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Books on the topic 'West Africa Farms'

Author: Grafiati

Published: 4 June 2021

Last updated: 5 February 2022

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1

Tan, Su Fei, and Bara Guèye. Portraits of family farming in West Africa. London: International Institute for Environment and Development, 2005.

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2

Mortimore, Michael. The future of family farms in West Africa: What can we learn from long-term data? London: IIED, 2003.

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3

IFAS (Institute : South Africa) and CIRAD (Organization), eds. Supporting small-scale farmers and rural organisations: Learning from experiences in West Africa ; a handbook for development operators and local managers. Menlopark, Republic of South Africa: Protea Book House, 2003.

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4

International Conference on Options for Strengthening National and Regional Seed Systems in Africa and West Asia (1997 Harare, Zimbabwe). Alternative strategies for smallholder seed supply: Proceedings of an International Conference on Options for Strengthening National and Regional Seed Systems in Africa and West Asia, 10-14 Mar. 1997, Harare, Zimbabwe. Andhra Pradesh, India: International Crops Research Institute for the Semi-arid Tropics, 1997.

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5

Burfisher, Mary E. Intraregional trade in West Africa. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division, 1987.

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6

Osborn, Tom. Participatory agricultural extension: Experiences from West Africa. London, UK: Sustainable Agriculture Programme of the International Institute for Environment and Development, 1995.

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7

Osborn, Tom. Participatory agricultural extension: Experiences from West Africa. London: Sustainable AgricultureProgramme of the International Institute for Environment and Development, 1995.

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8

Agricultural mechanization: The economics of animal draft power in West Africa. Boulder: Westview Press, 1986.

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9

Bulfeta, Getachew, and International Livestock Centre for Africa., eds. Land and tree tenure in humid West Africa: A bibliography. Addis Ababa, Ethiopia: International Livestock Centre for Africa, 1987.

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10

Berry, Sara. Property rights and rural resource management: The case of tree crops in West Africa. Boston, MA (270 Bay State Rd., Boston 02215): African Studies Center, Boston University, 1987.

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11

Forum for Agricultural Research in Africa, ed. Regional Policy Dialogue on Promoting Access to Regional and International Markets for Agricultural Commodities in West and Central Africa: Report of a workshop, FARA Secretariat, Accra, Ghana, 23-24 June 2010. Accra, Ghana: Forum for Agricultural Research in Africa, 2010.

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12

Beier, Anne. Nat Love: African American cowboy = vaquero afroamericano. New York: Rosen Pub. Group, 2004.

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13

Manual: Small-scale farming in West Africa for improved production and family living. Ibadan: Heinemann Educational Books (Nigeria) Plc, 1996.

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14

Peter, Lawrence, Oppen Matthias von, and Renard Geneviève, eds. The evaluation of technical and institutional options for small farmers in West Africa: Proceedings of an internationa workshop held on April 21-22-1998 at the University of Hohenheim as part of the Special Research Programme 308 Adapted Farming in West Africa. Weikersheim: Margraf, 1998.

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15

Dedehouanou, Sènakpon Fidèle A., and Didier Y. Alia. Dynamics of off-farm self-employment in West African Sahel. UNU-WIDER, 2020. http://dx.doi.org/10.35188/unu-wider/2020/899-3.

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This study uses detailed household-level data to analyse off-farm self-employment dynamics in Mali and Niger. It adds to the literature that acknowledges the existence of heterogeneities in informal work and the body of evidence on informal self-employment in fragile and conflict-affected countries. It finds that self-employed workers are more represented in the lower-tier informal work status, with a particularly high percentage in Niger and among female, rural, youth, and old adult workers in both countries. The study also finds that monthly average earnings from self-employment are lowest among lower-tier informal workers, who also have a low probability of transitioning out of this status. However, household-related factors such as asset and livestock holdings and non-labour income may play an important role in helping these vulnerable groups of workers move up the self-employment ladder, especially in the event of shocks.

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16

Ouma, Stefan. Assembling Export Markets: The Making and Unmaking of Global Food Connections in West Africa. Wiley & Sons, Limited, John, 2015.

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17

Ouma, Stefan. Assembling Export Markets: The Making and Unmaking of Global Food Connections in West Africa. Wiley & Sons, Incorporated, John, 2015.

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18

Ouma, Stefan. Assembling Export Markets: The Making and Unmaking of Global Food Connections in West Africa. Wiley & Sons, Incorporated, John, 2015.

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19

Walters, Dale. Chocolate Crisis. University Press of Florida, 2021. http://dx.doi.org/10.5744/florida/9781683401674.001.0001.

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Chocolate is the center of a massive global industry worth billions of dollars annually, yet its future in our modern world is currently under threat. Here, Dale Walters discusses the problems posed by plant diseases, pests, and climate change, looking at what these mean for the survival of the cacao tree. Walters takes readers to the origins of the cacao tree in the Amazon basin of South America, describing how ancient cultures used the beans produced by the plant, and follows the rise of chocolate as an international commodity over many centuries. He explains that most cacao is now grown on small family farms in Latin America, West Africa, and Indonesia, and that the crop is not easy to make a living from. Diseases such as frosty pod rot, witches’ broom, and swollen shoot, along with pests such as sap-sucking capsids, cocoa pod borers, and termites, cause substantial losses every year. Most alarmingly, cacao growers are beginning to experience the accelerating effects of global warming and deforestation. Projections suggest that cultivation in many of the world’s traditional cacao-growing regions might soon become impossible. Providing an up-to-date picture of the state of the cacao bean today, this book also includes a look at complex issues such as farmer poverty and child labor, and examines options for sustainable production amid a changing climate. Walters shows that the industry must tackle these problems in order to save this global cultural staple and to protect the people who make their livelihoods from producing it.

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20

H, Mutsaers, ed. A Field guide for on-farm research: With special reference to improvement of cropping systems and techniques in West and Central Africa. Ibadan, Nigeria: Farming Systems Program, International Institute of Tropical Agriculture, 1986.

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21

Deutsche Stiftung für Internationale Entwicklung. Zentralstelle für Ernährung und Landwirtschaft., ed. Bericht über die Ministerrunde und Generaldirektorenkonferenz: Verbesserung der Rahmenbedingungen zur Ernährungssicherung und Förderung des ländlichen Raumes in Afrika südlich der Sahara : Berlin (West), 23.-30. Januar 1985. Bonn: Deutsche Stiftung für Internationale Entwicklung (DSE), Zentralstelle für Ernährung und Landwirtschaft, 1985.

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22

Wild Wings. Atheneum, 2011.

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23

Egan, Tracie, and Sarah Penn. Nat Love: Vaquero Afroamericano (Primary Sources of Famous People in American History (Spanish & English).). Rosen Publishing Group, 2003.

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