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1

Nangoy, Monalisa M., Martina E. R. Montong, Wapsiaty Utiah, and Mursye N. Regar. "PEMANFAATAN TEPUNG MANURE HASIL DEGRADASI LARVA LALAT HITAM (Hermetia Illucens L) TERHADAP PERFORMANS AYAM KAMPUNG FASE LAYER." ZOOTEC 37, no. 2 (2017): 370. http://dx.doi.org/10.35792/zot.37.2.2017.16179.

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UTILIZATION OF MANURE DEGRADED BY BLACKFLIES LARVAE (HERMETIA ILLUCENS L) ON THE PERFORMANCE OF LAYING NATIVE CHICKEN. Native chicken is one of the livestocks that have been widely used for source of protein. It has already been maintained everywhere in Indonesia. Native chickens is widely kept for eggs because it contains good nutrients for human beings. One of the source of rations for native chicken is manure flour from the degradation of the blackflies larvae (MHD flour). This feed material contains a good nutritional value for this chicken. In this study the results of the degradation of
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Russel, B. Barrameda. "Feeding management of native Chickens (Gallus gallus domesticus) in the Ilocos Region, Philippines." Journal of Biodiversity and Environmental Sciences (JBES) 22, no. 5 (2023): 126–33. https://doi.org/10.5281/zenodo.10511770.

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The chicken farming system in an area imposes the feeding practices particularly in the sustainable raising of native chickens. The study was conducted to determine the feeding practices of native chicken raisers in the four (4) provinces of the Ilocos Region in the Philippines. The native chicken raisers utilize various feed resources but the most commonly used feed sources are corn grits,&nbsp;<em>palay</em>&nbsp;and kitchen left overs. The native chickens also feed on local pasture species of which the most common is&nbsp;<em>Cyperus</em>&nbsp;<em>rotundus</em>. During the survey on feeding
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3

Allan, T. Tabuyo. "Survey on the traditional practices of Ilocano, Ybanag, Kalinga and Agta (IBAKA) farmers in raising native chicken (Gallus gallus domesticus L.)." Journal of Biodiversity and Environmental Sciences (JBES) 24, no. 4 (2024): 104–12. https://doi.org/10.5281/zenodo.14603736.

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The study aimed to explore the traditional practices employed by the Ilocano, Ybanag, Kalinga, and Agta (IBAKA) native chicken raisers. It used the descriptive-survey design to describe the 80 respondents&rsquo; profile, native chicken production, native chicken management, suggested training services, and problems encountered. Results show that there was a gender-balanced distribution of respondents in raising native chickens. The family structures of the respondents indicated a medium household size, with nuclear and extended families being prominent. The respondents were non-members of any
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Kolompoy, Monika, Lucia J. Lambey, Umar Paputungan, and E. S. Tangkere. "KERAGAMAN SIFAT KUALITATIF AYAM KAMPUNG DI MINAHASA." ZOOTEC 40, no. 2 (2020): 580. http://dx.doi.org/10.35792/zot.40.2.2020.29651.

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THE DIVERSITY OF QUALITATIVE CHARACTERISTICS IN NATIVE CHICKEN AROUND MINAHASA. This study aims to determine the diversity of qualitative characteristics in native chicken around Minahasa Regency. A total of 292 adult chickens were used as samples taken randomly and analyzed using descriptive methods. The results showed that the phenotype frequency, color genotype and feather pattern were 0.000515. Trait frequencies of comb shape was 0.000458, cupping color was 0.9957, foot skin color was 0.9949, and spur shape was 0.000193. The degree of heterosigosity of qualitative characteristics of Kampun
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5

Nyoman Pande Aryanti, Ni Wayan Siti, I Gusti Nyoman Gde Bidura, Eny Puspani, Desak Putu Mas Ari Candrawai, and Anak Agung Putu Putra Wibawa. "Impact of the inclusion of calcium soap in feed on intestinal histology and blood lipid profile of native chickens." GSC Biological and Pharmaceutical Sciences 27, no. 1 (2024): 239–46. http://dx.doi.org/10.30574/gscbps.2024.27.1.0146.

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The aim of this study was to examine the impact of the inclusion of calcium soap in feed on the intestinal histology and blood lipid profile of native chickens. This study used 192 native chickens aged 6 weeks with homogeneous body weight which were randomized into 4 types of treatment and 6 replications and each replication used 48 chickens with homogeneous body weight. The four types of treatment were: Group of chickens fed without the addition of Ca-PFAD as a control (chicken Group A); chicken feed with the addition of 2% Ca-PFAD (chicken Group B); chicken feed with the addition of 4% Ca-PF
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6

Agus restu budimas, Ristika Handarini, and Agung Puji Haryanto. "Kualitas internal dan eksternal telur ayam lokal yang di inseminasi buatan menggunakan mikropipet." Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) 11, no. 2 (2023): 200–206. http://dx.doi.org/10.31949/agrivet.v11i2.6790.

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Native chicken is a species of fowl that is usually consumed by people in Indonesia. Most various of native chicken bred are new strains, i.e Merawang chicken, Kampung Unggul Balitbang (KUB) chicken and IPB D-1 chicken. High-quality chicken shall be produced from superior breed through artificial insemination by micropipette. A micropipette is a pipette tool with high accuracy and precision to collect cement when performing an artificial insemination. This research is performed to test the internal and external quality of egg which involves egg yolk index (IKT), haugh unit (HU), eggshell weigh
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7

Nyoman, Pande Aryanti, Wayan Siti Ni, Gusti Nyoman Gde Bidura I, Puspani Eny, Putu Mas Ari Candrawai Desak, and Agung Putu Putra Wibawa Anak. "Impact of the inclusion of calcium soap in feed on intestinal histology and blood lipid profile of native chickens." GSC Biological and Pharmaceutical Sciences 27, no. 1 (2024): 239–46. https://doi.org/10.5281/zenodo.11976135.

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The aim of this study was to examine the impact of the inclusion of calcium soap in feed on the intestinal histology and blood lipid profile of native chickens. This study used 192 native chickens aged 6 weeks with homogeneous body weight which were randomized into 4 types of treatment and 6 replications and each replication used 48 chickens with homogeneous body weight. The four types of treatment were: Group of chickens fed without the addition of Ca-PFAD as a control (chicken Group A); chicken feed with the addition of 2% Ca-PFAD (chicken Group B); chicken feed with the addition of 4% Ca-PF
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8

C. Liangco, Noemi, Sutthikarn Khong-Khai, Winitra Leelapattana, and Weerapon Thongma. "Introducing Native Chicken Competitions as a Catalyst for Sustainable Rural Tourism Development." Interdisciplinary Academic and Research Journal 5, no. 2 (2025): 585–610. https://doi.org/10.60027/iarj.2025.281837.

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Background and Aims: The study aimed to explore the role of native chicken beauty contests as a form of agritourism and its impact on the motivation of farmers to raise native chickens in Isabela province. Agritourism activities, such as these beauty contests, promote local agriculture and cultural traditions while offering economic benefits. By creating a space for competition and pride in local livestock, the contests give farmers a sense of community and recognition. The primary objective of the research was to determine if participation in these events could motivate farmers to invest more
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9

Ismail, Yahya, Syahruddin Syahruddin, and Srisukmawati Zainudin. "PERFORMA AYAM KAMPUNG SUPER YANG DIBERI TEPUNG USUS AYAM SEBAGAI SUBTITUSI TEPUNG IKAN." Jambura Journal of Animal Science 3, no. 2 (2021): 120–28. http://dx.doi.org/10.35900/jjas.v3i2.9783.

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The aim of this research was to analyze the performance of the super native chicken and the optimal level of chicken intestine meal which can substitute fish meal in the feed ration. This study used a completely randomized design (CRD) consisting of 5 treatments and 4 replications. The treatments given were P0 = 10% fish meal + 0% chicken intestine meal in the feed rations, P1 = 7.5% fish meal + 2.5% chicken intestine meal in the feed rations, P2 = 5% fish meal + 5% chicken intestine meal in the feed rations, P3 = 2.5% fish meal + 7.5% chicken intestine meal in the feed ration, P4 = 0% fish me
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I Nyoman Putra Anugrah Agastya, Yan Tonga, and Ni Ketut Mardewi. "Penambahan Tepung Kulit Pisang Terfermentasi Dalam Ransum Terhadap Komposisi Karkas Ayam Kampung." Gema Agro 27, no. 2 (2022): 133–37. http://dx.doi.org/10.22225/ga.27.2.4971.96-101.

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This study aims to determine the effect of adding fermented banana peel flour in the ration to the physical composition of native chicken carcasses. Design used in this study was a Completely Randomized Design (CRD) consisting of 5 treatments and 3 replications, while. The treatments were R0 (Native Chicken that was not given fermented banana peel flour), R1 (Native chicken fed a ration containing 2.5% of fermented banana peel flour), R2 ( Native Chicken fed a ration containing 5% fermented banana peel flour) R3 (Native chickens were given a ration containing 7.5% fermented banana peel flour)
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11

Rusli, Ridho Kurniawan, Gita Ciptaan, Mirnawati Mirnawati, and Ahadiyah Yuniza. "TEKNOLOGI PEMBUATAN RANSUM DAN INTRODUKSI AYAM KUB BAGI MASYARAKAT DI KELURAHAN KOTO LUA KECAMATAN PAUH KOTA PADANG." BULETIN ILMIAH NAGARI MEMBANGUN 6, no. 1 (2023): 1–8. http://dx.doi.org/10.25077/bina.v6i1.501.

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Balitbangtan Superior Kampung Chicken (KUB) is a superior native chicken due to selection from native chicken families for six generations conducted by the Indonesian Agency for Agricultural Research and Development. KUB chickens have faster growth compared to ordinary native chickens. This training program was conducted for the Koto Lua community, Pauh District, Padang City, West Sumatra. This activity aims to help the community by conducting training on making poultry rations using conventional feed ingredients. In addition, this activity also aims to introduce one of the potential local chi
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12

Hadi, Rendi Fathoni, Wara Pratitis Sabar Suprayogi, Eka Handayanta, Sudiyono Sudiyono, Aqni Hanifa, and Susi Dwi Widyawati. "Peningkatan Produktivitas Usaha Budidaya Ayam Kampung UKM Putra Budi Kecamatan Mojolaban Kabupaten Sukoharjo." PRIMA: Journal of Community Empowering and Services 5, no. 2 (2021): 118. http://dx.doi.org/10.20961/prima.v5i2.44687.

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&lt;p&gt;&lt;em&gt;&lt;strong&gt;Increasing the Productivity of Kampong Chicken in the Putra Budi SME’s Mojolaban District Sukoharjo Regency&lt;/strong&gt;&lt;/em&gt;. Putra Budi Small and Medium-Sized Enterprises (SMEs) located in Bekonang Village, Mojolaban Subdistrict, Sukoharjo Regency, is a business unit owned by Mr Apri with traditional kampong chicken breeding with a capacity of 50-100 chickens/period. Mr Apri. Putra Budi SMEs is engaged in traditional village chicken farming with a capacity of 50-100 chickens/period. Mr Apri started this business 5 years ago, but the maintenance method
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13

Rosyidi, Anwar, S. Budiharta, W. Asmara, and D. Yudhabuntara. "Campylobacter jejuni seroepidemiology in native chicken." Jurnal Ilmu Ternak dan Veteriner 17, no. 3 (2013): 244–50. https://doi.org/10.14334/jitv.v17i3.706.

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Campylobacter jejuni is responsible for about 90% of cases of Campylobacteriosis in humans with gastroenteritis. Healthy chickens can carry Campylobacter spp. in the intestinal tract. Efforts to reduce exposure to Campylobacteriosis by humans may be enhanced by knowledge of its prevalence in poultry. This study aimed to identify factors associated with seropositive response to C. jejuni in native chickens in Mataram. Detection of C. jejuni was accomplished using an immunochromatographic serological method. Association between Campylobacter jejuni seropositive response as the dependent variable
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14

Prabowo, Rokh Eddy, Bambang Sutejo, and Agus Murdiyanto. "THE ECONOMIC IMPACT OF NATIVE CHICKEN FARMING (NON-BREED) ON FAMILY INCOME (Study in Sojomerto Village, Reban District, Batang Regency)." Dinamika Akuntansi Keuangan dan Perbankan 12, no. 1 (2023): 67–74. http://dx.doi.org/10.35315/dakp.v12i1.9290.

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In rural areas, there are fewer and fewer native chicken (non-breed or free-range) businesses run by household units. In other words, even though other households no longer raise free-range chickens, there are still households that do. When they have free-range chickens, they have the potential to earn more money than many other households. Furthermore, according to febroni (kompas.com), the native chicken livestock business has become one of the most promising in recent years. Year after year, the demand for chicken meat grows because there are more and more restaurants and street stalls sell
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15

Janovie, Arria, Rusdi Rusdi, and Atin Supiyani. "Uji Efektivitas Vaksin Flu Burung Subtipe H5N1 pada Ayam Kampung di Legok, Tangerang, Banten." BIOMA 10, no. 2 (2014): 35. http://dx.doi.org/10.21009/bioma10(2).6.

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Abstract&#x0D; The aim of the study was to determine the effectiveness of Avian Flu Vaccine Subtype H5N1 on native chicken. There were several inclusion criteria to selected the chicks. The criteria were just native chicken in Legok, at least 8 weeks old and never been had previous vaccine program. Total of 20 chickens were used as samples. All chicken was split in two cages, cage A contained 10 chickens were treated with vaccine and cage B contained 10 chickens as a control. Then 0.5 mL of vaccine administered intramuscularly in the chicken breast. The effectiveness of vaccination determined
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16

Putra, Sukarman Hadi Jaya, Yohanes Bare, Mansur S, Oktavius Yoseph Tuta Mago, Yohanes Nong Bunga, and Yohanes Boli Tematan. "Performance of Gallus gallus domesticus Induced by Turmeric (Curcuma longa L.) Powder before Puberty." Edubiotik : Jurnal Pendidikan, Biologi dan Terapan 7, no. 01 (2022): 79–86. http://dx.doi.org/10.33503/ebio.v7i01.1640.

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The lack of use of turmeric powder by farmers to increase the production of native chicken eggs such as increasing egg weight. The purpose of the research was to determine the effect of turmeric powder supplement (Curcuma longa L.) on the weight of native chicken eggs (Gallus gallus domesticus) that had been induced on standard feed before entering the pebertas period. The design of this study is to use a complete randomized design with a total of 3 treatments. Treatment consists of the first; chicken that is not given turmeric powder supplement (P0). Second; native chickens are given turmeric
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17

Takahashi, Hideaki. "Current Status and Prospects of Genetic Resources of Native Chickens of Japan." Animals 15, no. 12 (2025): 1703. https://doi.org/10.3390/ani15121703.

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The Japanese government established Japan Agriculture Standards (JAS) in 1999 for the production of chicken meat using native Japanese chicken breeds, abbreviated as ‘Jidori JAS’, for the effective use of native chickens. “Jidori” means “native chickens” in Japanese. The Jidori JAS has designated the Japanese chicken breeds that were established in Japan and/or imported before the end of the Meiji period (until 1912). According to the Jidori JAS, the percentage of native blood in chickens to be marketed as certified Jidori JAS must be 50% or more. This indicates that the Japanese government ha
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Nurmi, Aisyah, Melia Afnida Santi, Nurainun Harahap, and Muharram Fajrin Harahap. "PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM." JURNAL ILMIAH PETERNAKAN TERPADU 6, no. 3 (2019): 134. http://dx.doi.org/10.23960/jipt.v6i3.p134-139.

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The objectives of this research were to study the percentage of carcass of broiler and native chicken given arenga waste fermentation by Saccaromyces cerevisiae and to study arenga waste unfermentation in the ration. Sixty of broiler chickens Arbor Acres strain and sixty native chickens were divided into four dietary treatments and three replications (10 birds/replicate). The design of this experiment was completely randomized design factorial 2x2, with factor A was feeding (A1 : arenga waste unfermented, A2 : arenga waste fermented), and factor B was chicken species (B1:native chickens, B2:br
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Ismoyowati, Ismoyowati, Elly Tugiyanti, Diana Indrasanti, Novie Andri Setianto, and Vony Armelia. "Developing Strategy to Reduce the Mortality of Native Chicken using Qualitative Modeling." Buletin Peternakan 46, no. 1 (2022): 54. http://dx.doi.org/10.21059/buletinpeternak.v46i1.70195.

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Smallholder native chicken farming continues to face challenges that include simple farming management as well as ND and AI diseases that lead to decreased productivity and increased mortality rate. The aim of the study was to develop a strategy to reduce the mortality rate of native chickens in extensive and semi-intensive rearing systems. This study uses survey method with 78 extensive and 88 semi-intensive native chicken farmers as respondent. This study explores the disease incidence, illness treatment, mortality rate, as well as AI and ND antibody titers which then analyzed descriptively.
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Sartika, Tike, Ferdy Saputra, and Hideaki Takahashi. "Genetic Diversity of Eight Native Indonesian Chicken Breeds on Microsatellite Markers." HAYATI Journal of Biosciences 30, no. 1 (2022): 122–30. http://dx.doi.org/10.4308/hjb.30.1.122-130.

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Indonesia has diversity in native chickens based on phenotypes. This diversity is utilized for economic purposes such as meat, eggs, fancy, crowing, and fighting. This study aimed to determine the genetic structure of eight native Indonesian chicken breeds with microsatellite markers, the genetic distance, and inbreeding coefficient of each breed of chicken used for crossbreeding programs to obtain a positive heterosis effect for selection programs. The samples used were Arab, Merawang, Pelung, Sentul, Cemani, KUB, Black Kedu and White Kedu. Broiler chickens (Cobb) were used as the outgroup in
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Haryuni, Nining, and Binti Khopsoh. "Pengaruh Level Soy Milk Waste (SMW) Terhadap Produktivitas Ayam Pejantan Buras." Briliant: Jurnal Riset dan Konseptual 9, no. 2 (2024): 400–408. http://dx.doi.org/10.28926/briliant.v9i2.1615.

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This biological research aims to obtain the best level of soy milk waste (SMW) in improving the productivity of native chicken roosters. The object of this biological research is 20 native chicken roosters aged 85 weeks with chicken weights ranging from 2.70 – 3.0 kg in healthy condition. The design used in this biological test was a completely randomized design (CRD) with 5 SMW levels and repeated 4 times for each level. Statistical analysis shows that SMW as an alternative feed ingredient for male free-range chickens has a very significant effect (P&lt;0.01) in reducing feed consumption an
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Yaemkong, Suphawadee, Siriwadee Phromnoi, Chedsada Mingchai, and Touchkanin Jongjitvimol. "Characterization of Phenotypic Variation in Indigenous Chicken Populations in Lower Northern Thailand to Improve Chicken Breeding." International Journal of Zoology 2024 (March 4, 2024): 1–15. http://dx.doi.org/10.1155/2024/9985076.

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In Thailand, native chickens have a deep-rooted history of cultivation driven by diverse purposes, including food production, aesthetic appeal, exhibition, and cockfighting. Their remarkable adaptability, robustness, and resistance to diseases play pivotal roles in the evolution of chicken breeds. The study of morphological characteristics in native chicken breeds assumes significance for biodiversity conservation, sustainable agriculture, and cultural preservation. These traits not only unveil genetic diversity but also provide insights into adaptation that is crucial for the survival of nati
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Wulandari, Anggi Dwi, Amanatuz Zuhriyah, and Slamet Widodo. "MOTIVASI MASYARAKAT DALAM MEMBUDIDAYAKAN AYAM GAOK DI PULAU POTERAN, KABUPATEN SUMENEP, JAWA TIMUR." Jurnal Ilmu-Ilmu Agribisnis 13, no. 1 (2025): 80. https://doi.org/10.23960/jiia.v13i1.8652.

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One of the native chicken breeds in Indonesia with the potential for broiler development is the gaok chicken, originating from Poteran Island, Sumenep Regency, East Java. This research aims to understand the motivations of the community in breeding native chickens. The study was conducted in three villages on Poteran Island, Sumenep Regency, namely Palasa Village, Gapurana Village, and Essang Village. The selection of these locations was based on the origin of the native chicken, Poteran Island, which is administratively situated in Talango District, Sumenep Regency, East Java. A sample of 30
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Sukada, I. K., A. W. Puger, and I. M. Nuriyasa. "Performance of native chicken feed with different types of oil substitution." International journal of life sciences 5, no. 3 (2021): 156–63. http://dx.doi.org/10.53730/ijls.v5n3.1608.

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This study aims to conduct a study on the use of various types of oil as a source of energy in native chickens. The treatments of this study were: native chickens were fed without using oil (A), using 3% coconut oil (B), using 3% used cooking oil (C), using 3% pork oil (D), using 3% fish oil (E). The variables observed in this study were: nutrient digestibility and performance of native chickens aged 10 weeks. The results showed that the substitution treatment for different types of oil in the native village ration had no significant effect on nutrient digestibility. Substitution of 3% used co
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Kathiravan, G., and K. Chitrambigai. "Consumer Preferences for Native Chicken Meat in India: Implications for Sustainable Production and Household Dynamics." Current Research in Nutrition and Food Science Journal 12, no. 1 (2024): 166–80. http://dx.doi.org/10.12944/crnfsj.12.1.14.

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Indigenous and native chickens play a pivotal role in rural economies, providing income and food security. India is one of the world's top producers of poultry, with a total chicken population of 851.8 million in 2019 and 37.2% representing native or indigenous breeds. In recent years, the rising demand for native chicken meat and government-backed projects in India have led to a shift from traditional backyard chicken raising to semi-intensive and intensive farms, empowering marginalized communities and women. Consumer preferences for native chicken meat in India was examined in this study, e
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Sartika, T., D. K. Wati, H. S. Iman Rahayu, and S. Iskandar. "Comparison of external genetic of Wareng and Kampung Chicken, observed from introgression rate and genetic variability." Jurnal Ilmu Ternak dan Veteriner 13, no. 4 (2012): 279–87. https://doi.org/10.14334/jitv.v13i4.572.

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Wareng and Kampung chicken are Indonesian native chicken that have good potential to be dual purpose chicken. Information on these chickens has not hast’n widely published so that their genetic potential is unknown. The purpose of this research is to collect basic data of the external genetic characteristic from Wareng and Kampung chickens consisting feather color, feather pattern, feather feature, feather shine, shank color and comb shape; to identify rate of introgression imported breed (Rhode Island Red, White Leghorn and Barred Plymouth Rock), the purity and genetic variability of Waren
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Irmaya, Dika, Depison Depison, and Gushairiyanto Gushairiyanto. "Quantitative characteristic of Indonesian native chickens at the age of 4 months." Livestock and Animal Research 19, no. 1 (2021): 108. http://dx.doi.org/10.20961/lar.v19i1.43150.

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&lt;p class="MDPI17abstract"&gt;&lt;strong&gt;Objective: &lt;/strong&gt;Native chickens (Kampung, Sentul, and Merawang) have great potential to be developed as both meat and egg producers. Quantitative data about native chickens are not widely known. The purpose of this research was to determine the quantitative characteristics of Native Chickens aged 1 month, 2 months, 3 months and 4 months.&lt;/p&gt;&lt;p class="MDPI17abstract"&gt;&lt;strong&gt;Methods: &lt;/strong&gt;The research material is native chickens. The method used was an 82 sample in each strain and a total of 246 samples. The dat
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Milas, Ezri S. S., Josephine L. P. Saerang, Lucia J. Lambey, and Ben J. Takaendengan. "KARAKTERISTIK FENOTIPE BEBERAPA SIFAT KUANTITATIF AYAM KAMPUNG DI MINAHASA." ZOOTEC 40, no. 2 (2020): 603. http://dx.doi.org/10.35792/zot.40.2.2020.29682.

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PHENOTYPE CHARACTERISTICS OF SOME QUANTITATIVE TRAITS OF NATIVE CHICKEN IN MINAHASA. This study aims to obtain a measure of the phenotypic character of the quantitative traits of native chickens in Minahasa, North Sulawesi. This research was useful as additional information about the quantitative character of native chickens in Minahasa as a reference in efforts to preserve genetic resources (SDG) both for the development of native chickens and other breeding purposes. The material used was 291 male and female native chickens that had been separated by age (6 months and above) and had reached
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Haryo, Albiruni, Ivana Aginta Br Ginting, and Dyah Ayu Oktavianie. "Macroscopic and Microscopic Identification in Native Chicken (Gallus domesticus) Organ with Helminthiasis." Jurnal Medik Veteriner 4, no. 1 (2021): 160. http://dx.doi.org/10.20473/jmv.vol4.iss1.2021.160-164.

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The native chickens collected from the Blimbing Malang Market were found with a state of lethargy and diarrhea. Native chickens were dissected to find out pathological abnormalities that occurred in the chicken's body by carrying out physical examinations and histopathological examinations. Based on the results of observations and examinations carried out both macroscopically and microscopically after necropsy chickens, the organs of chickens that have pathological abnormalities are the duodenum, jejunum and pulmo. The duodenum and jejunum had nematode infestations which showed villi erosion,
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B.N.Patel, M.V. Darji H.G Koladiya and AR Ahlawat. "Recently Recognised BreedsofPoultryand DuckbyNbagr Over Past Five Years." Veterinary Today 3, no. 3 (2025): 661–63. https://doi.org/10.5281/zenodo.15225415.

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Native chickens are a vital part of backyard or free-range farming systems in India. However, over time, their contribution to egg production has been declining. These chickens were historically neglected due to their lower production potential and were given minimal attention in breeding and development programs. A total of 20 breeds have been recognized and registered as native chicken breeds in the breed registry at ICAR-NBAGR (Indian Council of Agricultural Research - National Bureau of Animal Genetic Resources). Native chicken breeds in India are known for their resilience, thriving in ch
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Dakhlan, Akhmad, Rudy Sutrisna, and Purnama Edy Santosa. "Performance and Growth Curve Prediction of Crossbred Chickens from Crossing between Local Roosters and Layer Hens." Jurnal Ilmu Ternak dan Veteriner 28, no. 1 (2023): 45–55. http://dx.doi.org/10.14334/jitv.v28i1.3122.

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Demand for crossbred chicken (Indonesian native chicken x laying hens) continues to increase. This study aimed to find the best-crossbred chicken resulting from crossing between local/native roosters and laying hens which produce the highest body weight up to eight weeks of age, and its growth prediction using the Gompertz function. Eighteen (18) native roosters (9 Bangkok roosters, 9 Pelung roosters) and 36 laying hens of strains Isa brown, Lohman brown, and Hyline brown (12 each) were used in this study to produce 360 crossbred chickens. Factorial 2x3 (two male local roosters versus three st
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Saili, Takdir, Ali Bain, Nur Santy Asminaya, and Rusli Badaruddin. "Growth of chicks of various superior strains resulting from artificial insemination in Kendari city." IOP Conference Series: Earth and Environmental Science 1502, no. 1 (2025): 012002. https://doi.org/10.1088/1755-1315/1502/1/012002.

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Abstract Local chickens in Indonesia consist of some strains, including native chicken, ULU chicken, Sensi chicken, Elba chicken, KUB chicken, Arab chicken, Bangkok chicken, etc. Measurement of the growth aspects of chicks from artificial insemination (AI) is intended to determine the initial success of the AI program. This study aimed to analyze feed consumption, daily gain, and feed conversion of AI chicks from various superior chicken strains in Kendari City. This research was conducted from August 2024 to September 2024 at the Laboratory of Poultry Livestock Unit, Faculty of Animal Science
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Agustini, Nurul, Totok B. Julianto, I. Putu Cakra Putra Adnyana, and Luh Gde Sri Astiti. "The potential by-product of Indonesian superior native chicken." E3S Web of Conferences 306 (2021): 02021. http://dx.doi.org/10.1051/e3sconf/202130602021.

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The IAARD has develop KUB-1, Sensi-1 Agrinak chickens and their cross breeding as a source of alternative protein. This research aimed to gain more data and information related to by-product potencies of farming this chicken. The sample used were 210 chickenswhich was treated carefully. The data was taken at 6-12 weeks of slaughtered-age. The observed variables were the weight of blood, feather and internal organs respectively. The 3x7 complete randomized factorial designof experiment was used. The data was analysed by means of the analysis of variance using of GenStat software. Furthermore, t
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Wantasen, E., S. J. K. Umboh, and J. R. Leke. "Profit analysis of native chicken farming business in Kakas District, Regency of Minahasa, Indonesia." IOP Conference Series: Earth and Environmental Science 1341, no. 1 (2024): 012110. http://dx.doi.org/10.1088/1755-1315/1341/1/012110.

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Abstract The study aims to determine the profit of farmers from native chicken farming businesses and some influencing factors in Kakas District, Minahasa Regency, North Sulawesi Province. The research site was in Kayuwatu Village and Tounelet Village, Kakas District. The sample of this research was selected purposively, while the data collection technique was conducted in April – May 2023. Further, the study employed a survey method with interview techniques for 60 farmers, using a list of questions. The obtained data was tabulated and analyzed to obtain the total profit. Then, the data were
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Ismoyowati, I., A. Darmanto, E. Tugiyanti, et al. "The effects of native chicken strains and feed addives on immunity, kidney functions, and blood protein." Journal of the Indonesian Tropical Animal Agriculture 47, no. 4 (2022): 277–89. http://dx.doi.org/10.14710/jitaa.47.4.277-289.

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This study aimed to investigate the interactions between chicken strains and supplementation of feed additives, and the efficacy of the interactions for improving immunity, kidney function, and blood protein of native chicken. Research materials were 480 chickens of different strains including kampung chicken, KUB chicken (Balitbangtan superior native), and Kedu chicken. Basal feed offered to the chickens contained 3,118.95 kcal/kg energy and 19.2% crude protein. The research was conducted in a factorial completely randomized design, utilizing 12 treatments and four replicates. The data were s
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Hamid, MA. "Chicken germplasms and their conservation in Bangladesh: A review." SAARC Journal of Agriculture 17, no. 1 (2019): 119–34. http://dx.doi.org/10.3329/sja.v17i1.42766.

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The present article addresses the scenario of chicken genetic resources, their production and reproduction performances and their conservation in Bangladesh. The chickens, among other poultry species available in the country, are the most versatile component for meat and egg production. The chicken germplasms available in the country are indigenous, exotic, crossbred, and commercial hybrid. The indigenous chicken population is comprised of Non-descript Desi (ND), Naked Neck (NN), Aseel (AS), Hilly (H), Native Dwarf and Jungle Fowl etc. The exotic chicken such as, White Leghorn (WL), White Rock
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Barreto Sánchez, Astrid Lissette, Qiao Wang, Mamadou Thiam, et al. "Liver Transcriptome Response to Heat Stress in Beijing You Chickens and Guang Ming Broilers." Genes 13, no. 3 (2022): 416. http://dx.doi.org/10.3390/genes13030416.

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Heat stress is one of the most prevalent issues in poultry production that reduces performance, robustness, and economic gains. Previous studies have demonstrated that native chickens are more tolerant of heat than commercial breeds. However, the underlying mechanisms of the heat tolerance observed in native chicken breeds remain unelucidated. Therefore, we performed a phenotypical, physiological, liver transcriptome comparative analysis and WGCNA in response to heat stress in one native (Beijing You, BY) and one commercial (Guang Ming, GM) chicken breed. The objective of this study was to eva
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Porimau, Julius, Bercomien J. Papilaya, Muhammad J. Wattiheluw, and Rajab Rajab. "PERFORMA BEBERAPA GALUR AYAM LOKAL FASE GROWER YANG DIPELIHARA PADA TIPE LANTAI KANDANG BERBEDA." Agrinimal Jurnal Ilmu Ternak dan Tanaman 9, no. 2 (2022): 101–8. http://dx.doi.org/10.30598/ajitt.2021.9.2.101-108.

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This research aims was to know effect of the interaction between breed and cage floor type factors on the performance of native chickens. The materials used in this study were three breeds of native chickens on grower phase with total number of 72 tails of chicken, an average age was 8 weeks, and an average live body weight was 408.98 grams. The research method used was factorial completely randomized design 3 x 2 x 4. Breeds factor consisting of G1 = Arabian chicken; G2 = Kampung Super, and G3 = Kampong chicken. While the factor of the floor type of cage consists of both L1 = slat floor and L
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Porimau, Julius, Bercomien J. Papilaya, Muhammad J. Wattiheluw, and Rajab Rajab. "PERFORMA BEBERAPA GALUR AYAM LOKAL FASE GROWER YANG DIPELIHARA PADA TIPE LANTAI KANDANG BERBEDA." Agrinimal Jurnal Ilmu Ternak dan Tanaman 9, no. 2 (2022): 101–8. http://dx.doi.org/10.30598/ajitt.2021.9.2.101-108.

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This research aims was to know effect of the interaction between breed and cage floor type factors on the performance of native chickens. The materials used in this study were three breeds of native chickens on grower phase with total number of 72 tails of chicken, an average age was 8 weeks, and an average live body weight was 408.98 grams. The research method used was factorial completely randomized design 3 x 2 x 4. Breeds factor consisting of G1 = Arabian chicken; G2 = Kampung Super, and G3 = Kampong chicken. While the factor of the floor type of cage consists of both L1 = slat floor and L
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Zulfan, Zulfan, Muhammad Aman Yaman, Muhammad Faris Ariga, and Muhammad Ammar. "The Ability of KUB Rooster to Produce Indonesian Super Native Chickens." Jurnal Ilmu-Ilmu Peternakan 34, no. 1 (2024): 108–17. http://dx.doi.org/10.21776/ub.jiip.2024.034.01.12.

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The crossbreed originated from male native chicken x female commercial layers, currently in Indonesia called a Super Native Chicken (Ayam Kampung Super). This study aimed to evaluate the ability of a selected local KUB (Ayam Kampung Unggul Balitbangtan) rooster to cross female ISA Brown chickens to produce Indonesian super native chickens. In comparison, the ISA hen was crossed with an unselected local chicken of bangkok descent (Ayam Kampung Turunan Bangkok, KTB) rooster, and the same hen strain was crossed with a Rhode Island Red (RIR) rooster. The treatment was crossbreeding (CB): CB1= KUB
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Papilaya, Bercomien J., Jusak Labetubun, and Riri Sarfan. "PERBAIKAN HASIL PENETASAN (DOC) AYAM KAMPUNG DENGAN MENGGUNAKAN BIBIT UNGGUL PADA PETERNAKAN DI DUSUN AIRLOUW KECAMATAN NUSANIWE AMBON." MAANU: Jurnal Pengabdian Kepada Masyarakat 1, no. 2 (2023): 81–89. http://dx.doi.org/10.30598/maanuv1i2p81-89.

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Raising native chickens is a business that has the potential to meet needs and provide additional family income. This livestock has quite a big role in supporting the community's economy. Free-range chicken farms that are often found in rural areas are generally traditional. Intensification of native chickens is a government activity that has been carried out since 2000 to increase the chicken population to fulfill the community's need for animal protein. The potential of native chickens can be developed by using crossbreeding, maintaining good rearing management, one of which is providing goo
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Depison, Gushairiyanto, and Dika Irmaya. "CHARACTERIZATION PHENOTYPE AND GENETIC DISTANCE SOME OF THE NATIVE CHICKEN STRAINS IN JAMBI PROVINCE INDONESIA." IRAQI JOURNAL OF AGRICULTURAL SCIENCES 53, no. 5 (2022): 1154–66. http://dx.doi.org/10.36103/ijas.v53i5.1629.

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Characterization is used to determine genetic quality which is used as a basis for consideration in selection and crossing. The research materials were Super Chicken, Bangkok, KUB, Sentul, Kampung and Merawang. Data including qualitative and quantitative. Descriptive and quantitative qualitative data used t-test, T2-Hotelling test and principal component analysis. Data processing using Minitab and MEGA-X program. The results showed that body weight, weight gain and body size of Super chickens were significantly different (P&lt;0.05) higher than the other chickens. The closest genetic distance
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Ismoyowati and N. A. Setianto. "The dynamics of population and production of Native Chicken under extensive- and semi-intensive maintenance." IOP Conference Series: Earth and Environmental Science 902, no. 1 (2021): 012015. http://dx.doi.org/10.1088/1755-1315/902/1/012015.

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Abstract This study evaluated kampung chickens’ growth rate and production performance in extensive and semi-intensive rearing in Central Java, Indonesia. The survey method was employed for this study. The targets used in the study were kampung chicken farmers in the Banyumas and Kebumen areas. The survey method is carried out by collecting data, observing and measuring population, production performance, including meat and egg production. The data obtained, processed, and presented in the tables and graphs, calculated the population and production of chicken to evaluate its growth. The perfor
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Mila Jumarlis and Mirfan. "Identification of Gallus Domesticus and Joper Chicken Meat Types Using Glcm Combined With K-NN Method." Inspiration: Jurnal Teknologi Informasi dan Komunikasi 14, no. 2 (2024): 42–51. https://doi.org/10.35585/inspir.v14i2.98.

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Native and Joper chickens are types of chickens whose meat is difficult to distinguish in terms of texture and color. The aim of this study is to develop an information system capable of detecting the type of chicken meat (native or Joper) based on image analysis using the Gray Level Co-Occurrence Matrix (GLCM) method combined with the K-Nearest Neighbour (K-NN) algorithm. In this research, 200 training data samples were used to extract color and texture features and perform calculations using five GLCM parameters (energy, entropy, homogeneity, contrast, and correlation) with four texture dist
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Evi Erviani, Andi, Zohra Hasyim, and Saeful Musawwir. "Identification of GastrointestinalEndoparasites in Native Chickens (Gallus domesticus)in PattongkoVillage, Sinjai Tengah District, Sinjai Regency." Florea : Jurnal Biologi dan Pembelajarannya 11, no. 1 (2024): 35–40. https://doi.org/10.25273/florea.v11i1.21102.

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One of the livestock commodities in South Sulawesi is local chicken or native chicken (Gallus domesticus). Although this type of chicken has a high adaptability ability, native chickens can also experience illness and population reduction on farms that can be caused by worm-type endoparasites. This study was conducted from July to August 2023 in Pattongko Village, Central Sinjai District, Sinjai Regency with the aim of finding out what types of endoparasites are found in the gastrointestinal of native chickens in Pattongko Village. Sampling was carried out by random sampling method using 20 na
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Suripta, Heru, Puji Astuti, and Ina Nurtanti. "Evaluation of Semen Quality of Free-Range Chickens After Addition of Putri Malu Leaf Herbal Extract (Mimosa pudica Linn)." Jurnal Penelitian Pendidikan IPA 9, no. 9 (2023): 7383–89. http://dx.doi.org/10.29303/jppipa.v9i9.4930.

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This research was conducted to determine the effect of female shy daughter (Mimosa pudica Linn) leaf extract supplementation on the semen quality of native chickens. In this study, 18 male native chickens aged approximately 1 year with an average weight of 2.0 kg were used, divided into 6 treatments, each with 3 replications, each consisting of 1 chicken. Basal feed in this study used BR-1 chicken feed produced by PT. Japfa Comfeed Indonesia Tbk. As an adjustment before treatment, the chickens were reared for 1 week with basic feed. As a control before being given treatment, sperm was taken fr
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Sari, Sari, Harapin Hafid, and Andi Murlina Tasse. "Kajian Produksi Karkas Dan Non Karkas Ayam Kampung Dengan Pemberian Ransum Komersial Tersubstitusi Tepung Kulit Biji Kedelai." Jurnal Ilmu dan Teknologi Peternakan Tropis 3, no. 3 (2016): 67. http://dx.doi.org/10.33772/jitro.v3i3.2571.

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ABSTRACTThe study was conducted to find out the effect of fed commercial ration substituted soybean shell meal (SSM) on native chickens carcass and non carcass weight and percentage. Sixteen native chicken aged 7 weeks and was treatmented T0 (0% SSM), T1 (10% SSM), T2 (20% SSM) and T3 (30% SSM) each. 4 chickens. The study used a completely randomized design (CRD). Data obtained were analyzed using a analysis of variance (ANOVA) and then was continued with Duncans multiple range test (DMRT). Results of the study showed that slaughter weights (SW, g/chicken) are highest 529.0 (T2) followed with
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Silalahi, P. "Phenotypic and Genotypic Characteristics of Dayok Mirah Chickens." IOP Conference Series: Earth and Environmental Science 1286, no. 1 (2023): 012007. http://dx.doi.org/10.1088/1755-1315/1286/1/012007.

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Abstract Dayok Mirah is a native chicken originating from Simalungun Regency. Based on folklore, this chicken was food for kings and commanders before going to war. The famous processed product from chicken is called Dayok Nabinatur. Genetically, the origin of this chicken has not been traced. This chicken feather is a combination of black and red for males and black and brown for females. The color of the shank and beak is yellow, while the comb must stand upright and be jagged. The egg weight of the Dayok Mirah (48.4 ± 7.30 g/egg) was greater than that of other native chickens, fertility and
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Zainuddin, Zainuddin, Dian Masyita, Sarayulis Sarayulis, M. Jalaluddin, Erdiansyah Rahmi, and Idawati Nasution. "GAMBARAN HISTOLOGI KELENJAR INTESTINAL PADA DUODENUM AYAM KAMPUNG (Gallus domesticus), MERPATI (Columba domesticus) DAN BEBEK (Anser anser domesticus)(Histological Feature of Intestinal Glands of Native Chicken (Gallus domesticus), Pigeon (Columba domesticus), and Duck (Anser anser domesticus))." Jurnal Medika Veterinaria 10, no. 1 (2016): 9. http://dx.doi.org/10.21157/j.med.vet..v10i1.4028.

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The aim of this research was to observe intestinal glands histology of duodenum from native chicken, pigeon, and duck. Samples used are duodenum from 3 native chickens, 3 pigeons, and 3 ducks with undifferentiated of sex and weight. Fowl was slaughtered, duodenum were taken out then proceeded for histology method using parraffination and stained with hematoxylin-eosin. Histological observation include the density and morphology of intestinal glands. Data were analyzed descriptively. The results showed that the intestinal glands histology differ among native chicken, pigeon, and duck but the mo
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Setyawati, A. K., S. Marwanti, and M. T. Sundari. "Factors affecting the demand for native chicken eggs in Surakarta City." IOP Conference Series: Earth and Environmental Science 905, no. 1 (2021): 012050. http://dx.doi.org/10.1088/1755-1315/905/1/012050.

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Abstract Native chicken egg is one of the animal protein sources to meet the need for protein. This study analyzes what factors affect the demand for native chicken eggs in Surakarta City and examine the elasticity of demand for native chicken eggs in Surakarta City. The primary method of research is descriptive. This research was conducted in Harjodaksino Market, Jongke Market, Legi Market, Gede Market, dan Sangkrah Market. This study carried out the research location selection purposively and used 100 respondent end consumers of native chicken eggs. The data analysis method used is multiple
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