Relevant bibliographies by topics / Gibberellins Metabolism

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Academic literature on the topic 'Gibberellins Metabolism'

Author: Grafiati
Published: 4 June 2021
Last updated: 18 February 2022

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Journal articles on the topic "Gibberellins Metabolism"

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Hedden, Peter. "The Current Status of Research on Gibberellin Biosynthesis." Plant and Cell Physiology 61, no. 11 (July 11, 2020): 1832–49. http://dx.doi.org/10.1093/pcp/pcaa092.

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Abstract Gibberellins are produced by all vascular plants and several fungal and bacterial species that associate with plants as pathogens or symbionts. In the 60 years since the first experiments on the biosynthesis of gibberellic acid in the fungus Fusarium fujikuroi, research on gibberellin biosynthesis has advanced to provide detailed information on the pathways, biosynthetic enzymes and their genes in all three kingdoms, in which the production of the hormones evolved independently. Gibberellins function as hormones in plants, affecting growth and differentiation in organs in which their
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Zhang, L., S. Rajapakse, R. E. Ballard, and N. C. Rajapakse. "Light Quality Regulation of Gene Expression in Chrysanthemum." HortScience 33, no. 3 (June 1998): 446c—446. http://dx.doi.org/10.21273/hortsci.33.3.446c.

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A major part of Clemson light quality research program focuses on understanding the mechanisms of plant growth alteration under spectral filters. We have extended this research to understand the molecular basis for plant height control by spectral filters. From the whole plant research we have found that gibberellins (GA) play a key role in height control under spectral filters. However, it is not clear whether an alteration of endogenous gibberellin levels or a change in sensitivity to gibberellins is causing the observed effects. Since gibberellins are a key hormone in cell expansion and flo
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Han, Jennifer, Jan E. Murray, Qingyi Yu, Paul H. Moore, and Ray Ming. "The Effects of Gibberellic Acid on Sex Expression and Secondary Sexual Characteristics in Papaya." HortScience 49, no. 3 (March 2014): 378–83. http://dx.doi.org/10.21273/hortsci.49.3.378.

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The vegetative forms of male (XY), female (XX), and hermaphrodite (XYh) papaya (Carica papaya L.) plants are phenotypically identical. However, the flower and inflorescence morphology of each sex type is unique. Gynodioecious varieties SunUp, SunUp Diminutive mutant, and dioecious AU9 were used to test the response of papaya to gibberellic acid (GA3). Exogenous applications of GA3 on female and hermaphrodite flowers of papaya did not yield any sex reversal phenotype but caused a significant increase in peduncle elongation and inflorescence branch number in all treated plants. An increase in fl
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Valkai, Ildikó, Erzsébet Kénesi, Ildikó Domonkos, Ferhan Ayaydin, Danuše Tarkowská, Miroslav Strnad, Anikó Faragó, László Bodai, and Attila Fehér. "The Arabidopsis RLCK VI_A2 Kinase Controls Seedling and Plant Growth in Parallel with Gibberellin." International Journal of Molecular Sciences 21, no. 19 (October 1, 2020): 7266. http://dx.doi.org/10.3390/ijms21197266.

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The plant-specific receptor-like cytoplasmic kinases (RLCKs) form a large, poorly characterized family. Members of the RLCK VI_A class of dicots have a unique characteristic: their activity is regulated by Rho-of-plants (ROP) GTPases. The biological function of one of these kinases was investigated using a T-DNA insertion mutant and RNA interference. Loss of RLCK VI_A2 function resulted in restricted cell expansion and seedling growth. Although these phenotypes could be rescued by exogenous gibberellin, the mutant did not exhibit lower levels of active gibberellins nor decreased gibberellin se
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Zhao, Xiao-Ying, Xu-Hong Yu, Xuan-Ming Liu, and Chen-Tao Lin. "Light Regulation of Gibberellins Metabolism in Seedling Development." Journal of Integrative Plant Biology 49, no. 1 (January 2007): 21–27. http://dx.doi.org/10.1111/j.1744-7909.2006.00407.x.

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Rodríguez-Ortiz, Roberto, M. Carmen Limón, and Javier Avalos. "Regulation of Carotenogenesis and Secondary Metabolism by Nitrogen in Wild-Type Fusarium fujikuroi and Carotenoid-Overproducing Mutants." Applied and Environmental Microbiology 75, no. 2 (December 1, 2008): 405–13. http://dx.doi.org/10.1128/aem.01089-08.

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ABSTRACT The fungus Fusarium fujikuroi (Gibberella fujikuroi MP-C) produces metabolites of biotechnological interest, such as gibberellins, bikaverins, and carotenoids. Gibberellin and bikaverin productions are induced upon nitrogen exhaustion, while carotenoid accumulation is stimulated by light. We evaluated the effect of nitrogen availability on carotenogenesis in comparison with bikaverin and gibberellin production in the wild type and in carotenoid-overproducing mutants (carS). Nitrogen starvation increased carotenoid accumulation in all strains tested. In carS strains, gibberellin and bi
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Yang, Y. Y., I. Yamaguchi, and N. Murofushi. "Metabolism and Translocation of Gibberellins in the Seedlings of Pharbitis nil (II). Photoperiodic Effects on Metabolism and Translocation of Gibberellins Applied to Cotyledons." Plant and Cell Physiology 37, no. 1 (January 1, 1996): 69–75. http://dx.doi.org/10.1093/oxfordjournals.pcp.a028915.

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Sun, Hao, Huiting Cui, Jiaju Zhang, Junmei Kang, Zhen Wang, Mingna Li, Fengyan Yi, Qingchuan Yang, and Ruicai Long. "Gibberellins Inhibit Flavonoid Biosynthesis and Promote Nitrogen Metabolism in Medicago truncatula." International Journal of Molecular Sciences 22, no. 17 (August 27, 2021): 9291. http://dx.doi.org/10.3390/ijms22179291.

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Bioactive gibberellic acids (GAs) are diterpenoid plant hormones that are biosynthesized through complex pathways and control various aspects of growth and development. Although GA biosynthesis has been intensively studied, the downstream metabolic pathways regulated by GAs have remained largely unexplored. We investigated Tnt1 retrotransposon insertion mutant lines of Medicago truncatula with a dwarf phenotype by forward and reverse genetics screening and phylogenetic, molecular, biochemical, proteomic and metabolomic analyses. Three Tnt1 retrotransposon insertion mutant lines of the gibberel
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Maki, Sonja L., Mark L. Brenner, Paul R. Birnberg, Peter J. Davies, and Thomas P. Krick. "Identification of Pea Gibberellins by Studying [14C]GA12-Aldehyde Metabolism." Plant Physiology 81, no. 4 (August 1, 1986): 984–90. http://dx.doi.org/10.1104/pp.81.4.984.

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Heupel, Rick C., Bernard O. Phinney, Clive R. Spray, Paul Gaskin, Jake MacMillan, Peter Hedden, and Jan E. Graebe. "Native gibberellins and the metabolism of [14C]gibberellin A53 and of [17-13C, 17-3H2]gibberellin A20 in tassels of Zea mays." Phytochemistry 24, no. 1 (January 1985): 47–53. http://dx.doi.org/10.1016/s0031-9422(00)80805-5.

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Dissertations / Theses on the topic "Gibberellins Metabolism"

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Doong, Tzyy-Jye. "Regulation of Gibberellin Metabolism by Environmental Factors in Arabidopsis Thaliana." Columbus, Ohio : Ohio State University, 2002. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1034085989.

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Thesis (Ph. D.)--Ohio State University, 2002.<br>Title from first page of PDF file. Document formatted into pages; contains xi, 148 p.; also contains graphics (some col.). Includes abstract and vita. Advisor: James Metzger, Dept. of Horticulture and Crop Science. Includes bibliographical references (p. 132-148).
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Schauvinhold, Ines. "Influence of gibberellins on trichome initiation and secondary metabolism in tomato." Thesis, University of York, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.479511.

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Dolan, S. C. "The synthesis, characterisation and metabolism of some selected gibberellins and kaurenoids." Thesis, University of Bristol, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.370825.

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Makinson, Ian Kenneth. "The synthesis and metabolism of some novel gibberellins and related compounds." Thesis, University of Bristol, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.328232.

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Lecat, Sophie. "Quelques aspects metaboliques de la dormance des semences d'avoine (avena sativa l. ) : etude plus particuliere de l'action des glumelles." Paris 6, 1987. http://www.theses.fr/1987PA066472.

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Gallova, Barbora. "The roles of nitrogen and gibberellin metabolism in the control of stature in wheat." Thesis, University of Reading, 2014. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.632864.

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The Green Revolution introduced wheat varieties containing semi-dwarfing genes (Rht) that encode gibberellin (GA)-insensitive forms of the growth-repressing DELLA proteins, conferring improved resistance to lodging and improved harvest index. Reduction in the use of nitrogen (N) fertilizers is required to minimise environmental damage. Since most Rht varieties have been selected under high N inputs, new semi-dwarfing alleles may need to be developed. The response of tall, semi-dwarf and dwarf lines of wheat to N rate was examined in the field, but failed to provide evidence of higher N -respon
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Martins, Auxiliadora Oliveira. "Impactos ecofisiológicos e metabólicos da alteração nos níveis de giberelina em tomate." Universidade Federal de Viçosa, 2013. http://locus.ufv.br/handle/123456789/4347.

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Made available in DSpace on 2015-03-26T13:36:46Z (GMT). No. of bitstreams: 1 texto completo.pdf: 3423486 bytes, checksum: 6f5dcf6dbf9fc0e69461e7967c2babfd (MD5) Previous issue date: 2013-07-30<br>Conselho Nacional de Desenvolvimento Científico e Tecnológico<br>This study was carried out to analyze the physiological, metabolic and anatomic impacts promoted by both the endogenous and/or artificial variation of gibberellins (GAs) on tomato plants (Solanum lycopersicum L.). To this end, different experiments were performed using wild-type (WT) and mutant plants in the biosynthesis of gibberellin
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Rossetto, Maria Rosecler Miranda. "Efeito do ácido giberélico no metabolismo amido-sacarose durante o amadurecimento da banana (Musa acuminata var. Nanicão)." Universidade de São Paulo, 2001. http://www.teses.usp.br/teses/disponiveis/9/9131/tde-02102008-092955/.

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O amadurecimento é uma etapa exclusiva do estágio de desenvolvimento dos frutos, que envolve uma série de transformações metabólicas a partir de diferentes fontes de energia. Ele é mediado por um dinâmico complexo enzimático, resultando em síntese/degradação e conversão de compostos que tornarão o fruto aceitável para o consumo. Dependendo do tipo de fruto, essa fonte de energia pode ser na forma de ácidos orgânicos, sacarose vinda da própria planta e na forma de amido. A banana (Musa acuminata) é uma fruta de comportamento climatérico que utiliza como principal fonte de carbono o amido, que é
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Zhang, Shugai. "Investigations into senescence and oxidative metabolism in gentian and petunia flowers." Thesis, University of Canterbury. Biological Sciences, 2008. http://hdl.handle.net/10092/4082.

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Using gentian and petunia as the experimental systems, potential alternative post-harvest treatments for cut flowers were explored in this project. Pulsing with GA₃ (1 to 100 µM) or sucrose (3%, w/v) solutions delayed the rate of senescence of flowers on cut gentian stems. The retardation of flower senescence by GA₃ in both single flower and half petal systems was accompanied by a delay in petal discoloration. The delay in ion leakage increase or fresh weight loss was observed following treatment with 5 or 10 µM GA₃ of the flowers at the unopen bud stage. Ultrastructural analysis showed that i
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Brandão, Andrea Dias. "Efeito da Giberelina 'A IND. 3' e do paclobutrazol no metabolismo de carboidratos e expressão genica da cana-de-acuçar (Saccharum sp.)." [s.n.], 2010. http://repositorio.unicamp.br/jspui/handle/REPOSIP/315318.

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Orientador: Marcos Silveira Buckeridge<br>Tese (doutorado) - Universidade Estadual de Campinas, Instituto de Biologia<br>Made available in DSpace on 2018-08-15T21:23:11Z (GMT). No. of bitstreams: 1 Brandao_AndreaDias_D.pdf: 9019715 bytes, checksum: 89d92b9413ee5bda07f54d0245d9d040 (MD5) Previous issue date: 2010<br>Resumo: A cana-de-açúcar pertence a família Poaceae e ao gênero Saccharum. Espécies pertencentes a essa família apresentam a via de fotossíntese C4, mais eficiente para a produção de biomassa quando comparadas com as plantas com metabolismo fotossintético C3 em condições de temper
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Book chapters on the topic "Gibberellins Metabolism"

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Phinney, B. O., C. R. Spray, Y. Suzuki, and P. Gaskin. "Gibberellin Metabolism in Maize: Tissue Specificity." In Gibberellins, 22–31. New York, NY: Springer New York, 1991. http://dx.doi.org/10.1007/978-1-4612-3002-1_3.

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Kalra, Geetika, and Satish C. Bhatla. "Gibberellins." In Plant Physiology, Development and Metabolism, 617–28. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-13-2023-1_17.

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Crozier, A., C. G. N. Turnbull, J. M. Malcolm, and J. E. Graebe. "Gibberellin Metabolism in Cell-Free Preparations from Phaseolus coccineus." In Gibberellins, 83–93. New York, NY: Springer New York, 1991. http://dx.doi.org/10.1007/978-1-4612-3002-1_9.

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Zeevaart, J. A. D., M. Talon, and T. M. Wilson. "Stem Growth and Gibberellin Metabolism in Spinach in Relation to Photoperiod." In Gibberellins, 273–79. New York, NY: Springer New York, 1991. http://dx.doi.org/10.1007/978-1-4612-3002-1_26.

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Fang, N., B. A. Bonner, and L. Rappaport. "Phytochrome Mediation of Gibberellin Metabolism and Epicotyl Elongation in Cowpea, Vigna sinensis L." In Gibberellins, 280–88. New York, NY: Springer New York, 1991. http://dx.doi.org/10.1007/978-1-4612-3002-1_27.

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Koshioka, M., E. Minami, H. Saka, R. P. Pharis, and L. N. Mander. "Metabolism of [3H]Gibberellin A4 and [2H]Gibberellin A4 in Cell Suspension Cultures of Rice, Oryza sativa cv. Nihonbare." In Gibberellins, 264–72. New York, NY: Springer New York, 1991. http://dx.doi.org/10.1007/978-1-4612-3002-1_25.

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Lin, Jiann-Tsyh, and Allan E. Stafford. "Endogenous Gibberellins in Wheat Shoots." In The Metabolism, Structure, and Function of Plant Lipids, 127–29. Boston, MA: Springer New York, 1987. http://dx.doi.org/10.1007/978-1-4684-5263-1_21.

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Sponsel, Valerie M. "The Biosynthesis and Metabolism of Gibberellins in Higher Plants." In Plant Hormones, 66–97. Dordrecht: Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-011-0473-9_4.

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MacMillan, J. "Metabolism of Gibberellins A20 and A9 in Plants: Pathways and Enzymology." In Plant Growth Substances 1988, 307–13. Berlin, Heidelberg: Springer Berlin Heidelberg, 1990. http://dx.doi.org/10.1007/978-3-642-74545-4_36.

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Brenner, M. L., S. K. Stombaugh, and P. R. Birnberg. "Tissue-Specific Metabolism of both Abscisic Acid and Gibberellins in Legume Seeds." In Plant Growth Substances 1988, 254–57. Berlin, Heidelberg: Springer Berlin Heidelberg, 1990. http://dx.doi.org/10.1007/978-3-642-74545-4_29.

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