Relevant bibliographies by topics / Indigenous agricultural practices

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Indigenous agricultural practices'

Author: Grafiati
Published: 2 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Indigenous agricultural practices"

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Suresh, K. P. "Indigenous Agricultural Practices among Mavilan Tribe in North Kerala." Studies of Tribes and Tribals 8, no. 2 (2010): 103–6. http://dx.doi.org/10.1080/0972639x.2010.11886616.

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CAROLINE, LINUS ABOH, EMMANUEL OHARA EREMI, and COMFORT FELIX AYA. "UTILIZATION OF INDIGENOUS KNOWLEDGE IN FOREST CONSERVATION PRACTICES IN IKOM AGRICULTURAL ZONE OF CROSS RIVER STATE, NIGERIA." International Journal of Advances in Scientific Research and Engineering (ijasre) 5, no. 7 (2019): 223–30. https://doi.org/10.31695/IJASRE.2019.33417.

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<em>This study examined the utilization of indigenous knowledge in forest conservation practices in Ikom Agricultural Zone of Cross River State &ndash; Nigeria. It focused on the relationship between the socioeconomic characteristics of the respondents and use of indigenous knowledge in forest conservation, indigenous knowledge-based forest conservation practices, the extent of utilization of indigenous knowledge in forest conservation, and the challenges to the effective utilization of indigenous knowledge for forest conservation. The study adopted a survey design, 190 respondents were random
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Abeywardana, Nuwan, Brigitta Schütt, Thusitha Wagalawatta, and Wiebke Bebermeier. "Indigenous Agricultural Systems in the Dry Zone of Sri Lanka: Management Transformation Assessment and Sustainability." Sustainability 11, no. 3 (2019): 910. http://dx.doi.org/10.3390/su11030910.

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The tank-based irrigated agricultural system in the Dry Zone of Sri Lanka is one of the oldest historically evolved agricultural systems in the world. The main component of the system consists of a connected series of man-made tanks constructed in shallow valleys to store, convey and utilize water for paddy cultivation. Up to 10,000 tanks originating from the heydays of ancient kingdoms are still integrated in the current agricultural landscape. During the last two millennia, this indigenous system has undergone many changes in technological, management and socio-cultural norms. This research
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Matsvayi, Fair, Edwin Mudondo, and Godfrey Tsvuura. "Effects of Shifting Away from Indigenous Agricultural Practices in Drought-Affected Chivi District, Masvingo Province." International Journal of Research and Innovation in Social Science IX, no. II (2025): 2862–70. https://doi.org/10.47772/ijriss.2025.9020221.

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This study investigates the decline of Indigenous Agricultural Practices (IAP) in Chivi District, Zimbabwe. Home to the Karanga people, the district relies heavily on agriculture, yet faces significant food insecurity exacerbated by recurrent droughts. Through qualitative methods, including interviews and document analysis, the study reveals that while residents possess knowledge of indigenous practices, their application has waned, leading to increased dependence on food aid. The research identifies key factors contributing to the shift away from traditional farming methods, including the inf
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Sumayao, Ernil, and Andrew Dy. "Sustainable agricultural farming practices of Mamanwa tribe in Eastern Visayas, Philippines." HO CHI MINH CITY OPEN UNIVERSITY JOURNAL OF SCIENCE - SOCIAL SCIENCES 15, no. 1 (2024): 95–110. https://doi.org/10.46223/hcmcoujs.soci.en.15.1.3232.2025.

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Agricultural farming is the primary source of food for indigenous people all over the world, including crops, vegetables, and fruits. In terms of planting, growing, harvesting, and storing, indigenous people established diverse agricultural techniques. The study’s goal was to explore and explain the Mamanwa tribe’s sustainable traditional farming practices and other agricultural activities on Biliran Island, Philippines. Multiple case study design was employed, and Mamanwa participants were identified and determined using purposive sampling. In addition, semi-interviews, direct observation, ph
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Garandi, Danjuma I., Bashir Abbas, Mohammed S. Dzarma, et al. "ASSESSMENT OF INDIGENOUS AND MODERN AGRICULTURAL PRACTICES TO ENHANCE FOOD SECURITY IN MUBI NORTH L.G.A., ADAMAWA STATE, NIGERIA." GEO-STUDIES FORUM 11, no. 1 & 2 (2025): 1–14. https://doi.org/10.5281/zenodo.15465196.

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This study assessed indigenous and modern agricultural practices to enhance food&nbsp;security in Mubi North LGA, Adamawa State Nigeria. The objectives included identifying potential&nbsp;barriers and opportunities for integrating indigenous farming knowledge with modern&nbsp;agricultural practices to enhance regional food security in study area and identifying the&nbsp;contributions of indigenous farming knowledge to income generation among farmers in the area.&nbsp;Using a mixed-methods approach, data were collected through structured questionnaires and&nbsp;interviews of randomly selected 1
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Kumari, Dr Usha. "Sustainable Management Practices Through Indigenous Knowledge Systems: Insights from Rural Economies." International Journal of Global Humanities and Management Insights 01, no. 01 (2025): 23–28. https://doi.org/10.63665/ijghmi.v01i01.03.

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This research explores how indigenous knowledge systems (IKS) contribute to sustainable management practices in rural economies. As modern development models face increasing scrutiny for environmental degradation and social inequality, rural communities are turning to time-tested indigenous methods rooted in local wisdom, cultural values, and ecological balance. The study highlights how IKS provides an effective framework for resource conservation, agricultural resilience, water management, and community governance. Through a combination of data analysis, case studies, and survey responses, th
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Aich, Amitava, Dipayan Dey, and Arindam Roy. "Climate change resilient agricultural practices: A learning experience from indigenous communities over India." PLOS Sustainability and Transformation 1, no. 7 (2022): e0000022. http://dx.doi.org/10.1371/journal.pstr.0000022.

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The impact of climate change on agricultural practices is raising question marks on future food security of billions of people in tropical and subtropical regions. Recently introduced, climate-smart agriculture (CSA) techniques encourage the practices of sustainable agriculture, increasing adaptive capacity and resilience to shocks at multiple levels. However, it is extremely difficult to develop a single framework for climate change resilient agricultural practices for different agrarian production landscape. Agriculture accounts for nearly 30% of Indian gross domestic product (GDP) and provi
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Mota Jr., Américo, Ana Paula Penha Guedes, Alane Mota dos Santos, et al. "Climate Change and Sustainable Practices: Telehealth as a Tool for Sharing Indigenous Practices." International Journal of Advanced Engineering Research and Science 9, no. 11 (2022): 491–98. http://dx.doi.org/10.22161/ijaers.911.58.

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The use of telehealth is growing as an auxiliary tool for urbanized societies in the propagation of teaching and health care for Indigenous communities. However, little has been discussed regarding the potential applicability as an instrument for the propagation of Indigenous cultural traditions that positively impact the health and well-being of their communities, whose organizational habits influence the containment of climate change, or be it, conditions that favor the global health of the planet. The methodology that was used to choose which practices would be analyzed was based on the sys
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Barman, Bikram, Bhaskar Ghosh, Amandeep Ranjan, and Sk Wasaful Quader. "The Potential of Indigenous Technological Knowledge for Sustainable and Climate-Resilient Agriculture." International Journal of Environment and Climate Change 14, no. 8 (2024): 490–501. http://dx.doi.org/10.9734/ijecc/2024/v14i84369.

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India's diverse agricultural landscape has been shaped by centuries of indigenous knowledge, which offers valuable insights and practices for sustainable and climate-resilient agriculture. Indigenous Technical Knowledge (ITK) is a vast repository of traditional practices developed by local communities over generations, including a variety of techniques for sustainable agriculture and resource management. This paper provides a comprehensive overview of various ITK practices used throughout India, emphasising their importance in soil fertility and health, water management, climate adaptation, an
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Dissertations / Theses on the topic "Indigenous agricultural practices"

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Modh, Sandra Violeta. "Lamaholot of East Flores : a study of a boundary community." Thesis, University of Oxford, 2012. http://ora.ox.ac.uk/objects/uuid:b7693f46-3a18-4b1a-ba96-0f17e91f0282.

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Lamaholot is a population found on Flores and in the Solor Archipelago of Eastern Indonesia. The population is village-based and divided into patrilineal descent groups. Marriage is coupled with bridewealth and follows a pattern of asymmetric marriage alliance between descent groups. This thesis shows that a small group of Lamaholot in the administrative regency of East Flores shares certain traditions with a neighbouring population called Ata Tana ‘Ai. Ata Tana ‘Ai are a sub-group of the Sikka population in the administrative regency of Sikka. Descent group among Ata Tana ‘Ai are matrilineal
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Jongisa, Lethukuthula Lemon. "Performance of indigenous farming practices : a case study of maize land use types in Umzimkulu area, Eastern Cape." 2005. http://hdl.handle.net/10413/3435.

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Although conventional or scientific farming practices have been encouraged and promoted by state and other agencies, rural and resource poorfarmers have increasingly resorted to indigenous farming practices. This study was undertaken to test the hypothesis that indigenous farming practices are not only environmentalfriendly, but are more profitable than conventional practices. A conceptual framework for testing the hypothesis was formulated based on a comparison of Margins above Specified Cost of indigenous and conventional farming practices. The data required were identified and a methodology
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Mogopa, Yvonne. "A comparative investigation into the indigenous land management practices between Tsetse and Miga communities in the North West Province (Molopo District) / Yvonne Mogopa." Thesis, 2005. http://hdl.handle.net/10394/11274.

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The study investigated indigenous land management practices in the North West Province with special reference to Miga and Tsetse villages. The study found that the apartheid forced removal policies had a great impact on the socio-economic and cultural life of the communities in the two study villages. The communities were resettled in a new harsh environment in which they encountered. various problems with adaptation. The land management practices in Miga and Tsetse villages were different from the traditional farming practices in their places of origin in the then Western Transvaal, where the
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Kura, Abiyot Legesse. "The dynamics of indigenous knowledge pertaining to agroforestry systems of Gedeo: implications for sustainability." Thesis, 2013. http://hdl.handle.net/10500/14617.

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This dissertation is conducted in Gedeo, with the aim of revealing the dynamics of IK of agroforestry system of Gedeo. The dynamics were seen from the perspective of the intergenerational variation in IK acquisition and transmission. The study investigated drivers of IK changes and continuities and the implications to sustainability. The study employed an interdisciplinary approach whereby geographical concepts and approaches were supplemented by anthropological and developmental psychology approaches and concepts. Thus, an exploratory mixed research approach was used. The dynamics were seen b
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Books on the topic "Indigenous agricultural practices"

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Sundaramari, M. Indigenous agricultural practices for sustainable farming. Agrobios (India), 2003.

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Mohammed, Ahmed Medani Mohammed, and Jāmiʻat al-Kharṭūm. Maʻhad al-Dirāsāt al-Afrīqīyah wa-al-Āsiyawīyah., eds. Indigenous farming systems, knowledge and practices in the Sudan. Institute of African and Asian Studies, University of Khartoum, 1994.

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Mwakalila, Shadrack. Environmental management for sustainable agricultural production: Case study, indigenous farming practices in Shinyanga, Tanzania : final research report. Organization for Social Science Research in Eastern and Southern Africa, 1999.

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Rood, Steven. Indigenous practices and state policy in the sustainable management of agricultural lands and forests in the Cordillera: A summary report. Cordillera Studies Center, University of the Philippines College Baguio, 1995.

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Kota, Lynn. Soil conservation through indigenous knowledge practices in Swaziland. Share-Net, 1999.

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Gubbels, Peter. Farmer-first research: Populist pipedream or practical paradigm? : Prospects for indigenous agricultural development in West Africa. University of East Anglia, 1992.

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African Technology Policy Studies Network, ed. Incidence of indigenous, emerging, and innovative climate change adaptation practices for smallholder farmers' livelihood security in Chikhwawa District, southern Malawi. African Technology Policy Studies Network, 2012.

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Oritsejafor, Emmanuel O. Indigenous Knowledge. The Rowman & Littlefield Publishing Group, 2022. https://doi.org/10.5040/9781666995824.

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In Indigenous Knowledge: An Alternative for Food Security and Wellness in Africa, Emmanuel O. Oritsejafor argues that Indigenous Knowledge (IK) needs to play a central role in addressing food insecurity because IK methods result in sustainable agricultural practices which improve wellness. The application of IK in global communities demonstrates why it is an invaluable development alternative. For instance, Native Indians in the America’s have survived over several generations using IK for agriculture and wellness purposes. Oristejafor establishes the severity and breadth of food insecurity on
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Indigenous Women and the Work of the United Nations System: Good Practices and Lessons Learned. United Nations Pubns, 2007.

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Kosiba, Steve. Cultivating Empire. Edited by Sonia Alconini and Alan Covey. Oxford University Press, 2018. http://dx.doi.org/10.1093/oxfordhb/9780190219352.013.22.

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The Inca Empire extended across myriad Andean environments where indigenous peoples had previously developed diverse, locally sustainable practices of agricultural intensification and land modification. Inca expansion disrupted these indigenous landscapes by introducing new laborers, tribute obligations, and land divisions. Many Inca agricultural facilities, such as state farms and estates, were primarily designed to satisfy the demands of the imperial nobility and military, and introduced social contradictions between state officials and commoners that reshaped Andean landscapes. Some subject
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Book chapters on the topic "Indigenous agricultural practices"

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Sharma, Ishwar Prakash, Chandra Kanta, Tripuresh Dwivedi, and Ranjana Rani. "Indigenous Agricultural Practices: A Supreme Key to Maintaining Biodiversity." In Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-1902-4_6.

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Kelly, Ashley Scott, and Xiaoxuan Lu. "Northern Scientific Knowledge and Indigenous Knowledge." In Critical Landscape Planning during the Belt and Road Initiative. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-4067-4_8.

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AbstractThis chapter features three planning proposals focused on the ideological friction between Northern scientific knowledge and indigenous knowledge. Northern scientific knowledge has enabled and legitimized various territorialization projects since the establishment of the Lao PDR. Over the past decade, the application of such knowledge has diversified and expanded along with Laos’s increasing integration into the socio-economic geography of the China-Indochina Peninsula Economic Corridor. Unlike World Bank-funded green-neoliberal development that dominated Laos in the 1990s and 2000s, s
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Pathak, Namrata, and Rustam Brahma. "Cultural Practices and Indigenous Traditions of the Garo and Bodo: Reinterpreting ‘Man-Nature’ Convergences in Wangala and Bathou." In Asia in Transition. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-3933-2_4.

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AbstractThe chapter, by deviating from the current debates on the morbid and disastrous turn in Anthropocenic discourses, aims to create an ‘alternative space’ that invests in the porousness of ‘man-nature’ borders, the constant negotiations and exchanges between them by looking at Indigenous cultural forms of the Garo and Bodo as a meeting point of both agential power and ‘naturalness’ of ecospheres. By reading the different stages of the Wangala festival of the Garo and Bathou of the Bodo, this chapter analyzes how such cultural practices are embodied performances of a community rooted in th
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Dittoh, Saa, Mojisola Olanike Kehinde, and Anna Bon. "Roundabout Journey to Resilient and Sustainable Food Systems in West Africa." In Sustainable Development Goals Series. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-85512-2_2.

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Abstract The Chapter reviews the “agricultural development paths” in West Africa from the 1950s, using Nigeria and Ghana as case studies. It notes that the smallholder farmer production practices in the 1950s and 1960s were generally resilient and sustainable and the countries were food and nutrition secure. Africa’s food insecurity dilemma has been mainly due to the shift of focus to export crops, combined with inappropriate “agricultural modernization” methodologies, and globalization, as well as the sidelining of indigenous knowledge of food systems. The result has been non-resilient and un
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Singh, V. K., B. S. Dwivedi, S. S. Rathore, R. P. Mishra, T. Satyanarayana, and K. Majumdar. "Timing Potassium Applications to Synchronize with Plant Demand." In Improving Potassium Recommendations for Agricultural Crops. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-59197-7_13.

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AbstractPotassium (K) demand by crops is almost as high as that of nitrogen (N) and plays a crucial role in many plant metabolic processes. Insufficient K application results in soil K mining, deficiency symptoms in crops, and decreased crop yields and quality. Crop K demands vary with crop types, growth patterns, nutrient needs at different physiological stages, and productivity. Science-based K application in crops needs to follow 4R Nutrient Stewardship to ensure high yield, improved farm income, and optimum nutrient use efficiency. Studies around the world report widespread K deficiency, r
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Glasson, George E. "Developing a Sustainable Agricultural Curriculum in Malawi: Reconciling a Colonial Legacy with Indigenous Knowledge and Practices." In Cultural Studies and Environmentalism. Springer Netherlands, 2010. http://dx.doi.org/10.1007/978-90-481-3929-3_11.

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Tripathi, Shri Kant, Ramchhanliana Hauchhum, Etsoshan Y. Ovung, et al. "Innovative Shifting Cultivation and Other Agricultural Practices Conducted by the Indigenous Population of Mizoram, North-East India." In Shifting Cultivation Systems. Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-031-70388-1_3.

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Molua, Ernest L., Francis E. Ndip, Marco Alberto Nanfouet, Lionel P. Kemeni Kambiet, and Sophie E. Etomes. "Indigenizing Education for Climate Management in Cameroon." In Practices, Perceptions and Prospects for Climate Change Education in Africa. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-84081-4_14.

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Abstract Climate change is associated with food and nutrition insecurity, with the potential to further exacerbate water, health, and energy insecurity. The education of farmers is crucial for measures beyond food security. Farmers need education to remain abreast of technological innovations that affect agricultural operations. However, farmers encounter unique obstacles and must receive education and training to be successful. In this chapter we examine the impact of indigenizing climate change education on the perceptions of small holder farmers in the humid tropical agroecologies of Camero
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Nursey-Bray, Melissa, Robert Palmer, Ann Marie Chischilly, Phil Rist, and Lun Yin. "Ethnic Minorities, Traditional Livelihoods and Climate Change in China." In Old Ways for New Days. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-97826-6_5.

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AbstractClimate change affects Indigenous Peoples and Local Communities (IPLCs) around the world, including ethnic minorities in China who experience impacts on their agricultural, animal husbandry, hunting and gathering practices: their main source of livelihood. At the same time, IPLCs have rich traditional knowledge related to climate and its disasters. This chapter presents an exploration of the role of traditional knowledge for livelihood maintenance and climate adaptation for ethnic minorities in China. Ethnic minorities not only observe and perceive climate change but are also actively
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Batisani, Nnyaladzi, Flora Pule-Meulenberg, Utlwang Batlang, Federica Matteoli, and Nelson Tselaesele. "Retooling Smallholder Farming Systems for Climate Change Resilience Across Botswana Arid Zones." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_168.

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AbstractBackground: Scientific progress and developments in technology have improved our understanding of climate change and its potential impacts on smallholder farming systems in sub-Saharan Africa (SSA). The persistence of such smallholder farming systems, despite multiple exposures to climate hazards, demonstrates a capacity to respond or adapt. However, the scale and intensity of climate change impacts on smallholder farming systems in SSA will overwhelm any indigenous coping mechanisms developed over centuries. Therefore, there is need to co-develop resilient farming systems with farmers
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Conference papers on the topic "Indigenous agricultural practices"

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Yousaf, Arslan, and Muammer Koç. "Enhancing Thermal Insulation in 3D Printed (3DP) Structures Using Date Palm Waste and Local Soil." In ASME 2024 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2024. https://doi.org/10.1115/imece2024-139078.

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Abstract As global warming leads to increased temperature, the built environment faces challenges in maintaining indoor cooling sufficient for human comfort. Traditional construction materials, such as ordinary Portland cement (OPC), are widely used. Still, they are known to contribute to global warming due to their carbon emissions and poor thermal insulation properties, making built environment structures more reliant on expensive cooling systems in terms of energy and economy. This paper presents an innovative approach utilizing 3D printing (3DP) technology for constructing building structu
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Oghuvwu, Victor. "Enhancing Resource Sharing Through Digital Knowledge Accessibility in the Modern Era in Developing Countries." In Global to Local: Diversity & Inclusiveness in Resource Sharing. http://creativecommons.org/licenses/by/4.0, 2024. https://doi.org/10.60119/ppco7485.

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In the contemporary digital era, the convergence of technology and knowledge accessibility has the potential to reshape resource sharing dynamics, particularly in developing countries. Developing countries face a unique set of challenges, including limited infrastructure, constrained financial resources, limited expertise, lack of training and diverse linguistic landscapes. This abstract will scrutinize how these challenges can be addressed through the strategic implementation of digital knowledge accessibility initiatives. The discussion will encompass the role of open-access repositories, co
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Adamec, Samuel, and Jakub Ragac. "THE POTENTIAL IMPACT OF BLUE-GREEN INFRASTRUCTURE ON RESTORING BIODIVERSITY IN AN URBANIZED LANDSCAPE." In 23rd SGEM International Multidisciplinary Scientific GeoConference 2023. STEF92 Technology, 2023. http://dx.doi.org/10.5593/sgem2023v/6.2/s27.86.

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Climate change has precipitated severe issues such as soil erosion, intense precipitation and extended droughts, impacting not only agricultural sectors but also ordinary citizens globally. Unfortunately, human interventions frequently exacerbate, rather than mitigate, these problems. Our approach emphasizes the application of environmentally friendly blue-green infrastructure, recognized for its potential in mitigating climate change effects and enhancing living conditions for both the local populace and the indigenous fauna and flora in treated areas. This strategy is a recurrent focus of en
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Bhat, Raj Nath. "Language, Culture and History: Towards Building a Khmer Narrative." In GLOCAL Conference on Asian Linguistic Anthropology 2019. The GLOCAL Unit, SOAS University of London, 2019. http://dx.doi.org/10.47298/cala2019.3-2.

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Genetic and geological studies reveal that following the melting of snows 22,000 years ago, the post Ice-age Sundaland peoples’ migrations as well as other peoples’ migrations spread the ancestors of the two distinct ethnic groups Austronesian and Austroasiatic to various East and South–East Asian countries. Some of the Austroasiatic groups must have migrated to Northeast India at a later date, and whose descendants are today’s Munda-speaking people of Northeast, East and Southcentral India. Language is the store-house of one’s ancestral knowledge, the community’s history, its skills, customs,
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Rubi Oropeza-tosca, Diana, Omar Jimenez-marquez, Rodolfo Martinez-gutierrez, Gaudencio Lucas-bravo, and Clara Ivette Rincon-molina. "Experiential and Sustainable Tourism: Teaching with Artificial Intelligence to Native Corn Producers in Tlaxiaco, Oaxaca." In 16th International Conference on Applied Human Factors and Ergonomics (AHFE 2025). AHFE International, 2025. https://doi.org/10.54941/ahfe1006662.

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Native corn production in Tlaxiaco, Oaxaca, is an ancestral practice deeply rooted in the region’s cultural and gastronomic identity. However, producers face significant challenges, such as limited technological access and high illiteracy rates, which hinder their ability to diversify income through sustainable experiential tourism. This research proposes an Artificial Intelligence (AI)-based teaching model that facilitates the training of native corn producers, enabling them to transform their agricultural products into culinary tourism experiences. The program leverages AI to create contextu
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Reports on the topic "Indigenous agricultural practices"

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Schun, Laura, Mugambi Murithi, Kiarie Wanjiku, Wairimu Muthike, and Sood Aditya Dev. It's not a competition. How combining traditional and modern methods can contribute to more sustainable conservation practices in Western Kenya. Busara, 2025. https://doi.org/10.62372/hmzd9668.

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This Groundwork investigates the sustainable practices and conservation efforts of forest-dwelling communities in the Cherangani and Kakamega forests of Kenya, emphasizing the complex and often conflicting dynamics that shape their relationship with the environment. These communities, deeply rooted in traditional ecological knowledge, are under growing pressure to balance their cultural heritage with modern conservation strategies imposed by external stakeholders. Tensions arise as they attempt to sustain their livelihoods—relying on forest resources for food, medicine, and income—while facing
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Einbinder, Nathan. Moving forward, looking back: Indigenous agriculture in Guatemala. TABLE, 2025. https://doi.org/10.56661/cf0704b0.

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Growing crops in the mountainous rural areas of Guatemala presents unique challenges, and farmers there rely on a mix of Indigenous practice and new experimental treatments of bio-inputs, infused with micro-organisms. Nathan Einbinder writes about the farmers he met in Guatemala who are innovating collaboratively within their communities to instil resilience and sustainability on their farms. Nathan Einbinder is a lecturer and researcher specializing in agroecology and food systems. Since 2009, he has worked with Indigenous farmers and organizations in the Maya-Achí territory of Guatemala, on
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