Academic literature on the topic 'Cashew nut'

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Journal articles on the topic "Cashew nut"

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Witjaksono, Julian, Rusdin, Dahya, et al. "A REVIEW OF THE SMALLHOLDER CASHEW NUT PROCESSING INDUSTRY IN INDONESIA AND ITS SUSTAINABILITY." Journal of Southwest Jiaotong University 57, no. 4 (2022): 58–70. http://dx.doi.org/10.35741/issn.0258-2724.57.4.5.

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Cashew nut production in Indonesia is largely limited to the eastern region. The harvesting time varies according to the production region during the dry season, ranging from July to November. Most cashews are sold in the shells to traders who frequent farmers’ villages. However, the price of cashews in the shell is considerably lower than that of fresh or processed cashew nuts, which are mainly processed by smallholder farmers. Cashews are a potential export commodity because of their high economic value in the global market and as an added value for income generation in the smallholder farmi
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Asriningtias, Yuli, and Wahyu Sri Utami. "Minimization Implementation of Fuzzy Logic to Optimize a Cashew Nut Production using Simpleks-Duality Theory." Compiler 12, no. 2 (2023): 93. http://dx.doi.org/10.28989/compiler.v12i2.1836.

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Production control of cashew nuts greatly affects the profits earned by the company. When cashew nut raw materials exceed production needs, it results in storing cashews for an extended period, causing the cashew products to lose freshness, and the quality of processed cashews deteriorates. If the raw materials are damaged, the manufacturer must acquire additional costs to procure raw materials again. Another issue is that cashew nut raw materials are seasonal products and are not always available.To solve these problems, a calculation method is needed to control optimal production inventory t
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Griffin, Laura Elizabeth, and Lisa Louise Dean. "Nutrient Composition of Raw, Dry-Roasted, and Skin-On Cashew Nuts." Journal of Food Research 6, no. 6 (2017): 13. http://dx.doi.org/10.5539/jfr.v6n6p13.

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Cashew nuts are the second most popular tree nut in the US with sales growing at a rate of 7% per annum. The highest quality cashew nuts are traditionally whole, oil-roasted, and devoid of skins. The development of a technique to remove the caustic cashew nut shell liquid from cashews and leave the skins intact allows for the production of novel cashew products including skin-on or “wrapped” in addition to raw and dry roasted products. This study investigated the nutritional characteristics of these newer cashew products. These products were found to contain bioactive compounds including mono-
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Olaitan P., Babatunde,, Adeigbe, Oluwayemisi O., Sobowale, Olalekan I., Muyiwa, Anna A., and Balogun, Shamsudeen T. "Cashew Production and Breeding in 5 West African Countries." Journal of Scientific Research and Reports 29, no. 5 (2023): 28–39. http://dx.doi.org/10.9734/jsrr/2023/v29i51745.

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Cashew (Anacardium occidentale L.) Is an evergreen perennial tree crop that produce hard greyish nut enclosing a white nutritious kernel. The kernel is one of the major edible nuts or snacks with increasing global demand. The world's largest and most active cashew production region is in West Africa; where Cote d’ivoire, Nigeria, Benin, Guinea-bissau and Ghana top the list of countries where it thrives best. Since 2014, cashew has become the second-main crop after cocoa in terms of export value, in these countries. It is one of the essential agricultural commodities that have significantly boo
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Novianto, Maulana Machfud Novianto, and Akhmad Mustofa. "Utilization of Cashew Nut Waste as Cashew Nut Milk in Tanjungsari Village, Jatisrono Wonogiri." JAKADIMAS (Jurnal Karya Pengabdian Masyarakat) 2, no. 2 (2024): 84–87. https://doi.org/10.33061/jakadimas.v2i2.11606.

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Tanjungsari village is one of the high cashew nut producing villages in Wonogiri district. The purpose of this service is to train mothers to utilize cashew nut waste into cashew nut milk. The method used in the service is direct training by including PKK mothers to participate in making cashew nut milk. The results showed that the PKK women were very excited to make cashew milk and were actively involved in the training process. The benefits of cashew nut milk are very good for children, pregnant women and also nursing mothers.
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AKSHAY, MADNAIK, AKSHAY.M.MADNAIK, CHOUGULE ROHIT, BHABUJE CHETAN, and DULANGE SATISH. "DESIGN & MANUFACTURING OF CASHEW NUT SHELLING MACHINE PAPER." JournalNX - A Multidisciplinary Peer Reviewed Journal NITET2017 (March 16, 2017): 51–54. https://doi.org/10.5281/zenodo.1461377.

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This paper deals with the mechanical characteristics of cashew nut and cutting the shell in a mechanized way to reduce the time. Presently shearing of shell of cashew nut is done manually, which is labour intensive and hazardous. During shearing of cashew nut shell a liquid is coming out which is corrosive which is hazardous and in turn consumes the lot of time because of its oily property. This automatic power operated cashew nut Sheller may be operated by unskilled worker. The release of kernel from the shell with no damage and breakage is possible with this. An automatic power operated cash
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Kehinde, Ademola Adesanya, Oluwaseyi Agboola-Adedoja Mutiat, Adebusola Adelusi Adejoke, et al. "Opportunities in Nigerian cashew nut value chain." World Journal of Advanced Research and Reviews 9, no. 1 (2021): 168–74. https://doi.org/10.5281/zenodo.4625385.

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The demand for cashew nuts is on the rise compared to other tree nuts due to the increase in consumption and utilization of cashew nut products and by-products, respectively. Data from FAO and Review of past literatures was used and this study evaluated the Nigerian cashew value chain as product moves along the stages. It gives information to intending individuals along the value chain. The activities of the actors in the cashew nut value chain are expected to generate employment opportunities for teeming Nigerian youth.
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Borah, Swapnali, Ashok Kumar, Darshana Chetia, and Dipak Nath. "Manual Shelling of Preconditioned Cashew Nut Using Handtool and Its Impact on Occupational Health of Workers." International Journal of Environment and Climate Change 13, no. 7 (2023): 129–41. http://dx.doi.org/10.9734/ijecc/2023/v13i71860.

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India is the second-leading country in production of cashew nut. Cashew nut are roasted or steamed before shelling. The study was conducted in cashew nut processing industries situated in Selsella and Mankachar blocks of Meghalaya and Assam. The purpose of this study was to compare the cutting strength of cashew nut shells influenced by roasting and steaming. The impact of manual shelling of cashew nut on occupational health of workers was also assessed by using ergonomic tools. The moisture content, colour, and hardness of cashew nut shell were measured. The processing of cashew nut influence
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ROSEN, TED, and DAWN B. FORDICE. "Cashew Nut Dermatitis." Southern Medical Journal 87, no. 4 (1994): 543–46. http://dx.doi.org/10.1097/00007611-199404000-00026.

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Rosen, Ted. "CASHEW NUT DERMATITIS." Southern Medical Journal 85, Supplement (1992): 3S—21. http://dx.doi.org/10.1097/00007611-199209001-00052.

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Dissertations / Theses on the topic "Cashew nut"

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Carvalho, Joelia Marques de. "Virgin cashew nut oil (VCNO) and extra virgin cashew nut oil (EVCNO): processing, characterization, sensory evaluation and bioactivity." Universidade Federal do CearÃ, 2015. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=15334.

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A amÃndoa de castanha de caju (ACC) à um dos principais produtos do agronegÃcio cearense, mas tambÃm à fonte de renda para pequenos produtores rurais, principalmente nos perÃodos de estiagem. A amÃndoa de castanha de caju de maior valor para comercializaÃÃo à que aquela se classifica como inteira de primeira qualidade. As amÃndoas de castanha de caju de qualidade inferior, por cor ou quebradas durante o processamento, chegam a perder 80% do seu valor comercial. Desta forma, este trabalho teve como objetivo o desenvolvimento de um Ãleo a partir da amÃndoa de castanha de caju de classes inferior
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De, Braganza Radek Messias. "Fine chemicals from cashew nut shell liquid." Thesis, Bangor University, 2003. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.409441.

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Costa, Joaquim Bezerra. "CASHEW NUT MEAL USED AS FEED SUPLEMENT IN DIETS FOR LAMBS." Universidade Federal do CearÃ, 2012. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=8751.

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FundaÃÃo Cearense de Apoio ao Desenvolvimento Cientifico e TecnolÃgico<br>The effects of supplementation with cashew nut meal (CNM) for sheep fed Tifton 85 (Cynodon sp.) grass hay as exclusive forage were evaluated on intake, digestibility, nitrogen balance and ingestive behavior of these animals. For this, we used twenty four male sheep, non-castrated, without defined breed and with an initial body weight (BW) of 16.2 + 3.1 kg and they were housed in metabolic cages. The animals received a control diet consisting basically of Tifton 85 hay. The CNM was used as supplementation to diets at thre
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Chatterjee, D. "Utilisation of cashew nut shell liquid as a starting material for the synthesis of difunctional monomers useful in the preparation of high performance polymers." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2018. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/4495.

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Tsamba, Alberto Júlio. "Fundamental Study of two Selected Tropical Biomasses for Energy : coconut and cashew nut shells." Doctoral thesis, KTH, Energi- och ugnsteknik, 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-9138.

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Cashew nut and coconut shells are two potential renewable and environmentally friendly energy sources that are commonly found as agro-industrial wastes in tropical countries. Despite this fact, they are not yet widely studied as such. Given this lack of specific technical and reliable data, technologies for their conversion into energy cannot be designed with confidence as it happens with other commonly studied biomass feedstock. Thus, the need to generate these data guided this research in order to provide technical information for the designing of appropriate thermochemical conversion techno
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Braz, NÃdia de Melo. "Cashew nut shell liquid as a source of anacardic acid in feeds laying hens." Universidade Federal do CearÃ, 2015. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=15398.

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CoordenaÃÃo de AperfeÃoamento de Pessoal de NÃvel Superior<br>The objective of this study was to evaluate the blood biochemical parameters, the enzymatic activity, lipid peroxidation of liver and tissues of the reproductive system (ovary, magnum, and uterus), as well as the effects of adding the cashew nut shell (CNSL) in the diet of laying hens on performance, quality and stability of lipid eggs. A total of 216 Hisex White commercial laying hens were distributed randomly into six treatments, with six replicates of six birds. Treatments consisted of a diet without performance promoter (PP); a
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Sadavarte, N. V. "Difunctional monomers starting from cashew nut shell liquid (CNSL) and high performance polymers therefrom." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2012. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/2252.

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Mathew, J. S. "Novel thermally stable polymers from a renewable resource (cashew nut shell liquid): synthesis, characterization and applications." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2001. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/2318.

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Tawade, B. V. "Exploitation of cashew nut shell liquid as a starting material for the synthesis of monomers useful in the preparation of thermally stable polymers." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2015. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/5893.

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Bruce, Ian Edward. "A study of cashew nut shell liquid purification and the synthesis of nonionic surfactants from the component phenols." Thesis, Brunel University, 1991. http://bura.brunel.ac.uk/handle/2438/6274.

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The major phenolic lipids from natural and technical Cashew Nut-Shell Liquids were isolated by various techniques including precipitation, chemical purification, distillation, phase separation and chromatography. Cardanol, 3-pentadecyl phenol and cardol were polyethoxylated under base catalysed conditions and the products were characterised by both nmr and HPLC. Their surfactant properties were then analysed by surface tension measurements and their rates and extent of biodegradation were evaluated by means of a modified OECD screening test. The synthesis of the biosyntetic intermediate 2,4-di
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Books on the topic "Cashew nut"

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Council, Cashew Export Promotion, ed. Cashew statistics. Cashew Export Promotion Council of India, 2005.

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Anilkumar, Parambath, ed. Cashew Nut Shell Liquid. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-47455-7.

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Behrens, Rüdiger. Cashew as an agroforestry crop: Prospects and potentials. Margraf Verlag, 1996.

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Mandal, R. C. Cashew production and processing technology. Agro Botanical Publishers (India), 1992.

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Corporation, International Finance. Prospects for Cambodia's cashew sub-sector. International Finance Corporation, 2010.

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Pillai, J. Rajmohan. World cashew industry: An Indian perspective. Rajan Pillai Foundation, 2008.

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Ferrão, J. Eduardo Mendes. O cajueiro. Ministério do Planeamento e da Administração do Território, Secretaria de Estado da Ciência e Tecnologia, Instituto de Investigação Científica Tropical, 1995.

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Kyle, Steven C. A multimarket analysis of cashew production in Mozambique. Dept. of Agricultural, Resource, and Managerial Economics, College of Agriculture and Life Sciences, Cornell University, 1999.

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Moreira, Agio Augusto. O cajueiro: Vida, uso e estórias. [s.n.], 2002.

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Mole, Paulo Nicua. Smallholder cashew development opportunities and linkages to food security in Nampula Province, Mozambique. Ministry of Agriculture and Rural Development, Directorate of Economics, 2000.

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Book chapters on the topic "Cashew nut"

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Malik, Javid Ahmad, and Monika Bhadauria. "Cashew Nut (Anacardium occidentale)." In Antioxidants in Vegetables and Nuts - Properties and Health Benefits. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-7470-2_28.

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Smitha, H., N. Shashikiran, and L. D'Souza. "iAnacardium occidentale/i cashew." In Biotechnology of fruit and nut crops. CABI, 2020. http://dx.doi.org/10.1079/9781780648279.0019.

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Gooch, Jan W. "Cashew Nut Shell Liquid Resin." In Encyclopedic Dictionary of Polymers. Springer New York, 2011. http://dx.doi.org/10.1007/978-1-4419-6247-8_2007.

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Nair, Kodoth Prabhakaran. "Cashew Nut (Anacardium occidentale L.)." In Tree Crops. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-62140-7_2.

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Mohana, G. S., E. Eradasappa, Vanitha, and M. G. Nayak. "Cashew Genetic Resources: A Global Perspective." In Fruit and Nut Crops. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-99-1586-6_8-1.

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Stonis, Timothy, Fernanda Tavares, and Anbu Natesh. "Cashew Nut Shell Liquid—Natural Solution for Industrial Problems." In Cashew Nut Shell Liquid. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-47455-7_10.

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Chatterjee, Deepshikha, Nilakshi V. Sadavarte, Rahul D. Shingte, et al. "Step-Growth Polymers from Cashew Nut Shell Liquid (CNSL)-Based Aromatic Difunctional Monomers." In Cashew Nut Shell Liquid. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-47455-7_9.

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Lomonaco, Diego, Giuseppe Mele, and Selma E. Mazzetto. "Cashew Nutshell Liquid (CNSL): From an Agro-industrial Waste to a Sustainable Alternative to Petrochemical Resources." In Cashew Nut Shell Liquid. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-47455-7_2.

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Abbina, Srinivas, and Parambath Anilkumar. "Emergence of Sustainable Approaches for Functional Materials: Cashew Nut Shell Liquid and Other Relevant Crop-Based Renewable Resources." In Cashew Nut Shell Liquid. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-47455-7_1.

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Mele, Giuseppe, Diego Lomonaco, and Selma E. Mazzetto. "Cardanol-Based Heterocycles: Synthesis and Applications." In Cashew Nut Shell Liquid. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-47455-7_3.

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Conference papers on the topic "Cashew nut"

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Oskar, Inong, Jeri Tangalajuk Siang, and Veronika Asri Tandirerung. "Testing of Biomass Ash from Cashew Nut Shell Waste as a Thermal Insulator." In INTERNATIONAL CONFERENCE ON APPLIED TECHNOLOGY 2024. Trans Tech Publications Ltd, 2025. https://doi.org/10.4028/p-87xlex.

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The aim of this research is to determine the thermal insulation efficiency of cashew nut shell (CNS) ash with a mixture of 1:0.25 (tile nut am-53) and 1:0.25 (tile nut am-53):0.25 (sago). The method used in this research is the experimental method. Research resaeach Heater element capacity is 396 W/m2.°C, resulting in a thermal conductivity of 0.89 watts/m.°C and 106.58 Watt for conduction heat for sample I; and thermal conductivity 0.150 watts/m.°C and 92.16 Watt for conduction heat for sample II. Where the material in Sample I (mixture of cashew shell ash, Tile Grout AM53, and sago with a co
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Liu, Ran, Haiyang Yang, Xiaotian Zhang, and Jingjing Yang. "Classification of Cashew Nut Pests and Diseases Based on EfficientNetv2-S." In 2024 2nd International Conference on Machine Vision, Image Processing & Imaging Technology (MVIPIT). IEEE, 2024. https://doi.org/10.1109/mvipit65697.2024.00032.

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Xu, Hong, Fernanda Tavares, Donald C. Lawson, Jing Hu, and Anbu Natesh. "Newly Developed Waterborne Phenalkamine for Corrosion Resistant Primers." In SSPC 2017 Greencoat. SSPC, 2017. https://doi.org/10.5006/s2017-00063.

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Abstract Cashew Nutshell Liquid (CNSL) is a non-edible, renewable biomaterial extracted from the honeycomb-like structure of the cashew nut. Its main component, cardanol, is produced by the decarboxylation of CNSL and it contains a highly hydrophobic aliphatic side chain. Cardanol is used in the synthesis of phenalkamines, which are widely used in marine, protective and industrial coatings applications. Historically, phenalkamines have been used in solvent systems, but recently, a new technology was developed that enables a very hydrophobic phenalkamine to be stably packaged in water. The hydr
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Zhang, Minhui, Wenjie Wu, Zhenxuan Ma, et al. "Spatial Analysis and Evaluation of the Development Potential of Roadside Distributed Photovoltaics : — A Case Study of Gansu Province." In 2025 4th International Symposium on New Energy Technology Innovation and Low Carbon Development (NET-LC). IEEE, 2025. https://doi.org/10.1109/net-lc65482.2025.11070630.

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Zhao, Fu, Pengfei Fan, and Chongming Song. "Analysis of Typical Environmental Interest Products in a Multi-Market Context : A Case Study of Wind Power and Photovoltaic Base." In 2025 4th International Symposium on New Energy Technology Innovation and Low Carbon Development (NET-LC). IEEE, 2025. https://doi.org/10.1109/net-lc65482.2025.11070728.

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Li, Xinyang. "Research on Remaining Useful Life Prediction of Batteries Based on Explainable Machine Learning: A Case Study of NASA Battery Data." In 2025 4th International Symposium on New Energy Technology Innovation and Low Carbon Development (NET-LC). IEEE, 2025. https://doi.org/10.1109/net-lc65482.2025.11071212.

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Coble, Nile D. "Corrosion Philosophy: Treat the Source, Not the Symptom." In CORROSION 2002. NACE International, 2002. https://doi.org/10.5006/c2002-02480.

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Abstract There have been refinery corrosion and fouling problems since the first refineries were constructed. When corrosion problems are detected, it has been quite common to consider metallurgical upgrades or add corrosion inhibitors to help protect against the corrosion. In the last 30 years, there have been over 40 cases of downstream catalyst degradation and fouling problems due to treating the symptoms upstream without regard to identifying the problem. This paper will address one example and case history.
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Wan, Zihao, Jianhua Hu, Haojian Zhang, and Yunkuan Wang. "GN: Geometric-Net for Geometric-Level Pose and Size Estimation without CAD Templates." In 2024 IEEE 20th International Conference on Automation Science and Engineering (CASE). IEEE, 2024. http://dx.doi.org/10.1109/case59546.2024.10711414.

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Moreira, Edmilson Carneiro, Romeu Freitas, Alexei Morais, and Antonio Sergio B. Sombra. "RFID in cashew nut industry." In 2014 IEEE Brasil RFID. IEEE, 2014. http://dx.doi.org/10.1109/brasilrfid.2014.7128959.

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Felipe Mota Martins, Francisco Klayton Marques de Alencar, Francisco Nivaldo Freire, et al. "Silicon dioxide extraction from cashew nut ashes." In 23rd ABCM International Congress of Mechanical Engineering. ABCM Brazilian Society of Mechanical Sciences and Engineering, 2015. http://dx.doi.org/10.20906/cps/cob-2015-2003.

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Reports on the topic "Cashew nut"

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Smiegocki, Victoria, Pamela R. Metzger, and Andrew L. B. Davies. Fewer, Not Fairer. SMU Dedman School of Law, 2021. http://dx.doi.org/10.25172/dc.4.

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In 2019, police across Dallas County asked the District Attorney to prosecute fewer marijuana cases than the year before. This report examines whether the racial disparity in those cases improved at the same time. Fewer, Not Fairer shows that while the number of referrals declined, police were still more likely to refer a Black person for marijuana prosecution than a non-Black person. However, some cities achieved more fairness when their police departments almost entirely stopped requesting marijuana prosecutions altogether.
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Johnson, Paul. Education needs a revolution, not just more cash. The IFS, 2017. http://dx.doi.org/10.1920/co.ifs.2024.0731.

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Garde, François, and Michael Donn. Solution Sets and Net Zero Energy Buildings: A review of 30 Net ZEBs case studies worldwide. IEA Solar Heating and Cooling Programme, 2014. http://dx.doi.org/10.18777/ieashc-task40-2014-0002.

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Saunders, E. Case Study: Iran, Islam, the NPT, and the Bomb. Office of Scientific and Technical Information (OSTI), 2011. http://dx.doi.org/10.2172/1022875.

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Johnson, Paul. The truth about our cash that politicians dare not speak. The IFS, 1996. http://dx.doi.org/10.1920/co.ifs.2024.1097.

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Davis, Scott. The NPT and Iran: A Case of Domestic and Bureaucratic Politics. Defense Technical Information Center, 1996. http://dx.doi.org/10.21236/ada441432.

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Chang, R., S. Hayter, E. Hotchkiss, S. Pless, J. Sielcken, and C. Smith-Larney. Aspinall Courthouse: GSA's Historic Preservation and Net-Zero Renovation Case Study. Office of Scientific and Technical Information (OSTI), 2014. http://dx.doi.org/10.2172/1163433.

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Kaplan, Steven, and Luigi Zingales. Investment-Cash Flow Sensitivities are not Valid Measures of Financing Constraints. National Bureau of Economic Research, 2000. http://dx.doi.org/10.3386/w7659.

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Lichand, Guilherme, Carlos Alberto Dória, João Cossi, and Onicio Leal Neto. Open configuration options Reopening schools in the pandemic did not increase COVID-19 cases or deaths in São Paulo State, Brazil. Inter-American Development Bank, 2022. http://dx.doi.org/10.18235/0004044.

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Question: Does reopening schools in the pandemic increase COVID-19 incidence and mortality? Findings: On average, there was no systematic association between school reopening and COVID-19 incidence or mortality in So Paulo State, up to 12 weeks after reopening. This was also the case for schools in most vulnerable conditions. Aggregate mobility was already high before the school reopening and did not significantly increase afterwards. Meaning: Results imply that reopening schools under appropriate protocols in developing countries during the pandemic is unlikely to affect the aggregate number
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Sedlacek, Guilherme Luis. Safety Net for the Poor: The Role of Conditional Cash Grant Programs. Inter-American Development Bank, 2003. http://dx.doi.org/10.18235/0006748.

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Abstract:
The strategy of the Bolsa Escola cash grant program in Brazil and the Progresa program in Mexico are discussed as well as contrasting strategies in after-school programs such as the PETI program in rural Brazil. Evaluations of these programs and lessons learned are addressed in the final section. This presentation was commissioned by the Poverty Reduction and Social Protection Network of the Regional Policy Dialogue for the 6th Hemispheric Meeting celebrated on December 9th and 10th, 2003.
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