Academic literature on the topic 'Welfare facilities'
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Journal articles on the topic "Welfare facilities"
P.Gurusamy, P. Gurusamy, and J. Princy J.Princy. "A Study on Labour Welfare Facilities with Reference to Textile Industries." Indian Journal of Applied Research 2, no. 1 (October 1, 2011): 97–99. http://dx.doi.org/10.15373/2249555x/oct2012/33.
Full textAhmed, Naeem. "Workers’ Welfare: A Comparative Study Between Public and Private Industries in Bareilly, Uttar Pradesh." Management and Labour Studies 43, no. 3 (June 12, 2018): 192–204. http://dx.doi.org/10.1177/0258042x18768307.
Full textPatro, Chandra Sekhar, and Madhu Kishore Raghunath Kamakula. "A Take on Employee Welfare Facilities and Employees' Efficiency." International Journal of Asian Business and Information Management 7, no. 3 (July 2016): 54–70. http://dx.doi.org/10.4018/ijabim.2016070104.
Full textKawaguchi, Yoji. "Interior Material of an Aging Welfare Facilities." Sen'i Kikai Gakkaishi (Journal of the Textile Machinery Society of Japan) 50, no. 9 (1997): P488—P493. http://dx.doi.org/10.4188/transjtmsj.50.9_p488.
Full textPatro, Chandra Sekhar. "Employee Welfare Measures in Public and Private Sectors." International Journal of Service Science, Management, Engineering, and Technology 6, no. 1 (January 2015): 22–36. http://dx.doi.org/10.4018/ijssmet.2015010102.
Full textKim, Seong-Jin. "The Effect of Service Scape on Revisiting Welfare Facilities in Welfare Management." Korea International Trade Research Institute 16, no. 2 (April 30, 2020): 109–23. http://dx.doi.org/10.16980/jitc.16.2.202004.109.
Full textNormando, Simona, Ilaria Pollastri, Daniela Florio, Linda Ferrante, Elisabetta Macchi, Valentina Isaja, and Barbara de Mori. "Assessing Animal Welfare in Animal-Visitor Interactions in Zoos and Other Facilities. A Pilot Study Involving Giraffes." Animals 8, no. 9 (August 30, 2018): 153. http://dx.doi.org/10.3390/ani8090153.
Full textKumari, Neeraj. "Impact of Employee Welfare Facilities on the Job Satisfaction." Journal of Business Theory and Practice 8, no. 4 (October 29, 2020): p1. http://dx.doi.org/10.22158/jbtp.v8n4p1.
Full textKARAKAMA, Arata, and Koichi ISHIZAKA. "EVALUATION ON PUBLIC WELFARE FACILITIES USING HEDONIC APPROACH." AIJ Journal of Technology and Design 15, no. 29 (2009): 271–74. http://dx.doi.org/10.3130/aijt.15.271.
Full textPatro, Chandra Sekhar. "Employee Welfare Activities in Private Sector and Their Impact on Quality of Work Life." International Journal of Productivity Management and Assessment Technologies 1, no. 2 (April 2012): 19–30. http://dx.doi.org/10.4018/ijpmat.2012040102.
Full textDissertations / Theses on the topic "Welfare facilities"
Lee, Tiffany. "The health and welfare of fed cattle after transport to commercial slaughter facilities." Diss., Kansas State University, 2017. http://hdl.handle.net/2097/35799.
Full textDepartment of Diagnostic Medicine/Pathobiology
Daniel U. Thomson
Cattle health and welfare are of utmost concern to producers, packers, processors, and consumers of beef. In addition, poor animal welfare can lead to decreases in economic return, in the form of production losses, product losses, or even live animal losses. Two major contributors to such losses include carcass bruising and cattle fatigue, or Fatigued Cattle Syndrome. Bruising in fed beef cattle costs the industry millions of dollars annually, and cattle fatigue leads to production losses and animal death during and after transport. Much research in cattle welfare is focused upon the more vulnerable classes of cattle in the industry, such as small calves, cull beef cows, and cull dairy cows. Limited research exists on the animal welfare concerns in fed beef cattle, likely because these animals are considered healthier and better fit for transport compared to other classes. The overall goal of this research was to assess the health and welfare of fed cattle after transport to commercial slaughter facilities by addressing two large concerns in the industry: 1) bruising in fed cattle and 2) Fatigued Cattle Syndrome and its prevalence and physiologic characteristics. The first objective of this research focused upon bruising, and was to determine whether a relationship exists between trauma incurred during unloading and prevalence of carcass bruising in finished beef cattle at commercial slaughter facilities. In addition, other risk factors which may contribute to carcass bruising in finished beef cattle are addressed. The second and third objectives focused upon Fatigued Cattle Syndrome in the fed cattle population. The second objective of this research was to determine the prevalence of abnormal mobility scores and the clinical signs associated with to abnormal mobility in finished cattle in six commercial slaughter facilities across the United States. The third objective was to determine if mobility score and clinical signs reflect concurrent changes in physiologic parameters such as blood concentrations of specific biochemical markers and biomechanical integrity of hooves. This information is both valuable and novel in the fed beef cattle industry. Along with the implementation of practices that will promote better health and welfare of fed cattle presented to slaughter facilities, gathering such information will help improve animal welfare, increase economic returns, and strengthen consumer confidence in the industry.
Wall, Helena. "Laying hens in furnished cages : use of facilities, exterior egg quality and bird health /." Uppsala : Department of Animal Nutrition and Management, Swedish Univ. of Agricultultural Sciences, 2003. http://epsilon.slu.se/a406.pdf.
Full textSchuetze, Sarah Jane. "Environmental quality and animal welfare implications of commercial livestock transportation to slaughter facilities in North America: a review." Kansas State University, 2017. http://hdl.handle.net/2097/38202.
Full textDepartment of Biological & Agricultural Engineering
Ronaldo G. Maghirang
There are several stressful events throughout an animal’s lifetime, but transportation is considered one of the most detrimental events to animal welfare by many professionals, regardless of species. Transportation consists of several different interacting and compounding factors that can affect animal welfare and meat product quality. The purpose of this report is to review current industry practices of land transport of different livestock types to slaughter facilities, primarily within the United States and Canada. This review evaluated species-specific transport practices and subsequent effects on animal welfare and carcass quality for both animal welfare and economic outlooks. Regulations are placed on the driver and time limits that the animals are allowed to be in transit. Trailer style use partially depends on the age and species of animal that is being hauled. Cattle are more likely to be hauled in pot belly trailers, while pigs are often transported in either pot belly or straight deck trailers. Poultry trailer type directly depends on the age of the birds being transported. Enclosed trailers are more often used in the European Union but are slowly making an impression on United States and Canadian markets. Cattle are transported several times in their lives with each trip varying in duration, loading density, and other environment altering factors. Each time the animals are transported there is the risk of low air flow, heat, or cold stress that can reduce animal welfare. Loading density has been broken down to equations, duration is limited by hours in trailer and location, and changes in physiology and behavior further exacerbate cattle transport stress. Pigs are transported fewer times than cattle, but thousands of pigs die during this process each year. Market weight pig mortality predictability increases with increasing temperature-humidity index and also increasing loading densities, with a specific equation to quantify this correlation. Shrink is another factor that can be linearly derived as transport time increases in swine. Fatigued Pig Syndrome is welfare issues that can impact the meat product resulting in pale, soft, and exudative pork. Poultry are usually only shipped once or twice and require special trailers and equipment. Shipping crates or modular drawers are used for grown birds where the birds are loaded into these containers, and then placed on a poultry trailer. Poultry have a very narrow comfort window of 21°C to 24°C, making transport difficult and detrimental to their welfare. Loading density is based on type and size of shipping container; however, regardless of loading density, the likelihood of bird death increases drastically as duration increases.
Bowers, Charles Emery. "An assessment of competing facility location optimization parameters : a case study of the United States Navy, Morale Welfare and Recreation Facilities." Thesis, Springfield, Va. : Available from National Technical Information Service, 2000. http://handle.dtic.mil/100.2/ADA387850.
Full textFaber, M. "Community-based growth monitoring in a rural area lacking health facilities." Thesis, Stellenbosch : Stellenbosch University, 2002. http://hdl.handle.net/10019.1/52737.
Full textENGLISH ABSTRACT: A community-based growth monitoring (GM) project was established in a rural village in KwaZulu-Natal. The project is an example of community-based activities that were based on a participatory approach of problem assessment and analysis. The first phase of the study comprised of a situation assessment. The aim was to evaluate the nutritional status and related factors of children aged 5 years and younger. It included a cross-sectional survey (questionnaire and anthropometric measurements), focus group discussions and interviews with key informants. From a nutritional point of view, the situation assessment identified a need for regular GM of infants and small children, increased availability of foods rich in micronutrients, and nutrition education. Relevant findings of the situation assessment were used during a project planning workshop that was attended by community representatives. The community's concern about the health of the preschool children and the lack of health facilities, and the need for regular weighing of their children prompted the establishment of a community-based GM project. The GM project was run by nutrition monitors, through home-based centres (named Isizinda). Monthly activities at the Isizinda included GM, nutrition education, and recording of morbidity and mortality data. Children who were either in need of medical attention or showed growth faltering were referred to the nearest clinic. During the latter half of the study, the GM project was integrated with a household food production project and the Isizinda served as promotion and training centres for agricultural activities. Project activities were continuously monitored by reviewing the attendance register, scrutinising the Isizinda files, observation and staff meetings. Community meetings (at least twice a year) allowed for two-way feedback and addressing questions and concerns. Acceptability of the GM activities was measured in terms of attendance and maternal perceptions. The coverage of the Isizinda project was estimated at approximately 90% and at least 60% of these children were adequately covered. The Isizinda data showed an equal distribution of child contacts over the various age categories and was representative of the community. The attendance data suggest that community-based GM is a viable option to be used for screening and nutrition surveillance, and as platform for nutrition education. Most mothers comprehended the growth curve. Positive behavioural changes have been observed in the community and the Isizinda data showed a steady decline in the prevalence of diarrhoea. The Ndunakazi mothers were appreciative towards the Isizinda project because of a better understanding of the benefits of regular GM. They expressed a sense of empowerment regarding the knowledge that they have gained. The community had a strong desire for the project to continue. The Isizinda project showed that community-based GM can provide the infrastructure for developing capacity for agricultural activities within the community. Data from the household food production project showed that maternal knowledge regarding nutritional issues can be improved through nutrition education given at the GM sessions and that, when GM is integrated with agricultural activities, a significant improvement in child malnutrition can be obtained. The Isizinda project falls within the framework of the Integrated Nutrition Programme, and can bridge the gap in areas which lack health facilities.
AFRIKAANSE OPSOMMING: ’n Gemeenskaps-gebaseerde groeimoniteringsprojek is tot stand gebring in ’n landelike gebied in KwaZulu-Natal. Die projek is 'n voorbeeld van gemeenskapsgebaseerde aktiwiteite wat gebaseer was op 'n deelnemende benadering van probleem bepaling en analise. Die eerste fase van die studie was a situasie analise. Die doel was om die voedingstatus en verwante faktore van kinders 5 jaar en jonger te bepaal. Dit het 'n dwarssnit opname (vraelys en antropometriese metinge), fokus groep besprekings en onderhoude met kern persone ingesluit. Uit 'n voedingsoogpunt het die situasie analise 'n behoefte vir gereelde groeimonitoring van babas en klein kinders, verhoogde beskikbaarheid van voedsels ryk in mikronutriente and voedingsvoorligting aangedui. Toepaslike bevindinge van die situasie analise was gebruik tydens ’n beplannings werkswinkel wat deur verteenwoordigers van die gemeenskap bygewoon is. Die gemeenskap se besorgdheid oor die gesondheid van voorskoolse kinders en die gebrek aan gesondheidsfasilitieite, asook hul behoefte om hul kinders gereeld te laat weeg, het aanleiding gegee tot die totstandkoming van ’n gemeenskaps-gebaseerde groeimoniteringsprojek. Die program is gedryf deur monitors deur tuisgebaseerde sentrums (genoem Isizinda). Maandelikse aktiwiteite by die Isizinda het groeimonitering, voedingvoorligting en die insameling van morbiditeit en mortaliteit inligting ingesluit. Kinders wie mediese sorg benodig het of wie groeivertraging getoon het, is na die naaste kliniek verwys. Die groeimoniteringsprojek is tydens die laaste helfte van die studie met ’n huishoudelike voedselproduksieprojek geintegreer en die Isizinda het as promosie- en opleidingsentrum vir die landbou aktiwitiete gedien. Projek aktiwiteite is deurgaans gemonitor deur die bywoningsregister en Isizinda leêrs deur te gaan, waarnemings en personeel vergaderings. Vergaderings met die gemeenskap (ten minste twee per jaar) het voorsiening gemaak vir wedersydse terugvoering en die aanspreek van vrae en besorgdhede. Die aanvaarbaarheid van die groeimoniterings aktiwiteite is gemeet in terme van bywoning en persepsies. Die Isizinda projek het ongeveer 90% van die kinders gedek, van wie ten minste 60% voldoende gemoniteer is. Die Isizinda data het ’n eweredige verspreiding van besoeke oor die verskillende oudersdomgroepe aangetoon. Die Isizinda data was ook verteenwoordigend van die gemeenskap. Die bywoningssyfers dui aan dat gemeenskapsgebaseerde groeimonitoring 'n lewensvatbare opsie is vir sifting en voeding opnames, en as 'n platform vir voedingvoorligting. Meeste moeders kon die groeikaart interpreteer. Positiewe gedragsveranderinge is in die gemeenskap waargeneem en die Isizinda data het ’n geleidelike afname in die voorkoms van diarree getoon. Die Ndunakazi moeders was waarderend teenoor die Isizinda projek as gevolg van 'n beter begrip ten opsigte van die voordele van gereelde groeimonitering. Hulle het 'n gevoel van bemagteging uitgespreek ten opsigte van hul verbeterde kennis. Hulle was mening dat die projek moes voortgaan. Die Isizinda projek het aangetoon dat gemeenskapsgebaseerde groeimonitoring die infrstruktuur kan skep vir die ontwikkeling vir kapasiteit vir landbou aktiwiteite binne die gemeenskap. Inligting van die huishoudelike voedselproduksieprojek het aangetoon dat die moeders se kennis ten opsigte van voedings verwante aspekte verbeter kan word deur voedingvoorligting wat gegee word tydens die groeimonitering sessie en dat, as groeimonitoring geintegreer is met landbou aktwiteite, 'n verbetering in die voedingstatus van die kind verkry kan word. Die Isizinda projek val binne die raamwerk van die Geintegreerde Voedingsprogram en kan die gaping dek in areas waar geen gesondheidsfasilteite is nie.
Tebbe, Hope M. "Evaluation of Indoor Air Quality in Four Nursing Home Facilities in Northwest Ohio." University of Toledo / OhioLINK, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=toledo1493411129998087.
Full textKasim, R. "Identifying skills needs for improving the engagement of the communities in the housing market renewal process : a case study of neighbourhood facilities in Northwest England." Thesis, University of Salford, 2007. http://usir.salford.ac.uk/14895/.
Full text晴美, 岡本, and Harumi Okamoto. "社会福祉施設における人材育成システムの基礎的研究 : 児童養護施設における取り組みを通して." Thesis, https://doors.doshisha.ac.jp/opac/opac_link/bibid/BB13080169/?lang=0, 2018. https://doors.doshisha.ac.jp/opac/opac_link/bibid/BB13080169/?lang=0.
Full textAlmeida, Joana Paula de Assunção. "Produção intensiva de suínos : projecto de exploração." Bachelor's thesis, Universidade Técnica de Lisboa. Faculdade de Medicina Veterinária, 2008. http://hdl.handle.net/10400.5/861.
Full textNa sequência da actual situação do sector suinícola em Portugal, em que o mercado nacional se vê fortemente ultrapassado pela concorrência dentro da União Europeia e as importações constituem cerca de 40 % do consumo interno, este trabalho vem propor uma exploração que possa ser competitiva no mercado nacional e economicamente viável. Trata-se de uma exploração industrial de produção em ciclo fechado que se dedica à produção de leitões para recria e acabamento na própria exploração, utilizando um sistema de produção intensivo. A base genética do sistema produtivo será constituída por um efectivo de 1000 reprodutoras F1 (Large White x Landrace) e varrascos híbridos VH2 (Duroc x Pietrain). O esquema produtivo encontra-se dividido nas diferentes fases: Cobrição, Gestação, Maternidade, Pós-desmame, Pré-engorda e Engorda, praticando sempre o sistema all in / all out. Para o tratamento dos resíduos produzidos foi instalado um sistema de tratamento com produção de biogás, que torna a exploração auto-suficiente em energia eléctrica e permite ainda a venda de energia a uma empresa de distribuição. Após a análise dos resultados de tesouraria de um ano de funcionamento, concluiu-se que esta exploração pode ser economicamente viável. Concluiuse também que há mudanças necessárias ao nível do sector para que este possa marcar uma posição de sucesso no mercado europeu.
ABSTRACT Following the current situation of the swine sector in Portugal, where the national market is being largely overtaken by the competition within the European Union and where imports represent about 40% of the domestic consumption, the aim of this project is to present a farm which would be competitive and profitable in the national market. The farm works in a closed loop production in order to produce piglets for fattening and finishing in its own facilities, using an intensive production system. The genetic base counts on 1000 breeding sows, where the final product is a hybrid, resulting from crossing F1 females (Large White x Landrace) with males VH2 (Duroc x Pietrain). The production plan is divided in different stages: Mating, Pregnancy, Lactation, Post-weaning, Pre-fattening and Fattening and the all in / all out system was implemented. In order to handle the manure, a system producing biogas was installed which makes the farm self-sufficient in energy and even make some profit selling a surplus. The economic analysis of one standard year demonstrates that this farm can be profitable. It was also acknowledged that, some changes need to take place on this sector in order to assure a competitive position in the European market.
Wu, Chia-Min, and 伍家民. "Assessment of Fire Safety Management in Social Welfare Facilities for the Aged." Thesis, 2006. http://ndltd.ncl.edu.tw/handle/01328266374030660431.
Full text長榮大學
土地管理與開發研究所
94
Fires occur quite often in social welfare facilities for the aged. The characteristics of fires and the elderly persons will lead to the difficulty of relief. Therefore, how to deal with fire safety management for social welfare facilities of the aged becomes an important issue. Some vital factors for instance disposition of equipments or detach of staffs usually become deadly or lifesaving in social welfare facilities. What the purpose of this study is to establish assessing mechanism for fire safety management in social welfare facilities of the elderly people. In order to suggest an initial assessing system, literature review was done; besides, through the expert’s questionnaire, the complete assessing structure will be submitted. On the other hand, according to the airing the list of social welfare facilities for the aged of Department of Social Affairs, Ministry of Interior, 32 ones are selected to do the questionnaire. The scores from the questionnaire are classified to three groups. In order to assess level of fire safety, the Index of Fire Safety (FSI) for social welfare facility of the aged is established. According to the FSI, four fire safety levels are set which are Low fire danger, Low-Middle fire danger, Middle-High fire danger and High fire danger and three limit value are found which are FSIL＝1.098, FSIM＝1.581 and FSIH＝1.87. Through the FSI, the fire safety assessment mechanism is supported to the government for judging if subsidy ones whose scores located on Low fire danger and Low-Middle fire danger. Depending on the results of assessment, the revise items are submitted for each fire safety level. The government can subsidy the facilities via judging the fire safety level.
Books on the topic "Welfare facilities"
Clingerman, Karen J. Laboratory animal facilities and management: January 1979 -December 1990. Beltsville, Md: National Agricultural Library, 1991.
Find full textMemarzadeh, Farhad. Ventilation design handbook on animal research facilities using static microisolators. Bethesda, MD: National Institutes of Health, 1998.
Find full textMemarzadeh, Farhad. Ventilation design handbook on animal research facilities using static microisolators. Bethesda, MD: National Institutes of Health, 1998.
Find full textWashington (State). Legislature. Joint Legislative Audit and Review Committee. Follow up: Higher education facilities preservation study. Olympia, WA: State of Washington Joint Legislative Audit and Review Committee, 2003.
Find full textUnited, States Congress House Committee on Armed Services Morale Welfare and Recreation Panel. Morale, welfare, and recreation and commissary issues: Hearings before the Morale, Welfare, and Recreation Panel of the Committee on Armed Services, House of Representatives, One Hundred Third Congress, second session, hearings held March 1 and 15, 1994. Washington: U.S. G.P.O., 1994.
Find full textHawaii. Legislature. Office of the Legislative Auditor. Sunrise analysis: Regulation of large-scale dog breeders and facilities : a report to the Governor and the Legislature of the State of Hawaiʻi. Honolulu, Hawaii: The Auditor, State of Hawaiʻi, 2011.
Find full textUnited States. Congress. House. Committee on Agriculture. The Farm Animal and Research Facilities Protection Act of 1990: Report together with additional views (to accompany H.R. 3270). [Washington, D.C.?: U.S. G.P.O., 1990.
Find full textUnited States. Congress. House. Committee on Armed Services. Readiness Subcommittee. Morale, Welfare, and Recreation Panel. Nonappropriated fund construction, 1986: Report of the Morale, Welfare, and Recreation (MWR) Panel of the Readiness Subcommittee of the Committee on Armed Services, House of Representatives, Ninety-ninth Congress, first session. Washington: U.S. G.P.O., 1986.
Find full textUnited States. Congress. House. Committee on Armed Services. Readiness Subcommittee. Morale, Welfare, and Recreation Panel. Nonappropriated fund construction: Hearings before the Morale, Welfare, and Recreation (MWR) Panel of the Readiness Subcommittee of the Committee on Armed Services, House of Representatives, Ninety-ninth Congress, first session, October 3, 17, and 22, 1985. Washington: U.S. G.P.O., 1986.
Find full textHughes, M. Jeffry. Community adjustment of former residents of the Manitoba Development Centre (Project number 4556-29-4): Final report submitted to National Welfare Grants Program ... [S.l: s.n., 1988.
Find full textBook chapters on the topic "Welfare facilities"
Kim, Danya, and Jangik Jin. "Welfare Facilities and Happiness of the Elderly in Urban Korea." In Handbook of Global Urban Health, 253–68. New York : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315465456-16.
Full textCaldarice, Ombretta. "Urban Welfare in Italy: From Urban Standards to Urban Facilities." In SpringerBriefs in Geography, 29–42. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-68622-6_3.
Full textGrandin, Temple. "Welfare during transport of livestock and poultry." In Improving animal welfare: a practical approach, 241–67. 3rd ed. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789245219.0241.
Full textSakashita, Reiko, Hiroshi Ono, and Eiko Nakanishi. "A Situation-Specific Theory of Dining Supports for Life Enhancement at Welfare Facilities for Seniors in Japan." In Situation Specific Theories: Development, Utilization, and Evaluation in Nursing, 231–47. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-63223-6_16.
Full textLong, William J. "The Aśokan Empire." In A Buddhist Approach to International Relations, 51–70. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-68042-8_4.
Full textBaker, Liv, Sarah Blaine, and Rebecca Winkler. "Community collaboration, elephant conservation and protection." In The elephant tourism business, 123–33. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789245868.0010.
Full text"Site Welfare Facilities." In CDM 2007, 227–37. Routledge, 2008. http://dx.doi.org/10.4324/9780080569215-20.
Full text"Site welfare facilities." In CDM 2015 Questions and Answers, 207–18. London: ICE Publishing, 2021. http://dx.doi.org/10.1680/cdmqa.65840.207.
Full textPatro, Chandra Sekhar, and Madhu Kishore Raghunath Kamakula. "A Take on Employee Welfare Facilities and Employees' Efficiency." In Wealth Creation and Poverty Reduction, 628–46. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-7998-1207-4.ch037.
Full text"Medical Facilities and Pathology." In Life and Limb, edited by David Seed, Stephen C. Kenny, and Chris Williams, 55–92. Liverpool University Press, 2016. http://dx.doi.org/10.3828/liverpool/9781781382509.003.0004.
Full textConference papers on the topic "Welfare facilities"
Matteo Barbari. "Improvement of Animal Welfare in Swine Growing - Finishing Facilities." In 2002 Chicago, IL July 28-31, 2002. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2002. http://dx.doi.org/10.13031/2013.10522.
Full text"A Selection Method for the Locations of Welfare Facilities for the Aged People." In International Conference Data Mining, Civil and Mechanical Engineering. International Institute of Engineers, 2015. http://dx.doi.org/10.15242/iie.e0215036.
Full textKim, Jong-Pil, and Sung-je Cho. "Research on the Job Satisfaction of Social Workers in Welfare Facilities for the Disabled." In Art, Culture, Game, Graphics, Broadcasting and Digital Contents 2015. Science & Engineering Research Support soCiety, 2015. http://dx.doi.org/10.14257/astl.2015.101.23.
Full textOke, Shinichiro, Yoshishige Kemmoku, Hirofumi Takikawa, and Tateki Sakakibara. "Life-Cycle CO2 Emissions in Public Welfare Facilities Equipped With a PV/Solar Heat/Cogeneration System." In ASME 2003 International Solar Energy Conference. ASMEDC, 2003. http://dx.doi.org/10.1115/isec2003-44220.
Full textChoi, H. W. "A Case Study on the Conversion of Existing Commercial Buildings into Elderly Welfare Facilities in Japan." In 5th International Conference on Civil Engineering and Transportation. Paris, France: Atlantis Press, 2015. http://dx.doi.org/10.2991/iccet-15.2015.38.
Full textSakashita, Reiko, Miho Takami, Hiroshi Ono, Tomoko Nishihira, Hiroyuki Kusumoto, and Misao Hamada. "Impact of the consistency of food substances on the health of residents in welfare facilities for seniors." In 2014 World Automation Congress (WAC). IEEE, 2014. http://dx.doi.org/10.1109/wac.2014.6935688.
Full textKim, Mi-Ran, and Su-Jeong Han. "Educational Needs and Provision of Preventive care for Dysphagia by the caregivers in Elderly Medical Welfare Facilities." In Education 2013. Science & Engineering Research Support soCiety, 2013. http://dx.doi.org/10.14257/astl.2013.36.16.
Full textLi, Yong, Xuan-Yu Jiao, Bai-Qing Sun, Qiu-Hao Zhang, and Jun-You Yang. "Multi-Welfare-Robot Cooperation Framework for Multi-Task Assignment in Healthcare Facilities Based on Multi-Agent System." In 2021 IEEE International Conference on Intelligence and Safety for Robotics (ISR). IEEE, 2021. http://dx.doi.org/10.1109/isr50024.2021.9419496.
Full textHirohashi, Yoko, Mayumi Oyama-Higa, Sangjae Lee, Tuan D. Pham, Xiaobo Zhou, Hiroshi Tanaka, Mayumi Oyama-Higa, et al. "A Study of Care Work in Welfare Facilities for the Elderly, Using Non Linear Analysis of Finger Plethysmograms." In 2011 INTERNATIONAL SYMPOSIUM ON COMPUTATIONAL MODELS FOR LIFE SCIENCES (CMLS-11). AIP, 2011. http://dx.doi.org/10.1063/1.3596651.
Full textHirohashi, Yoko, Mayumi Oyama-Higa, and Sang-jae Lee. "Study of relations between the elderly and the care workers in the welfare facilities for the elderly, using non linear analysis of finger plethysmograms." In 2011 IEEE International Conference on Systems, Man and Cybernetics - SMC. IEEE, 2011. http://dx.doi.org/10.1109/icsmc.2011.6083764.
Full textReports on the topic "Welfare facilities"
Contreras Salamanca, Luz Briyid, and Yon Garzón Ávila. Generational Lagging of Dignitaries, Main Cause of Technological Gaps in Community Leaders. Analysis of Generation X and Boomers from the Technology Acceptance Model. Universidad Nacional Abierta y a Distancia, May 2021. http://dx.doi.org/10.22490/ecacen.4709.
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