Academic literature on the topic 'Methods of assessing the quality of hotel services'

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Journal articles on the topic "Methods of assessing the quality of hotel services"

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Rena, Sultanova, and Bakhishova Shahnaz. "METHODS FOR ASSESSING THE QUALITY OF HOTEL SERVICES." Actual Problems of Economics 1, no. 276 (2024): 16–22. http://dx.doi.org/10.32752/1993-6788-2024-1-276-16-22.

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The article, based on various sources, interprets methods for assessing the quality of hotel services. It determines that methods for assessing the constituent elements of service quality are based on the result and process of the service provision and identification of the quality characteristics of the service related to the conditions of service. The article systematizes the key parameters used to calculate the Customer Satisfaction Index (CSI), and also conducts a correlation and regression analysis of the relationship between the total income of hotels and hotel-type enterprises in the Re
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Krotenko, Tatyana Yu, Olga V. Lesnikova, and Margarita I. Kanunikova. "Service quality in the hospitality industry." Vestnik BIST (Bashkir Institute of Social Technologies), no. 4(61) (December 29, 2023): 77–83. http://dx.doi.org/10.47598/2078-9025-2023-4-61-77-83.

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Quality in the provision of hotel services has always been the main factor in customer satisfaction and loyalty. Despite the current political situation in the world, people continue to travel and visit hotels. Of course, the number of guests in hotels has recently decreased significantly, but this should in no way affect the quality of service. Hotel guest satisfaction is when the guest feels that the technical characteristics of the service are clearly tied to his expectations. Improving the quality of hotel services provided is critical to improving hotel service management in Russia's comp
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Olga, K. SLINKOVA. "Monitoring the quality of services in the hospitality industry: methodological aspect." Service plus 17, no. 2 (2023): 171–80. https://doi.org/10.5281/zenodo.8238079.

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The quality of services provided in the hospitality industry is the most important condition for the formation of competitive positions in the service market. This problem is widely covered in scientific publications of domestic and foreign authors, but it does not lose its relevance. Quality variability, which is a specific feature of services, requires constant monitoring and regulation, which is achieved through monitoring. The purpose of the publication is to analyze and substantiate scientific approaches to identifying indicators and methods for assessing the quality of services in the ho
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Asis Jr., Bayani O. De, and Rolando R. Calma. "Service quality dimensions of small-scale hotels and its impact on customers’ behavioral intentions: An assessment." Humanities Journal 2, no. 3 (2025): 2025011. https://doi.org/10.31893/humanitj.2025011.

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The objective of this study is to assess the service quality delivered by small-scale and Department of Tourism-accredited (DOT-accredited) hotels in the province of Bulacan and its impact on the behavioral intention ofr customers. Descriptive-correlational and quantitative research methods were applied. A total of 257 respondents were determined to be qualified and participated in the survey. Purposive sampling was used in the study. Pilot testing and expert validation were performed on the instrument. Additionally, using the SPSS software, the results were tallied up, encoded, and analyzed.
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Nikolaichuk, О. А., R. I. Aulina, and Ya S. Mysnik. "IMPROVEMENT OF SERVICE QUALITY MANAGEMENT IN A HOTEL INSTITUTION." TRADE AND MARKET OF UKRAINE, no. 1(53) (2023) (2023): 64–80. http://dx.doi.org/10.33274/2079-4762-2023-53-1-64-80.

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Objective. The purpose of the study is to investigate the theoretical and practical aspects of service quality management in hotel establishments and to propose directions for their improvement. Methods. In the research process, general scientific methods and techniques of research were used: analysis, synthesis, generalization, induction, deduction, abstract logical method, graphic and tabular methods (for a visual representation of the analyzed material), the Pareto method. Results. In the study is analyzed the main approaches to managing the quality of service in a hotel. The main methods f
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Wahyudi, Agung Deni, Sumanto Sumanto, Setiawansyah Setiawansyah, and Aditia Yudhistira. "Sistem Pendukung Keputusan Rekomendasi Hotel Bintang Tiga Menggunakan Kombinasi Entropy dan Combine Compromise Solution." Bulletin of Artificial Intelligence 3, no. 1 (2024): 16–25. http://dx.doi.org/10.62866/buai.v3i1.142.

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Three Star Hotels are lodging places that offer the perfect balance between comfort, adequate facilities, and affordable prices. With a friendly atmosphere and professional service, the hotel welcomes guests from various backgrounds warmly. One of the problems in choosing a Three Star Hotel is confusion due to variations in quality and facilities among hotels that have similar ratings. Although they share the same categories, the standards and services offered can vary greatly. This can make potential guests find it difficult to choose the right hotel that suits their preferences and needs. In
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Usmanova, Nasiba Akbarjonovna. "IMPROVING THE METHODOLOGY FOR ASSESSING QUALITY AND EFFICIENCY IN THE SERVICE SECTOR." International journal of trends in business administration 12, no. 1 (2022): 56–65. https://doi.org/10.5281/zenodo.6525366.

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The service sector in the world economy has a sustainable development trend, and special attention is paid to research in this area. In this regard, scientific areas such as improving the quality and efficiency of services, researching modern models of quality management, assessment of seasonality in the activities of hotels, improving innovative methods of improving quality in the industry, increasing the competitiveness of service enterprises are important. In the context of innovative development of the economy, the introduction of modern methods of improving the quality of services is an i
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Штулер, Ірина, and Валентин Костюк. "METHODS OF ASSESSING THE QUALITY OF THE HOSPITALITY INDUSTRY AS AN EMPIRICAL BASIS OF ITS COMPETITIVENESS." Actual Problems of Economics 1, no. 258 (2022): 86–93. http://dx.doi.org/10.32752/1993-6788-2022-1-258-86-93.

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The article is devoted to the study of the level of theoretical and methodological definition of methods of quality assessment of the hospitality industry, taking into account the peculiarities and determining the problems of ensuring its competitiveness. The hospitality industry is inextricably linked with the concept of providing quality services. Quality assurance is a long-term approach, and if companies in the hospitality industry want to be competitive, improving service quality should be made a priority. That is why the question of researching theoretical methods of assessing the qualit
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Povorozniuk, I., I. Kyryliuk, L. Neshchadym, O. Lytvyn, and A. Blahopoluchna. "FORMATION OF THEORETICAL AND METHODOLOGICAL FOUNDATIONS FOR THE DEVELOPMENT OF SERVICE INDUSTRY IN THE HOSPITALITY INDUSTRY." Sciences of Europe, no. 93 (May 25, 2022): 25–29. https://doi.org/10.5281/zenodo.6579846.

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The article is devoted to the study of issues related to the formation of theoretical and methodological foundations for the development of service industry in the hospitality industry. It is proved that servisology helps to substantiate the norms and rules governing relations in the field of service. Service as a system of individual service, provides a set of organizational, technical and technological activities that ensure the comfort of people's lives. It is determined that one of the main directions of further development of servisology can be called the development and application i
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Bradács, Aliz Ildiko, Florica Voiță-Mekeres, Lucia Georgeta Daina, Lavinia Davidescu, and Călin Tudor Hozan. "Assessing Patient Satisfaction with Hospital Services: Perspectives from Bihor County Emergency Hospital, Romania." Healthcare 13, no. 7 (2025): 836. https://doi.org/10.3390/healthcare13070836.

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Background/Objectives: The objective of this study is to assess overall patient satisfaction with hospital services, including cleanliness, ward conditions, and food quality. Another key goal is to determine patient willingness to return for future medical services and identify the factors influencing this decision. Moreover, the study explores the relationship between patient satisfaction and continuity of care, as indicated by previous hospitalizations. Methods: We conducted a retrospective cohort study to evaluate patient satisfaction at the Bihor County Emergency Clinical Hospital in Orade
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Dissertations / Theses on the topic "Methods of assessing the quality of hotel services"

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Чабан, В. М. "Ways to improve the quality of services at the hotel industry (the example is hotel «IL Decameron»)." Thesis, 2020. http://dspace.oneu.edu.ua/jspui/handle/123456789/11717.

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Кваліфікаційна робота складається з трьох розділів. Об’єкт дослідження – процес визначення якості надання послуг в готелі «IL Decameron». У роботі розглянуто сутність та особливості якості надання готельних послуг; вивчено основні підходи до якості обслуговування в готелях; систематизовано основні методи оцінки якості надання послуг на підприємствах готельного господарства. В аналітичній частині розглянуто організаційно-економічну характеристику діяльності готелю «IL Decameron»; зроблено визначення якості надання послуг у цьому засобі розміщення за певною методикою; проведено оцінку конкурен
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Books on the topic "Methods of assessing the quality of hotel services"

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(Editor), Peter Fayers, and Ron Hays (Editor), eds. Assessing Quality of Life in Clinical Trials: Methods and Practice. Oxford University Press, USA, 2005.

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Roth, Carol Pindar, and Marjorie J. Sherwood. Medical Record Abstraction Form and Guidelines for Assessing the Appropriateness of Hysterectomy/Mr-239-Hf. RAND Corporation, 1993.

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(Editor), Janet E. Joy, Jr. Stanley J. Watson (Editor), and Jr. John A. Benson (Editor), eds. Marijuana and Medicine: Assessing the Science Base. National Academies Press, 1999.

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Johnson, Gail. Research Methods for Public Administrators. Praeger, 2002. http://dx.doi.org/10.5040/9798216007869.

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Without jargon or mathematical theory to hinder a quick understanding and use, here are the research tools and techniques you can grasp and immediately apply to obtain research services from others or do research yourself. Johnson makes clear that to succeed in any public agency management position, you have to be able to think analytically and know how to assess the quality of research results. By providing the underlying concepts and just enough methodology to operationalize them, she gives you exactly what you need—in a clear, straightforward way that takes the fear out of learning. You wil
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Packard, Thomas. Organizational Change for the Human Services. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780197549995.001.0001.

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This book presents an evidence-based conceptual framework for planning and implementing organizational change processes specifically focused on human service organizations (HSOs). After a brief discussion of relevant theory and a review of key challenges facing HSOs that create opportunities for organizational change, a detailed conceptual framework outlines an organizational change process. Two chapters are devoted to the essential role of an organization’s executive or other manager as a change leader. Five chapters cover the steps of the change process, beginning with identifying a problem
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Book chapters on the topic "Methods of assessing the quality of hotel services"

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Schmidt, Steven. "Methods for Assessing Gaming QoE." In Assessing the Quality of Experience of Cloud Gaming Services. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-06011-3_3.

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Ateya, Abdelhamied A., Ahmed A. Abd El-Latif, Ammar Muthanna, Artem Volkov, and Andrey Koucheryavy. "Development of Research Methods for Assessing the Quality of Transmission of Telepresence and Metaverse Data." In Enabling Metaverse and Telepresence Services in 6G Networks. River Publishers, 2025. https://doi.org/10.1201/9788770046749-7.

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Bottaro, Giorgia, Paola Gatto, and Davide Pettenella. "Assessing the Economic Impacts of Climate Change on Mountain Forests: A Literature Review." In Climate-Smart Forestry in Mountain Regions. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-80767-2_13.

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AbstractThe effects of climate change are increasingly more visible on natural ecosystems. Being mountain forest ecosystems among the most vulnerable and the most affected, they appear to be, at the same time, the most suitable for the assessment of climate change effects on ecosystem services. Assuming this, we review the literature on the economic assessment of climate change impacts on European mountain forests. Initially, the trends in the provision of mountain forest ecosystem services are discussed. We, then, considered the effects on forest structure and tree physiology, these two being
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Prokudin, Georgii, Viktoriia Lebid, Oleksii Chupaylenko, Tetiana Khobotnia, Maksym Roi, and Mykhailo Holovatiuk. "Application of project analysis to improve the quality of transport services in international road cargo transportation." In PROJECT MANAGEMENT: INDUSTRY SPECIFICS. TECHNOLOGY CENTER PC, 2024. https://doi.org/10.15587/978-617-8360-03-0.ch5.

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The paper considers theoretical approaches, models and methods for assessing the quality of transportation projects as a means of increasing the efficiency of providing transport services in cargo transportation projects of a project-oriented enterprise. N-model for making an optimal decision on the importance of a set of criteria that determine the quality of transport services, taking into account expert information, has been developed. It allows determining the advantages of one criterion over another based on the theory of the importance of criteria, which can be applied in project process
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Cerdas, Felipe, Joris Baars, Abdur-Rahman Ali, and Nicolas von Drachenfels. "Methodological Challenges of Prospective Assessments." In The Materials Research Society Series. Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-48359-2_12.

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AbstractTraditionally, environmental, economic, and social impact assessments of technological innovations have been conducted retrospectively, which means assessing the present or past impacts of products and services. However, for the evaluation of future aspects of technological developments, alternative assessment methods are needed. Prospective assessment is a future-oriented method that can be used to assess environmental, economic, and social impacts. Prospective assessments, like retrospective assessments, provide guidance to decision-makers, including technology developers, policymake
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Joffe, Michael. "An Outline of Existing Monitoring Systems." In Evaluating Economic Success. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-57671-3_3.

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AbstractEconomic performance has long been routinely measured by GDP. Although it is a good measure of activity, it is generally agreed to be a poor measure of economic success. The reasons are that it omits domestic labour and other unpaid work, it includes a great deal of economic activity that does not contribute directly to economic welfare (“defensive expenditures”) and may be harmful to individuals, society or the environment, and it is insensitive to inequality. There are also several other, more technical, problems. More fundamentally, purchases that merely improve one person’s economi
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Hossain, Md Akram, Md Mehedi Hasan Sawon, and Mohammad Badruddoza Talukder. "Improving Food Quality With Energy-Efficient Technology in the Hotel Industry." In Advances in Marketing, Customer Relationship Management, and E-Services. IGI Global, 2025. https://doi.org/10.4018/979-8-3693-8542-5.ch017.

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As one of the most vital tourism actors worldwide, the hotel industry must balance its high-quality dining services with eco-friendly energy consumption strategies and environmental sustainability measures. In this chapter, food quality is linked to energy-efficient technologies that improve food quality. This study uses an extensive literature review of caste study strategies to explore energy-efficient technology integration areas. This study focuses on food purchase and storage, food processing and preparation, food display and presentation, waste management and recycling, and building ener
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Sankar, Jeganathan Gomathi, Arokiaraj David, and Rajesh Ramasamy. "Assessing Water and Sanitation Service Quality at Pilgrimage Sites After COVID-19." In Prospects and Challenges of Global Pilgrimage Tourism and Hospitality. IGI Global, 2023. http://dx.doi.org/10.4018/978-1-6684-4817-5.ch013.

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This empirical investigation focuses on assessing the quality of water and sanitation services provided by hotels located on pilgrimage sites, especially after the COVID-19 pandemic. The study examines the factors that contribute to customers' perception of service quality and the associated hygiene practices implemented by the hotels. Data were collected through personal interaction using the SERVQUAL questionnaire which measures service quality in accordance with five dimensions. It highlights the importance of improving the tangibility of service and increasing empathy between hotel staff a
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Choupina, Alexandre, Elisabeth T. Pereira, Francis Lee Ribeiro, and Marina Tuyako Mizukoshi. "Assessing Water Quality in Payments for Environmental Services." In Advanced Fuzzy Logic Approaches in Engineering Science. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-5709-8.ch001.

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The strategy of payment for environmental services (PES) has been increasingly present in current environmental policies, due to the acknowledgment that new mechanisms are needed to stimulate the conservation and maintenance of life-supporting services, such as the services of water provision to populations and to agricultural purposes. Nevertheless, some difficulties related to the lack of consistent methodologies to analyze the efficiency and water quality are verified. The chapter applies a methodology based in an adaptive neutral fuzzy inference system (ANFIS) approach to assess water qual
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"Evaluating and Assessing the Quality and Impact of Coaching Services." In Coaching for Student Retention and Success at the Postsecondary Level. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-5948-1.ch006.

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This chapter offers best practices, methods, and strategies for evaluating and assessing coaching services once they have been implemented. In order to determine the extent to which the coaching services that have been implemented are impacting retention, a comprehensive assessment combined with thoughtful analysis of the assessment data must be undertaken on a regular and continuous cycle. The Kirkpatrick and Kirkpatrick (2006) four-level assessment model to evaluate the impact and effectiveness of the selected coaching program on an annual basis, for either an outsourced coaching service or
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Conference papers on the topic "Methods of assessing the quality of hotel services"

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Giddings, Jeffry B., Richard Pousard, Joe Weaver, Graham Bell, Matt Gaughan, and Ed Weaver. "Assessing and Sharing Success: Comparing Program-wide Corrosion Engineering Service Benefits against Individual Project Design Packages." In CORROSION 2017. NACE International, 2017. https://doi.org/10.5006/c2017-09144.

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Abstract Corrosion management success not only depends how programs are implemented and performed, but start early in the planning and development stages when considering new pipeline design; taking advantage of lessons learned from previous pipeline design and construction, on-going operation and maintenance of existing cathodic protection systems, and incorporating updates to overcome challenges and benefit from this experience. Leading up to the planning, development, design, and construction of one of the nations largest water conveyance projects in 2012, the program manager’s approach env
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Samatov, Rustam, and Ulugbek Samatov. "Improvement of methods for assessing the quality of road transport services." In 2021 ASIA-PACIFIC CONFERENCE ON APPLIED MATHEMATICS AND STATISTICS. AIP Publishing, 2022. http://dx.doi.org/10.1063/5.0091190.

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Solovjeva, N. L. "Improvement Of Methods For Quality Assessing Of Social Services To The Population." In International Conference on Finance, Entrepreneurship and Technologies in Digital Economy. European Publisher, 2021. http://dx.doi.org/10.15405/epsbs.2021.03.59.

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Gutnikova, Olga N. "Integral approach to assessing the quality of trade services using qualimetry methods." In Sustainable and Innovative Development in the Global Digital Age. Dela Press Publishing House, 2022. http://dx.doi.org/10.56199/dpcsebm.pphm7048.

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The article studies certain types of qualimetry as a method of quality analysis. The scientific works of Russian and foreign scientists considering the features of qualimetric analysis methods application were studied. The study reveals that the methods of qualimetry in assessing the quality of trade services are poorly covered in scientific works. The article determines the directions of quality assessment, including economic and social components of trade services. The author proposes an approach to assessing the quality of trade services using qualimetry methods and indicates estimated para
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Teofilova, Teodora. "INDICATORS FOR EVALUATION OF THE QUALITY OF SERVICE IN HOTELS IN THE CITY OF VARNA." In TOURISM AND CONNECTIVITY 2020. University publishing house "Science and Economics", University of Economics - Varna, 2020. http://dx.doi.org/10.36997/tc2020.530.

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The material examines the degree of readiness of hoteliers in Varna, Bulgaria to select, implement and apply a set of indicators for assessing the quality of service in accommodation. The content reveals not only the specifics of the service process, but also answers to several questions related to its evaluation and quality certification. Scholars and politicians see standardization as a tool to liberalize trade in services, while some operators of the tourism industry find standardization of tourism services unfavorable. Increasing the confidence in tourist is a goal that hoteliers strive to
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Staruhina, Ekaterina. "DEMAND AND SUPPLY OF ECOSYSTEM SERVICES FOR URBAN FORESTS." In Adaptation of forestry to climate change: nature-oriented solutions and digitalization. Forestry – 2024. FSBE Institution of Higher Education Voronezh State University of Forestry and Technologies named after G.F. Morozov, 2025. https://doi.org/10.58168/ffys2024_184-188.

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Ecosystem services of urban forests play a key role in maintaining urban sustainability, improving the quality of life and reducing the negative effects of urbanization. With the rapid growth of the population and the expansion of urban areas, the demand for ecosystem services is increasing, such as improving air quality, temperature regulation, environmental mitigation and the creation of recreational areas. However, the supply of these services is limited by the availability and condition of urban forests, which necessitates a deeper analysis of the balance of supply and demand, especially i
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Banciu, Doina, and Carmen elena Cirnu. "CLOUD CHALLENGES FOR THE E-LEARNING PROCESS." In eLSE 2014. Editura Universitatii Nationale de Aparare "Carol I", 2014. http://dx.doi.org/10.12753/2066-026x-14-291.

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This paper presents features that are influencing the quality of the e-Learning services and the way those features are influenced by the application of the principles/concepts of a Cloud based e-Learning system in the teaching - learning process. The analyzed elements that influence the quality and the way those elements are created on a Cloud-based platform, are detailed within the contents of this article. There have been analyzed four sets of indicators that could determine the quality index in higher education. The article also includes the analysis of sets of features that were chosen ba
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Yur, Jullia. "Analysis of the existing system of control in social institutions: disadvantages and advantages." In Sociology – Social Work and Social Welfare: Regulation of Social Problems. Видавець ФОП Марченко Т.В., 2023. http://dx.doi.org/10.23939/sosrsw2023.216.

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Background: In today's world, control over the activities of social institutions is one of the key components of their success. Control is a necessary element in the effective management of institutions, as it allows you to track the fulfillment of tasks, compliance with requirements and standards, and ensures a timely response to possible problems. Today, many social institutions use various control systems to ensure the efficiency of their work. However, not all of them are perfect. Some control systems can be too complex and costly, while others are too simple and inadequate. Therefore, it
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Guziak, Mateusz, and Maciej Walkiewicz. "Mental help support for medical students: Insights from the top five universities in Poland." In Proceedings of the International Congress Public Health - Achievements and Challenges. Institute of Public Health of Serbia "Dr Milan Jovanović Batut", 2024. http://dx.doi.org/10.5937/batutphco24151g.

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Background: The literature indicates that medical students in Poland, much like their counterparts globally, face higher levels of stress, anxiety, and depression compared to the general population. Because of stigma and confidentiality concerns, they tend to avoid seeking help, which delays timely and appropriate support. Moreover, the availability of mental health support (MHS) for medical students remains an ongoing issue. Methods and Objectives: The study focused on assessing the availability of Mental Health Services (MHS) at the top five universities in Poland offering MD programs, as pe
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Manzhikova, Svetlana Ts, Adil Iqbal, and Wazif Latif. "Evidence-based analysis of the situation with tuberculosis in Kyrgyzstan and Pakistan." In Innovations in Medical Science and Education. Dela Press Publishing House, 2022. http://dx.doi.org/10.56199/dpcsms.ohte2762.

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The target of this work is to implement an evidence-based approach in a comparative analyzing of the current tuberculosis situation in the Kyrgyz Republic and the Islamic Republic of Pakistan. Such analysis is of particular interest for assessing the so-called “country” contribution to the implementation of strategies to stop tuberculosis, proclaimed by the World Health Organization. Two-factor linear regression models are presented for both countries. Models take into account how state budget expenditures on health care and the level of poverty impact onto the tuberculosis incidence. The latt
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Reports on the topic "Methods of assessing the quality of hotel services"

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Hossain, Sharif M. I., Shongkour Roy, Sigma Ainul, Abdullah Al Mahmud Shohag, A. T. M. Rezaul Karim, and Ubaidur Rob. Assessing effectiveness of a person-centered group ANC-PNC model among first-time young mothers and their partners for improving quality and use of MNCH-FP services. Population Council, 2022. http://dx.doi.org/10.31899/sbsr2022.1041.

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This baseline report is part of an operations research project “Healthy Women, Healthy Families (HWHF): Shustha Ma, Shustha Poribar” led by Management Sciences for Health (MSH) in partnership with BRAC, SCOPE, and the Population Council. The project aims to improve quality and increase utilization of maternal, newborn, and child health (MNCH) and family planning (FP) services and information for young mothers-to-be, first-time mothers (FTMs) aged 15-24, and their partners in the urban municipality of Tongi, Gazipur District, Bangladesh, through a group antenatal care ANC-PNC approach. The obje
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Bayudan-Dacuycuy,, Connie, Aniceto Jr Orbeta, Anna Rita Vargas, and Ma Kristina Ortiz. https://pids.gov.ph/publication/discussion-papers/an-evaluation-of-the-tertiary-education-subsidy-program-context-input-process-and-product. Philippine Institute for Development Studies, 2024. http://dx.doi.org/10.62986/dp2024.22.

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This study evaluates the Tertiary Education Subsidy (TES), a key component of the Universal Access to Quality Tertiary Education Act (Republic Act No. 10931), which aims to provide financial support to underprivileged Filipino students in higher education. Employing a mixed-methods approach, the study integrates quantitative and qualitative data through key informant interviews, an online survey of TES grantees, and secondary data from government agencies. The Context, Input, Process, Product evaluation framework guides the research, assessing the TES program across four dimensions: context, a
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Rankin, Nicole, Deborah McGregor, Candice Donnelly, et al. Lung cancer screening using low-dose computed tomography for high risk populations: Investigating effectiveness and screening program implementation considerations: An Evidence Check rapid review brokered by the Sax Institute (www.saxinstitute.org.au) for the Cancer Institute NSW. The Sax Institute, 2019. http://dx.doi.org/10.57022/clzt5093.

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Background Lung cancer is the number one cause of cancer death worldwide.(1) It is the fifth most commonly diagnosed cancer in Australia (12,741 cases diagnosed in 2018) and the leading cause of cancer death.(2) The number of years of potential life lost to lung cancer in Australia is estimated to be 58,450, similar to that of colorectal and breast cancer combined.(3) While tobacco control strategies are most effective for disease prevention in the general population, early detection via low dose computed tomography (LDCT) screening in high-risk populations is a viable option for detecting asy
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Smit, Amelia, Kate Dunlop, Nehal Singh, Diona Damian, Kylie Vuong, and Anne Cust. Primary prevention of skin cancer in primary care settings. The Sax Institute, 2022. http://dx.doi.org/10.57022/qpsm1481.

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Overview Skin cancer prevention is a component of the new Cancer Plan 2022–27, which guides the work of the Cancer Institute NSW. To lessen the impact of skin cancer on the community, the Cancer Institute NSW works closely with the NSW Skin Cancer Prevention Advisory Committee, comprising governmental and non-governmental organisation representatives, to develop and implement the NSW Skin Cancer Prevention Strategy. Primary Health Networks and primary care providers are seen as important stakeholders in this work. To guide improvements in skin cancer prevention and inform the development of th
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