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Dissertations / Theses on the topic 'Agricultural Valued Added'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

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1

Starcher, Sharon L. "Sustainability Strategies for Value-Added Agricultural Producers in California's San Joaquin Valley." ScholarWorks, 2016. https://scholarworks.waldenu.edu/dissertations/3235.

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Economic and climate changes, combined with changing government regulations, are altering the strategic business model for small farm operators and necessitating their reliance on multiple income sources to maintain financial viability. The purpose of this multiple case study was to explore the strategies of 3 small farming businesses in California's San Joaquin Valley that successfully implemented value-added products which contributed to their financial sustainability. Data from semistructured interviews and relevant documents were analyzed through the lens of system theory, utilizing in viv

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2

Oswald, Dustin J. "Economic analysis of the U.S. Department of Agriculture’s value-added producer grants program." Thesis, Kansas State University, 2008. http://hdl.handle.net/2097/7252.

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Master of Science<br>Department of Agricultural Economics<br>Michael A. Boland<br>The 2002 Farm Bill Rural Development Title created new programs to encourage the development of businesses designed to convert commodities to value-added products. This thesis identifies determinants of business development success for Value-Added Producer Grant (VAPG) recipients. Success is categorized in nine different stages of development:(1) creation of an idea, (2) formation of the idea into a written plan as a feasibility study, business plan, or marketing plan, (3) formation of an organizational stru

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3

Liebenberg, Isabel Elsje. "Determining economic value added for agricultural co-operatives in South Africa." Diss., Pretoria : [s.n.], 2004. http://upetd.up.ac.za/thesis/available/etd-01182005-101059.

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4

García-Cardona, Julián. "Value-added initiatives : distributional impacts on the global value chain for Colombia's coffee." Thesis, University of Sussex, 2016. http://sro.sussex.ac.uk/id/eprint/65090/.

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This thesis discusses whether participation in two voluntary sustainability standards (VSS) has improved the capacity of coffee producers to upgrade, and the extent to which it has brought economic benefits and reduced their exposure to risk and vulnerability. These debates are addressed using the Global Value Chain (GVC) perspective, including recent contributions that integrate poverty considerations, to assess the implications for coffee growers of participating in the specialty coffee value chain. In this analysis, particular emphasis is given to differences according to farm size. The stu

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5

Mohamed, Shukri. "Development strategies for the Malaysian value added wood-based industries." Thesis, Bangor University, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.358869.

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6

Mathews, Crystal Dawn. "Measuring value added characteristics in feeder cattle." Thesis, [College Station, Tex. : Texas A&M University, 2007. http://hdl.handle.net/1969.1/ETD-TAMU-1404.

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7

Zimmerman, Lance C. "Factors influencing the price of value-added calves at Superior Livestock Auction." Thesis, Kansas State University, 2010. http://hdl.handle.net/2097/6991.

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Master of Science<br>Department of Agricultural Economics<br>Ted C. Schroeder<br>Value-added management at the cow-calf level is integrated across breeding, health and nutrition programs. Hedonic pricing models are necessary to navigate through the layered management standards imposed by certified health and marketing programs on the cow-calf sector. Previous research in feeder calf pricing models provides insight on the use and development of ordinary least squares in estimating price effects. Breed, vaccination program, age-and-source verification and natural-beef production have become more

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8

Liu, Yanguang. "Extraction of value-added chemicals from biorefinery residues." Thesis, Kansas State University, 2015. http://hdl.handle.net/2097/19758.

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Master of Science<br>Department of Grain Science and Industry<br>Praveen V. Vadlani<br>Large quantities of byproducts are generated during the biomass processing, which leads to under-utilization of resources and concomitant waste disposal problem. Typically, these byproducts still contain considerable amounts of high-value compounds that have important industrial applications. However, in current time, most of these byproducts are used for low-value applications, including as boiler fuel. These byproducts are potential sources for many valuable chemicals such as antioxidants, flavors, coloran

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9

Quagrainie, Kwamena Korako. "The impact of post-farmgate value-added activities on western Canadian agriculture." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape3/PQDD_0009/NQ59657.pdf.

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10

Holz-Clause, Mary. "Value-added agriculture producers how they find, obtain, and validate knowledge inputs /." [Ames, Iowa : Iowa State University], 2009.

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11

Mwagura, Joseph. "The Impact of the African Growth and Opportunity Act on Sub-Sahara African Value-Added Agricultural Exports." Master's thesis, North Dakota State University, 2019. https://hdl.handle.net/10365/31529.

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This thesis uses new measures of value added trade for agricultural exports which originate from Sub-Sahara African (SSA) countries and go to the United States of America (U.S.A.). First, the impact of the African Growth and Opportunities Act (AGOA) on SSA?s domestic value-added exports is assessed by using a sectoral structural gravity model. The study then evaluates the AGOA?s effect on the extensive margin and intensive margin of US-SSA value added trade using a Helpman, Melitz, and Rubinstein (2008) (HMR) two-step procedure model. The empirical results show that AGOA has had an insignifica

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12

Jaen, Celada Jaeljattin R. "Estimating the potential returns to research and development from sorghum value added products in El Salvador and Nicaragua." Thesis, Kansas State University, 2011. http://hdl.handle.net/2097/13179.

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Master of Science<br>Department of Agricultural Economics<br>Timothy J. Dalton<br>Sorghum bicolor (L.) Moench is a drought tolerant crop able to adapt to hot and dry weather. It has excellent chemical and physical properties, which make it a grain of good quality for processing different types of products. This research is an impact assessment study that estimated the potential impacts of new uses of sorghum by using an equilibrium displacement model. The data used was drawn from interviews developed in July 2011. Using total quantity production, prices, prices elasticities and cost shares 8 p

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Tonin, Jeferson. "A agricultura de rolador e a concentração produtiva : uma análise dos sistemas de produção de leite." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2018. http://hdl.handle.net/10183/178607.

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A produção de leite é uma das principais atividades geradoras de renda em regiões onde a agricultura familiar ocupa grande parte dos estabelecimentos familiares, como é o caso do município de Rolador-RS. Todavia, o universo de agricultores que produzem leite apresenta certa heterogeneidade e, por conta disso, configura-se diferentes sistemas de produção de leite. Essa diversidade de sistemas de produção de leite influencia de forma diferente a sociedade na qual estão inseridos. Assim, o objetivo desta dissertação é realizar uma análise da agricultura de Rolador com foco na autonomia e na trans

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14

Schumacher, Kash Tucker. "What is the value of a Health Verified Program." Thesis, Kansas State University, 2011. http://hdl.handle.net/2097/11930.

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Master of Agribusiness<br>Department of Agricultural Economics<br>Ted C. Schroeder<br>The beef cattle industry is one of the last industries in production agriculture that is not heavily integrated. Therefore each segment of the industry is constantly looking for opportunities to increase the value of their cattle. In recent years, one of those opportunities available to cow-calf producers was verification of certain production practices (i.e. Age and Source, Natural, and Non-Hormone Treated). The value flows from the consumer to the cow-calf producer. The packers need these verified cattl

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Pinto, Anelise Krauspenhar. "A relação entre a riqueza criada e o desempenho econômico-financeiro das cooperativas agropecuárias brasileiras." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/96/96133/tde-30092014-165742/.

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A presente pesquisa tem como objetivo identificar a relação entre a riqueza criada e o desempenho econômico-financeiro das cooperativas agropecuárias no Brasil. As cooperativas são organizações econômicas intermediárias, que prestam serviços aos associados, satisfazendo suas necessidades econômicas particulares. O fato é que além das sobras, que pode ser uma estratégia das cooperativas a partir dos interesses dos associados, as cooperativas também prestam serviços, como assistência técnica, orientação, compra de insumos/produtos, comercialização, agregando valor e gerando riqueza aos associado

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Schneider, Cody James. "Crude glycerin in feedlot cattle diets and as a solvent in Maillard reaction processes intended for manufacturing value-added protein meals." Thesis, Kansas State University, 2010. http://hdl.handle.net/2097/4648.

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Master of Science<br>Department of Animal Sciences and Industry<br>James S. Drouillard<br>Two trials were conducted to evaluate effects of crude glycerin, a byproduct of the biodiesel industry, on feedlot performance, carcass characteristics, and diet digestibility in cattle. A third study was conducted to investigate the use of glycerin as a solvent in Maillard reaction processes used to manufacture value added protein meal. In trial 1, crossbred yearling heifers were fed low levels of glycerin (0, 0.5, or 2% of diet DM) in corn finishing diets, or diets that combined corn with soybean hulls

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17

Dang, Yu. "Value-added Conversion of Waste Cooking Oil, Post-consumer PET Bottles and Soybean Meal into Biodiesel and Polyurethane Products." The Ohio State University, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=osu1468591615.

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18

Francisco, Alexandre Pedroza. "A distribuição de valor nas culturas de café, milho e soja: mensurando a participação estado." Universidade Federal de Uberlândia, 2018. http://dx.doi.org/10.14393/ufu.di.2018.273.

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O grau de desenvolvimento econômico de um país ou região é demonstrado por meio do desenvolvimento de setores econômicos que são divididos de acordo com o tipo de produtos, recursos utilizados ou serviços prestados. Nesta divisão de setores, o valor adicionado por cada setor econômico induz à argumentação sobre o comportamento da distribuição da riqueza gerada entre os stakeholders. A partir dos anos 2000, a sociedade brasileira, tem se perguntado sobre a real natureza do desenvolvimento econômico das últimas décadas, buscando respostas sobre qual setor possui maior capacidade de agregar valor

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Dickinson, Keith Randolph. "Deciding to Diversify: A Case Study of Seven Virginia Farm Businesses." Thesis, Virginia Tech, 2001. http://hdl.handle.net/10919/30877.

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Farm enterprise diversification is an important tool for agricultural producers with respect to risk management. As agricultural producers in Virginia look to prepare their farm businesses for the new millennium, they are increasingly considering non-traditional enterprises and activities for their farms. As producers add new enterprises, they encounter challenges to develop new skills and gather adequate information for their new activities. Virginia Cooperative Extension has the task of providing producers with timely and useful research-based information. As both producers and Virginia Coop

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Camenisch, Amy L. "ENTREPRENEURSHIP ON THE FARM: KENTUCKY GROWERS’ PERCEPTIONS OF BENEFITS AND BARRIERS." UKnowledge, 2013. http://uknowledge.uky.edu/foodsci_etds/15.

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This study analyzed the perceptions of Kentucky Homebased Processors and Microprocessors of the benefits of and barriers to developing and selling value-added products. The final sample consisted of 141 participants, 60.5% (n=72) of which were from Central KY, 26.9% (n=32) were from Western KY, and 12.6% (n=15) were from Eastern KY. Overall, participants seemed to feel that their value-added products were successful in many different benefit categories. The primary barriers to developing value-added products were lack of time, lack of funding, and lack of legal knowledge. The primary barriers

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21

Sandberg, Dick. "Value Activation with vertical annual rings - material, production, products." Doctoral thesis, Linnéuniversitetet, Institutionen för teknik, TEK, 1998. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-19082.

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22

Nefzi-Bouzidi, Aida. "Evaluation économique de l'impact du changement climatique sur l'agriculture : étude théorique et application au cas de la Tunisie." Phd thesis, AgroParisTech, 2012. http://pastel.archives-ouvertes.fr/pastel-01056525.

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La littérature n'est pas unanime quant à l'effet favorable ou défavorable du changement climatique sur les pays en voie de développement. En effet, si plusieurs travaux concluent que l'agriculture des pays en voie de développement est vulnérable au changement climatique à cause de la prédominance de l'agriculture à faible capital, d'autres suggèrent le contraire. Cette thèse a pour objectif d'étudier l'impact du changement climatique sur l'agriculture tunisienne en utilisant une analyse ricardienne de la valeur ajoutée agricole. Nous effectuons une analyse spatio-temporelle de la réponse de la

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23

Михайлов, А. М. "Формування інвестиційних ресурсів в аграрному секторі економіки: теорія, методологія, практика". Thesis, Сумський національний аграрний університет, 2018. http://essuir.sumdu.edu.ua/handle/123456789/68014.

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Дисертаційна робота присвячена розробці теоретико-методологічних засад формування інвестиційних ресурсів в аграрному секторі економіки з урахуванням глобалізаційних трендів, регіональних диспропорцій та національних особливостей агробізнесу в Україні. В роботі визначено сутність та концептуальні основи формування інвестиційних ресурсів в аграрному секторі економіки, розроблено методологію прогнозування їх обсягів у країні в цілому та їх впливу на макроекономічну динаміку, прогнозування інвестиційної сприйнятливості аграрного сектору, запропоновано методичне підґрунтя обґрунтування інвестиційни

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Chen, Chia-Ling, and 陳迦陵. "Application of Taiwanese agricultural produce value-added on cosmetics." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/5pdz2e.

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碩士<br>嘉南藥理大學<br>化粧品應用與管理系<br>103<br>Vigorous development of Taiwan's agricultural , a lot of agricultural products are processed waste generated by the process, usually it just like a garbage treated discard , this study in an environmentally green products recycling concept, selected six extracts, plant extracts codenamed as chaff, rice bran of different varieties , litchi rind, litchi seeds .The plant with water as the solvent, dried and frozen after extraction was heated to reflux, and then assessment of extract activity. Including antioxidant capacity, whitening capacity, total phenols tes

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Lin, Pin-Yu, and 林品瑀. "Value-added Agricultural Wastes via Microbial Conversion by Fermentation Process." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/dwdhgt.

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碩士<br>大同大學<br>生物工程學系(所)<br>106<br>In our experiment, we conducted composting process and production of Cellulase process with value-added agricultural wastes by microbial fermentation. 　　Bacillus subtilis YT-1, which was inoculated in this composting process and abbreviated to Bs.YT-1, was reported to produce iturin A at high concentrations in liquid culture.Bs.YT-1 displays antibiotic activity against some plant pathogenic fungi and phosphate solubilizing activity. Used mushroom medium and oil extraction wastes were the main ingredient of compost in this study. The purpose for this study is i

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LIAO, SHANG-ZHEN, and 廖上瑧. "Simulating Economic Value Added on Experience Type of Urban Agriculture." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/zy9vqd.

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碩士<br>朝陽科技大學<br>景觀及都市設計系<br>107<br>Urban Agriculture is an emerging industry that people pay more and more attention to, and it’s from the popular issues such as World Food Crisis, Food Safety and the shortage of Farmland in recent years. Traditional Agriculture focuses on improving the quality of production to increase income, but Urban Agriculture emphasizes marketing, life, ecologic equilibrium and Experience Value from users, to estimate its Economic Value Added. The study collate the tangible and intangible value factors of Urban Agriculture, and evaluate the real benefits of Urban Agricu

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27

Cho, Ming-Pang, and 卓銘榜. "Synergy: Investigating Taiwan Indigo Dyeing Industry Lead in Leisure Agricultural Value-Added Service." Thesis, 2014. http://ndltd.ncl.edu.tw/handle/96886141222257136731.

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碩士<br>靜宜大學<br>觀光事業學系<br>102<br>Indigo-dyeing had been represented the livelihood craft industry in early Taiwan. With the increasingly mature in recent leisure agriculture, the businessmen leaded the local resources to develop the value-added services. Based on this, this research studied how the Taiwan indigo-dyeing industry leaded into leisure agricultural and planned for its value-added business. First of all, 9 experts’ opinions have been collected through one by one in-depth interviews from leisure agriculture, indigo-dyeing industries, cultural and creative industries, and craft industri

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Lin, Jessie. "The role of institutions on modern agricultural value chains." Doctoral thesis, 2020. http://hdl.handle.net/21.11130/00-1735-0000-0005-1468-0.

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Chiang, Chih-Ming, and 江志民. "The study of value-added process in database: the case of agriculture database." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/16110690030247596863.

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博士<br>國立臺灣大學<br>農藝學研究所<br>92<br>According to the limitation and insufficiency of planning for constructing the database system at the beginning, the problem, lack of data (variables), arises when executing data mining. How to add every kind of data (variables) to database?” , therefore, is the important issue to the researchers. It is possible to continue the work of data mining if acquiring another useful and appropriate auxiliary information, such as other database or secondary data from other unit. However, the auxiliary information cannot be used and inserted in database immediately becaus

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Cheng-Jen, Chang, and 張誠仁. "As a study on the agricultural land is not land value-added tax levied~Rural development regulation 38 of article 1 as the Center." Thesis, 2016. http://ndltd.ncl.edu.tw/handle/cmwwg8.

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碩士<br>國立中正大學<br>財經法律系研究所<br>104<br>About China agricultural with to for agricultural using relief land VAT of offers measures, from 66 years 2 months announced purposes of average land Ordinance subsection 45 article provides agricultural with to transfer Hou for since tillage agricultural user, to the cases land VAT amount 20% by Government grants since tillage agricultural to bear people, heir Yu 72 years 8 months 1 Date published for implementation of the rural development regulation 27 provides that the transfer of agricultural land according to law for agricultural use tillage farmers con

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(10711716), Orlando Francisco Rodriguez Izaba. "VALUE-ADDED STRATEGIES IN THE SPECIALTY CROP INDUSTRY: EXPLORING FARMERS' DRIVERS AND STRATEGIES AT THE FARM LEVEL." Thesis, 2021.

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Value-added (VA) technologies can help farmers in the specialty crop industry generate new products, increase off-season income sources, expand market access, and improve overall profitability. These technologies can support the development of rural economies through the generation of new businesses and job creation. The USDA defines VA products as those 1) changed physical, 2) produced in a manner that enhances their value, and 3) physically segregated in a manner that results in enhancement of their value. Drawing from this definition, this study investigated VA technologies such as drying,

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KUREŠOVÁ, Pavla. "Výkonnost v zemědělském podniku, její vliv a evidence v rámci regionu." Master's thesis, 2014. http://www.nusl.cz/ntk/nusl-174202.

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The aim is to analyse the options of business productivity evaluation of the selected agricultural company in South Bohemia with regard to the agriculture specifics. Another goal was to determine, how the economic results of the agricultural companies affect the monitoring of sector productivity evaluation (CZ - NACE) within the region NUTS3, and alternatively to point out the possible problematical areas throughout the monitoring.

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CHEN, YU-TING, and 陳昱廷. "The Debate of the Special Regulation Draft Review Process for Free Economic Pilot Zone (FEPZ) as of July 2016 With Value-Added Agriculture Policy as the Main Focus." Thesis, 2016. http://ndltd.ncl.edu.tw/handle/mxkx28.

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碩士<br>國立中正大學<br>勞工關係研究所<br>104<br>Summary The FEPZ proposal has been approved by Executive Yuan as of April 2013, and until personnel change in Legislative Yuan as of February 2016 official in Taiwan indicates that the content of FEPZ proposal requires further amendment. Furthermore, indicates that the draft will not undergo review process upon its appointed date. During this period debates regarding FEPZ between industries, scholar, government official and non-government organization (NGO) have occurred. The purpose of this dissertation attempts to collect relevant information via literatur

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Malan, Francine. "Loopbaanoriënteringsverrykingsprogram vir BSc (Agric)-studente aan die Universiteit van Pretoria." Thesis, 1996. http://hdl.handle.net/10500/18096.

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Text in Afrikaans<br>Die doel van die onderhawige studie is onder meer om loopbaanorientering aan die tersiere student (BSc Agric) teoreties te fundeer. 'n Uitgebreide Europese studiereis is ondemeem met die doel om bestaande loopbaanorienteringsprogramme aan tersiere instansies, veral universiteite, te ondersoek en die effektiwiteit daarvan te evalueer ten einde voortreflikhede te implementeer. In hierdie studie word die loopbaanorienteringsprogram vir BSc (Agric)studente aan die Universiteit van Pretoria wat reeds in 1994 ontwerp en ge'implementeer is, beskryf sowel as die behoeftepeil

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Bruce, Deirdre. "Production and quality of sap from bigleaf maple (Acer macrophyllum Marsh) on Vancouver Island, British Columbia." Thesis, 2008. http://hdl.handle.net/1828/936.

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Bigleaf maple tapping has become increasingly popular on Vancouver Island and additional information is needed to assist in the sustainable development of this non-timber forest product. This research is an exploratory study that investigates sap flow in the 2006/2007 season on Vancouver Island, British Columbia. Sap flow was highly variable throughout the season. Fluctuations in air temperature, above and below zero, were shown to trigger sap flow. This study characterizes the dissolved solid components of the sap and syrup collected during the 2006/2007 season. The carbohydrate content o

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Артеменко, Д. А. "Механізм оподаткування виробників сільськогосподарської продукції". Thesis, 2016. http://dspace.oneu.edu.ua/jspui/handle/123456789/6249.

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Метою даної роботи є оцінка ефективності дії механізму оподаткування підприємств – виробників сільськогосподарської продукції та розробка науково-обґрунтованих пропозицій щодо посилення його регулюючої і стимулюючої функцій.<br>Целью данной работы является оценка эффективности действия механизма налогообложения предприятий - производителей сельскохозяйственной продукции и разработка научно-обоснованных предложений по усилению его регулирующей и стимулирующей функций.<br>The purpose of this work is to assess the effectiveness of the mechanism of taxation of enterprises - producers of agricultur

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FICOVÁ, Monika. "Analýza efektivity podniku Jaroměřická mlékárna, a. s." Master's thesis, 2011. http://www.nusl.cz/ntk/nusl-55298.

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The aim of this study was to analyze the effectiveness of the company Jaromericka dairy, and using methods of financial analysis. Were used absolute (horizontal and vertical analysis), differential (analysis of funds) and ratio (profitability ratios, activity, liquidity and debt ratios) indicators of financial analysis. Then used some reputable and bankruptcy model (IN95, IN99, Tafflerův model Kralickův Quicktest). And it was calculated the economic value added EVA. Financial analysis was performed and the methods were applied in specific conditions Jaromericka dairy. Jaromericka Creamery, Inc

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