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1

Pathak, Rakesh. Clusterbean: Physiology, Genetics and Cultivation. Singapore: Springer Singapore, 2015. http://dx.doi.org/10.1007/978-981-287-907-3.

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2

Almeida, Maria T. Wheat: Genetics, crops and food production. New York: Nova Science Publishers, 2011.

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3

Seminar on Profitable Wheat Production (1988 Kano, Nigeria). Towards profitable wheat cultivation: Papers presented at the Seminar on Profitable Wheat Production. Kano [Nigeria]: The Company, 1988.

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4

Watanabe, N. Wheat near-isogenic lines. Nagoya-shi, Japan: Sankeisha, 2003.

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5

A, Kalashnik N., Ilʹin V. B, and Dragavt͡s︡ev V. A, eds. Genetika priznakov pshenit͡s︡y na fonakh pitanii͡a︡. Novosibirsk: "Nauka," Sibirskoe otd-nie, 1988.

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6

Shumnyĭ, V. K. (Vladimir Konstantinovich), editor, ed. Sravnitelʹnai︠a︡ genetika pshenit︠s︡ i ikh sorodicheĭ: Comparative genetics of wheats and their related species. Novosibirsk: Akademicheskoe izd-vo "GEO", 2012.

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7

Goncharov, N. P. Sravnitelʹnai︠a︡ genetika pshenit︠s︡ i ikh sorodicheĭ. Novosibirsk: Sibirskoe universitetskoe izd-vo, 2002.

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8

Wheat: Science and trade. Ames, Iowa: Wiley-Blackwell, 2009.

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9

Ogihara, Yasunari, Shigeo Takumi, and Hirokazu Handa, eds. Advances in Wheat Genetics: From Genome to Field. Tokyo: Springer Japan, 2015. http://dx.doi.org/10.1007/978-4-431-55675-6.

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10

Wheat Structure, Biochemistry and Functionality Conference (1995 Reading, England). Wheat structure, biochemistry and functionality. Cambridge: Royal Society of Chemistry, 2000.

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11

Wheat Structure, Biochemistry and Functionality Conference (1995 Reading, England). Wheat structure, biochemistry and functionality. Cambridge: Royal Society of Chemistry, 1995.

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12

Konstantinovich, Shumnyĭ Vladimir, ed. Genetika agrokhimicheskikh priznakov pshenit͡s︡y. Novosibirsk: Gamzikova O.I., 1994.

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13

Zemetra, Robert S. Jointed goatgrass genetics. [Pullman, Wash.]: Washington State University Extension, 2006.

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14

Moameni, Aziz. Soil quality changes under long-term wheat cultivation in the Marvdast plain, south central Iran. Enschede: ITC, 1999.

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15

Food and Agriculture Organization of the United Nations., ed. Genotype x environment interactions: Challenges and opportunities for plant breeding and cultivar recommendations. Rome: Food and Agriculture Organization of the United Nations, 2002.

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16

Institut biologii (Rossiĭskai︠a︡ akademii︠a︡ nauk. Ufimskiĭ nauchnyĭ t︠s︡entr), ed. Ėmbriologicheskie osnovy androklinii pshenit︠s︡y: Atlas. Moskva: Nauka, 2005.

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17

Kosina, Romuald. Tetraploids of the genus Triticum in the light of caryopsis structure. Wrocław: Wydawnictwo Uniwersytetu Wrocławskiego, 1995.

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18

I, Malet͡s︡kiĭ S., ed. Lokalizat͡s︡ii͡a︡ genov u mi͡a︡gkoĭ pshenit͡s︡y. Novosibirsk: Rossiĭskai͡a︡ akademii͡a︡ nauk, Sibirskoe otd-nie, In-t t͡s︡itologii i genetiki, 1992.

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19

Kazman, M. Ebrahim. Eine neue Methode zur Substitution von D-Chromosomen in das A- und B-Genom des hexaploiden Triticale. Göttingen: Cuvillier, 1992.

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20

Volodin, V. G. Sinteticheskie populi͡a︡t͡s︡ii mutantov rasteniĭ. Minsk: "Navuka i tėkhnika", 1990.

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21

Commission of the European Communities. Division Genetics and Biotechnology., ed. Molecular biology and crop improvement: A case study of wheat, oilseed rape, and faba beans. Cambridge [Cambridgeshire]: Cambridge University Press, 1986.

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22

Austin, R. B. Molecular biology and crop improvement: A case study of wheat, oilseed rape, and faba beans. Cambridge: Cambridge University Press, 2009.

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23

Amonov, B. P. Belok zerna pshenit︠s︡y, vozdelyvaemoĭ v uslovii︠a︡kh Tadzhikistana: Protein of grain wheat cultivation in conditions of Tajikistan = Safedaḣo dar tarkibi doni gandum, ki dar sharoiti gunoguni Tojikiston kishtu kor meshavad. Dushanbe: "Donish", 2010.

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24

Il'yashenko, Natal'ya, Lyubov' Shaburova, and Marina Gernet. Microbiology. ru: INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1027239.

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The book outlines a brief history of the development of Microbiology, General properties of microorganisms, their position in nature, modern conceptions of the morphology of prokaryotic and eukaryotic microorganisms. Presents the basic principles of classification of microorganisms, basic physiology and genetics. Describes the methods and conditions of cultivation of microorganisms. Considered the most important biochemical processes caused chemoheterotrophic microorganisms and their practical significance in food production in the national economy. The considered methods of immobilization of cells of microorganisms and their practical significance. The role of microorganisms in food production from vegetable raw materials and to obtain practically important for the national economy of organic acids. The textbook is accompanied by illustrations. At the end of each Chapter test questions for self-examination. Meets the requirements of Federal state educational standards of higher education of the last generation. Designed for students majoring in "food from vegetable raw materials, production Technology and organization of public catering".
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25

Pathak, Rakesh. Clusterbean: Physiology, Genetics and Cultivation. Springer, 2016.

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26

Schlegel, Rolf H. J. Rye: Genetics, Breeding, and Cultivation. Taylor & Francis Group, 2016.

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27

Rye: Genetics, Breeding, and Cultivation. Taylor & Francis Group, 2013.

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28

Pathak, Rakesh. Clusterbean: Physiology, Genetics and Cultivation. Springer Verlag, Singapore, 2015.

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29

Durum Wheat Breeding and Genetics. MDPI, 2020. http://dx.doi.org/10.3390/books978-3-03943-103-8.

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30

Langridge, Peter. Achieving sustainable cultivation of wheat Volume 1. Burleigh Dodds Science Publishing, 2017. http://dx.doi.org/10.4324/9781351114257.

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31

Langridge, Peter. Achieving sustainable cultivation of wheat Volume 2. Burleigh Dodds Science Publishing, 2017. http://dx.doi.org/10.4324/9781351114288.

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32

Langridge, Peter, ed. Achieving sustainable cultivation of wheat Volume 1. Burleigh Dodds Science Publishing, 2017. http://dx.doi.org/10.19103/as.2016.0004.1.

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33

Langridge, Peter, ed. Achieving sustainable cultivation of wheat Volume 2. Burleigh Dodds Science Publishing, 2017. http://dx.doi.org/10.19103/as.2016.0004.2.

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34

P, Bonjean Alain, and Angus William J, eds. The world wheat book: A history of wheat breeding. London: Intercept, 2001.

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35

(Editor), Alain P. Bonjean, and William J. Angus (Editor), eds. The World Wheat Book: A History of Wheat Breeding. Lavoisier, 2001.

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36

Ogihara, Yasunari, Shigeo Takumi, and Hirokazu Handa. Advances in Wheat Genetics : From Genome to Field: Proceedings of the 12th International Wheat Genetics Symposium. Springer, 2015.

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37

Ogihara, Yasunari, Shigeo Takumi, and Hirokazu Handa. Advances in Wheat Genetics : From Genome to Field: Proceedings of the 12th International Wheat Genetics Symposium. Springer, 2016.

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38

Zhou, Huaping. Genetic transformation of wheat by protoplast mediated direct gene transfer. 1992.

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39

Ekiz, Hasan. Nuclear X cytoplasm genetic interactions controlling anther culture response in wheat (Triticum aestivum L.). 1990.

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40

Mou, Beiquan. Duration and rate of the grain filling period and subsequent grain yield in crosses between facultative and winter wheat cultivars (Triticum aestivum L. em Thell). 1985.

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41

Ching-yang, Teng, ed. Taigu genic male-sterile wheat. Beijing, China: Science Press, 1987.

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42

Lorenzo, Ariel. Feasibility of developing bread wheat cultivars with acceptable protein content for non-traditional areas. 1985.

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43

Andersen, Timothy Mark. Interaction of spring wheat (Triticum aestivum L.) genotypes and Azospirillum brasilense. 1985.

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44

Fornazzari, Claudio Roberto Jobet. Genetic potential to enhance French bread by introgessing superior pan bread quality in selected wheat cultivars (Triticum aestivum L.). 1996.

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45

Akram, Mohammad. Selection, characterization and genetic analysis of wheat (Triticum aestivum L.) lines tolerant to grass controlling herbicides. 1992.

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46

Masood, Muhammad Shahid. Use of combining ability estimates to identify the genetic potential of selected winter parental lines (Triticum aestivum L.em Thell). 1989.

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47

Lang, Gregory A., ed. Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1: Physiology, genetics and cultivation. Burleigh Dodds Science Publishing, 2019. http://dx.doi.org/10.19103/as.2018.0040.1.

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48

Williamson, John D. The effects of abscisic acid on gene expression during embryogenesis in wheat. 1985.

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49

Biot͡s︡enoz pshenichnogo poli͡a︡. Moskva: "Nauka", 1986.

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50

Chuhe, Chen. Identification and inheritance of factors influencing the rate and duration of grain fill in selected wheat populations, (Triticum aestivum L. em Thell). 1987.

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