Relevant bibliographies by topics / Hydroponic greenhouse

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Hydroponic greenhouse'

Author: Grafiati
Published: 28 June 2021
Last updated: 29 July 2025

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Journal articles on the topic "Hydroponic greenhouse"

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Arif Supriyanto and Fathurrahmani Fathurrahmani. "The prototype of the Greenhouse Smart Control and Monitoring System in Hydroponic Plants." Digital Zone: Jurnal Teknologi Informasi dan Komunikasi 10, no. 2 (2019): 131–43. http://dx.doi.org/10.31849/digitalzone.v10i2.3265.

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This research helps the farmers to do the humidification control and monitor the condition of hydroponic plants in greenhouses in real-time. When it comes to watching the hydroponic plants in greenhouses, the farmers usually experience difficulties because they still do it manually. Activities such as checking the temperature, air humidity, and also water quality in hydroponic plants by coming directly to the greenhouse are still ineffective. Therefore this research aims to make a smart greenhouse prototype for hydroponic plants. Smart greenhouse hardware was built based on the Arduino microco
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Apriyanto, Afif, Farid Syadza Setiawan, Muhamad Nurhuda Din Nulloh, Muhammad Thoha Satrio Utomo, Sofyan Hidayat, and Aggie Brenda Vernandez. "SISTEM PENGONTROL SUHU PADA PERKEBUNAN HIDROPONIK BERBASIS PLC DAN INTERNET OF THINGS GUNA MENGATASI PERMASALAHAN PERKEBUNAN." Orbith: Majalah Ilmiah Pengembangan Rekayasa dan Sosial 20, no. 3 (2025): 223–27. https://doi.org/10.32497/orbith.v20i3.6251.

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Abstrak Peningkatan produksi tanaman di Indonesia dapat dilakukan dengan menggunakan teknik budidaya secara hidroponik. Hidroponik adalah budidaya menanam dengan memanfaatkan air tanpa menggunakan tanah dengan menekankan pada pemenuhan kebutuhan nutrisi bagi tanaman. Kebutuhan air pada hidroponik lebih sedikit daripada kebutuhan air pada budidaya dengan tanah Pada saat ini pertanian secara hidroponik banyak yang menggunakan greenhouse. Greenhouse di Indonesia banyak menggunakan sistem pendingin hal itu disebabkan karena intensitas cahaya matahari tinggi karena Indonesia berada di garis khatuli
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Ravindra B. Malabadi, Kiran P. Kolkar, Raju K. Chalannavar, et al. "Greenhouse farming: Hydroponic vertical farming- Internet of Things (IOT) Technologies: An updated review." World Journal of Advanced Research and Reviews 23, no. 2 (2024): 2634–86. http://dx.doi.org/10.30574/wjarr.2024.23.2.2595.

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This review paper of literature highlights the importance of greenhouse urban farming technology, hydroponics, aeroponics, aquaponics, vertical farming and applications of Internet of Things (IOT) technologies. The greenhouse farming is a well known modern agriculture technology for optimal plant growth. Hydroponics, a soilless cultivation technique using nutrient solutions under controlled conditions, is used for growing vegetables, high-value crops, and flowers. Vertical farming is a popular trend in hydroponics that involves stacking multiple layers of plants in a vertical arrangement. This
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Ravindra, B. Malabadi, P. Kolkar Kiran, K. Chalannavar Raju, et al. "Greenhouse farming: Hydroponic vertical farming- Internet of Things (IOT) Technologies: An updated review." World Journal of Advanced Research and Reviews 23, no. 2 (2024): 2634–86. https://doi.org/10.5281/zenodo.14906561.

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This review paper of literature highlights the importance of greenhouse urban farming technology, hydroponics, aeroponics, aquaponics, vertical farming and applications of Internet of Things (IOT) technologies. The greenhouse farming is a well known modern agriculture technology for optimal plant growth. Hydroponics, a soilless cultivation technique using nutrient solutions under controlled conditions, is used for growing vegetables, high-value crops, and flowers. Vertical farming is a popular trend in hydroponics that involves stacking multiple layers of plants in a vertical arrangement. This
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Ravindra B. Malabadi, Isha Saini, Kiran P. Kolkar, et al. "Hydroponics: Factors influencing the growth of the plants: Vertical farming-Carbon footprint- Marketing updates." Open Access Research Journal of Science and Technology 12, no. 1 (2024): 060–84. http://dx.doi.org/10.53022/oarjst.2024.12.1.0112.

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This review paper of literature highlights the factors governing hydroponics and carbon foot print of vertical farming. Hydroponics is the art of growing plants without a soil but with using nutrient solution under hi-tech greenhouse controlled conditions in urban area. Because of the precise regulation of watering and feeding the plant, this method is superior to the traditional method. Hydroponics is influenced by many factors such as, light, oxygen level, carbon di-oxide (CO2), nutrients supply, pH, electrical conductivity (EC), water, humidity, temperature, human labor, maintenance of the
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Thomas, Brianna O., Shelby L. Lechner, Hannah C. Ross, Benjamin R. Joris, Bernard R. Glick, and Ashley A. Stegelmeier. "Friends and Foes: Bacteria of the Hydroponic Plant Microbiome." Plants 13, no. 21 (2024): 3069. http://dx.doi.org/10.3390/plants13213069.

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Hydroponic greenhouses and vertical farms provide an alternative crop production strategy in regions that experience low temperatures, suboptimal sunlight, or inadequate soil quality. However, hydroponic systems are soilless and, therefore, have vastly different bacterial microbiota than plants grown in soil. This review highlights some of the most prevalent plant growth-promoting bacteria (PGPB) and destructive phytopathogenic bacteria that dominate hydroponic systems. A complete understanding of which bacteria increase hydroponic crop yields and ways to mitigate crop loss from disease are cr
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Khutinaev, O. S. "Comparing the productivity of potato plants when growing mini-tubers in the conditions of air hydroponics and in the pots with soil substrate." Agricultural Science Euro-North-East 24, no. 5 (2023): 757–66. http://dx.doi.org/10.30766/2072-9081.2023.24.5.757-766.

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The article provides the results of comparative tests on growing mini-tubers of potato in greenhouse culture using the pots with soil substrate and in the conditions of air hydroponics without hard substrates by treatment of root system with water-air nutrient mixture. The results of field testing of seed qualities of mini-tubers obtained by various methods are given. The experiments were carried out in Moscow region in potato varieties Fioletovy and Severnoe siyanie. On the basis of the research, it has been established that using the method of obtaining mini-tubers in the conditions of air h
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Mailani, Fitri, Eli Ratni, Danny Hidayat, Mulyanti Roberto Muliantino, Risti Kurnia Dewi, and Virtous Setyaka. "Pendampingan Pemanfaatan Digital Branding dan Digital Marketing pada We Farm Hidroponik untuk Menuju Kawasan Agroeduwisata." Jurnal Warta Pengabdian Andalas 30, no. 1 (2023): 136–43. http://dx.doi.org/10.25077/jwa.30.1.136-143.2023.

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"We Farm Hydroponics" is an agricultural business implementing a hydroponic system with the motto healthy vegetables and free of pesticides. The need for good business branding and proper digital marketing in advancing the "We Farm Hydroponic" business, especially in the field of marketing, so that it can be a solution to meet market needs and is well known by the public. The purpose of this activity is to provide assistance to partners in building business profiles/branding and digital marketing and to make "We Farm Hydroponics" a hydroponic agro-education area in West Sumatra; assistance to
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Dewi, Ni Made Gita Santhika, Ketut Budi Susrusa, Gede Mekse Korri Arisena, and Ary Bakhtiar. "COLLABORATION AMONG FARMER’S AND INTERMEDIARY TRADERS IN MARKETING OF GREENHOUSE HYDROPONIC PRODUCTS IN GREATER MALANG." Agrisocionomics: Jurnal Sosial Ekonomi Pertanian 8, no. 1 (2023): 322–35. http://dx.doi.org/10.14710/agrisocionomics.v8i1.19825.

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The emergence of negative effects associated with conventional agriculture encourages a transition from conventional to modern agriculture. Hydroponic farming, which utilizes water as a growing medium, is one form of modern agriculture. This research aimed to find out the management of farming business governance of hydroponic greenhouse products in Greater Malang, which includes commodities marketed, marketing institutions involved, the form of marketing channels that occur, and marketing functions used by analyzing marketing margins and farmer's share and knowing the corporate system between
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Sriman, B., Anwar H. Basha, Sampath Nithya, Annie S. H. Silviya, Vanitha R. Mani, and Vijayakumar Varadarajan. "Smart hydroponic greenhouse enhanced with the application of the internet of things." HKIE Transactions 31, no. 3 (2024): 1–11. http://dx.doi.org/10.33430/v31n3thie-2024-0029.

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Rapid population growth and the urbanisation of agricultural areas to meet society's industrial and housing demands, have reduced the amount of land available for cultivation. Modern research has shown that the production of crops can be exponentially increased by providing the optimum conditions and essential nutrients, which differ for each type of crop. Seasonal crops that can only be grown during a particular time of the year can now be grown at any time. It has been shown that storing produce over a long period of time leads to a loss in the nutritional value of the food. Hence producing
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Dissertations / Theses on the topic "Hydroponic greenhouse"

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Håkansson, David, and Anna Lund. "Hydroponic Greenhouse: Autonomous identification of a plant s growth cycle." Thesis, KTH, Skolan för industriell teknik och management (ITM), 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-264458.

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In a world with an ever growing population, the ability to grow food eciently is essential. One way to improve the eciency is by automation. The purpose of this project is therefore to investigate how the identification of a plant’s stage in its growth cycle that can be made autonomous. This was done with the method of measuring the amount of green pixels in an image of the plant. To be able to answer our research questions a demonstrator was built. The demonstrator is a greenhouse with a non regulated aeroponic system, a regulation system for humidity and an identification system for determin
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Nelkin, Jennifer B. "Development of Cultural Practices and Environmental Control Strategies for the Production of Basil (Ocimum basilicum L.) in a Semi-Arid Climate." Thesis, Tucson, Arizona : University of Arizona, 2005. http://etd.library.arizona.edu/etd/GetFileServlet?file=file:///data1/pdf/etd/azu%5Fetd%5F1056%5F1%5Fm.pdf&type=application/pdf.

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Johnsson, Emma, and Virginia Cheung. "Vertikalt växthus i Kiruna : Med spillvärme från LKABs gruvindustri." Thesis, KTH, Byggteknik och design, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-126096.

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Städerna växer och samtidigt ökar efterfrågan på närodlade och ekologiska grödor. För att klara av att producera närodlat och mer hållbart skulle ett alternativ vara att odla i så kallade vertikala växthus. I Kiruna finns Sveriges största malmgruva som drivs av företaget LKAB vars olika processer leder till spillvärme. I Kiruna är klimatet kallt jämfört med större delen av Sverige och därför erfordras uppvärmning om odling ska kunna ske året runt i ett växthus. Examensarbetets uppgift är därför att undersöka hur man kan utnyttja spillvärme till ett vertikalt växthus i samband med en ny kontors
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Zhang, Xuemei. "Ecology and Management of Pythium species in Float Greenhouse Tobacco Transplant Production." Diss., Virginia Tech, 2021. http://hdl.handle.net/10919/101779.

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Pythium diseases are common in the greenhouse production of tobacco transplants and can cause up to 70% seedling loss in hydroponic (float-bed) greenhouses. However, the symptoms and consequences of Pythium diseases are often variable among these greenhouses. A tobacco transplant greenhouse survey was conducted in 2017 in order to investigate the sources of this variability, especially the composition and distribution of Pythium communities within greenhouses. The survey revealed twelve Pythium species. Approximately 80% of the surveyed greenhouses harbored Pythium in at least one of four site
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Korssell, Caroline, and Emelie Rudert. "Implementering av hydroponisk odling i en livsmedelsbutik : En fallstudie av en aktör inom Stockholmsområdet." Thesis, KTH, Hållbar utveckling, miljövetenskap och teknik, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-297542.

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Denna rapport behandlar en fallstudie i ett kandidatexamensarbete som utförts tillsammans med en livsmedelsbutik i Stockholmsområdet och som grundar sig i intervjuer, platsbesök och vetenskapliga artiklar. Där livsmedelsbutiken har ett intresse av att implementera en odling i form av ett hydroponiskt system direkt i sin butik.  I fallstudien har det undersökts hur implementering av odling i butik genom ett samarbete med ett odlingsföretag skulle fungera och se ut för butiken. Studien har begränsats till två olika odlingsföretag i Sverige, som har varsitt koncept på hur odlingen kan
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Flôres, Migacir Trindade Duarte. "Efeito da densidade de semeadura e da idade de colheita na produtividade e na composição bromatológica de milho (Zea mays L.)." Universidade de São Paulo, 2009. http://www.teses.usp.br/teses/disponiveis/11/11136/tde-10112009-103027/.

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O presente trabalho é um estudo da utilização da forragem hidropônica como opção para alimentação de ruminantes em épocas do ano em que há escassez de alimentos volumosos. O experimento foi realizado em ambiente protegido, no Instituto Federal do Rio Grande do Sul, em Sertão, Brasil, no ano de 2009, com o objetivo de avaliar o efeito da densidade de semeadura e da idade de colheita na produtividade e na composição bromatológica de milho produzido em substrato de feno de aveia. Adotou-se o delineamento experimental inteiramente casualizado, com quatro repetições, utilizando parcelas de 1,0 m2 (
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Шевченко, І. М. "Оздоровлення сортів картоплі за використання біотехнологічних методів". Thesis, Чернігів, 2021. http://ir.stu.cn.ua/123456789/25194.

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Шевченко, І. М. Оздоровлення сортів картоплі за використання біотехнологічних методів : випускна кваліфікаційна робота : 201 «Агрономія» / І. М. Шевченко ; керівник роботи О. Ю. Локоть ; НУ "Чернігівська політехніка", кафедра аграрних технологій та лісового господарства . – Чернігів, 2021. – 70 с.<br>Об’єктом досліджень є процеси оздоровлення картоплі від вірусної інфекції та прискореного розмноження безвірусного матеріалу в умовах гідропонної теплиці. Предметом дослідження є використання біотехнологічних методів в технології оздоровлення картоплі від вірусних хвороб. На сьогодні відомо про
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Lundin, Karl, and Oscar Olli. "Automated hydroponics greenhouse : Regulation of pH and nutrients." Thesis, KTH, Maskinkonstruktion (Inst.), 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-226662.

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The purpose of this project is to create a fully automatedgreenhouse that can produce year-round crops, using sensorsand actuators. Temperature in both water and air,relative humidity, water level, nutrient level and pH are allmeasured with different sensors. Though only water level,pH and nutrients will be regulated. The greenhouse will berelying on a hydroponic growing technique, meaning thatthe growing is soil-less and will be done in water. Thismakes measuring and controlling said levels easier and alsominimizes water waste and makes for a more environmentalsystem. The main focus of this p
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Littlefield, Joanne. "Controlled Environment Agriculture: Greenhouses Feature High-Tech Hydroponics." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2001. http://hdl.handle.net/10150/622255.

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Licamele, Jason David. "Biomass Production and Nutrient Dynamics in an Aquaponics System." Diss., The University of Arizona, 2009. http://hdl.handle.net/10150/193835.

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The goal of this study was to prove that aquaponic systems can produce lettuce of equal growth and quality compared to hydroponic lettuce production and to determine the stocking density of fish required for plant growth. Aquaponics is the integration of recirculating aquaculture and hydroponic plant production. The project had four objectives. The first objective was to determine the biomass of fish required for plant growth to develop a fish to plant density ratio. The second objective was to compare lettuce grown with aquaponic water and a hydroponic solution under the same environmental co
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Books on the topic "Hydroponic greenhouse"

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Chaudhary, G. Nabi. The economics of hydroponic greenhouse production for cucumbers and tomatoes. Production and Resource Economics Branch, Alberta Agriculture, 1987.

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1936-, DeKorne James B., ed. The hydroponic hot house: Low-cost, high-yield greenhouse gardening. Loompanics Unlimited, 1992.

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M, Taylor T. Secrets to a successful greenhouse and business: A complete guide to starting & operating a high-profit organic or hydroponic business that benefits the environment. 7th ed. GreenEarth Pub. Co., 2000.

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Papadopoulos, Athanasios P. Growing greenhouse tomatoes in soil and in soilless media. Available from Communications Branch, Agriculture Canada, 1991.

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Amy, Knutson, ed. The best of The growing edge 2: Popular hydroponics and gardening for small-commercial growers and hobbyists. New Moon Pub., 2000.

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Papadopoulos, Athanasios P. Growing greenhouse seedless cucumbers in soil and in soilless media. Agriculture and Agri-Food Canada, 1994.

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Jung, M. C. Victoria. The role of selected plant and microbial metabolites in the nutrient solution of closed growing systems in greenhouses. Swedish University of Agricultural Sciences, 2003.

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Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0000.

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Abstract This book contains 14 chapters. It is a practical guide about hydroponics and protected cultivation. Topics covered include: background and history of hydroponics and protected cultivation; greenhouses and protected cropping structures; greenhouse operation and management; hydroponic systems - solution culture; substrate-based hydroponic systems; organic soilless greenhouse systems; propagation and transplant production; plant nutrition and nutrient formulation; plant Health, plant protection and abiotic factors; hydroponic production of selected crops; plant factories - closed plant
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Planning a profitable hydroponic greenhouse business. Sovereign University Pub. House, 1996.

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Dekorne, James B. The Hydroponic Hothouse: Low-Cost, High-Yield Greenhouse Gardening. Loompanics Unlimited, 1992.

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Book chapters on the topic "Hydroponic greenhouse"

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Morgan, Lynette. "Organic soilless greenhouse systems." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0007.

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Abstract This chapter discusses the organic soilless greenhouse systems. It includes topics on organic greenhouse production, organic hydroponic systems, organic hydroponic nutrients, microbial mineralization of organic nutrients for hydroponics, anaerobic and aerobic processing of organic materials, vermicast and vermicomposting, use of vermiculture liquids in hydroponics, composting for organic nutrient processing and substrate preparation, organic materials for vermicast, composting and biodigester systems, auqaponics, organic hydroponic production systems, biofilms in hydroponic systems, n
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Morgan, Lynette. "Organic soilless greenhouse systems." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0100.

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Abstract This chapter discusses the organic soilless greenhouse systems. It includes topics on organic greenhouse production, organic hydroponic systems, organic hydroponic nutrients, microbial mineralization of organic nutrients for hydroponics, anaerobic and aerobic processing of organic materials, vermicast and vermicomposting, use of vermiculture liquids in hydroponics, composting for organic nutrient processing and substrate preparation, organic materials for vermicast, composting and biodigester systems, auqaponics, organic hydroponic production systems, biofilms in hydroponic systems, n
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Bridwell, Raymond. "The Hydroponic Greenhouse: a controlled environment." In Hydroponic Gardening. CRC Press, 2024. http://dx.doi.org/10.1201/9781003576358-6.

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Resh, Howard M. "Greenhouse Environmental Control and Automation." In Hydroponic Food Production, 8th ed. CRC Press, 2022. http://dx.doi.org/10.1201/9781003133254-12.

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Morgan, Lynette. "Greenhouses and protected cropping structures." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0002.

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Abstract This chapter focuses on greenhouses and protected cropping structures. Topics covered are glasshouses and plastic greenhouses, closed and semi-closed greenhouse structures, passive solar greenhouses, sustainable greenhouse design, cladding materials, screen houses, net houses, shade houses, rain covers and other structures, screen and shade nets, low tunnels and high tunnels, hot beds and cold frames greenhouses, floating mulches, row covers, cloche covers, direct covers and frost cloth, greenhouse site planning, windbreaks, outdoor hydroponic systems, and controlled-environment agric
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Morgan, Lynette. "Greenhouses and protected cropping structures." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0011.

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Abstract This chapter focuses on greenhouses and protected cropping structures. Topics covered are glasshouses and plastic greenhouses, closed and semi-closed greenhouse structures, passive solar greenhouses, sustainable greenhouse design, cladding materials, screen houses, net houses, shade houses, rain covers and other structures, screen and shade nets, low tunnels and high tunnels, hot beds and cold frames greenhouses, floating mulches, row covers, cloche covers, direct covers and frost cloth, greenhouse site planning, windbreaks, outdoor hydroponic systems, and controlled-environment agric
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Morgan, Lynette. "Hydroponic production of selected crops." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0011a.

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Abstract While there is a wide range of potentially profitable crops which can be grown in hydroponics under protected cultivation, greenhouse production is dominated by fruiting crops such as tomatoes, cucumber, capsicum and strawberries, and vegetative species such as lettuce, salad and leafy greens, herbs and specialty crops like microgreens. This chapter summarizes information on a selected range of common hydroponic crops to give basic procedures for each and an outline of the systems of production. These crops include tomato, capsicum or sweet bell pepper, cucumber, lettuce and other sal
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Morgan, Lynette. "Hydroponic production of selected crops." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0196.

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Abstract While there is a wide range of potentially profitable crops which can be grown in hydroponics under protected cultivation, greenhouse production is dominated by fruiting crops such as tomatoes, cucumber, capsicum and strawberries, and vegetative species such as lettuce, salad and leafy greens, herbs and specialty crops like microgreens. This chapter summarizes information on a selected range of common hydroponic crops to give basic procedures for each and an outline of the systems of production. These crops include tomato, capsicum or sweet bell pepper, cucumber, lettuce and other sal
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Morgan, Lynette. "Background and history of hydroponics and protected cultivation." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0001.

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Abstract Along with new types of protected cropping structures, materials and technology, the range and diversity of hydroponic crops grown are also expanding. While the greenhouse mainstays of nursery plants, tomatoes, capsicum, cucumber, salad vegetables and herbs will continue to expand in volume, newer, speciality and niche market crops are growing in popularity. These include new cut flower species, potted plants and ornamental crops, and a growing trend in the commercial production of medicinal herbs using high-technology methods such as aeroponics. Exotic culinary herbs such as wasabi,
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Perone, Claudio, Michela Orsino, Pasquale Catalano, Biagio Bianchi, Ferruccio Giametta, and Giovanna La Fianza. "Microclimatic Monitoring and Analysis in a Hydroponic Greenhouse." In AIIA 2022: Biosystems Engineering Towards the Green Deal. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-30329-6_86.

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Conference papers on the topic "Hydroponic greenhouse"

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Bua, Cristian, Davide Adami, and Stefano Giordano. "Smart Hydroponic Greenhouse: Reduce Human Intervention and Control Lighting Using PID." In 2024 IEEE 10th World Forum on Internet of Things (WF-IoT). IEEE, 2024. https://doi.org/10.1109/wf-iot62078.2024.10811160.

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Namany, Sarah, Farhat Mahmoud, and Tareq Al-Ansari. "Optimizing Crop Schedules and Environmental Impact in Climate-Controlled Greenhouses: A Hydroponic vs. Soil-Based Case Study." In The 35th European Symposium on Computer Aided Process Engineering. PSE Press, 2025. https://doi.org/10.69997/sct.187819.

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Optimizing greenhouse operations in arid regions is essential for sustainable agriculture due to limited water resources and high energy demands for climate control. This paper proposes a multi-objective optimization framework aimed at minimizing both the operational costs and environmental emissions of a climate-controlled greenhouse. The framework determines optimal allocation of growing area among three crops (tomato, cucumber, and bell pepper) throughout the year. These crops were selected for their varying growth conditions, which induce variability in energy and water inputs, providing a
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Skouri, Safa, Salwa Bouadila, Rabeb Ayed, and Salmen Chehaibi. "Climate Control for Hydroponic Greenhouse: a Detailed Evaluation of Heating and Cooling Solutions." In 2025 15th International Renewable Energy Congress (IREC). IEEE, 2025. https://doi.org/10.1109/irec64614.2025.10926801.

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Hasan, Md Protik, Palash Das, Mohammad Rejwan Uddin, Mehadi Hassan Khan, Khan Farhan Ibne Faruque, and Mahady Hasan. "IoT Based Automated Greenhouse Hydroponics System." In 2024 6th International Conference on Sustainable Technologies for Industry 5.0 (STI). IEEE, 2024. https://doi.org/10.1109/sti64222.2024.10951046.

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Fernandes, Miguel B., Bertinho A. Costa, and Joao M. Lemos. "Hydroponic Greenhouse Crop Optimization." In 2018 13th APCA International Conference on Automatic Control and Soft Computing (CONTROLO). IEEE, 2018. http://dx.doi.org/10.1109/controlo.2018.8514264.

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Prasetyo, Vincentius Riandaru, Yudhistira Anggara Jayadinata, and Naufal Muflih Ramadhan. "Implementation of Three Types of Sensors for Monitoring Plant Development in Hydroponic Media." In The 4th International Conference on Science and Technology Applications. Trans Tech Publications Ltd, 2023. http://dx.doi.org/10.4028/p-tsb27g.

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Hydroponics is an agricultural cultivation system without using soil media. Hydroponics is an agricultural activity carried out using water as a medium to replace soil. Hydroponics emphasizes meeting the nutritional needs of plants through the flow of water. If nutrients are given through fertilizer in soil media, then in hydroponics, the nutrients are dissolved and flow through water. The concentration of nutrients that dissolve in water will affect the high and low pH of the water. The pH level in the water will affect the development and growth of plants. In addition, air humidity can also
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Zhang, Aiying, and Ruquan Liang. "Intelligent hydroponic greenhouse based on Internet of Things." In International Conference on Internet of Things and Machine Learning (IoTML 2022), edited by Hongzhi Wang and Xiangjie Kong. SPIE, 2023. http://dx.doi.org/10.1117/12.2673622.

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Saenz, Edwin, Mario Jimenez, and Andres Ramirez. "Strawberries collecting robot prototype in greenhouse hydroponic systems." In 2013 XVIII Symposium of Image, Signal Processing, and Artificial Vision (STSIVA). IEEE, 2013. http://dx.doi.org/10.1109/stsiva.2013.6644933.

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Andrianto, Heri, Suhardi, and Ahmad Faizal. "Development of Smart Greenhouse System for Hydroponic Agriculture." In 2020 International Conference on Information Technology Systems and Innovation (ICITSI). IEEE, 2020. http://dx.doi.org/10.1109/icitsi50517.2020.9264917.

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Fenitha, Josephine Ruth, S. Mirudhula, K. Subhashini, and R. Sriharidha. "Hydroponic Nutrient Solution for Optimized Greenhouse with IOT." In 2022 International Conference on Advanced Computing Technologies and Applications (ICACTA). IEEE, 2022. http://dx.doi.org/10.1109/icacta54488.2022.9753346.

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Reports on the topic "Hydroponic greenhouse"

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Katan, Jaacov, and Michael E. Stanghellini. Clinical (Major) and Subclinical (Minor) Root-Infecting Pathogens in Plant Growth Substrates, and Integrated Strategies for their Control. United States Department of Agriculture, 1993. http://dx.doi.org/10.32747/1993.7568089.bard.

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In intensive agriculture, harmful soilborne biotic agents, cause severe damage. These include both typical soilborne (clinical) major pathogens which destroy plants (e.g. Fusarium and Phytophthora pathogens), and subclinical ("minor") pathogens (e.g. Olpidium and Pythium). The latter cause growth retardation and yield decline. The objectives of this study were: (1) To study the behavior of clinical (major) and subclinical (minor) pathogens in plant growth substrate, with emphasis on zoosporic fungi, such as Pythium, Olipidium and Polymyxa. (2) To study the interaction between subclinical patho
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