Bibliografías temáticas / Slaughter houses

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Literatura académica sobre el tema "Slaughter houses"

Autor: Grafiati
Publicado: 4 de junio de 2021
Última modificación: 5 de marzo de 2023

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Artículos de revistas sobre el tema "Slaughter houses"

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MACLACHLAN, IAN. "A bloody offal nuisance: the persistence of private slaughter-houses in nineteenth-century London." Urban History 34, no. 2 (June 20, 2007): 227–54. http://dx.doi.org/10.1017/s0963926807004622.

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British slaughter-house reformers campaigned to abolish private urban slaughter-houses and establish public abattoirs in the nineteenth century. Abolition of London's private slaughter-houses was motivated by the congestion created by livestock in city streets, the nuisance of slaughter-house refuse in residential neighbourhoods and public health concerns about diseased meat in the food supply. The butchers successfully defended their private slaughter-houses, illustrating the persistence of the craftsman's workshop and the importance of laissez-faire sentiments in opposition to municipalizati
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Khanna, D. R., J. P. Singh, and Shakun Singh. "A Study of Ground Water quality of Hand pumps situated in the vicinity of Slaughter houses at Aligarh U.P. (India)." Environment Conservation Journal 7, no. 3 (December 25, 2006): 63–67. http://dx.doi.org/10.36953/ecj.2006.070310.

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A study has been made to assess the water quality of ground water of hand pumps situated around the slaughter houses in respect of physico-chemical characteristics . Samples were collected within the range of 500 meter from the Makhdoomnagar slaughter house situated at Mathura bye pass road, Aligarh and 1km from slaughter house named as M\s- Hind agro industries ltd., situate towards Anupshahar road, Aligarh. There are two main slaughter houses out of which one is functioning in open area near Makhdoom nagar and other M/s Hind agro industries. Samples were collected from the hand pumps situate
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Kampelmacher, E. H., P. A. M. Guináe, K. Hofstra, and A. Keulen. "Studies on Salmonella in slaughter-houses." Zentralblatt für Veterinärmedizin 8, no. 10 (May 13, 2010): 1025–42. http://dx.doi.org/10.1111/j.1439-0442.1961.tb00679.x.

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Park, Young-Min. "Salmonella contamination of poultry slaughter houses." Journal of Preventive Veterinary Medicine 37, no. 3 (September 30, 2013): 125–31. http://dx.doi.org/10.13041/jpvm.2013.37.3.125.

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Abdulla Hussein, Ahmed. "Bacterial Community Comparison Between Regular Slaughter Houses and Street Slaughtered Meat Samples." Diyala Journal for Pure Science 18, no. 1 (January 1, 2022): 1–11. http://dx.doi.org/10.24237/djps.18.565c.

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SHIMIZU, Hiromi, Toshie HOSHINO, Taisei ISHIOKA, Yukio MORITA, Akira KURODA, and Yasuo HANASATO. "Survey of Bacterial Contamination at Poultry Slaughter Houses." Journal of the Japan Veterinary Medical Association 51, no. 10 (1998): 608–12. http://dx.doi.org/10.12935/jvma1951.51.608.

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Kober, AKMH, MS Bari, MR Rakib, and MS Ali. "Injuries of cattle and buffaloes during transportation and slaughter at Chittagong city corporation of Bangladesh." Bangladesh Journal of Animal Science 43, no. 1 (June 30, 2014): 74–77. http://dx.doi.org/10.3329/bjas.v43i1.19389.

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The study was conducted to ascertain the injuries of cattle and buffaloes at selected livestock markets of Bangladesh during transportation and slaughter. A total of 290 (212 cattle and 78 water buffalo) at Sagorica cattle market and 57 (24 cattle and 33 buffalo) at Fringibazar and Pahartali slaughter houses of Chittagong were examined during the period from January to April 2013. The frequency of different injuries during handling, transportation and slaughtering were assessed. The data of different type of injuries (e.g. abrasion, laceration, bleeding, swelling, scarification and wound) were
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Salama, Khaled, and Mahmoud Berekaa. "Assessment of air quality in Dammam slaughter houses, Saudi Arabia." International Journal of Medical Science and Public Health 5, no. 2 (2016): 287. http://dx.doi.org/10.5455/ijmsph.2016.10092015121.

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Adeeb, Farah, and David Shooter. "Emission and Evolution of Air-Borne Microflora in Slaughter Houses." Indoor and Built Environment 12, no. 3 (June 2003): 179–84. http://dx.doi.org/10.1177/1420326x03012003005.

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Hassan, MM, M. Ahaduzzaman, M. Alam, MS Bari, KB Amin, and AA Faruq. "Antimicrobial Resistance Pattern against E. coli and Salmonella spp. in Environmental Effluents." International Journal of Natural Sciences 5, no. 2 (July 31, 2016): 52–58. http://dx.doi.org/10.3329/ijns.v5i2.28612.

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Hospitals (medical & veterinary) and slaughterhouse effluents were the most contaminating effluents and need to be paid more attention due to pathogenic bacteria related to animal and public health concern. Two bacterial isolates such as E. coli and Salmonella from six medical hospitals, five veterinary hospitals and five slaughter houses were isolated to find out the antibiotic resistance pattern by using disc diffusion method. The antibiotic resistance patterns of identified isolates showed that Ampicillin, Ciprofloxacin, Enrofloxacin, Pefloxacin, Colistin, Erythromycin, Oxytetracycline
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Tesis sobre el tema "Slaughter houses"

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Au, Fung-yee Belinda. "A study of the privatization of the Urban Council abattoirs." [Hong Kong] : University of Hong Kong, 1994. http://sunzi.lib.hku.hk/hkuto/record.jsp?B1376231X.

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Chan, Ming-yan. "Sheung Shui abattoir." Hong Kong : University of Hong Kong, 1995. http://sunzi.lib.hku.hk/hkuto/record.jsp?B25949469.

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Thesis (M. Arch.)--University of Hong Kong, 1995.<br>Includes special study report entitled: Odour pollutant emissions control methodologies: for an abattoir and other applications. Includes bibliographical references.
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Yiu, Wing-chun. "Waste management in Hong Kong abattoirs /." Hong Kong : University of Hong Kong, 1997. http://sunzi.lib.hku.hk/hkuto/record.jsp?B18735496.

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Riekert, Sydney Peter. "The influence of slaughter on blood composition in cattle." Thesis, University of the Witwatersrand, 1986. http://hdl.handle.net/10539/20118.

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In this study the effects of blood sampling, transportation and slaughter on certain blood variables (sodium, potasium, chloride, glucose, lactates, lipids, proteins, colloidal osmotic pressure, cortisol, ACTH, T3, TSH, osmolality etc.) of cattle were investigated. The experimental animals, crossbreed (Brahman, Afrikander and Hereford) heifers and oxen obtained from Kanhym Estates, Middelburg, were unaccustomed to handling. One group of animals was subjected to the stress of sampling with restraint, a second group was sampled with restraint after transportation and a third group had bl
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Sadler, Ian 1943. "Strategic operations and logistics planning of Australian meatworks." Monash University, Faculty of Business and Economics, 1999. http://arrow.monash.edu.au/hdl/1959.1/8083.

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Falepau, David F., of Western Sydney Hawkesbury University, and Faculty of Environmental Management and Agriculture. "Factors associated with the occurrence of Ecchymosis (Blood splash) in fallow deer (Dama dama)." THESIS_FEMA_ARD_Falepau_D.xml, 1999. http://handle.uws.edu.au:8081/1959.7/181.

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This thesis describes experimental work conducted to define factors associated with the occurrence of ecchymosis (blood splash) in fallow deer, and discusses facets of the Australian venison processing sector with respect to its capacity to improve the quality of venison. Data was collected on 1804 deer slaughtered experimentally (n equals 494) or at commercial works (n equals 1310) in a range of different slaughter systems. The study showed that a number of factors contribute to the expression of ecchymosis in the carcases of slaughtered deer, and the tailoring of slaughter procedures to suit
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Au, Fung-yee Belinda, and 區鳳儀. "A study of the privatization of the Urban Council abattoirs." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1994. http://hub.hku.hk/bib/B31964394.

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Khewu-Mokati, N. P. D. "The use of animals by African people (Blacks) : an ethical perspective." Thesis, Stellenbosch : Stellenbosch University, 2001. http://hdl.handle.net/10019.1/52584.

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Thesis (MPhil)-- Stellenbosch University, 2001.<br>ENGLISH ABSTRACT: This ethical case study of public slaughter has indicated that there is an urgent need to address the issue of public slaughter, because it has resulted in animosity and polarisation between black and white people living in the Goldfields. Black people feel that their rights are violated, and they are not protected by the government because they encounter problems when practising their rituals. White people feel that the government is not protecting them from the health hazards caused by black people. The ultimate aim
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Yiu, Wing-chun, and 姚榮春. "Waste management in Hong Kong abattoirs." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B3125391X.

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Kurup, Rajendra G. "An experimental research on application of sub-surface flow constructed wetlands for meat processing industry effluent treatment and nutrient removal /." Access via Murdoch University Digital Theses Project, 2007. http://wwwlib.murdoch.edu.au/adt/browse/view/adt-MU20070717.142408.

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Libros sobre el tema "Slaughter houses"

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Fornias, Octavio Venegas. Edible by-products of slaughter animals. Rome: Food and Agriculture Organization of the United Nations, 1996.

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Bolton, Declan J. HACCP for Irish pork slaughter. Dublin: Teagasc, National Food Centre, 2001.

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Gertrude, Celedin, Graz (Austria) Kulturreferat, and Austria. Bundesministerium für Unterricht und Kunst., eds. Schweinschleuder. [Graz]: Akademische Druck- u. Verlagsanstalt, 1992.

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Hofverberg, Elin. Sweden: Slaughter of domestic animals. Washington, DC]: The Law Library of Congress, Global Legal Research Center, 2014.

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Veall, Frederick. Construction and operation of medium-sized abattoirs in developing countries. Rome: Food and Agriculture Organization of the United Nations, 1992.

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MacLachlan, Ian. 'The greatest and most offensive nuisance that ever disgraced the capital of a kingdom': The slaughterhouses and shambles of modern Edinburgh. [S.l.]: [Review of Scottish Culture], 2005.

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Texas Agricultural Market Research Center. Slaughter Cattle Procurement and Pricing Study Team., United States. Packers and Stockyards Programs., and United States. Grain Inspection, Packers, and Stockyards Administration., eds. Price determination in slaughter cattle procurement. [Washington, D.C.]: U.S. Dept. of Agriculture, Packers and Stockyards Programs, Grain Inspection, Packers and Stockyards Administration, 1996.

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Lockwood, Alison. Clean sheep for slaughter: A guide for farmers. London: GB MAFF, 1998.

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North, Richard. Death by regulation: The butchery of the British Meat Industry. London: IEA Health and Welfare Unit, 1993.

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Ministry of Agriculture, Fisheries and Food. The welfare of poultry at slaughter: Code of practice. London: Great Britain. Ministry of Agriculture, Fisheries and Food, 1991.

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Capítulos de libros sobre el tema "Slaughter houses"

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Rossi, Lorella, Sergio Piccinini, Claudio Ciavatta, Ferdinando Cremonini, and Giovanni Sorlini. "Inalca Experiment in Composting of Slaughter House Organic Wastes." In The Science of Composting, 1289–93. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-009-1569-5_162.

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Burley, Stephen. "‘A slaughter-house of Christianity’: New College, Hackney (1786–96)." In Hazlitt the Dissenter, 49–90. London: Palgrave Macmillan UK, 2014. http://dx.doi.org/10.1057/9781137364432_3.

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Lind, Lena, Shaun Cawthraw, Bertil Kaijser, and Diane Newell. "Antibody Responses to Antigens of Campylobacter Jejuni in Swedish Chicken Slaughter House Workers and Healthy Blood Donors." In Campylobacters, Helicobacters, and Related Organisms, 679–81. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4757-9558-5_128.

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Campbell, Ian. "Carta Bianca." In The Addis Ababa Massacre, 111–58. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190674724.003.0006.

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This chapter describes the core of what came to be known as the Massacre of Addis Ababa, which involved the indiscriminate slaughter of thousands of unsuspecting residents of Addis Ababa living in prescribed districts. The massacre, which was conducted over three days, was authorized at the highest levels of the Fascist Party in Rome, and organized by the head of the Party in Addis Ababa, Guido Cortese. The massacre was publicly announced at 4:30 pm on Friday 19th February. It began 30 minutes later and continued through the night. The methods of killing involved guns, grenades, clubs, bayonets, vehicles and whatever weapons the Italian Blackshirts and Fascist civilians could find. In the process, Blackshirts invaded the French legation. Through the night the Italians burned houses down, frequently with the residents locked inside. The Italians also attempted to burn down the cathedral of St George.
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Bloom, Lackland H. "The Slaughter-House Cases." In Do Great Cases Make Bad Law?, 115–36. Oxford University Press, 2014. http://dx.doi.org/10.1093/acprof:oso/9780199765881.003.0007.

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"In re Slaughter-House (1873)." In African American Studies Center. Oxford University Press, 2009. http://dx.doi.org/10.1093/acref/9780195301731.013.33821.

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BLANCHETTE, ALEX. "The Slaughter house after Surplus Value." In Sovereignty Unhinged, 185–210. Duke University Press, 2023. http://dx.doi.org/10.2307/j.ctv33t5h0t.13.

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Stray, Christopher. "The Slaughter of 1841." In History of Universities: Volume XXXV / 2, 143–78. Oxford University PressOxford, 2022. http://dx.doi.org/10.1093/oso/9780192884220.003.0005.

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Abstract This chapter investigates ‘the slaughter of 1841’, when a large number of candidates failed the Senate House examination, otherwise known as the mathematical tripos. This fiercely competitive examination, whose history could be traced back to the early eighteenth century, was Cambridge University’s only honours degree at that time. The classical tripos, set up in 1822 and first examined in 1824, followed four weeks later. Consequently, the high failure rate in the mathematical tripos left some candidates unexpectedly barred from the classical tripos. Lying behind this episode is a history of university politics in which vested interests and notions of institutional identity acted to obstruct attempts at change. The chapter then looks at the institutional micropolitics of Cambridge University in the 1830s, revealing structural and organisational tensions.
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"Form and Signification in Esteban Echeverría’s ‘‘The Slaughter House’." In The Noé Jitrik Reader, 35–63. Duke University Press, 2020. http://dx.doi.org/10.1515/9780822386636-004.

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"Form and Signification in Esteban Echeverría’s “The Slaughter House”." In The Noé Jitrik Reader, 35–63. Duke University Press, 2005. http://dx.doi.org/10.1215/9780822386636-003.

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Actas de conferencias sobre el tema "Slaughter houses"

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شریف اسماعیل, سركوت. "The impact of the foreign relations of the Iraqi state on the Anfal operations, (America) is a model." In Peacebuilding and Genocide Prevention. University of Human Development, 2021. http://dx.doi.org/10.21928/uhdicpgp/15.

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"The Anfal crime of 1988 was a series of political, military and propaganda campaigns carried out by Saddam's Ba'athist regime against a part of the Kurdish people.In this process, all the means of genocide were used, from killing, slaughter, arrest, expulsion and expulsion to the demolition of houses, burning of fields and gardens and looting of their livestock and belongings. The Ba'ath regime's excuse for this crime was nothing but religious and political propaganda that the Kurdish nation had deviated from Islam and had turned against the state These excuses were to justify his crime becau
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Hafid, Harapin. "Observations of Bali Cattle Carcass Size Based on Different Body Condition Scores at Kendari Slaughter House." In International Conference on Improving Tropical Animal Production for Food Security (ITAPS 2021). Paris, France: Atlantis Press, 2022. http://dx.doi.org/10.2991/absr.k.220309.004.

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Kudryashova, O. A., and O. Myshalova. "JUSTIFICATION OF THE NORMS FOR THE USE OF FOOD ADDITIVES FOR CHICKEN MEAT PRODUCTS." In I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”. Kemerovo State University, 2023. http://dx.doi.org/10.21603/-i-ic-66.

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The research is aimed at studying the functional and technological properties of the meat of broiler chickens of the Ross-308 cross and substantiating the use of sodium pyrophosphate and mineral concentrate from eggshells in the production of poultry products. Data on changes in pH and water-binding capacity in the post-slaughter period were obtained. It has been established that the meat of broiler chickens of the Ross-308 cross is suitable for industrial processing after 5-6 hours of autolysis. In the manufacture of products, instead of phosphates, an eggshell mineral concentrate can be used
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Castillo, Fabian. "Use of EM Technology (EM) in water treatment: Urban sewage water treatment plan, a city slaughter house, and a natural estuary in Guayaquil, Ecuador." In 2018 4th International Conference on Universal Village (UV). IEEE, 2018. http://dx.doi.org/10.1109/uv.2018.8642155.

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Soroceanu, Eudochia. "Building rituals of gagauz people from Chok Maidan gagauz village (Republic of Moldova)." In Patrimoniul cultural: cercetare, valorificare, promovare. Institute of Cultural Heritage, Republic of Moldova, 2021. http://dx.doi.org/10.52603/9789975351379.33.

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In the article „Building rituals of Gagauz people from Chok-Maidan village (Republic of Moldova)” on the ritual materials and mythological representations, collected by the author from this village, is made an attempt to reconstruct the Gagauz building rituals, to reveal their semantics and to show the role of dwelling in the system of Gagauz’ world perception. A characteristic feature of the building rituals of the Chok-Maidan village is the variety of types of sacrifice. Here, each stage of construction is marked by a certain type of sacrifice: when marking the corners of the future house, b
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Li, Runtian, Xiaodong Wang, Anping Zhao, Shouye Jin, Bing Han, and Shan Lu. "Optimization of Pork-Entering-Beijing Cold Chain Logistics Mode by IoT and Management reform: Based on the Investigation and Study of Pork- Entering-Beijing from a Slaughter House in Shenyang, Liaoning." In 2021 International Conference on E-Commerce and E-Management (ICECEM). IEEE, 2021. http://dx.doi.org/10.1109/icecem54757.2021.00024.

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Darvish, Kurosh, Erik G. Takhounts, and Jeff R. Crandall. "A Dynamic Method to Develop Nonlinear Viscoelastic Model of Brain Tissue." In ASME 1998 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 1998. http://dx.doi.org/10.1115/imece1998-0122.

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Abstract The objective of this paper is to present an instrumentation and data analysis method developed to determine a nonlinear viscoelastic model of brain tissue using a forced vibration technique. The application of this model is mainly for studying the injury mechanisms of brain tissue resulting from impacts to the head. Since the early 1950s several attempts have been recorded to model the mechanical behavior of brain tissue. Investigators have used a variety of quasi-static and dynamic experimental techniques in their studies and there is a general agreement that brain exhibits viscoela
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