Relevant bibliographies by topics / Bee pollen

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Bee pollen'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 July 2025

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Journal articles on the topic "Bee pollen"

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Anis, Ulfah, Devi Silsia, and Rizky Nirmala Kusumaningtyas. "Pengaruh Variasi Pollen Terhadap Karakteristik Kimia Bee pollen." Jurnal Teknologi Agro-Industri 8, no. 2 (2021): 111–24. http://dx.doi.org/10.34128/jtai.v8i2.143.

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Bee pollen contains high enough nutrition. Bee pollen contains some nutrients such as water, ash, lipid, protein, natural antioxidants, palmitic acid, oleic acid, linoleic acid, and linolenic acid. The high nutrients on bee pollen causes bee pollen to be widely used by many people as a food additive on some food productions. Bee pollen is widely used as a fortificant and substitute material. Bee pollen as a substitute material on the making of crackers. On snack bar making, bee pollen is used as a fortificant material. Bee pollen as a fortificant is also used on the making of milk to increase
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Chang, Hongcai, Guiling Ding, Guangqun Jia, Mao Feng, and Jiaxing Huang. "Hemolymph Metabolism Analysis of Honey Bee (Apis mellifera L.) Response to Different Bee Pollens." Insects 14, no. 1 (2022): 37. http://dx.doi.org/10.3390/insects14010037.

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Pollen is essential to the development of honey bees. The nutrients in bee pollen vary greatly among plant species. Here, we analyzed the differences in the amino acid compositions of pear (Pyrus bretschneideri), rape (Brassica napus), and apricot (Armeniaca sibirica) pollens and investigated the variation in hemolymph metabolites and metabolic pathways through untargeted metabolomics in caged adult bees at days 7 and 14. The results showed that the levels of five essential amino acids (isoleucine, phenylalanine, lysine, methionine, and histidine) were the highest in pear pollen, and the level
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Bleha, Roman, Tatiana Shevtsova, Andrej Sinica, Vojtech Kruzik, and Jan Brindza. "Morphology, physicochemical properties and antioxidant capacity of bee pollens." Czech Journal of Food Sciences 37, No. 1 (2019): 1–8. http://dx.doi.org/10.17221/139/2018-cjfs.

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Six supposedly unifloral bee pollens of various botanical origins were characterised by morphometry, SEM, CIE L*a*b* colour parameters and FTIR spectroscopy. Botanical origin and homogeneity of bee pollens were verified by colour and morphology of pollen grains. Water activity, moisture and antioxidant capacity of bee pollens were also evaluated. The results were discussed in terms of connection between botanical origin, composition and antioxidant properties of pollen materials.
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Mosić, Mirjana, Jelena Trifković, Irena Vovk, et al. "Phenolic Composition Influences the Health-Promoting Potential of Bee-Pollen." Biomolecules 9, no. 12 (2019): 783. http://dx.doi.org/10.3390/biom9120783.

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Information on compositional, nutritional and functional properties of bee-pollen, as a health-promoting food, is essential for defining its quality. Concerning the nutritional importance of phenolic compounds, the aim of this study was to determine the phenolic profile and antioxidant activity of twenty-four bee-pollen samples collected from different regions of Serbia. High-performance thin-layer chromatographic (HPTLC) fingerprinting was used for profiling of bee-pollen samples according to the botanical type. HPTLC hyphenated with image analysis and a pattern recognition technique confirme
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Pande, Rachna, and V. K. Verma. "Performance of hymenopteran insects as pollinators of pumpkin in Meghalaya." Journal of Applied and Natural Science 8, no. 4 (2016): 1806–10. http://dx.doi.org/10.31018/jans.v8i4.1044.

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Pumpkin is a major cultivated crop particularly in north eastern states of India that depends on insects for the pollination, as the pollens of these plants are large sized and sticky. In the present study, field and lab experiments were conducted to determine the efficiency of the pollinators of pumpkin based on their diversity, relativeabundance and foraging activity. Total four hymenopteran insect pollinators were observed in field viz., bumble bee, little honey bee, Indian honey bee and Digger bee. On the basis of abundance and relative abundance bumble bee was identified as most abundant
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Somerville, D. C., and H. I. Nicol. "Crude protein and amino acid composition of honey bee-collected pollen pellets from south-east Australia and a note on laboratory disparity." Australian Journal of Experimental Agriculture 46, no. 1 (2006): 141. http://dx.doi.org/10.1071/ea03188.

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Pollen pellets collected from honey bees foraging at 62 floral species were analysed for protein and amino acid content and their value for honey bee nutrition was determined. The crude protein levels of all pollen pellets analysed ranged from 9.2% for Hypochoeris radicata (flatweed) to 37.4% for Echium plantagineum (Paterson’s curse) with a mean of 25.9%. Pollen pellets from 15 species were identified as providing protein levels below those acknowledged to satisfy honey bee dietary requirements when they are the only source of pollen available to the honey bee colony. Pollens collected from s
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Khakhlary, D., and A. Rana. "Characterization of chemical composition of ethanolic extract of bee pollen in India." Journal of Environmental Biology 44, no. 6 (2023): 811–17. http://dx.doi.org/10.22438/jeb/44/6/5148.

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Aim: Bee pollen is a mixture of pollen/male gametophyte of flowers, nectar/sweet liquid substance from flowers and salivary secretions of bees. It comprises a huge diversity of compounds which are thought to work together for medicinal purpose. The present study was undertaken to assess the bioactive components of bee pollens responsible for therapeutic properties. Methodology: The volatile chemicals compounds found in ethanolic extracts of Apis mellifera pollen were analysed by gas chromatography-mass spectrometry. Results: The observations revealed the presence of hydrocarbons, sugars and th
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Kurniati, Reni, Fatmawati Patang, Desy Rara Bulaan, and Nova Hariani. "Uji Potensi Bee Pollen Trigona incisa Menurunkan Kadar Gula Darah Mencit (Mus musculus) yang Dibebani Glukosa." Biosfer : Jurnal Biologi dan Pendidikan Biologi 9, no. 1 (2024): 49–53. https://doi.org/10.23969/biosfer.v9i1.14271.

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Bee polen lebah kelulut (Trigona incisa ) secara empiris dipercaya dapat menurunkan gula darah. Namun sampai saat ini belum ada penelitian yang membuktikan bahwa bee pollen ini berkhasiat sebagai penurun kadar gula darah. Penelitian ini bertujuan untuk menguji potensi bee pollen Trigona incisa dalam menurunkan kadar gula darah mencit (Mus musculus) yang dibebani glukosa. Mencit 25 ekor akan dibagi 5 kelompok perlakuan. Perlakuan I adalah kelompok kontrol negatif diberi 1mL CMC 1%, Perlakuan II adalah kontrol posistif diberi glibenklamid 0,65 mg/bb dalam 1mL CMC 1%. Perlakuan III, IV dan V dibe
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Oroian, Mircea, Florina Dranca, and Florin Ursachi. "Characterization of Romanian Bee Pollen—An Important Nutritional Source." Foods 11, no. 17 (2022): 2633. http://dx.doi.org/10.3390/foods11172633.

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Bee pollen represents an important bee product, which is produced by mixing flower pollens with nectar honey and bee’s salivary substances. It represents an important source of phenolic compounds which can have great importance for importance for prophylaxis of diseases, particularly to prevent cardiovascular and neurodegenerative disorders, those having direct correlation with oxidative damage. The aim of this study was to characterize 24 bee pollen samples in terms of physicochemical parameters, organic acids, total phenolic content, total flavonoid content, individual phenolics compounds, f
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Li, Xin-Meng, Ying Wang, Li Lei, Ge Zhang, and Bao-Hua Xu. "Effects of Three Different Bee Pollen on Digestion, Immunity, Antioxidant Capacity, and Gut Microbes in Apis mellifera." Insects 16, no. 5 (2025): 505. https://doi.org/10.3390/insects16050505.

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The nutritional value of pollen for honeybees varies significantly depending on its source. This study examines the nutrient composition of three types of bee-collected pollen—Maize bee-collected pollen (MBP), Lotus bee-collected pollen (LBP), and Sunflower bee-collected pollen (SBP)—and their effects on honeybee digestion, immunity, and gut microbiota. Nutritional analysis revealed no significant differences in moisture, protein, and carbohydrate content among the three pollen types. However, sunflower bee-collected pollen exhibited a significantly lower crude fat content than maize bee-colle
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Dissertations / Theses on the topic "Bee pollen"

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Kitaoka, Traci Kimiko. "Bumble bee pollen foraging activation role of colony stores and pollen quality and odor /." Diss., Connect to a 24 p. preview or request complete full text in PDF format. Access restricted to UC campuses, 2008. http://wwwlib.umi.com/cr/ucsd/fullcit?p1453656.

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Thesis (M.S.)--University of California, San Diego, 2008.<br>Title from first page of PDF file (viewed July 25, 2008). Available via ProQuest Digital Dissertations. Vita. Includes bibliographical references (p. 28-29).
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Russell, Avery L., and Daniel R. Papaj. "Artificial pollen dispensing flowers and feeders for bee behaviour experiments." Enviroquest Ltd, 2016. http://hdl.handle.net/10150/621206.

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The study of foraging behaviour in plant-pollinator mutualisms has benefitted from the use of artificial flowers to manipulate floral display traits and the delivery of floral rewards. The two most common floral rewards are pollen and nectar; some pollinators, such as bees, are obliged to collect both for survival and reproduction. While flexible designs for artificial flowers providing nectar rewards abound, useful designs for artificial flowers that dispense pollen are few. This disparity mirrors a heavy emphasis on nectar collection in the study of pollinator foraging behaviour. In this stu
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Osborne, Juliet Laura. "Evaluating a pollination system : Borago officinalis and bees." Thesis, University of Cambridge, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.360935.

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Richardson, Rodney Trey. "Molecular analysis of honey bee foraging ecology." The Ohio State University, 2018. http://rave.ohiolink.edu/etdc/view?acc_num=osu1543239052414523.

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Andersson, Albin. "A novel chitosan-stearic coating with bee-pollen microcapsules for corrosion protection." Thesis, KTH, Materialvetenskap, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-277886.

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In this project a novel chitosan-stearic acid (CS-SA) coating with bee-pollen microcapsules for encapsulation of 2-mecraptobenzothiazole (MBT) as a waterborne formulation for a biocompatible corrosion protection coating was developed and the coating properties was analyzed. Hydrophobic stearic acid (SA) was crosslinked with via a carbodiimide reaction to form micelles and is assembled on the bee- pollen grains and the chitosan matrix was further self-crosslinked using glutaraldehyde (GA). Stearic acid was used to hydrophobically interact with modified pollen and with further crosslinking with
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Peters, Lizette Alice. "Effect of pollen diet and honey bee (apis mellifera l.) primer pheromones on worker bee food producing glands." [College Station, Tex. : Texas A&M University, 2008. http://hdl.handle.net/1969.1/ETD-TAMU-3167.

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Russell, Avery L., Rebekah E. Golden, Anne S. Leonard, and Daniel R. Papaj. "Bees learn preferences for plant species that offer only pollen as a reward." Oxford University Press, 2016. http://hdl.handle.net/10150/621207.

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The astonishing diversity of floral form in angiosperm plants is driven in large part by preferences of pollinators for various floral traits, including learned preferences. Remarkably, almost all of a vast literature on learning and memory in pollinators relates to nectar as a reward, even though bees and many flies, beetles, and butterflies must collect pollen. In this study, we asked if bees formed preferences for plant species from which pollen had been collected successfully. Using absolute conditioning, we gave pollen foraging bees experience with plant species that offered only pollen r
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Mach, Bernadette Maria. "BEE CONSERVATION IN URBAN LANDSCAPES: ASSESSING BEE ASSEMBLAGES, BEE–ATTRACTIVENESS, AND NUTRITRITIONAL VALUE OF WOODY LANDSCAPE PLANTS AND MITIGATING POTENTIAL BEE HAZARD FROM NEONICOTINOID INSECTICIDES." UKnowledge, 2018. https://uknowledge.uky.edu/entomology_etds/46.

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Public awareness of declining pollinator populations has increased interest in creating “bee–friendly” urban landscapes. I quantified bee visitation and assemblages of 72 species of flowering woody plants common in urban landscapes. I found strong plant species effects and variation in seasonal activity of particular bee taxa but no overall differences in bee visitation or genus diversity between native versus nonnative species or trees versus shrubs. Analysis of pollen from a subset of these plants revealed small but statistically significant differences in total and essential amino acids bet
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PAPA, GIULIA. "Study of airborne particulate matter (PM) contaminating the honey bee Apis mellifera Linnaeus, 1758 and bee products." Doctoral thesis, Università Cattolica del Sacro Cuore, 2021. http://hdl.handle.net/10280/94210.

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Apis mellifera Linnaeus (1758) è un insetto eusociale conosciuto in tutto il mondo sia per la produzione di miele sia per il suo ruolo di impollinatore, uno dei servizi ecosistemici fondamentali per la biodiversità del pianeta. Durante la sua attività di foraggiamento, l’ape è esposta agli inquinanti ambientali tra cui il particolato atmosferico aerodisperso (PM). Il particolato atmosferico può depositarsi sul corpo dell’insetto e infine contaminare anche i prodotti apistici come polline e miele. Il PM può avere diverse dimensioni (es. PM10, PM2.5, PM0.1), composizione chimica, morfologia e fo
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PAPA, GIULIA. "Study of airborne particulate matter (PM) contaminating the honey bee Apis mellifera Linnaeus, 1758 and bee products." Doctoral thesis, Università Cattolica del Sacro Cuore, 2021. http://hdl.handle.net/10280/94210.

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Apis mellifera Linnaeus (1758) è un insetto eusociale conosciuto in tutto il mondo sia per la produzione di miele sia per il suo ruolo di impollinatore, uno dei servizi ecosistemici fondamentali per la biodiversità del pianeta. Durante la sua attività di foraggiamento, l’ape è esposta agli inquinanti ambientali tra cui il particolato atmosferico aerodisperso (PM). Il particolato atmosferico può depositarsi sul corpo dell’insetto e infine contaminare anche i prodotti apistici come polline e miele. Il PM può avere diverse dimensioni (es. PM10, PM2.5, PM0.1), composizione chimica, morfologia e fo
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Books on the topic "Bee pollen"

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Larkin, Tim. Bee pollen as a health food. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1985.

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Larkin, Tim. Bee pollen as a health food. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1985.

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Jensen, Bernard. Bee well--bee wise: With bee pollen, propolis, and royal jelly. B. Jensen, 1994.

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Vit, Patricia, Silvia R. M. Pedro, and David W. Roubik, eds. Pot-Pollen in Stingless Bee Melittology. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-61839-5.

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Wade, Carlson. Health from the hive: Honey, bee pollen, bee propolis, royal jelly. Keats Pub., 1992.

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Brown, Royden. How to live the millennium: The bee pollen bible. 2nd ed. Hohm Press, 1989.

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Group, Thorsons Publishing, ed. The Healing power of pollen with propolis and royal jelly. Thorsons Pub. Group, 1989.

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Association, International Bee Research, ed. A colour guide to pollen loads of the honey bee: Ein Farbenführer für die Pollenhöschen der Honigbiene = Guide des couleurs pour les pelotes de pollen des abeilles domestiques. 2nd ed. International Bee Research Association, 2006.

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Bambara, Stephen B. An atlas of selected pollen important to honey bees in the eastern United States. North Carolina State Beekeepers Association, 1991.

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Konstanty, Marilyn Gidcumb. Beezie With A Sneezie! Woodcliff Chase Publishing, 2014.

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Book chapters on the topic "Bee pollen"

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Bakour, Meryem, Hassan Laaroussi, Asmae El Ghouizi, Driss Ousaaid, Soumaya Touzani, and Badiaa Lyoussi. "Bee Pollen." In Honey Bees, Beekeeping and Bee Products. CRC Press, 2024. http://dx.doi.org/10.1201/9781003354116-8.

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Campos, M. G., A. Cunha, and K. R. Markham. "Bee-Pollen." In Bee Products. Springer US, 1997. http://dx.doi.org/10.1007/978-1-4757-9371-0_12.

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Çobanoğlu, Duygu Nur. "Medicinal Bee Pollen." In Plants as Medicine and Aromatics. CRC Press, 2024. http://dx.doi.org/10.1201/9781003403968-17.

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Dicklow, M. B., R. D. Firman, D. B. Rupert, K. L. Smith, and T. E. Ferrari. "Controlled Enpollination of Honeybees (Apis mellifera): Bee-to-Bee and Bee-to-Tree Pollen Transfer." In Biotechnology and Ecology of Pollen. Springer New York, 1986. http://dx.doi.org/10.1007/978-1-4613-8622-3_72.

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De-Melo, Adriane Alexandre Machado, and Ligia Bicudo de Almeida-Muradian. "Chemical Composition of Bee Pollen." In Bee Products - Chemical and Biological Properties. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-59689-1_11.

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Bobiş, Otilia, Adriana Cristina Urcan, Adriane Alexandre Machado De-Melo, and Ligia Bicudo de Almeida-Muradian. "Chemical Composition of Bee Pollen." In Bee Products – Chemical and Biological Properties. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-89049-9_11.

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Bertoncelj, Jasna, Nataša Lilek, and Mojca Korošec. "Bee Pollen Carbohydrates Composition and Functionality." In Pollen Chemistry & Biotechnology. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-47563-4_3.

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Sondari, Dewi, and Netty Maria Naibaho. "Bee Pollen as a Cosmeceutical Application." In Biomass-based Cosmetics. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-1908-2_8.

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Vit, Patricia, Giancarlo Ricciardelli D’Albore, Ortrud Monika Barth, María Peña-Vera, and Elizabeth Pérez-Pérez. "Characterization of Pot-Pollen from Southern Venezuela." In Pot-Pollen in Stingless Bee Melittology. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-61839-5_26.

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Roubik, David W., and Jorge Enrique Moreno Patiño. "Pot-Pollen as a Discipline: What Does It Include?" In Pot-Pollen in Stingless Bee Melittology. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-61839-5_1.

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Conference papers on the topic "Bee pollen"

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Narcia-Macias, Christian I., Joselito Guardado, Jocell Rodriguez, et al. "IntelliBeeHive: An Automated Honey Bee, Pollen, and Varroa Destructor Monitoring System." In 2024 International Conference on Machine Learning and Applications (ICMLA). IEEE, 2024. https://doi.org/10.1109/icmla61862.2024.00122.

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Oliveira, Tiago, José Monteiro, José Franco, and Javam Machado. "Influence of Quantization of Convolutional Neural Networks on Image Classification of Pollen-Bearing Bees." In 27th International Conference on Enterprise Information Systems. SCITEPRESS - Science and Technology Publications, 2025. https://doi.org/10.5220/0013475700003929.

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Xue, Yingen. "Neonicotinoid residues in fresh corn pollen and proportion of corn pollen in bee-collected pollen during corn pollination." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.115318.

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Zhang, Jiewei, and Zeyuan Huang. "Preparation of a Kind of Bee pollen Effervescent Tablets." In 2nd International Conference on Science and Social Research (ICSSR 2013). Atlantis Press, 2013. http://dx.doi.org/10.2991/icssr-13.2013.69.

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B. Balderas, Marilyn. "POLLEN SPECTRUM AND PHENOLOGY OF STINGLESS BEE (Tetragonula biroi Friese) PLANTS." In International Conference on Fisheries and Aquaculture. TIIKM, 2016. http://dx.doi.org/10.17501/icoaf.2016.2111.

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Sledevic, Tomyslav. "The Application of Convolutional Neural Network for Pollen Bearing Bee Classification." In 2018 IEEE 6th Workshop on Advances in Information, Electronic and Electrical Engineering (AIEEE). IEEE, 2018. http://dx.doi.org/10.1109/aieee.2018.8592464.

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Pyeon, HI, J. Bak, JI Seok, and YS Choi. "Therapeutic application of wet-ground bee pollen in benign prostatic hyperplasia." In GA 2017 – Book of Abstracts. Georg Thieme Verlag KG, 2017. http://dx.doi.org/10.1055/s-0037-1608470.

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LUIZ, A. C., A. A. ARRUDA, K. A. MOREIRA, D. A. Viana MARQUES, A. L. F. PORTO, and C. A. LIMA. "COLLAGENASE PRODUCTION BY YEAST (13II) ISOLATED FROM BEE POLLEN (Melípona spp.)." In XX Congresso Brasileiro de Engenharia Química. Editora Edgard Blücher, 2015. http://dx.doi.org/10.5151/chemeng-cobeq2014-0132-26885-171626.

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Diaz Guzman, Sonia, Devon Henspeter, Megan Taylor, and Shawn Duan. "Drone Pollination of Flowering Vegetation for Agricultural Applications." In ASME 2021 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2021. http://dx.doi.org/10.1115/imece2021-70545.

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Abstract With an ever-changing climate, the decline in the bee population is forcing humans to find supplemental ways to pollinate. A mechanical substitute for a bee needs to be as efficient or better than bee pollination since it will require one person to do the work of many bees. Pollinating one flower at a time would be too time consuming to be effective, so a drone mounted pollen distribution device is the best direction to go to solve this problem. This is a game changing design to prevent a lack of food-producing plant growth as the bee population decreases over time. The design is a lo
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Lupaescu, Ancuta-Veronica, Brindusa-Alina Petre, Monica Iavorschi, and Mircea Oroian. "ANALYSIS OF PROTEIN CONTENT AND EVALUATION OF ANTIOXIDANT ACTIVITY OF LINDEN AND HAWTHORN POLLEN." In 22nd SGEM International Multidisciplinary Scientific GeoConference 2022. STEF92 Technology, 2022. http://dx.doi.org/10.5593/sgem2022/6.1/s25.08.

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Harvested bee pollen has been used since ancient times for its healthy properties and nutritional value. In terms of composition, bee pollen contains a large number of different substances such as proteins, carbohydrates and lipids as well as phenolic organic compounds. The protein content is the second most abundant component, its levels (10 to 40%, w/w) depending on the type of plant. Recently, numerous studies have demonstrated the beneficial properties of pollen in promoting health and reducing the risk of developing certain illnesses. In addition, the anti-oxidative and anti-aging effects
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Reports on the topic "Bee pollen"

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Radev, Zheko. Sugars Composition of Bee-collected Pollen. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2021. http://dx.doi.org/10.7546/crabs.2021.11.03.

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Law, Edward, Samuel Gan-Mor, Hazel Wetzstein, and Dan Eisikowitch. Electrostatic Processes Underlying Natural and Mechanized Transfer of Pollen. United States Department of Agriculture, 1998. http://dx.doi.org/10.32747/1998.7613035.bard.

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The project objective was to more fully understand how the motion of pollen grains may be controlled by electrostatic forces, and to develop a reliable mechanized pollination system based upon sound electrostatic and aerodynamic principles. Theoretical and experimental analyses and computer simulation methods which investigated electrostatic aspects of natural pollen transfer by insects found that: a) actively flying honeybees accumulate ~ 23 pC average charge (93 pC max.) which elevates their bodies to ~ 47 V likely by triboelectrification, inducing ~ 10 fC of opposite charge onto nearby poll
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Hefetz, Abraham, and Justin O. Schmidt. Use of Bee-Borne Attractants for Pollination of Nonrewarding Flowers: Model System of Male-Sterile Tomato Flowers. United States Department of Agriculture, 2003. http://dx.doi.org/10.32747/2003.7586462.bard.

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The use of bee natural product for enhancing pollination is especially valuable in problematic crops that are generally avoided by bees. In the present research we attempted to enhance bee visitation to Male Sterile (M-S) tomato flowers generally used in the production of hybrid seeds. These flowers that lack both pollen and nectar are unattractive to bees that learn rapidly to avoid them. The specific objects were to elucidate the chemical composition of the exocrine products of two bumble bee species the North American Bombus impatiens and the Israeli B. terrestris. Of these, to isolate and
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Rykken, Jessica. Pollinator diversity and floral associations in subarctic sand dunes of Kobuk Valley National Park, Alaska. National Park Service, 2024. http://dx.doi.org/10.36967/2302008.

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Active sand dunes in Kobuk Valley National Park are a regionally rare and ecologically distinct landscape feature occurring within the northern boreal biome. The sand dunes harbor a rich diversity of plants, including several rare and disjunct species and the endemic Kobuk locoweed (Oxytropis kobukensis). Pollinators associated with these dune plants have not been studied in Kobuk Valley, despite their essential role in transporting pollen which many plants rely on for successful reproduction. In order to gain a better understanding of pollinator diversity and plant-pollinator associations in
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Miller, Gad, and Jeffrey F. Harper. Pollen fertility and the role of ROS and Ca signaling in heat stress tolerance. United States Department of Agriculture, 2013. http://dx.doi.org/10.32747/2013.7598150.bard.

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The long-term goal of this research is to understand how pollen cope with stress, and identify genes that can be manipulated in crop plants to improve reproductive success during heat stress. The specific aims were to: 1) Compare heat stress dependent changes in gene expression between wild type pollen, and mutants in which pollen are heat sensitive (cngc16) or heat tolerant (apx2-1). 2) Compare cngc16 and apx2 mutants for differences in heat-stress triggered changes in ROS, cNMP, and Ca²⁺ transients. 3) Expand a mutant screen for pollen with increased or decreased thermo-tolerance. These aims
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Nallar, Melisa, Andrew Bernier, and Jamie Potter. Evaluation of non-destructive testing (NDT) methods for wood power poles. Engineer Research and Development Center (U.S.), 2023. http://dx.doi.org/10.21079/11681/47652.

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This technical report aims to test the effectiveness of several non-destructive testing (NDT) technologies on wood utility poles to detect deterioration. The project will assess commercially available devices using sound velocity and drilling resistance methods for in-field measurements. The goal is to extend the lifetime of wood poles, prevent unexpected failure, and enhance their in-service life beyond the current 75-year expectation. Despite the benefits of wood poles, it is difficult to obtain reliable deterioration metrics on in-service poles, which can lead to premature decommissioning o
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Arpaia, Mary Lu, Sharoni Shafir, Thomas Davenport, and Arnon Dag. Enhancement of avocado pollination and productivity - an interdisciplinary approach. United States Department of Agriculture, 2007. http://dx.doi.org/10.32747/2007.7695882.bard.

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The original objective was to determine the impact of temperature on floral behavior and pollen tube growth and humidity on the proportions of self-, close, and cross-pollinated avocado fruit on trees growing in humid, coastal and dry, inland CA climates. Because self-pollination was demonstrated to be the prevailing mode of pollination in Florida cultivars in warm humid conditions, it was appropriate to determine if similar rates of self-pollination occur in a dry Mediterranean climate present in California. The conclusions of the work were that despite limiting cool temperatures present in V
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Rundlöf, Maj, Elin Eriksson, Julia Bergman, et al. Screening of pesticides in pollen collected by honey bees in the Northern zone. SLU Centre for Pesticides in the Environment, Swedish University af Agricultural Sciences, 2025. https://doi.org/10.54612/a.5rg2oa0c6g.

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Eyal, Yoram, and Sheila McCormick. Molecular Mechanisms of Pollen-Pistil Interactions in Interspecific Crossing Barriers in the Tomato Family. United States Department of Agriculture, 2000. http://dx.doi.org/10.32747/2000.7573076.bard.

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During the evolutionary process of speciation in plants, naturally occurring barriers to reproduction have developed that affect the transfer of genes within and between related species. These barriers can occur at several different levels beginning with pollination-barriers and ending with hybrid-breakdown. The interaction between pollen and pistils presents one of the major barriers to intra- and inter-specific crosses and is the focus of this research project. Our long-term goal in this research proposal was defined to resolve questions on recognition and communication during pollen-pistil
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Løvschal, Mette, Havananda Ombashi, Marianne Høyem Andreasen, et al. The Protected Burial Mound ‘Store Vejlhøj’, Vinderup, Denmark: First Results. Det Kgl. Bibliotek, 2023. http://dx.doi.org/10.7146/aulsps-e.479.

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An archaeological excavation of the protected burial mound Store Vejlhøj in northwestern Denmark was carried out in October-November 2021. The excavation formed part of the ERC-funded research project called ANTHEA, focusing on the deep history of anthropogenic heathlands. It was conducted by Aarhus University in collaboration with Holstebro Museum and Moesgaard Museum. The aim was to test a new method of sampling pollen data from different construction stages in a burial mound and comparing them with pollen data from nearby lake sediments with a view to improving our understanding of prehisto
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