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1

David, Marc. Vitamins and OTC nutritional supplements. Business Communications Co., 1987.

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2

Group, Marigny Research. The U.S. market for nutritional supplements: Vitamins, minerals, and dietary supplements. 5th ed. Packaged Facts, 2004.

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3

(Firm), Packaged Facts. The U.S. sports nutritionals market. Kalorama Information, 1999.

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4

(Firm), Packaged Facts, ed. The U.S. sports nutritionals market. Kalorama Information, 2001.

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5

(Firm), Packaged Facts. The U.S. market for sports nutritionals. Packaged Facts, 1997.

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6

Crandall, Mary Anne. The U.S. market for ethical nutrition in healthcare. Business Communications Co., 2001.

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7

Frost & Sullivan., ed. U.S. ethical nutrition markets: Manufacturers target home healthcare for new growth. Frost & Sullivan, 1994.

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8

(Firm), Packaged Facts, and Scenehouse Productions, eds. The U.S. market for vitamins, supplements, and minerals. Packaged Facts, 1997.

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9

Escher, Catherine. The U.S. market for vitamins, supplements, and minerals. Kalorama Information, 2000.

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10

Kroll, Dorothy. Vitamins, minerals, and proteins/amino acids used for human health. Business Communications Co., 1993.

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11

David, Smallwood, and United States. Department of Agriculture. Economic Research Service, eds. Impact of the WIC program on the infant formula market. U.S. Dept. of Agriculture, Economic Research Service, 2009.

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12

United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition. Impact of the Farmers' Market Nutrition Act of 1991 on farmers' markets and the marketing of fresh fruits and vegetables: Hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Second Congress, second session, on S. 1742 ... May 13, 1992. U.S. G.P.O., 1992.

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13

Hinton, David G. Supplementary Feeding of Sheep and Beef Cattle. CSIRO Publishing, 2007. http://dx.doi.org/10.1071/9780643094376.

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This practical guide is a tool designed for graziers to use in their day-to-day decision-making about livestock nutritional needs, feeding options, condition and health.
 Pasture supplements are expensive and should not be wasted, yet under-nutrition has an even greater economic effect resulting from low conception and progeny survival rates, poor growth rates, failure to meet market targets and tender fleeces in sheep. Supplementary Feeding of Sheep and Beef Cattle shows how to get the nutritional balance right and avoid costly repercussions from incorrect or inadequate feeding.
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14

Kroll, Dorothy. Sports nutrition products: Foods/drinks and supplements (Business opportunity report). Business Communications, 1999.

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15

The U.S. market for vitamins, supplements, and minerals. Packaged Facts, 1998.

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