139–41. http://dx.doi.org/10.61180/rff10y45.

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Yard long bean (Vigna unguiculata subsp. sesquipedalis (L.) Verdcourt; 2n=24), a distinct form of cowpea, is one of the most important leguminous vegetable crops originated from Central Africa and widely distributed in India, Indonesia, Philippines and Srilanka. It is an annual food legume belonging to the family Fabaceae and the genus Vigna, which comprises of about 80 species.
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Serafim, Lazaro, Jarbson Henrique Silva, Sibelle Dias, et al. "“End-to-End Chromosome Fusion” as the Main Driver of Descending Dysploidy in Vigna lasiocarpa (Mart. ex Benth.) Verdc. (Leguminosae Juss.)." Plants 14, no. 12 (2025): 1872. https://doi.org/10.3390/plants14121872.

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The genus Vigna Savi (Leguminosae Juss.) comprises approximately 150 species, classified into five subgenera, most of which exhibit a diploid chromosome number of 2n = 22. However, the wild species Vigna lasiocarpa (Benth) Verdc. (V. subg. Lasiospron) is notable for its dysploid chromosome number of 2n = 20. This study aimed to elucidate the chromosomal events involved in the karyotype evolution of V. lasiocarpa (Vla). We used oligopainting probes from chromosomes 1, 2, 3, and 5 of Phaseolus vulgaris L. and two barcode probes from the genome of V. unguiculata (L.) Walp. Additionally, bacterial
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Li, Tao, Mingyue Feng, Yuanming Chi, et al. "Defensive Resistance of Cowpea Vigna unguiculata Control Megalurothrips usitatus Mediated by Jasmonic Acid or Insect Damage." Plants 12, no. 4 (2023): 942. http://dx.doi.org/10.3390/plants12040942.

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Vigna unguiculata is a vital vegetable crop in Southeast Asia, and Megalurothrips usitatus can cause huge damage to this crop. Enhancing the resistance of V. unguiculata against M. usitatus is a promising way to protect this crop; however, there is limited information regarding the mechanism underlying the resistance of V. unguiculata against M. usitatus. Here, a behavior assay was performed to explore the resistance of V. unguiculata against M. usitatus after insect damage or treatment by jasmonic acid (JA). Furthermore, transcriptome and metabonomics analysis was used to detect the putative
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Al-Jaradi, Asma, Issa Al-Mahmooli, Rhonda Janke, Sajeewa Maharachchikumbura, Nadiya Al-Saady, and Abdullah M. Al-Sadi. "Isolation and identification of pathogenic fungi and oomycetes associated with beans and cowpea root diseases in Oman." PeerJ 6 (December 13, 2018): e6064. http://dx.doi.org/10.7717/peerj.6064.

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The purpose of this study was to characterize fungal and oomycete species associated with root diseases of Phaseolus vulgaris, Vigna unguiculata, V. radiata and Vicia faba in Oman. Root samples were collected from plants suffering from weakened growth and yellowing symptoms. Fungal species were isolated on 2.5% potato dextrose agar amended with 10 mg l−1 rifampicin and 200 mg l−1 of ampicillin and identification was based on sequences of the internal transcribed spacer region of the ribosomal RNA gene (ITS rRNA), glycerol-3-phosphate dehydrogenase (GPDH), translation elongation factor-1 alpha
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Xu, Pei, Xiaohua Wu, Baogen Wang, et al. "Development and polymorphism of Vigna unguiculata ssp. unguiculata microsatellite markers used for phylogenetic analysis in asparagus bean (Vigna unguiculata ssp. sesquipedialis (L.) Verdc.)." Molecular Breeding 25, no. 4 (2009): 675–84. http://dx.doi.org/10.1007/s11032-009-9364-x.

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Ugale, PN, MP Wankhade, and JD Deshmukh. "Correlation studies in cowpea (Vigna unguiculata L.)." International Journal of Chemical Studies 8, no. 6 (2020): 743–46. http://dx.doi.org/10.22271/chemi.2020.v8.i6k.10857.

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Boukar, Ousmane, Nouhoun Belko, Siva Chamarthi, et al. "Cowpea ( Vigna unguiculata ): Genetics, genomics and breeding." Plant Breeding 138, no. 4 (2018): 415–24. http://dx.doi.org/10.1111/pbr.12589.

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