Relevant bibliographies by topics / Kitchen utensils / Books
To see the other types of publications on this topic, follow the link: Kitchen utensils.

Books on the topic 'Kitchen utensils'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 July 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 books for your research on the topic 'Kitchen utensils.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse books on a wide variety of disciplines and organise your bibliography correctly.

1

Istituto per i beni artistici, culturali, naturali della Regione Emilia-Romagna., ed. La cucina contadina: Storia dell'alimentazione, patrimonio e tradizioni nei musei dell'Emilia-Romagna. Compositori, 2009.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
2

Phlāinō̜i, Sombat. Thai kitchen. Office of the National Culture Commission, Ministry of Education, Thailand, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
3

Sirat, Muhiddin. Dapur dan alat-alat memasak tradisional daerah Lampung. Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Bagian Proyek Inventarisasi dan Pembinaan Nilai-Nilai Budaya Daerah Lampung, 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
4

Nassruddin, Sulaeman, and Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah (Indonesia)., eds. Dapur dan alat-alat memasak tradisionil Propinsi Daerah Istimewa Aceh. Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah, 1998.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
5

D, Koten D., Suradi Hp, and Yunus Ahmad Drs, eds. Dapur dan alat-alat memasak tradisional daerah Nusa Tenggara Timur. Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah, 1988.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
6

Proyek Penelitian, Pengkajian dan Pembinaan Nilai-Nilai Budaya (Indonesia) and Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah (Indonesia), eds. Dapur dan alat-alat memasak tradisional [nama propinsi]. Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Proyek Penelitian, Pengkajian dan Pembinaan Nilai-Nilai Budaya, 1988.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
7

Husna, Asmara U., and Proyek Inventarisasi dan Pembinaan Nilai-Nilai Budaya Kalimantan Barat (Indonesia), eds. Dapur dan alat-alat memasak tradisional daerah Kalimantan Barat. Departemen Pendidikan dan Kebudayaan, Kanwil Depdikbud Propinsi Kalimantan Barat, Proyek Inventarisasi dan Pembinaan Nilai-Nilai Budaya Kalimantan Barat, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
8

Bahri, Judin Sy. Dapur dan alat-alat memasak tradisional daerah Riau. Edited by Sabrun Amrin, Usman Amril, Yunus Ahmad Drs, Maria Siti, and Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah (Indonesia). Departemen Pendidikan dan Kebudayaan, Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah, 1988.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
9

Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah (Indonesia), ed. Dapur dan peralatan masak pada masyarakat Tehit, Irian Jaya. Proyek Inventarisasi dan Dokumentasi Kebudayaan Daerah, Direktorat Sejarah dan Nilai Tradisional, Direktorat Jenderal Kebudayaan, Departemen Pendidikan dan Kebudayaan, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
10

Phlāinō̜i, Sombat. Khrūa Thai. Bō̜risat Tonʻō̜, 1994.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
11

Indonesia. Departemen Pendidikan dan Kebudayaan., ed. Dapur dan alat-alat tradisional daerah Sumatera Barat. Departemen Pendidikan dan Kebudayaan, 1989.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
12

Eveleigh, David J. Old cooking utensils. Shire, 1997.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
13

Raab, Carolyn A. Stop germs - kitchen clean-up. Oregon State University Extension Service, 2002.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
14

Raab, Carolyn A. Stop germs - kitchen clean-up. Oregon State University Extension Service, 2002.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
15

Covey, Karen J. The complete first kitchen handbook. Fiyah Pub. Co., 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
16

Fattori, Yves. L'autrefois des cuisines de Provence: Cheminées, potagers, piles, objets et ustensiles--. Edisud, 2003.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
17

Lee, Hilde Gabriel. The working woman's dream kitchen. Betterway Publications, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
18

Tankentai, Okatte. Zurari ryōri jōzu no daidokoro. Magajin Hausu, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
19

Seikatsusha, Shufu to. Oshaberi na daidokoro: Pari-hatsu kitchin monogatari = Cuisine un art de vivre. Shufu to Seikatsusha, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
20

Studley, Vance. Make your own wooden kitchen utensils. Dover Publications, 1993.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
21

Slesin, Suzanne. Kitchen ceramics. Abbeville Press, 1997.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
22

Lindenberger, Jan. Fun kitchen collectibles. Schiffer Pub., 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
23

Mauzy, Barbara E. The complete book of kitchen collecting. Schiffer Pub., 1997.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
24

Dhavida, Usria. Pengolah makanan tradisional Sumatera Barat. Bagian Proyek Pembinaan Permuseuman Propinsi Sumatera Barat, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
25

Merser, Cheryl. Cooking tools. Thames and Hudson, 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
26

Hiramatsu, Yōko. Daidokoro dōgu no tanoshimi. Shinchōsha, 1999.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
27

Hiramatsu, Yōko. Isshōmono no daidokoro dōgu: Ketteiban. Shinchōsha, 2009.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
28

Sulaeman, Nassruddin. Peralatan dapur tradisional Aceh. Departemen Pendidikan dan Kebudayaan, Bagian Proyek Pembinaan Permuseuman Daerah Istimewa Aceh, 1993.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
29

Ettlinger, Steve. The Kitchenware book. Macmillan, 1992.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
30

Merser, Cheryl. Cooking tools. Knopf, 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
31

(Firm), Ekusunarejji. Dezain de erabu sekai no kitchin zakka =: Finest & coolest kitchnware. Ekusunarejji, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
32

Ettlinger, Steve. The kitchenware book. Edited by Stephen R. Ettlinger Editorial Projects. Macmillan Pub. Co., 1992.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
33

Museum Boymans-Van Beuningen. Afdeling Kunstnijverheid en Vormgeving. Pre-industrial utensils =: Preindustriëlle Gebruiksvoorwerpen : 1150-1800. De Bataafsche Leeuw, 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
34

Commission, United States International Trade. Porcelain-on-steel cooking ware from Mexico, the People's Republic of China, and Taiwan: Determinations of the Commission in investigations nos. 701-TA-265 and 266 (preliminary) under the Tariff Act of 1930, together with the information obtained in the investigations : determinations of the Commission in investigations nos. 731-TA-297, 298, and 299 (preliminary) under the Tariff Act of 1930, together with the information obtained in the investigations. U.S. International Trade Commission, 1986.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
35

United States International Trade Commission. Porcelain-on-steel cooking ware from Mexico, the People's Republic of China, and Taiwan: Determination of the Commission in investigation no. 701-TA-265 (final) under the Tariff Act of 1930, together with the information obtained in the investigation : determinations of the Commission in investigations nos. 731-297-299 (final) under the Tariff Act of 1930, together with the information obtained in the investigations. U.S. International Trade Commission, 1986.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
36

United States International Trade Commission. Porcelain-on-steel cooking ware from Mexico, the People's Republic of China, and Taiwan: Determination of the Commission in investigation no. 701-TA-265 (final) under the Tariff Act of 1930, together with the information obtained in the investigation : determinations of the Commission in investigations nos. 731-297-299 (final) under the Tariff Act of 1930, together with the information obtained in the investigations. U.S. International Trade Commission, 1986.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
37

Mauzy, Barbara E. The complete book of kitchen collecting: With values. Schiffer Pub, 1997.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
38

Bridge, Fred. The well-tooled kitchen. Morrow, 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
39

Skaarup, Bi. Køkkenfunktioner, køkkener og køkkentøj i det senmiddelalderlige Danmark (ca. 1400-1600). Middelalder-arkæologiske Nyhedsbrev, 1989.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
40

Michel, France. Vocabulaire des ustensiles de cuisson: Vocabulaire anglais-français. Publications du Quebec, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
41

America, Culinary Institute of, ed. In the hands of a chef: A book about chefs and their tools. Wiley, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
42

Weinstein, Norman. Mastering knife skills: The essential guide to the most important tools in your kitchen. Stewart, Tabori & Chang, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
43

Barra, Julienne. National Heritage calendar 2008. National Heritage Research Section, Ministry of Community Development, Youth, Sports and Culture, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
44

1947-, Inaba Takeo, and GK Kenkyūjo, eds. Zusetsu daidokoro dōgu no rekishi: Shuyaku no dōgutachi. Nihon Tosho Sentā, 2012.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
45

Blandford, Percy W. 101 kitchen projects for the woodworker. Tab Books, 1987.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
46

Plante, Ellen M. Kitchen collectibles: An illustrated price guide. Wallace-Homestead Book Co., 1991.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
47

Painoi, Sombat. Thai Kitchen. Religious Printing Press, 2000.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
48

Guide to kitchen equipment. Consumer Union, 1986.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
49

Dapur dan alat-alat memasak tradisional daerah Nusa Tenggara Barat. Departemen Pendidikan dan Kebudayaan, 1988.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
50

O lugar da cozinha. Editora e Gráfica LCR, 2007.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
You might also be interested in the bibliographies on the topic 'Kitchen utensils' for other source types:
Journal articles
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!

To the bibliography