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Relevant bibliographies by topics / Wheat cultivation

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Academic literature on the topic 'Wheat cultivation'

Author: Grafiati

Published: 4 June 2021

Last updated: 26 July 2025

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Journal articles on the topic "Wheat cultivation"

1

Wesołowski, Marian, and Karol Bujak. "The influence of simplified on reserve of weeds in erodible loess soil." Acta Agrobotanica 59, no. 2 (2012): 353–63. http://dx.doi.org/10.5586/aa.2006.089.

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In the paper the influence of diferent simplified tillage per number and seeds botanical composition of weeds in 0-25 cm of soil layer under plants crop rotation (potato-spring barley-winter rape-winter wheat) on erodible loess soil was presented. The simplifications in soil tillage relied on replaceing ploughing by cultivation, rotary cultivator tillage or Gramoxone formula. The replaceing ploughing by cultivations or rotary cultivator tillage especially bringing in chemical tillage instead of after-harvest cultivation increasing the number of weeds seed under all plants excluding spring barl

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Kohli, M. M., Y. R. Mehta, E. Guzman, L. De Viedma, and L. E. Cubilla. "Pyricularia blast – a threat to wheat cultivation." Czech Journal of Genetics and Plant Breeding 47, Special Issue (2011): S130—S134. http://dx.doi.org/10.17221/3267-cjgpb.

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Wheat blast disease caused by Pyricularia grisea (telemorph Magnaporthe grisea) has become a serious restriction on increasing the area and production of the crop, especially in the tropical parts of the Southern Cone Region of South America. First identified in 1985 in the State of Paran&aacute; in Brazil, it has become an endemic disease in the low lying Santa Cruz region of Bolivia, south and south-eastern Paraguay, and central and southern Brazil in recent years. Severe infections have also been observed in the summer planted wheat crop in north-eastern Argentina. So far, only sporadic

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Piskier, Tomasz. "Fuel Consumption, Work Time Expenditures and Winter Wheat Yield in Case of Non-Tillage and Strip Soil Cultivation." Agricultural Engineering 21, no. 3 (2017): 69–75. http://dx.doi.org/10.1515/agriceng-2017-0026.

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AbstractA single-factor field experiment concerned calculation of fuel consumption, time expenditure of the working time of machines, and winter wheat yield size in three technologies of soil cultivation. Fuel consumption in the tillage and non-tillage technology was comparable and amounted approximately to 31 l·ha−1, but the highest consumption was generated by basic soil cultivation (tillage or heavy cultivation cultivator). Fuel consumption in the strip cultivation technology was the lowest and it was 23.0 l·ha−1. Non-tillage cultivation allowed reduction of the time necessary to carry out

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Guliyeva, R.K., and E.V. Huseynzade. "CULTİVATİON TECHNOLOGY OF WİNTER WHEAT İN THE GANJA-KAZAKH REGİON." Deutsche internationale Zeitschrift für zeitgenössische Wissenschaft 52 (March 17, 2023): 11–12. https://doi.org/10.5281/zenodo.7747148.

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Winter wheat is demanding against predecessor plants. The main requirement for the predecessors is that the field is cleared of plants in time for cultivation and sowing, it is possible to clean the field from weeds, it is possible to collect and preserve moisture and, on the basis of this, to ensure the same level of output, the plants develop well in autumn . doing it will make it possible to have a good wintering and get a high yield. Black herring is the best predecessor for winter wheat in arid, dry regions. On irrigated and moisture-provided soils, winter wheat is planted with potatoes,

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Goryanin, О. I., Е. V. Madyakin, B. Zh Dzhangabaev, and N. А. Yakovleva. "The improvement of the winter wheat cultivation technology in arid conditions of the Povolzhie." Grain Economy of Russia 1, no. 1 (2021): 52–56. http://dx.doi.org/10.31367/2079-8725-2021-73-1-52-56.

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Winter wheat is currently the main grain field crop in the European part of Russia. However, to increase the cultivation efficiency, it is necessary to improve cultivation technology. The purpose of the work is to identify new promising varieties and improve the winter bread wheat cultivation technology for the arid conditions of the Povolzhie. In 2015–2019 there was conducted an agroecological testing for 17 winter wheat varieties, which were most widespread and had the prospects for their introduction in the Povolzhie. During 2011–2018 there were studied five cultivation technologies (option

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Stoyanova-Doycheva, A., E. Doychev, V. Ivanova, V. Valkanov, and V. Tabakova-Komsalova. "Event Ontology about Wheat Cultivation." IFAC-PapersOnLine 55, no. 32 (2022): 206–10. http://dx.doi.org/10.1016/j.ifacol.2022.11.140.

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Udhayan N., A. D. Naik, and G. M. Hiremath. "An Economic Analysis of Wheat Cultivation in North-Karnataka, India." International Journal of Plant & Soil Science 35, no. 20 (2023): 939–45. http://dx.doi.org/10.9734/ijpss/2023/v35i203887.

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Wheat is an important cereal crop in India as half of the population depends on wheat for food. The average wheat sown area of the country is 30.38 ha in the last five years from 2017-2022. The present paper was designed to study the cost of cultivation and return structure of wheat cultivation in Karnataka which comes under the peninsular zone where the total wheat cultivating area is 1.60 million ha. The study was undertaken in three major wheat-growing districts of Karnataka i.e., Belagavi, Vijayapura and Dharwad. The multistage random sampling method was followed for the selection of distr

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Sergeev, V. S., I. O. Chanyshev, R. L. Akchurin, V. I. Nikonov, and Z. R. Yusupova. "BIOLOGIZED TECHNOLOGY OF SPRING WHEAT CULTIVATION." Izvestia Ufimskogo Nauchnogo Tsentra RAN 6, no. 3 (2018): 7–10. http://dx.doi.org/10.31040/2222-8349-2018-6-3-7-10.

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SASAKI, HIROSHI. "Recent wheat cultivation circumstances in Hokkaido." Japanese journal of crop science 63, no. 2 (1994): 370–76. http://dx.doi.org/10.1626/jcs.63.370.

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Horner, E., and U. Kurfürst. "Cadmium in wheat from biological cultivation." Fresenius' Zeitschrift für analytische Chemie 328, no. 4-5 (1987): 386–87. http://dx.doi.org/10.1007/pl00020626.

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Dissertations / Theses on the topic "Wheat cultivation"

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Hassan, Khalida Abdul-Karim. "The effect of soil conditions on nutrient availability, nutrient uptake and productivity of spring wheat." Thesis, University of Manchester, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.329590.

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Malalgoda, Marie Maneka Rajini. "Pre-Harvest Glyphosate Use During Wheat Cultivation: Effects on Wheat Chemistry and Human Gut Microbiota." Diss., North Dakota State University, 2018. https://hdl.handle.net/10365/31707.

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Glyphosate is the most widely used herbicide in the world which is sometimes utilized as a pre-harvest desiccant during wheat cultivation. It inhibits the 5-enolpyruvylshikimate-3-phosphate synthase enzyme in the shikimic acid pathway in plants. Although this pathway is not found in humans, it is present in human gut microbiota. In this context, the goal of this study was to examine the effect of pre-harvest glyphosate application on wheat quality, biochemical characteristics and human gut microbiota. The results of this study indicated that the effects of glyphosate on wheat quality is more p

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Islam-Faridi, M. Nurul. "Genetical studies of grain protein and developmental charcters in wheat." Thesis, University of Cambridge, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.235917.

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Rial, Lovera K. E. "Evaluation of cultivation, legume undersowing and nitrogen interventions on wheat development." Thesis, Coventry University, 2015. http://curve.coventry.ac.uk/open/items/164277f7-8c38-47e4-aaf8-9959494dc390/1.

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Agriculture is facing increasing pressures to produce food that meets specific market and/or nutrition requirements, while using inputs in such a way that can ensure economic and environmental goals more efficiently. Two field experiments were conducted in 2013 and 2014 at the Royal Agricultural University’s Harnhill’ Manor Farm, Cirencester, UK to evaluate the influence of selected cultivation techniques, N fertilisation and undersowing legumes on spring wheat growth and development. To explore, in particular, the yield components contributing to grain yield and quality, as well as weed press

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Vijaya, Bhaskar A. V. "Cultivation regimes and legume cover crops for organic wheat (Triticum aestivum) production." Thesis, Coventry University, 2014. http://curve.coventry.ac.uk/open/items/0eee127c-9732-4d39-bb0b-74535212c726/1.

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Field trials were conducted in 2010/11, 2012 and 2013 at the Royal Agricultural University’s Soil Association certified organic Harnhill Manor Farm, Gloucestershire, UK (NGR SP 075 006), to investigate suitable cultivation techniques and legume cover crops for winter and spring wheat production. Cultivation treatments included conventional tillage (CT), low residue non-inversion tillage (LRNiT) and high residue non-inversion tillage (HRNiT) as main plots while undersowing white clover (WC), black medic (BM) or no undersowing (Nus) as subplots. Wheat establishment, growth, grain yield and weeds

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CARUCCI, FEDERICA. "Agronomic strategies for Sustainable Management of Durum Wheat Cultivation in Mediterranean Area." Doctoral thesis, Università di Foggia, 2021. https://hdl.handle.net/11369/425190.

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L’azoto è un elemento nutritivo fondamentale per la produzione di cereali, tu5avia ha un signi!cativo impa5o ambientale. Nel presente elaborato vengono valutate diverse pratiche agronomiche al !ne di incrementare la sostenibilità della coltivazione del frumento duro, e migliorare la sua produ5ività e qualità. Gli studi sono stati tu5i condo5i nell’area del Mediterraneo, de!nita come una delle regioni maggiormente colpita dai cambiamenti climatici in corso. In quest’area, quindi, la gestione sostenibile dell’azoto diventa ancora più importante. L'obie5ivo generale è stato perseguito valut

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Ahmed, Sanussi Yonees. "Novel sources of phosphours [i.e. phosphorous] for wheat cultivation in the South of Libya." Thesis, University of Newcastle Upon Tyne, 2005. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.427285.

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Zilkens, Matthias. "Towards sustainability of wheat and maize cultivation in Beijing region : economic performance and environmental impacts /." Aachen : Shaker, 2004. http://www.gbv.de/dms/zbw/500401152.pdf.

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Dal, Cortivo Cristian. "Improving root growth in cereals for sustainable cultivation." Doctoral thesis, Università degli studi di Padova, 2018. http://hdl.handle.net/11577/3422686.

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The topic of my PhD research addresses the study on the effects that some new sustainable crop management practices have on enhancing root growth in two globally important cereal crops, wheat and maize. The structure of the thesis consists of five chapters, corresponding to as many manuscripts already published (2 of 5) or on the way to be published in international scientific journals. In detail, in the first and second chapter were studied the application effects of plant growth promoting microorganisms (PGPMs) on common wheat. The aspects taken under study after their inoculation were: th

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Zilkens, Matthias [Verfasser]. "Towards Sustainability of Wheat and Maize Cultivation in Beijing Region : Economic Performance and Environmental Impacts / Matthias Zilkens." Aachen : Shaker, 2004. http://d-nb.info/1170539858/34.

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Books on the topic "Wheat cultivation"

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Seminar on Profitable Wheat Production (1988 Kano, Nigeria). Towards profitable wheat cultivation: Papers presented at the Seminar on Profitable Wheat Production. The Company, 1988.

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Moameni, Aziz. Soil quality changes under long-term wheat cultivation in the Marvdast plain, south central Iran. ITC, 1999.

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F, White P., ed. Long term effects of direct drilling and conventional cultivation on the distribution of nutrients and organic C in soils of South Western Australia. Division of Plant Industries, Western Australian Dept. of Agriculture, 1989.

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4

Amonov, B. P. Belok zerna pshenit︠s︡y, vozdelyvaemoĭ v uslovii︠a︡kh Tadzhikistana: Protein of grain wheat cultivation in conditions of Tajikistan = Safedaḣo dar tarkibi doni gandum, ki dar sharoiti gunoguni Tojikiston kishtu kor meshavad. "Donish", 2010.

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Alam, Mahbub. "Who benefit at what cost", farmers' experiences of rice cultivation in Bangladesh: Case stories collection on rice cultivation in Bangladesh. School of Liberal Arts & Social Sciences, Independent University, Bangladesh, 2008.

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Alam, Mahbub. "Who benefit at what cost", farmers' experiences of rice cultivation in Bangladesh: Case stories collection on rice cultivation in Bangladesh. School of Liberal Arts & Social Sciences, Independent University, Bangladesh, 2008.

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Botkin, Elizabeth. What is Biblical Femininity?: Cultivating sturdy virtue in today's daughters. Vision Forum Ministries, 2008.

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Langridge, Peter. Achieving Sustainable Cultivation of Wheat Volume 2: Cultivation Techniques. Burleigh Dodds Science Publishing Limited, 2017.

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Achieving Sustainable Cultivation of Wheat Volume 2: Cultivation Techniques. Burleigh Dodds Science Publishing Limited, 2017.

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Langridge, Peter. Achieving Sustainable Cultivation of Wheat Volume 2: Cultivation Techniques. Burleigh Dodds Science Publishing Limited, 2017.

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Book chapters on the topic "Wheat cultivation"

1

Bell, G. D. H. "The history of wheat cultivation." In Wheat Breeding. Springer Netherlands, 1987. http://dx.doi.org/10.1007/978-94-009-3131-2_2.

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Feldman, Moshe, and Avraham A. Levy. "Evolution of Wheat Under Cultivation." In Wheat Evolution and Domestication. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-30175-9_13.

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AbstractThe chapter deals with the various steps, periods, and processes that led to the domestication of the wheat as well as with the archaeological sites where domestication took place. Additionally, the chapter describes the ecogeographical characteristics of the area of wheat domestication, the selection of non-brittle rachis, large grain size, rapid and synchronous germination, free-threshing grains, and yield. The genetic basis of non-brittle rachis and free-threshing grains are delt with in details. The formation of hexaploid wheat, T. aestivum, and the spread of its free-threshing for

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Gamzikov, G. P. "Wheat breeding strategies and cultivation technologies in Siberia." In Developments in Plant Breeding. Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-011-4896-2_8.

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Semenikhina, Yulia, Sergey Kambulov, Olga Babenko, Anastasia Kislyakova, and Artyom Doroshenko. "Efficiency of Combined Tillage in Winter Wheat Cultivation." In XV International Scientific Conference “INTERAGROMASH 2022”. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-21219-2_98.

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Feldman, Moshe, and Avraham A. Levy. "Introduction." In Wheat Evolution and Domestication. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-30175-9_1.

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AbstractThe chapter presents topics that will be further detailed within the book such as origin of wheat, identification of its wild progenitors, processes leading to its domestication, and evolution under cultivation. These topics have been the object of extensive botanical, genetic, cytogenetic, molecular, and evolutionary studies, most of which are reviewed in the book. Given that only a small number of wild genotypes were selected for domestication, the genetic basis of domesticated wheat is relatively narrow, representing only a fraction of the large genetic variation that exist in its w

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Sehgal, Deepmala, Laura Dixon, Diego Pequeno, et al. "Genomic Insights on Global Journeys of Adaptive Wheat Genes that Brought Us to Modern Wheat." In Compendium of Plant Genomes. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-38294-9_11.

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AbstractSince its first cultivation, hexaploid wheat has evolved, allowing for its widespread cultivation and contributing to global food security. The identification of adaptive genes, such as vernalization and photoperiod response genes, has played a crucial role in optimizing wheat production, being instrumental in fine-tuning flowering and reproductive cycles in response to changing climates and evolving agricultural practices. While these adaptive genes have expanded the range of variation suitable for adaptation, further research is needed to understand their mechanisms, dissect the path

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Dhindsa, Gurnam S., and Jaswinder Singh. "Triticale Cultivation for Diversifying and Stabilising a Wheat Dominated Agroecosystem." In Triticale: Today and Tomorrow. Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-009-0329-6_96.

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Suhail, Mohammad, and Rakhshanda F. Fazli. "Assessment of water footprint under wheat cultivation in Uttar Pradesh." In Contemporary Issues in Sustainable Development. Routledge India, 2020. http://dx.doi.org/10.4324/9781003141020-4.

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Tian, Jichun, Jiansheng Chen, Guangfeng Chen, Peng Wu, Han Zhang, and Yong Zhao. "Roles of Conditional QTL in Crop Breeding and Cultivation." In Genetic Analyses of Wheat and Molecular Marker-Assisted Breeding, Volume 2. Springer Netherlands, 2015. http://dx.doi.org/10.1007/978-94-017-7447-5_4.

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Salam, Mohamed Abdel, Mahmood A. Mahmood, Yasser Mahmoud Awad, et al. "Climate Recommender System for Wheat Cultivation in North Egyptian Sinai Peninsula." In Advances in Intelligent Systems and Computing. Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-08156-4_13.

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Conference papers on the topic "Wheat cultivation"

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Haneef, Shaik Mahammed, D. Lita Pansy, Shaik Mabasha, Priyadharshini J, Arulkumar R, and Rahmaan K. "A Machine Learning-Based Framework for Drought Prediction and Resilience in Wheat Cultivation." In 2024 2nd International Conference on Signal Processing, Communication, Power and Embedded System (SCOPES). IEEE, 2024. https://doi.org/10.1109/scopes64467.2024.10990721.

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Spiller, Dario, Qiyamud Din Ikram, Ziaullah Karokhel, et al. "Impact of Drought on Irrigated Wheat Cultivation in Afghanistan. A Multi-Temporal Analysis from 2017 to 2023." In IGARSS 2024 - 2024 IEEE International Geoscience and Remote Sensing Symposium. IEEE, 2024. http://dx.doi.org/10.1109/igarss53475.2024.10641783.

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Kambulov, S., V. Rykov, V. Kolesnik, and A. Olshevskaya. "SOIL CULTIVATION DURING WHEAT CULTIVATION." In INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION. DGTU-PRINT, 2018. http://dx.doi.org/10.23947/itno.2018.1.223-226.

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Bekbanov, B. A., O. Nagymetov, R. M. Aitmuratov, and O. T. Ismaylov. "FORMATION OF PRODUCTIVITY ELEMENTS IN SPRING WHEAT VARIETIES." In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-134-137.

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Batyrbaev, E. B., E. Z. Ziyadullaev, A. B. Zhalgasbayev, A. B. Alimov, and B. A. Bekbanov. "INCREASING RESISTANCE OF WINTER WHEAT SAMPLES TO LOW TEMPERATURES." In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-130-133.

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Pismennaya, Elena. "Economic Efficiency Of Winter Wheat Cultivation By Various Technologies." In International Conference on Economic and Social Trends for Sustainability of Modern Society. European Publisher, 2020. http://dx.doi.org/10.15405/epsbs.2020.10.03.2.

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Rahman, Atikur, M. A. Mojid, and Irin Akter Monika. "Evaluation of CERES-Wheat model for wastewater irrigation and fertilizer interactions in wheat cultivation." In 2017 Spokane, Washington July 16 - July 19, 2017. American Society of Agricultural and Biological Engineers, 2017. http://dx.doi.org/10.13031/aim.201701174.

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Kameneva, I. A., A. I. Yakubovskaya, L. A. Radchenko, M. V. Gritchin, and A. F. Radchenko. "Efficiency of Azotobacter vinelandii 10702 in winter wheat crops." In РАЦИОНАЛЬНОЕ ИСПОЛЬЗОВАНИЕ ПРИРОДНЫХ РЕСУРСОВ В АГРОЦЕНОЗАХ. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-15.05.2020.12.

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In field experiments we studied the effect of the promising strain A. vinelandii 10702 (Crimean collection of microorganisms of the FSBSI “Research Institute of Agriculture of Crimea” (http://ckp-rf.ru/usu/507484/)) on plant productivity and biological activity of winter wheat rhizosphere. Pre-sowing seed inoculation positively influenced the indicators of biological activity in the plant rhizosphere. Over the years of research, seed inoculation ensured yield increase by 7.2% for wheat variety ‘Lada’, ‘Odesskaya’ grown by biologized cultivation technology (BCT) and 8.0% – by intensive cultivat

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"Weed Problems and Site-Specific Herbicide Application in Wheat Cultivation." In 3rd International Conference on Innovative Academic Studies. All Sciences Academy, 2023. http://dx.doi.org/10.59287/icias.1533.

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Ismagilov, K. R., and I. K. Karimov. "VARIABILITY OF GRAIN QUALITY OF SPRING WHEAT VARIETIES OF DIFFERENT RIPENESS GROUPS." In Ecological and genetic bases of breeding and cultivation of agricultural crops. FGBNU "Federal Research Center of Rice", 2022. http://dx.doi.org/10.33775/conf-2022-87-89.

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Reports on the topic "Wheat cultivation"

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Nitchenko, L. B., and I. A. Prushchik. Ecological and economic efficiency of winter wheat cultivation in the Central Black Region. FGBOU VO Kurskaya GSKHA, 2020. http://dx.doi.org/10.18411/issn1997-0749.2020-07-01.

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LAZAREV, V. I., R. I. LAZAREVА, B. S. ILJIN, and T. V. GAVRILOVA. THE EFFICIENCY OF TECHNOLOGIES OF CULTIVATION OF SPRING WHEAT WITH DIFFERENT LEVELS OF BIOLOGICAL AND RESOURCE SAVING IN THE CON- DITIONS OF THE KURSK REGION. Ljournal, 2019. http://dx.doi.org/10.18411/issn1997-0749.2019-07-07.

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Cary, Dakota. China’s CyberAI Talent Pipeline. Center for Security and Emerging Technology, 2021. http://dx.doi.org/10.51593/2020ca017.

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To what extent does China’s cultivation of talent in cybersecurity and AI matter in terms of competitiveness with other countries? Right now, it seems to have an edge: China’s 11 World-Class Cybersecurity Schools offer more classes on artificial intelligence and machine learning than do the 20 U.S. universities certified as Centers of Academic Excellence in Cyber Operations. This policy brief recommends tracking 13 research grants from the National Science Foundation that attempt to integrate AI into cybersecurity curricula.

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Tong, Kimsun, Socheth Hem, and Paulo Santos. What Limits Agricultural Intensification in Cambodia? The Role of Emigration, Agricultural Extension Services and Credit Constraints. Cambodia Development Resource Institute, 2011. https://doi.org/10.64202/wp.56.201107.

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This paper attempts to define the factors which determine emigration and rice doublecropping, i.e. rice cultivation on the same plot twice per year, by rural households in Cambodia, and investigates whether these decisions influence each other using data from a two-period panel survey of 231 households in three provinces in rural Cambodia. In the analysis, we take into account possible correlation between these decisions (through estimating a seemingly unrelated bivariate probit model) and unobserved heterogeneity among farmers (through estimating a random-effects probit model). It is found th

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Fernandez, Katya, Marian Ruderman, and Cathleen Clerkin. Building Leadership resilience: The CORE Framework. Center for Creative Leadership, 2020. http://dx.doi.org/10.35613/ccl.2020.2043.

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Effectively building resilience in today’s increasingly uncertain and complex world is crucial, especially for those in leadership positions. The current paper offers the following insights for leaders interested in building resilience: • A brief overview of what we know about resilience and burnout. This overview is informed by decades of research in leadership development. • A new, integrated framework for cultivating resilience in leaders: The CORE (Comprehensive Resilience) Framework. This framework is focused on four areas (physical, mental, emotional, and social) and takes a whole-self a

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Mozumder, Mohammad Golam Nabi. Mobile Lives: The Quotidian Use Of Mobile Phone. Bangladesh Institute of Development Studies, 2024. https://doi.org/10.57138/ezzy1360.

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Technologies that we habitually use in everyday life play a crucial role in making what we come to be or (en) act in social life (Doron, 2012). Marginalised groups of people appropriate technologies to combat the prevalent modes of domination (Eglash, 2004). This study focuses on a less studied issue, i.e., the quotidian use of mobile phones, particularly among the under-privileged segments of the populace in Bangladesh. This qualitative study investigates what makes mobile technology a popular tool in (re)constituting the users as social subjects. Do the users redefine the device itself, i.e.

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