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Books on the topic 'Wheat allergy by ingestion'

Author: Grafiati

Published: 10 September 2021

Last updated: 29 July 2025

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1

1942-, Greer Rita, ed. Diets to help gluten and wheat allergy. Thorsons, 1993.

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2

Ridgway, Judy. Wheat & gluten free cookery: Over 100 recipes for allergy sufferers. Century Arrow, 1986.

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3

1945-, Nori Angela, and Greenberg, Ron, 1949- So what can I eat, eh?., eds. Freedom from allergy cookbook: Wheat, yeast and milk free recipes. 3rd ed. Blue Poppy Press, 1991.

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4

Shattuck, Ruth R. The allergy cookbook: Tasty, nutritious cooking without wheat, corn, milk, or eggs. New American Library, 1986.

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5

Shattuck, Ruth R. The allergy cookbook: Tasty, nutritious cooking without wheat, corn, milk or eggs. Century, 1985.

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6

Martin, Colette. Learning to bake allergen-free: A crash course for busy parents on baking without wheat, gluten, dairy, eggs, soy or nuts. The Experiment, 2012.

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7

Meyer, Elisa. Feeding your allergic child: Happy food for healthy kids : 75 proven recipes free of wheat, dairy, corn, and eggs. St. Martin's Press, 1997.

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8

Nelson, Maria. I'm allergic to strawberries. Gareth Stevens Publishing, 2015.

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9

Hammond, Leslie. The kid-friendly food allergy cookbook: More than 150 recipes that are wheat-free, gluten-free, nut-free, egg-free, and low in sugar. Fair Winds Press, 2004.

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10

Larsen, Linda. The everything food allergy cookbook: Prepare easy-to-make meals - without nuts, milk, wheat, eggs, fish or soy. Adams Media, 2008.

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11

Martin, Colette. Learning to bake allergen-free: A crash course for busy parents on baking without wheat, gluten, dairy, eggs, soy or nuts. The Experiment, 2012.

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12

Leeder, Cynthia. Collection of awesome holiday recipes: Wheat free, sugar free, soy free, and dairy free (almost!). Harmonia Health Center, 1994.

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13

Pascal, Cybele. The allergen-free baker's handbook: How to bake without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, and sesame. Celestial Arts, 2009.

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14

Hoover, Lauren. No wheat, no dairy, no problem: Delicious recipes for people with food allergies/sensitivity and everyone who is looking for healthy alternatives : the cookbook I wish I had! iUniverse, 2009.

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15

Meyer, Elisa. Feeding your allergic child: Happy food for happy kids : 75 proven recipes free of wheat, dairy, corn, and eggs for the millions of miserable children (and the parents) suffering with food allergies. St. Martin's Griffin, 1997.

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16

Carter, Patricia. An allergy cookbook: Recipes free from eggs, milk, cheese, butter, wheat flour, cornflour, salt, sugar, baking powder, and chocolate. 4th ed. Ian Henry Publications, 1998.

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17

Carter, Patricia. An allergy cookbook: Recipes free from eggs, milk, cheese, butter, wheat flour, chocolate, salt, sugar, baking powder and cornflour. Ian Henry Publications, Ltd., 1993.

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18

Sandoff, Betty. The grain-free cookbook: How to enjoy eating without corn, wheat, rice, rye, and all those cereal grains. Pitty Pat Pub. Co., 1990.

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19

Inc, Recovery Alliance, ed. The Impossible diet cookbook. Recovery Alliance, 1993.

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20

Bowman, Ferne. Wheat, gluten, egg and milk free recipes for use at high altitude and at sea level. Colorado State University Cooperative Extension, 1987.

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21

Hammond, Leslie. Allergy-proof recipes for kids: More than 150 recipes that are all wheat-free, gluten-free, nut-free, egg-free, and low in sugar. Fair Winds Press, 2009.

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22

Hammond, Leslie. Allergy-proof recipes for kids: More than 150 recipes that are all wheat-free, gluten-free, nut-free, egg-free, and low in sugar. Fair Winds Press, 2009.

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23

Lynne, Rominger, ed. Allergy-proof recipes for kids: More than 150 recipes that are all wheat-free, gluten-free, nut-free, egg-free, dairy-free, and low in sugar. Fair Winds Press, 2010.

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24

Stockton, Shreve. Eating gluten free: Delicious recipes and essential advice for living well without wheat and other problematic grains. Marlowe & Co., 2005.

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25

Kane, Sharon A. Art of gluten-free sourdough baking: Blending an old world sourdough technique with allergen-friendly ingredients. Printed by Corporate Disk Company, 2011.

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26

Priem, Melisa K. 8 degrees of ingredients. Beaver's Pond Press, 2008.

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27

Keith, Lierre. The vegetarian myth: Food, justice and sustainability. Flashpoint Press, 2009.

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28

Greer, Rita. Gluten and Wheat Allergy. HarperCollins Publishers Limited, 2014.

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29

Nelson, Maria. I'm allergic to wheat. 2015.

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30

Sharp, Malcolm. Wheat Allergy vs Gluten Allergy : What Causes Celiac Disease: Wheat Free vs Gluten-Free. Independently Published, 2021.

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31

Nelson, Maria. I'm Allergic to Wheat. Stevens Publishing LLLP, Gareth, 2014.

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32

Beat the Wheat! (Edge Books: Allergy Aware Cookbooks). Raintree, 2016.

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33

The Complete Wheat-free Cook Book. 2nd ed. HarperCollins Publishers Ltd, 1990.

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34

Douillard, John. Eat Wheat: A Scientific and Clinically-Proven Approach to Safely Bringing Wheat and Dairy Back into Your Diet. Morgan James Publishing, 2016.

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35

The allergy cookbook: Tasty, nutritious cooking without wheat, corn, milk, or eggs. New American Library, 1986.

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36

Healthier without wheat: A new understanding of wheat allergies, celiac disease, and non-celiac gluten intolerance. Innate Health Pub., 2008.

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37

Shattuck, Ruth. The allergy cookbook: Today, nutritious cooking without wheat, corn, milk or eggs. Century, 1985.

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38

Arties, Lan. Wheat Allergy and Celiac Disease : Gluten Intolerance Symptoms Checklist: Cold Disease Treatment. Independently Published, 2021.

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39

The Allergy Cookbook: Tasty, Nutritious Cooking Without Wheat, Corn, Milk, or Eggs; Revised (Signet). Signet, 1986.

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40

Martin, Colette. Allergy-Free Pantry: Make Your Own Staples, Snacks, and More Without Wheat, Gluten, Dairy, Eggs, Soy or Nuts. Experiment LLC, The, 2014.

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41

The Allergy Free Cookbook: Dairy Free, Gluten Free, Wheat Free, Egg Free, No Added Sugar. Thorsons, 1999.

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42

The allergy-free pantry: Make your own staples, snacks, and more without wheat, gluten, dairy, eggs, soy or nuts. The Experiment, 2014.

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43

Savill, Antoinette. Lose Wheat, Lose Weight Cookbook: 100 Easy Recipes for Low Fat, Allergy-free Cooking. Thorsons, 2003.

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44

Allergy Cooking with Ease: The No Wheat, Milk, Eggs, Corn, and Soy Cookbook. Allergy Adapt, Inc., 2006.

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45

Zucker, Judi. The ultimate allergy-free cookbook: Over 150 easy-to-make recipes that contain no milk, eggs, wheat, peanuts, tree nuts, soy, fish, or shellfish. 2015.

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46

Casa, Chef Luca Della, and Katrina Jorgensen. Allergy Aware Cookbook for Kids: Easy and Delicious Egg-Free, Nut-Free, Wheat-Free, and Other Allergy-Friendly Recipes to Try. Capstone, 2017.

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47

White, Susan Jane. The Extra Virgin Kitchen: Recipes for Wheat-Free, Sugar-Free and Dairy-Free Eating. Gill & Macmillan, 2015.

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48

Lose Wheat, Lose Weight Cookbook: 100 Easy Recipes for Low Fat, Allergy-free Cooking. Thorsons, 2003.

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49

The Sensitive Gourmet: Imaginative Cooking Without Dairy, Wheat or Gluten. Thorsons, 1999.

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50

Wheat Allergy Handbook: A Step-By-step Guide to Tests, Treatments, Safety, Travel and More. Independently Published, 2021.

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