Journal articles: 'Wild oat – Effect of stress on'

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Morishita, Don W., Donald C. Thill, and John E. Hammel. "Wild Oat (Avena fatua) and Spring Barley (Hordeum vulgare) Interference in a Greenhouse Experiment." Weed Science 39, no. 2 (June 1991): 149–53. http://dx.doi.org/10.1017/s0043174500071381.

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Intraspecific and interspecific interference effects on growth, gas exchange, and water potential of wild oat and spring barley were measured under greenhouse conditions using a 1:1.06 barley to wild oat replacement series. Intraspecific barley interference affected barley growth more than interspecific wild oat interference. Interspecific wild oat interference with barley reduced wild oat growth more than intraspecific interference. Wild oat plant height surpassed barley plant height near barley anthesis. Growth and gas exchange of barley and wild oat responded the same to short-term water stress.

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Aghabeigi, Mahdi, and Mohsen Khodadadi. "Effect of Clodinafop-Propargyl and Mesosulfuron-Methyl Herbicides on Wild Oat (Avena ludoviciana) Control under Moisture Stress Condition." International Journal of Plant & Soil Science 20, no. 5 (December 23, 2017): 1–7. http://dx.doi.org/10.9734/ijpss/2017/38451.

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Alizade, Saeid, Eshagh Keshtkar, Ali Mokhtassi‐Bidgoli, Hamidreza Sasanfar, Jens C. Streibig, and Christian Bohren. "Effect of drought stress on herbicide performance and photosynthetic activity of Avena sterilis subsp. ludoviciana (winter wild oat) and Hordeum spontaneum (wild barley)." Weed Research 61, no. 4 (April 26, 2021): 288–97. http://dx.doi.org/10.1111/wre.12477.

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Xie, Haisheng S., Brian C. Caldwell, Andrew I. Hsiao, William A. Quick, and Jian Fu Chao. "Spray Deposition of Fenoxaprop and Imazamethabenz on Wild Oat (Avena fatua) as Influenced by Environmental Factors." Weed Science 43, no. 2 (June 1995): 179–83. http://dx.doi.org/10.1017/s0043174500081030.

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The effect of soil moisture, temperature, and light intensity on the spray deposition of fenoxaprop and imazamethabenz applied to wild oat plants was examined by using fluorescent tracer dye. Based on either biomass or total leaf area, the apparent deposition of the two herbicides diminished in the following order: shading > low temperature ≥ drought ≥ “optimum” > high temperature. The enhanced phytotoxicity of both herbicides under shading could be associated with increased spray deposition; and reduced fenoxaprop phytotoxicity under high temperature stress could be related to reduced deposition. Changes in spray deposition were attributed mainly to differences in herbicide interception due to altered plant morphology. Reduced retention for both herbicides was exhibited only in the plants grown at high temperature. Under “optimum” conditions, fenoxaprop phytotoxicity was directly associated with leaf orientation and thus with the proportion of projected leaf area at the time of herbicide spraying. Given similar application conditions, spray deposition of fenoxaprop and imazamethabenz on wild oat could be estimated by determining the ratio of the projected leaf area, as measured by an image analyzer, to the total leaf area.

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Alizade, Saeid, Eshagh Keshtkar, Ali Mokhtasi-Bidgoli, Hamidreza Sasanfar, and Jens C. Streibig. "Effect of water deficit stress on benzoylprop-ethyl performance and physiological traits of winter wild oat (Avena sterilis subsp. ludoviciana)." Crop Protection 137 (November 2020): 105292. http://dx.doi.org/10.1016/j.cropro.2020.105292.

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Agenbag, G. A., O. T. de Villiers, and J. J. van Biljon. "The effect of water stress on the efficacy of diclofop-methyl and CGA 184′927+S on wild oat (Avena fatua)." South African Journal of Plant and Soil 10, no. 3 (January 1993): 136–40. http://dx.doi.org/10.1080/02571862.1993.10634658.

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Lu, C. H., X. G. Liu, J. Xu, F. S. Dong, C. P. Zhang, Y. Y. Tian, and Y. Q. Zheng. "Enhanced Exudation of DIMBOA and MBOA by Wheat Seedlings Alone and in Proximity to Wild Oat (Avena fatua) and Flixweed (Descurainia sophia)." Weed Science 60, no. 3 (September 2012): 360–65. http://dx.doi.org/10.1614/ws-d-11-00119.1.

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The allelochemicals 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) and 6-methoxy-benzoxazolin-2-one (MBOA) in wheat are considered to have a role in plant defense against weeds. This study explored the effect of proximity to two weeds, wild oat and flixweed, on DIMBOA/MBOA production in wheat seedlings under hydroponic culture to identify whether the breeding of modern wheat varieties with higher concentrations of these compounds could ensure plant-mediated weed control. MBOA was detected and was noted to exert a significant response; its exudation by some wheat seedlings was significantly increased irrespective of whether the roots were in contact with or separate from those of the weeds. The weeds were a source of biotic stress to wheat when grown in proximity to it, and the stress resulted in production of higher levels of MBOA in wheat seedlings, although the concentration varied with the wheat cultivar. Therefore, the synthesis and exudation of DIMBOA/MBOA in wheat seedlings appears to be an active metabolic process influenced by the environment, particularly the presence of weeds.

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Lakpour, Niknam, Azadeh Mirfeizollahi, Shirin Farivar, Mohammad mehdi Akhondi, S. Behnam Hashemi, Naser Amirjannati, Hamed Heidari-Vala, and Mohammad Reza Sadeghi. "The Association of Seminal Plasma Antioxidant Levels and Sperm Chromatin Status with Genetic Variants ofGSTM1andGSTP1(Ile105Val and Ala114Val) in Infertile Men with Oligoasthenoteratozoospermia." Disease Markers 34, no. 3 (2013): 205–10. http://dx.doi.org/10.1155/2013/635091.

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In this study we aimed to examine the effects of genetic variants ofGSTM1andGSTP1(Ile105Val and Ala114Val) on GST activity, seminal oxidative stress and sperm chromatin status in infertile men with oligoasthenoteratozoospermia (OAT). The study population (n= 121) consisted of 95 infertile men with OAT and 26 controls with normozoospermia. Multiplex polymerase chain reaction (PCR) and polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) methods were utilized to detect the aforesaid genetic variants. We measured GST activity and total antioxidant capacity (TAC) of seminal plasma by spectrophotometry. Sperm chromatin integrity and maturity were assessed using toluidine blue and chromomycin A3(CMA3-positive sperm) staining, respectively. The analysis showed that subgroups of GSTM1 null and GSTP1 C/T+T/T genotypes in comparison with GSTM1 present and GSTP1 wild type (C/C) genotypes did not have statistically significant differences in both OAT or normozoospermic men considering sperm concentration and motility, percentage of CMA3-positive sperm, seminal plasma TAC, sperm chromatin integrity and GST activity. Thus, the findings of our study suggest that there are no significant associations betweenGSTM1andGSTP1polymorphisms and sperm parameters at conventional or at molecular levels including OS status, sperm chromatin integrity or maturity in Iranian infertile men with OAT and normozoospermia. However, these polymorphisms could be related to the fertility status of the studied population but not evaluated in this study.

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Nikolaeva, Yu V., and O. O. Danchenko. "Features of the influence of oat extract on the antioxidant activity of goose liver." Animal Biology 23, no. 2 (July 2021): 41–45. http://dx.doi.org/10.15407/animbiol23.02.041.

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The use of antioxidants in poultry feeding helps to relieve stress of various etiologies. Natural antioxidants have a number of advantages over synthetic ones. The aim of the study was to determine the effect of Avena sativa oat extract on the peculiarities of the functioning of the antioxidant system of goose liver during the physiological stress of contour and juvenile feather formation (from the 14th to the 56th day). The state of the antioxidant system in liver tissues was determined by the coefficient of antioxidant activity, the content of the final products of lipoperoxidation, the activity of antioxidant enzymes and the content of fat-soluble vitamins. The results of the experiment showed that the goslings of the control group during the formation of contour feathers have a decrease in antioxidant activity of the liver by 2.36 times, and juvenile — 1.90 times compared to the initial value of this indicator. Adding oat extract to the diet of geese during feather formation increases the antioxidant activity of their liver. Under the influence of the extract, the physiological stress associated with the formation of contour feathers (28 days) is significantly reduced by reducing the content of the main substrate of lipoperoxidation of unsaturated fatty acids, despite the decrease in the activity of all antioxidant enzymes. Increasing antioxidant activity in the liver during the formation of juvenile feathers is due to the inclusion of alternative mechanisms of antioxidant protection, implemented by increasing the activity of endogenous antioxidants: superoxide dismutase by 29.6 (P≤0.05), catalase by 34.6% (P≤0.05), glutathioperoxidase by 41.2% (P≤0.01), and the content of vitamin E by 32.7% (P≤0.05) and β-carotene by 30.9% (P≤0,05). Under the influence of the extract there is not only a significant increase in the weight of geese at the end of the experiment, but also an improvement in their pterylographic performance. Therefore, in the future, it would be advisable to conduct similar studies on wild bird species in kennels, as the process of feather formation is of fundamental importance for these birds.

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Moyer, J. R., D. E. Cole, D. C. Maurice, and A. L. Darwent. "Companion crop, herbicide and weed effects on establishment and yields of alfalfa-bromegrass mixture." Canadian Journal of Plant Science 75, no. 1 (January 1, 1995): 121–27. http://dx.doi.org/10.4141/cjps95-020.

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Alfalfa (Medicago sativa L.) and bromegrass (Bromus spp.) were seeded with and without a companion crop and with and without herbicides at Westlock and Lethbridge, Alberta, to assess the effect of weed control, companion crop and the herbicide-by-companion crop interaction on forage establishment and subsequent yields. A companion crop reduced both alfalfa and bromegrass yields for at least 2 yr after establishment on a rain fed site at Westlock and for 1 yr after establishment on an irrigated site at Lethbridge. At both sites, weed yields were higher after establishment with a companion crop than after establishment without a companion crop. Unchecked weeds in the establishment year had less effect than a companion crop on subsequent forage yields. At both locations, weed biomass in the establishment year was less than that of the companion crop. The combined stress of a companion crop and 2,4-DB application had a detrimental effect on alfalfa yield for 3 yr after establishment at Lethbridge. Key words: Wheat, barley, wild oat, redroot pigweed, dandelion

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Kocsy, G., Magda Pál, A. Soltész, G. Szalai, Á. Boldizsár, V. Kovács, and T. Janda. "Low temperature and oxidative stress in cereals." Acta Agronomica Hungarica 59, no. 2 (June 1, 2011): 169–89. http://dx.doi.org/10.1556/aagr.59.2011.2.7.

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Low temperature stress results in significant yield losses in cereals. Cereals of subtropical origin like maize and rice are severely damaged at temperatures below 10°C and are killed at subzero temperatures. This stress effect is called chilling. In contrast, cereals originating from the temperate zone (wheat, barley, rye and oat) may survive short periods even between −10 and −20°C, depending on the species and varieties, so they are freezing-tolerant to various extents. For the winter type of these cereals a gradual decrease in temperature up to −4°C results in cold acclimation, which increases their freezing tolerance. In addition, it fulfils their vernalization requirement, which is necessary for the correct timing of the vegetative to generative transition. During both chilling and freezing, oxidative stress is induced. Although the accumulation of high concentrations of reactive oxygen species may be lethal, a moderate increase in their level may activate various defence mechanisms. In this review the role of reactive oxygen species, antioxidants, carbohydrates, free amino acids, polyamines and hormones in the response to low temperature stress in cereals will be described. The effect of light and the use of the model plant Brachypodium distachyon L. to reveal the biochemical and molecular biological background of this response will also be discussed.

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Andriyanova, Yuliya M., Irina V. Sergeyeva, Nataliya N. Gusakova, and Yuliya M. Mokhonko. "The role of new stress protectors in the formation of production process of oat culture during cultivation in anthropogenically polluted areas." BIO Web of Conferences 23 (2020): 03011. http://dx.doi.org/10.1051/bioconf/20202303011.

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Stress protectors (adaptogens) are among the most important factors that regulate growth processes at all stages of plant development. This article presents results of field studies of the effect of new synthetic plant growth regulators of stress protectors (adaptogens) on the elements of productivity and yield of spring oats of the Skakun variety. The obtained results during the research showed that all the studied derivatives of peredazinones are adaptogens and they contribute to an increased productivity and increased yield of spring oats. We studied the effect of pre-sowing treatment of seeds with new synthetic plant growth regulators of stress protectors on the quality indicators of cereal production of Skakun oats (protein, starch and amylolytic enzymes content in the cereal). Pre-sowing treatment of oat seeds increases the amount of protein in the cereal up to 15%, starch – up to 25%, amylase – up to 20%. We proved the ability of stress protectors to minimize the negative impact of heavy metals (lead, zinc) on agrophytocenoses, which will make it possible to obtain environmentally friendly cereal products when cultivating oats in anthropogenically polluted areas of the Saratov Oblast.

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López-González, David, David Ledo, Luz Cabeiras-Freijanes, Mercedes Verdeguer, Manuel J. Reigosa, and Adela M. Sánchez-Moreiras. "Phytotoxic Activity of the Natural Compound Norharmane on Crops, Weeds and Model Plants." Plants 9, no. 10 (October 9, 2020): 1328. http://dx.doi.org/10.3390/plants9101328.

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Norharmane is a secondary metabolite that appears in different species of land plants. In this paper, we investigated for the first time the specificity of norharmane through germination and growth tests on some crops as Zea mays L. (maize), Triticum aestivum L. (wheat), Oryza sativa L. (rice) and Lactuca sativa L. (lettuce) and weeds as Amaranthus retroflexus L. (amaranth), Echinochloa crus-galli L. (barnyard grass), Plantago lanceolata L. (ribwort), Portulaca oleracea L. (common purslane) and Avena fatua L. (wild oat), and its phytotoxic capacity on the metabolism of adult Arabidopsis thaliana L. (thale cress) by measuring chlorophyll a fluorescence, pigment content, total proteins, osmotic potential and morphological analysis. Norharmane had an inhibitory effect on the germination of A. fatua and P. lanceolata, and the growth of P. oleracea, E. crus-galli and A. retroflexus. On adult A. thaliana plants, the compound was more effective to watering, leading to water stress that compromised the growth of the plants and ultimately affected the photosynthetic apparatus. Therefore, this research shows that norharmane not only affects seedlings’ metabolism, but also damages the metabolism of adult plants and can be a potential model for a future bioherbicide given its specificity.

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Кудин, Sergey Kudin, Кошеляев, Vitaliy Koshelyaev, Кошеляева, and Irina Koshelyaeva. "THE INFLUENCE OF HERBICIDES WITH VARIOUS RANGE OF EFFECTS FOR STRESS RESISTANCE AND YIELD OF WINTER WHEAT SEEDS." Bulletin Samara State Agricultural Academy 1, no. 1 (March 18, 2016): 51–56. http://dx.doi.org/10.12737/18330.

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The aim of the research is to substantiate the scheme of plant protection of winter wheat against perennial and annual weeds, including monocotyledonous weed species. This scheme provides high grain yield and quality standardized seeds output. To achieve this goal the production experiment was conducted. The experiment was repeated three times, the location of the plots was systematic. The predecessor was peas. The main weeds of winter wheat were representatives of the classes: Asteraceae (field sowthistle, Canada thistle, chamomile odorless), ranging from 15% to 24%, Cabbage – Brassicaceae Burnett (field pennycress) – 7-14%, Goosefoot family – Chenopodiaceae (pigweed white) – 1-6%, Vonkova – Convolvulaceae (convolvulus arvensis) – 10-8% and Poaceae (PPE foxtail, millet, chicken, wild oat common) – from 24 to 42%. The species composition of the weed is suppressed almost completely when using the tank mixture of graminicide together with the broad-spectrum herbicide (Lastik Top 0.5 l/ga + Balerina 0.4 l/ga). In average, per years of research the biological efficiency of this variant was 96%. The plants of winter wheat under treatment of crops with protection means against weeds receive stress, which is manifested in a sharp decrease of chlorophyll concentration in the leaves. The inhibition of plants is manifested regardless of the application of graminicide, herbicide or tank mixtures. Under favorable weather conditions for plant growth and development the chlorophyll concentration in leaves restores after 8 days of applying plant protection means up to normal. The highest yield of winter wheat, maximum yield of quality standardized seeds and the propagation coefficient factor of varieties is formed when using a tank mix Lastik Top (0.5 l/ga) + Balerina (0.4 l/ga), regardless of variety and year of growing. The use of graminicide Lastik Top (0.5 l/ga) in tank mix with herbicide Balerina (0.4 l/ga) suppresses the development of monocotyledonous species of weeds of the same Botanical group that includes winter wheat. The second component tank mix herbicide Balerina suppresses the entire spectrum of dicotyledonous weeds. This results in the improvement of conditions for the growth and development of plants, providing higher grain yield, quality standardized seeds output and the rate of reproduction of varieties.

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O'Donovan, J. T., J. C. Newman, K. N. Harker, R. E. Blackshaw, and D. W. McAndrew. "Effect of barley plant density on wild oat interference, shoot biomass and seed yield under zero tillage." Canadian Journal of Plant Science 79, no. 4 (October 1, 1999): 655–62. http://dx.doi.org/10.4141/p98-132.

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There has been little research aimed at developing regression models to describe the effects of barley and wild oat plant density on barley yield loss, or wild oat biomass and seed yield. Such models are an important component of integrated weed management systems, and can help determine when weed control with herbicides is economical. Field experiments were conducted over 4 yr at Vegreville, Alberta, to determine the interactive effects of wild oat and barley plant density on barley and wild oat variables in a zero tillage system. A nonlinear regression model in most cases provided good descriptions of barley yield loss, wild oat shoot dry weight, and wild oat seed yield as functions of wild oat and barley plant densities. The interactive effect of wild oat and barley plant density on percentage barley yield loss did not differ significantly (P = 0.05) among years. A pooled regression model describing barley yield loss accounted for 57% of the variation, and provides a means of estimating yield loss due to wild oat in barley grown under zero tillage. Barley yield loss increased as wild oat density increased but the magnitude of the yield loss diminished with increasing barley plant density. Wild oat economic threshold densities varied among years, and were strongly influenced by barley price and expected wild oat-free yield. Economic thresholds were greater at higher barley plant densities. Barley seed weight decreased with increasing barley plant density, and to a lesser extent with increasing wild oat density. The interactive effect of wild oat and barley plant density on wild oat seed yield varied significantly with year, and appeared to be influenced by climatic conditions. The cooler, wetter spring of 1996 favored wild oat seed production (by several orders of magnitude) compared with the relatively warmer and drier spring of 1995. Each year wild oat seed yield and shoot dry weight decreased as barley plant density increased. The results suggest that seeding barley at relatively high rates may reduce the need for wild oat control with herbicides in zero tillage systems. Key words: Zero tillage, wild oat interference, barley seeding rate, nonlinear regression

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Brewster, Bill D., and Arnold P. Appleby. "Effect of Rate, Carrier Volume, and Surfactant on Imazamethabenz Efficacy." Weed Technology 4, no. 2 (June 1990): 291–93. http://dx.doi.org/10.1017/s0890037x00025410.

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Imazamethabenz is a selective herbicide used to control wild oat in small grains. The effects of rate, volume of carrier, and surfactant concentration on the efficacy of this herbicide in controlling wild oat were studied in field experiments. As each of the variables increased, wild oat control increased; the greatest degree of wild oat growth inhibition occurred at the highest herbicide rate, highest volume of carrier, and highest surfactant concentration.

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Cudney, David W., Lowell S. Jordan, and Anthony E. Hall. "Effect of Wild Oat (Avena fatua) Infestations on Light Interception and Growth Rate of Wheat (Triticum aestivum)." Weed Science 39, no. 2 (June 1991): 175–79. http://dx.doi.org/10.1017/s0043174500071435.

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Wild oat reduced light penetration and growth of dwarf hard red spring wheat in field experiments performed under nonlimiting nitrogen and moisture conditions. Wild oat grew taller than wheat and had a greater portion of its canopy above 60 cm at maturity. Light penetration in a mixed canopy was similar to that in a monoculture wheat canopy when wild oat was clipped to the height of the wheat. A mathematical model was developed which accurately predicted the reduction in the growth rate of wheat from wild oat interference. The model also predicted that interference from wild oat was due to reduced leaf area of wheat at early growth stages and low wild oat densities, and reduced light penetration to wheat leaves at later growth stages and higher densities of wild oat.

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Kiviharju, Elina, Matti Puolimatka, Marketta Saastamoinen, Simo Hovinen, and Eija Pehu. "The effect of genotype on anther culture response of cultivated and wild oats." Agricultural and Food Science 7, no. 3 (January 1, 1998): 409–22. http://dx.doi.org/10.23986/afsci.72872.

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Anther culture ability was tested for 44 oat (Avena sativa L.), six naked oat (A. sativa L., naked type) and 15 wild oat (Avena sterilis L.) genotypes, in addition to progeny of five intraspecific crosses of A. sativa and two interspecific crosses of A. sativa x A. sterilis. Anther culture response was affected considerably by genotype. Thirty one oat genotypes responded by callus growth on induction medium and seven of them produced embryo structures, two of the lines consistently. All naked oat genotypes produced embryo structures. Embryo production rates for the wild oat lines were comparable with those for the naked oat genotypes, and higher than for oat: 13 of the 15 genotypes tested produced embryo structures. Plant regeneration was possible only from wild oat. The regeneration ability was inherited in the progeny of the A. sativa x A. sterilis cross cv. Puhti x CAV 2648. The response of anthers of oat genotypes was inhibited by auxin on the induction medium, while naked oat, wild oat and A. sativa x A. sterilis crosses responded better on a medium containing 2,4-dichlorophenoxyacetic acid.

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Deschamps, Raymond J. A., Andrew I. Hsiao, and William A. Quick. "Antagonistic Effect of MCPA on Fenoxaprop Activity." Weed Science 38, no. 1 (January 1990): 62–66. http://dx.doi.org/10.1017/s0043174500056125.

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Greenhouse and field studies were conducted to determine the effect of the isooctyl ester of MCPA on the activity of the ethyl ester of fenoxaprop in four grass species. In the greenhouse, wheat tolerated fenoxaprop better than barley, oat, and wild oat. Among wild oat populations, SH 430 was the most tolerant to fenoxaprop followed by MON 73, CS 40, the natural population, and AN 51. MCPA reduced fenoxaprop activity in wheat and barley, protecting the crops from herbicide injury. However, MCPA did not reduce the activity of fenoxaprop in most wild oat lines. In field studies, wheat and barley treated with fenoxaprop at 150 g/ha plus MCPA at 300 g/ha were not appreciably different from weed-free controls while fenoxaprop applied alone at 150 g/ha damaged the crops. Fenoxaprop applied at 150 g/ha in combination with 300 g/ha MCPA resulted in at least 78% wild oat control.

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Evans, Richard M., Donald C. Thill, Lawrence Tapia, Bahman Shafii, and Joan M. Lish. "Wild Oat (Avena fatua) and Spring Barley (Hordeum vulgare) Density Affect Spring Barley Grain Yield." Weed Technology 5, no. 1 (March 1991): 33–39. http://dx.doi.org/10.1017/s0890037x00033212.

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Addition series field experiments were conducted near Moscow, ID, in 1987 and 1988 to determine the relative aggressiveness of spring barley and wild oat and to determine the effect of barley and wild oat density and proportion on barley grain yield and wild oat seed rain. Regression analysis was used to describe the relationship of the aboveground biomass and grain yield to species density. Barley was more aggressive than wild oat. Barley biomass was affected most by intraspecific competition, while wild oat biomass was affected most by interspecific competition. Barley aggressiveness changed little throughout the growing season. Wild oat aggressiveness varied but was always less than barley aggressiveness. Increasing wild oat density had a negative, asymptotic-type effect on barley grain yield at all barley densities. However, the effect of wild oat was greatest at the lower density of barley. Increasing barley density decreased wild oat seed rain.

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Sharpe, Shaun M. "Kochia (Kochia scoparia) and Wild Oat (Avena fatua) Intraspecific and Interspecific Interference." Agronomy 11, no. 1 (December 30, 2020): 62. http://dx.doi.org/10.3390/agronomy11010062.

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Kochia (Kochia scoparia) and wild oat (Avena fatua) are highly problematic western Canadian weeds. Wild oat is widely distributed and has been a long-standing agricultural pest across Manitoba, Saskatchewan, and Alberta. Kochia populations are patchy and occur more frequently within the southern regions of the Prairie provinces. Kochia is exhibiting an ever-evolving, aggressive, herbicide resistance survival strategy which may facilitate range expansion. The experimental objective was to study the interspecific and intraspecific interference between wild oat and kochia. The study was developed with the context of kochia tumbleweeds travelling and depositing seed within wild oat infestations. Greenhouse experiments were conducted in Saskatoon, SK. The experimental design was a two factor factorial arranged as a randomized complete block. The main factors were kochia and wild oat pot density at either 0, 1, or 2 plants per pot. Treatment combinations resulted in species ratios of 1:1, 2:1, 1:2, and 2:2, with single species controls. Kochia biomass was reduced by >70% after 3 months of competition with a single wild oat plant. Wild oat biomass was consistently impacted by intraspecific competition, demonstrating a 25 to 50% reduction at the trial end. Kochia interspecific interference with wild oat at a 2:1 ratio did reduce wild oat biomass by 50% but this trend was not consistent across experimental runs. Kochia dispersal through wild oat infestations should induce competitive stress when crop competition is considered. Three-species interference patterns to include western Canadian crops require additional study.

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Martin, RJ, and WL Felton. "Effect of crop rotation, tillage practice, and herbicides on the population dynamics of wild oats in wheat." Australian Journal of Experimental Agriculture 33, no. 2 (1993): 159. http://dx.doi.org/10.1071/ea9930159.

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The effects of crop rotation, tillage practice, and herbicide use on the population dynamics of wild oats (Avena fatua and A. sterilis ssp. ludoviciana) were studied in a field experiment in northern New South Wales. In the third and fourth years of a continuous wheat rotation, cultivated fallow using tines increased wild oat density and reduced grain yield compared with a no-tillage fallow. Tillage did not affect the vertical distribution of wild oat seeds in the soil, and about 80% of wild oat seeds were in the top 5 cm of soil in both tillage treatments. The seed reservoir at the end of the experiment was smaller under a no-tillage fallow regime. The half-life of wild oat seeds in the soil was about 6 months, and rotation of wheat with sorghum was the most effective means of reducing the wild oat seed reservoir. Rotational strategies for weed control are also likely to be effective in delaying or minimising the development of herbicide resistance, particularly where the average seed bank life time, as shown for wild oats in this study, is short. Annual use of either tri-allate or flamprop-methyl in 4 successive wheat crops did not prevent a massive build-up of wild oat seed. The poor performance of herbicides was partly attributed to below-average rainfall in autumn and early winter in 1985 and 1986. However, wild oats are well adapted to continuous cropping with wheat, where recruitment of 34% of the soil seed reservoir maintained the population despite the use of selective herbicides. The results of this experiment indicate that a continuous wheat rotation using herbicides to control wild oats is likely to be much less effective in reducing the wild oat seed reservoir.

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WILCOX, D. H., I. N. MORRISON, and G. MARSHALL. "EFFECT OF FREEZING TEMPERATURE ON THE EFFICACY OF WILD OAT HERBICIDES." Canadian Journal of Plant Science 68, no. 3 (July 1, 1988): 823–27. http://dx.doi.org/10.4141/cjps88-099.

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In controlled environment experiments diclofop methyl, difenzoquat, flamprop methyl, fluazifop-P and seythoxydim were applied to wild oat at the three-leaf stage at recommended rates 10 h before or after a single night of freezing (−4 °C) temperature. Herbicide efficacy, as determined by the change in post-treatment dry weight accumulation of treated wild oats during the ensuing 3 wk period, was unaffected by the freezing temperature. The dry matter accumulation of wild oat exposed to the −4 °C temperature was reduced by 10–20% compared to plants which were grown under a constant 15/5 °C day/night regime.Key words: Oat (wild), frost, diclofop methyl, flamprop methyl, difenzoquat, fluazifop-P, sethoxydim

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Carlson, Harry L., and James E. Hill. "Wild Oat (Avena fatua) Competition with Spring Wheat: Effects of Nitrogen Fertilization." Weed Science 34, no. 1 (January 1986): 29–33. http://dx.doi.org/10.1017/s0043174500026394.

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Field experiments were conducted to determine the effect of nitrogen fertilization on competition between wild oat (Avena fatuaL. # AVEFA) and spring wheat (Triticum aestivum‘Anza’). Nitrogen fertilizer treatments were applied over several wild oat-wheat density combinations. Wheat grain yield in wild oat-infested plots generally declined with fertilization while the density of wild oat panicles increased. Apparently, in competition with wheat, wild oat was better able to utilize the added nitrogen and thus gained a competitive advantage over the wheat. The increased competitiveness of wild oat resulted in reduced crop yields. Under the conditions of these experiments, nitrogen fertilization resulted in positive wheat yield response only when the wild oat plant density was below 1.6 percent of the total plant density.

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25

Friesen, George H., and David A. Wall. "Effect of Application Factors on Efficacy of Fluazifop-P-Butyl in Flax." Weed Technology 5, no. 3 (September 1991): 504–8. http://dx.doi.org/10.1017/s0890037x00027238.

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Field experiments were conducted to determine the efficacy of fluazifop-P-butyl for the control of green foxtail, wild oat, barley, and wheat in flax as influenced by spray nozzle orientation, time of day, and growth stage. Under drought conditions in 1988, control of wild oat, wheat, and barley with fluazifop-P-butyl was enhanced 75%, 53% and 78%, respectively, when nozzles were oriented to spray forward 45°. Under adequate soil moisture conditions enhancement of control was minimal. Green foxtail control improved when fluazifop-P-butyl was applied from 1700 to 2100 h, but time of day had no effect on control of wild oat, barley, or wheat. Fluazifop-P-butyl effectiveness was reduced when applied 4 d after flax emergence due to late emerging grass seedlings. Green foxtail was the most tolerant to fluazifop-P-butyl, whereas wild oat, wheat, and barley were the most susceptible.

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26

Kirkland, Kenneth J. "Spring Wheat (Triticum aestivum) Growth and Yield as Influenced by Duration of Wild Oat (Avena fatua) Competition." Weed Technology 7, no. 4 (December 1993): 890–93. http://dx.doi.org/10.1017/s0890037x00037945.

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The effect of duration of wild oat competition on spring wheat yield and growth was determined in time-of-removal experiments conducted over a three year study period in Saskatchewan, Canada. Failure to remove wild oat reduced wheat yield 28 and 39% at wild oat populations of 64 and 188 plants per m2, respectively. Wheat yield was not reduced by wild oat densities of 64 or 118 plants per m2until the six- and seven-leaf stage of wild oat, respectively. Removing wild oat at 64 plants per m2before the seven-leaf stage and 118 plants per m2before the five-leaf stage did not increase wheat culm or fresh weight production.

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27

Asai, M., and Y. Yogo. "The effect of calcium cyanamide on wild oat emergence and deference in emergence pattern among wild oat population." Journal of Weed Science and Technology 47, Supplement (2002): 240–41. http://dx.doi.org/10.3719/weed.47.supplement_240.

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28

Stougaard, Robert N. "Carrier Volume Adjustments Improve Imazamethabenz Efficacy." Weed Technology 13, no. 2 (June 1999): 227–32. http://dx.doi.org/10.1017/s0890037x00041658.

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Reduced-rate herbicide strategies, which rely on treatment of small weed seedlings, are not effective under all situations. The consistency of reduced-rate treatments may be improved by adjustments in application variables. Field experiments were conducted at Kalispell, MT, during 1994 and 1995 to determine the effects of carrier volume on the efficacy of reduced-rate imazamethabenz applications for wild oat control in barley. Imazamethabenz was applied to two- and four-leaf wild oat plants at 0.26 and 0.52 kg ai/ha in carrier volumes of 75, 150, and 225 L/ha. Wild oat control generally increased as carrier volume increased, regardless of imazamethabenz rate or wild oat growth stage. However, increasing carrier volumes had a greater positive effect on wild oat control when imazamethabenz was applied to two-leaf vs. four-leaf wild oat seedlings. Barley yield was most affected by the duration of wild oat interference, with the greatest yield being observed with the earliest application. Barley yield tended to increase as carrier volume increased in 1 of 2 yr. These results indicate that wild oat control with imazamethabenz can be enhanced by increasing carrier volume, providing more consistent wild oat control from reduced imazamethabenz rates.

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29

Barton, David L., Donald C. Thill, and Bahman Shafii. "Integrated Wild Oat (Avena fatua) Management Affects Spring Barley (Hordeum vulgare) Yield and Economics." Weed Technology 6, no. 1 (March 1992): 129–35. http://dx.doi.org/10.1017/s0890037x00034424.

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The effect of barley seeding rate and row spacing, and triallate, diclofop, and difenzoquat herbicide rate on barley grain yield and quality, and wild oat control were evaluated in field experiments near Bonners Ferry, Idaho, in 1989 and 1990. The purpose of the study was to develop integrated control strategies for wild oat in spring barley. Barley row spacing (9 and 18 cm) did not affect barley grain yield. Barley grain yield was greatest when barley was seeded at 134 or 201 kg ha–1compared to 67 kg ha–1. Wild oat control increased as wild oat herbicide rate increased and barley grain yield was greatest when wild oat herbicides were applied. However, barley grain yield was similar when wild oat biomass was reduced by either 65 or 85% by applications of half and full herbicide rates, respectively. Net return was greatest when the half rate of herbicide was applied to 100 wild oat plants per m2and was greatest when half or full herbicide rates were applied to 290 wild oat plants per m2. Net return increased when the seeding rate was increased to 134 or 201 kg ha–1when no herbicide was applied and when 290 wild oat plants per m2were present.

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30

Singh, Samunder, R. K. Malik, R. S. Panwar, and R. S. Balyan. "Influence of Sowing Time on Winter Wild Oat (Avena ludoviciana) Control in Wheat (Triticum aestivum) with Isoproturon." Weed Science 43, no. 3 (September 1995): 370–74. http://dx.doi.org/10.1017/s0043174500081340.

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Field experiments were conducted during the winters of 1987–88 and 1988–89 at Haryana Agricultural University, Hisar, India to evaluate the response of winter wild oat to sowing date and isoproturon application time in wheat. In another experiment, the effect of sowing time on emergence and growth of winter wild oat and wheat sown separately was studied. The treatments that provided more than 75% control of winter wild oat were: isoproturon at 0.75 kg ha−1applied at the 2-leaf stage of winter wild oat; isoproturon 1 kg ha−1applied at the 4-leaf stage of winter wild oat in the November 30 planting; and isoproturon 0.50 kg ha−1applied at the 1- to 2-leaf stage of winter wild oat in the December 20 sowing. Isoproturon did not provide more than 50% control of winter wild oat in the November 10 sowing. Mortality of winter wild oat increased from 38 to 72 to 87% in November 10, November 30, and December 20 sowings, respectively. Mortality of winter wild oat was similar in November 30 and December 20 sowings but higher grain yield was recorded in November 30 sowing. Due to vigorous growth of winter wild oat in the November 10 sowing, isoproturon did not provide good control. December 20 sowing favored wheat growth due to lower density and late emergence of winter wild oat but reduction in wheat grain yield was greater. When averaged over isoproturon treatments, the grain yield of wheat was 4607, 5297, and 4457 kg ha−1in the November 10, November 30, and December 20 sowings, respectively.

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31

Carlson, Harry L., and James E. Hill. "Wild Oat (Avena fatua) Competition with Spring Wheat: Plant Density Effects." Weed Science 33, no. 2 (March 1985): 176–81. http://dx.doi.org/10.1017/s0043174500082059.

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Field experiments were conducted to measure the grain yield of wheat (Triticum aestivumL. ‘ANZA’) at various wild oat (Avena fatuaL. ♯ AVEFA) and wheat plant densities. Wheat yield declined as wild oat plant density increased. Wheat yield increased in wild oat-infested plots as wheat plant density increased. Regression models were developed to describe the combined effect of wheat and wild oat plant densities on wheat grain yield. Wheat yields were best described by a nonlinear regression model using the relative density of wild oat in the weed-crop stand as the dependent variable. Inclusion of crop stand as a competitive factor significantly improved the fit of all regression models tested. Wild oat were more competitive against wheat in these experiments than in experiments reported by others. Possible reasons for differences in observed competitiveness are discussed.

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32

Mickelson, James A., and William E. Grey. "Effect of soil water content on wild oat (Avena fatua) seed mortality and seedling emergence." Weed Science 54, no. 02 (April 2006): 255–62. http://dx.doi.org/10.1614/ws-05-007r.1.

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Field experiments were established in fall 1999 and 2000 near Huntley, MT, to determine the effects of soil water content on wild oat seed mortality and seedling emergence. Four supplemental irrigation treatments were implemented from June through September to establish plots with varying soil water content. Wild oat seed mortality during the summer increased linearly as soil water content increased. For seed banks established in 1999 (1999SB), seed mortality increased, on average, from 36 to 55% in 2000, and 15 to 55% in 2001 as soil water content increased from 6 to 24%. For seed banks established in 2000 (2000SB), seed mortality increased, on average, from 38 to 88% in 2001 and 53 to 79% in 2002 as soil water content increased from 6 to 24%. Increasing soil water content likely increased the activity of microorganisms that cause mortality in wild oat seeds. The increasing seed mortality rates (due to increasing soil water content) resulted in greater annual declines of wild oat seed banks and 2-yr cumulative decline rates. Total season emergence percentage was not affected by irrigation treatment. Results show that weed seed bank decline is more rapid in moist than in dry soils and suggest that management practices that increase or conserve soil moisture will also increase the rate of wild oat seed bank decline.

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33

SZWED, MAGDALENA, JOANNA MITRUS, and MARCIN HORBOWICZ. "Allelopathic effect of buckwheat extract for seedlings of selected weed species." Agronomy Science 74, no. 4 (January 7, 2020): 83–93. http://dx.doi.org/10.24326/as.2019.4.6.

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The influence of 1% aqueous extract obtained from a 14-day plants of common buckwheat (Fagopyrum esculentum Moench) on weed species was evaluated. Seedling roots of wild oat (Avena fatua L.), yellow foxtail (Setaria glauca L.), barnyardgrass (Echinochloa crus galli (L.) P. Beauv.), common windgrass (Apera spica-venti (L.) P. Beauv.), catchweed bedstraw (Galium aparine L.), scentless mayweed (Matricaria inodora L), gallant soldier (Galinsoga parviflora Cav.) and tiny vetch (Vicia hirsuta L.) were exposed to buckwheat extract and compared with control plants grown in water. The obtained results show that the buckwheat extract had lower influence on the growth of shoot than on roots of the evaluated weed species. The use of buckwheat extract in the medium caused the inhibition of root growth in all species except from tiny vetch. In the case of shoot of weeds, inhibition of growth by buckwheat extract occurred only in wild oat. Whereas in yellow foxtail, scentless mayweed and tiny vetch, the stimulation of shoot growth was demonstrated. These results may indicate that the buckwheat extracts act on directly exposed tissues. A different metabolic reaction of wild oat to buckwheat extract after 5 days of exposure than after 2 days may indicate a quick adaptation of wild oat seedlings to stressful conditions.

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34

Shirtliffe, Steven J., and Martin H. Entz. "Chaff collection reduces seed dispersal of wild oat (Avena fatua) by a combine harvester." Weed Science 53, no. 4 (August 2005): 465–70. http://dx.doi.org/10.1614/ws-03-109r2.

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Combine harvesters have the potential to disperse weed seeds great distances. Reducing this dispersal may be important in an integrated weed management system. The objectives of this study were to determine the distance that wild oat seeds are dispersed by a combine harvester and the effect of chaff collection on combine harvester seed dispersal. This was measured by sampling wild oat seeds at varying distances behind a combine equipped with a removable chaff collection system after it passed through a wild oat patch. Chaff collection consistently reduced the amount and distance that wild oat seeds were dispersed. This occurred because more than 74% of the total wild oat seed that were ejected from the combine were in the chaff. Because most of the chaff falls in a row directly behind the combine, chaff collection only affected dispersal in this area. In 1996, chaff collection reduced wild oat seed dispersal past the wild oat patch to less than 10 seeds m−2at 45 m, whereas without chaff collection, there was greater than 10 seeds m−2up to 145 m. At distances beyond 145 m, chaff collection had no significant effect on seed dispersal. Chaff collection may be an important tool in an integrated weed management program because it may slow weed invasions and reduce the expansion of weed patches.

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35

Baerg, Roger J., John W. Gronwald, Charlotte V. Eberlein, and Robert E. Stucker. "Antagonism of Diclofop Control of Wild Oat (Avena fatua) by Tribenuron." Weed Science 44, no. 3 (September 1996): 461–68. http://dx.doi.org/10.1017/s0043174500094194.

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Tribenuron antagonized diclofop control of wild oat in greenhouse studies. Wild oat shoot fresh weight was reduced 79% when plants were treated with diclofop at 1.12 kg ha−1, but only 46% when treated with diclofop at 1.12 kg ha−1plus tribenuron at 18 g ha−1. Increasing diclofop rate increased control of wild oat but did not overcome the antagonism. Separating the applications of diclofop and tribenuron by as little as 12 s reduced the antagonism by 40%, indicating the importance of close proximity of the two herbicides on the leaf surface for the antagonistic response. The inhibitory effect of diclofop at its target site (acetylCoA carboxylase) was not reduced by tribenuron. Metabolism of14C-diclofop by wild oat leaves was not altered quantitatively or qualitatively by tribenuron. Tribenuron had no effect on spray retention or absorption of14C-diclofop by wild oat leaves, and only slightly decreased the total amount of radiolabel translocated out of the treated zone on the leaf. However, tribenuron decreased basipetal translocation of diclofop from the treated zone by approximately 20%. The ability of tribenuron to reduce basipetal translocation of diclofop to meristematic regions of wild oat may be a factor in antagonism.

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36

Darwent, A. L., and J. R. Moyer. "Control of wild oat in the year of smooth bromegrass establishment and its effect on the yield and quality of subsequent seed crops." Canadian Journal of Plant Science 79, no. 3 (July 1, 1999): 447–53. http://dx.doi.org/10.4141/p98-086.

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Wild oat (Avena fatua L.) control from three graminicides, clodinafop-propargyl, fenoxaprop-p-ethyl and tralkoxydim, in seedling stands of smooth bromegrass (Bromus inermis L.) seeded alone or with spring wheat (Triticum aestivum L.) was studied in 1991, 1992 and 1993 at Beaverlodge, Alberta. Seed yield and quality were measured for 2 yr after each year of establishment. In the year of establishment, clodinafop-propargyl at 60 g ha–1 consistently provided ≥80% visual control of wild oat growing in smooth bromegrass seeded with wheat, while the mean probability of similar applications of fenoxaprop-p-ethyl at 92 g ha−1 and tralkoxydim at 250 g ha−1 to provide ≥80% visual control of wild oat, averaged over the years of establishment, was 0.91 and 0.92, respectively. Without the wheat companion crop, the mean probability of clodinafop-propargyl to provide ≥80% visual control of wild oat, averaged over establishment years, remained above 0.90, but that for fenoxaprop-p-ethyl and tralkoxydim was reduced to 0.36 and 0.50, respectively. The efficacy of the three graminicides to control wild oat was reduced by tank mixing with bromoxynil plus MCPA, thifensulfuron methyl plus MCPA, or MCPA alone. Establishment with wheat had a major detrimental impact on smooth bromegrass seed yields harvested 1 and 2 yr after each establishment year. Smooth bromegrass seed yields harvested 1 yr following the year of establishment were three times greater where smooth bromegrass was seeded alone as compared with being seeded with wheat. Seed yields harvested 2 yr after the year of establishment followed a similar trend, but the differences were smaller. Herbicide treatments had no effect on either first or second smooth bromegrass seed yields. Wild oat dockage was present only in the first smooth bromegrass seed crop and was approximately three times greater following establishment with wheat than following establishment alone. Percent wild oat dockage was less from plots where herbicides had been applied than from weedy check plots. Differences in percent dockage occurred among herbicide treatments but were small. Key words: Smooth bromegrass, Bromus inermis, wild oat, Avena fatua, graminicides, tank mixtures

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37

Xue, Qingwu, and Robert N. Stougaard. "Effects of Spring Wheat Seed Size and Reduced Rates of Tralkoxydim on Wild Oat Control, Wheat Yield, and Economic Returns." Weed Technology 20, no. 2 (June 2006): 472–77. http://dx.doi.org/10.1614/wt-05-152r.1.

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Spring wheat competitive ability has recently been demonstrated to co-vary with seed size. The objective of this study was to determine if spring wheat seed size would influence the effects of variable tralkoxydim rates on wild oat control, wheat yield, and economic returns. The factorial treatment arrangement consisted of three spring wheat seed size classes and five tralkoxydim rates. Wild oat density, panicles, and biomass decreased as spring wheat seed size and tralkoxydim rate increased, with the combined effect being additive. Wild oat variables decreased in a log-logistic manner as tralkoxydim rate increased during both years. However, tralkoxydim was less effective in 2000 than 2002, as indicated by the higher dosage required to reduce the wild oat variables by 50% (greaterI50values). In contrast, the effect of large seeded wheat in suppressing wild oat was more consistently expressed, with wild oat variables decreasing linearly as seed size increased. Wheat yield and economic returns increased exponentially as tralkoxydim rate increased. At the same time, wheat yield and economic returns were greater for wheat plants derived from large seed compared to those derived from small seed. Averaged over all other factors, adjusted gross returns of 578, 657, and 703 $/ha were realized for the small, medium, and large seed size classes, respectively. The combined use of large seeded wheat plus tralkoxydim applications provided greater wild oat control than did either single tactic. The use of large seeded wheat had a stabilizing effect that increased the consistency and durability of the weed management system while simultaneously improving economic returns.

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38

Mangin, Amy R., Linda M. Hall, Jeff J. Schoenau, and Hugh J. Beckie. "Influence of tillage, vertical seed distribution, and pyroxasulfone application timing and rate on control of wild oat (Avena fatua L.)." Canadian Journal of Plant Science 98, no. 3 (June 1, 2018): 601–8. http://dx.doi.org/10.1139/cjps-2017-0199.

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Tillage and new herbicide options may be necessary for the control of herbicide-resistant wild oat. The efficacy of soil-applied herbicides such as pyroxasulfone can be influenced by edaphic factors and weed seed recruitment depth, which varies with tillage system. We investigated the effect of tillage and pyroxasulfone rate when applied in the fall and spring on wild oat biomass at three locations in Alberta in 2014–2015. The vertical position of wild oat seeds, with and without tillage, was examined at each site. Wild oat biomass was greater in untilled plots compared with plots with fall tillage at all locations. In two out of three locations, pyroxasulfone efficacy was superior when applied in the fall compared with spring, possibly influenced by low spring rainfall. A single tillage pass at the Edmonton and Kinsella locations did not affect wild oat seed distribution, but there was an increase in seeds present in the surface layer in the untilled treatment at Lacombe. Tillage, used in combination with soil-applied herbicides, may be an option to achieve acceptable control of herbicide-resistant wild oat.

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39

Page, Eric R., Robert S. Gallagher, Armen R. Kemanian, Hao Zhang, and E. Patrick Fuerst. "Modeling site-specific wild oat (Avena fatua) emergence across a variable landscape." Weed Science 54, no. 5 (October 2006): 838–46. http://dx.doi.org/10.1614/ws-05-142r1.1.

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The spatial and temporal pattern of wild oat emergence in eastern Washington is affected by the steep, rolling hills that dominate this landscape. The objective of this study was to assess the impact of landscape position and crop residue on the emergence phenology of wild oat. Emergence of a natural wild oat infestation was characterized over two growing seasons (2003 and 2004), at two wheat residue levels (0 and 500 g m−2), and at five landscape positions differing in slope, aspect, and elevation in a no-till winter wheat field. Wild oat emerged 1 to 2 wk earlier at south-facing landscape positions than at north-facing landscape positions. Crop residue delayed wild oat emergence by 7 to 13 d relative to bare soil at south-facing positions in 2003 and had a reduced effect on emergence at north-facing landscape positions. Therefore, preserving surface residues tended to synchronize emergence across the landscape and may facilitate better timing of weed control where residue is present. Emergence of wild oat was modeled as a function of thermal time adjusted by water potential using a Weibull function. Temperature explained more variation in the model than water potential. This model explained much of the variability in wild oat emergence among landscape positions over these 2 yr and may be useful as a tool to predict the timing of wild oat emergence. Results also indicate that site-specific modeling is a plausible approach to improving prediction of weed seedling emergence.

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40

Asai, M., and Y. Yogo. "Effect of diquat-paraquat formulation on wild oat seedling emergence." Journal of Weed Science and Technology 50, Supplement (2005): 174–75. http://dx.doi.org/10.3719/weed.50.supplement_174.

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41

O'Donovan, John T., K. Neil Harker, T. Kelly Turkington, and George W. Clayton. "Combining Cultural Practices with Herbicides Reduces Wild Oat (Avena fatua) Seed in the Soil Seed Bank and Improves Barley Yield." Weed Science 61, no. 2 (June 2013): 328–33. http://dx.doi.org/10.1614/ws-d-12-00168.1.

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A study was initiated in 2001at four locations in western Canada to investigate an integrated approach to managing wild oat, the region's worst weed. The study examined the effects of combining semidwarf or tall barley cultivars with normal or twice-normal barley seeding rates in either continuous barley or a barley–canola–barley–field pea–barley rotation. Herbicides were applied at 25, 50, and 100% of recommended rates. The first phase of the study was completed in 2005. This paper reports on the second phase, which was continued for four more years at two of the locations, Beaverlodge and Fort Vermilion, AB, Canada. The objective was to determine the long-term impact of the treatments on wild oat seed in the soil seed bank. In 2009 (final year), the diverse rotation combined with the higher barley seeding rate (optimal cultural practice) resulted in higher barley yields and reduced wild oat biomass compared to continuous barley and lower barley seeding rate (suboptimal cultural practice). In contrast to the first phase, barley yield was higher with the semidwarf cultivar, and cultivar had no effect on wild oat management. Wild oat seed in the soil seed bank decreased with increasing herbicide rate, but amounts were often lower with the optimal cultural practice. For example, at the recommended herbicide rate at Beaverlodge, an approximate 40-fold reduction in wild oat seed occurred with the optimal compared to the suboptimal cultural practice. The results indicate that combining optimal cultural practices with herbicides will reduce the amount of wild oat seed in the soil seed bank, and result in higher barley yields. Optimal cultural practices may also compensate for reduced herbicidal effects in terms of reducing wild oat seed accumulation in the soil seed bank and increasing barley yield. The results have implications for mitigating the evolution of herbicide resistance in wild oat.

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42

WILCOX, D. H., I. N. MORRISON, and G. MARSHALL. "EFFECT OF SOIL MOISTURE ON THE EFFICACY OF FOLIAR-APPLIED WILD OAT HERBICIDES." Canadian Journal of Plant Science 67, no. 4 (October 1, 1987): 1117–20. http://dx.doi.org/10.4141/cjps87-151.

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In controlled environment experiments, the efficacy of diclofop methyl applied to wild oat was reduced more than the efficacy of difenzoquat or flamprop methyl when the soil water content (SWC) was cycled between −0.24 and −2.18 MPa (low SWC) compared to when it was cycled between −0.03 and −0.06 MPa (high SWC). Similarly, at low SWC diclofop methyl was much less effective than either fluazifop-p-butyl or sethoxydim in reducing the post-treatment dry weight accumulation of the weed.Key words: Oat (wild), soil moisture, diclofop methyl, flamprop methyl, difenzoquat, fluazifop-p-butyl

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43

Harker, K. N., and P. A. O'Sullivan. "Effect of imazamethabenz on green foxtail, tartary buckwheat and wild oat at different growth stages." Canadian Journal of Plant Science 71, no. 3 (July 1, 1991): 821–29. http://dx.doi.org/10.4141/cjps91-116.

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Field experiments were conducted at the Lacombe Research Station to determine the influence of growth stage on the control of wild oat (Avena fatua L.) and Tartary buckwheat (Fagopyrum tartaricum (L.) Gaertn.) with imazamethabenz in wheat (Triticum aestivum L.). In greenhouse experiments, the effct of imazamethabenz on canola (Brassica campestris L.) or green foxtail (Setaria viridis L. Beauv.) at two growth stages was also studied. Canola and wild oat were highly susceptible, Tartary buckwheat was somewhat less susceptible, and green foxtail was rather tolerant to imazamethabenz. Imazamethabenz was much more effective on early growth stages of wild oat (2 leaf) and Tartary buckwheat (1–2 leaf), whereas the control of canola and the suppression of green foxtail was much less dependent on growth stage. Linear regression equations were developed to describe the response of the above species to the imazamethabenz treatments. Key words: AC 222, 293; phenology; regression; Setaria viridis; Fagopyrum tartaricum; Avena fatua

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44

Stougaard, Robert N., Bruce D. Maxwell, and Jerry D. Harris. "Influence of Application Timing on the Efficacy of Reduced Rate Postemergence Herbicides for Wild Oat (Avena fatua) Control in Spring Barley (Hordeum vulgare)." Weed Technology 11, no. 2 (June 1997): 283–89. http://dx.doi.org/10.1017/s0890037x00042962.

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Field experiments were conducted during 1992 and 1993 at Kalispell and Moccasin, MT, to determine the influence of application timing on the efficacy of reduced rate postemergence applications of imazamethabenz and diclofop in spring barley. Herbicides were applied at their respective 1 × and ½ × use rates at either 1, 2, or 3 weeks after crop emergence (WAE). While excellent wild oat control was sometimes achieved with reduced rates, there was no consistent relationship between wild oat growth stage and the level of control at either site regardless of the herbicide or rate applied. This response suggests that efficacy is governed not only by wild oat growth stage, but also by weed demographics and environmental considerations. Barley yield and adjusted gross return values were highest at Kalispell when imazamethabenz treatments were applied at 1 WAE, regardless of the level of wild oat control. Adjusted gross return values were similar for the 1 × and ½ × imazamethabenz treatments. Yields and adjusted gross returns with diclofop treatments were more related to the level of wild oat control at Kalispell, with the 1 × diclofop treatments providing the greatest yields and adjusted gross return values. The level of wild oat control at Moccasin had minimal effect on barley yield and adjusted gross returns, with both values being comparable to the nontreated check.

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45

Blackshaw, Robert E., and K. Neil Harker. "Growth Stage and Broadleaf Herbicide Effects on CGA184927 Efficacy." Weed Technology 10, no. 4 (December 1996): 732–37. http://dx.doi.org/10.1017/s0890037x00040732.

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Field experiments were conducted to determine the effect of CGA184927 rate, weed growth stage, and tank mixes with various broadleaf herbicides on the control of green foxtail and wild oat in spring wheat. CGA 184927 controlled green foxtail and wild oat equally well when applied at the 2- to 3- or 4- to 5-leaf stages. Green foxtail and wild oat were controlled at similar rates of CGA 184927 but the application rate giving > 90% control ranged from 22 to 90 g/ha over locations and years, indicating that CGA 184927 efficacy is sensitive to environmental conditions. CGA 184927 in tank mixtures was compatible with bromoxynil, clopyralid, and 2,4-D ester. However, tank mixing with metsulfuron or dicamba reduced activity on green foxtail and wild oat. Broadleaf herbicide activity on kochia and redroot pigweed was not reduced when such herbicides were tank-mixed with CGA 184927. Spring wheat tolerated 120 g/ha of CGA 184927. CGA 184927 provides growers with another herbicide option to control green foxtail and wild oat in wheat.

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Weaver, S. E., and J. A. Ivany. "Economic thresholds for wild radish, wild oat, hemp-nettle and corn spurry in spring barley." Canadian Journal of Plant Science 78, no. 2 (April 1, 1998): 357–61. http://dx.doi.org/10.4141/p97-072.

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The yield response of spring barley (Hordeum vulgare L. 'Morrison') to a range of densities of wild radish (Raphanus raphanistrum L.), wild oat (Avena fatua L.), hemp-nettle (Galeopsis tetrahit L.), and corn spurry (Spergula arvensis L.) was investigated in field experiments on Prince Edward Island from 1991 through 1994. Barley yield was modelled as a function of both barley and weed density. In the absence of weed competition, barley seed yield, number of main shoots, number of heads, and thousand-kernel weight varied significantly during the 4 yr of the study. Increasing densities of wild radish and wild oat reduced the number of barley heads primarily by interfering with tillering, but wild oat also reduced barley thousand-kernel weight. Hemp-nettle and corn-spurry at densities up to 200 plants m−2 had little effect on barley yield, except in a year of low barley yield potential. Estimated economic thresholds for wild radish, wild oat, hemp-nettle and corn spurry at a barley population of 250 plants m−2 were 37, 45, 122 and 297 plants m−2, respectively, assuming a weed-free yield of 4 t ha−1, a crop price of $100 t−1, and weed control costs of $30 ha−1. Key words: Avena fatua, Galeopsis tetrahit, Hordeum vulgare, Raphanus raphanistrum, Spergula arvensis, yield loss, weed interference, economic threshold

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47

Konesky, D. W., M. Y. Siddiqi, A. D. M. Glass, and A. I. Hsiao. "Wild oat and barley interactions: varietal differences in competitiveness in relation to phosphorus supply." Canadian Journal of Botany 67, no. 11 (November 1, 1989): 3366–71. http://dx.doi.org/10.1139/b89-408.

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Nine cultivars of barley (Hordeum vulgare L.) were separately planted with wild oat (Avena fatua L.) in sand culture at two external phosphorus concentrations. Barley cultivars differed substantially in their ability to compete with wild oat. Relative competitive abilities of the barley cultivars were strongly influenced by external phosphorus levels. The greatest effect of competition, particularly at low external phosphorus, was upon plant biomass rather than on internal total phosphorus concentration. The selection of cultivars that are able to compete effectively with wild oat may represent an alternative (biological) strategy to the traditional one of herbicide application.

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48

Asai, M., N. Nakamura, and Y. Yogo. "The emergence pattern of wild oat and the effect of trifluralin." Journal of Weed Science and Technology 46, Supplement (2001): 70–71. http://dx.doi.org/10.3719/weed.46.supplement_70.

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49

Fast, Brandon J., Case R. Medlin, and Don S. Murray. "Five Cool-Season Annual Grass Weeds Reduce Hard Red Winter Wheat Grain Yield and Price." Weed Technology 23, no. 2 (June 2009): 206–13. http://dx.doi.org/10.1614/wt-08-144.1.

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Field experiments were conducted in Oklahoma to quantify the wheat grain yield losses and price discounts resulting from season-long interference with cheat, feral rye, Italian ryegrass, jointed goatgrass, and wild oat. Plots were seeded to individual weeds at one of seven seeding rates, and wheat was planted in all plots at a uniform rate. Maximum weed densities were 89 (cheat), 80 (feral rye), 158 (Italian ryegrass), 170 (jointed goatgrass), and 120 plants/m2(wild oat). Wheat grain yield losses caused by interference from the maximum density of each weed species were 19 (cheat), 55 (feral rye), 20 (Italian ryegrass), 21 (jointed goatgrass), and 28% (wild oat). Wheat grain total price discounts caused by interference from the maximum density of each weed species were 22 (cheat), 368 (feral rye), 26 (Italian ryegrass), 36 (jointed goatgrass), and 64 cents/hectoliter (wild oat). Of the five weed species included in this research, interference from feral rye had the greatest effect on wheat grain yield and price.

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O'Donnell, Chris C., and Steve W. Adkins. "Wild oat and climate change: The effect of CO2concentration, temperature, and water deficit on the growth and development of wild oat in monoculture." Weed Science 49, no. 5 (September 2001): 694–702. http://dx.doi.org/10.1614/0043-1745(2001)049[0694:woacct]2.0.co;2.

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Journal articles on the topic 'Wild oat – Effect of stress on'

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