Academic literature on the topic 'World Cup (Soccer) (1930 : Uruguay)'

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Journal articles on the topic "World Cup (Soccer) (1930 : Uruguay)"

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Njororai, Wycliffe W. Simiyu. "Downward Trend of Goal Scoring in World Cup Soccer Tournaments (1930 to 2010)." Journal of Coaching Education 6, no. 1 (2013): 111–20. http://dx.doi.org/10.1123/jce.6.1.111.

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Association football is one of the most popular sports with more than 265 million players worldwide and 209 national associations. The climax on the calendar is the FIFA World Cup, an international football competition contested by the men’s national football teams of the member nations. This championship has been held every four years since the first tournament in 1930 with exceptions in 1942 and 1946 due to World War II. Women too have a World Cup tournament that started in 1991 and is held every four years. The purpose of this commentary is to analyze the downward trend in scoring at World Cup tournaments from 1930 to 2010, with the aim of providing coaches, educators and sport scientists with possible reasons for the decline.
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Acuña, Pedro. "Snapshots of Modernity: Reading Football Photographs of the 1930 World Cup in Uruguay." International Journal of the History of Sport 36, no. 9-10 (2019): 832–53. http://dx.doi.org/10.1080/09523367.2019.1679776.

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Barreto, Flávio Vinicius Fonseca, Roberto Jerônimo dos Santos Silva, and Marcos Bezerra de Almeida. "Timeline, Scores and Results Prediction in Professional Men's Soccer FIFA World Cups (1930-2018)." Lecturas: Educación Física y Deportes 25, no. 264 (2020): 112–25. http://dx.doi.org/10.46642/efd.v25i264.1616.

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Professional men's soccer FIFA World Cup (FWC) takes place every four years, so it is an excellent opportunity to follow evolution in this modality. Hence, three objectives were set: a) to verify the trend of the average goals scored and score frequency; b) to analyze the association between first-half results and final results of matches; and c) to identify if half times results could predict matches outcomes. Thus, we analyzed all 900 FWC matches between years 1930 and 2018. Data were organized in goals scored and against in the first half and at the end of matches, first-half and matches outcome (win, draw or lose). Descriptive and trend analysis were carried out for the evolution of goals in FWC editions. A cross table was used to verify the final scores of matches, followed by an analysis of the association between partial results (first half) and final matches outcome, and a multinomial logistic regression to identify the match win odds ratio. It concludes that goals average in FWC has an undulatory trend; scores up to three goals were prevalent; first half win is associated to final win matches, and first half lose or draw increases odds to lose at the end of matches.
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Stapff, Andrés. "Fotografía de Andrés Stapff." Dixit, no. 17 (September 18, 2012): 49–54. http://dx.doi.org/10.22235/d.v0i17.357.

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Andrés Stapff (Montevideo, 1972) es fotógrafo de la agencia de noticias Reuters en Uruguay desde 1999. Desde allí ha participado en varias coberturas de una amplia variedad de acontecimientos en diferentes situaciones y países tales como la crisis política y económica en Argentina durante el 2001 y 2002, la Copa América en Colombia, Perú y Argentina, los Juegos Panamericanos de Brasil, cumbres de las Américas y del G20, mundiales de fútbol y otros deportes, además de varios procesos eleccionarios en Uruguay y el resto de América Latina. Sus fotos han sido publicadas en medios nacionales y del exterior tales como The New York Times , Washington Post , El País de Madrid, The Guardian , La Nación , Clarín , Folha de São Paulo , revista National Geographic y otros. La agencia Reuters ha publicado sus fotos en los volúmenes 1, 2 y 3 de su colección The art of seeing, the best of Reuters photography . Andres Stapff (Montevideo, 1972) is a photographer from the Reuters news agency in Uruguay since 1999. As such, he has covered a wide range of events in different situations and countries like the economic and political crisis in Argentina in 2001 and 2002, the America Cup in Colombia, Peru and Argentina, the Panamerican Games in Brazil, America and G20 summits, soccer world cups and from other sports, besides several elections in Uruguay and the rest of Latin America. His photographs have been published in national and international media, such as The New York Times, Washington Post, El País de Madrid, The Guardian, La Nación, Clarín, Folha de São Paulo, National Geographic and others. The Reuters agency has published his photographs in the first, second and third volume of its collection The art of seeing, the best of Reuters photography.
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McGowan, Lee. "Piggery and Predictability: An Exploration of the Hog in Football’s Limelight." M/C Journal 13, no. 5 (2010). http://dx.doi.org/10.5204/mcj.291.

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Lincolnshire, England. The crowd cheer when the ball breaks loose. From one end of the field to the other, the players chase, their snouts hovering just above the grass. It’s not a case of four legs being better, rather a novel way to attract customers to the Woodside Wildlife and Falconry Park. During the matches, volunteers are drawn from the crowd to hold goal posts at either end of the run the pigs usually race on. With five pigs playing, two teams of two and a referee, and a ball designed to leak feed as it rolls (Stevenson) the ten-minute competition is fraught with tension. While the pig’s contributions to “the beautiful game” (Fish and Pele 7) have not always been so obvious, it could be argued that specific parts of the animal have had a significant impact on a sport which, despite calls to fall into line with much of the rest of the world, people in Australia (and the US) are more likely to call soccer. The Football Precursors to the modern football were constructed around an inflated pig’s bladder (Price, Jones and Harland). Animal hide, usually from a cow, was stitched around the bladder to offer some degree of stability, but the bladder’s irregular and uneven form made for unpredictable movement in flight. This added some excitement and affected how ball games such as the often violent, calico matches in Florence, were played. In the early 1970s, the world’s oldest ball was discovered during a renovation in Stirling Castle, Scotland. The ball has a pig’s bladder inside its hand-stitched, deer-hide outer. It was found in the ceiling above the bed in, what was then Mary Queens of Scots’ bedroom. It has since been dated to the 1540s (McGinnes). Neglected and left in storage until the late 1990s, the ball found pride of place in an exhibition in the Smiths Art Gallery and Museum, Stirling, and only gained worldwide recognition (as we will see later) in 2006. Despite confirmed interest in a number of sports, there is no evidence to support Mary’s involvement with football (Springer). The deer-hide ball may have been placed to gather and trap untoward spirits attempting to enter the monarch’s sleep, or simply left by accident and forgotten (McGinnes in Springer). Mary, though, was not so fortunate. She was confined and forgotten, but only until she was put to death in 1587. The Executioner having gripped her hair to hold his prize aloft, realised too late it was a wig and Mary’s head bounced and rolled across the floor. Football Development The pig’s bladder was the central component in the construction of the football for the next three hundred years. However, the issue of the ball’s movement (the bounce and roll), the bladder’s propensity to burst when kicked, and an unfortunate wife’s end, conspired to push the pig from the ball before the close of the nineteenth-century. The game of football began to take its shape in 1848, when JC Thring and a few colleagues devised the Cambridge Rules. This compromised set of guidelines was developed from those used across the different ‘ball’ games played at England’s elite schools. The game involved far more kicking, and the pig’s bladders, prone to bursting under such conditions, soon became impractical. Charles Goodyear’s invention of vulcanisation in 1836 and the death of prestigious rugby and football maker Richard Lindon’s wife in 1870 facilitated the replacement of the animal bladder with a rubber-based alternative. Tragically, Mr Lindon’s chief inflator died as a result of blowing up too many infected pig’s bladders (Hawkesley). Before it closed earlier this year (Rhoads), the US Soccer Hall of Fame displayed a rubber football made in 1863 under the misleading claim that it was the oldest known football. By the late 1800s, professional, predominantly Scottish play-makers had transformed the game from its ‘kick-and-run’ origins into what is now called ‘the passing game’ (Sanders). Football, thanks in no small part to Scottish factory workers (Kay), quickly spread through Europe and consequently the rest of the world. National competitions emerged through the growing need for organisation, and the pig-free mass production of balls began in earnest. Mitre and Thomlinson’s of Glasgow were two of the first to make and sell their much rounder balls. With heavy leather panels sewn together and wrapped around a thick rubber inner, these balls were more likely to retain shape—a claim the pig’s bladder equivalent could not legitimately make. The rubber-bladdered balls bounced more too. Their weight and external stitching made them more painful to header, but also more than useful for kicking and particularly for passing from one player to another. The ball’s relatively quick advancement can thereafter be linked to the growth and success of the World Cup Finals tournament. Before the pig re-enters the fray, it is important to glance, however briefly, at the ball’s development through the international game. World Cup Footballs Pre-tournament favourites, Spain, won the 2010 FIFA World Cup, playing with “an undistorted, perfectly spherical ball” (Ghosh par. 7), the “roundest” ever designed (FIFA par.1). Their victory may speak to notions of predictability in the ball, the tournament and the most lucrative levels of professional endeavour, but this notion is not a new one to football. The ball’s construction has had an influence on the way the game has been played since the days of Mary Queen of Scots. The first World Cup Final, in 1930, featured two heavy, leather, twelve-panelled footballs—not dissimilar to those being produced in Glasgow decades earlier. The players and officials of Uruguay and Argentina could not agree, so they played the first half with an Argentine ball. At half-time, Argentina led by two goals to one. In the second half, Uruguay scored three unanswered goals with their own ball (FIFA). The next Final was won by Italy, the home nation in 1934. Orsi, Italy’s adopted star, poked a wildly swerving shot beyond the outstretched Czech keeper. The next day Orsi, obligated to prove his goal was not luck or miracle, attempted to repeat the feat before an audience of gathered photographers. He failed. More than twenty times. The spin on his shot may have been due to the, not uncommon occurrence, of the ball being knocked out of shape during the match (FIFA). By 1954, the Federation Internationale de Football Association (FIFA) had sought to regulate ball size and structure and, in 1958, rigorously tested balls equal to the demands of world-class competition. The 1950s also marked the innovation of the swerving free kick. The technique, developed in the warm, dry conditions of the South American game, would not become popular elsewhere until ball technology improved. The heavy hand-stitched orb, like its early counterparts, was prone to water absorption, which increased the weight and made it less responsive, particularly for those playing during European winters (Bray). The 1970 World Cup in Mexico saw football progress even further. Pele, arguably the game’s greatest player, found his feet, and his national side, Brazil, cemented their international football prominence when they won the Jules Rimet trophy for the third time. Their innovative and stylish use of the football in curling passes and bending free kicks quickly spread to other teams. The same World Cup saw Adidas, the German sports goods manufacturer, enter into a long-standing partnership with FIFA. Following the competition, they sold an estimated six hundred thousand match and replica tournament footballs (FIFA). The ball, the ‘Telstar’, with its black and white hexagonal panels, became an icon of the modern era as the game itself gained something close to global popularity for the first time in its history. Over the next forty years, the ball became incrementally technologically superior. It became synthetic, water-resistant, and consistent in terms of rebound and flight characteristics. It was constructed to be stronger and more resistant to shape distortion. Internal layers of polyutherane and Syntactic Foam made it lighter, capable of greater velocity and more responsive to touch (FIFA). Adidas spent three years researching and developing the 2006 World Cup ball, the ‘Teamgeist’. Fourteen panels made it rounder and more precise, offering a lower bounce, and making it more difficult to curl due to its accuracy in flight. At the same time, audiences began to see less of players like Roberto Carlos (Brazil and Real Madrid CF) and David Beckham (Manchester United, LA Galaxy and England), who regularly scored goals that challenged the laws of physics (Gill). While Adidas announced the 2006 release of the world’s best performing ball in Berlin, the world’s oldest was on its way to the Museum fur Volkerkunde in Hamburg for the duration of the 2006 FIFA World Cup. The Mary Queen of Scot’s ball took centre spot in an exhibit which also featured a pie stand—though not pork pies—from Hibernian Football Club (Strang). In terms of publicity and raising awareness of the Scots’ role in the game’s historical development, the installation was an unrivalled success for the Scottish Football Museum (McBrearty). It did, however, very little for the pig. Heads, not Tails In 2002, the pig or rather the head of a pig, bounced and rolled back into football’s limelight. For five years Luis Figo, Portugal’s most capped international player, led FC Barcelona to domestic and European success. In 2000, he had been lured to bitter rivals Real Madrid CF for a then-world record fee of around £37 million (Nash). On his return to the Catalan Camp Nou, wearing the shimmering white of Real Madrid CF, he was showered with beer cans, lighters, bottles and golf balls. Among the objects thrown, a suckling pig’s head chimed a psychological nod to the spear with two sharp ends in William Golding’s story. Play was suspended for sixteen minutes while police tried to quell the commotion (Lowe). In 2009, another pig’s head made its way into football for different reasons. Tightly held in the greasy fingers of an Orlando Pirates fan, it was described as a symbol of the ‘roasting’ his team would give the Kaiser Chiefs. After the game, he and his friend planned to eat their mascot and celebrate victory over their team’s most reviled competitors (Edwards). The game ended in a nil-all draw. Prior to the 2010 FIFA World Cup, it was not uncommon for a range of objects that European fans might find bizarre, to be allowed into South African league matches. They signified luck and good feeling, and in some cases even witchcraft. Cabbages, known locally for their medicinal qualities, were very common—common enough for both sets of fans to take them (Edwards). FIFA, an organisation which has more members than the United Nations (McGregor), impressed their values on the South African Government. The VuVuZela was fine to take to games; indeed, it became a cultural artefact. Very little else would be accepted. Armed with their economy-altering engine, the world’s most watched tournament has a tendency to get what it wants. And the crowd respond accordingly. Incidentally, the ‘Jabulani’—the ball developed for the 2010 tournament—is the most consistent football ever designed. In an exhaustive series of tests, engineers at Loughborough University, England, learned, among other things, the added golf ball-like grooves on its surface made the ball’s flight more symmetrical and more controlled. The Jabulani is more reliable or, if you will, more predictable than any predecessor (Ghosh). Spanish Ham Through support from their Governing body, the Real Federación Española de Fútbol, Spain have built a national side with experience, and an unparalleled number of talented individuals, around the core of the current FC Barcelona club side. Their strength as a team is founded on the bond between those playing on a weekly basis at the Catalan club. Their style has allowed them to create and maintain momentum on the international stage. Victorious in the 2008 UEFA European Football Championship and undefeated in their run through the qualifying stages into the World Cup Finals in South Africa, they were tournament favourites before a Jabulani was rolled into touch. As Tim Parks noted in his New York Review of Books article, “The Shame of the World Cup”, “the Spanish were superior to an extent one rarely sees in the final stages of a major competition” (2010 par. 15). They have a “remarkable ability to control, hold and hide the ball under intense pressure,” and play “a passing game of great subtlety [ ... to] patiently wear down an opposing team” (Parks par. 16). Spain won the tournament having scored fewer goals per game than any previous winner. Perhaps, as Parks suggests, they scored as often as they needed to. They found the net eight times in their seven matches (Fletcher). This was the first time that Spain had won the prestigious trophy, and the first time a European country has won the tournament on a different continent. In this, they have broken the stranglehold of superpowers like Germany, Italy and Brazil. The Spanish brand of passing football is the new benchmark. Beautiful to watch, it has grace, flow and high entertainment value, but seems to lack something of an organic nature: that is, it lacks the chance for things to go wrong. An element of robotic aptitude has crept in. This occurred on a lesser scale across the 2010 FIFA World Cup finals, but it is possible to argue that teams and players, regardless of nation, have become interchangeable, that the world’s best players and the way they play have become identikits, formulas to be followed and manipulated by master tacticians. There was a great deal of concern in early rounds about boring matches. The world’s media focused on an octopus that successfully chose the winner of each of Germany’s matches and the winner of the final. Perhaps, in shaping the ‘most’ perfect ball and the ‘most’ perfect football, the World Cup has become the most predictable of tournaments. In Conclusion The origins of the ball, Orsi’s unrepeatable winner and the swerving free kick, popular for the best part of fifty years, are worth remembering. These issues ask the powers of football to turn back before the game is smothered by the hunt for faultlessness. The unpredictability of the ball goes hand in hand with the game. Its flaws underline its beauty. Football has so much more transformative power than lucrative evolutionary accretion. While the pig’s head was an ugly statement in European football, it is a symbol of hope in its South African counterpart. Either way its removal is a reminder of Golding’s message and the threat of homogeneity; a nod to the absence of the irregular in the modern era. Removing the curve from the free kick echoes the removal of the pig’s bladder from the ball. The fun is in the imperfection. Where will the game go when it becomes indefectible? Where does it go from here? Can there really be any validity in claiming yet another ‘roundest ball ever’? Chip technology will be introduced. The ball’s future replacements will be tracked by satellite and digitally-fed, reassured referees will determine the outcome of difficult decisions. Victory for the passing game underlines the notion that despite technological advancement, the game has changed very little since those pioneering Scotsmen took to the field. Shouldn’t we leave things the way they were? Like the pigs at Woodside Wildlife and Falconry Park, the level of improvement seems determined by the level of incentive. The pigs, at least, are playing to feed themselves. Acknowledgments The author thanks editors, Donna Lee Brien and Adele Wessell, and the two blind peer reviewers, for their constructive feedback and reflective insights. The remaining mistakes are his own. References “Adidas unveils Golden Ball for 2006 FIFA World Cup Final” Adidas. 18 Apr. 2006. 23 Aug. 2010 . Bray, Ken. “The science behind the swerve.” BBC News 5 Jun. 2006. 19 Aug. 2010 http://news.bbc.co.uk/2/hi/uk_news/magazine/5048238.stm>. Edwards, Piers. “Cabbage and Roasted Pig.” BBC Fast Track Soweto, BBC News 3 Nov. 2009. 23 Aug. 2010 . FIFA. “The Footballs during the FIFA World Cup™” FIFA.com. 18 Aug. 2010 .20 Fish, Robert L., and Pele. My Life and the Beautiful Game. New York: Bantam Dell, 1977. Fletcher, Paul. “Match report on 2010 FIFA World Cup Final between Spain and Netherlands”. BBC News—Sports 12 Jul. 2010 . Ghosh, Pallab. “Engineers defend World Cup football amid criticism.” BBC News—Science and Environment 4 Jun. 2010. 19 Aug. 2010 . Gill, Victoria. “Roberto Carlos wonder goal ‘no fluke’, say physicists.” BBC News—Science and Environment 2 Sep. 2010 . Hawkesley, Simon. Richard Lindon 22 Aug. 2010 . “History of Football” FIFA.com. Classic Football. 20 Aug. 2010 . Kay, Billy. The Scottish World: A Journey into the Scottish Diaspora. London: Mainstream, 2008. Lowe, Sid. “Peace for Figo? And pigs might fly ...” The Guardian (London). 25 Nov. 2002. 20 Aug. 2010 . “Mary, Queen of Scots (r.1542-1567)”. The Official Website of the British Monarchy. 20 Jul. 2010 . McBrearty, Richard. Personal Interview. 12 Jul. 2010. McGinnes, Michael. Smiths Art Gallery and Museum. Visited 14 Jul. 2010 . McGregor, Karen. “FIFA—Building a transnational football community. University World News 13 Jun. 2010. 19 Jul. 2010 . Nash, Elizabeth. “Figo defects to Real Madrid for record £36.2m." The Independent (London) 25 Jul. 2000. 20 Aug. 2010 . “Oldest football to take cup trip” 25 Apr. 2006. 20 Jul. 2010 . Parks, Tim. “The Shame of the World Cup”. New York Review of Books 19 Aug. 2010. 23 Aug. 2010 < http://nybooks.com/articles/archives/2010/aug/19/shame-world-cup/>. “Pig football scores a hit at centre.” BBC News 4 Aug. 2009. August 20 2010 . Price, D. S., Jones, R. Harland, A. R. “Computational modelling of manually stitched footballs.” Proceedings of the Institution of Mechanical Engineers, Part L. Journal of Materials: Design & Applications 220 (2006): 259-268. Rhoads, Christopher. “Forget That Trip You Had Planned to the National Soccer Hall of Fame.” Wall Street Journal 26 Jun. 2010. 22 Sep. 2010 . “Roberto Carlos Impossible Goal”. News coverage posted on You Tube, 27 May 2007. 23 Aug. 2010 . Sanders, Richard. Beastly Fury. London: Bantam, 2009. “Soccer to become football in Australia”. Sydney Morning Herald 17 Dec. 2004. 21 Aug. 2010 . Springer, Will. “World’s oldest football – fit for a Queen.” The Scotsman. 13 Mar. 2006. 19 Aug. 2010 < http://heritage.scotsman.com/willspringer/Worlds-oldest-football-fit.2758469.jp >. Stevenson, R. “Pigs Play Football at Wildlife Centre”. Lincolnshire Echo 3 Aug. 2009. 20 Aug. 2010 . Strang, Kenny. Personal Interview. 12 Jul. 2010. “The Execution of Mary Queen of Scots February 8, 1857”. Tudor History 21 Jul. 2010 http://tudorhistory.org/primary/exmary.html>. “The History of the FA.” The FA. 20 Jul. 2010 “World’s Oldest Ball”. World Cup South Africa 2010 Blog. 22 Jul. 2010 . “World’s Oldest Soccer Ball by Charles Goodyear”. 18 Mar. 2010. 20 Jul. 2010 .
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Negreiros, Plínio José Labriola de Campos. "FUTEBOL NOS ANOS 1930 E 1940: CONSTRUINDO A IDENTIDADE NACIONAL." História: Questões & Debates 39, no. 2 (2003). http://dx.doi.org/10.5380/his.v39i0.2727.

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Este texto apresenta algumas questões acerca do relacionamento entre o futebol e a construção da identidade nacional no Brasil, especificamente a partir dos anos 1930. Para isso, a nossa atenção se volta para dois eventos especiais dentro da história do futebol no Brasil: a Copa de 38 e o Estádio do Pacaembu (1940). Quanto à participação dos brasileiros na Copa do Mundo de 1938, simbolicamente, reforçou-se a idéia de que aquela não era uma mera disputa esportiva. Ao mesmo tempo, este trabalho olha para a construção do estádio do Pacaembu, em São Paulo, enquanto uma obra que sintetiza não apenas a experiência do futebol em São Paulo, mas também as relações desse esporte com o espaço urbano. Soccer in the 1930’s and 1940’s: building the national identity Abstract This text presents some questions about the relationship between soccer and the construction of Brazil’s national identity, specifically the 1930’s. With this intention, our attention turns to two special events in Brazilian soccer history: the World Cup of 1938 and the Pacaembu Stadium (1940). Concerning the Brazilian participation in the World Cup of 1938, we show how soccer has been articulated with the Brazilian society. Symbolically, the idea that it was not an only sports competition was reinforced. At the same time, this work consist viewing the construction of the Pacaembu Stadium in São Paulo as a work that not only synthesizes São Paulo’s experience with soccer, but also the relation between urban areas and the sport.
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Magalhães, Lívia Gonçalves. "Los campeones del Río de la Plata: Fútbol y dictadura en Argentina y Uruguay = The champions of the Río de la Plata: Football and dictatorship in Argentina and Uruguay." HISPANIA NOVA. Primera Revista de Historia Contemporánea on-line en castellano. Segunda Época, January 14, 2019, 470. http://dx.doi.org/10.20318/hn.2019.4530.

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Resumen: En 1978, Argentina fue sede de la 11ª edición del Mundial de Fútbol de la Fifa, bajo un régimen dictatorial que empezaba sufrir el desgaste interno y externo con las graves denuncias de violaciones de derechos humanos. A fines de 1980 e inicio de 1981, Uruguay organizó y fue sede de la Copa de Oro de los Campeones Mundiales que, aunque no tenía la misma dimensión de un Mundial, había recibido el aval de Fifa, que celebraba los 50 años de su primer torneo. También bajo una dictadura, los uruguayos celebraron el éxito en el campo, así como lo hicieron los argentinos dos años antes, y vieron cómo la organización y el posterior triunfo se mezclaron en el discurso oficial de los regímenes. A partir del análisis de ambos eventos y ambas victorias, buscamos pensar las relaciones entre fútbol y autoritarismo en Argentina y Uruguay, así como el cuestionar las disputas y los discursos de memoria que suelen asociar deporte y dictadura.Palabras clave: Argentina, Uruguay, fútbol, dictadura, memoria.Abstract: In 1978, Argentina hosted the 11th edition of the Fifa World Cup, under a dictatorial regime that began to suffer internal and external attrition with serious denunciations of human rights violations. In late 1980 and early 1981, Uruguay organized and hosted the Gold Cup of the World Champions which, despite not having the same importance as a World Cup, was endorsed by Fifa, which celebrated the 50th anniversary of its first tournament. Also under dictatorship, the Uruguayans celebrated the victory in the field, just like the Argentines two years before, and saw both the organization and the conquest involved in the official discourse of the regimes. From the analysis of the two events and two victories, we intend to reflect about the relations between soccer and authoritarianism in Argentina and Uruguay, as well as questioning the disputes and the memorialistic speeches that associate sport and dictatorship.Keywords: Argentina, Uruguay, football, dictatorship, memory ruption.
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Bigalke, Zachary R. "Anything but ringers: early American soccer hotbeds and the 1930 US World Cup team." Soccer & Society, December 21, 2016, 1–21. http://dx.doi.org/10.1080/14660970.2016.1267636.

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Books on the topic "World Cup (Soccer) (1930 : Uruguay)"

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Arcucci, Daniel. La Argentina en los mundiales: Uruguay 1930, Corea-Japón 2002. Editorial El Ateneo, 2002.

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Antonio, Carrero, and Aguilar Piñal Francisco, eds. Los Mundiales de Fútbol: Desde Uruguay 1930 a Francia 1998. Océano, 1997.

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Stanković, Vladimir. Montevideo, bog te video! Intermedia Network, 2010.

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Uruguay) Centro de Fotografía (Montevideo. 1930: El primer mundial. CdF Ediciones, 2014.

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Museo de Filatelia de Oaxaca. ¡Goool!: Las copas mundiales de fútbol en los timbres postales : de Uruguay 1930 a Sudáfrica 2010. Museo de Filatelia de Oaxaca, 2010.

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Lisi, Clemente Angelo. History of the World Cup, 1930-2010. Scarecrow Press, 2011.

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Stochik, A. M. Chempionaty mira po futbolu, 1930-2002. Shiko, 2002.

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Gödeke, Peter, Reinhold Beckmann, and Heribert Fassbender. Die deutsche WM-Geschichte: Fussballweltmeisterschaften 1930 bis heute. Delius Klasing, 2006.

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Revello, Ricardo. Un largo y sinuoso camino: Uruguay, 52 años de eliminatorias. Distributed by Gussi Libros, 2010.

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Morrison, Ian. The World Cup: A complete record 1930-1990. Breedon Books, 1990.

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Book chapters on the topic "World Cup (Soccer) (1930 : Uruguay)"

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Gonzalez, Florencia Faccio. "The Spread of Football in Latin America, the First FIFA World Cup in Uruguay (1930) and the Role Mass Media Played." In Latin American Sport Media. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15594-9_3.

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Brown, Matthew. "The 1930 World Cup." In Sports in South America. Yale University Press, 2023. http://dx.doi.org/10.12987/yale/9780300247527.003.0013.

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This chapter focuses on the 1930 World Cup. After the Uruguayan victory at the Paris Olympic Games in 1924 and Amsterdam in 1928, authorities lobbied FIFA to be chosen to host the first men's soccer World Cup in 1930 and succeeded. The success meant that the tournament would mark the centenary of the country's independence from colonial rule. Moreover, the Uruguayans used their victory over Argentina in the 1930 men's soccer World Cup finals to show how at ease they were with their diverse ancestries and independent history. The chapter highlights that the 1930 World Cup is the culmination of the intertwined histories of technologies, identities, politics, and sports.
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"1930-b. Commemorating the centenary of its independence, Uruguay takes the first Soccer World Cup at home, and Montevideo is at the center of its modern ambitions." In Modern Architecture in Latin America. University of Texas Press, 2015. http://dx.doi.org/10.7560/758650-021.

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Rinke, Stefan. "Globalizing Football in Times of Crisis. The First World Cup in Uruguay in 1930." In The FIFA World Cup 1930 – 2010. Wallstein Verlag, 2014. http://dx.doi.org/10.5771/9783835326064-47.

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Brown, Matthew. "International." In Sports in South America. Yale University Press, 2023. http://dx.doi.org/10.12987/yale/9780300247527.003.0012.

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Abstract:
This chapter explains how and why South Americans pioneered international sports in the 1910s and 1920. It highlights that South American sporting histories were central in the creation of a global sporting culture of international competition in the 1920s. In 1930, the first FIFA World Cup in Uruguay was the culmination of twenty years of international sporting tournaments in the continent, which were held to celebrate the centenary of independence from colonial rule. The success of the Uruguayan team at the Olympics originated from the continent's less visible international sporting traditions. The chapter cites how South America's international tournaments and their consolidated political meanings shaped around celebrations of national independence could now be opened to competitors from elsewhere.
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