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1

Chocano-Bedoya, Patricia O., Bruno Vellas, Reto W. Kressig, Endel J. Orav, Walter Willett, and Heike A. Bischoff-Ferrari. "INFLAMMATORY DIET PATTERN AND COGNITIVE FUNCTION IN 5 EUROPEAN COUNTRIES OVER 3-YEARS FOLLOW-UP." Innovation in Aging 3, Supplement_1 (2019): S917. http://dx.doi.org/10.1093/geroni/igz038.3343.

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Abstract Diet patterns associated with low chronic inflammation may modulate cognitive decline. We investigated an empirical dietary pattern (EDP) associated with inflammation in five European countries and its association with cognitive changes over 3-years. This prospective study included 2157 community dwelling-seniors 70 years and older, followed for 3 years as part of DO-HEALTH, a randomized clinical trial. At baseline, participants completed a food frequency questionnaire and C-Reactive Protein (CRP) and interleukin-6 (IL-6) was measured. We used the Montreal Cognitive Assessment (MoCA)
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Klimovich, Liudmila V. "Fond of Grigory Leonidovich Lozinsky in the Research Center for East European Studies at the University of Bremen." Herald of an archivist, no. 1 (2020): 208–22. http://dx.doi.org/10.28995/2073-0101-2020-1-208-222.

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The article is devoted to the description of the fond of Grigory Leonidovich Lozinsky (1889–1942) in the Research Center for Eastern European Studies at the University of Bremen. The author has familiarized herself with the fond and described the documents it stores. The analysis of the historiography indicates that the figure of Grigori Lozinsky and his social and professional activities have been studied insufficiently; there are no works devoted to the description of his archival fond. The author draws attention to the acquisition history of the archive, points out that the materials handed
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Mazighi, Mikael, Elena Meseguer, Julien Labreuche, et al. "TRUST-tPA trial: Telemedicine for remote collaboration with urgentists for stroke-tPA treatment." Journal of Telemedicine and Telecare 23, no. 1 (2016): 174–80. http://dx.doi.org/10.1177/1357633x15615762.

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Background Previous observational studies have shown that telemedicine is feasible and safe to deliver intravenous (IV) recombinant tissue plasminogen activator (rt-PA). However, implementation of telemedicine may be challenging. To illustrate this fact, we report a study showing that telemedicine failed to improve clinical outcome and analyze the reasons for this shortcoming. Methods We established a tele-stroke network of 10 emergency rooms (ERs) of community hospitals connected to a stroke center to perform a randomized, open-label clinical trial with blinded outcome evaluation. Eligible pa
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Salma, Salma, Haniarti Haniarti, and Nurhaeda Nurhaeda. "PENINGKATAN BERAT BADAN BALITA GIZI KURANG DENGAN PEMBERIAN MAKANAN NUTRISI TINGGI BERBAHAN BAKU TEMPE DAN KEMBANG KOL DI WILAYAH KERJA PUSKESMAS KABERE." Jurnal Surya Muda 3, no. 1 (2021): 55–64. http://dx.doi.org/10.38102/jsm.v3i1.79.

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Nutritional problems in Indonesia are getting more complex as the epidemiology transition occurs. According to reports of posyandu weighing activities at Kabere Puskesmas in 2020 there were 28 malnourished toddlers. The purpose of this study was to determine the increase in body weight of malnourished toddlers by providing high nutritional food made from tempeh and cauliflower in the working area of Kabere Public Health Center, Enrekang Regency. This type of research is a quantitative method with a quasi-experimental design with a non-equivalent control group design. The population is malnutri
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Paramashanti, Bunga, and Sulistyawati Sulistyawati. "Pengaruh integrasi intervensi gizi dan stimulasi tumbuh kembang terhadap peningkatan berat badan dan perkembangan balita kurus." Jurnal Gizi Klinik Indonesia 15, no. 1 (2018): 16. http://dx.doi.org/10.22146/ijcn.31259.

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Background: Indonesia has faced the problem where double burden malnutrition increasing. On the other hand, malnutrition in children may affect the development both in early childhood and the quality of human capital in later life.Objective: This study aimed to examine the effect of integration of nutrition intervention and development stimulation on weight gain and development of wasted children.Method: Design used in this study was quasi-experimental with pre- and post-test control group. Subjects were 38 children under-five resided in Sedayu Subdistrict. Sampels were selected by using total
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Sõukand, Renata, Raivo Kalle, Michele Filippo Fontefrancesco, and Andrea Pieroni. "Building a safety buffer for European food security: the role of small-scale food production and local ecological and gastronomic knowledge in light of COVID-19." Open Research Europe 1 (March 24, 2021): 10. http://dx.doi.org/10.12688/openreseurope.13138.1.

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The lockdown caused by coronavirus disease 2019 (COVID-19) has created a situation in which food availability is affected not only by the availability of money but also by the availability of food itself. On the basis of five pillars, including 1) supporting community-based farming, 2) defending small firms, 3) developing narratives on the high value of local food,4) encouraging subsistence gardening and foraging in the wild, and 5) promoting local ecological and gastronomic knowledge, the article points a way forward to attain greater sustainability and resilience of safe food chains that sta
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Taylor, Meghan Brooke, Meredith Ray, Nicholas Faris, et al. "A disease-based evaluation of lung cancer care quality in a community healthcare system." Journal of Clinical Oncology 39, no. 28_suppl (2021): 251. http://dx.doi.org/10.1200/jco.2020.39.28_suppl.251.

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251 Background: Lung cancer care is complex, but, for quality improvement, can be simplified into five ‘nodal points’: lesion detection, diagnostic biopsy, radiologic staging, invasive staging, and treatment. We previously demonstrated great heterogeneity in passage through these nodal points in patients who received surgical resection for lung cancer in our healthcare system. However, examining only surgical patients may underestimate the enormity of the opportunity for quality improvement. With the aim of identifying quality gaps in pre-treatment evaluation for lung cancer, we evaluated the
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Soenarto, Yati, Achmad Suryono, and Suharyanto Supardi. "Dysentry in children under five year of age: a longitudinal prospective study in primary health care in Indonesia." Paediatrica Indonesiana 41, no. 3 (2001): 141. http://dx.doi.org/10.14238/pi41.3.2001.141-8.

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We conducted a longitudinal community-based survey between August 1991 and August 1992 started with a pilot study in May 1991 in two rural villages which involved 497 children aged 0-59 monhs, 58 community health workers (CWHs), 44 community representatives, and 5 health center personnel. The qualitative component was carried out using in-depth interviews with the mothers, CWHs, and health personnel. It appeared that the three terms for diarrhea used in thecommunity were similar to medical terminology. However the community perception was that only cases of diarrhea with dehydration should be
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Coelho-Junior, Hélio J., Riccardo Calvani, Anna Picca, et al. "Association between Dietary Habits and Physical Function in Brazilian and Italian Older Women." Nutrients 12, no. 6 (2020): 1635. http://dx.doi.org/10.3390/nu12061635.

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The present study investigated and compared the patterns of dietary protein intake and physical function in Brazilian and Italian older women. Seventy-five Brazilian older women were recruited in a community senior center. Fifty-three age-matched Italian older women were selected from participants of the Longevity check-up (Lookup) 7+ study. In both samples, physical performance was evaluated by isometric handgrip strength (IHG) and five-time sit-to-stand (5 × STS) tests, while diet was assessed through 24-h recall. Results indicated that Brazilian women had a higher intake of plant-based prot
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Boediarsih, Boediarsih, Wahyu Wiedy Aditantri, and Dwi Kustriyanti. "FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN STATUS GIZI BALITA DI PUSKESMAS PONCOL KOTA SEMARANG." Jurnal Surya Muda 1, no. 2 (2019): 102–10. http://dx.doi.org/10.38102/jsm.v1i2.44.

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Toddler nutritional status (under five years) is a picture of health regarding food consumption and use by the body at the age of under five years. Nutritional status is influenced by several factors, namely direct, indirect and fundamental. To determine the relationship between parenting, education level, mother's knowledge and family income with the nutritional status of toddlers. This type of research is correlational quantitative research with cross sectional approach. The population of children under five in the Poncol Health Center is 1312 children under five. The sampling technique in t
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Kurniawan, Farhan, Idung Risdiyanto, and Ana Turyanti. "ANALYSING AND MAPPING OF LAND FIRE VULNERABILITY IN KUMPEH, MUARO JAMBI DISTRICT, JAMBI PROVINCE." Sociae Polites 21, no. 2 (2020): 126–46. http://dx.doi.org/10.33541/sp.v21i3.2244.

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Forest and land fires have become disasters that have received international attention. Peatland as an important part of the forest poses a separate threat to the effect of carbon release and climate change. Fire prevention can be done by understanding the causes. Fire vulnerability mapping uses several parameters in its calculation, namely NDVI value, NDMI value, TWI value, accessibility distance, and community activity center. Land use and hotspot history will be the parameters compared with the results of the analysis. The calculation uses a range of values ​​from 1 to 5. The risk level cla
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KASUMAYANTI, ERMA. "HUBUNGAN PENDAPATAN KELUARGA DENGAN STATUS GIZI BALITA DI DESA TAMBANG WILAYAH KERJA PUSKESMAS TAMBANG KABUPATEN KAMPAR TAHUN 2019." Jurnal Ners 4, no. 1 (2020): 7–12. http://dx.doi.org/10.31004/jn.v4i1.682.

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The nutritional status of children under five is something that determines the level of community welfare and the quality of human resources. Poverty is one of the highest causes of malnutrition, with low income conditions causing families to be unable to meet nutritional needs that have an impact on fulfilling nutrition in infants. The purpose of this study was to analyze the relationship between family income and the nutritional status of children under five in the village of Tambang, the Work Area of the Tambang Health Center in Kampar district in 2019. This study used a cross sectional des
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Navarro, Ana Contreras, Paulina Blanco Cervantes, Alma Contreras Paniagua, et al. "Children-and-Partner's Food Preferences and Role of Woman as Caregiver: Key Elements of Food Choice Linked to Social Environment in a Consumer Population of Hermosillo City." Current Developments in Nutrition 4, Supplement_2 (2020): 174. http://dx.doi.org/10.1093/cdn/nzaa043_025.

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Abstract Objectives The main objective was to identify determinants of food choice linked to the community food environment in a marginalized consumer population in the city of Hermosillo, Mexico. The specific objectives were to develop group interviews with women and to frame the data analysis within the field of research in food and nutrition security. Methods In this qualitative study design, we employed the focus group technique to ask participants “How do you decide which foods to obtain for your family's diet?”. To investigate further we asked, “What are those reasons that explain the se
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Raharja, Ulfa Malika Putri, Waryana Waryana, and Almira Sitasari. "The economic status of parents and family food security as a risk factor for stunting in children under five years old in Bejiharjo Village." Ilmu Gizi Indonesia 3, no. 1 (2019): 73. http://dx.doi.org/10.35842/ilgi.v3i1.130.

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Background: The prevalence of stunting among children under five years old in Gunungkidul Regency are 27.9%, and in the Karangmojo II Community Health Center work area are 30.25% or 337 children under five years old. Stunting that occurs in children under five years old can have an impact on decreasing productivity, increasing the risk of degenerative diseases, decreasing intelligence, and increasing the birth of babies with low birth weight in the future. Objective: To examine the risk factors of parents' economic status and family food security against the incidence of stunting in children u
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Ariga, Reni Asmara, Siti Saidah Nasution, and Dwi Karina Ariadni. "COMMUNITY SERVICE ACTIVITIES COUNSELING IN MAKING WHO MP-ASI BASED ON LOCAL FOOD FOR POSYANDU CADRES AND BADUTA’ MOTHERS." ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat 3, no. 2 (2019): 171–75. http://dx.doi.org/10.32734/abdimastalenta.v3i2.4041.

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One effort to improve children's health and nutrition is to provide the best food for ages under two years (Baduta). If babies and children aged 6-24 months do not get enough nutrition from MP-ASI, it will cause disruption of growth and malnutrition. Medan Sunggal Health Center is one of the health centers in the fostered village of F.Kep USU. Based on the results of the toddler nutrition study conducted previously, there were still some nutritional problems, especially in the age group of Baduta. The main cause is the limited knowledge of mothers about Baduta nutrition and the skills of mothe
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Castillo-Vizuete, Danny, Alex Gavilanes-Montoya, Carlos Chávez-Velásquez, Paúl Benalcázar-Vergara, and Carlos Mestanza-Ramón. "Design of Nature Tourism Route in Chimborazo Wildlife Reserve, Ecuador." International Journal of Environmental Research and Public Health 18, no. 10 (2021): 5293. http://dx.doi.org/10.3390/ijerph18105293.

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The design of new routes is a specific strategy to improve tourism management and to increase the attractiveness of landscape features, promoting activities as a part of sustainable development. This study proposes the design of alternative multi-parameter tourist routes in the Chimborazo Wildlife Reserve based on spatial network analysis implemented in ArcGIS 10.5® software. Tourist interest points were identified and mapped using spatial analysis software, then two routes for bicycles and hiking were defined as being the most efficient, based on the most frequented tourist attractions. The m
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Sevillano-Ríos, C. Steven, and Amanda D. Rodewald. "Avian community structure and habitat use ofPolylepisforests along an elevation gradient." PeerJ 5 (April 27, 2017): e3220. http://dx.doi.org/10.7717/peerj.3220.

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BackgroundAs one of the highest forest ecosystems in the world,Polylepisforests are recognized both as center of endemism and diversity along the Andes and as an ecosystem under serious threat from habitat loss, fragmentation, and climate change due to human activities. Effective conservation efforts are limited, in part, by our poor understanding of the ecology and habitat needs of the ecosystem’s flora and fauna.MethodsIn 2014–2015, we studied bird communities and 19 associated local and landscape attributes within five forested glacial valleys within the Cordillera Blanca and Huascaran Nati
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Heo, Hyunsook, Kyungyi Lee, Eunhee Jung, and Hyangyuol Lee. "Developing the First Telenursing Service for COVID-19 Patients: The Experience of South Korea." International Journal of Environmental Research and Public Health 18, no. 13 (2021): 6885. http://dx.doi.org/10.3390/ijerph18136885.

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This study aimed to examine the process of establishing a telenursing service for COVID-19 patients with mild or no symptoms admitted to a community treatment center (CTC). The process of establishing the service was reviewed, and the degree of satisfaction with the provided service was investigated based on the medical records the patients submitted at their discharge from the CTC. A total of 113 patients were admitted; the patients themselves entered the self-measured vital signs and symptoms of COVID-19 infection to the electronic questionnaires and mobile application. The nurses implemente
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Wulandari, Sri, and Junita Henriette. "THE RELATIONSHIP BETWEEN NUMBER OF FAMILY MEMBERS AND WEIGHT GAIN IN TODDLERS IN THE WORKING AREA OF THE BATU AJI COMMUNITY HEALTH CENTER." Zona Kedokteran: Program Studi Pendidikan Dokter Universitas Batam 11, no. 2 (2021): 52. http://dx.doi.org/10.37776/zked.v11i2.604.

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Background : The current state of nutrition for the Indonesian people is still not encouraging. Various nutritional problems such as malnutrition and malnutrition, lack of Vitamin A, iron deficiency anemia, disorders due to lack of iodine and excess nutrition (obesity) are still widely spread in cities and villages throughout the country. The factors that influence this situation include the level of family ability to provide food according to the needs of family members, family knowledge and behavior in selecting, processing and distributing food at the household level, the availability of cl
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Mas'ud, Alfian. "Factors Associated with the Incidence of Diarrhea in the Regional Technical Implementation Unit (UPTD) of the Community Health Center." Journal La Medihealtico 2, no. 1 (2021): 20–26. http://dx.doi.org/10.37899/journallamedihealtico.v2i1.283.

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In general, the problem of diarrhea disease is one of the environmental-based diseases which is still the biggest health problem in Indonesia due to poor basic sanitation conditions, the physical environment and the low behavior of the community to live clean and healthy, and there are still many factors that cause the emergence of diarrhea disease. This research method is descriptive analytic with cross sectional design with a research sample of 112 people. Data analysis used univariate analysis and bivariate analysis with Chi square statistical tests. The results of this study indicate the r
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Ali Oakkas, Mohammad, and Md Fakrul Islam. "Fishing Community in Wetland Region of Bangladesh: Views from the Field Experiences of Hakaluki Haor." Journal of Underrepresented & Minority Progress 4, no. 2 (2020): 287–301. http://dx.doi.org/10.32674/jump.v4i2.2681.

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This study is a part of doctoral dissertation which basically observes the socio-economic condition of the artisanal fishing community of Hakaluki Haor in Bangladesh. The original study is exploratory in nature, and both qualitative and quantitative approaches have been used to attain the goals and objectives of the study. The main objective of the current article is to identify the present socio-demographic background of Hoar fishing community in Bangladesh. Data analysis has focused on the actual situation of the household of fishing community from the Haor perspective. The findings of the s
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Navarrete-Villanueva, David, Eva Gesteiro, Alba Gómez-Cabello, et al. "Fat–Fit Patterns, Drug Consumption, and Polypharmacy in Older Adults: The EXERNET Multi-Center Study." Nutrients 13, no. 8 (2021): 2872. http://dx.doi.org/10.3390/nu13082872.

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Background: Physical fitness levels and the amount of accumulated adipose tissue (fatness) relate to current and future individuals’ heath status. Nevertheless, the interrelationships of their combined patterns with polypharmacy and the types of medications consumed have not been sufficiently investigated. Methods: This cross-sectional study was carried out in six Spanish regions between 2008 and 2009 with a sample of older community-dwelling adults (≥65 years old) without dementia or cancer. Fitness was measured with one-leg balance and senior fitness tests, as well as by measuring weight and
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Nasrolahi, Ahmad, Jean-Michel Roux, Leila Ghasvarian Jahromi, and Mahmoudreza Khalili. "Assessment of Local People Opinion After World Heritage Site Designation, Case Study: Historic City of Yazd, Iran." Heritage 2, no. 2 (2019): 1739–47. http://dx.doi.org/10.3390/heritage2020106.

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Local participation in the cultural heritage conservation has always been a concern since the Venice Charter (1964). It seems the assumption of the World Heritage Center, and particularly their State Parties, is that local people living in a nominated site are willing to inscribe their properties on the World Heritage List. This research examines the points of view of a local community living in the buffer zone of the Historic City of Yazd in five categories: Willingness, quality of life, decision-making, benefits, and awareness after the designation as World Heritage Site. The main hypotheses
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Findholt, Nancy E., Yvonne L. Michael, Linda J. Jerofke, and Victoria W. Brogoitti. "Environmental Influences on Children's Physical Activity and Eating Habits in a Rural Oregon County." American Journal of Health Promotion 26, no. 2 (2011): e74-e85. http://dx.doi.org/10.4278/ajhp.100622-qual-210.

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Purpose. To identify environmental barriers and facilitators of children's physical activity and healthy eating in a rural county. Design. Community-based participatory research using mixed methods, primarily qualitative. Setting. A rural Oregon county. Subjects. Ninety-five adults, 6 high school students, and 41 fifth-grade students. Measures. In-depth interviews, focus groups, Photovoice, and structured observations using the Physical Activity Resource Assessment, System for Observing Play and Leisure Activity, Community Food Security Assessment Toolkit, and School Food and Beverage Marketin
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Doren, Wihelmus Kopong, Tadeus A. L. Regaletha, and Dominirsep O. Dodo. "Evaluasi Program Pemberian Makanan Tambahan Pemulihan (PMT-P) terhadap Status Gizi Buruk Balita di Puskesmas Oepoi Kota Kupang." Lontar : Journal of Community Health 1, no. 3 (2019): 111–18. http://dx.doi.org/10.35508/ljch.v1i3.2176.

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Toddlers are the group most vulnerable to experiencing nutritional problems, especially malnutrition problems such as thin, short, and malnutrition. Malnutrition in children also affects the cognitive abilities and intelligence of children. Malnutrition casse always found in the Oepoi Health Center from 2016-2018. In 2016 there were 124 people, in 2017 there were 88 people and in 2018 there were 46 people. The program to reduce malnutrition, namely PMT-P, nutritional supplementation in the form of food additives in the form of biscuits with special formulations and fortified with vitamins and
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Marreti Felix, Amanda, Thainá Dias Pereira, Camila Rizzaro Costa, et al. "Qualitative Analysis of the “Healthy Growing at School Program” - Vision of Health Professionals, School Community and Family." Journal of Human Growth and Development 31, no. 1 (2021): 76–83. http://dx.doi.org/10.36311/jhgd.v31.11101.

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Introduction: At present, school institutions exert a great influence on the diet of their pupils, since they usually remain for a long time in these places. The Food and Nutrition Education can help in the creation of healthy eating habits among children. Objective: To analyze the results of the Healthy Growing in School Program with regard to encouraging healthy eating habits among preschoolers at a school in São Paulo (São Paulo, Brazil). Methods: The Program lasted 1 academic year. The sample consisted of 108 children of both sexes, aged 4 to 6 years. A questionnaire was applied to those r
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Amiruddin, Amiruddin, Bustami Bustami, Anasril Anasril, Tri Mulyono Herlambang, Muhammad Husaini, and Sri Gustini. "Phenomenology Study of Stunting Nutrition for Babies in the Work Area of Pante Kuyun Health Center, Aceh Jaya District." Open Access Macedonian Journal of Medical Sciences 9, B (2021): 462–67. http://dx.doi.org/10.3889/oamjms.2021.6000.

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BACKGROUND: Stunting causes organs not to grow and develop optimally. One of the factors that indirectly influence stunting in children is the mother’s parenting style. Parenting includes the family’s ability to provide time, attention, and support in meeting the physical, mental and social needs of children growing in the family. AIM: This is to find out the nutrition parenting patterns of children who are stunted in the working area of the Health Center Pante Kuyun, Aceh Jaya Regency. METHODS: This study uses qualitative methods with a phenomenological approach. This research was conducted i
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Raveis, Victoria, Anderson Torres, Jane Arce-Bello, Donna Atmore-Dolly, and Allison Nickerson. "Front-line Perspectives from Aging Services Providers on the COVID-19 Pandemic and Older Community Residents." Innovation in Aging 4, Supplement_1 (2020): 947–48. http://dx.doi.org/10.1093/geroni/igaa057.3468.

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Abstract Older urban residents’ daily lives have been broadly impacted by the COVID-19 pandemic. Rapid acceleration of COVID-19 cases in mid-March 2020, forced the shuttering of senior centers in New York City’s (NYC) five boroughs. Center programming was suspended, including congregate meals for older adults. As centers, a focal point for social interaction, closed, older community residents experienced social isolation, compounded further by social distancing. Key informant interviews with the leadership of community-based multi-service agencies, provided frontline perspectives on essential
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Hacisalihoglu, Gokhan, Uwe Hilgert, E. Bruce Nash, and David A. Micklos. "An Innovative Plant Genomics and Gene Annotation Program for High School, Community College, and University Faculty." CBE—Life Sciences Education 7, no. 3 (2008): 310–16. http://dx.doi.org/10.1187/cbe.07-08-0061.

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Today's biology educators face the challenge of training their students in modern molecular biology techniques including genomics and bioinformatics. The Dolan DNA Learning Center (DNALC) of Cold Spring Harbor Laboratory has developed and disseminated a bench- and computer-based plant genomics curriculum for biology faculty. In 2007, a five-day “Plant Genomics and Gene Annotation” workshop was held at Florida A&M University in Tallahassee, FL, to enhance participants' knowledge and understanding of plant molecular genetics and assist them in developing and honing their laboratory and compu
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Hwang, Chiachi, Fangqiong Ling, Gary L. Andersen, Mark W. LeChevallier, and Wen-Tso Liu. "Microbial Community Dynamics of an Urban Drinking Water Distribution System Subjected to Phases of Chloramination and Chlorination Treatments." Applied and Environmental Microbiology 78, no. 22 (2012): 7856–65. http://dx.doi.org/10.1128/aem.01892-12.

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ABSTRACTWater utilities in parts of the U.S. control microbial regrowth in drinking water distribution systems (DWDS) by alternating postdisinfection methods between chlorination and chloramination. To examine how this strategy influences drinking water microbial communities, an urban DWDS (population ≅ 40,000) with groundwater as the source water was studied for approximately 2 years. Water samples were collected at five locations in the network at different seasons and analyzed for their chemical and physical characteristics and for their microbial community composition and structure by exam
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Hosking, Diane, Vanessa Danthiir, Ted Nettelbeck, and Carlene Wilson. "Assessing lifetime diet: reproducibility of a self-administered, non-quantitative FFQ." Public Health Nutrition 14, no. 5 (2010): 801–8. http://dx.doi.org/10.1017/s1368980010003174.

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AbstractObjectiveTo demonstrate test–retest reliability (reproducibility) of a new self-administered lifetime diet questionnaire, with a focus on foods relevant to cognitive health in older age.DesignThe reproducibility of dietary recall over four or five life periods was assessed by administering the questionnaire at two time points to an older cohort. The period between questionnaire administrations was 7 weeks. Polychoric correlations measured the association between recall at time 1 and time 2 and the weightedκstatistic measured the level of recall agreement for food groups across the two
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Batsis, John A., Curtis L. Petersen, Matthew M. Clark, et al. "A Weight Loss Intervention Augmented by a Wearable Device in Rural Older Adults With Obesity: A Feasibility Study." Journals of Gerontology: Series A 76, no. 1 (2020): 95–100. http://dx.doi.org/10.1093/gerona/glaa115.

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Abstract Background Older persons with obesity aged 65+ residing in rural areas have reduced access to weight management programs due to geographic isolation. The ability to integrate technology into health promotion interventions shows a potential to reach this underserved population. Methods A 12-week pilot in 28 older rural adults with obesity (body mass index [BMI] ≥ 30 kg/m2) was conducted at a community aging center. The intervention consisted of individualized, weekly dietitian visits focusing on behavior therapy and caloric restriction with twice weekly physical therapist-led group str
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Felske, Andreas, Arthur Wolterink, Robert Van Lis, Willem M. De Vos, and Antoon D. L. Akkermans. "Response of a Soil Bacterial Community to Grassland Succession as Monitored by 16S rRNA Levels of the Predominant Ribotypes." Applied and Environmental Microbiology 66, no. 9 (2000): 3998–4003. http://dx.doi.org/10.1128/aem.66.9.3998-4003.2000.

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ABSTRACT The composition of predominant soil bacteria during grassland succession was investigated in the Dutch Drentse A area. Five meadows, taken out of agricultural production at different time points, and one currently fertilized plot represented different stages of grassland succession. Since fertilization and agricultural production were stopped, the six plots showed a constant decline in the levels of nutrients and vegetation changes. The activity of the predominant bacteria was monitored by direct ribosome isolation from soil and temperature gradient gel electrophoresis of reverse tran
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Kato, Shingo, Yoshinori Takano, Takeshi Kakegawa, et al. "Biogeography and Biodiversity in Sulfide Structures of Active and Inactive Vents at Deep-Sea Hydrothermal Fields of the Southern Mariana Trough." Applied and Environmental Microbiology 76, no. 9 (2010): 2968–79. http://dx.doi.org/10.1128/aem.00478-10.

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ABSTRACT The abundance, diversity, activity, and composition of microbial communities in sulfide structures both of active and inactive vents were investigated by culture-independent methods. These sulfide structures were collected at four hydrothermal fields, both on- and off-axis of the back-arc spreading center of the Southern Mariana Trough. The microbial abundance and activity in the samples were determined by analyzing total organic content, enzymatic activity, and copy number of the 16S rRNA gene. To assess the diversity and composition of the microbial communities, 16S rRNA gene clone
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Yuan, Jingxue Jessica, Sungpo Yi, Helena A. Williams, and Oak-Hee Park. "US consumers’ perceptions of imperfect “ugly” produce." British Food Journal 121, no. 11 (2019): 2666–82. http://dx.doi.org/10.1108/bfj-03-2019-0206.

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Purpose Despite the perfect nutritional value of imperfect “ugly” produce, they are either never harvested or discarded, resulting in escalating farm-to-fork food waste problems in the USA. The purpose of this paper is to investigate US consumers’ perceptions of imperfect “ugly” produce and their willingness to purchase and consume these foods in their households. Design/methodology/approach Four focus group sessions with at least five voluntary participants per session were conducted. Each session used structured interview questions and the discussions were led by the same moderator. All sess
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36

Early, Jody, and Alyssa Hernandez. "Digital Disenfranchisement and COVID-19: Broadband Internet Access as a Social Determinant of Health." Health Promotion Practice 22, no. 5 (2021): 605–10. http://dx.doi.org/10.1177/15248399211014490.

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According to the Pew Research Center, approximately one quarter of American adults do not have access to broadband internet. This number does not account for the millions of people who are underconnected or lacking a stable internet connection. Although digital disparity in America is not new, the COVID-19 (coronavirus disease 2019) pandemic has increased our societal dependence on the internet and widened the digital divide. Access to broadband internet has become a basic need in this connected society, linking people to vital resources, such as jobs, education, health care, food, and informa
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Marques, Mário C. "Five years in Sports Sciences." Motricidade 12, no. 4 (2017): 1. http://dx.doi.org/10.6063/motricidade.11883.

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I was glad to read today, on December 16th of 2016, that the Sports Sciences Department of the University of Beira Interior (UBI) appears in an outstanding place in the Shanghai Ranking's Global Ranking for Sport Science Schools and Departments. We could indicate that this small department is actually in the top 80 of the sports schools of the world, which is something that should be highlighted.In 2007, the head of the Department of Sports Sciences at UBI and currently president of the Faculty of Social Sciences and Humanities (UBI) called for the development of internal research in the field
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Pérez-Salazar, María Del Rosario, Nicolás Francisco Mateo-Díaz, Rogelio García-Rodríguez, Carlos Eusebio Mar-Orozco, and Lidilia Cruz-Rivero. "A genetic algorithm to solve a three-echelon capacitated location problem for a distribution center within a solid waste management system in the northern region of Veracruz, Mexico." DYNA 82, no. 191 (2015): 51–57. http://dx.doi.org/10.15446/dyna.v82n191.51146.

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<p class="ADYNAAbstrac"><span lang="EN-US">Mexico is the world’s third largest consumer of Polyethylene Terephthalate (PET), only preceded by the United States and China. PET is commonly used in plastic containers such as beverage bottles and food packaging. It can be argued that the main problem regarding pollution generated by PET waste lies in the lack of appropriate solid waste management. The decision regarding facility location is the central issue in solid waste management. A mixed integer linear programming model of the capacitated facility location problem is proposed and
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Zhao, Wen, Siming Wang, Yongxun Zhang, et al. "A UN SDGs-Based Sustainability Evaluation Framework for Globally Important Agricultural Heritage Systems (GIAHS): A Case Study on the Kuaijishan Ancient Chinese Torreya Community." Sustainability 13, no. 17 (2021): 9957. http://dx.doi.org/10.3390/su13179957.

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The Food and Agriculture Organization of the United Nations (FAO) launched the conservation initiative of the Globally Important Agricultural Heritage Systems (GIAHS) in 2002, providing a new solution to current global problems such as widening gap between rich and poor, environmental pollution, biodiversity destruction and degradation of agro-ecological functions. However, since the implementation of GIAHS, few studies have evaluated the role of GIAHS in regional sustainable development. To fill this research gap, this paper attempts to build an evaluation index system that integrates economi
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Beman, J. Michael, and Christopher A. Francis. "Diversity of Ammonia-Oxidizing Archaea and Bacteria in the Sediments of a Hypernutrified Subtropical Estuary: Bahía del Tóbari, Mexico." Applied and Environmental Microbiology 72, no. 12 (2006): 7767–77. http://dx.doi.org/10.1128/aem.00946-06.

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ABSTRACT Nitrification within estuarine sediments plays an important role in the nitrogen cycle, both at the global scale and in individual estuaries. Although bacteria were once thought to be solely responsible for catalyzing the first and rate-limiting step of this process, several recent studies have suggested that mesophilic Crenarchaeota are capable of performing ammonia oxidation. Here we examine the diversity (richness and community composition) of ammonia-oxidizing archaea (AOA) and bacteria (AOB) within sediments of Bahía del Tóbari, a hypernutrified estuary receiving substantial am
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Harikedua, Vera T., Yohanis Tomastola, Irza N. Ranti, and Aklianto Kamboa. "Riwayat Pemberian Asi Ekslusif, Mp-Asi Dengan Kejadian Stunting Pada Anak Usia 24-60 Bulan Di Puskesmas Sangkub Kabupaten Bolaang Mongondow Utara." Jurnal GIZIDO 11, no. 2 (2019): 96–104. http://dx.doi.org/10.47718/gizi.v11i2.779.

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Stunting is a condition of failure to thrive in children under five (babies under five years old) as a result of chronic malnutrition so that the child is too short compared to his age. MP-ASI (Complementary Food for Mother's Milk) is food or drink that contains nutrients, given to children aged 6-24 months to meet nutritional needs other than breast milk. The purpose of this study was to determine the history of exclusive breastfeeding and MP-ASI with stunting in the working area of ​​Sangkub Health Center.This type of research is Observational using a cross sectional design.. Data collection
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Hakim, Arief Rahman, Asro Laelani Indrayanti, Teguh Pribadi, Elyta Vivi Yanti, Yosefin Ari Silvianingsih, and Syaukani Syaukani. "The Contribution Of Forest Honeybee As Non-Timber Forest Products To Local Communities Along The Kahayan River Basin Central Kalimantan." EnviroScienteae 16, no. 2 (2020): 148. http://dx.doi.org/10.20527/es.v16i2.9645.

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Field research was done to evaluate the financial benefits of forest honeybee business conducted by the local community at Kameloh Baru Village, Taruna Village, and Tumbang Nusa Village in Central Kalimantan. These villages studied are known as a natural honeybee-producing center in Central Kalimantan. The local tribe gathers forest honeybee from Apis dorsata that have done for generations. The results revealed that the income of forest honeybee gathering people in 2015 amounted to IDR six to ten million once harvest. The owner of a tree of honeybee nest has five times higher income than harve
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Bansal, Goldy, and Gloria Fernandez. "Folic Acid Food Fortification and Incidence of Anemia In General Population." Blood 116, no. 21 (2010): 5140. http://dx.doi.org/10.1182/blood.v116.21.5140.5140.

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Abstract Abstract 5140 Introduction: Folic acid (FA) deficiency is considered one of the important causes of anemia and of neural tube defects in infants. In 1996 FDA issued a regulation that by 1998 all enriched grain products contain 140 mg of folic acid per 100 grams. This process began in 1996 and was essentially completed by mid-1997. This program intended to increase folic acid intake among women of childbearing age has decreased the incidence of pregnancies affected by neural tube defects. This has also led to a decrease in incidence of FA as a cause of anemia. In 2000 we reported the i
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Steger, Doris, Cecilia Wentrup, Christina Braunegger, et al. "Microorganisms with Novel Dissimilatory (Bi)Sulfite Reductase Genes Are Widespread and Part of the Core Microbiota in Low-Sulfate Peatlands." Applied and Environmental Microbiology 77, no. 4 (2010): 1231–42. http://dx.doi.org/10.1128/aem.01352-10.

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ABSTRACTPeatlands of the Lehstenbach catchment (Germany) house as-yet-unidentified microorganisms with phylogenetically novel variants of the dissimilatory (bi)sulfite reductase genesdsrAB. These genes are characteristic of microorganisms that reduce sulfate, sulfite, or some organosulfonates for energy conservation but can also be present in anaerobic syntrophs. However, nothing is currently known regarding the abundance, community dynamics, and biogeography of thesedsrAB-carrying microorganisms in peatlands. To tackle these issues, soils from a Lehstenbach catchment site (Schlöppnerbrunnen I
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Guo, Jingpeng, Kebiao Mao, Yinghui Zhao, Zhong Lu, and Lu Xiaoping. "Impact of Climate on Food Security in Mainland China: A New Perspective Based on Characteristics of Major Agricultural Natural Disasters and Grain Loss." Sustainability 11, no. 3 (2019): 869. http://dx.doi.org/10.3390/su11030869.

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Under the background of global warming, China has experienced frequent natural disasters that have seriously affected grain production in recent decades. Based on historical documents from 1978-2014, we explored the spatio-temporal variation of five major kinds of natural disasters and grain losses in China using statistical techniques: the Mann-Kendall (MK) test, social network analysis (SNA), and geographic information system (GIS) tools. The disaster intensity index (Q) clearly showed the variation of natural disasters; all of China experienced a significant increasing trend at an annual sc
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Masterson Creber, Ruth, Maxim Topaz, Terry A. Lennie, Christopher S. Lee, Houry Puzantian, and Barbara Riegel. "Identifying predictors of high sodium excretion in patients with heart failure: A mixed effect analysis of longitudinal data." European Journal of Cardiovascular Nursing 13, no. 6 (2013): 549–58. http://dx.doi.org/10.1177/1474515113517606.

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Background: A low-sodium diet is a core component of heart failure self-care but patients have difficulty following the diet. Aim: The aim of this study was to identify predictors of higher than recommended sodium excretion among patients with heart failure. Methods: The World Health Organization Five Dimensions of Adherence model was used to guide analysis of existing data collected from a prospective, longitudinal study of 280 community-dwelling adults with previously or currently symptomatic heart failure. Sodium excretion was measured objectively using 24-hour urine sodium measured at thre
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Andrade, Elizabeth L., Jeffrey B. Bingenheimer, Mark C. Edberg, Kathryn L. Zoerhoff, and Emily M. Putzer. "Evaluating the effectiveness of a community-based hygiene promotion program in a rural Salvadoran setting." Global Health Promotion 26, no. 1 (2017): 69–80. http://dx.doi.org/10.1177/1757975917695072.

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There has been considerable progress in the reduction of diarrheal disease among children under five through health and nutrition interventions. However, diarrheal disease is still the second leading cause of child death worldwide. There is growing recognition that comprehensive hygiene behavior improvements should be integral to prevention efforts, but the effectiveness of different approaches for hygiene promotion is still being established. Hygiene risk practices vary across settings, suggesting that prevention strategies should be adapted to local contexts using community-based approaches.
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Muir, K. Jane, and Jessica Keim-Malpass. "The Emergency Resiliency Initiative: A Pilot Mindfulness Intervention Program." Journal of Holistic Nursing 38, no. 2 (2019): 205–20. http://dx.doi.org/10.1177/0898010119874971.

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Purpose: To assess the feasibility of a pilot mindfulness intervention program, the Emergency Resiliency Initiative (ERI), as well as to investigate changes in burnout scores and key drivers to burnout among registered nurses (RNs) and patient care technicians (PCTs) in a Level 1 trauma center emergency department (ED). Design: A mixed methods pre/post study with data collection points before and after the 3-month intervention. Method: Three mindfulness educational/experiential sessions were delivered once a month at staff meetings with topic themes of Introduction to Mindfulness, Practical Ap
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Dearden, Kirk A., Le Nga Quan, Mai Do, et al. "What Influences Health Behavior? Learning from Caregivers of Young Children in Viet Nam." Food and Nutrition Bulletin 23, no. 4_suppl2 (2002): 117–27. http://dx.doi.org/10.1177/15648265020234s216.

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Globally, the caregiving behaviors that contribute to good nutritional status are well understood; but it is not clear why some caregivers perform these behaviors while others do not. This formative qualitative research was designed to improve understanding about what distinguishes caregivers who practice optimal behaviors from those who do not. This study is a one-time, cross-sectional baseline assessment of factors that affect nutrition-related behavior change. It took place in a rural northern province in Viet Nam. One hundred caregivers of children 6 to 17.9 months of age from five commune
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Chibbar, R., D. Weiten, K. H. Green, et al. "A266 IS A MULTIVITAMIN SUFFICIENT TO MEET NUTRITIOAL REQUIREMENTS IN CANADIAN ADULTS FOLLOWING A GLUTEN-FREE DIET?" Journal of the Canadian Association of Gastroenterology 3, Supplement_1 (2020): 143–44. http://dx.doi.org/10.1093/jcag/gwz047.265.

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Abstract Background Concerns exist regarding nutritional deficiencies and risk of metabolic syndrome in patients with celiac disease (CD) on a gluten-free diet (GFD). Aims This study assessed if patients with CD trying to follow a GFD meet Recommended Dietary Allowance (RDA) targets for macro- and micronutrients and the effect of supplement use in reaching RDA targets. Methods Adults (>16 years) with biopsy confirmed CD (Marsh 3) were recruited within 6 weeks of starting a GFD. Participants prospectively completed a 3-day food record, including dietary supplement use, at 6, 12, and 24 m
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