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Dissertations / Theses on the topic 'Analysis of the market of milk'

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Published: 30 May 2022

Last updated: 31 July 2025

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1

Koller, Ines [Verfasser], Klaus [Akademischer Betreuer] Salhofer, and Alfons [Akademischer Betreuer] Balmann. "Spatial pricing and competition: A theoretical and empirical analysis of the German raw milk market / Ines Koller. Gutachter: Klaus Salhofer ; Alfons Balmann. Betreuer: Klaus Salhofer." München : Universitätsbibliothek der TU München, 2012. http://d-nb.info/1025538684/34.

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2

Mačiulskienė, Justina. "Lietuvos pieno sektoriaus pokyčių analizė." Master's thesis, Lithuanian Academic Libraries Network (LABT), 2008. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2008~D_20080630_101246-59117.

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Darbo tikslas – atlikti Lietuvos pieno sektoriaus pokyčių analizę Lietuvai tapus Europos sąjungos nare. Darbe buvo tiriama Europos Sąjungos pieno rinkos, struktūrinės paramos ir rinkos organizavimo priemonių įtaka Lietuvos pieno sektoriui. Tyrimas atliktas naudojant statistinius ir matematinius duomenų analizės ir grafinio vaizdavimo, lyginamosios analizės, mokslinės literatūros analizės ir sintezės metodus. ES bendrosios rinkos atsivėrimas, struktūrinė parama ir rinkos organizavimo priemonės turėjo didžiausią poveikį Lietuvos pieno ūkių struktūriniams pokyčiams bei pieno ir pieno produktų pak

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3

Hart, Evan A. "GIS and the dairy industry: examining the roles of government regulation and dairy cooperatives in the shipment of fluid milk." Thesis, Virginia Tech, 1996. http://hdl.handle.net/10919/44956.

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<p>This thesis deals with the use of Geographic Information Systems (GIS) in the transport of raw fluid milk from its origin on the farm to the processing plant. Current applications of GIS in transportation planning are discussed. Spatial, physical, administrative and legal constraints affecting the shipment of fluid milk are outlined, especially the roles of government legislation and dairy cooperatives. GIS is used to evaluate milk hauling efficiencies on both local and regional scales. The case study focuses on Rockingham and Augusta counties in northwestern Virginia and the surrounding hi

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4

Rutaro, Hamid. "Milk quality analysis in Southwestern Uganda." Thesis, Kansas State University, 2015. http://hdl.handle.net/2097/19011.

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Master of Agribusiness<br>Department of Agricultural Economics<br>Vincent Amanor-Boadu<br>As the dairy industry faces the future, consumers’ demand for better milk quality and safety is increasing. Milk quality is of major interest to both consumers and dairy farmers alike. However, scientific data on milk quality in terms of somatic cell count (SCC) in Uganda and most developing countries has been lacking. This study used SCC to compare Southwestern Uganda’s milk quality against international standards. The study also sought to assess dairy farmers’ perceptions about milk quality. Milk sample

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5

Hollywood, Lynsey. "Examining dimensions of consumer behaviour within the commodity liquid milk market." Thesis, University of Ulster, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.516535.

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6

Ezhned, M. A. "Analysis of phytomedicines based on Milk Thistle." Thesis, БДМУ, 2021. http://dspace.bsmu.edu.ua:8080/xmlui/handle/123456789/18900.

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7

Vassilieva, Ekaterina. "What lies beneath the milk mustache? : rhetorical analysis of the "got milk?" advertising campaign /." free to MU campus, to others for purchase, 2004. http://wwwlib.umi.com/cr/mo/fullcit?p1421165.

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8

Fisher, Llewellyn Glenn. "An investigation into the occurrence, growth properties and characteristics of psychrotrophic coliform organisms in refrigerated pasteurised bovine milk in the Western Cape." Thesis, Peninsula Technikon, 1999. http://hdl.handle.net/20.500.11838/2019.

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Thesis (BTech (Food Technology))--Cape Technikon, 1999.<br>The Dairy industry, one of the larger food industries in South Africa processes probably the most perishable and possibly the most regulated foodstuff, namely mille The unique combination of vitamins, proteins, carbohydrates, lipids, moisture and near neutral pH, offers a suitable environment for the proliferation of microbes. Milk is therefore highly susceptible to microbiological activity resulting in the irreversible spoilage of this food (Frazier & Westhoff, 1988). The coliform group of organisms comprises all aerobic and ana

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9

Beyers, Lindie. "The structure of South African milk production technology a parametric approach to supply analysis /." Diss., Pretoria : [s.n.], 2001. http://upetd.up.ac.za/thesis/available/etd-02152006-112153/.

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10

Pinder, Stephen James. "Molecular genetic analysis of bovine milk protein genes." Thesis, University of Reading, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.293843.

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11

Fang, Zigang 1958. "Exergy analysis of a pilot milk processing system." Thesis, The University of Arizona, 1991. http://hdl.handle.net/10150/291475.

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Exergy analysis is applied in the thesis research to evaluate the energy usage of a pilot scale milk processing system. Using water as made-up fluid milk, the performance of separate components of the system was examined during steady state operation using both exergy and energy principles. The irreversibility distribution among these components was obtained to show the impact of energy degradation in each component on the overall system thermal performance. The difference between energy and exergy methods is discussed through comparisons of First and Second Law efficiencies to demonstrate the

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12

Gonçalves, Mafalda Madeira. "RingDings market analysis." Master's thesis, NSBE - UNL, 2013. http://hdl.handle.net/10362/11896.

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A Work Project, presented as part of the requirements for the Award of a Masters Degree in Management from the NOVA – School of Business and Economics<br>This thesis aims to study the Vodafone Portugal RingBack Tone market, and to recommend the company with new approaches regarding its “waiting music” calling service, named RingDings. To do so I elaborated, conducted and analysed an online survey, complemented by additional literature and market research. The survey revealed that not only were clients not aware of all the service characteristics but, many of them found this service non-interes

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13

Verma, Nikhil <1989&gt. "Market basket analysis." Master's Degree Thesis, Università Ca' Foscari Venezia, 2017. http://hdl.handle.net/10579/10564.

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The field of market basket analysis, the search for meaningful associations in customer purchase data, is one of the oldest areas of data mining. The typical solution involves the mining and analysis of association rules, which take the form of statements such as ‘‘people who buy diapers are likely to buy beer’’. It is well-known, however, that typical transaction datasets can support hundreds or thousands of obvious association rules for each interesting rule, and filtering through the rules is a non-trivial task.One may use an interestingness measure to quantify the usefulness of various rul

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14

Larue, Alyssa. "Analysis of elemental concentrations of biologically important elements in caprine milk and commercial caprine milk replacers using instrumental neutron activation analysis." Connect to resource, 2008. http://hdl.handle.net/1811/32108.

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15

More, O'Ferrall-Berndt Marianne. "A comparison of selected public health criteria in milk from milk-shops and from a national distributor." Diss., University of Pretoria, 2000. http://hdl.handle.net/2263/25593.

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Selected public health criteria of pasteurised milk available to the consumer from milk -shops in a selected area of Pretoria compared with a national distributor's milk were evaluated. Pasteurised milk samples were obtained from five randomly selected milk-shops in the northwestern part of Pretoria over a six-week period from June to August 1998. Milk from a wellknown national distributor was also obtained from three supermarkets in the same area during the same time period to act as the control milk. Mean total aerobic bacterial counts, coliform counts and psychrotrophic bacterial counts

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16

Ozbay, Arzu. "Cleaner Production Opportunity Assessment For Market Milk Production In Ataturk Orman Ciftligi (aoc) Facility." Master's thesis, METU, 2003. http://etd.lib.metu.edu.tr/upload/12604777/index.pdf.

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In this study, possible cleaner production opportunities for a dairy processing facility are examined, considering the market milk production process. Cleaner production concept and its key tools of implementation were analyzed to build the basis of study. General production process and its resulting environmental loads are discussed by taking possible CP opportunities as the axis of study. A methodology is developed for cleaner production opportunity assessment in Milk Processing Facility of Atat&uuml<br>rk Orman Ciftligi. The methodology covers two major steps<br>preparation of checklists fo

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17

Özbay, Arzu. "Cleaner production opportunity assessment for market milk production in Atatürk Orman Çiftliği(AOÇ) facility." Ankara : METU, 2003. http://etd.lib.metu.edu.tr/upload/12604777/index.pdf.

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18

Bonfatti, Valentina. "Genetic analysis of milk protein composition and of its relationship with renneting properties of individual cow milk." Doctoral thesis, Università degli studi di Padova, 2010. http://hdl.handle.net/11577/3426901.

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Milk coagulation properties (MCP) are a fundamental aspect in cheese production, but un unfavorable trend over year on MCP have been observed in several countries. The cheese yield has decreased, accentuating the necessity to provide dairies with milk well suited for dairy products manufacture. During the past decades the focus of milk production has been kg’s of milk protein, but total milk protein content is a poor indicator of MCP, and the lack of an appropriate high-throughput analysis for routine determination of milk coagulation is currently limiting the opportunity to improve MCP by dir

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19

Garcia, Claudia [Verfasser]. "Biosensing for the analysis of raw milk / Claudia García." München : Verlag Dr. Hut, 2014. http://d-nb.info/1058285173/34.

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20

Dong, Jiyuan. "Charaterization and Sensory Analysis of Lactones in Milk Chocolate." Thesis, University of Leeds, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.515476.

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21

Elmquist, Helena. "Environmental systems analysis of arable, meat and milk production /." Uppsala : Dept. of Biometry and Engineering, Swedish University of Agricultural Sciences, 2005. http://epsilon.slu.se/200512.pdf.

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22

Marziali, Andrée S. "Effects of genetic variants of milk proteins on cheese yielding capacity, cheese composition and coagulating properties of milk." Thesis, McGill University, 1985. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=63173.

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23

Васильєв, Я. О. "Дослідження нормативного забезпечення безпечності молока та молокопродуктів в Україні". Thesis, Видавництво СумДУ, 2012. http://essuir.sumdu.edu.ua/handle/123456789/26937.

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24

Yanping, Lou. "Effects of milk composition on cheesemaking and coagulating properties." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=60527.

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A total of 596 milk samples with varying fat (3.0 to 4.0%) and protein (3.0 to 4.0%) contents were used to make laboratory-scale cheese and to determine coagulating properties. Higher levels of fat and protein in milk were associated with higher cheese yield. Milk protein has greater effect on cheese yield than milk fat. Adjusted yield increased by 1.91 and 1.29% for every percentage increase in the protein and fat of milk, respectively. Higher levels of fat in milk produced a cheese containing higher fat content and lower protein content. Similarly, higher levels of protein in milk produced h

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25

Heimbecher, Susan Klara 1954. "AFLATOXIN M₁ ANALYSIS: EFFECTS OF FORMALDEHYDE AND STORAGE CONDITIONS." Thesis, The University of Arizona, 1986. http://hdl.handle.net/10150/291858.

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26

Rao, Navaneetha K. M. "The principal protease system in bovine milk." Thesis, Virginia Tech, 1988. http://hdl.handle.net/10919/43279.

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Plasmin is the principal endogenous protease in bovine milk. Distribution of overall proteolytic potential among milk fractions was determined using Coumarin Substrate as a synthetic substrate. Casein containing fractions had a higher amidolytic potential. However, preparation of casein by acid treatment produced increased dissociation of plasminogen and plasmin from casein. The variable results obtained from milks of different cows could be due in part to the influence of inhibitors and activators of the fibrinolytic system present in milk. We have shown, for the first time, the occurrence

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27

Jaje, Jennifer. "Analysis of a flavin sulfhydryl oxidase isolated from bovine milk." Access to citation, abstract and download form provided by ProQuest Information and Learning Company; downloadable PDF file, 56 p, 2008. http://proquest.umi.com/pqdweb?did=1459907881&sid=19&Fmt=2&clientId=8331&RQT=309&VName=PQD.

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28

Valverde, Pellicer Laura. "Comparison of sensory characteristics, and instrumental flavor compounds analysis of milk produced by three production methods." Diss., Columbia, Mo. : University of Missouri-Columbia, 2007. http://hdl.handle.net/10355/5057.

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Thesis (M.S.)--University of Missouri-Columbia, 2007.<br>The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file (viewed on November 6, 2007 Includes bibliographical references.

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29

Clark, John H., and Joshua L. Tucker. "A strategic market analysis of the Open Market Corridor." Monterey, California. Naval Postgraduate School, 2003. http://hdl.handle.net/10945/9844.

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Approved for public release; distribution is unlimited.<br>MBA Professional Report<br>Approved for public release; distribution is unlimited.<br>The purpose of the MBA Project was to perform an analysis of the market and environment of Government and commercial e-commerce opportunities in order to identify key stakeholders, critical issues, and an overall marketing strategy for the Open Market Corridor. Through comprehensive literature review and information gathering, a focused analysis of a specific potential customer, Naval Supply Systems Command (NAVSUP), is conducted to highlight the thre

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30

Clark, John H. Tucker Joshua L. "A strategic market analysis of the Open Market Corridor /." Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2003. http://library.nps.navy.mil/uhtbin/hyperion-image/03Jun%5FClark.pdf.

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Thesis (M.B.A.)--Naval Postgraduate School, June 2003.<br>"MBA professional report."--Cover. Thesis advisor(s): Ron Tudor, Rodney E. Tudor. Includes bibliographical references (p. 51-53). Also available online.

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31

Pangmao, Santi. "Genetic and Genomic Analysis of Milk Yield, Milk Composition and Lactation Curve Traits of Thai and Australian Dairy Cattle." Thesis, University of Sydney, 2019. https://hdl.handle.net/2123/23514.

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The objective of this thesis is to estimate genetic parameters and discover genes and genomic regions associated with milk yield, lactation curve traits (peak milk yield, days to peak milk yield and persistency) and milk composition (fat and protein percentage) in Thai and Australian dairy cattle. The data on Thai dairy cattle from three government farms were analysed. Cumulative 305- and 100-day milk yield was calculated by the Wood model and an adapted test-interval method. The heritability of 305-day milk yield, peak milk yield and protein percentage had moderate to high estimates ranging f

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32

Sumual, Maria Fransisca. "Fractionation and characterization of proteins from coconut milk." Thesis, McGill University, 1994. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22813.

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Centrifugation of coconut milk resulted in cream, skim milk, and insoluble solids. Proteins were isolated from skim milk by the addition of acid, with or without heating. The separation and isolation gave the following coconut protein preparations: coconut milk, coconut skim milk, insoluble solids, acid precipitate, and acid-heat precipitate.<br>Trypsin inhibitory activity (TIA) of the coconut protein preparations was relatively low while tryptic digestibility of the isolated proteins was considerably lower than those of the coconut milk and skim milk, the digestibility of coconut protein prep

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33

Zavelberg, Yvonne [Verfasser]. "Imperfect competition in an oligopsonistic setting : A study on the German raw milk market / Yvonne Zavelberg." Bonn : Universitäts- und Landesbibliothek Bonn, 2016. http://d-nb.info/1122285809/34.

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34

Zuo, Jun. "Health information, consumer participation, and market demand: the case of fresh milk in the United States." The Ohio State University, 1996. http://rave.ohiolink.edu/etdc/view?acc_num=osu1298651783.

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35

Kim, Yong-Cheol. "Analysis of the Eurobond market /." Connect to resource, 1987. http://rave.ohiolink.edu/etdc/view.cgi?acc%5Fnum=osu1265040192.

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36

Kim, Yong Cheol. "Analysis of the Eurobond market." The Ohio State University, 1987. http://rave.ohiolink.edu/etdc/view?acc_num=osu1265040192.

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37

Melnikova, Yulia. "Spanish Real Estate Market Analysis." Master's thesis, Česká zemědělská univerzita v Praze, 2016. http://www.nusl.cz/ntk/nusl-259902.

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At the beginning of 2000-ies the real estate market of residential property in Spain considered to be one the most popular and fast-growing real estate market in Europe, which attracted a great number of investment into the country and thus contributed greatly to the development of the national economy of Spain. However, because of the economic crisis in the country, residential real estate market collapsed significantly. At the present time, the Spanish real estate market of residential property market is recovering from the recession to the pre-crisis level as the prices for residential real

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38

Song, Baohui. "Market power and competitive analysis of China's soybean import market." Lexington, Ky. : [University of Kentucky Libraries], 2006. http://lib.uky.edu/ETD/ukyagec2006d00443/dissertation.pdf.

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Thesis (Ph. D.)--University of Kentucky, 2006.<br>Title from document title page (viewed on July 18, 2006). Document formatted into pages; contains viii, 121 p. : ill. (some col.). Includes abstract and vita. Includes bibliographical references (p. 112-117).

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39

Maurin, Karlsson Therese, Elin Milveden, and Nina Larsson. "The generic drug market in the Netherlands : A MARKET ANALYSIS." Thesis, Uppsala University, Department of Business Studies, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-127040.

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40

Reinisch, Walter. "Analysis of the market price on the deregulated electricity market." Kyoto University, 2006. http://hdl.handle.net/2433/135555.

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Kyoto University (京都大学)<br>0048<br>新制・課程博士<br>博士(エネルギー科学)<br>甲第12620号<br>エネ博第138号<br>新制||エネ||34(附属図書館)<br>UT51-2006-S628<br>京都大学大学院エネルギー科学研究科エネルギー社会・環境科学専攻<br>(主査)教授手塚哲央, 教授石原慶一, 助教授前田章<br>学位規則第4条第1項該当

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41

Podhajecký, Peter. "Finančná analýza spoločnosti MILK-AGRO, spol. s r. o." Master's thesis, Vysoká škola ekonomická v Praze, 2009. http://www.nusl.cz/ntk/nusl-9264.

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The goal of my thesis is to make financial analysis for management of the company since the year 2003 till 2007 and identify the main factors that affect the economical and financial situation of the company. The important is also to make suggestions that can help in the next progress of the company.

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42

Xiao, Jun. "A hedonic analysis of retail milk and oatmeal attributes in Quebec." Thesis, McGill University, 2012. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=107814.

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This study analyzes price differentials attributable to observable characteristics of retail milk and oatmeal using the hedonic pricing methodology. Aggregated 2010 Nielsen retail scanner data were matched with 2011 primary data on front-of-package product claims and Nutrition Facts table information in order to evaluate the implicit prices of front-of-package labels, store characteristics and regional characteristics associated with food products. Estimates indicate that retail prices of milk and oatmeal were significantly influenced by product characteristics, product labels and store charac

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43

Mai, Zhiming Jim, and 麦智明. "Incidence of nasopharyngeal carcinoma and milk consumption : a worldwide ecological analysis." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2013. http://hdl.handle.net/10722/193839.

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Background: Nasopharyngeal carcinoma (NPC) is a common malignancy in South Asia and North Africa. In recent years, NPC incidence is dramatically decreasing which cannot be explained by the current etiological factors. Moreover, milk consumption is promising as factor to be investigated and showed declining trend in worldwide. To our knowledge, there are no population level studies to examine the association between NPC and milk & dairy products consumption. Objective: The objective of this study was to investigate the relationship between NPC incidence and per capita consumption of milk a

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44

Hubbard, Lionel James. "An economic analysis of policy measures in the EC milk sector." Thesis, University of Newcastle Upon Tyne, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.303170.

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45

Seymour, Mark P. "Method development for the analysis of organochlorine residues in human milk." Thesis, University of Bath, 1987. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.376265.

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46

Maurmayr, Alice. "ANALYSIS OF MILK PROTEIN COMPOSITION IN CROSSBRED AND PUREBRED DAIRY COWS." Doctoral thesis, Università degli studi di Padova, 2014. http://hdl.handle.net/11577/3423736.

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Milk proteins have been widely studied in the last fifty years because of their great importance and strong relationship with milk quality and milk coagulation properties (MCP). The general interest in dairy science gave the possibility to achieve many important scientific results, such as polymorphism identification concerning this kind of molecules and differences among species and breeds. Studies which considered effects of milk protein polymorphisms on milk characteristics and milk properties started since 1970 in such countries like Italy, where more than 70% of milk is used in the chees

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47

Lai, Chien-Chou, and 賴建州. "A Research of Spectrometric Analysis of Different Milk in the Market." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/5j2s5n.

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48

Кодлов, Є. О. "Дослідження та прогнозування кон’юнктури ринку ( на прикладі ринку молока)". Thesis, 2018. http://dspace.oneu.edu.ua/jspui/handle/123456789/7673.

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Кваліфікаційна робота магістра складається з трьох розділів. Об’єкт дослідження – кон’юнктура ринку молока України. У роботі розглядаються теоретичні аспекти економічної категорії ринок, з позицій шкіл економічної теорії. Проаналізовано сучасний стан ринку молока та молочної продукції в Україні. Освітлено також, експортно-імпортні відносини, які склались на ринку молока. Акцентовано на існуючи проблеми, які заважають розвитку ринку молока. Запропоновано можливі шляхи вирішення проблем молочної галузі, які сприятимуть підвищенню їх конкурентоспроможності на внутрішньому та міжнародному ринках

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49

Ramoshaba, Tshegofatso. "Price transmission and casuality analysis of cheese and pasteurised liquid milk in South Africa from 2000 to 2016." Thesis, 2019. http://hdl.handle.net/10386/2975.

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Thesis (M. A. Agricultural Science (Agricultural Economics) -- University of Limpopo, 2019<br>The relationship between farm and retail prices provides insights into marketing efficiency, consumer and farmer welfare. In light of this, much focus has been given to price transmission studies. Thus, price transmission studies have become increasingly important in Sub Saharan Africa because of its nature of providing clear insights information into our markets. Despite its importance in markets, there are a few studies analysing the mechanism through which prices are determined and transmitted from

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50

Chiu, Hsin Hsin, and 邱忻忻. "Market Segmentation Study of Fermented Milk Products." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/83291304443202423574.

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