Relevant bibliographies by topics / Five Points Community Food Center

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  1. Journal articles
  2. Dissertations / Theses
  3. Conference papers
  4. Reports

Academic literature on the topic 'Five Points Community Food Center'

Author: Grafiati
Published: 4 June 2021
Last updated: 5 February 2022

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Journal articles on the topic "Five Points Community Food Center"

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Chocano-Bedoya, Patricia O., Bruno Vellas, Reto W. Kressig, Endel J. Orav, Walter Willett, and Heike A. Bischoff-Ferrari. "INFLAMMATORY DIET PATTERN AND COGNITIVE FUNCTION IN 5 EUROPEAN COUNTRIES OVER 3-YEARS FOLLOW-UP." Innovation in Aging 3, Supplement_1 (2019): S917. http://dx.doi.org/10.1093/geroni/igz038.3343.

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Abstract Diet patterns associated with low chronic inflammation may modulate cognitive decline. We investigated an empirical dietary pattern (EDP) associated with inflammation in five European countries and its association with cognitive changes over 3-years. This prospective study included 2157 community dwelling-seniors 70 years and older, followed for 3 years as part of DO-HEALTH, a randomized clinical trial. At baseline, participants completed a food frequency questionnaire and C-Reactive Protein (CRP) and interleukin-6 (IL-6) was measured. We used the Montreal Cognitive Assessment (MoCA)
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Klimovich, Liudmila V. "Fond of Grigory Leonidovich Lozinsky in the Research Center for East European Studies at the University of Bremen." Herald of an archivist, no. 1 (2020): 208–22. http://dx.doi.org/10.28995/2073-0101-2020-1-208-222.

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The article is devoted to the description of the fond of Grigory Leonidovich Lozinsky (1889–1942) in the Research Center for Eastern European Studies at the University of Bremen. The author has familiarized herself with the fond and described the documents it stores. The analysis of the historiography indicates that the figure of Grigori Lozinsky and his social and professional activities have been studied insufficiently; there are no works devoted to the description of his archival fond. The author draws attention to the acquisition history of the archive, points out that the materials handed
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Mazighi, Mikael, Elena Meseguer, Julien Labreuche, et al. "TRUST-tPA trial: Telemedicine for remote collaboration with urgentists for stroke-tPA treatment." Journal of Telemedicine and Telecare 23, no. 1 (2016): 174–80. http://dx.doi.org/10.1177/1357633x15615762.

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Background Previous observational studies have shown that telemedicine is feasible and safe to deliver intravenous (IV) recombinant tissue plasminogen activator (rt-PA). However, implementation of telemedicine may be challenging. To illustrate this fact, we report a study showing that telemedicine failed to improve clinical outcome and analyze the reasons for this shortcoming. Methods We established a tele-stroke network of 10 emergency rooms (ERs) of community hospitals connected to a stroke center to perform a randomized, open-label clinical trial with blinded outcome evaluation. Eligible pa
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Salma, Salma, Haniarti Haniarti, and Nurhaeda Nurhaeda. "PENINGKATAN BERAT BADAN BALITA GIZI KURANG DENGAN PEMBERIAN MAKANAN NUTRISI TINGGI BERBAHAN BAKU TEMPE DAN KEMBANG KOL DI WILAYAH KERJA PUSKESMAS KABERE." Jurnal Surya Muda 3, no. 1 (2021): 55–64. http://dx.doi.org/10.38102/jsm.v3i1.79.

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Nutritional problems in Indonesia are getting more complex as the epidemiology transition occurs. According to reports of posyandu weighing activities at Kabere Puskesmas in 2020 there were 28 malnourished toddlers. The purpose of this study was to determine the increase in body weight of malnourished toddlers by providing high nutritional food made from tempeh and cauliflower in the working area of Kabere Public Health Center, Enrekang Regency. This type of research is a quantitative method with a quasi-experimental design with a non-equivalent control group design. The population is malnutri
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Paramashanti, Bunga, and Sulistyawati Sulistyawati. "Pengaruh integrasi intervensi gizi dan stimulasi tumbuh kembang terhadap peningkatan berat badan dan perkembangan balita kurus." Jurnal Gizi Klinik Indonesia 15, no. 1 (2018): 16. http://dx.doi.org/10.22146/ijcn.31259.

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Background: Indonesia has faced the problem where double burden malnutrition increasing. On the other hand, malnutrition in children may affect the development both in early childhood and the quality of human capital in later life.Objective: This study aimed to examine the effect of integration of nutrition intervention and development stimulation on weight gain and development of wasted children.Method: Design used in this study was quasi-experimental with pre- and post-test control group. Subjects were 38 children under-five resided in Sedayu Subdistrict. Sampels were selected by using total
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Sõukand, Renata, Raivo Kalle, Michele Filippo Fontefrancesco, and Andrea Pieroni. "Building a safety buffer for European food security: the role of small-scale food production and local ecological and gastronomic knowledge in light of COVID-19." Open Research Europe 1 (March 24, 2021): 10. http://dx.doi.org/10.12688/openreseurope.13138.1.

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The lockdown caused by coronavirus disease 2019 (COVID-19) has created a situation in which food availability is affected not only by the availability of money but also by the availability of food itself. On the basis of five pillars, including 1) supporting community-based farming, 2) defending small firms, 3) developing narratives on the high value of local food,4) encouraging subsistence gardening and foraging in the wild, and 5) promoting local ecological and gastronomic knowledge, the article points a way forward to attain greater sustainability and resilience of safe food chains that sta
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Taylor, Meghan Brooke, Meredith Ray, Nicholas Faris, et al. "A disease-based evaluation of lung cancer care quality in a community healthcare system." Journal of Clinical Oncology 39, no. 28_suppl (2021): 251. http://dx.doi.org/10.1200/jco.2020.39.28_suppl.251.

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251 Background: Lung cancer care is complex, but, for quality improvement, can be simplified into five ‘nodal points’: lesion detection, diagnostic biopsy, radiologic staging, invasive staging, and treatment. We previously demonstrated great heterogeneity in passage through these nodal points in patients who received surgical resection for lung cancer in our healthcare system. However, examining only surgical patients may underestimate the enormity of the opportunity for quality improvement. With the aim of identifying quality gaps in pre-treatment evaluation for lung cancer, we evaluated the
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Soenarto, Yati, Achmad Suryono, and Suharyanto Supardi. "Dysentry in children under five year of age: a longitudinal prospective study in primary health care in Indonesia." Paediatrica Indonesiana 41, no. 3 (2001): 141. http://dx.doi.org/10.14238/pi41.3.2001.141-8.

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We conducted a longitudinal community-based survey between August 1991 and August 1992 started with a pilot study in May 1991 in two rural villages which involved 497 children aged 0-59 monhs, 58 community health workers (CWHs), 44 community representatives, and 5 health center personnel. The qualitative component was carried out using in-depth interviews with the mothers, CWHs, and health personnel. It appeared that the three terms for diarrhea used in thecommunity were similar to medical terminology. However the community perception was that only cases of diarrhea with dehydration should be
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Coelho-Junior, Hélio J., Riccardo Calvani, Anna Picca, et al. "Association between Dietary Habits and Physical Function in Brazilian and Italian Older Women." Nutrients 12, no. 6 (2020): 1635. http://dx.doi.org/10.3390/nu12061635.

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The present study investigated and compared the patterns of dietary protein intake and physical function in Brazilian and Italian older women. Seventy-five Brazilian older women were recruited in a community senior center. Fifty-three age-matched Italian older women were selected from participants of the Longevity check-up (Lookup) 7+ study. In both samples, physical performance was evaluated by isometric handgrip strength (IHG) and five-time sit-to-stand (5 × STS) tests, while diet was assessed through 24-h recall. Results indicated that Brazilian women had a higher intake of plant-based prot
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Boediarsih, Boediarsih, Wahyu Wiedy Aditantri, and Dwi Kustriyanti. "FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN STATUS GIZI BALITA DI PUSKESMAS PONCOL KOTA SEMARANG." Jurnal Surya Muda 1, no. 2 (2019): 102–10. http://dx.doi.org/10.38102/jsm.v1i2.44.

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Toddler nutritional status (under five years) is a picture of health regarding food consumption and use by the body at the age of under five years. Nutritional status is influenced by several factors, namely direct, indirect and fundamental. To determine the relationship between parenting, education level, mother's knowledge and family income with the nutritional status of toddlers. This type of research is correlational quantitative research with cross sectional approach. The population of children under five in the Poncol Health Center is 1312 children under five. The sampling technique in t
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Dissertations / Theses on the topic "Five Points Community Food Center"

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Elliott, Shannon Brooke. "Landscape, Kitchen, Table: Compressing the Food Axis to Serve a Food Desert." 2010. http://trace.tennessee.edu/utk_gradthes/793.

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In the past, cities and their food system were spatially interwoven. However, rapid urbanization and the creation of industrialized agriculture have physically isolated and psychologically disconnected urban residents from the landscape that sustains them. Cities can no longer feed themselves and must rely on a global hinterland. Vital growing, preserving, and cooking knowledge has been lost, while negative health, economic, and environmental effects continue to develop from this separation. Low-income neighborhoods have significantly been affected where a lack of income and mobility pose
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Conference papers on the topic "Five Points Community Food Center"

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Setiana, Enda, and Evy Wisudariani. "The Association between Feeding Pattern, Income, Household Safety, and Stunting Events among Farmer Families in Gunung Labu Community Health Center, Kerinci Regency, Jambi." In The 7th International Conference on Public Health 2020. Masters Program in Public Health, Universitas Sebelas Maret, 2020. http://dx.doi.org/10.26911/the7thicph.03.21.

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ABSTRACT Background: Stunting is a condition where the height index according to age is below -2 SD based on World Health Organization standard. Children under five are one of the age groups who are prone to experiencing nutritional problems and diseases. In 2019, the most common nutritional problems for children under five at Gunung Labu Community Health Center were stunting (27.12%). Nutritional problems in farmers can occur because of the poverty factor which is the root of the nutrition problem. This study was aimed to determine the relationship between household food security, feeding pat
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Angraini, Dian Isti, Bagus Pratama, and Dwita Oktaria. "The Effectiveness of Health Education on Mother's Knowledge and Food Intake among Stunting Childrean in South Lampung, Lampung." In The 7th International Conference on Public Health 2020. Masters Program in Public Health, Universitas Sebelas Maret, 2020. http://dx.doi.org/10.26911/the7thicph.03.07.

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ABSTRACT Background: Short stature (stunting) is a condition of chronic nutritional problems that results in failure of growth in children under five who only appear after the age of 24 months. This condition is caused by a lack of nutritional intake for a long time and a lack of knowledge of the mother so that the golden period is not realized in children at the age of 0-24 months. Health education as a prevention effort has a positive impact on changes in maternal knowledge and children’s food intake (energy and protein). This study aimed to analyze the effectiveness of health education on m
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Nugraheni, Arwinda, Ani Margawati, Firdaus Wahyudi, Dea Amarilisa Adespin, and Bambang Hariyana. "Determinant Factors on Stunting Incidence among Children Age 6-24 Months, Pemalang, Central Java: A Case Study." In The 7th International Conference on Public Health 2020. Masters Program in Public Health, Universitas Sebelas Maret, 2020. http://dx.doi.org/10.26911/the7thicph.03.28.

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ABSTRACT Background: Stunting among children under five can be caused by various factors, including inadequate food intake, characteristics of children, history of infectious diseases, family care pattern, and quality of health services. The dominant cause of stunting is different in each region. This study aimed to determinant the factors on stunting incidence among children age 6-24 months, Pemalang, Central Java. Subjects and Method: This was a case control study conducted in July 2019 in the work area of the Kebondalem Community Health Center in Pemalang, Central Java. A total of 142 stunt
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Reports on the topic "Five Points Community Food Center"

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Estrada, Fernando, Magaly Lavadenz, Meghan Paynter, and Roberto Ruiz. Beyond the Seal of Biliteracy: The Development of a Bilingual Counseling Proficiency at the University Level. CEEL, 2018. http://dx.doi.org/10.15365/ceel.article.2018.1.

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In this article, the authors propose that California’s Seal of Biliteracy for high school seniors can serve as an exemplar to advocate for the continued development of bilingual skills in university, graduate-level students—and counseling students in particular. Citing literature that points to the need for linguistic diversity among counselors in school and community agencies, the authors describe the efforts taken by the Counseling Program in the School of Education at Loyola Marymount University (LMU) in partnership with LMU’s Center for Equity for English Learners to address the need. Thei
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