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Relevant bibliographies by topics / Hotel establishment / Dissertations / Theses

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Dissertations / Theses on the topic 'Hotel establishment'

Author: Grafiati

Published: 30 May 2022

Last updated: 31 July 2025

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1

Parkanová, Lenka. "Regionální disparity v rozložení hromadných ubytovacích zařízení jako součásti základní infrastruktury cestovního ruchu v ČR." Master's thesis, Vysoká škola ekonomická v Praze, 2011. http://www.nusl.cz/ntk/nusl-85348.

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Diploma thesis deals with regional disparity in distribution of collective tourist accommodation establishment as a part of the basic tourism infrastructure in the Czech Republic for 2010. The aim of the diploma thesis is assessment of the importance and distribution of collective tourist accommodation establishment in each region of the Czech Republic. Theoretical part of thesis dedicates to general definition of tourism and tourism infrastructure focusing on accommodation services. The practical part deals with analysis of statistical indicators of accommodation services and regional dispari

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2

Kongboonma, Bovornrudee. "Application of technology in hotel industry /." Online version of thesis, 1992. http://hdl.handle.net/1850/10704.

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Dorf, David C. "The early days of hotel sales : a historical look at the development and growth of hotel business promotion /." Online version of thesis, 1992. http://hdl.handle.net/1850/10861.

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4

Chen, Chen-Yin. "Personnel policies in United States based Japanese hotels." Online version, 1993. http://www.uwstout.edu/lib/thesis/1993/1993chenc.pdf.

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5

Bamporiki, Abdallah Seif. "The impact of internal communication on guest satisfication in hospitality establishments in Cape Town." Thesis, Cape Peninsula University of Technology, 2010. http://hdl.handle.net/20.500.11838/1592.

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Thesis (MTech (Tourism and Hospitality Management))--Cape Peninsula University of Technology, 2010<br>Within the hospitality industry, where revenues are driven by guest satisfaction, service is a key to success. Internal communication plays a role that should be examined on how its performance affects guest satisfaction within hospitality. The purpose of this study is to determine if internal communication plays a role in guest satisfaction within hospitality establishments in Cape Town. The study found that sources (such as newsletters, magazines, books, journals and peers) emphasised import

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6

Tam, Hiu-yuen Cecilia. "A new type of guest houses." Hong Kong : University of Hong Kong, 1999. http://sunzi.lib.hku.hk/hkuto/record.jsp?B25951154.

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7

Aoustin, Agathe. "Urbanisme et architecture balnéaire de la Côte de Jade : 1820-1975." Thesis, Paris 4, 2013. http://www.theses.fr/2013PA040243.

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Depuis sa fréquentation par les premiers curistes étrangers en 1820 jusqu’à l’édification du pont de Saint-Nazaire et de la Route Bleue en 1975, le paysage de la Côte de Jade a connu de profondes mutations. Terre inculte et délaissée à la fin du XVIIIe siècle, cette partie du littoral atlantique devient, dès les premières années du XIXe siècle, la destination privilégiée de baigneurs étrangers attirés par les bienfaits des eaux ferrugineuses et des bains de mer. Le charme pittoresque de ce paysage caractérisé par l’alternance de côtes escarpées et de longues étendues de sable fin sous un couve

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8

Naudé, Rosa-Anne. "Quality of work life of front office employees in selected accommodation establishments / Rosa Naudé." Thesis, North-West University, 2010. http://hdl.handle.net/10394/4590.

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The South African hospitality industry, and more specifically the accommodation sector, is a booming industry within South African Tourism. Annually thousands of tourists, nationally and internationally, come to stay in accommodation establishments which offer a variety of services to guests (South Africa, 2009:499). What differentiates one accommodation establishment from another is the type and quality of service offered to guests. This service offered to guests can only be generated by manual labour, namely by employees. Front Office Employees in particular have direct and continual interac

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9

Chu, Shih-Chang, and 朱世長. "Project Management for the Establishment of New Hotel Kitchen Design." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/k4d22d.

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碩士<br>銘傳大學<br>觀光研究所碩士在職專班<br>97<br>Food and beverage sales generate most revenue in tourist hotels in Taiwan. The usability of the kitchen design is critical to the success of the food and beverage operational performance. Thus, how to incorporate service quality, efficiency, and competitive strengths has long been a big challenge to all kitchen design project managers in the establishment of new hotel kitchen. Thus, the objectives of the study include: 1) to gain the understanding of the content of hotel kitchen design project management; 2) to develop the procedures of hotel kitchen design p

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10

CHANG, WEI-HSUN, and 張瑋珣. "Establishment of Indicators for Green Services Management in the Hotel Industry." Thesis, 2017. http://ndltd.ncl.edu.tw/handle/9wax3r.

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碩士<br>國立高雄餐旅大學<br>觀光研究所在職專班<br>105<br>In recent years, the issues of global warming have attracted more and more attention among the countries all over the world because it has seriously affected and damaged ecological environment and caused disasters that have never seen before. The overexploitation of the earth forces the whole world to face the issue of increasing energy shortage; therefore, everybody should take the responsibility of energy saving and carbon reduction. For enterprises, it is a topic that must be highly concerned- how to achieve environmental protection through green manage

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11

Chiang, Ching-Ling, and 江慶麟. "The Establishment and Experimental Investigation of Energy Consumption Classification Index of Hotel Buildings in Taiwan." Thesis, 2006. http://ndltd.ncl.edu.tw/handle/29395286428238595912.

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碩士<br>國立中山大學<br>機械與機電工程學系研究所<br>94<br>Due to the economic booms, power demand has been increasing significantly in Taiwan, and become the main cause for power shortages. Therefore, building energy conservation has become the major strategy in cope with the national energy policy. However, the building energy code has provided only a flat threshold value for specific building type, and lacking of diversity among building sizes and various weather conditions. It is the goal of this study to further classify this threshold value, by conducting full-scale experiment on energy consumption in hotel

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12

Jon, I.-Gum, and 張益綱. "The Research on the Establishment of the Natatorium in the High —rise Construction ----- To Take the Natatorium of Tayih Landis Hotel in Tainan City As Example." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/45124960643711539111.

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碩士<br>國立成功大學<br>建築學系專班<br>92<br>Around Taiwan are all seas and oceans, the island isolated in the subtropical and earthquake-prone region, its scanty area with a large population. All these impel the architectonic design to tend to be in high-rise style and centralized. With the uprising of the national income,the life quality is increasingly higher With a view to meeting recreational, healthy and delicate life demand and making a consumer enjoy a comfortable and safe space, I have had the research incentive to exploring the establishment of the natatorium in the high-rise construction. Simult

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13

Хетагурова, Д. О. "Організаційно-економічний розвиток закладів готельного господарства м. Ізмаїл". Thesis, 2019. http://dspace.oneu.edu.ua/jspui/handle/123456789/10991.

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У роботі розглянуто теоретичні аспекти функціонування закладів готельного господарства; вивчено правові засади їх діяльності; виявлено тенденції розвитку закладів готельного господарства міських поселень Одеського регіону; зроблено моніторинг сучасного стану закладів готельного господарства м. Ізмаїл.<br>The theoretical aspects of functioning of hotel establishments are considered; legal bases of their activity are studied; trends of development of hotel establishments of urban settlements of the Odessa region are revealed; monitoring of the current state of the hotel establishments in the cit

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14

Ratliff, Eric Alan. "The price of passion performances of consumption and desire in the Philippine go-go bar /." Thesis, 2003. http://wwwlib.umi.com/cr/utexas/fullcit?p3116141.

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15

Belo, Ana Catarina Raimundo. "Pequenos turistas: a oferta de empresas hoteleiras direcionada ao segmento infantil." Master's thesis, 2019. http://hdl.handle.net/10400.26/32597.

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Atualmente, o mercado das famílias com crianças constitui um dos segmentos mais significativos no turismo. Apesar disto, verifica-se a tendência de negligência da criança nos estudos de turismo. Na qualidade de consumidoras de produtos e serviços turísticos, também as crianças possuem necessidades e desejos, o que releva a importância de que produtos e serviços turísticos sejam para si planeados, adequados e direcionados, para que o turismo lhes seja também acessível. Os destinos de Sol e Mar são populares entre as famílias com crianças. Percecionado como destino familiar, o Algarve é e

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16

Barnett, Shirley Jean. "Understanding guest retention : an examination of New Zealand accommodation establishments : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Management, Massey University." 2007. http://hdl.handle.net/10179/791.

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Abstract The importance of customer retention has become a major theme in the literature since the 1990s when empirical studies showed that retaining 5% of customers could lead to an increase in profits ranging from 25% to 85%. However, customer retention does not appear to have moved from the theoretical into the practical world. Specifically, there were few empirical studies which focused on customer retention and none were identified in the New Zealand accommodation sector. The travel and tourism industry contributes approximately 9% to New Zealand’s GDP, and 10% of all spending by trav

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17

Sequeira, Paulo. "Situação atual de Marketing nos Estabelecimentos Hoteleiros em São Tomé e Príncipe." Master's thesis, 2020. http://hdl.handle.net/10400.26/35222.

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A presente investigação tem como objetivo avaliar a situação atual de marketing estratégico e operacional nos estabelecimentos hoteleiros de três a cinco estrelas em São Tomé e Príncipe, baseando nos atributos do instrumento de avaliação da eficácia de marketing, desenvolvido pelo autor Kotler. O setor de turismo é hoje em São Tomé e Príncipe uma importante indústria para o desenvolvimento económico e social, sendo um dos principais impulsionadores de uma evolução sustentável que se verifica na atualidade. Além de gerar receitas, criar diversos postos de trabalho, este setor tem efeitos multi

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