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1

Clemetson, C. Alan B. Vitamin C. CRC Press, 1989.

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Clemetson, C. Alan B. Vitamin C. CRC Press, 1989.

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Clemetson, C. Alan B. Vitamin C. CRC Press, 1989.

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Clemetson, C. Alan B. Vitamin C. CRC Press, 1989.

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Clemetson, C. Alan B. Vitamin C. CRC Press, 1989.

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6

Han, Asard, May James, and Smirnoff N, eds. Vitamin C: Function and biochemistry in animals and plants. BIOS Scientific Publishers, 2004.

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7

Mouratidou, Evmorfili. Tierexperimentelle enzymhistochemische Untersuchungen der Niere bei der Deiquatvergiftung unter der protektiven Wirkung der Vitamine E und C. [s.n.], 1987.

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8

Barber, Jacqueline. Vitamin C testing. Lawrence Hall of Science, University of California, 1990.

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9

Barber, Jacqueline. Vitamin C testing: Teacher's guide. Lawrence Hall of Science, University of California, 1988.

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10

Barber, Jacqueline. Vitamin C testing: Grades 4-8. Lawrence Hall of Science, University of California, 1988.

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Barber, Jacqueline. Vitamin C testing: Teacher's guide : grades 4-8. Great Explorations in Math and Science, Lawrence Hall of Science, University of California at Berkeley, 1999.

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author, Saul Andrew W., and Hernández García Víctor translator, eds. Vitamina C: La verdadera historia. Editorial Sirio, 2014.

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13

Paoletti, Rodolfo, Helmut Sies, Joachim Bug, Enzo Grossi, and Andrea Poli, eds. Vitamin C. Springer Milan, 1998. http://dx.doi.org/10.1007/978-88-470-2244-7.

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14

Bächi, Beat. Vitamin C für alle!: Pharmazeutische Produktion, Vermarktung und Gesundheitspolitik (1933-1953). Chronos, 2009.

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Hickey, Steve. Vitamin C: The real story. Basic Health Publications, 2008.

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16

Carpenter, Kenneth J. The history of scurvy and vitamin C. Cambridge University Press, 1988.

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17

boidin, marinus. Vitamine C. Lulu.com, 2015.

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18

Vitamine C. ALPEN, 2099.

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19

ZOFFOUN, Isaac. Peau: Collagène et Vitamine C. Independently Published, 2021.

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20

Hohes C - Vitamine zum Wohlfühlen. Falken, 2002.

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21

Dabrowski, Konrad. Ascorbic Acid in Aquatic Organisms: Status and Perspectives. Taylor & Francis Group, 2001.

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Dabrowski, Konrad. Ascorbic Acid in Aquatic Organisms. Taylor & Francis Group, 2019.

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23

Dabrowski, Konrad. Ascorbic Acid in Aquatic Organisms: Status and Perspectives. Taylor & Francis Group, 2000.

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24

Ascorbic Acid In Aquatic Organisms: Status and Perspectives (Marine Biology Ser). CRC, 2000.

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25

Rickmann, Vera. Die Vitamine a,C,e Im Stoffwechsel. GRIN Verlag GmbH, 2012.

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26

De bello civili: Version Vitamine C : roman. Gaïa éditions, 1996.

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Rueff, Dominique. Vitamine C : Pour tous et pour la vie. Jouvence, 2000.

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28

Vitamin C. Taylor & Francis Group, 2017.

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Vitamin C. Taylor & Francis Group, 2017.

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Vitamin C. Taylor & Francis Group, 2017.

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31

Chen, Qi, and Margreet C. M. Vissers. Cancer and Vitamin C. Taylor & Francis Group, 2020.

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32

Chen, Qi, and Margreet C. M. Vissers. Cancer and Vitamin C. Taylor & Francis Group, 2020.

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33

Cancer and Vitamin C. Taylor & Francis Group, 2020.

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34

Clemetson, Alan B. Vitamin C: Volume II. Taylor & Francis Group, 2018.

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35

Clemetson, Alan B. Vitamin C: Volume I. Taylor & Francis Group, 2018.

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36

Clemetson, Alan B. Vitamin C: Volume II. Taylor & Francis Group, 2018.

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37

Clemetson, Alan B. Vitamin C: Volume III. Taylor & Francis Group, 2018.

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38

Clemetson, Alan B. Vitamin C: Volume I. Taylor & Francis Group, 2018.

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39

Clemetson, Alan B. Vitamin C: Volume II. Taylor & Francis Group, 2018.

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40

Clemetson, Alan B. Vitamin C: Volume I. Taylor & Francis Group, 2018.

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41

Experts, Health Alpen. OPC Traubenkernextrakt und Vitamin C Für Anfänger: Gemeinsam Auf Radikalenjagd Anwendung, Wirkung, Nebenwirkung, Studien, Vitamine, Mineralstoffe, Erfahrungsberichte und Wo Kaufen? Independently Published, 2019.

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42

Clemetson, C. Alan B. Vitamin C, Volume II. CRC, 1989.

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43

Barber, Jacqueline. Vitamin C Testing. Natl Science Teachers Assn, 1988.

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44

Silva, Aminda De, J. A. Saunders, and M. A. Stroud. Vitamin deficiencies. Edited by Patrick Davey and David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0333.

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Abstract:
Vitamins are organic compounds required by the body in small amounts to perform specific cellular functions. Nine vitamins (thiamine (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6), cyanocobalamin (vitamin B12), niacin (nicotinic acid; vitamin B3), pantothenic acid (vitamin B5), biotin (vitamin B7; vitamin H), folic acid (folate; vitamin B9), and ascorbic acid (vitamin C)) are water soluble, while four (vitamins A, D, E, and K) are fat soluble. The importance of vitamins was first appreciated through recognition of their clinical deficiency state. However, this approach has led
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45

Vitamin C. Royal Society of Chemistry, 1991. http://dx.doi.org/10.1039/9781847552303.

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46

Clemetson, C. Alan B. Vitamin C. CRC Press, 2018. http://dx.doi.org/10.1201/9781351077569.

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47

Clemetson, C. Alan B. Vitamin C. CRC Press, 2018. http://dx.doi.org/10.1201/9781351077576.

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48

Clemetson, C. Alan B. Vitamin C. CRC Press, 2018. http://dx.doi.org/10.1201/9781351077583.

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49

Hamza, Amal H., ed. Vitamin C. InTech, 2017. http://dx.doi.org/10.5772/66058.

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50

Chen, Qi, and Margreet C. M. Vissers. Vitamin C. Taylor & Francis Group, 2021.

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