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Books on the topic 'Agro products'

Author: Grafiati

Published: 30 May 2022

Last updated: 31 July 2025

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1

Zou, Xiaobo, and Jiewen Zhao. Nondestructive Measurement in Food and Agro-products. Springer Netherlands, 2015. http://dx.doi.org/10.1007/978-94-017-9676-7.

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2

Moroccan Centre for Export Promotion., ed. Morocco export: Agro, food, sea products directory. Moroccan Centre for Export Promotion, 1994.

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3

Aquino, Jailane de Souza, Chistiane Mendes Feitosa, Joilane Alves Pereira Freire, Stella Regina Arcanjo Medeiros, and Mahendra Rai. Bioprospection of Co-products and Agro-industrial Wastes. CRC Press, 2023. http://dx.doi.org/10.1201/9781003239994.

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4

Obasi, Sebastian C., A. P. Onwualu, and U. J. Ukpabi. Nigerian agro raw materials development. Raw Materials Research and Development Council, 2009.

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5

Nigam, Poonam Singh. Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues. Springer Netherlands, 2009.

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6

Singh, Surendar. Agro-economics of dairy development in India. Criterion Publications, 1986.

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7

Singh, Surendar. Agro-economics of dairy development in India. Criterion Publications, 1986.

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8

India. Planning Commission. Agro-Climatic Regional Planning Unit., ed. Horticulture industry in the context of Agro-Climatic Regional Planning (ACRP) approach. Agro-Climatic Regional Planning Unit, Planning Commission, 1995.

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9

Singh, H. P., and M. S. Palaniswami. Horticulture in different agro-climatic conditions: Four decades of coordinated research. Westville Pub. House, 2010.

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10

J. K. M. D. Chandrasiri. Financial profiles for palmyrah based agro-industrial projects. Hector Kobbekaduwa Agrarian Research and Training Institute, 1995.

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11

Rajendra, Singh. Development of infrastructure for the export of agro-products from Uttar Pradesh. Agro-Economic Research Center, University of Allahabad, 1999.

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12

National Symposium on Oil Palm By-Products for Agro-Based Industries (1985 Kuala Lumpur, Malaysia). Proceedings of the National Symposium on Oil Palm By-Products for Agro-Based Industries. Institiut Penyelidikan Minyak Kelapa Sawit Malaysia, 1987.

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13

USAID Mission to the Republic of Malawi. Rural Enterprise and Agrobusiness Development Institutions Project., ed. Agro-industrial opportunities in Malawi: How to start your own small business. Malawi/USAID Rural Enterprise and Development Institution Project, 1991.

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14

Elina, Ol'ga. The concept of priority development of the export of products of agro-industrial complex of Russia until 2024. INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1023826.

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The book describes the development of resulting research opportunities and prospects of promoting the products of agro-industrial complex (AIC) of Russia in the international markets. The authors ' study showed that Russia continues to increase its place in world trade of agricultural products.  Presents the author's concept of increasing exports of agricultural products to Russia to $ 45 billion by 2024, identified strategic options, and proposed development model of export agriculture, the expedience, methods and instruments of realization of measures of state support of export of agri

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15

Colavito, Luke A. High hill yak cheese production in Nepal: An analysis of privatization policy incorporating the impacts of market failures for agro-industries in developing countries. University Libraries, Virginia Polytechnic Institute and State University, 1997.

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16

Sidorenko, Oleg. Bioconversion of secondary raw materials and waste of the agro-industrial complex. INFRA-M Academic Publishing LLC., 2023. http://dx.doi.org/10.12737/1896453.

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For the first time, promising biological technologies for processing secondary raw materials and waste from crop production, animal husbandry and the processing industry of the agro-industrial complex (AIC) have been generalized. The main attention is paid to the bioconversion of agricultural raw materials and waste, as well as products of their processing. The technologies in question have an undoubted advantage — they are safe, economical and environmentally friendly. Waste transformation products find practical application in agriculture, industry and medicine. Waste from a dangerous source

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17

Véronique, Bellon-Maurel, ed. Sensoral 98: International workshop on Sensing Quality of Agricultural Products = Colloque international sur "les capteurs de la qualité des produits agro-alimentaires", Montpellier 24-27 février 1998. Cemagref, 1998.

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18

Reger, H. Carbonization of forestal agricultural and agro-industrial waste as well as of organic municipal waste and practical utilization of the recovered products (char, gas, pyrolysis oil). Commission of the European Communities, 1985.

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19

Philippine Council for Agriculture, Forestry and Natural Resources Research and Development., ed. Processing and utilization of crop residues, fibrous agro-industrial by-products, and food waste materials for livestock and poultry feeding: State of the art and abstract bibliography. Philippine Council for Agriculture, Forestry and Natural Resources Research and Development, Dept. of Science and Technology, 1990.

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20

Food and Agriculture Organization of the United Nations. and FAO/IAEA Division of Isotope and Radiation Applications of Atomic Energy for Food and Agricultural Development., eds. Isotope aided studies on non-protein nitrogen and agro-industrial by-products utilization by ruminants: Proceedings of the final research co-ordination meeting on isotope aided studies ... International Atomic Energy Agency, 1987.

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21

social, France Conseil économique et. La promotion des produits agro-alimentaires: Avis. Le Conseil, 1989.

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22

Centre français du commerce extérieur. Direction des produits agro-alimentaires., ed. Le Marché japonais des produits agro-alimentaires. Centre français du commerce extérieur, Direction des produits agro-alimentaires, 1985.

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23

Lagrange, Louis. La commercialisation des produits agricoles et agro-alimentaires. J.B. Baillière, 1989.

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24

Sidorenko, Oleg. Agricultural microbiology. Introduction to the specialty. INFRA-M Academic Publishing LLC., 2023. http://dx.doi.org/10.12737/1907722.

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The main functions and participation of microorganisms in agricultural production — the agro-industrial complex are briefly highlighted. The features of soil microorganisms, plants, animals, dairy products, as well as their possible role in the biological balance of the ecological system are considered. Meets the requirements of the federal state educational standards of higher education of the latest generation. For students of agricultural and biological education of agrobiotechnological direction. It can be useful for graduate students, researchers and agricultural practitioners

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25

Bikkina, Nalini. Farmer producer organizations as farmer collectives: A case study from India. Indian Institute of Management, 2015.

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26

Industrial Development Corporation of South Africa., ed. The South African agro-food industry. IDC of SA, 2001.

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27

Chinchay, Víctor Palomino. El agro en la coyuntura 89-90. Universidad Nacional Agraria, 1990.

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28

Vaikunth Mehta National Institute of Co-operative Management., ed. Developing agro enterprises among farm women: A case of Amul. Vaikunth Mehta National Institute of Cooperative Management, 1995.

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29

Kumar, Deepak, N. Ravisankar, and Anupama Panghal. Transforming Organic Agri-Produce into Processed Food Products. Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003329770.

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30

Samygin, Denis, and Nikolay Baryshnikov. Strategic planning for the sustainable development of the agri-food sector. INFRA-M Academic Publishing LLC., 2024. https://doi.org/10.12737/2137593.

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The theoretical provisions, methodological foundations and practical aspects of strategic planning for sustainable development of the agri-food sector are considered. The assessment of the state of planning results in the agri-food sector is carried out, trends are identified and directions for its development are justified. Scientific developments consist in the development of theoretical, methodological and methodological provisions for improving strategic planning of the agri-food sector, aimed at ensuring convergence of physical and economic accessibility and product quality, taking into a

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31

Indian Institute of Management, Ahmedabad., ed. Exports of agri-products from Gujarat: Problems and prospects. Indian Institute of Management, 2002.

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32

National, Conference on Agro Exports (1988 New Delhi India). Indian agro exports: Papers of the National Conference on Agro Exports, New Delhi, 31st August-1st September 1988. Viva Photolithographers, 1989.

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33

Agriculture, Massachusetts Dept of Food and. Massachusetts agri-tourism directory. Massachusetts Department of Food and Agriculture, 1995.

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34

Massachusetts. Dept. of Food and Agriculture. Massachusetts agri-tourism directory. Massachusetts Department of Food and Agriculture, 1996.

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35

Prasad, Brahma Deo. Co-operative finance and agro-industrial development in India. Capital Pub. House, 1988.

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36

Casaburi, Gabriel G. Preparados para alimentar al mundo?: El agro argentino frente al siglo 21. IERAL de Fundación Mediterránea, 1998.

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37

Akande, S. O. Structural adjustment programme and agro chemical product marketing in south/west Nigeria. Nigerian Institute of Social and Economic Research, 1989.

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38

Saha, Shyama Prasad, Deepika Mazumdar, Swarnendu Roy, and Piyush Mathur, eds. Agro-waste to Microbe Assisted Value Added Product: Challenges and Future Prospects. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-58025-3.

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39

Monceau, Christine. Trente ans d'échanges agro-alimentaires français: 1961-1990. République française, Ministère de l'économie et des finances, Institut national de la statistique et des études économiques, 1995.

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40

Gibbon, Peter. Global agro-food trade and standards: Challenges for Africa. Palgrave Macmillan, 2010.

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41

Sinaga, Obsatar. Liberalisasi perdagangan agro: Kesiapan Jawa Barat dalam implementasi AFTA. Asosiasi Ilmu Politik Indonesia (AIPI) Bandung, M63 Foundation bekerjasama dengan Puslit KPK LPPM, Unpad, 2011.

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42

Wim, Pelupessy, ed. Perspectives on the agro-export economy in Central America. Macmillan, 1991.

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43

Wim, Pelupessy, ed. Perspectives on the agro-export economy in Central America. University of Pittsburgh Press, 1991.

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44

World Bank. Bangladesh Dhaka Office., International Finance Corporation. South Asia Enterprise Development Facility., World Bank. South Asia Regional Office. Sustainable Development Unit., World Bank. Agriculture and Rural Development Unit. South Asia Region., and World Bank, eds. High-value agriculture in Bangladesh: An assessment of agro-business opportunities and constraints. World Bank Office, 2008.

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45

Britain, Great. Pesticides and Other Agro-Chemical Products (Product Sales & Trade: PRQ20). Stationery Office Books, 1998.

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46

Zou, Xiaobo, and Jiewen Zhao. Nondestructive Measurement in Food and Agro-products. Springer, 2015.

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47

Pesticides and Other Agro-chemical Products (Product Sales and Trade: PRQ20). The Stationery Office Books (Agencies), 1997.

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48

Pesticides and Other Agro-chemical Products (Product Sales and Trade: PRQ20). The Stationery Office Books (Agencies), 1997.

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49

Pesticides and Other Agro-chemical Products (Product Sales and Trade: PRQ20). The Stationery Office Books (Agencies), 1997.

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50

Pesticides and Other Agro-chemical Products (Product Sales and Trade: PRQ20). The Stationery Office Books (Agencies), 1997.

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